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Chef De Partie Jobs overseas

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Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Risk Management, Team Leadership, Data Analysis, Communication Skills, Problem Solving, Agile Methodologies, Technical Expertise, Budget Management, Stakeholder Engagement, Data Visualization, Etl Tools
Specialization
Candidates should possess a master's degree or engineering diploma and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet confirmé - Systèmes CFA - Transport at Egis Group
Guyancourt, Ile-de-France, France - Full Time
Skills Needed
Project Management, Engineering, Team Leadership, Contract Management, Technical Studies, Traffic Management, Electrical Systems, Communication, Problem Solving, Analytical Skills, Feasibility Studies, Client Interaction, Organizational Skills, Innovation, Safety Management, Supervision
Specialization
Candidates should have at least 6 years of experience in engineering or industry, with a strong background in project management. Excellent interpersonal skills and the ability to work in a team are essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe paysagiste - secteur entretien H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Team Leadership, Technical Knowledge, Safety Regulations, Environmental Protection, Management, Landscaping, Hygiene Standards, Equipment Maintenance, Communication, Punctuality, Team Spirit, Responsibility, Attention To Detail, Hierarchy Respect, Supportiveness
Specialization
Candidates should have technical knowledge in landscaping and masonry, along with a commitment to safety and environmental standards. A valid driver's license is required, and additional certifications are a plus.
Experience Required
Minimum 2 year(s)
Chef de projets manufacturing aéronautique (H/F) at ALTEN Consulting Services GmbH
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Team Management, Manufacturing Engineering, Continuous Improvement, Financial Management, Leadership, Communication, Planning, Reporting, Coaching, Technical Expertise, Ai Integration, Industrial Experience, Aerospace Knowledge, Performance Optimization, Offshore Management
Specialization
Candidates should have a degree in engineering or a related field and at least 5 years of experience in an industrial environment, particularly in aerospace manufacturing. Strong project management skills and experience in leading teams are essential.
Experience Required
Minimum 5 year(s)
Chef de Secteur CHR (Musketeer) - MARSEILLE (H/F) at Red Bull
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales, Negotiation, Customer Relationship Management, Prospecting, Communication, Entrepreneurial Spirit, Autonomy, Attention To Detail, Adaptability, Listening, Diplomacy, Networking, Strategic Thinking, Problem Solving, Team Collaboration, Market Analysis
Specialization
Candidates should have a minimum of 3 years of sales experience, preferably within the hospitality sector, and possess strong negotiation and relationship-building skills. A commercial education background (Bac+2 to Bac+4/5) and a valid driver's license are also required.
Experience Required
Minimum 2 year(s)
Chef de Projet et Expert Applicatif Senior (H/F) at UFF
Bois-Colombes, Ile-de-France, France - Full Time
Skills Needed
Project Management, Operational Expertise, Impact Analysis, Planning, Documentation, Integration Management, Risk Management, Root Cause Analysis, Quality Assurance, Specification Writing, Technical Architecture, Autonomy, Leadership, Proactivity, Communication, Problem Solving
Specialization
Candidates should have at least 5 years of experience in a hybrid role involving project management and technical expertise. Proficiency in planning, IT architecture, and specification writing is essential.
Experience Required
Minimum 5 year(s)
Chef de projets manufacturing aéronautique (H/F) at ALTEN Consulting Services GmbH
Saint-Nazaire, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Team Management, Continuous Improvement, Manufacturing Engineering, Aerospace Industry Knowledge, Leadership, Reporting, Financial Management, Tool Design, Industrialization Preparation, Ai Integration, Technical Complexity, Coaching, Talent Identification, Planning, Estimation
Specialization
Candidates should have a degree in engineering or a master's equivalent and at least 5 years of experience in an industrial environment, particularly in aerospace and manufacturing engineering. Strong project management and team leadership skills are essential, along with proficiency in English.
