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Chef de Projet Infrastructure Routière & Mobilité (H/F) at WSP
Nice, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Road Infrastructure, Mobility Planning, Civil Engineering, Team Coordination, Feasibility Studies, Project Execution Monitoring, Road Safety Audits, Risk Analysis, Public Procurement Code, Technical Leadership, Contract Management, Financial Management, Client Service, Technical Assistance
Specialization
Requires an engineering degree in civil engineering, infrastructure, or transport with approximately 5 years of confirmed experience in road infrastructure. Must possess knowledge of the Public Procurement Code and strong leadership skills.
Experience Required
Minimum 5 year(s)
Chef de projet certification - Secteur Industriel ( H/F) at fortil
Rouen, Normandy, France - Full Time
Skills Needed
Certification Management, Mechatronics, Quality Assurance, Risk Analysis, Fmea, 8d Methodology, Technical Documentation, Project Management, Emc Testing, Validation And Qualification, Regulatory Compliance, System Engineering
Specialization
Requires a Master's degree in mechatronics, system engineering, or a related field with significant industrial experience in qualification and certification. Proficiency in risk analysis methods (FMEA, 8D) and professional English is expected.
Experience Required
Minimum 5 year(s)
Chef/Cook - Brand NEW Memory Care Home!! Now HIRING!!! at STORY COTTAGE LIVING LLC
Carmel, Indiana, United States - Full Time
Skills Needed
Meal Preparation, Dietary Accommodation, Kitchen Organization, Food Safety, Sanitation, Inventory Management, Senior Care, Hospitality
Specialization
Requires previous cooking experience in senior living, healthcare, or hospitality settings. A current ServSafe Certification is required or must be obtained.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Partie (f/m/d) - October 2026-January 2027 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vienna, Vienna, Austria - Full Time
Skills Needed
Cold Dish Preparation, Food Storage, Hygiene Standards, Quality Control, Kitchen Coordination, Cost Awareness, Austrian Cuisine, American Cuisine, Stress Management, Attention To Detail
Specialization
Requires relevant professional experience in a kitchen with a strong focus on quality and cost awareness. Candidates must be resilient under pressure and possess a passion for Austrian and American cuisine.
Experience Required
Minimum 2 year(s)
Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin at Uchi Restaurants
Austin, Texas, United States - Full Time
Skills Needed
Sushi Techniques, Japanese Cuisine, Waste Reduction, Guest Interaction, Kitchen Equipment Safety, Teamwork, Communication Skills, Emotional Intelligence, Time Management, Food Safety
Specialization
Candidates must have a passion for food, a positive attitude, and the ability to thrive in a fast-paced, high-volume environment. Physical requirements include the ability to lift up to 50 lbs and stand for extended periods.
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Junior Chef - Butcher & Fishmonger - 5-Star Luxury Hotel at Apt Resources
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Butchery, Fishmongery, Meat Cutting, Fish Preparation, Food Safety, Hygiene Standards, Portion Control, Sanitation, Time Management, Teamwork
Specialization
Requires 1-2 years of professional experience in butchery and fishmongery, preferably in luxury hotels or fine dining. Candidates must be currently located in the UAE and possess strong knowledge of food safety and sanitation.
Director of Dining Experience (Chef Manager) [management] at Senior Living Residences
Cambridge, Massachusetts, United States - Full Time
Skills Needed
Culinary Management, Staff Training, Supervision, Inventory Management, Budget Management, Food Preparation, Event Planning, Kitchen Operations, Customer Service, Team Leadership, Communication, Food Safety
