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Pizza Chef(06258) - 3025 Jet Wing Drive at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Timing, Delegation, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Driving, Lifting, Pushing, Climbing
Specialization
Candidates must be proficient in following and executing recipes, demonstrating knowledge of safe food handling, storage, and sanitation practices, and possess the ability to work efficiently under pressure in a fast-paced environment. This role also requires physical stamina for standing, walking, lifting up to 50 pounds, and driving for deliveries, necessitating a valid driver's license and access to an insured vehicle.
Chef d'équipe maçonnerie polyvalent H/F at Spie batignolles
Caudan, Brittany, France - Full Time
Skills Needed
Masonry, Team Leadership, Autonomy, Work Planning, Material Management, Safety Compliance, Environmental Compliance, Coordination, Communication, Problem Solving
Specialization
Candidates must possess at least 2 years of experience in a similar role, demonstrate responsibility, a willingness to share knowledge, and a strong commitment to personnel safety and environmental concerns. Mobility, personal vehicle access, and a valid driver's license (Permis B) are mandatory requirements.
Intermarche Concarneau - Chef de Magasin at Groupement Mousquetaires
Concarneau, Brittany, France - Full Time
Skills Needed
Team Management, Customer Satisfaction, Supply Chain Management, Leadership, Communication, Problem Solving, Retail Management, Training, Coaching, Sales Optimization
Specialization
Candidates should have at least a BAC+3 degree and a minimum of three years of experience in team management within a dynamic environment. Strong interpersonal skills and a proactive approach to problem-solving are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de projet CRM H.F - Stage at ERIC BOMPARD
Paris, Ile-de-France, France - Full Time
Skills Needed
Crm, Cross Channel Campaigns, Newsletter Creation, Sms Creation, Print Content, Data Targeting, Campaign Deployment, Lifecycle Triggers, Clienteling, Customer Events, Kpi Tracking, Customer Surveys, Performance Monitoring, Microsoft Excel, Figma, English
Specialization
Candidates must be structured, organized, possess good interpersonal skills, and be capable of working both autonomously and in a team, demonstrating rigor and excellent writing abilities. A Master's degree (Bac +5) from a Business or Communication School is required, with knowledge of English and proficiency in Microsoft Office, especially Excel.
Barman - Chef de rang bar - Saison 2026 at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Mixology, Creativity, Attention To Detail, Professionalism, Communication, Teamwork, Sales Skills
Specialization
Candidates should ideally have a background in hospitality or mixology and a successful experience in a high-end bar setting. A strong knowledge of beverages and excellent customer service skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet réseaux Electrique (H/F) at Segula Technologies
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Electrical Networks, Cost Management, Change Management, Team Management, Hta/Lv Distribution, Underground Projects, Overhead Projects, Client Relations, Technical Rules Compliance, Reporting, Decision Making, Electrical Engineering
Specialization
Candidates must possess a minimum of 5 years of experience in similar electrical engineering activities and hold a degree in Electrical Engineering. Essential soft skills include excellent client contact aptitude and strong teamwork spirit, with a mandatory requirement for a valid Class B driver's license.
Experience Required
Minimum 5 year(s)
Chef de Produit Sénior Café et Services at CAFE JOYEUX
Paris, Ile-of-France, France - Full Time
Skills Needed
Purchasing, Product Marketing, Financial Tracking, Market Analysis, Product Strategy, Product Lifecycle Management, Negotiation, Resilience, Organization, Methodical Approach, Analytical Skills, Synthesis Skills, Teamwork, Coffee Market Knowledge, Supply Chain Collaboration, R&D Collaboration
Specialization
Candidates must possess at least 10 years of professional experience in purchasing, product marketing, financial tracking, and analysis, with specific knowledge of the coffee market. Essential soft skills include being curious, a good negotiator, resilient, organized, methodical, analytical, and possessing a positive, benevolent team spirit, alongside sensitivity to disability and inclusion.
Experience Required
Minimum 10 year(s)
Chef de chantier travaux électricité F/H at Eiffage
Angoulême, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Electricity, Project Management, Teamwork, Organization, Responsibility, Rigorousness
Specialization
Candidates should have a technical background in electricity and significant experience as a site manager in the tertiary or industrial electricity sector. They should be organized, responsible, and possess strong teamwork skills.
Experience Required
Minimum 5 year(s)
Chef de Cuisine Banquets - South Indian at Courtyard by Marriott Harlingen
Madurai, tamil nadu, India - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Team Leadership, Sanitation Standards, Budget Management, Guest Satisfaction, Communication Skills, Problem Solving, Training And Development, Quality Control, Interpersonal Skills, Time Management, Creativity, Staff Management, Safety Standards
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication, and culinary skills are essential for this role.
Experience Required
Minimum 2 year(s)
Chef de projet électronique firmware H/F at ALTEN Consulting Services GmbH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Project Management, Firmware, Agile, Communication Protocols, Industrial Switches, Cybersecurity, Sap, Problem Solving, Negotiation, International Collaboration
Specialization
You should hold a Bac+5 degree and have solid experience as a project manager in the electronics field. Confirmed experience as a Product Owner in an Agile environment and knowledge of industrial switches and cybersecurity are essential.
Experience Required
Minimum 5 year(s)
Pizza Chef (06249) - 11102 W Colfax Ave at Domino's Pizza LLC
Lakewood, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, Speed, Accuracy, Teamwork, Punctuality, Food Preparation
Specialization
Candidates must be at least 16 years old and possess the necessary energy and skills to be a fast and effective pizza chef. Experience is a plus, and there are opportunities for increased pay through certification.
SB - génie civil - Chef électricien H/F at Spie batignolles
Modane, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Electricity, Team Coordination, Budget Management, Safety Compliance, Problem Solving, Communication, Project Management, Relationship Building, Construction, Sustainability, Leadership, Technical Skills, Time Management, Resource Management, Collaboration, Motivation
