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Chef De Partie Jobs overseas

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Enhetschef at Moment
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Quality Management, Business Acumen, Patient Care, Staff Management, Budget Responsibility, Process Improvement, Resource Planning, Business Development, Customer Focus, Clinical Work, Executive Function, Communication, Team Building, Relationship Building
Specialization
Candidates must have experience in a leadership role within healthcare, preferably as a Specialist Nurse in Psychiatry or a Psychologist by basic profession, along with two to three years of management experience including personnel responsibility. Strong executive skills, excellent communication, and the ability to see the big picture are essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at Accor
, Kiên Giang Province, Vietnam - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Japanese Cuisine, Food Safety, Teamwork, Creativity, Communication, Mentoring, Inventory Management, Guest Interaction, Culinary Techniques, Locally Sourced Ingredients, Attention To Detail, Kitchen Equipment, Culinary Degree, Food Safety Certification
Specialization
Candidates should have a minimum of 3-5 years of experience as a Sushi Chef in high-volume restaurants and possess exceptional knife skills. A culinary degree or diploma is preferred, along with current food safety certification.
Experience Required
Minimum 5 year(s)
DEMİ CHEF at Accor
Beyoğlu, Marmara Region, Turkey - Full Time
Skills Needed
Chef
Specialization
The posting indicates this is a full-time, permanent position within the Food and Beverage category at The Artisan MGALLERY Hotel. Specific requirements beyond the title are not detailed in the provided text.
Experience Required
Minimum 2 year(s)
Sushi Chef at Adeo Logistic Iberia
Lebanon, Oregon, United States - Full Time
Skills Needed
Multitasking, Teamwork, Communication, Cooking Methods, Reliability, Positive Attitude, Health And Safety Policies, Manual Dexterity
Specialization
Candidates must have the ability to multitask and work in a fast-paced environment while maintaining a positive attitude. A good understanding of cooking methods and reliability are essential for this role.
Inköpschef at Boliden
Gällivare kommun, Västerbotten County, Sweden - Full Time
Skills Needed
Negotiation, E Sourcing, Erp Systems, Problem Solving, Decision Making, Communication, Relationship Management, Sustainability, Contract Management, Strategic Procurement, Cost Management, Local Supplier Markets, Stakeholder Engagement, Training, Planning, Reporting
Specialization
A relevant academic degree or equivalent experience in procurement or related fields is required. Strong skills in negotiation, e-sourcing, and ERP systems are essential, along with fluency in Swedish and English.
Experience Required
Minimum 5 year(s)
Sushi Chef at Discovery Land Company
Coeur d'Alene, Idaho, United States - Full Time
Skills Needed
Sushi Preparation, Menu Development, Quality Control, Inventory Management, Labor Cost Management, Food Safety, Culinary Leadership, Training And Development, Customer Service, Attention To Detail, Teamwork, Communication, Problem Solving, Scheduling, Ingredient Sourcing, Health And Safety
Specialization
Candidates should have a culinary degree or certificate and at least five years of experience in high-end sushi restaurants. Leadership experience and extensive knowledge of sushi preparation and food safety regulations are also required.
Experience Required
Minimum 5 year(s)
Sushi Chef at Compass Business Solutions, Inc.
Washington, District of Columbia, United States - Full Time
Skills Needed
Japanese Cuisine, Knife Skills, Sushi Preparation Techniques, Food Quality Standards, Hygiene Standards, Food Safety, Inventory Management, Visual Presentation, Collaboration, Sourcing Ingredients, Filleting Fish, Culinary Innovation, Omakase Knowledge, Sushi Etiquette, Attention To Detail, Team Coordination
Specialization
Candidates must have an associate's degree in culinary arts and a minimum of 5 years of relevant experience as a Sushi Chef. A deep understanding of sushi preparation techniques and excellent knife skills are essential.
Experience Required
Minimum 5 year(s)
Sushi Chef at Sustainable Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Passion For Japanese Cuisine, Food Safety, Cleanliness, Organized Food Handling, Teamwork, Neatness, Engagement, Culinary Experience, Formal Training, High Volume Kitchens, Guest Interaction, Sushi Preparation, Fish Breakdown, Omakase Creations, Coordination, Crafting Sushi
Specialization
Candidates should have a passion for Japanese cuisine and a commitment to food safety and cleanliness. A year or more of experience in high-volume or guest-facing kitchens is preferred.
