Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef De Partie Jobs overseas

About 7402 results in (2) seconds Clear Filters

Jobs Search

About 7402 results in (2) seconds
Chef de projets développement photovoltaïque Antilles at Akuo
Fort-de-France, Martinique, France - Full Time
Skills Needed
Project Management, Stakeholder Management, Risk Analysis, Business Planning, Regulatory Monitoring, Site Identification, Feasibility Studies, Qgis, Pvsyst, Pvdesign, Excel
Specialization
A minimum of 4 years of similar experience is required, with knowledge of local actors and institutions in the Caribbean. The candidate should be able to manage a project portfolio independently and effectively communicate with diverse stakeholders.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET ECOLOGUE BOTANISTE - BIODIVERSITE F/H at Ingérop
Metz, Grand Est, France - Full Time
Skills Needed
Ecology, Botany, Flora Inventory, Habitat Characterization, Data Analysis, Environmental Regulations, Project Management, Team Leadership, Naturalist Expertise, Environmental Impact Assessment, Technical Writing, Commercial Development, Gis Data Processing, Field Work, Adaptability, Collaboration
Specialization
Candidates should have a Bac+3 or Bac+5 in ecology with at least 4 years of experience in a study office as an ecologist specializing in botany. Strong knowledge of the flora and habitats of the North-East region is required, along with a valid driver's license.
Experience Required
Minimum 5 year(s)
Chef.fe d'équipe, Développement de logiciels (IA/ML) at Medfar
Montreal, Quebec, Canada - Full Time
Skills Needed
Software Development, Leadership, Ai, Ml, Microservices, Api, Mlops, Data Engineering, Python, C#, Java, Kubernetes, Cloud Services, Communication, Machine Learning, Deep Learning, Data Privacy
Specialization
Candidates should have a university degree in a relevant field or equivalent practical experience, with over 10 years in software development and at least 3 years in AI/ML development. Proven leadership experience in delivering AI-based features in production with clear business impact is essential.
Experience Required
Minimum 10 year(s)
Hopsitality Sous Chef - Mon to Fri - City of London at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Menu Planning, Team Leadership, Communication, Organizational Skills, Culinary Arts, Creativity, Time Management, Multitasking, Customer Service, Training, Collaboration, Attention To Detail, Problem Solving
Specialization
Previous experience in a similar role is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de Projet E-Business Europe H/F - Stage at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Excel, Google Sheets, E Commerce Tools, Crm, Salesforce, Selligent, Html, Data Analysis, Adaptability, Teamwork, English
Specialization
Candidates should have a Bac+4/5 education with a specialization in data, marketing, or digital. A first experience in an e-commerce or CRM environment is appreciated.
Chef de projets développement photovoltaïque Antilles at Akuo
Fort-de-France, Martinique, France - Full Time
Skills Needed
Project Management, Stakeholder Management, Risk Analysis, Reporting, Qgis, Pvsyst, Pvdesign, Excel
Specialization
A minimum of 4 years of similar experience is required, with knowledge of local actors and institutions in the Antilles. Candidates should be able to manage projects autonomously and work effectively in a matrix environment.
Experience Required
Minimum 5 year(s)
Commis Chef | Μάγειρας Γ' - Elix, Parga | Season 2026 at MarBella Collection
Πέρδικα, Epirus and Western Macedonia, Greece - Full Time
Skills Needed
Teamwork, Collaboration, Politeness, Friendly Personality, Professional Appearance, Professional Behavior, Relevant Experience, Culinary Knowledge, English Language, Iso Knowledge, Haccp Knowledge, Culinary Degree
Specialization
Candidates should have relevant experience in a 4 or 5-star hotel kitchen or a la carte restaurant. A culinary degree and basic knowledge of English are required, along with knowledge of ISO and HACCP.
Central Market Executive Chef - Westgate - Austin, TX at Central Market
Austin, Texas, United States - Full Time
Skills Needed
Leadership Experience, Culinary Arts, Customer Service, Product Development, Menu Costing, Communication Skills, Organization Skills, Culinary Skills, Food Processing, Inventory Maintenance, Shrink Control, Sanitation Standards, Equipment Maintenance, Staff Supervision, Training Skills, Flexible Schedule
Specialization
Candidates should have proven leadership experience in a complex environment and a Culinary Arts Degree or equivalent. Excellent customer service skills and proficiency with automated reporting systems are also required.
Experience Required
Minimum 5 year(s)
Business Development Manager-Chef Prepared (Division) at Central Market
Dallas, Texas, United States - Full Time
Skills Needed
Category Strategy Development, Product Management, Vendor Relations, Sales And Profitability, Inventory Management, Cross Functional Collaboration, Customer Focus, Analytical Skills, Negotiation Skills, Communication Skills, Presentation Skills, Team Collaboration, Attention To Detail, Initiative, Culinary Knowledge, Market Analysis
Specialization
