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Chef De Partie Jobs overseas

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Vendeur / Vendeuse CDD - Temps partiel 8h (H/F) at BOULANGER
Wittenheim, Grand Est, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity In Exchanges, Agility In Actions, Sales Support, Cashier Operations, Merchandising, Upselling, Accessory Sales
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer service, and is motivated by challenges and continuous learning through curiosity. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Vendeur / Vendeuse CDI - Temps partiel 28h (H/F) at BOULANGER
Valence, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A passion for challenges and a willingness to learn and grow within the company are also essential.
Vendeur / Vendeuse CDI - Temps partiel 25H (H/F) at BOULANGER
Montauban, Occitania, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Strong interpersonal skills and a natural inclination towards customer service are essential. A proactive attitude and willingness to learn are highly valued.
Associé à la manutention de nuit (temps partiel) at The Home Depot
, , Canada - Full Time
Skills Needed
Interpersonal Skills, Organizational Skills, Customer Service, Safety Awareness, Merchandising, Communication, Teamwork, Problem Solving, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is required, along with 1 to 2 years of retail or distribution experience. Knowledge of operating reach trucks, forklifts, and order picker machines is considered an asset.
Associé(e) aux ventes - Temporaire (temps partiel) at The Home Depot
Longueuil, Quebec, Canada - Full Time
Skills Needed
Customer Service, Product Knowledge, Sales, Customer Engagement, Communication, Problem Solving, Stock Maintenance, Safety Compliance, Interpersonal Skills
Specialization
Candidates need a High School Diploma or equivalent and 1 to 2 years of experience, with retail or trade experience being an asset. Responsibilities include physical tasks like bending, stooping, reaching, and lifting, while working in a flexible schedule that may include evenings and weekends in a potentially dusty and noisy warehouse environment.
Vendeur / Vendeuse CDI - 25h Temps partiel (H/F) at BOULANGER
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude towards challenges and a willingness to learn are also essential.
♿ MAGASINIER / FACTOTUM 26H30 TEMPS PARTIEL (F/H) at APF ENTREPRISES
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Logistics, Technical Maintenance, Communication, Teamwork, Autonomy, Organization, Computer Skills, Caces Certification, Discretion, Initiative, Adaptability, Confidentiality, Waste Management, Safety, Customer Service, Time Management
Specialization
Candidates should have prior experience in logistics and technical services, along with strong multi-technical skills. Essential qualities include discretion, punctuality, teamwork, and the ability to adapt quickly.
Vendeur / Vendeuse CDI - Temps partiel 20H (H/F) at BOULANGER
Geispolsheim-Gare, Grand Est, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity, Agility, Sales Support, Merchandising, Upselling, Accessory Sales, Procedure Compliance
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer focus, and is motivated by challenges and continuous learning. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Vendeur / Vendeuse CDD - Temps partiel [24h] (H/F) at BOULANGER
Geispolsheim-Gare, Grand Est, France - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Problem Solving, Adaptability
Specialization
The job emphasizes the importance of personality and willingness to learn over experience. Candidates should be passionate and eager to innovate.
Équipier à temps partiel - Services alimentaires at Cineplex
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Oriented, Energetic, Friendly, Outgoing, Guest Facing, Fast Paced, Social Atmosphere, Flexibility, Variability, Smart Serve, Pro Serve Certification
Specialization
Candidates should be team-oriented, energetic, friendly, and enjoy a fast-paced, guest-facing environment with flexible evening and late-night hours. Provincial Smart Serve or Pro Serve Certification and legal age to serve alcohol are assets where applicable.
Associé(e) aux ventes, temps partiel - contractuel at The Home Depot
, , Canada - Full Time
Skills Needed
Customer Service, Sales, Product Knowledge, Interpersonal Skills, Communication, Problem Solving, Stock Maintenance, Safety Procedures
Specialization
A high school diploma or equivalent is required, along with 1 to 2 years of retail or trade experience. Candidates should maintain knowledge of products and services and follow safety policies.
Vendeur/Vendeuse CDI - Temps partiel 25h (H/F) at BOULANGER
Saint Egreve, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Problem Solving, Adaptability, Positive Attitude, Listening Skills, Result Orientation, Authenticity, Engagement, Generosity, Agility, Challenge Orientation, Experience Offering, Store Management
Specialization