Experience Required
Minimum 5 year(s)
Experienced Chef - (SF Bay Area applicants only) at Mollie Stone's Markets
Sausalito, California, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Recipe Development, Leadership, Inventory Management, Communication, Team Collaboration, Attention To Detail, Organization, Time Management, Catering Experience, Sanitation Compliance, Flexibility, Problem Solving, Quality Control, Multitasking
Specialization
Candidates must have at least 2-3 years of experience as a chef, preferably with catering experience. They should be passionate about food, possess strong communication and leadership skills, and be able to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Chef de secteur / Commercial H/F – IDF & Normandie at Rituals
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Strategy, Team Management, Sales Performance, Customer Experience, Merchandising, Coaching, Flexibility, Kpi Analysis, Beauty Industry Knowledge, Relationship Building, Operational Excellence, Local Initiatives, Recruitment, Evaluation, Daily Support
Specialization
A minimum of 2 years of experience in a similar role is required, along with strong team management skills. Candidates should also be adaptable, have a passion for the field, and be proficient in English.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Restaurant Excellence Team at MINA Group
Bonita Springs, Florida, United States - Full Time
Skills Needed
Culinary Leadership, Mentoring, Cooking Techniques, Inventory Control, Labor Cost Management, Communication Skills, Organizational Skills, Hospitality, Adaptability, Food Education, Safety Protocols, Hr Practices, Spanish Language Skills
Specialization
Candidates should have at least 4 years of experience in a fine dining high-volume kitchen, with a minimum of 1 year in a leadership role. A culinary degree is preferred, along with knowledge of safety protocols and HR practices.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET ÉCOLOGUE FAUNE - BIODIVERSITÉ F/H at Ingérop
Metz, Grand Est, France - Full Time
Skills Needed
Fauna Inventory, Data Analysis, Environmental Impact Assessment, Regulatory Documentation, Environmental Management Plans, Field Work, Writing Skills, Gis Data Processing, Team Collaboration, Adaptability, Naturalist Skills, Ecology Knowledge, Biodiversity Protection, Project Management, Regulatory Compliance
Specialization
Candidates should have a Bac+3 or Bac+5 in ecology with knowledge of the fauna in the North-East of France. Experience in data processing and a background in environmental studies are preferred.
Chef de rang - Michel KAYSER Restaurant Alexandre at Sige Relais Chateaux
Garons, Occitania, France - Full Time
Skills Needed
Team Management, Service Techniques, Communication Skills, Customer Relations, Stress Management, Presentation Skills, Knowledge Of Menu, Client Satisfaction
Specialization
Candidates should have experience managing commis and a strong understanding of service techniques in gastronomy. A first experience in a Michelin-starred establishment is required, along with excellent presentation and communication skills.
Experience Required
Minimum 2 year(s)
Chef/fe de projet IT - Défense & Sécurité - Rennes at Sopra Steria
Cesson-Sévigné, Brittany, France - Full Time
Skills Needed
Project Management, Team Leadership, Client Relations, Technical Solutions, Risk Management, Continuous Improvement, Communication, Training, Financial Management, Integration Projects, Innovation, Defense Sector, Agile Methodologies, Problem Solving, Stakeholder Engagement, Adaptability
Specialization
Candidates should have a degree in engineering or a related field and at least 5 years of project management experience, preferably in a service company or software publisher. Strong leadership skills and a passion for team management are essential.
Experience Required
Minimum 5 year(s)
Sous Chef - Johnson C. Smith (Perkins Management) at Perkins Management Services Company
Charlotte, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Menu Development, Inventory Management, Staff Scheduling, Kitchen Safety, Customer Service, Labor Management, Recruitment, Team Development, Sanitation, Cost Control, Culinary Skills, Leadership, Engagement Surveys, Food Safety, Equipment Maintenance
Specialization
Candidates should have a bachelor's degree or related culinary degree along with 2-3 years of experience in culinary management. Previous experience in food cost control and menu development is preferred.
Experience Required
Minimum 2 year(s)
Pâtissier (commis et demi-chef/fe) - Lucas Carton at Sige Relais Chateaux
Paris, Ile-de-France, France - Full Time
Skills Needed
Curiosity, Passion, Teamwork, Organization, Discretion, Dynamism, Proactivity
Specialization
The ideal candidate should embody the restaurant's vision and possess qualities such as curiosity, passion, and a strong team spirit. Excellent interpersonal skills, organizational abilities, discretion, and a proactive attitude are also essential.