Candidates should have a bachelor's degree in a relevant field and a minimum of 7 years of experience in category management within specialty grocery or food retail. Strong analytical, negotiation, and communication skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet logistique (extension d’usine) (H/F) at Segula Technologies
Colmar, Grand Est, France - Full Time
Skills Needed
Logistics, Project Management, Process Design, Cost Management, Performance Indicators, Coordination, Stakeholder Engagement, Technical Specifications, Supply Chain, Production, Maintenance, Hse, Reporting, Planning, Transition Management, Infrastructure Design
Specialization
The position requires an experienced logistics project manager with a strong background in defining and implementing logistics infrastructures. Candidates should have expertise in managing costs, timelines, and stakeholder coordination.
Experience Required
Minimum 5 year(s)
Chef de projet infrastructures - LAUSANNE/GENEVE (H/F) at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Project Management, Civil Engineering, Team Collaboration, Client Management, Infrastructure, Railway Projects, Road Projects, French Language, Software Proficiency
Specialization
Candidates must hold a degree in civil engineering or an equivalent qualification. Experience managing railway projects in Switzerland or neighboring countries is required, along with proficiency in French and common software tools.
Experience Required
Minimum 5 year(s)
Stage - Chef/fe de projet - Cybersécurité - Toulouse at Sopra Steria
Colomiers, Occitania, France - Full Time
Skills Needed
Project Management, Cybersecurity, Risk Analysis, Team Collaboration, Client Communication, Data Synthesis, Action Plan Development, Quality Control, Economic Monitoring, Technical Understanding, Organizational Skills, Initiative, Autonomy, Methodical Approach, Interpersonal Skills
Specialization
Candidates should be in their final year of an engineering school or a master's program in management/project management. They should demonstrate initiative, autonomy, and excellent interpersonal skills, with the ability to address technical, functional, and organizational issues.
Stage - Chef/fe de projet - Cybersécurité - Toulouse at Sopra Steria
Colomiers, Occitania, France - Full Time
Skills Needed
Project Management, Cybersecurity, Team Collaboration, Risk Analysis, Action Plan Development, Client Communication, Technical Understanding, Detail Orientation
Specialization
Candidates should be in their final year of an engineering school or a Master's program in Management/Project Management. They should be proactive, autonomous, detail-oriented, and able to work in a stimulating international environment.
Chefarzt für Orthopädie und Unfallchirurgie (m/w/d) at Contilia
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Orthopedics, Traumatology, Endoprosthetics, Surgical Experience, Leadership, Team Development, Quality Assurance, Interdisciplinary Collaboration, Patient Orientation
Specialization
Candidates should be a specialist in orthopedics and trauma surgery with significant experience in primary and revision endoprosthetics. Leadership experience and a commitment to team development and patient care are essential.
Experience Required
Minimum 10 year(s)
Kitchen Support Expert Commis Chef Grosvenor Square at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Support, Food Preparation, Cleaning, Teamwork, Customer Service, Attention To Detail, Time Management, Communication, Problem Solving, Adaptability, Multitasking, Equipment Operation, Safety Standards, Hygiene Practices, Organization, Collaboration
Specialization
Candidates should be dynamic and passionate about working in a five-star luxury hotel environment. Eligibility to work in the UK is required.
SB - construction régions - Chef de chantier TMF H/F at Spie batignolles
Calais, Upper France, France - Full Time
Skills Needed
Teamwork, Project Management, Construction, Quality Assurance, Safety Management, Planning, Supervision, Communication, Problem Solving, Resource Management, Technical Knowledge, Leadership, Time Management, Budget Management, Environmental Awareness, Client Relations
Specialization
Candidates should be motivated, enjoy teamwork, and have a passion for maritime works and civil engineering. A prior successful experience in maritime works or foundations is a plus.
Experience Required
Minimum 2 year(s)
Salgs- og Partnerchef til privatsikring – Region Syd at Alm. Brand Group
Kolding, Region of Southern Denmark, Denmark - Full Time
Skills Needed
Sales Leadership, Partnership Development, Team Management, Communication, Relationship Building, Performance Tracking, Budget Management, Motivation
Specialization
We are looking for an experienced and results-oriented leader with strong relational skills. You should have documented experience in sales management and partner development, preferably from the financial sector or a related industry.
Experience Required
Minimum 5 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role is required. Strong understanding of food safety, cooking techniques, and the ability to work in a fast-paced environment is essential.
Experience Required
Minimum 2 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Commis Chef or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Commis Chef or similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef de projets développement photovoltaïque Antilles at Akuo
Fort-de-France, Martinique, France -
Full Time