Specialization
Candidates should have at least 3 years of experience in a similar role and a passion for their work. They must be effective leaders who prioritize safety and environmental concerns.
Experience Required
Minimum 2 year(s)
Chef de Projet IT (direction technique) at ALTEN Consulting Services GmbH
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Delivery, It Portfolio Management, Cost Estimation, Planning, Steering Committees, Reporting, Risk Management, Financial Management, Functional Management, Client Needs Assessment, Staffing, Client Relationship Management, Agile, Safe, Technical Complexity, Coaching
Specialization
Candidates must possess a Master's degree in engineering or equivalent with a minimum of 5 years of IT experience covering software lifecycle, systems, infrastructure, or functional aspects. A solid first experience in IT project management and operational management is required, ideally within a sensitive or regulated context like Defense or Aerospace, and eligibility for security clearance is essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de Projet - Spatial - Toulouse at Sopra Steria
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Financial Management, Quality Assurance, Schedule Adherence, Development Methodology, Client Relations, Reporting, Commercial Proposals, Ms Office, Ticket Tracking System, Metrics Dashboard, Team Management, English Proficiency, Problem Solving, Decision Making, Bid Preparation
Specialization
Candidates must hold a Master's degree (engineering school or equivalent) and possess 5 years of experience in project management, including team management skills. Proficiency in English is required, along with strong abilities in problem-solving, decision-making, and preparing commercial responses to tenders.
Experience Required
Minimum 5 year(s)
Enhetschef – Basal hemsjukvård Västerort at Aleris Sverige
Solna, , Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Work Environment Management, Budget Management, Quality Assurance, Patient Safety, Improvement Work, Development Work, Strategic Planning, Team Leadership, Communication, Relationship Building, Structured Leadership, Decision Making, Change Management, System Proficiency
Specialization
The ideal candidate is a secure and engaged leader with a genuine interest in people and development, possessing relevant higher education, preferably in healthcare or leadership, and experience in work management, ideally within healthcare. Success requires strong communication, structured leadership, responsiveness in decision-making, and a drive for change and improvement.
Experience Required
Minimum 2 year(s)
Chef de projet performance technique H/F at Veolia Environnement SA
Bourgoin-Jallieu, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Performance Management, Continuous Improvement, Safety Prevention, Integrated Management System, Operational Performance Indicators, Budget Management, Technical Optimization, Maintenance Planning, Corrective Actions, Quality, Safety, Environment, Energy, Biodiversity, Managerial Communication, Employee Development
Specialization
Candidates must hold a Master's degree/Engineering qualification in industrial thermodynamics or possess equivalent experience, along with proven management experience in industry, preferably in continuous combustion processes. Required competencies include mastering performance management, enforcing safety processes, understanding technical and environmental dimensions, and demonstrating quality service relationship skills.
Experience Required
Minimum 5 year(s)
Chef de projet mécanique nucléaire (H/F) at Hedon Group
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Mechanical Engineering, Nuclear Sector, Studies Management, Commissioning, Technical Interface, Budget Management, Risk Management, Nuclear Compliance, Supplier Monitoring, Operational Leadership, Coordination, Planning Management, Quality Assurance, Technical Reviews
Specialization
Candidates must possess an engineering degree or equivalent in mechanics, nuclear, or industrial engineering, coupled with proven experience in managing mechanical projects specifically within a nuclear environment. A solid mechanical background, comfort in demanding industrial settings, and strong leadership and coordination abilities are essential.
Experience Required
Minimum 5 year(s)
Sous Chef - Laidback Luxury in La Jolla at Estancia La Jolla, A Noble House Hotel
San Diego, California, United States - Full Time
Skills Needed
Food Preparation, Production Management, Menu Planning, Food Presentation, Staff Supervision, Guest Service, Sanitation Compliance, Financial Profitability, Hiring, Training, Performance Appraisal, Cost Control, Waste Minimization, Problem Solving, Interpersonal Skills, Communication
Specialization
Candidates must have completed an approved Culinary Program or Apprenticeship, with an Associate's/Bachelor's degree in Culinary Arts preferred, alongside at least two years of experience in culinary management overseeing high-quality food production. Essential requirements include the ability to lead and coordinate staff in high-volume settings, strong knowledge of culinary operations, and excellent guest service and communication skills.
Experience Required
Minimum 2 year(s)
Ingénieur / Chef de Projet Nucléaire H/F at Assystem Canada
Saint-Denis, Réunion, France - Full Time
Skills Needed
Project Management, Nuclear Culture, Maintenance Engineering, Team Coordination, Client Relations, Hse Compliance, Strategic Vision, Technical Project Management, Agility, Flexibility, Communication Skills, Adaptability, Leadership, Quality Assurance, Safety Management
Specialization
Candidates should hold a Bac+5 engineering degree or equivalent and have over 5 years of significant project management experience in the nuclear sector or a complex industrial environment. Technical skills in project management methods and nuclear culture, along with a strong understanding of maintenance engineering, are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Ferroviaire Confirmé H/F at Assystem Canada
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Railway Infrastructure, Communication, Analysis, Reporting, Quality Documentation, Operation Management, Stakeholder Management
Specialization
Candidates should have a Bac+5 degree and at least 8 years of experience in project management within the railway sector. Strong analytical skills and excellent communication abilities are essential.
Experience Required
Minimum 10 year(s)
Pizza Chef(06258) - 3025 Jet Wing Drive at Domino's Pizza LLC
Colorado Springs, Colorado, United States -
Full Time