Sushi Chef at Hy-Vee, Inc.
Altoona, Iowa, United States - Full Time
Skills Needed
Customer Service, Food Safety, Sushi Preparation, Teamwork, Sanitation Procedures, Communication, Problem Solving, Meal Planning, Merchandising, Training, Time Management, Attention To Detail, Adaptability, Physical Stamina, Cooking Techniques, Customer Engagement
Specialization
Candidates should have a high school diploma or equivalent and food safety training, with one to three years of related experience preferred. Physical ability to lift and move items, as well as strong customer service skills, are essential.
Experience Required
Minimum 2 year(s)
GRILL CHEF at Honest Burgers
Bristol, England, United Kingdom - Full Time
Skills Needed
Grill Cooking, Health & Safety Management, Team Collaboration, Stock Management, Kpi Achievement, Food Quality Control, Training Junior Staff, Service Improvement
Specialization
Candidates should have a passion for fresh food and hospitality. They must be able to manage the grill section and uphold kitchen standards.
Sushi Chef at PANGEA GmbH
Lebanon, Oregon, United States - Full Time
Skills Needed
Multitasking, Teamwork, Communication, Cooking Methods, Reliability, Attendance, Health And Safety Policies, Manual Dexterity
Specialization
Candidates must be able to multitask and work in a fast-paced environment while maintaining a positive attitude. A good understanding of cooking methods and reliability are essential for this role.
Sushi Chef at Food People Restaurant Group
Aiken, South Carolina, United States - Full Time
Skills Needed
Cutting, Slicing, Filleting, Quality Control, Ingredient Inspection, Sushi Preparation, Presentation, Cleaning, Sterilizing, Guest Interaction, Knife Skills, Team Player, Flexibility, Food Codes Knowledge
Specialization
Prior sushi experience is preferred, though strong knife skills can compensate; a minimum of one year of general restaurant experience is desired for handling fast-paced environments. Candidates must be dependable, team-oriented, at least 18 years old, and capable of standing for long periods.
Sushi Chef at Hillstone Restaurant Group
Dallas, Texas, United States - Full Time
Skills Needed
Attention To Detail, Multitasking, Teamwork, Culinary Skills, Sushi Preparation
Specialization
Candidates should be friendly, energetic, and highly motivated individuals. Experience in a culinary environment is preferred.
Sushi Chef at Nami Nori Atlantic Park
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Ability To Learn Quickly, Customer Service Skills, Adaptability, Communication Skills, Time Management Skills, Culinary Skills, Team Collaboration, Problem Solving Skills, Creativity In Food Preparation, Ability To Work Under Pressure, Cultural Awareness Of Japanese Cuisine, Attention To Guest Experience, Ability To Follow Instructions
Specialization
Candidates should be passionate about food and hospitality, with strong attention to detail and a flexible schedule. Previous restaurant experience of at least 1 year is preferred, but no Japanese culinary experience is required.
Sushi Chef at Apparel Group
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Sushi Preparation, Food Safety, Knife Skills, Customer Service, Teamwork, Time Management
Specialization
Candidates should have experience in sushi preparation and a strong understanding of food safety practices. Good customer service skills and the ability to work in a team are also essential.
Experience Required
Minimum 2 year(s)
Pizza Chef at Wasatch Peaks Ranch LLC
Morgan, Utah, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Cooking, Pizza Making, Team Collaboration, Recipe Development, Time Management, Communication, Organization, Creativity, Safety Practices, Training, Quality Control, Problem Solving, Professionalism, Positive Attitude
Specialization
A high school diploma or GED is required, with culinary school preferred. Candidates should have experience cooking in a restaurant, preferably making artisan pizza.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hy-Vee, Inc.
Des Moines, Iowa, United States - Full Time
Skills Needed
Customer Service, Food Safety, Sushi Preparation, Teamwork, Sanitation Procedures, Communication, Problem Solving, Meal Planning, Merchandising, Training, Time Management, Attention To Detail, Physical Stamina, Adaptability, Interpersonal Skills, Sales Skills
Specialization
A high school diploma or equivalent is required, along with Hy-Vee food safety training and certification. One to three years of related experience in meal preparation is preferred.
