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Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle at Hana Group
York, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Initiative, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Fast Paced Environment, Pride In Work, Sustainability, Food Preparation, Stock Management
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Chef de service hydrogéologue de la Construction – Grands Projets H/F at Egis Group
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Hydrogeology, Project Management, Team Leadership, Environmental Compliance, Technical Expertise, Stakeholder Interaction, Geothermal Energy, Numerical Calculation Tools
Specialization
Candidates must possess an engineering degree or equivalent in hydrogeology with at least 15 years of experience in major construction projects. Proficiency in English and experience in team management are essential, along with knowledge in geology and geotechnics being advantageous.
Experience Required
Minimum 10 year(s)
Chef d'équipe - Stratégie et transformation technologiques - Commerce de dé at EY
Montreal, Quebec, Canada - Full Time
Skills Needed
Technology Expertise, Retail Industry Knowledge, Stakeholder Management, Communication Skills, Project Management, Collaboration, Business Analysis, Erp Systems, Oms Systems, Pos Software, Transformation Initiatives, Client Engagement, Strategic Planning, Innovation, Value Generation, Cross Functional Teamwork
Specialization
Candidates should have a strong understanding of retail technology and experience in implementing enterprise systems across the project lifecycle. Excellent communication and stakeholder management skills are essential, along with a proven track record in transformation initiatives.
Experience Required
Minimum 5 year(s)
Chef Exécutif, Division Énergie et Ressources Nord du Québec (88905012) at Sodexo
Quebec, Quebec, Canada - Full Time
Skills Needed
Culinary Training, Food Safety, Menu Planning, Team Leadership, Time Management, Communication Skills, Interpersonal Skills, Problem Solving
Specialization
Formal culinary training or equivalent experience is required, along with 3-5 years in high-volume food service. Candidates must maintain high hygiene standards and possess effective communication skills.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w) Ab sofort oder nach Verenbarung / Muttersprache Deutsch at Sige Relais Chateaux
Zernez, Grisons, Switzerland - Full Time
Skills Needed
Service Excellence, Team Spirit, Flexibility, Communication Skills, Wine Knowledge, Spirit Knowledge, Professional Appearance, Self Motivation
Specialization
Candidates should ideally have a completed vocational training in hospitality or gastronomy and some experience in upscale service. Proficiency in German and English, along with strong communication skills and a polished appearance, are essential.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Experience in food handling is preferred, but newcomers with enthusiasm are welcome. Candidates should have a strong sense of responsibility and enjoy interacting with guests.
Chef(fe) de produit - Plateforme ADPS / Product Manager - ADPS Platform at Eaton USA
Brossard, Quebec, Canada - Full Time
Skills Needed
Product Management, Market Analysis, Cloud Solutions, Saas Pricing, Customer Engagement, Strategic Planning, Sales Support, Technical Sales, Software Development, Agile Methodologies, Data Analysis, User Stories, Functional Specifications, Cybersecurity Principles, Api Design, Grid Planning
Specialization
Candidates must have a bachelor's degree in a relevant field and at least ten years of experience in marketing, sales, or engineering of enterprise software. Fluency in both French and English is required, along with experience in cloud-based software development and SaaS pricing strategies.
Experience Required
Minimum 10 year(s)
Chef de Projet IT Senior – Transformation Finance & ERP H/F - CDD 12 mois at Veolia Environnement SA
Mulhouse, Grand Est, France - Full Time
Skills Needed
Project Management, Erp, Finance, Change Management, Workday, Sap, Communication, Leadership, Risk Management, Budget Management, Stakeholder Engagement, User Training, Technical Facilitation, Regulatory Compliance, Team Coordination, Process Optimization
Specialization
Candidates should have a Bac+5 level education or equivalent in IT, information systems, or project management, along with 3 to 5 years of experience in ERP/Finance project management. Strong skills in change management and the ability to lead multidisciplinary teams are essential.
Experience Required
Minimum 2 year(s)
BETC Fullsix - Digital Producer Senior / Chef de Projets Web Senior (X/H/F) at BETC
Pantin, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Production, Client Communication, Budget Management, Team Coordination, Ux/Ui Design, E Commerce, Web Applications, Agile Methodology, Problem Solving, Collaboration, Strategic Thinking, Risk Management, Quality Assurance, Experience Design, Technical Project Management
Specialization
Candidates should have at least 5 years of experience in digital project management, preferably in an agency setting, with a strong understanding of web projects and platforms. Proficiency in English and the ability to work collaboratively in a team environment are essential.