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Risk Management, Team Leadership, Data Analysis, Communication Skills, Problem Solving, Agile Methodologies, Technical Expertise, Budget Management, Stakeholder Engagement, Data Visualization, Etl Tools
Specialization
Candidates should possess a master's degree or equivalent and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Team Leadership, Risk Management, Agile Methodologies, Data Analysis, Technical Recommendations, Budget Management, Communication Skills, Problem Solving, Data Visualization, Etl Tools, Big Data
Specialization
Candidates should possess a master's degree or equivalent and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de Cuisine - Butchery - Jumeirah The Red Sea at Jumeirah Group
, , Saudi Arabia - Full Time
Skills Needed
Culinary Skills, Creativity, Guest Service, Team Management, Haccp Management, Event Coordination, Feedback Handling, Sales Promotion, Revenue Generation
Specialization
Candidates should have a relevant tertiary qualification and a minimum of 6 years in the culinary department, including 2 years in a similar role. Previous HACCP management training is also required.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET AMÉNAGEMENT URBAIN EXPÉRIMENTÉ F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Urban Planning, Technical Expertise, Client Relations, Financial Management, Team Leadership, Problem Solving, Decision Making, Regulatory Compliance, Contract Management, Construction Oversight, Stakeholder Engagement, Multidisciplinary Coordination, Time Management, Initiative, Communication
Specialization
Candidates should have a higher education degree in urban engineering or a related field, with at least 5 years of experience in project management within urban development. Strong decision-making skills and technical expertise are essential.
Experience Required
Minimum 5 year(s)
Food Services Specialist, Senior II-Chef (Tier 4) at Fluor Corporation Denmark
, , Côte d'Ivoire - Full Time
Skills Needed
Supervision, Food Services, Operational Planning, Culinary Instruction, Inventory Management, Health Compliance, Safety Standards, Training Programs, Meal Preparation, Client Coordination, Resource Management, Team Collaboration, Communication Skills, Problem Solving, Time Management, Computer Skills
Specialization
A high school diploma or GED equivalent is required, along with a minimum of four years of related experience. Proficiency in computer skills and the ability to communicate in English at an intermediate level are also necessary.
Experience Required
Minimum 5 year(s)
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France -
Full Time

Start Date

Immediate

Expiry Date

06 May, 26

Salary

0.0

Posted On

05 Feb, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Risk Management, Team Leadership, Data Analysis, Communication Skills, Problem Solving, Agile Methodologies, Technical Expertise, Budget Management, Stakeholder Engagement, Data Visualization, ETL Tools

Industry

IT Services and IT Consulting

Description
Description de l'entreprise Qui est Talan ? Talan est un groupe international de conseil et d’expertises technologiques qui accélère la transformation de ses clients par les leviers de l'innovation, la technologie et la data. Depuis plus de 20 ans, Talan conseille et accompagne les entreprises et les institutions publiques dans la mise en œuvre de leurs projets de transformation et d'innovation en France et à l'international. Présent dans 20 pays, le Groupe, certifié Great Place To Work, qui compte plus de 7200 collaborateurs, ambitionne de dépasser la barre du milliard d'euros à horizon 2025. Nous accompagnons les entreprises dans des secteurs variés : énergie, industrie, transport, finance, luxe… à travers 3 grandes expertises : Le Conseil en Management et Innovation (320 Consultants en France) La valorisation des données, leurs structurations, et leurs usages (Data et Technologies) L’intégration de solutions logicielles (Cloud et Applications Services) Nos valeurs : engagement, respect, partage, esprit d’équipe et optimisme. Talan est une entreprise responsable, reconnue par ses collaborateurs et attachée à la diversité. Retrouvez nos engagements RSE ici et nos actions en faveur de la diversité ici. Des aménagements peuvent être