Chef Jobs overseas

About 6915 results in (2) seconds Clear Filters

Jobs Search

About 6915 results in (2) seconds
Chef·fe monteur spécialiste ligne de contact, tirage des câbles at SBB CFF FFS
Bussigny, Vaud, Switzerland - Full Time
Skills Needed
Team Management, Cable Installation, Safety Compliance, Problem Solving, Manual Dexterity, Machine Operation, Physical Endurance, Adaptability
Specialization
Candidates should have completed an apprenticeship in a craft field and possess a category B driver's license. Experience in team leadership and a commitment to safety are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de produit (h/f/nb) - Stage 6 mois Janvier 2026 at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Product Sensitivity, Reactivity, Dynamism, Rigor, Agility, Flexibility, Team Spirit, Customer Service, Fashion Passion
Specialization
Candidates should be pursuing a Master's degree in business or a related field and have a passion for fashion and customer service. English proficiency is required for communication with teams in Asia, and prior experience in a similar role is a plus.
Chef de chantier en chaudronnerie Maintenance Industrielle F/H at GROUPE ADF
Mesnil-Saint-Nicaise, Hauts-de-France, France - Full Time
Skills Needed
Leadership, Team Spirit, Collaboration, Adaptability, Rigor, Reliability
Specialization
You possess multidisciplinary technical skills along with transversal skills. You are looking for a position that will enhance your career and allow for growth.
Experience Required
Minimum 5 year(s)
Cluster Executive Pastry Chef - Raffles & Fairmont the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Pastry Skills, Chocolate Expertise, Confectionery Skills, Viennoiserie Skills, Artistic Presentation, Menu Development, Quality Assurance, Team Building, Creativity, Business Acumen, Attention To Detail, Cultural Sensitivity, Training And Development
Specialization
Candidates should have a degree or diploma in Culinary Arts or equivalent, with a minimum of 10 years of experience in luxury hotels, including 5 years in a senior pastry leadership role. Advanced skills in pastry and strong leadership abilities are essential.
Experience Required
Minimum 10 year(s)
Chef(fe) de Projet Assistance Générale à Maîtrise d’Ouvrage H/F at Assystem Canada
Tours, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Budget Management, Risk Management, Quality Assurance, Documentation, Administrative Procedures, Stakeholder Management, Communication, Planning, Cost Management, Intermodal Connections, Infrastructure Modernization, Sncf Processes, Public Administrative Procedures, Dynamic Leadership, Team Integration
Specialization
Candidates should have significant experience in managing complex projects, particularly in infrastructure and railway sectors. Knowledge of SNCF processes and public administrative procedures is essential.
Experience Required
Minimum 10 year(s)
Sous Chef für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bad Tölz, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and true team players with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef de projet monétique - Services Financiers - Ile-de-France at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Payment Systems, Banking Products, Instant Payment, Digital Currency, Requirements Gathering, Functional Specifications, Project Coordination, Stakeholder Engagement, E Commerce Payment, Regulatory Aspects, Analytical Skills, Adaptability, Team Collaboration, English Proficiency
Specialization
Candidates should have at least 3 years of experience in payment consulting and a strong understanding of banking products. A degree in Engineering, Business, or a related field is required, along with proficiency in English.
Experience Required
Minimum 2 year(s)
Task Force Chef Corporate Dining, Asian & Mediterranean Cuisine at Riviera Dining Group Inc
Miami, Florida, United States - Full Time
Skills Needed
Culinary Excellence, Menu Development, Kitchen Leadership, Team Leadership, Staff Training, Food Safety, Problem Solving, Asian Cuisine, Mediterranean Cuisine, Michelin Star Standards, Creativity, Precision, Sustainable Sourcing, High Pressure Cooking, Administrative Skills, Flavor Pairings
Specialization
Candidates must have proven experience in Michelin-starred or award-winning fine-dining restaurants and mastery of Asian and Mediterranean cuisines. Strong leadership skills and the ability to work in high-pressure kitchens are essential.
Experience Required
Minimum 10 year(s)
Cluster Executive Pastry Chef - Raffles & Fairmont the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Creativity, Menu Development, Quality Assurance, Team Building, Training And Development, Budget Management, Pastry Expertise, Culinary Innovation, Health And Safety Compliance, Aesthetic Sensibility, Cultural Sensitivity, Guest Engagement, Collaboration
Specialization
Candidates must have a degree or diploma in Culinary Arts or equivalent, along with a minimum of 10 years of experience in luxury hotels or resorts. Advanced skills in pastry and leadership experience in a luxury environment are essential.
Experience Required
Minimum 10 year(s)
Stage - Assistant chef de projet - direction commerciale (H/F) at COFACE NORTH AMERICA
Bois-Colombes, Ile-de-France, France - Full Time
Skills Needed
Communication, Teamwork, Critical Thinking, Data Analysis, Project Management, Event Organization, Change Management, English Proficiency, Microsoft Office
Specialization
Candidates should be pursuing a Master's degree in Management, Commerce, International Business, or Project Management. Strong communication skills, teamwork, and proficiency in English and Microsoft Office are essential.
Baumhower's Victory Grille - Sous Chef - $45k to $55k + Bonus! at WINGS OF DAPHNE INC
Tuscaloosa, Alabama, United States - Full Time
Skills Needed
