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Commis Chef at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or a strong passion for food is required. Candidates should have knowledge of cooking techniques, food safety practices, and the ability to work in a fast-paced environment.
Pastry Chef at De Baba Eatery
Melville, Gauteng, South Africa - Full Time
Skills Needed
It, Creativity, Time Management
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Agency Chef at Spartan Recruitment Ltd
Stevenage, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Minimum level 2 food hygiene certificate
Qualification
Trade Certificate
Commis Chef at My NRMA
Lake St Clair, Tasmania, Australia - Full Time
Skills Needed
Kitchen Operations, Cooking, Baking, Pastry Cooking, Butchering, Interpersonal Skills, Communication Skills, Commercial Cookery, Fast Paced Environment, Local Produce
Specialization
Candidates should have formal qualifications in commercial cookery and demonstrated knowledge in kitchen operations. A passion for creating contemporary dishes using local produce and excellent interpersonal skills are essential.
Pastry Chef at Beckworth Emporium
NN0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Rasoi
Swansea SA1 8PL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Basic food hygiene certificate (or willingness to train).
Qualification
Trade Certificate
Commis Chef at The White House
Inverness IV1 1PX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef at Restaurant Story
London SE1 2JX, , United Kingdom - Full Time
Skills Needed
Ethnicity
Qualification
Graduate
Pastry Chef at Pinna Mayfair
London W1J 7UF, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Safety Regulations, Pastry, Preparation
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Commis Chef at Decanter Bruntsfield
Edinburgh EH10 4DG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Cooking, Baking, Pastry Cooking, Butchering, Food Preparation, Food Presentation, Customer Service, Time Management, Interpersonal Skills, Communication Skills, Team Player
Specialization
Candidates should have completed an apprenticeship and/or achieved trade recognition as a Commis Chef. They must be creative, passionate about food, and able to work in a fast-paced environment with excellent interpersonal and communication skills.
Commis Chef at PPHE Hotel Group
Nottingham NG1 6GD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hillthwaite House Hotel
WL2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Ragdale Hall Spa
MML, , United Kingdom - Full Time
Skills Needed
Communication Skills, Allergens, Food Preparation, Food Safety
Qualification
Graduate
Commis Chef at Four Seasons
London, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency chef at PlatinuM Recruitment
Ringwood BH24 1UW, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Up-to-date food hygiene & allergen certificates
Qualification
Trade Certificate
Second Chef at Marr Lodge
Doncaster DN5 7AX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Bistro19
Livingston EH54, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
Dubai, , United Arab Emirates - Full Time
Skills Needed
High Quality Standards, Cost Control, Completion, Communication Skills, Hygiene
Qualification
Graduate
Commis Chef at The SpitJack
Cork, Cork, Ireland - Full Time
Skills Needed
Culinary Background, Haccp Knowledge, Hygiene Knowledge, Attention To Detail, High Standards, Fast Paced Kitchen
Specialization
Candidates should have a strong culinary background with at least 3 years of experience in a similar setting. Knowledge of HACCP and hygiene standards is essential.
Experience Required
Minimum 2 year(s)
Commis Chef at BaxterStorey
City of London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

18 Jan, 26

Salary

0.0

Posted On

20 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Station Management, Quality Control, Team Collaboration, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork

Industry

Food and Beverage Services

Description
Company Description Title: Commis Chef Location: ***************** Salary: ************* Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Commis Chef keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all food items assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all food handled, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order Qualifications Proven experience working as a Commis Chef or display a real passion for food Knowledge of some cooking techniques and cuisines Basic understanding of food safety and sanitation practices Ability to work in a fast-paced environment Excellent attention to detail and organisational skills Strong communication and teamwork abilities Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.
Responsibilities
Prepare and cook dishes according to recipes and standards set by the head/sous chef while ensuring food safety standards are adhered to. Oversee the production of food items assigned to your station and maintain cleanliness and organization in the kitchen.
Commis Chef at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or a strong passion for food is required. Candidates should have knowledge of cooking techniques, food safety practices, and the ability to work in a fast-paced environment.
Pastry Chef at De Baba Eatery
Melville, Gauteng, South Africa - Full Time
Skills Needed
It, Creativity, Time Management
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Agency Chef at Spartan Recruitment Ltd
Stevenage, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Minimum level 2 food hygiene certificate
Qualification
Trade Certificate
Commis Chef at My NRMA
Lake St Clair, Tasmania, Australia - Full Time
Skills Needed
Kitchen Operations, Cooking, Baking, Pastry Cooking, Butchering, Interpersonal Skills, Communication Skills, Commercial Cookery, Fast Paced Environment, Local Produce
Specialization
Candidates should have formal qualifications in commercial cookery and demonstrated knowledge in kitchen operations. A passion for creating contemporary dishes using local produce and excellent interpersonal skills are essential.
Pastry Chef at Beckworth Emporium
NN0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Rasoi
Swansea SA1 8PL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Basic food hygiene certificate (or willingness to train).
Qualification
Trade Certificate
Commis Chef at The White House
Inverness IV1 1PX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef at Restaurant Story
London SE1 2JX, , United Kingdom - Full Time
Skills Needed
Ethnicity
Qualification
Graduate
Pastry Chef at Pinna Mayfair
London W1J 7UF, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Safety Regulations, Pastry, Preparation
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Commis Chef at Decanter Bruntsfield
Edinburgh EH10 4DG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Cooking, Baking, Pastry Cooking, Butchering, Food Preparation, Food Presentation, Customer Service, Time Management, Interpersonal Skills, Communication Skills, Team Player
Specialization
Candidates should have completed an apprenticeship and/or achieved trade recognition as a Commis Chef. They must be creative, passionate about food, and able to work in a fast-paced environment with excellent interpersonal and communication skills.
Commis Chef at PPHE Hotel Group
Nottingham NG1 6GD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hillthwaite House Hotel
WL2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Ragdale Hall Spa
MML, , United Kingdom - Full Time
Skills Needed
Communication Skills, Allergens, Food Preparation, Food Safety
Qualification
Graduate
Commis Chef at Four Seasons
London, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency chef at PlatinuM Recruitment
Ringwood BH24 1UW, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Up-to-date food hygiene & allergen certificates
Qualification
Trade Certificate
Second Chef at Marr Lodge
Doncaster DN5 7AX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Bistro19
Livingston EH54, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Hilton
Dubai, , United Arab Emirates - Full Time
Skills Needed
High Quality Standards, Cost Control, Completion, Communication Skills, Hygiene
Qualification
Graduate
Commis Chef at The SpitJack
Cork, Cork, Ireland - Full Time
Skills Needed
Culinary Background, Haccp Knowledge, Hygiene Knowledge, Attention To Detail, High Standards, Fast Paced Kitchen
Specialization
Candidates should have a strong culinary background with at least 3 years of experience in a similar setting. Knowledge of HACCP and hygiene standards is essential.
Experience Required
Minimum 2 year(s)
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