Experience Required
Minimum 5 year(s)
Chef de projet confirmé Ingénierie VRD Aménagements et Transports urbains H at Egis Group
Guyancourt, Ile-de-France, France - Full Time
Skills Needed
Project Management, Urban Planning, Infrastructure Engineering, Client Relations, Team Leadership, Technical Coordination, Budget Management, Public Procurement, Sustainable Design, Civil Engineering, Transport Systems, Communication Skills, Commercial Development, Regulatory Knowledge, Autonomy, Result Orientation
Specialization
Candidates should have a general engineering background with at least 10 years of experience in urban infrastructure project management. Strong technical knowledge in urban planning and transport systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 10 year(s)
Commis Chef, Cold Section - Coastal Restaurant (Luxury Hospitality Group) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Section Preparation, Presentation Skills, Haccp Knowledge, Food Safety Standards, Efficiency Under Pressure, Communication Skills, Teamwork, Reliability, Motivation, Eagerness To Learn
Specialization
1–2 years’ experience as a Commis Chef in a premium, high-volume restaurant is required. Candidates should have technical skills in cold-section preparation and presentation, along with knowledge of HACCP and international food-safety standards.
Chef de rang (H/F/D) Service soir - CDI - Sofitel Luxembourg Le Grand Duca at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Communication, Flexibility, Organizational Skills
Specialization
Candidates should have a minimum of 6 months of experience in a similar role, preferably in a luxury or 5-star environment. Fluency in French and English is required, along with a commitment to work for at least 12 months.
Chef, Gestion de la relation client et fidélisation – Nutrition (Montreal) at Abbott Pediatrics
Montreal, Quebec, Canada - Full Time
Skills Needed
Data Analysis, Customer Relationship Management, Marketing Automation, Segmentation, Campaign Management, Strategic Thinking, Project Management, Communication Skills, E Commerce, Lead Generation, Customer Journey Mapping, Performance Metrics, Data Privacy Regulations, Creativity, Team Collaboration, Bilingual Communication
Specialization
Candidates should have a bachelor's degree in a relevant field and 5-8 years of experience in CRM and loyalty marketing. A strong understanding of CRM platforms and marketing automation tools is essential, along with excellent analytical and communication skills.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Support, Reliability, Stress Resistance, German Language Skills, English Language Skills
Specialization
Candidates should have experience in food handling and preparation, with a focus on reliability and customer interaction. Good German language skills are required, and English is a plus.
CDI- Auditeur qualité & Chef de projet Automobile (La région Lyonnaise, o at SGS
Arcueil, Ile-de-France, France - Full Time
Skills Needed
Quality Audit, Automotive Industry, Technical Follow Up, Communication, Diplomacy, Flexibility, Autonomy, Planning, Team Collaboration, Client Relations
Specialization
Candidates should have a recent degree in the automotive field and at least one professional experience in the automotive industry. Strong communication skills and a commitment to quality and integrity are essential.
Chef de Produits Marketing Logiciels - Robotics (H/F) / Product Manager Sof at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Marketing, Product Innovation, Product Strategy, Market Analysis, Customer Satisfaction, Business Plan Development, Lifecycle Management, Kpi Tracking, Programming, Innovation Processes, Project Management, Communication Skills, Team Leadership, Analytical Skills, Customer Orientation, Result Orientation
Specialization
Candidates should have a master's degree with a technical focus and at least 5 years of experience in a similar role within the industrial sector. Strong programming knowledge and familiarity with modern innovation processes are essential.
Experience Required
Minimum 5 year(s)
Candidature spontanée – Vivier Solution Engineer / Chef de projet client (J at VusionGroup SA
Nanterre, Ile-de-France, France - Full Time
Skills Needed
Technical Expertise, Client Relationship Management, Project Management, Software Development, Networking, Integration, Cloud Technologies, Iot, Saas, Business Value Presentation, Workshops, Demonstrations, English Proficiency, Retail Knowledge
Specialization
Candidates should have a degree in engineering or a related field with a solid technical foundation and some exposure to technical projects. A first experience in managing technical projects or IT is required, along with proficiency in English.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Collaboration, Stress Resistance, German Language Skills, English Language Skills
Specialization
Experience in food handling is preferred, but newcomers with enthusiasm are welcome. Candidates should have a strong sense of responsibility and enjoy interacting with guests.