Start Date

Immediate

Expiry Date

08 Jan, 26

Salary

0.0

Posted On

10 Oct, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Stakeholder Management, Risk Analysis, Business Planning, Regulatory Monitoring, Site Identification, Feasibility Studies, QGIS, PVSyst, PVDesign, Excel

Industry

Renewable Energy Power Generation

Description
Description de l'entreprise Fondé en 2007, Akuo est un producteur indépendant d’énergie renouvelable implanté dans plus d'une vingtaine de pays à travers le monde. Le Groupe est présent sur l’ensemble de la chaîne de valeur : développement, financement, construction et exploitation de centrale d’énergie solaire, éolienne et de stockage.​ Les équipes d'Akuo allient pertinence technologique, valeur ajoutée environnementale et gain sociétal pour développer des projets exemplaires et porteurs de sens dans les territoires. Le Groupe est notamment le pionnier de l'agrivoltaïsme, des solutions de stockage et a été le premier à développer des centrales solaires flottantes de grande envergure en France.​ Fidèle à ses valeurs et ses convictions, Akuo est une entreprise responsable, attachée à la diversité de ses équipes, engagée et déterminée dans l'inclusion de tous. ​ ​ Description du poste Rattaché(e) à la direction régionale France, basé(e) en Martinique, vous serez en charge du développement de projets photovoltaïques sur votre périmètre géographique des Antilles, avec un fort focus sur le périmètre martiniquais. Vos missions seront les suivantes : Faire avancer le portefeuille de projets du groupe Akuo actuellement en développement sur la zone, en visant des obtentions de permis à une cadence adaptée aux objectifs de l’entreprise et aux attentes de ses partenaires, souvent agricoles Développement des relations et des partenariats de confiance avec les propriétaires, les collectivités territoriales, les associations locales et les administrations (DDT, DREAL, …) Gestion de projet : planning, suivi des tâches, analyse des risques, reporting, supervision des prestataires externes Réalisation des étapes clés et coordination des études nécessaires à l’obtention des autorisations administratives du projet Contribution à la construction du business plan du projet Préparation des candidatures aux appels d’offres de la Commission de Régulation de l’Energie Soutien à la contractualisation des contrats de construction et d’exploitation pendant la phase de financement Veille réglementaire et concurrentielle sur son périmètre géographique Prospection de nouveaux projets solaires : identification de sites, études de faisabilité, sécurisation du foncier, pour pérenniser l’activité long terme du groupe sur les Antilles Qualifications Vous avez une expérience similaire de 4 ans minimum. Vous avez travaillé aux Antilles et connaissez les acteurs locaux et institutions de la région. Vous êtes capable de gérer un portefeuille de projets en autonomie, tout en reportant efficacement au siège sur votre activité, ses avancées, ses besoins et ses risques Vous savez travailler en matriciel pour vous reposer efficacement sur les ressources internes du groupe disponibles à Paris Vous avez le contact facile et savez être à l’écoute et gérer efficacement des parties prenantes aux profils très divers Vous maitrisez les outils QGis, PVSyst, PVdesign, et Excel Vous êtes ouvert aux déplacements sur la Guadeloupe en tant que nécessaire Informations complémentaires Localisation : Le poste sera situé en Martinique, à Fort-de-France, au Lamentin ou à Ducos, à convenir avec vous afin de trouver le meilleur équilibre entre les besoins des projets et vos contraintes personnelles. Conditions : Contrat en CDI Rémunération à définir, en fonction du niveau d'expérience et de la maîtrise des compétences attendues Part variable sur objectifs individuels et collectifs Ticket-restaurant : 190€ par mois, crédités sur une carte ticket-restaurant (EdenRed) pris en charge à 60% Autres avantages : Intéressement / participation