Candidates should be positive, enjoy authentic interactions, and be results-oriented with a willingness to face daily challenges. They should also demonstrate responsiveness and listening skills, and align with the company's values of engagement and authenticity.
Vendeur / Vendeuse CDI - Temps partiel [24] (H/F) at BOULANGER
Annemasse, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity, Agility, Sales Support, Cash Handling, Merchandising, Upselling, Accessory Sales
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer service, and is motivated by challenges and continuous learning. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Chef de Rang (H/F) – Villa Gallici at Sige Relais Chateaux
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Attention To Detail, Teamwork, Hospitality, Barista Skills, Pressure Management, Communication, Food Safety
Specialization
Candidates should have significant experience in hospitality, ideally as a Chef de Rang, with strong customer service skills. A good knowledge of service techniques and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Ingénieur Chef de projet Mécanique at ALTEN Consulting Services GmbH
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Mechanical Design, Materials Engineering, Functional Tolerancing, Team Leadership, Planning, Risk Management, Budget Management, Technical Performance, Normative Compliance, Continuous Improvement, Communication, Aerospace Engineering, Defense Sector, Innovation, Industrialization
Specialization
Candidates must hold a Bac+5 degree in mechanical engineering, aerospace, materials, or a general engineering field, with at least 5 years of experience in technical project management within a complex mechanical environment. Strong skills in mechanical design, materials, and project management tools are essential.
Experience Required
Minimum 5 year(s)
Banquet Sous Chef - Hilton Anatole at Hilton Hotels & Resorts
Dallas, Texas, United States - Full Time
Skills Needed
Culinary Excellence, Training And Development, Hospitality Leadership, Menu Creation, Food Quality, Sanitation Compliance, Team Member Performance, Cost Control, Profitability, High Volume Environment, Teamwork, Adaptability, Customer Focus, Dependability, Quality, Productivity
Specialization
The ideal candidate should thrive in a high-volume environment and have a passion for culinary excellence. They should also possess strong leadership skills and the ability to train and develop others.
Experience Required
Minimum 2 year(s)
Specialist - Chef de projet Achats at ALTEN Consulting Services GmbH
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Quality Management, Performance Management, Risk Identification, Client Communication, Kpi Tracking, Continuous Improvement, Team Coordination, Analytical Skills, Leadership, Proactivity, Technical Understanding, Methodologies, Reporting, Innovation, Planning
Specialization
Candidates should have a degree in engineering or a Master's and at least 4 years of experience in purchasing, with strong analytical and communication skills. Proficiency in English and the ability to coordinate across teams are essential.
Experience Required
Minimum 5 year(s)
Senior Banquet Chef - Garde Manger at Courtyard by Marriott Somerset KY
Orlando, Florida, United States - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Planning, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Communication Skills, Problem Solving, Training And Development, Quality Control, Interpersonal Skills, Time Management, Event Coordination, Food Safety
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication skills, and a commitment to food safety and quality are essential.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) - Lucas Carton at Sige Relais Chateaux
Paris, Ile-de-France, France - Full Time
Skills Needed
Service Techniques, Teamwork, Customer Service, Presentation Skills, Attention To Detail, Communication Skills, Problem Solving, Time Management
Specialization
Candidates should have a good knowledge of the restaurant's history and menu, as well as service techniques. They should also possess strong teamwork skills, a positive attitude, and a commitment to customer satisfaction.
Experience Required
Minimum 2 year(s)
Sous Chef $65,000 to $75,000/ Year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Skills, Menu Planning, Food Safety, Inventory Control, Team Leadership, Butchering, Sanitation, Cost Control, Training, Food Presentation, Scheduling, Communication, Mathematical Calculations, Kitchen Equipment Proficiency, Collaboration, Problem Solving
Specialization
Candidates must be at least 18 years old and have either a culinary institute degree with 4 years of experience or 8 to 10 years of cooking experience in fine dining with 2 years in a supervisory role. Fluency in English is required, and advanced culinary skills are necessary.
Experience Required
Minimum 5 year(s)
Vendeur / Vendeuse CDD - Temps partiel 8h (H/F) at BOULANGER
Wittenheim, Grand Est, France -
Full Time