Specialization
Candidates should have a Food Safety certification and previous experience cooking in a fast-paced environment with leadership capabilities. A degree in Culinary Arts or Restaurant Service is preferred.
Experience Required
Minimum 5 year(s)
Executive Pastry Chef | InterContinental Halong Bay Resort at IHG Career
Hạ Long, Quảng Ninh Province, Vietnam - Full Time
Skills Needed
Pastry Production, Bakery Management, Menu Design, Cost Control, Team Leadership, Banquet Operations, Haccp Compliance, Inventory Management, Dessert Concept Design, Staff Training, Supplier Management, Quality Control, Cold Chain Management, Event Planning, Luxury Guest Experience, Recipe Scaling
Specialization
Requires extensive experience in high-volume luxury resort pastry operations and the ability to deliver flawless desserts at scale. Must possess strong leadership skills and expertise in food safety, hygiene, and tropical climate logistics.
Experience Required
Minimum 10 year(s)
Chef de Projet en hydraulique urbaine (eau potable) H/F at Altereo
Brétigny-sur-Orge, Ile-of-France, France - Full Time
Skills Needed
Urban Hydraulics, Drinking Water Management, Wastewater Management, Stormwater Management, Gis Mapping, Project Management, Public Procurement, Team Leadership, Client Relationship Management, Technical Diagnostics, Budget Tracking, Tender Response
Specialization
Requires an engineering degree in civil engineering or hydraulics with at least 5 years of experience in water engineering. Must demonstrate proven expertise in urban hydraulics and a strong command of public procurement processes.
Experience Required
Minimum 5 year(s)
Sushi Chef Morning Shifts 30hrs per week Epsom KT17 1EQ at Hana Group
Epsom, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Ingredient Preparation, Allergen Compliance, Multitasking, Workspace Cleaning, Organization, Customer Service, Teamwork
Specialization
Candidates must be energetic early risers with a strong understanding of food safety regulations and the ability to multitask in a fast-paced environment. Reliable transportation for early morning shifts starting at 6am is required.
Mobile Sushi Chef Manager Morning Shifts must have a car at Hana Group
Epsom, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Sushi Preparation, Food Safety, Health And Safety Compliance, Inventory Management, Stock Rotation, Multitasking, Customer Service, Forward Planning, Allergen Compliance, Staff Development, Audit Standards
Specialization
Candidates must have experience leading people and a strong understanding of food safety regulations. A personal vehicle is required for early morning commutes to various locations.
Experience Required
Minimum 2 year(s)
Commis Chef- InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Food Preparation, Mediterranean Cuisine, Modern Australian Cuisine, Pan Asian Cuisine, Seafood Preparation, Cali Mex Cuisine, Banquet Cooking, Breakfast Preparation, Teamwork, Guest Service, Kitchen Operations
Specialization
Requires a Certificate III or IV in Commercial Cookery and experience in a fast-paced, high-volume kitchen. Candidates should be passionate team players with a desire to build a culinary career.
Chef de Projet maîtrise d'œuvre en hydraulique urbaine H/F at Altereo
Basse-Goulaine, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Urban Hydraulics, Civil Engineering, Autocad, Water Supply Management, Wastewater Treatment, Stormwater Management, Concrete Pathology, Soil Mechanics, Strength Of Materials, Technical Diagnostics, Tender Analysis, Site Supervision, Client Relationship Management, Team Management, Microsoft Excel
Specialization
Requires an Engineering degree or Master's in Civil Engineering with at least 5 years of experience in urban hydraulics. Proficiency in AutoCAD and Excel, along with expertise in soil mechanics and concrete pathology, is essential.