Restaurant Management, Leadership, Team Building, Customer Service, Communication, Problem Solving, Passion For People, Servant Leadership, Discipline, Commitment, Hard Work, Championship Mindset
Specialization
Candidates should have at least 3 years of full-service or casual dining restaurant management experience. A bachelor's degree or experience leading a team is preferred, along with a passion for serving others.
Experience Required
Minimum 5 year(s)
Chef de projets en diagnostic génie civil (Filière de l'eau) H/F at Altereo
Bron, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Civil Engineering, Project Management, Team Leadership, Technical Reporting, Field Investigations, Public Procurement Code, Autocad, Technical Recommendations, Water Resource Management, Diagnostic Expertise, Site Meetings, Data Analysis, Environmental Protection, Resource Optimization, Client Relations, Technical Supervision
Specialization
The ideal candidate should have a Bac+3 to Bac+5 degree in civil engineering and at least 5 years of experience in the field. Familiarity with public procurement codes and proficiency in AutoCAD are also required.
Experience Required
Minimum 5 year(s)
Responsable/ Chef d'Equipe Maintenance - Agroalimentaire - F/H at Foo Seng
Orly, Ile-de-France, France - Full Time
Skills Needed
Team Management, Preventive Maintenance, Corrective Maintenance, Gmao, Haccp, Leadership, Electrical Skills, Automation, Process Improvement, Technical Improvement, Performance Indicators, Training, Safety Compliance, Reporting, Stress Management, Problem Solving
Specialization
Candidates should have a Bac +2 to Bac +3 in industrial maintenance or related fields and a minimum of five years of experience in industrial maintenance, including two years in a supervisory role. Strong knowledge of electromechanical, hydraulic, and pneumatic systems is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Electronique Embarquée Véhicule Industriel H/ F at Segula Technologies
Vénissieux, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Embedded Electronics, Automotive Industry, Functional Safety Methodology, Cybersecurity, Communication Networks, Can, Lin, Ethernet, Technical Expertise, Cross Functional Coordination, Reporting, Planning, Quality Assurance, Budget Management, Stakeholder Communication
Specialization
You should have a degree in Embedded Electronics and at least 8 years of successful project management experience in the automotive or industrial vehicle sector. Proficiency in electronics, software, functional safety methodology, and cybersecurity is essential.
Experience Required
Minimum 10 year(s)
EXPERT EN CALCUL SCIENTIFIQUE DES STRUCTURES / CHEF DE PROJET F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Civil Engineering, Project Management, Risk Management, Technical Training, Mentoring, Scientific Research, Client Relations, Technical Expertise, Knowledge Sharing, Dynamic Analysis, Thermal Studies, Seismic Studies, Nuclear Civil Engineering, Pyrotechnic Studies, Team Collaboration, English Proficiency
Specialization
Candidates should have a degree in Civil Engineering and at least 15 years of experience in a study office or technical state bodies. Strong client relations and mentoring skills are essential, along with professional English proficiency.
Experience Required
Minimum 10 year(s)
Chef Sommelier (H/F) - Brasserie Le Jardin - Domaine les Crayères at Sige Relais Chateaux
Reims, Great East, France - Full Time
Skills Needed
Wine Knowledge, Customer Service, Team Management, Wine Pairing, Communication, Training, Inventory Management, Sales, Hospitality, Attention To Detail, Problem Solving, Networking, Leadership, Culinary Knowledge, Event Planning, Quality Control
Specialization
Candidates should have a degree in sommellerie or hospitality and significant experience in sommellerie and restaurant settings. Strong customer service skills and fluency in English are essential.
Experience Required
Minimum 5 year(s)
Chef de chantier en chaudronnerie Maintenance Industrielle F/H at GROUPE ADF
Lens, Hauts-de-France, France - Full Time
Skills Needed
Leadership, Teamwork, Adaptability, Reliability, Technical Skills
Specialization
Candidates should possess multidisciplinary technical skills along with leadership and teamwork abilities. Adaptability and reliability are also essential traits for this position.
Experience Required
Minimum 5 year(s)
Chef de Projet Expérimenté - Etudes de Transport Ferroviaire H/F at Egis Group
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Transport Planning, Feasibility Studies, Technical Writing, Client Relations, Team Development, International Experience, Bilingual Communication, Leadership, Innovation, Sustainability, Transport Economics, Capex Estimation, Opex Estimation, Methodology Development, Logistics Studies
Specialization
Candidates should have a minimum of 10 years of experience in transport planning or railway studies, with significant international experience. Proficiency in English and French is required, and knowledge of Spanish or Arabic is a plus.
Experience Required
Minimum 10 year(s)
Sous Chef für traumhaftes 4*-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Sonthofen, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Chef·fe monteur spécialiste ligne de contact, tirage des câbles at SBB CFF FFS
Bussigny, Vaud, Switzerland - Full Time
Skills Needed
Team Management, Cable Installation, Safety Compliance, Problem Solving, Manual Dexterity, Machine Operation, Physical Endurance, Adaptability
Specialization
Candidates should have completed an apprenticeship in a craft-related field and possess a driver's license. Experience in team leadership and a commitment to safety are essential.
Experience Required
Minimum 2 year(s)
Chef·fe monteur spécialiste ligne de contact, tirage des câbles at SBB CFF FFS
Bussigny, Vaud, Switzerland -
Full Time