Experience Required
Minimum 2 year(s)
HALAL CHEF at Accor
Makati, Metro Manila, Philippines - Full Time
Skills Needed
Halal Standardized Recipes, Menu Implementation, Halal Standards Adherence, Sanitation, Hygiene, Safety Standards, Team Productivity Monitoring, Training, Coaching, Mentoring, Food Safety, Halal Food Preparation, Cooking Methods, Leadership, Communication, Organizational Skills
Specialization
Candidates must have a minimum of five years of experience in a luxury hotel setting, specifically within Halal kitchen operations. Essential qualifications include strong working knowledge of food safety, sanitation, and Halal food preparation and cooking methods, alongside excellent leadership and organizational skills.
Experience Required
Minimum 5 year(s)
Sushi Chef at Sustainable Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Passion For Japanese Cuisine, Food Safety, Cleanliness, Organized Food Handling, Teamwork, Neatness, Engagement, Culinary Experience
Specialization
Candidates should have a passion for Japanese cuisine and a commitment to food safety and cleanliness. A year or more of experience in high-volume or guest-facing kitchens is preferred.
Grill Chef at Whitbread
Vale of White Horse, England, United Kingdom - Full Time
Skills Needed
Catering Experience, Cooking, Teamwork, Food Preparation, Customer Service
Specialization
Catering experience is needed for this role. An immediate start is available for qualified candidates.
Enhetschef at Moment
Stockholm, , Sweden -
Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

16 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Quality Management, Business Acumen, Patient Care, Staff Management, Budget Responsibility, Process Improvement, Resource Planning, Business Development, Customer Focus, Clinical Work, Executive Function, Communication, Team Building, Relationship Building

Industry

Hospitals and Health Care

Description
Moment Psykologi och Psykiatri söker en kvalitets och affärsdriven enhetschef med stort hjärta och engagemang för att göra skillnad i människors liv! Om verksamheten Moment är en psykologi- och psykiatriverksamhet vars målgrupp är barn, ungdomar och vuxna. Våra uppdragsgivare är offentlig sektor, företag och privatpersoner. På mottagningen tar vi emot patienter inom regionsavtalad vård och erbjuder Moment Delphi som är vårt helhetserbjudande för privatpersoner och företag. Verksamheten bedrivs i en representativ lokal belägen i central Stockholm intill vackra Observatorielunden. Vår vision är ett samhälle med bättre hälsa där alla får rätt vård i rätt tid. Omtanke, kunskap och generositet genomsyrar verksamheten. Vi har ett unikt team av specialister bestående av psykiatriker, psykologer och sjuksköterska som träffar våra patienter både på mottagningen och digitalt. Om tjänsten Som enhetschef leder du ett team av specialister med stort engagemang för patientens bästa. Du utövar ett nära ledarskap med god förståelse för helheten och detaljerna i arbetsprocesser. I rollen ingår personal och budgetansvar. Du ansvarar för att verksamheten når sina mål genom att driva ett systematiskt förbättringsarbete, produktions och resursplanera, utveckla affären, säkerställa avtalstrohet - och alltid med ett högt kundfokus. Som enhetschef bidrar du till ett gott arbetsklimat som främjar hållbarhet i alla delar. Du säkerställer även kompetensförsörjning på kort och lång sikt i nära samarbete med verksamhetschef. Tjänsten innebär 50% kliniskt arbete och 50% administrativt arbete som enhetschef . Enhetschefen har ett nära samarbete med medicinskt ledningsansvarig läkare. Du har stöd och utbyte med andra chefer inom ramen för koncernens chefsforum. Som enhetschef rapporterar du till verksamhetschef. Vem är du? Vi söker dig som har erfarenhet av en ledande roll inom hälso-och sjukvård och är specialisjuksköterska psykiatri eller psykolog i grundprofessionen. Du är exekutiv och en mycket god kommunikatör som förmedlar information tydligt samt hanterar frågor och problem direkt och öppet. Du har förmåga att se till helheten och tar snabbt in ny kunskap. Du är en ledare som motiveras av att skapa engagemang, resultat och framgångsrika team. Med dig har du två-tre års chefserfarenhet med personalansvar. Vidare har du erfarenhet från mottagningsverksamhet, gärna från privat vård. Det är meriterande med en bakgrund inom specialistvård för barn och ungdomar. Du värnar om fungerande samarbeten och ser värdet av att skapa goda relationer