Télétravail, jusqu’à 2 jours par semaine + 10 jours flottants par an (soit 100 jours par an) Nous vous recommandons d'être attentifs aux arnaques et usurpations d'identité. Les offres d'emplois d'Akuo sont partagées uniquement via nos canaux officiels et nous ne vous demanderons jamais de payer des frais quels qu'ils soient. Si vous rencontrez une situation douteuse, n'hésitez pas à nous contacter. Les données collectées lors de votre candidature ont pour finalité la gestion de votre candidature spontanée. Le groupe AKUO et son éventuel recruteur sont responsables du traitement de vos données. Pour davantage d'information concernant l'utilisation qui est faite de vos données, nous vous invitons à consulter notre politique de confidentialité relative au recrutement : https://bit.ly/Akuo-politique-confidentialité. En fin de parcours de candidature, il vous est proposé de créer un compte personnel sur la plateforme SmartRecruiters. Vous pouvez consulter la politique de SmartRecruiters ici : https://bit.ly/SmartRecruiters-candidate-privacy-policy
Responsibilities
You will be responsible for the development of photovoltaic projects in the Caribbean, focusing on Martinique. This includes advancing the project portfolio, managing relationships with stakeholders, and overseeing project management tasks.
Chef de projets développement photovoltaïque Antilles at Akuo
Fort-de-France, Martinique, France - Full Time
Skills Needed
Project Management, Stakeholder Management, Risk Analysis, Business Planning, Regulatory Monitoring, Site Identification, Feasibility Studies, Qgis, Pvsyst, Pvdesign, Excel
Specialization
A minimum of 4 years of similar experience is required, with knowledge of local actors and institutions in the Caribbean. The candidate should be able to manage a project portfolio independently and effectively communicate with diverse stakeholders.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET ECOLOGUE BOTANISTE - BIODIVERSITE F/H at Ingérop
Metz, Grand Est, France - Full Time
Skills Needed
Ecology, Botany, Flora Inventory, Habitat Characterization, Data Analysis, Environmental Regulations, Project Management, Team Leadership, Naturalist Expertise, Environmental Impact Assessment, Technical Writing, Commercial Development, Gis Data Processing, Field Work, Adaptability, Collaboration
Specialization
Candidates should have a Bac+3 or Bac+5 in ecology with at least 4 years of experience in a study office as an ecologist specializing in botany. Strong knowledge of the flora and habitats of the North-East region is required, along with a valid driver's license.
Experience Required
Minimum 5 year(s)
Chef.fe d'équipe, Développement de logiciels (IA/ML) at Medfar
Montreal, Quebec, Canada - Full Time
Skills Needed
Software Development, Leadership, Ai, Ml, Microservices, Api, Mlops, Data Engineering, Python, C#, Java, Kubernetes, Cloud Services, Communication, Machine Learning, Deep Learning, Data Privacy
Specialization
Candidates should have a university degree in a relevant field or equivalent practical experience, with over 10 years in software development and at least 3 years in AI/ML development. Proven leadership experience in delivering AI-based features in production with clear business impact is essential.
Experience Required
Minimum 10 year(s)
Hopsitality Sous Chef - Mon to Fri - City of London at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Menu Planning, Team Leadership, Communication, Organizational Skills, Culinary Arts, Creativity, Time Management, Multitasking, Customer Service, Training, Collaboration, Attention To Detail, Problem Solving
Specialization
Previous experience in a similar role is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de Projet E-Business Europe H/F - Stage at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Excel, Google Sheets, E Commerce Tools, Crm, Salesforce, Selligent, Html, Data Analysis, Adaptability, Teamwork, English
Specialization
