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Chef De Partie Jobs overseas

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Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with adherence to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET CFA, BILLETTIQUE ET SAEIV F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Courants Faibles, Billettique, Saeiv, Telecom, Project Management, Team Leadership, Technical Studies, Contract Assistance, Work Supervision, Communication Skills, Autonomy, Organization, Curiosity, Agility
Specialization
Candidates should have a degree in engineering or a related field and 5 to 15 years of experience. Strong organizational skills and effective communication abilities are essential.
Experience Required
Minimum 5 year(s)
Contremaître technique / chef d'équipe (h/f/d) at TuyauMax SA
Crissier, Vaud, Switzerland - Full Time
Skills Needed
Technical Training, Team Management, Stress Resistance, Systematic Work Method, Flexibility, Interpersonal Skills, French Proficiency, German Proficiency, Communication Tools, Ms Office
Specialization
Candidates should have technical training, ideally in plumbing or construction, along with several years of team management experience. Strong French language skills are required, and German is a plus.
Experience Required
Minimum 5 year(s)
Avdelningschef till elektronikföretag i Malmö at Scania Bemanning x reQruitify
Malmö, Skåne County, Sweden - Full Time
Skills Needed
Technical Knowledge, Leadership, Team Building, Production Management, Quality Assurance, Lean Methodology, Planning, Communication, Problem Solving, Safety Awareness
Specialization
Candidates should have a technical background, preferably in electronics or production, along with experience in leading teams in a production environment. Strong planning, prioritization, and communication skills are essential, along with proficiency in Swedish and English.
Experience Required
Minimum 2 year(s)
Chef - High Flyer Hotel (full-time and casual) at endeavour group careers
Sydney, New South Wales, Australia - Full Time
Skills Needed
Passion, Precision, Productivity, Organization, Communication, Manual Handling, Safety, Hygiene
Specialization
Candidates should have experience in a fast-paced kitchen and hold necessary trade cooking qualifications. Strong organizational and communication skills are essential for creating the best outcomes for guests and the team.
Experience Required
Minimum 2 year(s)
Chef de projet SI Procurement & Travel (H/F) at CITECH
Saint-Malo, Brittany, France - Full Time
Skills Needed
Project Management, Procurement, Travel Management, Compliance, Internal Control, Communication, Leadership, Roll Out Management, Change Management, Fit To Standard, Erp Integration, E Invoicing, Workflow Management, Risk Management, Governance, Training
Specialization
Candidates should have a Bac+5 degree and at least 5 years of experience in IT projects related to Procurement and Travel. A strong understanding of compliance and internal control, as well as excellent communication skills, are essential.
Experience Required
Minimum 5 year(s)
Banquet Chef - Semiramis Intercontinental Cairo at IHG Career
, , Egypt - Full Time
Skills Needed
Sense Of Hospitality, Culinary Skills, Leadership Skills, Human Resource Skills, Interpersonal Skills, Food Safety, Menu Creation, Team Spirit, Attention To Detail, Financial Management, Guest Complaint Handling, Training Kitchen Staff, Supervising Chefs, Health And Safety Awareness, Equipment Maintenance, Communication Skills
Specialization
Candidates should have prior experience in hotel operations and a proven track record in administration. Strong interpersonal skills and the ability to handle guest complaints are essential.
Experience Required
Minimum 2 year(s)
Sous Chef at 1540 Room - The DeSoto Savannah at OTH Hotels Resorts
Savannah, Georgia, United States - Full Time
Skills Needed
Culinary Skills, Menu Planning, Team Leadership, Creativity, Food Safety, Inventory Management, Cost Control, Communication, Adaptability, Scratch Cooking, Presentation Skills, Time Management, Mentoring, Organization, Decision Making, Customer Service
Specialization
Candidates should have experience in scratch cooking and a strong background in kitchen operations. A culinary degree or equivalent experience is preferred, along with the ability to manage multiple priorities in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) - Hôtel les Barmes de l'Ours at Sige Relais Chateaux
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Teamwork, Autonomy, Pressure Handling, Menu Knowledge, Hospitality, Communication, Presentation
Specialization
Candidates should ideally have a background in hospitality with at least 2 years of relevant experience. Excellent presentation, interpersonal skills, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef de Produit Digital et Automatisation f/h at The businesses of Merck KGaA, Darmstadt, Germany
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Innovation, Customer Orientation, Project Coordination, Communication, Biology, Microbiology, Pharmaceutical Industry, Biotechnology, Strategic Planning, Problem Solving, Teamwork, Adaptability, English Fluency, French Proficiency
Specialization