Start Date

Immediate

Expiry Date

24 May, 26

Salary

21785.0

Posted On

23 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity in Exchanges, Agility in Actions, Sales Support, Cashier Operations, Merchandising, Upselling, Accessory Sales

Industry

Computers and Electronics Manufacturing

Description
Description de l'entreprise Depuis plus de 70 ans, Boulanger accompagne les Français dans leur quotidien grâce à une expertise reconnue en électroménager et multimédia. Avec plus de 220 magasins et une présence forte sur Boulanger.com, nous faisons de la satisfaction client notre priorité. Notre singularité ? 🌟 Chez Boulanger, tout commence avec le client. Notre ambition est d'offrir une expérience d'excellence grâce à des collaborateurs passionnés, animés par l'envie de se dépasser et d’innover ensemble. Nos valeurs 💡 Pro : Nous mettons notre expertise au service de nos clients, avec rigueur et engagement. Simple : Nous privilégions une approche accessible et des solutions claires. Sympa : Nous cultivons la bonne humeur et des relations humaines authentiques. Rejoindre Boulanger, c’est évoluer dans une entreprise qui valorise les talents, offre des opportunités de développement et place la collaboration au cœur de son succès. Apprendre, grandir, réussir : Boulanger, osons ensemble ! Description du poste Rattaché au Responsable commerce, tu joues un rôle clé pour aider nos clients. 🎯 Une journée chez Boulanger c’est : Rendre chaque client heureux. Comment ? En les accompagnant dans chaque étape de la vente de la découverte du besoin jusqu'à l'encaissement. Offrir bien plus qu’un produit. Comment ? En proposant une vraie expérience à ton client avec des solutions complètes, incluant produits et services adaptés. Contribuer à la réussite collective de ton magasin. Comment ? En tenant ton univers marchand avec des rayons soignés et attractifs Participer au développement économique de ton magasin. Comment ? Par de la montée en gamme, l'accessoirisation au service de la marge Assurer le respect des règles. Comment ? En garantissant que nos procédures sont respectées, tout en gardant une attitude positive et motivante. Qualifications Tu es fait pour ce job si : Le contact humain, c’est ta force Le sens du client, c’est inné chez toi Le challenge, c’est ton booster La curiosité, c’est ton atout pour progresser Si, comme nous, tu es engagé et authentique, si tu es généreux dans tes échanges et agile dans tes actions, alors rejoins notre collectif pro, simple, sympa, et osons ensemble ! 💰 Rémunération : Fixe : 21 785 € sur 12 mois + variable collective et individuelle mensuelle + prime annuelle Primes attractives : Participation aux bénéfices, primes d’intéressement trimestrielles, et l’actionnariat salarié… Conditions avantageuses : une mutuelle qui couvre l’ensemble de ton foyer, prévoyance, carte restaurant, forfait mobilité durable Informations complémentaires 📣 Pourquoi nous rejoindre ? Chez nous, l'expérience compte, mais ta personnalité et ton envie d'apprendre sont encore plus précieux ! Formation “48h du commerce” : Une fois par an, tu vivras cet évènement au siège. Un événement unique où tu découvriras les dernières innovations technologiques avec 900 collègues et plus de 50 formateurs internes passionnés ! Avantages exclusifs : Profite de belles remises sur nos produits et des offres spéciales en tant que membre du club+ Boulanger. Engagement pour l’inclusion : Notre indice de parité est de 89/100, preuve de notre engagement pour l’égalité. Responsabilité sociétale : redonner une seconde vie aux produits, c’est un engagement fort. Chez Boulanger, chaque magasin participe à ce geste éco-responsable.
Responsibilities
The role involves guiding customers through every step of the sales process, from identifying needs to processing payment, aiming to ensure customer happiness. Responsibilities also include offering complete solutions with adapted products and services, maintaining attractive sales areas, and contributing to the store's economic growth through upselling and accessory sales.
Vendeur / Vendeuse CDD - Temps partiel 8h (H/F) at BOULANGER
Wittenheim, Grand Est, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity In Exchanges, Agility In Actions, Sales Support, Cashier Operations, Merchandising, Upselling, Accessory Sales
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer service, and is motivated by challenges and continuous learning through curiosity. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Vendeur / Vendeuse CDI - Temps partiel 28h (H/F) at BOULANGER
Valence, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A passion for challenges and a willingness to learn and grow within the company are also essential.
