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Chef De Partie Jobs overseas

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Commis Chef at Le Strange Arms Hotel Mariner Inn
HP6, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety
Qualification
Graduate
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery, Food Handling, Haccp, Communication, Team Player, Attention To Detail, Culinary Skills, Hygiene Standards, Local Produce Knowledge, Flexibility, Time Management, Problem Solving
Specialization
Candidates must have a Commercial Cookery qualification and 1-2 years of culinary experience, along with a valid Safe Food Handling Certificate. Strong communication skills and the ability to lift heavy objects are also required.
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery Certification, A La Carte, Banqueting, Buffet Food Production, Attention To Detail, Teamwork Skills, Time Management Skills, Haccp Procedures, Personal Presentation, Quality Commitment
Specialization
A formal Commercial Cookery Certification and at least one year of experience as a Commis Chef in a hotel kitchen environment are required. You should possess strong skills in food production and have great attention to detail.
Commis Chef at AVOCA
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Instructions, Food Safety, Food Preparation, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Somer Valley Farms
Bath BA1 2JY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Sige Relais Chateaux
Santo Domingo Este, Santo Domingo, Dominican Republic - Full Time
Skills Needed
Pastry Preparation, Food Presentation, Customer Service, Quality Control, Food Safety, Team Management, Creativity, Communication, Adaptability, Problem Solving, Time Management, Attention To Detail, Culinary Skills, Inventory Management, Guest Relations, Training
Specialization
Candidates should have a high school diploma or equivalent, with a hotel management diploma being an asset. A minimum of 3-5 years of experience in a similar position at a five-star hotel is required.
Experience Required
Minimum 2 year(s)
Bakery Chef at Accor
6th of October, Giza, Egypt - Full Time
Skills Needed
Culinary Skills, Baking Techniques, Recipe Development, Food Safety, Time Management, Leadership, Creativity, Organizational Skills, Problem Solving, Attention To Detail, Inventory Management, Training, Hygiene Practices, Menu Planning, Baking Trends, Team Management
Specialization
Candidates should have a culinary degree or diploma in baking and pastry arts and 3-5 years of experience in a professional setting. Strong skills in baking techniques, recipe development, and food safety practices are essential.
Experience Required
Minimum 2 year(s)
Chef Patron at Bread Hospitality Ltd
MHS6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Hygiene Standards, Menu Design, Food Preparation, Creativity, Attention To Detail, Time Management, Customer Service, Professionalism, Passion For Cooking, Inventory Control, Waste Management, Safety Standards, Presentation Skills
Specialization
Candidates should have previous experience in a similar role within a luxury environment and a trade qualification in commercial cookery. A strong focus on food quality and guest experiences, along with excellent communication skills, is essential.
Commis Chef at Minor International
Crackenback, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Team Support, Kitchen Standards, Learning And Development, Modern Australian Cuisine, Haccp, Oh&S, Interpersonal Skills, Communication Skills
Specialization
Candidates must hold relevant Certificate III cookery qualifications and have knowledge of Modern Australian Cuisine. Flexibility to work various shifts, including weekends, is essential.
Second Chef at Sodexo
Bulford SP4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
Birmingham B40 1PP, , United Kingdom - Full Time
Skills Needed
Communication Skills, Completion
Qualification
Graduate
Commis Chef at Hilton
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
SS3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at The SpitJack
Limerick, Munster, Ireland - Full Time
Skills Needed
Culinary Background, Haccp Knowledge, Hygiene Knowledge, Attention To Detail, High Standards, Fast Paced Kitchen
Specialization
Candidates should have a strong culinary background and at least 3 years of experience in a similar setting. Knowledge of HACCP and hygiene standards is essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Hilton
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Training Programs, Turn, Career Development
Qualification
Graduate
Junior Chef at Beefeater
Dartford DA1 5FX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef, FT&PT at Compass Group
Vancouver, BC, Canada - Full Time
Skills Needed
Sanitation, Microsoft Excel, Supervisory Skills, It, Citizenship, Operations, Catering, Secondary Education, Presentations
Specialization
Culinary or related studies
Qualification
Diploma
Commis Chef at Le Strange Arms Hotel Mariner Inn
HP6, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

11 Dec, 25

Salary

12.21

Posted On

12 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Safety

Industry

Hospitality

Description

up to £12.21 plus TRONC
The Le Strange Arms Hotel & Mariner Inn is looking for a Commis Chef to join our fantastic kitchen team. We seek an enthusiastic individual with a passion for serving high-quality dishes using locally sourced food. At{property_name}we value strong teamwork skills and welcome those with a keen interest in learning with the ambition to progress within the kitchen brigade.
Location Description