Start Date

Immediate

Expiry Date

07 Jun, 26

Salary

0.0

Posted On

09 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Timing, Delegation, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Driving, Lifting, Pushing, Climbing

Industry

Restaurants

Description
Job Description Make/prepare food in a timely manner while maintaining the highest food safety standards. You are the trained expert crafting our handmade products in our stores with the knowledge and proficiency in all aspects of food preparation Skills: • Ability to multitask/work efficiently and troubleshoot under pressure • Ability to work in a fast-paced environment • Effective communication with team members and customers • Proficient in following and executing recipes, timing and delegation with the knowledge of safe food handling, food storage and sanitation • Ability to engage and work well with others • Have an eye for detail and a passion for making great product 100% of the time Daily Routine: • Assisting in food preparation • Consistently prepare and serve food according to presentation standards and recipes • Maintains a clean and sanitary work station area including all food prep, sanitation, and storage areas. Prepare a variety of food items accurately and with quality • Manage and ensure quality of each step of the product life particularly the production-line • Document and report any discrepancies with food products, safety, and equipment if necessary • Setup kitchen successfully for next shift including Opens and Closes Additional Information PHYSICAL REQUIREMENTS, including, but not limited to the following: Standing Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48". Walking For short distances for short durations Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location. Sitting Paperwork is normally completed in an office at a desk or table Lifting Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'. Cases are usually lifted from floor and stacked onto shelves up to 72" high. Carrying Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray. During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties. Pushing To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push. Trays may also be pulled. Climbing Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. During delivery of product, navigation of five or more flights of stairs may be required.Stooping/Bending Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients. Crouching/Squatting Performed occasionally to stock shelves and to clean low areas. Reaching Reaching is performed continuously; up, down and forward. Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones. Driving Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift. Machines, Tools, Equipment, Work Aids Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Driving Specific Job Duties Deliver product by car and then to door of customer. Deliver flyers and door hangers. Requires Valid driver's license with safe driving record meeting company standards. Access to insured vehicle which can be used for delivery. Job Category Org: Store Customer Service Rep