proposés si vous êtes en situation de handicap. Et Talan Sud Est ? Talan Sud-Est est présent depuis 2007 à Lyon et compte environ 350 collaborateurs répartis entre Aix-Marseille et Lyon. En plein développement, les équipes s'agrandissent ! Nous continuons de développer aujourd'hui nos activités auprès de grands comptes et d’ETI, principalement dans les secteurs de l’Energie et de l’Environnement, du Transport et de la Logistique, de l’Industrie, de la Distribution, de la Santé et des Services Publiques. L’expertise, la bonne humeur, le collectif et de l’esprit d’entreprendre, constituent notre ADN. Description du poste L’équipe Cloud 4 Data, forte de 70 #CuriousMind, joue un rôle clé à la fois dans les projets de transformation digitale de nos clients, mais également dans l'évolution croissante de la région Talan Sud Est. Ce pôle ambitionne de continuer à se développer sur les expertises suivantes : analyse de la donnée, data engineering, data gouvernance, architecture, conseil, etc... Qu'est-ce que nous vous proposons ? En tant que chef.fe de projet, vous prenez en charge le pilotage de différents projets pour nos clients. Vous les accompagnez sur des projets Data & IA en intervenant sur les phases projets suivantes : cadrage, définition d'usages, préconisations technologiques et pilotage. Vos missions seront les suivantes (liste non exhaustive) : Estimer des charges et produire des chiffrages Construire des plannings, suivre l’avancement des projets, la gestion des risques et du reste à faire tout en respectant l’équilibre financier Challenger les développeurs et les concepteurs en vous appuyant sur votre parcours technique Assurer la relation client opérationnelle Prendre en charge la comitologie projet et assurer un reporting régulier vers la hiérarchie Delivery en garantissant la qualité des livrables Encadrement de profils : data scientist, data engineer & business analyst Prendre appui sur le Manager dans ses activités de pilotage opérationnel et atterrissage budgétaire des projets du Pôle. Bénéficiez d’un terrain de jeu attractif ! Un environnement riche : ETL/ELT (Talend, Databricks, Snowflake, dbt) vs DataVisualisation (Qlik, Power BI, Tableau) ; Cloud (Azure, GCP, AWS) ; Big Data Des projets au forfait, en régie, en centre de compétences, … Des méthodologies projets variées : Scrum, Kanban, SAFe, Cycle en V Une trajectoire adaptée à vos envies : Consulting technico-fonctionnel, Expertise technique, Chefferie de projet, Management, ... Qualifications En possession d'un diplôme de niveau bac+5 (diplôme d'ingénieur ou Master technique), vous possédez au moins 6 années d’expérience dans la gestion de projets décisionnels avec différents modes d’engagement. Vous avez une forte capacité à travailler en transverse, à challenger le besoin client et être force de proposition, tout en fédérant les équipes. Rigoureux, reconnu pour votre sens de la communication et votre pédagogie, votre expérience vous a permis d’accompagner les équipes tout en étant capable de désamorcer certains contextes difficiles ou conflictuels. Vous aimez apporter des solutions pragmatiques à vos interlocuteurs. Au-delà des compétences purement techniques, nous recherchons quelqu'un de passionné par les problématiques Data, motivé par la compréhension des enjeux et objectifs d’un projet, et disposant de qualités relationnelles reconnues. Ce descriptif vous plait ? Lancez-vous : nous avons hâte d’en apprendre plus sur vous, vous présenter nos références projets et Talan plus en détails ! Ce que Talan Lyon vous propose au quotidien : Des locaux modernes situés à proximité de la gare Part-Dieu La possibilité de télétravailler (prime d’équipement de 100 €) Mutuelle prise en charge à hauteur de 80% minimum Des titres-restaurant Primes de cooptation de 500 à 4000€ Actionnariat salarié Great Place to Work depuis 10 ans, Top 5 des entreprises où il fait bon travailler depuis 5 ans. Retour de congé maternité possible à 4/5ème sans perte de salaire pendant 6 mois Permanence handicap (consultant dédié aux collaborateurs en situation de handicap et aux proches aidants) Offre de formation complète sur site et à distance, programme de mentoring pour les femmes Mobilité en France et à l’étranger Top 1% des entreprises évaluées par Ecovadis dans le domaine social, environnemental et éthique Activité