Vendeur / Vendeuse CDI - Temps partiel 25H (H/F) at BOULANGER
Montauban, Occitania, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Strong interpersonal skills and a natural inclination towards customer service are essential. A proactive attitude and willingness to learn are highly valued.
Associé à la manutention de nuit (temps partiel) at The Home Depot
, , Canada - Full Time
Skills Needed
Interpersonal Skills, Organizational Skills, Customer Service, Safety Awareness, Merchandising, Communication, Teamwork, Problem Solving, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is required, along with 1 to 2 years of retail or distribution experience. Knowledge of operating reach trucks, forklifts, and order picker machines is considered an asset.
Associé(e) aux ventes - Temporaire (temps partiel) at The Home Depot
Longueuil, Quebec, Canada - Full Time
Skills Needed
Customer Service, Product Knowledge, Sales, Customer Engagement, Communication, Problem Solving, Stock Maintenance, Safety Compliance, Interpersonal Skills
Specialization
Candidates need a High School Diploma or equivalent and 1 to 2 years of experience, with retail or trade experience being an asset. Responsibilities include physical tasks like bending, stooping, reaching, and lifting, while working in a flexible schedule that may include evenings and weekends in a potentially dusty and noisy warehouse environment.
Vendeur / Vendeuse CDI - 25h Temps partiel (H/F) at BOULANGER
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude towards challenges and a willingness to learn are also essential.
♿ MAGASINIER / FACTOTUM 26H30 TEMPS PARTIEL (F/H) at APF ENTREPRISES
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Logistics, Technical Maintenance, Communication, Teamwork, Autonomy, Organization, Computer Skills, Caces Certification, Discretion, Initiative, Adaptability, Confidentiality, Waste Management, Safety, Customer Service, Time Management
Specialization
Candidates should have prior experience in logistics and technical services, along with strong multi-technical skills. Essential qualities include discretion, punctuality, teamwork, and the ability to adapt quickly.
Vendeur / Vendeuse CDI - Temps partiel 20H (H/F) at BOULANGER
Geispolsheim-Gare, Grand Est, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity, Agility, Sales Support, Merchandising, Upselling, Accessory Sales, Procedure Compliance
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer focus, and is motivated by challenges and continuous learning. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Vendeur / Vendeuse CDD - Temps partiel [24h] (H/F) at BOULANGER
Geispolsheim-Gare, Grand Est, France - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Problem Solving, Adaptability
Specialization
The job emphasizes the importance of personality and willingness to learn over experience. Candidates should be passionate and eager to innovate.
Équipier à temps partiel - Services alimentaires at Cineplex
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Oriented, Energetic, Friendly, Outgoing, Guest Facing, Fast Paced, Social Atmosphere, Flexibility, Variability, Smart Serve, Pro Serve Certification
Specialization
Candidates should be team-oriented, energetic, friendly, and enjoy a fast-paced, guest-facing environment with flexible evening and late-night hours. Provincial Smart Serve or Pro Serve Certification and legal age to serve alcohol are assets where applicable.
Associé(e) aux ventes, temps partiel - contractuel at The Home Depot
, , Canada - Full Time
Skills Needed
Customer Service, Sales, Product Knowledge, Interpersonal Skills, Communication, Problem Solving, Stock Maintenance, Safety Procedures
Specialization
A high school diploma or equivalent is required, along with 1 to 2 years of retail or trade experience. Candidates should maintain knowledge of products and services and follow safety policies.
Vendeur/Vendeuse CDI - Temps partiel 25h (H/F) at BOULANGER
Saint Egreve, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Problem Solving, Adaptability, Positive Attitude, Listening Skills, Result Orientation, Authenticity, Engagement, Generosity, Agility, Challenge Orientation, Experience Offering, Store Management
Specialization
Candidates should be positive, enjoy authentic interactions, and be results-oriented with a willingness to face daily challenges. They should also demonstrate responsiveness and listening skills, and align with the company's values of engagement and authenticity.
Vendeur / Vendeuse CDI - Temps partiel [24] (H/F) at BOULANGER
