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Chef De Partie Jobs overseas

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About 13186 results in (2) seconds
Sous chef at Sodexo
London WC2H, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Lounges
WW3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Line Chef at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Team Player, Flexible, Calm Under Pressure, Enthusiastic, Positive, Haccp Knowledge, Creativity, Cooking Passion
Specialization
The ideal candidate thrives in a fast-paced, creative environment and is a true team player. You should be flexible, calm under pressure, and meticulous in your cooking practices.
Chef - UK at Zizzi
MHL7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at David Lloyd Clubs
Hampton, Virginia, United States - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations, and be a self-motivated individual who takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey
Milton Abbas, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Development, Team Management, Customer Service, Food Presentation, Health And Safety Compliance, Communication Skills, Organizational Skills, Creativity, Nutritional Knowledge, Supervisory Skills, Financial Management, Delegation, Influencing Skills, Passion For Food, Passion For Service
Specialization
The ideal candidate will have excellent kitchen management skills and a strong understanding of financial management. Previous experience in a Chef role, ideally in Contract Catering, Events, or Hotel/Conferencing, is required.
Experience Required
Minimum 5 year(s)
Sous Chef at DODO PUB CO
CG2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef at AccorHotel
Dubai, , United Arab Emirates - Full Time
Skills Needed
English
Qualification
Graduate
Lead Chef at Sodexo
Preston PR1 6RU, , United Kingdom - Full Time
Skills Needed
It
Qualification
Graduate
head chef at Babushka Club
Concord, ON L4K 5B4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Sous Chef at Golden Nugget
Las Vegas, NV 89101, USA - Full Time
Skills Needed
Interpersonal Skills, Training, Communication Skills
Qualification
Graduate
Chef - UK at Zizzi
Cardiff CF10 5BZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at DRM EMPLOYEES LLC
St. Clair, Michigan, United States - Full Time
Skills Needed
Culinary Arts, Leadership, Communication, Organization, Food Safety, Sanitation Standards, Creativity, Teamwork, Menu Development, Inventory Management, Training, Cooking, Quality Control, Efficiency, Problem Solving, Time Management
Specialization
Proven experience as a Sous Chef or in a similar role is required, along with a culinary degree or relevant certification preferred. Strong leadership and communication skills are essential for success in this fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef at Gloucester Management
Gloucester GL2 2FY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-Chef at Sauna Beauty Resort Devarana
5223 Den Bosch, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Western Sandwich Company
Edmonton, AB T6E 5S8, Canada - Full Time
Skills Needed
Restaurant Management, Regulations, Communication Skills, Food Preparation, English, Safety Practices, Leadership Skills, Food Industry
Qualification
Graduate
Sous Chef at Spread Eagle Inn
Stourton BA12 6QE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
sous-chef at Vittoria Trattoria
Ottawa, ON K1V 2A4, Canada - Full Time
Skills Needed
Good Communication Skills
Specialization
No degree certificate or diploma
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Sous Chef at Wellings of Picton
Picton, ON, Canada - Full Time
Skills Needed
Food Preparation, Customer Service, Food Industry, Food Service Operations, Management Skills
Specialization
Safe food handler's certificate smart serve & culinary education are all assets
Qualification
Trade Certificate
Head Chef at Lutheran Services
Tallebudgera, Queensland, Australia - Full Time
Skills Needed
Safety Regulations, Management Skills
Qualification
Graduate
Sous chef at Sodexo
London WC2H, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