Candidates should have a Master's or PhD in Biology, Microbiology, or a related field, along with at least three years of experience in global product portfolio management. Strong customer orientation and experience in new product development within an international matrix organization in the pharmaceutical or biotechnology industry are essential.
Experience Required
Minimum 2 year(s)
Various Chef Roles - InterContinental Brisbane at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Skills, Food Safety, Presentation Skills, Teamwork, Communication, Time Management, Attention To Detail, Creativity, Organizational Skills, Problem Solving, Customer Service, Adaptability, Passion For Food, Haccp Knowledge, Grill Experience, Kitchen Management
Specialization
Candidates should have relevant culinary experience, with specific requirements varying by position. Certifications such as commercial cookery and knowledge of food safety systems like HACCP are desirable.
Experience Required
Minimum 2 year(s)
Chef de chantier Tuyauterie Industrielle - F/H at Spie batignolles
Pompaire, New Aquitaine, France - Full Time
Skills Needed
Tuyauterie, Soudure, Plomberie, Chauffage, Chaudronnerie, Sécurité, Qualité, Organisation, Communication, Autonomie, Esprit De Service, Gestion De Projet, Analyse Technique, Coordination, Préparation De Chantier, Suivi De Travaux
Specialization
Candidates should have a technical background or significant experience in industrial piping, welding, plumbing, or metalwork. Strong knowledge of industrial constraints and a professional demeanor are essential for effective communication and initiative.
Experience Required
Minimum 5 year(s)
Chef de projets Marketing Digital & CRM (H/F) at Phoenix OCP
Saint-Ouen-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Crm, Digital Marketing, Customer Experience, Loyalty Program Management, E Commerce, Budget Management, Performance Analysis, Communication, Web Marketing, Creativity, Digital Trends, Social Media, Excel, Powerpoint, Google Analytics, Matomo
Specialization
Candidates should have 3 to 4 years of experience in digital marketing activation and CRM, with a strong understanding of customer journeys. Experience in managing loyalty programs in retail and e-commerce is preferred.
Experience Required
Minimum 2 year(s)
Italian chef - Alberto’s Pizzeria & Trattoria at Accor
Rangsit City Municipality, , Thailand - Full Time
Skills Needed
Kitchen Operations, Food Hygiene, Inventory Control, Team Leadership, Menu Planning, Food Safety, Cost Management, Interpersonal Skills, Training Skills
Specialization
A minimum of 3 years of relevant experience is required, along with proficiency in English. Strong leadership and training skills are essential for this role.
Experience Required
Minimum 2 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Junior Sous Chef (The Westin Dragonara Resort) at Courtyard by Marriott Somerset KY
, , Malta - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Quality Control, Hygiene Compliance, Training, Operational Support, Positive Attitude, Work Ethic, Cooking Techniques, Service Delivery, Ambition, Collaboration, Attention To Detail, Ingredient Quality, High Volume Environment
Specialization
The ideal candidate should have experience in a professional kitchen, preferably in a hotel or resort setting. A passion for quality ingredients and a desire to grow into a senior chef role are essential.
Experience Required
Minimum 2 year(s)
Wok Chef - Mon to Fri role - Liverpool Street at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role is required, along with knowledge of various cooking techniques. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Service, Hospitality, Teamwork, Communication, Attention To Detail, Gastronomy, Customer Satisfaction, Hygiene Standards
Specialization
Candidates should have excellent presentation skills and a strong understanding of high-quality service standards. A diploma in Hospitality or significant experience in a similar role is required.
Chef d'exploitation centre de stockage (F/H) at Veolia Environnement SA
Grisolles, Upper France, France - Full Time
Skills Needed
Site Operation Management, Flux Optimization, Team Management, Client Relations, Regulatory Compliance, Process Supervision, Biogas Treatment, Leachate Treatment, Waste Reception Control, Inert Material Coordination, Performance Indicators Tracking, Supplier Management, Safety Enforcement, Quality Assurance, Environmental Management, Technical Analysis
Specialization
Candidates must have a minimum of 2-3 years of experience in waste treatment site operations, coupled with a Bac+2 level education in environment, civil engineering, waste management, or equivalent. Essential qualities include a strong aptitude for technical work and team management, methodical organization, strong relational skills, and the ability to enforce safety procedures.
Experience Required
Minimum 2 year(s)
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Product Management, Sql, Databricks, Dataiku, Artificial Intelligence, Cloud Computing, Business Strategy, Leadership, Agile Project Management, Communication, Autonomy, Technical Analysis, Stakeholder Engagement, Roadmap Development, Performance Analysis, Team Collaboration
Specialization
Candidates should have a degree in engineering or equivalent with at least 5 years of experience in data project management. A strong understanding of data culture, SQL proficiency, and experience with tools like Databricks and Dataiku are essential.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