JOB REQUIREMENTS:

  • Collaborative and professional attitude
  • Punctual and reliable
  • Knowledge of basic food safety and hygiene practices.
  • Basic knowledge of food preparation and cooking techniques

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details
Commis Chef at Le Strange Arms Hotel Mariner Inn
HP6, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety
Qualification
Graduate
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery, Food Handling, Haccp, Communication, Team Player, Attention To Detail, Culinary Skills, Hygiene Standards, Local Produce Knowledge, Flexibility, Time Management, Problem Solving
Specialization
Candidates must have a Commercial Cookery qualification and 1-2 years of culinary experience, along with a valid Safe Food Handling Certificate. Strong communication skills and the ability to lift heavy objects are also required.
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery Certification, A La Carte, Banqueting, Buffet Food Production, Attention To Detail, Teamwork Skills, Time Management Skills, Haccp Procedures, Personal Presentation, Quality Commitment
Specialization
A formal Commercial Cookery Certification and at least one year of experience as a Commis Chef in a hotel kitchen environment are required. You should possess strong skills in food production and have great attention to detail.
Commis Chef at AVOCA
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Instructions, Food Safety, Food Preparation, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Somer Valley Farms
Bath BA1 2JY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Sige Relais Chateaux
Santo Domingo Este, Santo Domingo, Dominican Republic - Full Time
Skills Needed
Pastry Preparation, Food Presentation, Customer Service, Quality Control, Food Safety, Team Management, Creativity, Communication, Adaptability, Problem Solving, Time Management, Attention To Detail, Culinary Skills, Inventory Management, Guest Relations, Training
Specialization
Candidates should have a high school diploma or equivalent, with a hotel management diploma being an asset. A minimum of 3-5 years of experience in a similar position at a five-star hotel is required.
Experience Required
Minimum 2 year(s)
Bakery Chef at Accor
6th of October, Giza, Egypt - Full Time
Skills Needed
Culinary Skills, Baking Techniques, Recipe Development, Food Safety, Time Management, Leadership, Creativity, Organizational Skills, Problem Solving, Attention To Detail, Inventory Management, Training, Hygiene Practices, Menu Planning, Baking Trends, Team Management
Specialization
Candidates should have a culinary degree or diploma in baking and pastry arts and 3-5 years of experience in a professional setting. Strong skills in baking techniques, recipe development, and food safety practices are essential.
Experience Required
Minimum 2 year(s)
Chef Patron at Bread Hospitality Ltd
MHS6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Hygiene Standards, Menu Design, Food Preparation, Creativity, Attention To Detail, Time Management, Customer Service, Professionalism, Passion For Cooking, Inventory Control, Waste Management, Safety Standards, Presentation Skills
Specialization
Candidates should have previous experience in a similar role within a luxury environment and a trade qualification in commercial cookery. A strong focus on food quality and guest experiences, along with excellent communication skills, is essential.
Commis Chef at Minor International
Crackenback, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Team Support, Kitchen Standards, Learning And Development, Modern Australian Cuisine, Haccp, Oh&S, Interpersonal Skills, Communication Skills
Specialization
Candidates must hold relevant Certificate III cookery qualifications and have knowledge of Modern Australian Cuisine. Flexibility to work various shifts, including weekends, is essential.
Second Chef at Sodexo
Bulford SP4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
Birmingham B40 1PP, , United Kingdom - Full Time
Skills Needed
Communication Skills, Completion
Qualification
Graduate
Commis Chef at Hilton
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
SS3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at The SpitJack
Limerick, Munster, Ireland - Full Time
Skills Needed
Culinary Background, Haccp Knowledge, Hygiene Knowledge, Attention To Detail, High Standards, Fast Paced Kitchen
Specialization
Candidates should have a strong culinary background and at least 3 years of experience in a similar setting. Knowledge of HACCP and hygiene standards is essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Hilton
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Training Programs, Turn, Career Development
Qualification
Graduate
Junior Chef at Beefeater
Dartford DA1 5FX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef, FT&PT at Compass Group
Vancouver, BC, Canada - Full Time
Skills Needed
Sanitation, Microsoft Excel, Supervisory Skills, It, Citizenship, Operations, Catering, Secondary Education, Presentations
Specialization
Culinary or related studies
Qualification
Diploma