Candidates should have a Bac+4/5 education with a specialization in data, marketing, or digital. A first experience in an e-commerce or CRM environment is appreciated.
Chef de projets développement photovoltaïque Antilles at Akuo
Fort-de-France, Martinique, France - Full Time
Skills Needed
Project Management, Stakeholder Management, Risk Analysis, Reporting, Qgis, Pvsyst, Pvdesign, Excel
Specialization
A minimum of 4 years of similar experience is required, with knowledge of local actors and institutions in the Antilles. Candidates should be able to manage projects autonomously and work effectively in a matrix environment.
Experience Required
Minimum 5 year(s)
Commis Chef | Μάγειρας Γ' - Elix, Parga | Season 2026 at MarBella Collection
Πέρδικα, Epirus and Western Macedonia, Greece - Full Time
Skills Needed
Teamwork, Collaboration, Politeness, Friendly Personality, Professional Appearance, Professional Behavior, Relevant Experience, Culinary Knowledge, English Language, Iso Knowledge, Haccp Knowledge, Culinary Degree
Specialization
Candidates should have relevant experience in a 4 or 5-star hotel kitchen or a la carte restaurant. A culinary degree and basic knowledge of English are required, along with knowledge of ISO and HACCP.
Central Market Executive Chef - Westgate - Austin, TX at Central Market
Austin, Texas, United States - Full Time
Skills Needed
Leadership Experience, Culinary Arts, Customer Service, Product Development, Menu Costing, Communication Skills, Organization Skills, Culinary Skills, Food Processing, Inventory Maintenance, Shrink Control, Sanitation Standards, Equipment Maintenance, Staff Supervision, Training Skills, Flexible Schedule
Specialization
Candidates should have proven leadership experience in a complex environment and a Culinary Arts Degree or equivalent. Excellent customer service skills and proficiency with automated reporting systems are also required.
Experience Required
Minimum 5 year(s)
Business Development Manager-Chef Prepared (Division) at Central Market
Dallas, Texas, United States - Full Time
Skills Needed
Category Strategy Development, Product Management, Vendor Relations, Sales And Profitability, Inventory Management, Cross Functional Collaboration, Customer Focus, Analytical Skills, Negotiation Skills, Communication Skills, Presentation Skills, Team Collaboration, Attention To Detail, Initiative, Culinary Knowledge, Market Analysis
Specialization
Candidates should have a bachelor's degree in a relevant field and a minimum of 7 years of experience in category management within specialty grocery or food retail. Strong analytical, negotiation, and communication skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet logistique (extension d’usine) (H/F) at Segula Technologies
Colmar, Grand Est, France - Full Time
Skills Needed
Logistics, Project Management, Process Design, Cost Management, Performance Indicators, Coordination, Stakeholder Engagement, Technical Specifications, Supply Chain, Production, Maintenance, Hse, Reporting, Planning, Transition Management, Infrastructure Design
Specialization
The position requires an experienced logistics project manager with a strong background in defining and implementing logistics infrastructures. Candidates should have expertise in managing costs, timelines, and stakeholder coordination.
Experience Required
Minimum 5 year(s)
Chef de projet infrastructures - LAUSANNE/GENEVE (H/F) at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Project Management, Civil Engineering, Team Collaboration, Client Management, Infrastructure, Railway Projects, Road Projects, French Language, Software Proficiency
Specialization
Candidates must hold a degree in civil engineering or an equivalent qualification. Experience managing railway projects in Switzerland or neighboring countries is required, along with proficiency in French and common software tools.
Experience Required
Minimum 5 year(s)
Stage - Chef/fe de projet - Cybersécurité - Toulouse at Sopra Steria