Commis Chef (Breakfast) | Part Time | InterContinental Melbourne The Rialto at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Arts, Food Preparation, Teamwork, Attention To Detail, Organizational Skills, Time Management, Haccp, Crisis Management, Guest Satisfaction, Flexibility, Presentation Skills, Hygiene Standards, Communication Skills, Adaptability, Creativity, Problem Solving
Specialization
Candidates should have 6-12 months of experience in a commercial kitchen and qualifications in Commercial Cookery or Culinary Arts. Strong attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Supply Chain & Logistics Coordinator : Chef d’Orchestre des Flux et Gardien at BMS international
Grand Baie VCA, East, Rivière du Rempart District, Mauritius - Full Time
Skills Needed
Logistics Management, Supply Chain Coordination, Problem Solving, Attention To Detail, Team Collaboration, Excel Proficiency, 3pl Knowledge, Production Tracking
Specialization
Candidates should be organized, reactive, and able to manage priorities effectively. Familiarity with logistics terminology and tools is essential.
Experience Required
Minimum 2 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle at Hana Group
York, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

26 Dec, 25

Salary

13.25

Posted On

27 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Enthusiastic, Energetic, Initiative, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Fast-Paced Environment, Pride In Work, Sustainability, Food Preparation, Stock Management

Industry

Food and Beverage Manufacturing

Description
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch! Job Description Sushi Gourmet are recruiting a Full Time Mobile Sushi Chef to come and support our teams in Sainsbury’s kiosks in: Moortown, 9-11, Moortown Allerton Centre, Leeds LS17 5NY Shorehead, Southgate, Huddersfield HD1 6QR Tritton Road, Lincoln, LN6 7QN Wetherby Road, Harrogate, HG2 8QZ Monks Cross, Jockey Lane, Huntington, York, YO32 9LG M&S, SHEFFIELD FARGATE, 19 Fargate, Sheffield City Centre, Sheffield S1 1LF M&S, Martello Way, Unit A Vangarde Retail Park, Phoenix Lane, York YO32 9AE This role Requires Your Own Vehicle and mileage will be paid. As our people are our most important asset, and we are seeking the right someone to join our family. If you are: Enthusiastic, energetic with the ability to demonstrate initiative Flexible with a ‘can do’ attitude Always happy to help customers with a smile, Able to work as part of a team or on your own whilst maintaining high standards at all times, Excited to produce amazing high quality and sustainable food products Able to: Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves Highly organised, with a focus on forward planning Prepare fresh ingredients by hand, including meat and raw fish products each shift Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift. Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take. An early riser as shifts can start at 6am some days Learn new skills or improve skills already mastered And have: Experience in leading people, who can build confidence and capability in your team enabling them to succeed Ready to work in a fast-paced environment whilst always leading by example Pride in your work, constantly looking for ways to improve and continually learning A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies. Reliable transportation for your commute to work early in the morning Then we would like to hear from you! Qualifications This role Requires Your Own Vehicle and mileage will be paid. Additional Information In return we offer you Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible. This role pays £13.11 to 13.25 (Depending on Experience) per hour and Minimum of 35 hours per week Mileage will be paid Paid every two weeks (fortnightly) No late evenings Free lunch when on shift Access to the leading global benefit and rewards platform – Perkbox Extra day holiday during the month of your Birthday ‘A Day for you’ an extra day of holiday just because you deserve it! Monthly bonus when teams the KPI’s are achieved Ongoing training throughout the year Free onsite parking in most locations Cycle to work scheme Make a difference fund Free uniform Stable working environment Career opportunities both in UK and Globally. Plus 28 days holiday (Pro rotated and increasing with LOS) Pension.
Responsibilities
The Mobile Sushi Chef will be accountable for the kiosk and the team, ensuring high standards of cleanliness and food safety while maintaining compliance with health and safety regulations. The role involves preparing fresh ingredients, accurately labeling products, and leading a team to produce high-quality sushi.
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle at Hana Group
York, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Initiative, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Fast Paced Environment, Pride In Work, Sustainability, Food Preparation, Stock Management
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Chef de service hydrogéologue de la Construction – Grands Projets H/F at Egis Group
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Hydrogeology, Project Management, Team Leadership, Environmental Compliance, Technical Expertise, Stakeholder Interaction, Geothermal Energy, Numerical Calculation Tools
Specialization
Candidates must possess an engineering degree or equivalent in hydrogeology with at least 15 years of experience in major construction projects. Proficiency in English and experience in team management are essential, along with knowledge in geology and geotechnics being advantageous.