25 Feb, 26

Salary

0.0

Posted On

27 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect for Hierarchy, Initiative, Passionate

Industry

Construction

Description
Description de l'entreprise Envie de construire bien plus qu'une carrière ? Chez Spie batignolles, groupe indépendant fier de ses plus de 9000 femmes et hommes, nous sommes au cœur des défis qui façonnent nos territoires, en France comme à l'international, et ça depuis plus de 175 ans ! Avec nos 6 branches d'activités : Les infrastructures (génie civil, fondations, et travaux publics), la construction, le paysage, l'immobilier, l'énergie, et les travaux maritimes (Groupe ETPO), découvrez comment votre talent peut s'épanouir au sein de nos équipes et contribuez à des réalisations qui comptent ! Description du poste Dans le cadre de son développement, VALBOIS et son secteur des Hauts-de-France est à la recherche d'un Chef d'Equipe Aménagements Extérieur Bois H/F afin de renforcer nos effectifs. VALBOIS place la formation au cœur de son développement en proposant une formation en interne afin de permettre à tous les collaborateurs, selon leur expérience de se former à la Menuiserie et à la Charpente extérieur. Au sein du pôle exploitation vous occupez le poste de Chef d'Equipe, l’objectif de votre poste sera d'encadrer la réalisation de tous types d’ouvrages bois et bois/métal, soutènements, ouvrages flottants… tout en assurant l'encadrement de votre équipe. Sous la responsabilité du Conducteur de Travaux, vous encadrerez la production en atelier et la pose sur chantier en extérieur (Grands déplacements réguliers). Production en atelier : Choisir les outils correspondant à la mission confiée Respecter les règles d’hygiène et de sécurité Exécuter les tâches et missions confiées Tenir son poste de travail propre et sécurisé Aider aux rangements des approvisionnements Pose sur chantier en extérieur : Lire un plan et le comprendre Encadrer l'équipe Choisir les outils correspondant à la mission confiée Charger le véhicule Mettre en sécurité le chantier Installer et mettre en œuvre l’ouvrage Effectuer les finitions Qualifications Les savoir-faire souhaités : connaissance technique en charpente/menuiserie, connaissance et application des règles d’hygiène et de sécurité, entretenir son matériel, connaissance des engins d’usinage Les savoir-être attendus : esprit d’équipe, ponctualité, soigneux, méthodique, respect de la hiérarchie, esprit d’initiative, passionné L’entreprise : Créée en 1996, la SASU VALBOIS conçoit, fabrique et met en œuvre vos aménagements extérieurs en bois et bois/métal : passerelles, belvédères et pontons, platelages, garde-corps, mobiliers, escaliers, constructions modulaires, constructions flottantes, soutènements, bardages, structures bois. Notre typologie d’ouvrage est très variée et fait qu’il n’y a pas de formation adéquate à notre activité. Avantages : Heures Supplémentaires rémunérées, égalité homme/femme, évolution interne , paquetage à votre arrivée, prise en compte de la QVCT, formations régulières, accueil adapté en fonction du poste. Informations complémentaires Chez Spie batignolles, nous misons sur l'égalité des chances et la non-discrimination. Seules vos compétences et votre savoir-être comptent. Nous offrons un environnement inclusif et équitable où chacun, quel que soit son profil, peut s'épanouir et contribuer pleinement. Nous sommes convaincus que cette richesse de talents et de perspectives est un moteur essentiel pour notre performance et notre capacité à innover. Vous avez l'ambition de laisser votre empreinte ? Venez concrétiser vos projets et construire le monde de demain avec nous.
Responsibilities
As a Chef d'Equipe, you will oversee the execution of various wood and wood/metal structures while managing your team. You will be responsible for both workshop production and outdoor site installation.
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with adherence to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET CFA, BILLETTIQUE ET SAEIV F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Courants Faibles, Billettique, Saeiv, Telecom, Project Management, Team Leadership, Technical Studies, Contract Assistance, Work Supervision, Communication Skills, Autonomy, Organization, Curiosity, Agility
Specialization
Candidates should have a degree in engineering or a related field and 5 to 15 years of experience. Strong organizational skills and effective communication abilities are essential.
Experience Required
Minimum 5 year(s)
Contremaître technique / chef d'équipe (h/f/d) at TuyauMax SA
Crissier, Vaud, Switzerland - Full Time
Skills Needed
Technical Training, Team Management, Stress Resistance, Systematic Work Method, Flexibility, Interpersonal Skills, French Proficiency, German Proficiency, Communication Tools, Ms Office
Specialization
