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Chef at Greene King
Evesham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating perfect dishes, the ability to work effectively under pressure in a fast-paced kitchen, and a willingness to collaborate as a team member. Essential qualifications include maintaining hygiene levels, adhering to safety regulations, and staying updated on new products and menus.
Chef at Greene King
Acton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Fiddler's Bar and Grill
Carlisle, Pennsylvania, United States - Full Time
Skills Needed
Cooking, Multi Tasking, Attention To Detail, Recipe Following, Fast Paced Environment, Team Leadership, Ingredient Knowledge, Culinary Techniques, Positive Attitude, Adaptability, Menu Development, Cleanliness
Specialization
Applicants must have a minimum of 2 years of experience in fine dining and a culinary background is preferred. They should be detail-oriented, able to follow strict recipes, and comfortable in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Wokingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Team Communication, Time Management, Product Knowledge, Menu Updates, Pressure Handling, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating tasty and well-presented dishes consistently, along with the ability to work effectively under pressure in a busy kitchen environment. A willingness to be hands-on, learn new skills, and assist in various kitchen areas as needed is essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to work effectively under pressure in a fast-paced kitchen environment. Essential requirements include maintaining safety regulations, clear communication, and a willingness to learn new skills and assist in various kitchen areas as needed.
Chef at Greene King
Billericay, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for creating tasty and well-presented meals consistently, along with the ability to work effectively under pressure in a busy kitchen environment. A willingness to be proactive, learn new skills, and assist in various kitchen areas when necessary is also required.
Chef at Greene King
Winsford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating tasty and well-presented meals, along with the ability to work effectively under pressure in a busy kitchen environment as part of a team. A willingness to learn new skills and assist in various kitchen areas when needed is also essential.
Chef at Greene King
Chester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must be able to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively as part of a team is essential.
Chef at Evolve Treatment Centers
Los Angeles, California, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Grocery Shopping, Meal Preparation, Budget Management, Food Safety, Sanitation, Time Management, Organizational Skills, Communication Skills, Multi Tasking, Teamwork, Professional Boundaries, Adolescent Care
Specialization
Candidates must have at least 2 years of culinary experience and be at least 21 years of age. The role requires strong organizational skills, the ability to maintain professional boundaries, and a commitment to working collaboratively within a team environment.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Lichfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for creating tasty and well-presented meals and demonstrate the ability to work effectively under pressure within a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also essential.
Chef at Greene King
Warwick, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Adaptability, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, the ability to work effectively under pressure in a busy kitchen environment, and a willingness to collaborate as a team member. Essential qualifications include maintaining hygiene levels, adhering to safety regulations, and keeping updated on new products and menus.
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Clear Communication, Teamwork, Working Under Pressure, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and have the ability to work effectively under pressure as part of a team in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas when needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Cleaning, Organization, Teamwork, Attention To Detail
Specialization
The job posting does not specify any formal requirements or qualifications. However, the role suggests a need for basic cleaning skills and the ability to work as part of a team.
Chef at Greene King
Crawley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
South Tyneside, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and demonstrate the ability to work effectively under pressure in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Arun, England, United Kingdom - Full Time
Skills Needed
Teamwork, Communication, Hygiene Maintenance, Safety Regulations, Positive Attitude, Fast Paced Environment, Willingness To Learn
Specialization
The ideal candidate should have a positive attitude and a passion for working in a fast-paced kitchen. A willingness to learn and expand skills is also essential.
Chef at Globe Life AIL - Cassidy Griffin
Paradise, Nevada, United States - Full Time
Skills Needed
Menu Creation, Food Preparation, Supervision, Inventory Management, Food Safety, Culinary Techniques, Time Management, Leadership
Specialization
Candidates should have previous experience as a chef or cook, with a preference for certification from a culinary school. Strong leadership skills and the ability to thrive under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Thingwall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Product Knowledge, Menu Knowledge, Pressure Handling, Teamwork, Willingness To Learn
Specialization
Candidates must demonstrate a passion for creating tasty and well-presented meals consistently, along with the ability to work effectively under pressure in a busy kitchen environment as part of a team. A willingness to actively participate, learn new skills, and assist in various kitchen areas as needed is essential.
Chef at Greene King
Evesham, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