Experience Required
Minimum 10 year(s)
Chef d'équipe - Stratégie et transformation technologiques - Commerce de dé at EY
Montreal, Quebec, Canada - Full Time
Skills Needed
Technology Expertise, Retail Industry Knowledge, Stakeholder Management, Communication Skills, Project Management, Collaboration, Business Analysis, Erp Systems, Oms Systems, Pos Software, Transformation Initiatives, Client Engagement, Strategic Planning, Innovation, Value Generation, Cross Functional Teamwork
Specialization
Candidates should have a strong understanding of retail technology and experience in implementing enterprise systems across the project lifecycle. Excellent communication and stakeholder management skills are essential, along with a proven track record in transformation initiatives.
Experience Required
Minimum 5 year(s)
Chef Exécutif, Division Énergie et Ressources Nord du Québec (88905012) at Sodexo
Quebec, Quebec, Canada - Full Time
Skills Needed
Culinary Training, Food Safety, Menu Planning, Team Leadership, Time Management, Communication Skills, Interpersonal Skills, Problem Solving
Specialization
Formal culinary training or equivalent experience is required, along with 3-5 years in high-volume food service. Candidates must maintain high hygiene standards and possess effective communication skills.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w) Ab sofort oder nach Verenbarung / Muttersprache Deutsch at Sige Relais Chateaux
Zernez, Grisons, Switzerland - Full Time
Skills Needed
Service Excellence, Team Spirit, Flexibility, Communication Skills, Wine Knowledge, Spirit Knowledge, Professional Appearance, Self Motivation
Specialization
Candidates should ideally have a completed vocational training in hospitality or gastronomy and some experience in upscale service. Proficiency in German and English, along with strong communication skills and a polished appearance, are essential.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Experience in food handling is preferred, but newcomers with enthusiasm are welcome. Candidates should have a strong sense of responsibility and enjoy interacting with guests.
Chef(fe) de produit - Plateforme ADPS / Product Manager - ADPS Platform at Eaton USA
Brossard, Quebec, Canada - Full Time
Skills Needed
Product Management, Market Analysis, Cloud Solutions, Saas Pricing, Customer Engagement, Strategic Planning, Sales Support, Technical Sales, Software Development, Agile Methodologies, Data Analysis, User Stories, Functional Specifications, Cybersecurity Principles, Api Design, Grid Planning
Specialization
Candidates must have a bachelor's degree in a relevant field and at least ten years of experience in marketing, sales, or engineering of enterprise software. Fluency in both French and English is required, along with experience in cloud-based software development and SaaS pricing strategies.
Experience Required
Minimum 10 year(s)
Chef de Projet IT Senior – Transformation Finance & ERP H/F - CDD 12 mois at Veolia Environnement SA
Mulhouse, Grand Est, France - Full Time
Skills Needed
Project Management, Erp, Finance, Change Management, Workday, Sap, Communication, Leadership, Risk Management, Budget Management, Stakeholder Engagement, User Training, Technical Facilitation, Regulatory Compliance, Team Coordination, Process Optimization
Specialization
Candidates should have a Bac+5 level education or equivalent in IT, information systems, or project management, along with 3 to 5 years of experience in ERP/Finance project management. Strong skills in change management and the ability to lead multidisciplinary teams are essential.
Experience Required
Minimum 2 year(s)
BETC Fullsix - Digital Producer Senior / Chef de Projets Web Senior (X/H/F) at BETC
Pantin, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Production, Client Communication, Budget Management, Team Coordination, Ux/Ui Design, E Commerce, Web Applications, Agile Methodology, Problem Solving, Collaboration, Strategic Thinking, Risk Management, Quality Assurance, Experience Design, Technical Project Management
Specialization
Candidates should have at least 5 years of experience in digital project management, preferably in an agency setting, with a strong understanding of web projects and platforms. Proficiency in English and the ability to work collaboratively in a team environment are essential.
Experience Required
Minimum 5 year(s)
Chef de projet confirmé Ingénierie VRD Aménagements et Transports urbains H at Egis Group
Guyancourt, Ile-de-France, France - Full Time
Skills Needed
Project Management, Urban Planning, Infrastructure Engineering, Client Relations, Team Leadership, Technical Coordination, Budget Management, Public Procurement, Sustainable Design, Civil Engineering, Transport Systems, Communication Skills, Commercial Development, Regulatory Knowledge, Autonomy, Result Orientation
Specialization
Candidates should have a general engineering background with at least 10 years of experience in urban infrastructure project management. Strong technical knowledge in urban planning and transport systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 10 year(s)
Commis Chef, Cold Section - Coastal Restaurant (Luxury Hospitality Group) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Section Preparation, Presentation Skills, Haccp Knowledge, Food Safety Standards, Efficiency Under Pressure, Communication Skills, Teamwork, Reliability, Motivation, Eagerness To Learn
Specialization
1–2 years’ experience as a Commis Chef in a premium, high-volume restaurant is required. Candidates should have technical skills in cold-section preparation and presentation, along with knowledge of HACCP and international food-safety standards.