Candidates should have technical training, ideally in plumbing or construction, along with several years of team management experience. Strong French language skills are required, and German is a plus.
Experience Required
Minimum 5 year(s)
Avdelningschef till elektronikföretag i Malmö at Scania Bemanning x reQruitify
Malmö, Skåne County, Sweden - Full Time
Skills Needed
Technical Knowledge, Leadership, Team Building, Production Management, Quality Assurance, Lean Methodology, Planning, Communication, Problem Solving, Safety Awareness
Specialization
Candidates should have a technical background, preferably in electronics or production, along with experience in leading teams in a production environment. Strong planning, prioritization, and communication skills are essential, along with proficiency in Swedish and English.
Experience Required
Minimum 2 year(s)
Chef - High Flyer Hotel (full-time and casual) at endeavour group careers
Sydney, New South Wales, Australia - Full Time
Skills Needed
Passion, Precision, Productivity, Organization, Communication, Manual Handling, Safety, Hygiene
Specialization
Candidates should have experience in a fast-paced kitchen and hold necessary trade cooking qualifications. Strong organizational and communication skills are essential for creating the best outcomes for guests and the team.
Experience Required
Minimum 2 year(s)
Chef de projet SI Procurement & Travel (H/F) at CITECH
Saint-Malo, Brittany, France - Full Time
Skills Needed
Project Management, Procurement, Travel Management, Compliance, Internal Control, Communication, Leadership, Roll Out Management, Change Management, Fit To Standard, Erp Integration, E Invoicing, Workflow Management, Risk Management, Governance, Training
Specialization
Candidates should have a Bac+5 degree and at least 5 years of experience in IT projects related to Procurement and Travel. A strong understanding of compliance and internal control, as well as excellent communication skills, are essential.
Experience Required
Minimum 5 year(s)
Banquet Chef - Semiramis Intercontinental Cairo at IHG Career
, , Egypt - Full Time
Skills Needed
Sense Of Hospitality, Culinary Skills, Leadership Skills, Human Resource Skills, Interpersonal Skills, Food Safety, Menu Creation, Team Spirit, Attention To Detail, Financial Management, Guest Complaint Handling, Training Kitchen Staff, Supervising Chefs, Health And Safety Awareness, Equipment Maintenance, Communication Skills
Specialization
Candidates should have prior experience in hotel operations and a proven track record in administration. Strong interpersonal skills and the ability to handle guest complaints are essential.
Experience Required
Minimum 2 year(s)
Sous Chef at 1540 Room - The DeSoto Savannah at OTH Hotels Resorts
Savannah, Georgia, United States - Full Time
Skills Needed
Culinary Skills, Menu Planning, Team Leadership, Creativity, Food Safety, Inventory Management, Cost Control, Communication, Adaptability, Scratch Cooking, Presentation Skills, Time Management, Mentoring, Organization, Decision Making, Customer Service
Specialization
Candidates should have experience in scratch cooking and a strong background in kitchen operations. A culinary degree or equivalent experience is preferred, along with the ability to manage multiple priorities in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) - Hôtel les Barmes de l'Ours at Sige Relais Chateaux
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Teamwork, Autonomy, Pressure Handling, Menu Knowledge, Hospitality, Communication, Presentation
Specialization
Candidates should ideally have a background in hospitality with at least 2 years of relevant experience. Excellent presentation, interpersonal skills, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef de Produit Digital et Automatisation f/h at The businesses of Merck KGaA, Darmstadt, Germany
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Innovation, Customer Orientation, Project Coordination, Communication, Biology, Microbiology, Pharmaceutical Industry, Biotechnology, Strategic Planning, Problem Solving, Teamwork, Adaptability, English Fluency, French Proficiency
Specialization
Candidates should have a Master's or PhD in Biology, Microbiology, or a related field, along with at least three years of experience in global product portfolio management. Strong customer orientation and experience in new product development within an international matrix organization in the pharmaceutical or biotechnology industry are essential.
Experience Required
Minimum 2 year(s)
Various Chef Roles - InterContinental Brisbane at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Skills, Food Safety, Presentation Skills, Teamwork, Communication, Time Management, Attention To Detail, Creativity, Organizational Skills, Problem Solving, Customer Service, Adaptability, Passion For Food, Haccp Knowledge, Grill Experience, Kitchen Management