Experience Required
Minimum 5 year(s)
Sous-Chef – 2 Michelin-Star Restaurant Georges Blanc H/F at Relais & Châteaux Park-Hotel Egerner Höfe
Vonnas, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Kitchen Management, Brigade Leadership, Menu Development, Haccp Compliance, Stock Management, Culinary Precision, Staff Training, Service Coordination, Gastronomy, Food Safety
Specialization
The candidate must be able to lead, train, and motivate a kitchen team while upholding the discipline of a Michelin-starred establishment. Proficiency in HACCP standards and experience in high-end gastronomic culinary techniques are required.
Experience Required
Minimum 5 year(s)
Chef de Secteur GMS (Striker) CDD 8 mois - VALENCE (H/F) at Red Bull
Valence, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Negotiation, Gms Knowledge, Distribution Network Management, Kpi Tracking, Reporting, Merchandising, Sales Strategy, Autonomy, Stress Resistance, Adaptability, Diplomacy, Commercial Planning
Specialization
Requires a commercial degree (Bac+2 to Bac+5) and a valid driver's license. Candidates should have knowledge of the GMS (Large-scale retail) market and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Chef de projets / Change manager réseaux et sécurité (H/F) at Devoteam
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Change Management, It Project Management, Servicenow, Itil, Network Security, V Model Cycle, Firewalls, Vpn, Routing Protocols, Resource Planning, Stakeholder Management, Operational Maintenance
Specialization
Requires at least 5 years of experience in IT project or change management with advanced mastery of ServiceNow and ITIL processes. Technical knowledge of network and security environments, such as Fortigate, Stormshield, and Juniper, is required.
Experience Required
Minimum 5 year(s)
Chef de projet Maitrise d'œuvre traitement de l'Eau H/F at Egis Group
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Water Treatment, Hydraulic Infrastructure, Design Studies, Construction Supervision, Budget Management, Technical Consulting, Tender Response, Qcd Management, Team Leadership, Regulatory Compliance, Client Relationship Management
Specialization
Requires a higher education degree in water treatment or civil engineering with at least 8 years of experience in design studies or project management. Must possess strong technical expertise in urban hydraulic infrastructure and proven ability to lead teams and manage clients.
Experience Required
Minimum 10 year(s)
Chef sécurité-sureté-maintenance H/F - magasin (type M) at Skiill
Saumur, Pays de la Loire, France - Full Time
Skills Needed
Security Management, Facility Maintenance, Risk Prevention, Budget Management, Regulatory Compliance, Team Leadership, Fire Safety, Occupational Health And Safety, Reporting, Microsoft Office
Specialization
Candidates need a degree in Hygiene/Safety (Bac +2/3) and a SSIAP 2 certification. Proven experience in a similar role, including mastery of DUERP and security commission processes, is required.
Experience Required
Minimum 2 year(s)
Chef(fe) de Projet MOE Supply Chain / Retail Senior (H/F) at Metaline
Châtillon, Ile-de-France, France - Full Time
Skills Needed
Project Management, Retail Industry Knowledge, Agile Methodologies, Devops Coordination, Stakeholder Management, Change Management, Budget Management, Risk Management, Governance, Technical Team Coordination, Communication, Leadership
Specialization
Requires over 10 years of experience in complex MOE project management with strong expertise in the Retail and Mass Distribution sectors. Must be proficient in Agile methodologies and capable of interacting with executive decision-making bodies.
Experience Required
Minimum 10 year(s)
Chef de Projet Infrastructure Routière & Mobilité (H/F) at WSP
Nice, Provence-Alpes-Côte d'Azur, France -
Full Time