med övriga i organisationen. Din ledarstil präglas av att bygga tillit, delaktighet och etablera trovärdighet med en förmåga att skapa förutsättningar för andra att vilja uppnå resultat. Du är kommunikativ, lättillgänglig och påverkar din omgivning snarare än reagerar på den. På Moment finns hög grad av struktur och välfungerande arbetsrutiner. Vi utvärderar våra behandlingar och utredningar systematiskt och har 10 år av mycket fina kvalitetsutvärderingar. Förstås ser vi gärna att du delar vår värdegrund: VI GER Vi omsätter högspecialiserad evidensbaserad vård till handfasta råd och verktyg Vi är fokuserade på utveckling och arbetsglädje för våra medarbetare Vi ger vård som ger hållbara resultat Vi delar med oss av kunskap och stödjer varandra kollegialt VI LÄR Vi anstränger oss för att ta reda på ny kunskap Vi tar del av vetenskapliga rön och utvecklar våra metoder kontinuerligt Vi bedriver förbättringsarbete som en naturlig del av vardagen VI GÖR SKILLNAD Våra tjänster skapar kännbar förändring och mätbara resultat Våra tjänster ger effekt som håller i sig över tid Vi skapar en branschförebild i enlighet med vår vision och affärsidé som förbättrar vården Vi erbjuder dig Som enhetschef hos oss arbetar du med stort eget ansvar och utifrån målstyrning med fokus på patienternas och verksamhetens bästa. I vårt erbjudande finns även Privat vårdförsäkring Flexibla arbetstider med fokus på att du ska ha hållbarhet i hela ditt liv Möjligheten att kombinera arbete på plats med distansarbete Kompetenspeng varje år Friskvårdsbidrag Konkurrenskraftiga lönevillkor Kollektivavtal Hos oss har vi dessutom en uppskattad tradition som innebär att du alltid är ledig på din födelsedag! Om oss Vi är Moment – en privat vårdgivare som erbjuder specialisttjänster inom psykologi, psykiatri, barnmedicin och neuropsykiatri. Vår målgrupp är offentlig sektor, företag och privatpersoner. Du hittar våra mottagningar på ett tiotal orter inom fem regioner i Sverige. Vi genomför även konsultuppdrag på plats hos våra kunder i hela Sverige. Hos oss arbetar mer än 70 psykologer, specialistläkare och sjuksköterskor med att skapa psykisk och fysisk hälsa genom metoder som har tydlig förankring i vetenskap. Moment grundades 2010 och leds sedan starten värderingsstyrt med stort fokus på att skapa samhällsnytta. Bolaget har haft en mycket stark och sund tillväxt under ett flertal år och blivit utsedda till Gasellföretag fem gånger. Om anställningen Tillträde: Snarast med hänsyn till befintlig uppsägningstid. Tjänstgöringsgrad: 100%. Tjänsten är en tillsvidareanställning men vi tillämpar 6 månaders provanställning. Sista ansökningsdag: 10 mars. Vi intervjuar löpande och kan komma att tillsätta tjänsten före sista ansökningsdag. Skicka därför gärna in din ansökan snarast. Varmt välkommen att söka tjänsten!
Responsibilities
The Unit Manager will lead a team of specialists, exercising close leadership while managing personnel and budget responsibilities. Key duties include driving systematic improvement work, planning production and resources, developing the business, and ensuring contractual compliance with a high customer focus.
Enhetschef at Moment
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Quality Management, Business Acumen, Patient Care, Staff Management, Budget Responsibility, Process Improvement, Resource Planning, Business Development, Customer Focus, Clinical Work, Executive Function, Communication, Team Building, Relationship Building
Specialization
Candidates must have experience in a leadership role within healthcare, preferably as a Specialist Nurse in Psychiatry or a Psychologist by basic profession, along with two to three years of management experience including personnel responsibility. Strong executive skills, excellent communication, and the ability to see the big picture are essential.
Experience Required
Minimum 2 year(s)
Sushi Chef at Accor
, Kiên Giang Province, Vietnam - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Japanese Cuisine, Food Safety, Teamwork, Creativity, Communication, Mentoring, Inventory Management, Guest Interaction, Culinary Techniques, Locally Sourced Ingredients, Attention To Detail, Kitchen Equipment, Culinary Degree, Food Safety Certification
Specialization
Candidates should have a minimum of 3-5 years of experience as a Sushi Chef in high-volume restaurants and possess exceptional knife skills. A culinary degree or diploma is preferred, along with current food safety certification.