24 May, 26

Salary

0.0

Posted On

23 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Willingness To Learn

Industry

Food and Beverage Services

Description
Company Description Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together. From footy days to family time, a swift drink after work, to a quarterly pool tournament – there’s always something going on. Beyond our delicious food and drink, we also love to serve up community spirit by getting behind the causes that matter most to our customers. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Dept. L4/House: Strawberry Field (Evesham) - 06723
Responsibilities
The Chef will be responsible for preparing, cooking, and presenting food according to specifications and customer expectations while maintaining high hygiene and safety standards in the kitchen. This role requires clear team communication to ensure high-quality meals are delivered to customers on time.
Chef at Greene King
Evesham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating perfect dishes, the ability to work effectively under pressure in a fast-paced kitchen, and a willingness to collaborate as a team member. Essential qualifications include maintaining hygiene levels, adhering to safety regulations, and staying updated on new products and menus.
Chef at Greene King
Acton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Fiddler's Bar and Grill
Carlisle, Pennsylvania, United States - Full Time
Skills Needed
Cooking, Multi Tasking, Attention To Detail, Recipe Following, Fast Paced Environment, Team Leadership, Ingredient Knowledge, Culinary Techniques, Positive Attitude, Adaptability, Menu Development, Cleanliness
Specialization
Applicants must have a minimum of 2 years of experience in fine dining and a culinary background is preferred. They should be detail-oriented, able to follow strict recipes, and comfortable in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Wokingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Team Communication, Time Management, Product Knowledge, Menu Updates, Pressure Handling, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating tasty and well-presented dishes consistently, along with the ability to work effectively under pressure in a busy kitchen environment. A willingness to be hands-on, learn new skills, and assist in various kitchen areas as needed is essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to work effectively under pressure in a fast-paced kitchen environment. Essential requirements include maintaining safety regulations, clear communication, and a willingness to learn new skills and assist in various kitchen areas as needed.
Chef at Greene King
Billericay, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for creating tasty and well-presented meals consistently, along with the ability to work effectively under pressure in a busy kitchen environment. A willingness to be proactive, learn new skills, and assist in various kitchen areas when necessary is also required.
Chef at Greene King
Winsford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Willingness To Learn
Specialization
Candidates must possess a passion for creating tasty and well-presented meals, along with the ability to work effectively under pressure in a busy kitchen environment as part of a team. A willingness to learn new skills and assist in various kitchen areas when needed is also essential.
Chef at Greene King
Chester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must be able to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively as part of a team is essential.
Chef at Evolve Treatment Centers
Los Angeles, California, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Grocery Shopping, Meal Preparation, Budget Management, Food Safety, Sanitation, Time Management, Organizational Skills, Communication Skills, Multi Tasking, Teamwork, Professional Boundaries, Adolescent Care
Specialization
Candidates must have at least 2 years of culinary experience and be at least 21 years of age. The role requires strong organizational skills, the ability to maintain professional boundaries, and a commitment to working collaboratively within a team environment.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Lichfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for creating tasty and well-presented meals and demonstrate the ability to work effectively under pressure within a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also essential.
Chef at Greene King
Warwick, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Adaptability, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, the ability to work effectively under pressure in a busy kitchen environment, and a willingness to collaborate as a team member. Essential qualifications include maintaining hygiene levels, adhering to safety regulations, and keeping updated on new products and menus.
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Clear Communication, Teamwork, Working Under Pressure, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and have the ability to work effectively under pressure as part of a team in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas when needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Cleaning, Organization, Teamwork, Attention To Detail
Specialization
The job posting does not specify any formal requirements or qualifications. However, the role suggests a need for basic cleaning skills and the ability to work as part of a team.
Chef at Greene King
Crawley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
South Tyneside, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and demonstrate the ability to work effectively under pressure in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Arun, England, United Kingdom - Full Time
Skills Needed
Teamwork, Communication, Hygiene Maintenance, Safety Regulations, Positive Attitude, Fast Paced Environment, Willingness To Learn
Specialization
The ideal candidate should have a positive attitude and a passion for working in a fast-paced kitchen. A willingness to learn and expand skills is also essential.
Chef at Globe Life AIL - Cassidy Griffin
Paradise, Nevada, United States - Full Time
Skills Needed
Menu Creation, Food Preparation, Supervision, Inventory Management, Food Safety, Culinary Techniques, Time Management, Leadership
Specialization
Candidates should have previous experience as a chef or cook, with a preference for certification from a culinary school. Strong leadership skills and the ability to thrive under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Thingwall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Product Knowledge, Menu Knowledge, Pressure Handling, Teamwork, Willingness To Learn
Specialization
Candidates must demonstrate a passion for creating tasty and well-presented meals consistently, along with the ability to work effectively under pressure in a busy kitchen environment as part of a team. A willingness to actively participate, learn new skills, and assist in various kitchen areas as needed is essential.
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