- Support catering operations across diverse venue types

- Overtime rates paid

Food Service Assistant/ Kitchen hands

About the Company

Chefs On The Run is a family-oned hospitality staffing agency with 36+ years placing experienced kitchen

and catering staff across Sydney and Australia. Known for a genuinely personal approach — the team gets

to know you, your preferences, and your goals.

About the Role

Join our casual pool and take control of your schedule. Work across restaurants, clubs, resorts, aged

care, health care, and catering on the Sydney and surrounding areas. Great pay, genuine flexibility,

and a team that knows who you are.

Duties

- Maintain kitchen cleanliness and equipment readiness

- Assist with food preparation, plating and meal service

- Set up and clean dining areas to hygiene and safety standards

- Support catering operations across diverse venue types

- Operate within aged care and healthcare compliance requirements

Skills & Experience

- Food handlers and/or I'm Alert Certificate (required)

- Current NDIS Check (required for aged care) or Police Check minimum

- Minimum 1 year experience in a commercial kitchen

- Own reliable transport and uniform (required)

- Availability of 2–3 days per week minimum

Due to the nature of the work we do, we require all employees to have a current Police Check or NDIS Check. Working With Children Checks are also required for all work in Child Care, Schools and quite a lot of Hospitality. If you are unable, or not prepared, to obtain a Police Check or NDIS Check, please don’t apply to work with us.

In addition,

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we are unable to sponsor employees owing to the fact that we have only casual roles available and will also only contact applicants who currently reside in Australia

Culture

People thrive at Chefs On The Run because they're treated as individuals, not numbers. The friendly

Operations team genuinely learns your schedule, preferences, and strengths — and matches you with work

that suits your lifestyle. Join a community that has supported hospitality workers for over 36 years.

Benefits

- Above-award casual pay rates with shift penalties

- Superannuation on all hours worked

- Overtime rates paid

- Accommodation, travel and meals covered on all regional contracts

- Flexible schedule to fit around your other commitments

- Work-life balance not typically available in hospitality

- Wide variety of environments — aged care, hotels, resorts, restaurants, child care and pubs

- Friendly, supportive Operations team available throughout your engagement

Employer questions

Your application will include the following questions:

- Are you available to travel for this role when required?

- Do you have a current Working With Children (WWC) Check?

- Which of the following statements best describes your right to work in Australia?

- How many years' experience do you have as a FSA/ Kitchen Hand?

- Do you have a current NDIS Worker Screening Check?

- How far are you willing to travel for work?

- Do you hold a current Food Handler certificate?

- Do you own or have regular access to a car?

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📌 Food Service Assistant (City of Sydney)

🏢 Chefs On The Run

📍 City of Sydney