Start Date

Immediate

Expiry Date

30 Sep, 26

Salary

0.0

Posted On

02 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Road Infrastructure, Mobility Planning, Civil Engineering, Team Coordination, Feasibility Studies, Project Execution Monitoring, Road Safety Audits, Risk Analysis, Public Procurement Code, Technical Leadership, Contract Management, Financial Management, Client Service, Technical Assistance

Industry

Professional Services

Description
WSP est le leader mondial de l’ingénierie, spécialisée dans les infrastructures, le transport, l’environnement, l'eau, l'industrie, l’énergie et le bâtiment. WSP a une vision claire de la façon dont elle veut contribuer à améliorer le monde, en redonnant leur place aux communautés et en soutenant ce qui est vraiment important pour notre futur. Imaginez un avenir meilleur pour nous tous et un avenir meilleur pour vous. Votre nouveau rôle, en quoi consiste-t-il ? En tant que Chef de projet, vous pilotez des projets d’infrastructures routières et de mobilité d’envergure, depuis les études amont jusqu’au suivi des travaux en MOE ou assistance à maîtrise d’ouvrage technique. Vos missions · Pilotage global et participation à la réalisation de projets d’infrastructures routières. · Encadrement et coordination d’équipes d’ingénierie pluridisciplinaires. · Études de faisabilité, dossiers d’opportunité et AMO. · Maîtrise d’œuvre complète : PRO, ACT, VISA, DET, OPC, AOR. · Suivi des travaux et direction de l’exécution. · Audits de sécurité routière, contrôles extérieurs et expertise. · Analyses de risques en phases études et travaux. Et si c'était vous ? · Diplôme d’ingénieur (génie civil, infrastructures, transports). · Expérience confirmée en infrastructures routières (5 ans d’expérience appréciée). · Connaissance du Code de la Commande Publique et des marchés de MOE. · Solides compétences en pilotage technique, contractuel et financier. · Participation à la réalisation de projet. · Leadership, rigueur et sens du service client. Ce que vous aimerez chez nous : Un environnement de travail inspiré par la diversité, motivé par l'inclusion. Notre politique de travail flexible – Nous reconnaissons l’importance de l’équilibre entre nos vies professionnelles et privées et nous vous encourageons à trouver le vôtre. WSP, c’est choisir de rendre meilleur le monde qui nous entoure, entre autres, l’environnement, les infrastructures de transports, les bâtiments et l’aménagement des territoires. D’excellentes perspectives de carrière. Nous sommes en pleine croissance et, chaque jour, nous tâchons de nous surpasser. Nous sommes ouverts à vos idées et souhaitons tenter de nouvelles choses. Nous avons un environnement de soutien qui investit dans votre développement et dans votre formation. WSP, c’est adopter une culture de la collaboration avec des collègues, qui se distinguent par leurs compétences. Venez découvrir notre fantastique équipe ! Notre processus de recrutement Postulez dès maintenant et soyez l'avenir de WSP ! Avec nous c'est possible. #WeAreWSP #LI-JM1
Responsibilities
Lead large-scale road infrastructure and mobility projects from initial studies to construction monitoring. Coordinate multidisciplinary engineering teams and manage technical, contractual, and financial aspects of project execution.
Chef de Projet Infrastructure Routière & Mobilité (H/F) at WSP
Nice, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Road Infrastructure, Mobility Planning, Civil Engineering, Team Coordination, Feasibility Studies, Project Execution Monitoring, Road Safety Audits, Risk Analysis, Public Procurement Code, Technical Leadership, Contract Management, Financial Management, Client Service, Technical Assistance
Specialization
Requires an engineering degree in civil engineering, infrastructure, or transport with approximately 5 years of confirmed experience in road infrastructure. Must possess knowledge of the Public Procurement Code and strong leadership skills.
Experience Required
Minimum 5 year(s)
Chef de projet certification - Secteur Industriel ( H/F) at fortil
Rouen, Normandy, France - Full Time
Skills Needed
Certification Management, Mechatronics, Quality Assurance, Risk Analysis, Fmea, 8d Methodology, Technical Documentation, Project Management, Emc Testing, Validation And Qualification, Regulatory Compliance, System Engineering
Specialization
Requires a Master's degree in mechatronics, system engineering, or a related field with significant industrial experience in qualification and certification. Proficiency in risk analysis methods (FMEA, 8D) and professional English is expected.
Experience Required
Minimum 5 year(s)
Chef/Cook - Brand NEW Memory Care Home!! Now HIRING!!! at STORY COTTAGE LIVING LLC
Carmel, Indiana, United States - Full Time
Skills Needed
Meal Preparation, Dietary Accommodation, Kitchen Organization, Food Safety, Sanitation, Inventory Management, Senior Care, Hospitality
Specialization