Specialization
Candidates should have relevant culinary experience, with specific requirements varying by position. Certifications such as commercial cookery and knowledge of food safety systems like HACCP are desirable.
Experience Required
Minimum 2 year(s)
Chef de chantier Tuyauterie Industrielle - F/H at Spie batignolles
Pompaire, New Aquitaine, France - Full Time
Skills Needed
Tuyauterie, Soudure, Plomberie, Chauffage, Chaudronnerie, Sécurité, Qualité, Organisation, Communication, Autonomie, Esprit De Service, Gestion De Projet, Analyse Technique, Coordination, Préparation De Chantier, Suivi De Travaux
Specialization
Candidates should have a technical background or significant experience in industrial piping, welding, plumbing, or metalwork. Strong knowledge of industrial constraints and a professional demeanor are essential for effective communication and initiative.
Experience Required
Minimum 5 year(s)
Chef de projets Marketing Digital & CRM (H/F) at Phoenix OCP
Saint-Ouen-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Crm, Digital Marketing, Customer Experience, Loyalty Program Management, E Commerce, Budget Management, Performance Analysis, Communication, Web Marketing, Creativity, Digital Trends, Social Media, Excel, Powerpoint, Google Analytics, Matomo
Specialization
Candidates should have 3 to 4 years of experience in digital marketing activation and CRM, with a strong understanding of customer journeys. Experience in managing loyalty programs in retail and e-commerce is preferred.
Experience Required
Minimum 2 year(s)
Italian chef - Alberto’s Pizzeria & Trattoria at Accor
Rangsit City Municipality, , Thailand - Full Time
Skills Needed
Kitchen Operations, Food Hygiene, Inventory Control, Team Leadership, Menu Planning, Food Safety, Cost Management, Interpersonal Skills, Training Skills
Specialization
A minimum of 3 years of relevant experience is required, along with proficiency in English. Strong leadership and training skills are essential for this role.
Experience Required
Minimum 2 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Junior Sous Chef (The Westin Dragonara Resort) at Courtyard by Marriott Somerset KY
, , Malta - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Quality Control, Hygiene Compliance, Training, Operational Support, Positive Attitude, Work Ethic, Cooking Techniques, Service Delivery, Ambition, Collaboration, Attention To Detail, Ingredient Quality, High Volume Environment
Specialization
The ideal candidate should have experience in a professional kitchen, preferably in a hotel or resort setting. A passion for quality ingredients and a desire to grow into a senior chef role are essential.
Experience Required
Minimum 2 year(s)
Wok Chef - Mon to Fri role - Liverpool Street at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role is required, along with knowledge of various cooking techniques. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Service, Hospitality, Teamwork, Communication, Attention To Detail, Gastronomy, Customer Satisfaction, Hygiene Standards
Specialization
Candidates should have excellent presentation skills and a strong understanding of high-quality service standards. A diploma in Hospitality or significant experience in a similar role is required.
Chef d'exploitation centre de stockage (F/H) at Veolia Environnement SA
Grisolles, Upper France, France - Full Time
Skills Needed
Site Operation Management, Flux Optimization, Team Management, Client Relations, Regulatory Compliance, Process Supervision, Biogas Treatment, Leachate Treatment, Waste Reception Control, Inert Material Coordination, Performance Indicators Tracking, Supplier Management, Safety Enforcement, Quality Assurance, Environmental Management, Technical Analysis
Specialization
Candidates must have a minimum of 2-3 years of experience in waste treatment site operations, coupled with a Bac+2 level education in environment, civil engineering, waste management, or equivalent. Essential qualities include a strong aptitude for technical work and team management, methodical organization, strong relational skills, and the ability to enforce safety procedures.
Experience Required
Minimum 2 year(s)
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Product Management, Sql, Databricks, Dataiku, Artificial Intelligence, Cloud Computing, Business Strategy, Leadership, Agile Project Management, Communication, Autonomy, Technical Analysis, Stakeholder Engagement, Roadmap Development, Performance Analysis, Team Collaboration
Specialization
Candidates should have a degree in engineering or equivalent with at least 5 years of experience in data project management. A strong understanding of data culture, SQL proficiency, and experience with tools like Databricks and Dataiku are essential.
Experience Required
Minimum 5 year(s)