sportive hebdomadaire au sein des locaux encadré par un coach) Encouragement à l’intrapreneuriat avec accompagnement de nos directeurs Processus de recrutement : L’équipe recrutement s’engage à vous proposer un processus de recrutement rapide et fluide avec à minima un entretien en présentiel dans nos locaux : Un premier échange de 30 à 45 minutes en visio ou par téléphone avec le recruteur pour vous présenter le poste et comprendre votre projet professionnel Un entretien technique avec l'un des managers de proximité de l'équipe et/ou un expert technique Un entretien managérial avec le responsable de l'équipe Cloud 4 Data Un dernier échange avec la directrice Talan Sud Est Talan est une entreprise responsable, attachée à la diversité. Des aménagements de poste peuvent être organisés pour tenir compte des personnes en situation de handicap. Informations complémentaires Data, BI, gestion de projets, Cloud Type de contrat: CDI
Responsibilities
As a project manager, you will oversee various data and AI projects for clients, guiding them through project phases such as scoping, defining use cases, and providing technological recommendations. You will also manage project timelines, risks, and ensure quality deliverables while maintaining client relationships.
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Risk Management, Team Leadership, Data Analysis, Communication Skills, Problem Solving, Agile Methodologies, Technical Expertise, Budget Management, Stakeholder Engagement, Data Visualization, Etl Tools
Specialization
Candidates should possess a master's degree or engineering diploma and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet confirmé - Systèmes CFA - Transport at Egis Group
Guyancourt, Ile-de-France, France - Full Time
Skills Needed
Project Management, Engineering, Team Leadership, Contract Management, Technical Studies, Traffic Management, Electrical Systems, Communication, Problem Solving, Analytical Skills, Feasibility Studies, Client Interaction, Organizational Skills, Innovation, Safety Management, Supervision
Specialization
Candidates should have at least 6 years of experience in engineering or industry, with a strong background in project management. Excellent interpersonal skills and the ability to work in a team are essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe paysagiste - secteur entretien H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Team Leadership, Technical Knowledge, Safety Regulations, Environmental Protection, Management, Landscaping, Hygiene Standards, Equipment Maintenance, Communication, Punctuality, Team Spirit, Responsibility, Attention To Detail, Hierarchy Respect, Supportiveness
Specialization
Candidates should have technical knowledge in landscaping and masonry, along with a commitment to safety and environmental standards. A valid driver's license is required, and additional certifications are a plus.
Experience Required
Minimum 2 year(s)
Chef de projets manufacturing aéronautique (H/F) at ALTEN Consulting Services GmbH
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Team Management, Manufacturing Engineering, Continuous Improvement, Financial Management, Leadership, Communication, Planning, Reporting, Coaching, Technical Expertise, Ai Integration, Industrial Experience, Aerospace Knowledge, Performance Optimization, Offshore Management
Specialization
Candidates should have a degree in engineering or a related field and at least 5 years of experience in an industrial environment, particularly in aerospace manufacturing. Strong project management skills and experience in leading teams are essential.
Experience Required
Minimum 5 year(s)
Chef de Secteur CHR (Musketeer) - MARSEILLE (H/F) at Red Bull
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales, Negotiation, Customer Relationship Management, Prospecting, Communication, Entrepreneurial Spirit, Autonomy, Attention To Detail, Adaptability, Listening, Diplomacy, Networking, Strategic Thinking, Problem Solving, Team Collaboration, Market Analysis
Specialization
Candidates should have a minimum of 3 years of sales experience, preferably within the hospitality sector, and possess strong negotiation and relationship-building skills. A commercial education background (Bac+2 to Bac+4/5) and a valid driver's license are also required.