Requires previous cooking experience in senior living, healthcare, or hospitality settings. A current ServSafe Certification is required or must be obtained.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Partie (f/m/d) - October 2026-January 2027 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vienna, Vienna, Austria - Full Time
Skills Needed
Cold Dish Preparation, Food Storage, Hygiene Standards, Quality Control, Kitchen Coordination, Cost Awareness, Austrian Cuisine, American Cuisine, Stress Management, Attention To Detail
Specialization
Requires relevant professional experience in a kitchen with a strong focus on quality and cost awareness. Candidates must be resilient under pressure and possess a passion for Austrian and American cuisine.
Experience Required
Minimum 2 year(s)
Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin at Uchi Restaurants
Austin, Texas, United States - Full Time
Skills Needed
Sushi Techniques, Japanese Cuisine, Waste Reduction, Guest Interaction, Kitchen Equipment Safety, Teamwork, Communication Skills, Emotional Intelligence, Time Management, Food Safety
Specialization
Candidates must have a passion for food, a positive attitude, and the ability to thrive in a fast-paced, high-volume environment. Physical requirements include the ability to lift up to 50 lbs and stand for extended periods.
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Junior Chef - Butcher & Fishmonger - 5-Star Luxury Hotel at Apt Resources
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Butchery, Fishmongery, Meat Cutting, Fish Preparation, Food Safety, Hygiene Standards, Portion Control, Sanitation, Time Management, Teamwork
Specialization
Requires 1-2 years of professional experience in butchery and fishmongery, preferably in luxury hotels or fine dining. Candidates must be currently located in the UAE and possess strong knowledge of food safety and sanitation.
Director of Dining Experience (Chef Manager) [management] at Senior Living Residences
Cambridge, Massachusetts, United States - Full Time
Skills Needed
Culinary Management, Staff Training, Supervision, Inventory Management, Budget Management, Food Preparation, Event Planning, Kitchen Operations, Customer Service, Team Leadership, Communication, Food Safety
Specialization
Candidates should have a Food Safety certification and previous experience cooking in a fast-paced environment with leadership capabilities. A degree in Culinary Arts or Restaurant Service is preferred.
Experience Required
Minimum 5 year(s)
Executive Pastry Chef | InterContinental Halong Bay Resort at IHG Career
Hạ Long, Quảng Ninh Province, Vietnam - Full Time
Skills Needed
Pastry Production, Bakery Management, Menu Design, Cost Control, Team Leadership, Banquet Operations, Haccp Compliance, Inventory Management, Dessert Concept Design, Staff Training, Supplier Management, Quality Control, Cold Chain Management, Event Planning, Luxury Guest Experience, Recipe Scaling
Specialization
Requires extensive experience in high-volume luxury resort pastry operations and the ability to deliver flawless desserts at scale. Must possess strong leadership skills and expertise in food safety, hygiene, and tropical climate logistics.
Experience Required
Minimum 10 year(s)
Chef de Projet en hydraulique urbaine (eau potable) H/F at Altereo
Brétigny-sur-Orge, Ile-of-France, France - Full Time
Skills Needed
Urban Hydraulics, Drinking Water Management, Wastewater Management, Stormwater Management, Gis Mapping, Project Management, Public Procurement, Team Leadership, Client Relationship Management, Technical Diagnostics, Budget Tracking, Tender Response
Specialization
Requires an engineering degree in civil engineering or hydraulics with at least 5 years of experience in water engineering. Must demonstrate proven expertise in urban hydraulics and a strong command of public procurement processes.
Experience Required
Minimum 5 year(s)
Sushi Chef Morning Shifts 30hrs per week Epsom KT17 1EQ at Hana Group
Epsom, England, United Kingdom - Full Time
Skills Needed
Sushi Preparation, Food Safety, Health And Safety Regulations, Ingredient Preparation, Allergen Compliance, Multitasking, Workspace Cleaning, Organization, Customer Service, Teamwork
Specialization
Candidates must be energetic early risers with a strong understanding of food safety regulations and the ability to multitask in a fast-paced environment. Reliable transportation for early morning shifts starting at 6am is required.
Mobile Sushi Chef Manager Morning Shifts must have a car at Hana Group
Epsom, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Sushi Preparation, Food Safety, Health And Safety Compliance, Inventory Management, Stock Rotation, Multitasking, Customer Service, Forward Planning, Allergen Compliance, Staff Development, Audit Standards
Specialization
Candidates must have experience leading people and a strong understanding of food safety regulations. A personal vehicle is required for early morning commutes to various locations.
Experience Required