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Responsibilities
The primary responsibility is to prepare and craft handmade food products in a timely manner while strictly adhering to the highest food safety standards. Daily routines involve assisting in food preparation, consistently serving food according to presentation standards, maintaining a sanitary workstation, and managing the quality of each step of the product life.
Pizza Chef(06258) - 3025 Jet Wing Drive at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Timing, Delegation, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Driving, Lifting, Pushing, Climbing
Specialization
Candidates must be proficient in following and executing recipes, demonstrating knowledge of safe food handling, storage, and sanitation practices, and possess the ability to work efficiently under pressure in a fast-paced environment. This role also requires physical stamina for standing, walking, lifting up to 50 pounds, and driving for deliveries, necessitating a valid driver's license and access to an insured vehicle.
Chef d'équipe maçonnerie polyvalent H/F at Spie batignolles
Caudan, Brittany, France - Full Time
Skills Needed
Masonry, Team Leadership, Autonomy, Work Planning, Material Management, Safety Compliance, Environmental Compliance, Coordination, Communication, Problem Solving
Specialization
Candidates must possess at least 2 years of experience in a similar role, demonstrate responsibility, a willingness to share knowledge, and a strong commitment to personnel safety and environmental concerns. Mobility, personal vehicle access, and a valid driver's license (Permis B) are mandatory requirements.
Intermarche Concarneau - Chef de Magasin at Groupement Mousquetaires
Concarneau, Brittany, France - Full Time
Skills Needed
Team Management, Customer Satisfaction, Supply Chain Management, Leadership, Communication, Problem Solving, Retail Management, Training, Coaching, Sales Optimization
Specialization
Candidates should have at least a BAC+3 degree and a minimum of three years of experience in team management within a dynamic environment. Strong interpersonal skills and a proactive approach to problem-solving are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de projet CRM H.F - Stage at ERIC BOMPARD
Paris, Ile-de-France, France - Full Time
Skills Needed
Crm, Cross Channel Campaigns, Newsletter Creation, Sms Creation, Print Content, Data Targeting, Campaign Deployment, Lifecycle Triggers, Clienteling, Customer Events, Kpi Tracking, Customer Surveys, Performance Monitoring, Microsoft Excel, Figma, English
Specialization
Candidates must be structured, organized, possess good interpersonal skills, and be capable of working both autonomously and in a team, demonstrating rigor and excellent writing abilities. A Master's degree (Bac +5) from a Business or Communication School is required, with knowledge of English and proficiency in Microsoft Office, especially Excel.
Barman - Chef de rang bar - Saison 2026 at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Mixology, Creativity, Attention To Detail, Professionalism, Communication, Teamwork, Sales Skills
Specialization
Candidates should ideally have a background in hospitality or mixology and a successful experience in a high-end bar setting. A strong knowledge of beverages and excellent customer service skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet réseaux Electrique (H/F) at Segula Technologies
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Electrical Networks, Cost Management, Change Management, Team Management, Hta/Lv Distribution, Underground Projects, Overhead Projects, Client Relations, Technical Rules Compliance, Reporting, Decision Making, Electrical Engineering
Specialization
Candidates must possess a minimum of 5 years of experience in similar electrical engineering activities and hold a degree in Electrical Engineering. Essential soft skills include excellent client contact aptitude and strong teamwork spirit, with a mandatory requirement for a valid Class B driver's license.
Experience Required
Minimum 5 year(s)
Chef de Produit Sénior Café et Services at CAFE JOYEUX
Paris, Ile-of-France, France - Full Time
Skills Needed
Purchasing, Product Marketing, Financial Tracking, Market Analysis, Product Strategy, Product Lifecycle Management, Negotiation, Resilience, Organization, Methodical Approach, Analytical Skills, Synthesis Skills, Teamwork, Coffee Market Knowledge, Supply Chain Collaboration, R&D Collaboration
Specialization