Colomiers, Occitania, France - Full Time
Skills Needed
Project Management, Cybersecurity, Risk Analysis, Team Collaboration, Client Communication, Data Synthesis, Action Plan Development, Quality Control, Economic Monitoring, Technical Understanding, Organizational Skills, Initiative, Autonomy, Methodical Approach, Interpersonal Skills
Specialization
Candidates should be in their final year of an engineering school or a master's program in management/project management. They should demonstrate initiative, autonomy, and excellent interpersonal skills, with the ability to address technical, functional, and organizational issues.
Stage - Chef/fe de projet - Cybersécurité - Toulouse at Sopra Steria
Colomiers, Occitania, France - Full Time
Skills Needed
Project Management, Cybersecurity, Team Collaboration, Risk Analysis, Action Plan Development, Client Communication, Technical Understanding, Detail Orientation
Specialization
Candidates should be in their final year of an engineering school or a Master's program in Management/Project Management. They should be proactive, autonomous, detail-oriented, and able to work in a stimulating international environment.
Chefarzt für Orthopädie und Unfallchirurgie (m/w/d) at Contilia
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Orthopedics, Traumatology, Endoprosthetics, Surgical Experience, Leadership, Team Development, Quality Assurance, Interdisciplinary Collaboration, Patient Orientation
Specialization
Candidates should be a specialist in orthopedics and trauma surgery with significant experience in primary and revision endoprosthetics. Leadership experience and a commitment to team development and patient care are essential.
Experience Required
Minimum 10 year(s)
Kitchen Support Expert Commis Chef Grosvenor Square at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Support, Food Preparation, Cleaning, Teamwork, Customer Service, Attention To Detail, Time Management, Communication, Problem Solving, Adaptability, Multitasking, Equipment Operation, Safety Standards, Hygiene Practices, Organization, Collaboration
Specialization
Candidates should be dynamic and passionate about working in a five-star luxury hotel environment. Eligibility to work in the UK is required.
SB - construction régions - Chef de chantier TMF H/F at Spie batignolles
Calais, Upper France, France - Full Time
Skills Needed
Teamwork, Project Management, Construction, Quality Assurance, Safety Management, Planning, Supervision, Communication, Problem Solving, Resource Management, Technical Knowledge, Leadership, Time Management, Budget Management, Environmental Awareness, Client Relations
Specialization
Candidates should be motivated, enjoy teamwork, and have a passion for maritime works and civil engineering. A prior successful experience in maritime works or foundations is a plus.
Experience Required
Minimum 2 year(s)
Salgs- og Partnerchef til privatsikring – Region Syd at Alm. Brand Group
Kolding, Region of Southern Denmark, Denmark - Full Time
Skills Needed
Sales Leadership, Partnership Development, Team Management, Communication, Relationship Building, Performance Tracking, Budget Management, Motivation
Specialization
We are looking for an experienced and results-oriented leader with strong relational skills. You should have documented experience in sales management and partner development, preferably from the financial sector or a related industry.
Experience Required
Minimum 5 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role is required. Strong understanding of food safety, cooking techniques, and the ability to work in a fast-paced environment is essential.
Experience Required
Minimum 2 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Commis Chef or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Hospitality Senior Sous Chef - Mon to Fri - Holborn at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Commis Chef or similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)