Minimum 2 year(s)
Commis Chef- InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Food Preparation, Mediterranean Cuisine, Modern Australian Cuisine, Pan Asian Cuisine, Seafood Preparation, Cali Mex Cuisine, Banquet Cooking, Breakfast Preparation, Teamwork, Guest Service, Kitchen Operations
Specialization
Requires a Certificate III or IV in Commercial Cookery and experience in a fast-paced, high-volume kitchen. Candidates should be passionate team players with a desire to build a culinary career.
Chef de Projet maîtrise d'œuvre en hydraulique urbaine H/F at Altereo
Basse-Goulaine, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Urban Hydraulics, Civil Engineering, Autocad, Water Supply Management, Wastewater Treatment, Stormwater Management, Concrete Pathology, Soil Mechanics, Strength Of Materials, Technical Diagnostics, Tender Analysis, Site Supervision, Client Relationship Management, Team Management, Microsoft Excel
Specialization
Requires an Engineering degree or Master's in Civil Engineering with at least 5 years of experience in urban hydraulics. Proficiency in AutoCAD and Excel, along with expertise in soil mechanics and concrete pathology, is essential.
Experience Required
Minimum 5 year(s)
Sous-Chef – 2 Michelin-Star Restaurant Georges Blanc H/F at Relais & Châteaux Park-Hotel Egerner Höfe
Vonnas, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Kitchen Management, Brigade Leadership, Menu Development, Haccp Compliance, Stock Management, Culinary Precision, Staff Training, Service Coordination, Gastronomy, Food Safety
Specialization
The candidate must be able to lead, train, and motivate a kitchen team while upholding the discipline of a Michelin-starred establishment. Proficiency in HACCP standards and experience in high-end gastronomic culinary techniques are required.
Experience Required
Minimum 5 year(s)
Chef de Secteur GMS (Striker) CDD 8 mois - VALENCE (H/F) at Red Bull
Valence, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Negotiation, Gms Knowledge, Distribution Network Management, Kpi Tracking, Reporting, Merchandising, Sales Strategy, Autonomy, Stress Resistance, Adaptability, Diplomacy, Commercial Planning
Specialization
Requires a commercial degree (Bac+2 to Bac+5) and a valid driver's license. Candidates should have knowledge of the GMS (Large-scale retail) market and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Chef de projets / Change manager réseaux et sécurité (H/F) at Devoteam
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Change Management, It Project Management, Servicenow, Itil, Network Security, V Model Cycle, Firewalls, Vpn, Routing Protocols, Resource Planning, Stakeholder Management, Operational Maintenance
Specialization
Requires at least 5 years of experience in IT project or change management with advanced mastery of ServiceNow and ITIL processes. Technical knowledge of network and security environments, such as Fortigate, Stormshield, and Juniper, is required.
Experience Required
Minimum 5 year(s)
Chef de projet Maitrise d'œuvre traitement de l'Eau H/F at Egis Group
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Water Treatment, Hydraulic Infrastructure, Design Studies, Construction Supervision, Budget Management, Technical Consulting, Tender Response, Qcd Management, Team Leadership, Regulatory Compliance, Client Relationship Management
Specialization
Requires a higher education degree in water treatment or civil engineering with at least 8 years of experience in design studies or project management. Must possess strong technical expertise in urban hydraulic infrastructure and proven ability to lead teams and manage clients.
Experience Required
Minimum 10 year(s)
Chef sécurité-sureté-maintenance H/F - magasin (type M) at Skiill
Saumur, Pays de la Loire, France - Full Time
Skills Needed
Security Management, Facility Maintenance, Risk Prevention, Budget Management, Regulatory Compliance, Team Leadership, Fire Safety, Occupational Health And Safety, Reporting, Microsoft Office
Specialization
Candidates need a degree in Hygiene/Safety (Bac +2/3) and a SSIAP 2 certification. Proven experience in a similar role, including mastery of DUERP and security commission processes, is required.
Experience Required
Minimum 2 year(s)
Chef(fe) de Projet MOE Supply Chain / Retail Senior (H/F) at Metaline
Châtillon, Ile-de-France, France - Full Time
Skills Needed
Project Management, Retail Industry Knowledge, Agile Methodologies, Devops Coordination, Stakeholder Management, Change Management, Budget Management, Risk Management, Governance, Technical Team Coordination, Communication, Leadership
Specialization
Requires over 10 years of experience in complex MOE project management with strong expertise in the Retail and Mass Distribution sectors. Must be proficient in Agile methodologies and capable of interacting with executive decision-making bodies.
Experience Required
Minimum 10 year(s)
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