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Chef De Partie Jobs overseas

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About 13230 results in (2) seconds
Sous Chef at Focus Hotels Management Limited
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef at gategroup
London, Hamburg, United Kingdom - Full Time
Skills Needed
N/A
Sous Chef at Schmidts Tivoli GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous-Chef at Karma Kebab
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Head Chef at Jora
Australia, Manitoba, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Sous-Chef at Corendon Hotels & Resorts
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Sous-Chef at Bilderberg Hotel
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Sous-Chef at Levy Restaurants
Germany, Newfoundland and Labrador, Germany - Full Time
Skills Needed
N/A
Sous Chef at Kingston Destination Group
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Gite La Cinquieme Saison
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at The Century House
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Chef/Cook at Indeed - Australia
London, Durham - England, United Kingdom - Full Time
Skills Needed
N/A
Sous chef at Vino e Cucina
Venice, Idaho, Italy - Full Time
Skills Needed
N/A
Sous Chef at Nana cakery
United Kingdom, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Sous chef at Villa Pitiana
Southern Europe, Hawaii, Italy - Full Time
Skills Needed
N/A
Sous Chef at Black Rock Oceanfront Resort
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Hotel Ste Catherine
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Le Groupe Maurice
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Hotel Casa Bella
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Skyline Investments
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Focus Hotels Management Limited
London, London - England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

30 Dec, 26

Salary

25000.0

Posted On

01 Oct, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Hotels & Accommodation

Description

About the job

The Bedford Hotel Belfast is seeking an experienced Commis Chef to join its exceptional team. This is your opportunity to play a pivotal role in Belfast's recently opened boutique hotel.


Who Are We?


The Bedford Hotel Belfast is a prestigious boutique hotel set within the iconic Scottish Mutual Building in the heart of the city. With 82 beautifully appointed bedrooms, a destination restaurant, café/bar, and exclusive private dining. The Bedford Hotel Belfast is setting new standards for hospitality in Northern Ireland.


Role Responsibilities


You will support the kitchen team in ensuring the smooth and efficient running of the kitchen. As a Commis Chef, you will assist in the preparation and production of dishes in a timely and organised manner, helping to deliver exceptional dining experiences for our guests. You will take pride in your work, maintain high standards of quality and presentation, and consistently follow the guidance and specifications set by the Head Chef.


  • Ensure all food is prepared, presented and served to a high standard and in keeping with food safety and hygiene regulations.
  • Ensure ordering is accurate and all fridges, freezers and all food storage is stock rotated.
  • Follow the specifications set out by the Head Chef to ensure consistency.
  • Support the kitchen team, whilst maintaining a high standard of cleanliness throughout the kitchen operation.
  • Ensure that you are correctly dressed and adhere to high personal hygiene standards.
  • Comply with all regulations as stated in the normal operating procedures.
  • Ensure all maintenance issues are reported immediately following the correct procedure.

Key Requirements


  • Previous experience working in a hotel kitchen, preferably as a Commis Chef.
  • Solid understanding of kitchen operations.
  • Passion for high-quality, fresh, seasonal food.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Excellent attention to detail and commitment to consistency.
  • Strong communication and teamwork skills.
  • Strong knowledge of food safety, hygiene, and allergen procedures.
  • Positive attitude and willingness to learn and grow within the team.

Benefits


What We Offer:


At The Bedford Hotel, we believe that exceptional service starts with exceptional people. We offer:


  • Various shifts and hours available, including full-time.
  • Competitive salary.
  • Training and development programmes.
  • Clear career progression pathways and leadership opportunities.
  • A supportive, employee-centric culture.
  • Recognition and rewards for outstanding performance.
  • Work-life balance initiatives.

Why Join Us?


Be part of something special: Join the team at Belfast’s newest boutique hotel.


Innovate and inspire: Work in an environment that encourages new ideas and continuous improvement.


Grow your career: Benefit from professional development opportunities designed to help you thrive.


Ready to Elevate Your Career?