Experience Required
Minimum 5 year(s)
DEMİ CHEF at Accor
Beyoğlu, Marmara Region, Turkey - Full Time
Skills Needed
Chef
Specialization
The posting indicates this is a full-time, permanent position within the Food and Beverage category at The Artisan MGALLERY Hotel. Specific requirements beyond the title are not detailed in the provided text.
Experience Required
Minimum 2 year(s)
Sushi Chef at Adeo Logistic Iberia
Lebanon, Oregon, United States - Full Time
Skills Needed
Multitasking, Teamwork, Communication, Cooking Methods, Reliability, Positive Attitude, Health And Safety Policies, Manual Dexterity
Specialization
Candidates must have the ability to multitask and work in a fast-paced environment while maintaining a positive attitude. A good understanding of cooking methods and reliability are essential for this role.
Inköpschef at Boliden
Gällivare kommun, Västerbotten County, Sweden - Full Time
Skills Needed
Negotiation, E Sourcing, Erp Systems, Problem Solving, Decision Making, Communication, Relationship Management, Sustainability, Contract Management, Strategic Procurement, Cost Management, Local Supplier Markets, Stakeholder Engagement, Training, Planning, Reporting
Specialization
A relevant academic degree or equivalent experience in procurement or related fields is required. Strong skills in negotiation, e-sourcing, and ERP systems are essential, along with fluency in Swedish and English.
Experience Required
Minimum 5 year(s)
Sushi Chef at Discovery Land Company
Coeur d'Alene, Idaho, United States - Full Time
Skills Needed
Sushi Preparation, Menu Development, Quality Control, Inventory Management, Labor Cost Management, Food Safety, Culinary Leadership, Training And Development, Customer Service, Attention To Detail, Teamwork, Communication, Problem Solving, Scheduling, Ingredient Sourcing, Health And Safety
Specialization
Candidates should have a culinary degree or certificate and at least five years of experience in high-end sushi restaurants. Leadership experience and extensive knowledge of sushi preparation and food safety regulations are also required.
Experience Required
Minimum 5 year(s)
Sushi Chef at Compass Business Solutions, Inc.
Washington, District of Columbia, United States - Full Time
Skills Needed
Japanese Cuisine, Knife Skills, Sushi Preparation Techniques, Food Quality Standards, Hygiene Standards, Food Safety, Inventory Management, Visual Presentation, Collaboration, Sourcing Ingredients, Filleting Fish, Culinary Innovation, Omakase Knowledge, Sushi Etiquette, Attention To Detail, Team Coordination
Specialization
Candidates must have an associate's degree in culinary arts and a minimum of 5 years of relevant experience as a Sushi Chef. A deep understanding of sushi preparation techniques and excellent knife skills are essential.
Experience Required
Minimum 5 year(s)
Sushi Chef at Sustainable Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Passion For Japanese Cuisine, Food Safety, Cleanliness, Organized Food Handling, Teamwork, Neatness, Engagement, Culinary Experience, Formal Training, High Volume Kitchens, Guest Interaction, Sushi Preparation, Fish Breakdown, Omakase Creations, Coordination, Crafting Sushi
Specialization
Candidates should have a passion for Japanese cuisine and a commitment to food safety and cleanliness. A year or more of experience in high-volume or guest-facing kitchens is preferred.
Sushi Chef at Hy-Vee, Inc.
Altoona, Iowa, United States - Full Time
Skills Needed
Customer Service, Food Safety, Sushi Preparation, Teamwork, Sanitation Procedures, Communication, Problem Solving, Meal Planning, Merchandising, Training, Time Management, Attention To Detail, Adaptability, Physical Stamina, Cooking Techniques, Customer Engagement
Specialization
Candidates should have a high school diploma or equivalent and food safety training, with one to three years of related experience preferred. Physical ability to lift and move items, as well as strong customer service skills, are essential.
Experience Required
Minimum 2 year(s)
GRILL CHEF at Honest Burgers
Bristol, England, United Kingdom - Full Time
Skills Needed
Grill Cooking, Health & Safety Management, Team Collaboration, Stock Management, Kpi Achievement, Food Quality Control, Training Junior Staff, Service Improvement
Specialization
Candidates should have a passion for fresh food and hospitality. They must be able to manage the grill section and uphold kitchen standards.
Sushi Chef at PANGEA GmbH
Lebanon, Oregon, United States - Full Time
Skills Needed
Multitasking, Teamwork, Communication, Cooking Methods, Reliability, Attendance, Health And Safety Policies, Manual Dexterity
Specialization
Candidates must be able to multitask and work in a fast-paced environment while maintaining a positive attitude. A good understanding of cooking methods and reliability are essential for this role.