Chef de rang (H/F/D) Service soir - CDI - Sofitel Luxembourg Le Grand Duca at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Communication, Flexibility, Organizational Skills
Specialization
Candidates should have a minimum of 6 months of experience in a similar role, preferably in a luxury or 5-star environment. Fluency in French and English is required, along with a commitment to work for at least 12 months.
Chef, Gestion de la relation client et fidélisation – Nutrition (Montreal) at Abbott Pediatrics
Montreal, Quebec, Canada - Full Time
Skills Needed
Data Analysis, Customer Relationship Management, Marketing Automation, Segmentation, Campaign Management, Strategic Thinking, Project Management, Communication Skills, E Commerce, Lead Generation, Customer Journey Mapping, Performance Metrics, Data Privacy Regulations, Creativity, Team Collaboration, Bilingual Communication
Specialization
Candidates should have a bachelor's degree in a relevant field and 5-8 years of experience in CRM and loyalty marketing. A strong understanding of CRM platforms and marketing automation tools is essential, along with excellent analytical and communication skills.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Support, Reliability, Stress Resistance, German Language Skills, English Language Skills
Specialization
Candidates should have experience in food handling and preparation, with a focus on reliability and customer interaction. Good German language skills are required, and English is a plus.
CDI- Auditeur qualité & Chef de projet Automobile (La région Lyonnaise, o at SGS
Arcueil, Ile-de-France, France - Full Time
Skills Needed
Quality Audit, Automotive Industry, Technical Follow Up, Communication, Diplomacy, Flexibility, Autonomy, Planning, Team Collaboration, Client Relations
Specialization
Candidates should have a recent degree in the automotive field and at least one professional experience in the automotive industry. Strong communication skills and a commitment to quality and integrity are essential.
Chef de Produits Marketing Logiciels - Robotics (H/F) / Product Manager Sof at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Marketing, Product Innovation, Product Strategy, Market Analysis, Customer Satisfaction, Business Plan Development, Lifecycle Management, Kpi Tracking, Programming, Innovation Processes, Project Management, Communication Skills, Team Leadership, Analytical Skills, Customer Orientation, Result Orientation
Specialization
Candidates should have a master's degree with a technical focus and at least 5 years of experience in a similar role within the industrial sector. Strong programming knowledge and familiarity with modern innovation processes are essential.
Experience Required
Minimum 5 year(s)
Candidature spontanée – Vivier Solution Engineer / Chef de projet client (J at VusionGroup SA
Nanterre, Ile-de-France, France - Full Time
Skills Needed
Technical Expertise, Client Relationship Management, Project Management, Software Development, Networking, Integration, Cloud Technologies, Iot, Saas, Business Value Presentation, Workshops, Demonstrations, English Proficiency, Retail Knowledge
Specialization
Candidates should have a degree in engineering or a related field with a solid technical foundation and some exposure to technical projects. A first experience in managing technical projects or IT is required, along with proficiency in English.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Collaboration, Stress Resistance, German Language Skills, English Language Skills
Specialization
Experience in food handling is preferred, but newcomers with enthusiasm are welcome. Candidates should have a strong sense of responsibility and enjoy interacting with guests.
Commis Chef (Breakfast) | Part Time | InterContinental Melbourne The Rialto at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Arts, Food Preparation, Teamwork, Attention To Detail, Organizational Skills, Time Management, Haccp, Crisis Management, Guest Satisfaction, Flexibility, Presentation Skills, Hygiene Standards, Communication Skills, Adaptability, Creativity, Problem Solving
Specialization
Candidates should have 6-12 months of experience in a commercial kitchen and qualifications in Commercial Cookery or Culinary Arts. Strong attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Supply Chain & Logistics Coordinator : Chef d’Orchestre des Flux et Gardien at BMS international
Grand Baie VCA, East, Rivière du Rempart District, Mauritius - Full Time
Skills Needed
Logistics Management, Supply Chain Coordination, Problem Solving, Attention To Detail, Team Collaboration, Excel Proficiency, 3pl Knowledge, Production Tracking
Specialization
Candidates should be organized, reactive, and able to manage priorities effectively. Familiarity with logistics terminology and tools is essential.
Experience Required
Minimum 2 year(s)
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