Annemasse, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Contact, Customer Focus, Challenge Orientation, Curiosity, Commitment, Authenticity, Generosity, Agility, Sales Support, Cash Handling, Merchandising, Upselling, Accessory Sales
Specialization
The ideal candidate possesses strong interpersonal skills, an innate sense of customer service, and is motivated by challenges and continuous learning. Applicants should also demonstrate commitment, authenticity, generosity in interactions, and agility in their actions.
Chef de Rang (H/F) – Villa Gallici at Sige Relais Chateaux
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Attention To Detail, Teamwork, Hospitality, Barista Skills, Pressure Management, Communication, Food Safety
Specialization
Candidates should have significant experience in hospitality, ideally as a Chef de Rang, with strong customer service skills. A good knowledge of service techniques and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Ingénieur Chef de projet Mécanique at ALTEN Consulting Services GmbH
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Mechanical Design, Materials Engineering, Functional Tolerancing, Team Leadership, Planning, Risk Management, Budget Management, Technical Performance, Normative Compliance, Continuous Improvement, Communication, Aerospace Engineering, Defense Sector, Innovation, Industrialization
Specialization
Candidates must hold a Bac+5 degree in mechanical engineering, aerospace, materials, or a general engineering field, with at least 5 years of experience in technical project management within a complex mechanical environment. Strong skills in mechanical design, materials, and project management tools are essential.
Experience Required
Minimum 5 year(s)
Banquet Sous Chef - Hilton Anatole at Hilton Hotels & Resorts
Dallas, Texas, United States - Full Time
Skills Needed
Culinary Excellence, Training And Development, Hospitality Leadership, Menu Creation, Food Quality, Sanitation Compliance, Team Member Performance, Cost Control, Profitability, High Volume Environment, Teamwork, Adaptability, Customer Focus, Dependability, Quality, Productivity
Specialization
The ideal candidate should thrive in a high-volume environment and have a passion for culinary excellence. They should also possess strong leadership skills and the ability to train and develop others.
Experience Required
Minimum 2 year(s)
Specialist - Chef de projet Achats at ALTEN Consulting Services GmbH
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Quality Management, Performance Management, Risk Identification, Client Communication, Kpi Tracking, Continuous Improvement, Team Coordination, Analytical Skills, Leadership, Proactivity, Technical Understanding, Methodologies, Reporting, Innovation, Planning
Specialization
Candidates should have a degree in engineering or a Master's and at least 4 years of experience in purchasing, with strong analytical and communication skills. Proficiency in English and the ability to coordinate across teams are essential.
Experience Required
Minimum 5 year(s)
Senior Banquet Chef - Garde Manger at Courtyard by Marriott Somerset KY
Orlando, Florida, United States - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Planning, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Communication Skills, Problem Solving, Training And Development, Quality Control, Interpersonal Skills, Time Management, Event Coordination, Food Safety
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication skills, and a commitment to food safety and quality are essential.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) - Lucas Carton at Sige Relais Chateaux
Paris, Ile-de-France, France - Full Time
Skills Needed
Service Techniques, Teamwork, Customer Service, Presentation Skills, Attention To Detail, Communication Skills, Problem Solving, Time Management
Specialization
Candidates should have a good knowledge of the restaurant's history and menu, as well as service techniques. They should also possess strong teamwork skills, a positive attitude, and a commitment to customer satisfaction.
Experience Required
Minimum 2 year(s)
Sous Chef $65,000 to $75,000/ Year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Skills, Menu Planning, Food Safety, Inventory Control, Team Leadership, Butchering, Sanitation, Cost Control, Training, Food Presentation, Scheduling, Communication, Mathematical Calculations, Kitchen Equipment Proficiency, Collaboration, Problem Solving
Specialization
Candidates must be at least 18 years old and have either a culinary institute degree with 4 years of experience or 8 to 10 years of cooking experience in fine dining with 2 years in a supervisory role. Fluency in English is required, and advanced culinary skills are necessary.
Experience Required
Minimum 5 year(s)