Candidates must possess at least 10 years of professional experience in purchasing, product marketing, financial tracking, and analysis, with specific knowledge of the coffee market. Essential soft skills include being curious, a good negotiator, resilient, organized, methodical, analytical, and possessing a positive, benevolent team spirit, alongside sensitivity to disability and inclusion.
Experience Required
Minimum 10 year(s)
Chef de chantier travaux électricité F/H at Eiffage
Angoulême, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Electricity, Project Management, Teamwork, Organization, Responsibility, Rigorousness
Specialization
Candidates should have a technical background in electricity and significant experience as a site manager in the tertiary or industrial electricity sector. They should be organized, responsible, and possess strong teamwork skills.
Experience Required
Minimum 5 year(s)
Chef de Cuisine Banquets - South Indian at Courtyard by Marriott Harlingen
Madurai, tamil nadu, India - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Team Leadership, Sanitation Standards, Budget Management, Guest Satisfaction, Communication Skills, Problem Solving, Training And Development, Quality Control, Interpersonal Skills, Time Management, Creativity, Staff Management, Safety Standards
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication, and culinary skills are essential for this role.
Experience Required
Minimum 2 year(s)
Chef de projet électronique firmware H/F at ALTEN Consulting Services GmbH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Project Management, Firmware, Agile, Communication Protocols, Industrial Switches, Cybersecurity, Sap, Problem Solving, Negotiation, International Collaboration
Specialization
You should hold a Bac+5 degree and have solid experience as a project manager in the electronics field. Confirmed experience as a Product Owner in an Agile environment and knowledge of industrial switches and cybersecurity are essential.
Experience Required
Minimum 5 year(s)
Pizza Chef (06249) - 11102 W Colfax Ave at Domino's Pizza LLC
Lakewood, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, Speed, Accuracy, Teamwork, Punctuality, Food Preparation
Specialization
Candidates must be at least 16 years old and possess the necessary energy and skills to be a fast and effective pizza chef. Experience is a plus, and there are opportunities for increased pay through certification.
SB - génie civil - Chef électricien H/F at Spie batignolles
Modane, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Electricity, Team Coordination, Budget Management, Safety Compliance, Problem Solving, Communication, Project Management, Relationship Building, Construction, Sustainability, Leadership, Technical Skills, Time Management, Resource Management, Collaboration, Motivation
Specialization
Candidates should have at least 3 years of experience in a similar role and a passion for their work. They must be effective leaders who prioritize safety and environmental concerns.
Experience Required
Minimum 2 year(s)
Chef de Projet IT (direction technique) at ALTEN Consulting Services GmbH
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Delivery, It Portfolio Management, Cost Estimation, Planning, Steering Committees, Reporting, Risk Management, Financial Management, Functional Management, Client Needs Assessment, Staffing, Client Relationship Management, Agile, Safe, Technical Complexity, Coaching
Specialization
Candidates must possess a Master's degree in engineering or equivalent with a minimum of 5 years of IT experience covering software lifecycle, systems, infrastructure, or functional aspects. A solid first experience in IT project management and operational management is required, ideally within a sensitive or regulated context like Defense or Aerospace, and eligibility for security clearance is essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de Projet - Spatial - Toulouse at Sopra Steria
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Financial Management, Quality Assurance, Schedule Adherence, Development Methodology, Client Relations, Reporting, Commercial Proposals, Ms Office, Ticket Tracking System, Metrics Dashboard, Team Management, English Proficiency, Problem Solving, Decision Making, Bid Preparation
Specialization
Candidates must hold a Master's degree (engineering school or equivalent) and possess 5 years of experience in project management, including team management skills. Proficiency in English is required, along with strong abilities in problem-solving, decision-making, and preparing commercial responses to tenders.
Experience Required
Minimum 5 year(s)
Enhetschef – Basal hemsjukvård Västerort at Aleris Sverige