Sushi Chef at Food People Restaurant Group
Aiken, South Carolina, United States - Full Time
Skills Needed
Cutting, Slicing, Filleting, Quality Control, Ingredient Inspection, Sushi Preparation, Presentation, Cleaning, Sterilizing, Guest Interaction, Knife Skills, Team Player, Flexibility, Food Codes Knowledge
Specialization
Prior sushi experience is preferred, though strong knife skills can compensate; a minimum of one year of general restaurant experience is desired for handling fast-paced environments. Candidates must be dependable, team-oriented, at least 18 years old, and capable of standing for long periods.
Sushi Chef at Hillstone Restaurant Group
Dallas, Texas, United States - Full Time
Skills Needed
Attention To Detail, Multitasking, Teamwork, Culinary Skills, Sushi Preparation
Specialization
Candidates should be friendly, energetic, and highly motivated individuals. Experience in a culinary environment is preferred.
Sushi Chef at Nami Nori Atlantic Park
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Ability To Learn Quickly, Customer Service Skills, Adaptability, Communication Skills, Time Management Skills, Culinary Skills, Team Collaboration, Problem Solving Skills, Creativity In Food Preparation, Ability To Work Under Pressure, Cultural Awareness Of Japanese Cuisine, Attention To Guest Experience, Ability To Follow Instructions
Specialization
Candidates should be passionate about food and hospitality, with strong attention to detail and a flexible schedule. Previous restaurant experience of at least 1 year is preferred, but no Japanese culinary experience is required.
Sushi Chef at Apparel Group
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Sushi Preparation, Food Safety, Knife Skills, Customer Service, Teamwork, Time Management
Specialization
Candidates should have experience in sushi preparation and a strong understanding of food safety practices. Good customer service skills and the ability to work in a team are also essential.
Experience Required
Minimum 2 year(s)
Pizza Chef at Wasatch Peaks Ranch LLC
Morgan, Utah, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Cooking, Pizza Making, Team Collaboration, Recipe Development, Time Management, Communication, Organization, Creativity, Safety Practices, Training, Quality Control, Problem Solving, Professionalism, Positive Attitude
Specialization
A high school diploma or GED is required, with culinary school preferred. Candidates should have experience cooking in a restaurant, preferably making artisan pizza.
Experience Required
Minimum 2 year(s)
Sushi Chef at Hy-Vee, Inc.
Des Moines, Iowa, United States - Full Time
Skills Needed
Customer Service, Food Safety, Sushi Preparation, Teamwork, Sanitation Procedures, Communication, Problem Solving, Meal Planning, Merchandising, Training, Time Management, Attention To Detail, Physical Stamina, Adaptability, Interpersonal Skills, Sales Skills
Specialization
A high school diploma or equivalent is required, along with Hy-Vee food safety training and certification. One to three years of related experience in meal preparation is preferred.
Experience Required
Minimum 2 year(s)
HALAL CHEF at Accor
Makati, Metro Manila, Philippines - Full Time
Skills Needed
Halal Standardized Recipes, Menu Implementation, Halal Standards Adherence, Sanitation, Hygiene, Safety Standards, Team Productivity Monitoring, Training, Coaching, Mentoring, Food Safety, Halal Food Preparation, Cooking Methods, Leadership, Communication, Organizational Skills
Specialization
Candidates must have a minimum of five years of experience in a luxury hotel setting, specifically within Halal kitchen operations. Essential qualifications include strong working knowledge of food safety, sanitation, and Halal food preparation and cooking methods, alongside excellent leadership and organizational skills.
Experience Required
Minimum 5 year(s)
Sushi Chef at Sustainable Restaurant Group
Denver, Colorado, United States - Full Time
Skills Needed
Passion For Japanese Cuisine, Food Safety, Cleanliness, Organized Food Handling, Teamwork, Neatness, Engagement, Culinary Experience
Specialization
Candidates should have a passion for Japanese cuisine and a commitment to food safety and cleanliness. A year or more of experience in high-volume or guest-facing kitchens is preferred.
Grill Chef at Whitbread
Vale of White Horse, England, United Kingdom - Full Time
Skills Needed
Catering Experience, Cooking, Teamwork, Food Preparation, Customer Service
Specialization
Catering experience is needed for this role. An immediate start is available for qualified candidates.