29 Nov, 25

Salary

19.23

Posted On

29 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Job Introduction

  • Full time
  • 40 hours per week
  • Monday to Friday
  • 07:00 - 15:30 (can differ due to business needs) overtime is available and encouraged for events and out of core hours and is paid at an enhanced rate
  • £19.23 per hour
  • Opportunities for career development
  • Plus our Sodexo employee benefits package
  • 20 days Holiday plus bank holidays. Increasing with length of service.
  • Check your local transport links here: Plan Your Journey | Traveline - the destination you should input is WC2H 8NU
Responsibilities
  • Collaborate with the Head Chef and kitchen team to deliver a 5-star guest service experience
  • Prepare hospitality food, including breakfasts, lunches, and afternoon teas for events ranging from 2 to 200 attendees
  • Prepare canapé events for groups of 10 to 220 attendees
  • Deliver tailored, innovative menus aligned with Head Chef
  • Meet and exceed company and client food gross profit (GP) and budget targets
  • Manage supplier relationships, place orders, and oversee stock management, sourcing from Sodexo-nominated suppliers unless authorized otherwise
  • Return all substandard food with proper documentation and communicate supplier issues to senior management
  • Operate within the company’s Safety Environmental Management System to ensure food procurement, storage, preparation, and delivery meet safety standards
  • Control and record wastage, ensuring accurate reporting
  • Comply with company procurement policies, ordering processes, and stock control procedure
  • Adhere to health & safety, food safety, and allergen regulations, both company and statutory
  • Complete and archive all internal food process documentation
  • Secure all stock to prevent loss, and ensure proper stock rotation in storerooms, fridges, and freezers
  • Monitor and control stock levels daily, weekly, and monthly to prevent shortages
Sous chef at Sodexo
London WC2H, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Lounges
WW3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Line Chef at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Team Player, Flexible, Calm Under Pressure, Enthusiastic, Positive, Haccp Knowledge, Creativity, Cooking Passion
Specialization
The ideal candidate thrives in a fast-paced, creative environment and is a true team player. You should be flexible, calm under pressure, and meticulous in your cooking practices.
Chef - UK at Zizzi
MHL7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at David Lloyd Clubs
Hampton, Virginia, United States - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations, and be a self-motivated individual who takes pride in producing great quality food. A passion for customer service and the ability to work both individually and as part of a team is essential.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey
Milton Abbas, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Development, Team Management, Customer Service, Food Presentation, Health And Safety Compliance, Communication Skills, Organizational Skills, Creativity, Nutritional Knowledge, Supervisory Skills, Financial Management, Delegation, Influencing Skills, Passion For Food, Passion For Service
Specialization
The ideal candidate will have excellent kitchen management skills and a strong understanding of financial management. Previous experience in a Chef role, ideally in Contract Catering, Events, or Hotel/Conferencing, is required.
Experience Required
Minimum 5 year(s)
Sous Chef at DODO PUB CO
CG2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef at AccorHotel
Dubai, , United Arab Emirates - Full Time
Skills Needed
English
Qualification
Graduate
Lead Chef at Sodexo
Preston PR1 6RU, , United Kingdom - Full Time
Skills Needed
It
Qualification
Graduate
head chef at Babushka Club
Concord, ON L4K 5B4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Sous Chef at Golden Nugget
Las Vegas, NV 89101, USA - Full Time
Skills Needed
Interpersonal Skills, Training, Communication Skills
Qualification
Graduate
Chef - UK at Zizzi
Cardiff CF10 5BZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at DRM EMPLOYEES LLC
St. Clair, Michigan, United States - Full Time
Skills Needed
Culinary Arts, Leadership, Communication, Organization, Food Safety, Sanitation Standards, Creativity, Teamwork, Menu Development, Inventory Management, Training, Cooking, Quality Control, Efficiency, Problem Solving, Time Management
Specialization
Proven experience as a Sous Chef or in a similar role is required, along with a culinary degree or relevant certification preferred. Strong leadership and communication skills are essential for success in this fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef at Gloucester Management
Gloucester GL2 2FY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-Chef at Sauna Beauty Resort Devarana
5223 Den Bosch, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Western Sandwich Company
Edmonton, AB T6E 5S8, Canada - Full Time
Skills Needed
Restaurant Management, Regulations, Communication Skills, Food Preparation, English, Safety Practices, Leadership Skills, Food Industry
Qualification
Graduate
Sous Chef at Spread Eagle Inn
Stourton BA12 6QE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
sous-chef at Vittoria Trattoria
Ottawa, ON K1V 2A4, Canada - Full Time
Skills Needed
Good Communication Skills
Specialization
No degree certificate or diploma
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Sous Chef at Wellings of Picton
Picton, ON, Canada - Full Time
Skills Needed
Food Preparation, Customer Service, Food Industry, Food Service Operations, Management Skills
Specialization
Safe food handler's certificate smart serve & culinary education are all assets
Qualification
Trade Certificate
Head Chef at Lutheran Services
Tallebudgera, Queensland, Australia - Full Time
Skills Needed
Safety Regulations, Management Skills
Qualification
Graduate