Solna, , Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Work Environment Management, Budget Management, Quality Assurance, Patient Safety, Improvement Work, Development Work, Strategic Planning, Team Leadership, Communication, Relationship Building, Structured Leadership, Decision Making, Change Management, System Proficiency
Specialization
The ideal candidate is a secure and engaged leader with a genuine interest in people and development, possessing relevant higher education, preferably in healthcare or leadership, and experience in work management, ideally within healthcare. Success requires strong communication, structured leadership, responsiveness in decision-making, and a drive for change and improvement.
Experience Required
Minimum 2 year(s)
Chef de projet performance technique H/F at Veolia Environnement SA
Bourgoin-Jallieu, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Performance Management, Continuous Improvement, Safety Prevention, Integrated Management System, Operational Performance Indicators, Budget Management, Technical Optimization, Maintenance Planning, Corrective Actions, Quality, Safety, Environment, Energy, Biodiversity, Managerial Communication, Employee Development
Specialization
Candidates must hold a Master's degree/Engineering qualification in industrial thermodynamics or possess equivalent experience, along with proven management experience in industry, preferably in continuous combustion processes. Required competencies include mastering performance management, enforcing safety processes, understanding technical and environmental dimensions, and demonstrating quality service relationship skills.
Experience Required
Minimum 5 year(s)
Chef de projet mécanique nucléaire (H/F) at Hedon Group
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Mechanical Engineering, Nuclear Sector, Studies Management, Commissioning, Technical Interface, Budget Management, Risk Management, Nuclear Compliance, Supplier Monitoring, Operational Leadership, Coordination, Planning Management, Quality Assurance, Technical Reviews
Specialization
Candidates must possess an engineering degree or equivalent in mechanics, nuclear, or industrial engineering, coupled with proven experience in managing mechanical projects specifically within a nuclear environment. A solid mechanical background, comfort in demanding industrial settings, and strong leadership and coordination abilities are essential.
Experience Required
Minimum 5 year(s)
Sous Chef - Laidback Luxury in La Jolla at Estancia La Jolla, A Noble House Hotel
San Diego, California, United States - Full Time
Skills Needed
Food Preparation, Production Management, Menu Planning, Food Presentation, Staff Supervision, Guest Service, Sanitation Compliance, Financial Profitability, Hiring, Training, Performance Appraisal, Cost Control, Waste Minimization, Problem Solving, Interpersonal Skills, Communication
Specialization
Candidates must have completed an approved Culinary Program or Apprenticeship, with an Associate's/Bachelor's degree in Culinary Arts preferred, alongside at least two years of experience in culinary management overseeing high-quality food production. Essential requirements include the ability to lead and coordinate staff in high-volume settings, strong knowledge of culinary operations, and excellent guest service and communication skills.
Experience Required
Minimum 2 year(s)
Ingénieur / Chef de Projet Nucléaire H/F at Assystem Canada
Saint-Denis, Réunion, France - Full Time
Skills Needed
Project Management, Nuclear Culture, Maintenance Engineering, Team Coordination, Client Relations, Hse Compliance, Strategic Vision, Technical Project Management, Agility, Flexibility, Communication Skills, Adaptability, Leadership, Quality Assurance, Safety Management
Specialization
Candidates should hold a Bac+5 engineering degree or equivalent and have over 5 years of significant project management experience in the nuclear sector or a complex industrial environment. Technical skills in project management methods and nuclear culture, along with a strong understanding of maintenance engineering, are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Ferroviaire Confirmé H/F at Assystem Canada
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Railway Infrastructure, Communication, Analysis, Reporting, Quality Documentation, Operation Management, Stakeholder Management
Specialization
Candidates should have a Bac+5 degree and at least 8 years of experience in project management within the railway sector. Strong analytical skills and excellent communication abilities are essential.
Experience Required
Minimum 10 year(s)
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