Experience Required
Minimum 2 year(s)
Chef de Projet et Expert Applicatif Senior (H/F) at UFF
Bois-Colombes, Ile-de-France, France - Full Time
Skills Needed
Project Management, Operational Expertise, Impact Analysis, Planning, Documentation, Integration Management, Risk Management, Root Cause Analysis, Quality Assurance, Specification Writing, Technical Architecture, Autonomy, Leadership, Proactivity, Communication, Problem Solving
Specialization
Candidates should have at least 5 years of experience in a hybrid role involving project management and technical expertise. Proficiency in planning, IT architecture, and specification writing is essential.
Experience Required
Minimum 5 year(s)
Chef de projets manufacturing aéronautique (H/F) at ALTEN Consulting Services GmbH
Saint-Nazaire, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Team Management, Continuous Improvement, Manufacturing Engineering, Aerospace Industry Knowledge, Leadership, Reporting, Financial Management, Tool Design, Industrialization Preparation, Ai Integration, Technical Complexity, Coaching, Talent Identification, Planning, Estimation
Specialization
Candidates should have a degree in engineering or a master's equivalent and at least 5 years of experience in an industrial environment, particularly in aerospace and manufacturing engineering. Strong project management and team leadership skills are essential, along with proficiency in English.
Experience Required
Minimum 5 year(s)
Experienced Chef - (SF Bay Area applicants only) at Mollie Stone's Markets
Sausalito, California, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Recipe Development, Leadership, Inventory Management, Communication, Team Collaboration, Attention To Detail, Organization, Time Management, Catering Experience, Sanitation Compliance, Flexibility, Problem Solving, Quality Control, Multitasking
Specialization
Candidates must have at least 2-3 years of experience as a chef, preferably with catering experience. They should be passionate about food, possess strong communication and leadership skills, and be able to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Chef de secteur / Commercial H/F – IDF & Normandie at Rituals
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Strategy, Team Management, Sales Performance, Customer Experience, Merchandising, Coaching, Flexibility, Kpi Analysis, Beauty Industry Knowledge, Relationship Building, Operational Excellence, Local Initiatives, Recruitment, Evaluation, Daily Support
Specialization
A minimum of 2 years of experience in a similar role is required, along with strong team management skills. Candidates should also be adaptable, have a passion for the field, and be proficient in English.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Restaurant Excellence Team at MINA Group
Bonita Springs, Florida, United States - Full Time
Skills Needed
Culinary Leadership, Mentoring, Cooking Techniques, Inventory Control, Labor Cost Management, Communication Skills, Organizational Skills, Hospitality, Adaptability, Food Education, Safety Protocols, Hr Practices, Spanish Language Skills
Specialization
Candidates should have at least 4 years of experience in a fine dining high-volume kitchen, with a minimum of 1 year in a leadership role. A culinary degree is preferred, along with knowledge of safety protocols and HR practices.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET ÉCOLOGUE FAUNE - BIODIVERSITÉ F/H at Ingérop
Metz, Grand Est, France - Full Time
Skills Needed
Fauna Inventory, Data Analysis, Environmental Impact Assessment, Regulatory Documentation, Environmental Management Plans, Field Work, Writing Skills, Gis Data Processing, Team Collaboration, Adaptability, Naturalist Skills, Ecology Knowledge, Biodiversity Protection, Project Management, Regulatory Compliance
Specialization
Candidates should have a Bac+3 or Bac+5 in ecology with knowledge of the fauna in the North-East of France. Experience in data processing and a background in environmental studies are preferred.
Chef de rang - Michel KAYSER Restaurant Alexandre at Sige Relais Chateaux
Garons, Occitania, France - Full Time
Skills Needed
Team Management, Service Techniques, Communication Skills, Customer Relations, Stress Management, Presentation Skills, Knowledge Of Menu, Client Satisfaction
Specialization
Candidates should have experience managing commis and a strong understanding of service techniques in gastronomy. A first experience in a Michelin-starred establishment is required, along with excellent presentation and communication skills.