  • Apply now to join The Bedford Hotel Belfast and become part of a team that values excellence, passion, and progress.
Responsibilities

About the job

The Bedford Hotel Belfast is seeking an experienced Commis Chef to join its exceptional team. This is your opportunity to play a pivotal role in Belfast's recently opened boutique hotel.


Who Are We?


The Bedford Hotel Belfast is a prestigious boutique hotel set within the iconic Scottish Mutual Building in the heart of the city. With 82 beautifully appointed bedrooms, a destination restaurant, café/bar, and exclusive private dining. The Bedford Hotel Belfast is setting new standards for hospitality in Northern Ireland.


Role Responsibilities


You will support the kitchen team in ensuring the smooth and efficient running of the kitchen. As a Commis Chef, you will assist in the preparation and production of dishes in a timely and organised manner, helping to deliver exceptional dining experiences for our guests. You will take pride in your work, maintain high standards of quality and presentation, and consistently follow the guidance and specifications set by the Head Chef.


  • Ensure all food is prepared, presented and served to a high standard and in keeping with food safety and hygiene regulations.
  • Ensure ordering is accurate and all fridges, freezers and all food storage is stock rotated.
  • Follow the specifications set out by the Head Chef to ensure consistency.
  • Support the kitchen team, whilst maintaining a high standard of cleanliness throughout the kitchen operation.
  • Ensure that you are correctly dressed and adhere to high personal hygiene standards.
  • Comply with all regulations as stated in the normal operating procedures.
  • Ensure all maintenance issues are reported immediately following the correct procedure.

Key Requirements


  • Previous experience working in a hotel kitchen, preferably as a Commis Chef.
  • Solid understanding of kitchen operations.
  • Passion for high-quality, fresh, seasonal food.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Excellent attention to detail and commitment to consistency.
  • Strong communication and teamwork skills.
  • Strong knowledge of food safety, hygiene, and allergen procedures.
  • Positive attitude and willingness to learn and grow within the team.

Benefits


What We Offer:


At The Bedford Hotel, we believe that exceptional service starts with exceptional people. We offer:


  • Various shifts and hours available, including full-time.
  • Competitive salary.
  • Training and development programmes.
  • Clear career progression pathways and leadership opportunities.
  • A supportive, employee-centric culture.
  • Recognition and rewards for outstanding performance.
  • Work-life balance initiatives.

Why Join Us?


Be part of something special: Join the team at Belfast’s newest boutique hotel.


Innovate and inspire: Work in an environment that encourages new ideas and continuous improvement.


Grow your career: Benefit from professional development opportunities designed to help you thrive.


Ready to Elevate Your Career?


  • Apply now to join The Bedford Hotel Belfast and become part of a team that values excellence, passion, and progress.
Sous Chef at Focus Hotels Management Limited
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef at gategroup
London, Hamburg, United Kingdom - Full Time
Skills Needed
N/A
Sous Chef at Schmidts Tivoli GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous-Chef at Karma Kebab
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Head Chef at Jora
Australia, Manitoba, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Sous-Chef at Corendon Hotels & Resorts
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Sous-Chef at Bilderberg Hotel
Zeeland, Zeeland, Netherlands - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Sous-Chef at Levy Restaurants
Germany, Newfoundland and Labrador, Germany - Full Time
Skills Needed
N/A
Sous Chef at Kingston Destination Group
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Gite La Cinquieme Saison
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at The Century House
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Chef/Cook at Indeed - Australia
London, Durham - England, United Kingdom - Full Time
Skills Needed
N/A
Sous chef at Vino e Cucina
Venice, Idaho, Italy - Full Time
Skills Needed
N/A
Sous Chef at Nana cakery
United Kingdom, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Sous chef at Villa Pitiana
Southern Europe, Hawaii, Italy - Full Time
Skills Needed
N/A
Sous Chef at Black Rock Oceanfront Resort
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Hotel Ste Catherine
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Le Groupe Maurice
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Hotel Casa Bella
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Sous Chef at Skyline Investments
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)