Experience Required
Minimum 2 year(s)
Chef/fe de projet IT - Défense & Sécurité - Rennes at Sopra Steria
Cesson-Sévigné, Brittany, France - Full Time
Skills Needed
Project Management, Team Leadership, Client Relations, Technical Solutions, Risk Management, Continuous Improvement, Communication, Training, Financial Management, Integration Projects, Innovation, Defense Sector, Agile Methodologies, Problem Solving, Stakeholder Engagement, Adaptability
Specialization
Candidates should have a degree in engineering or a related field and at least 5 years of project management experience, preferably in a service company or software publisher. Strong leadership skills and a passion for team management are essential.
Experience Required
Minimum 5 year(s)
Sous Chef - Johnson C. Smith (Perkins Management) at Perkins Management Services Company
Charlotte, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Menu Development, Inventory Management, Staff Scheduling, Kitchen Safety, Customer Service, Labor Management, Recruitment, Team Development, Sanitation, Cost Control, Culinary Skills, Leadership, Engagement Surveys, Food Safety, Equipment Maintenance
Specialization
Candidates should have a bachelor's degree or related culinary degree along with 2-3 years of experience in culinary management. Previous experience in food cost control and menu development is preferred.
Experience Required
Minimum 2 year(s)
Pâtissier (commis et demi-chef/fe) - Lucas Carton at Sige Relais Chateaux
Paris, Ile-de-France, France - Full Time
Skills Needed
Curiosity, Passion, Teamwork, Organization, Discretion, Dynamism, Proactivity
Specialization
The ideal candidate should embody the restaurant's vision and possess qualities such as curiosity, passion, and a strong team spirit. Excellent interpersonal skills, organizational abilities, discretion, and a proactive attitude are also essential.
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Risk Management, Team Leadership, Data Analysis, Communication Skills, Problem Solving, Agile Methodologies, Technical Expertise, Budget Management, Stakeholder Engagement, Data Visualization, Etl Tools
Specialization
Candidates should possess a master's degree or equivalent and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de projet technique data - Senior - CDI - H/F at Talan
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Engineering, Data Governance, Cloud Technologies, Client Relationship Management, Team Leadership, Risk Management, Agile Methodologies, Data Analysis, Technical Recommendations, Budget Management, Communication Skills, Problem Solving, Data Visualization, Etl Tools, Big Data
Specialization
Candidates should possess a master's degree or equivalent and have at least six years of experience in managing decision-making projects. Strong communication skills, the ability to work collaboratively, and a passion for data-related challenges are essential.
Experience Required
Minimum 5 year(s)
Chef de Cuisine - Butchery - Jumeirah The Red Sea at Jumeirah Group
, , Saudi Arabia - Full Time
Skills Needed
Culinary Skills, Creativity, Guest Service, Team Management, Haccp Management, Event Coordination, Feedback Handling, Sales Promotion, Revenue Generation
Specialization
Candidates should have a relevant tertiary qualification and a minimum of 6 years in the culinary department, including 2 years in a similar role. Previous HACCP management training is also required.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET AMÉNAGEMENT URBAIN EXPÉRIMENTÉ F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Urban Planning, Technical Expertise, Client Relations, Financial Management, Team Leadership, Problem Solving, Decision Making, Regulatory Compliance, Contract Management, Construction Oversight, Stakeholder Engagement, Multidisciplinary Coordination, Time Management, Initiative, Communication
Specialization
Candidates should have a higher education degree in urban engineering or a related field, with at least 5 years of experience in project management within urban development. Strong decision-making skills and technical expertise are essential.
Experience Required
Minimum 5 year(s)
Food Services Specialist, Senior II-Chef (Tier 4) at Fluor Corporation Denmark
, , Côte d'Ivoire - Full Time
Skills Needed
Supervision, Food Services, Operational Planning, Culinary Instruction, Inventory Management, Health Compliance, Safety Standards, Training Programs, Meal Preparation, Client Coordination, Resource Management, Team Collaboration, Communication Skills, Problem Solving, Time Management, Computer Skills
Specialization
A high school diploma or GED equivalent is required, along with a minimum of four years of related experience. Proficiency in computer skills and the ability to communicate in English at an intermediate level are also necessary.
Experience Required
Minimum 5 year(s)