Start Date

Immediate

Expiry Date

01 Mar, 26

Salary

0.0

Posted On

01 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Management, Cable Installation, Safety Compliance, Problem Solving, Manual Dexterity, Machine Operation, Physical Endurance, Adaptability

Industry

Railroad Equipment Manufacturing

Description
Ce qui vous attend.   Faites bouger la Suisse avec nous. Vous maniez des machines spéciales pour poser des lignes de contact et des câbles, assumez des tâches déterminantes pour la sécurité et aidez les teams Ligne de contact dans l’exécution des travaux. Cette fonction vous réserve des activités passionnantes sur des chantiers divers et variés, au sein d’une équipe où règne l’esprit de famille. Pour vous, les horaires de travail irréguliers et le travail par équipe sont un avantage pour organiser votre temps libre de manière flexible. Chez nous, le travail de nuit et de week-end donne droit à une rémunération supplémentaire. Vous bénéficierez en outre de majorations de temps non négligeables. Cela signifie que vous aurez plus de temps libre que le personnel qui ne travaille ni la nuit ni le week-end. Cf. Avantages sociaux.   Ce que vous pouvez faire bouger.     En qualité de chef monteur·euse, vous gérer une petite équipe, réalisez le tirage des câbles de ligne de contact ainsi que le tirage des câbles dans les caniveaux. Vous maniez une machine spéciale et disposez de la formation requise à cet effet ou êtes disposé·e à la suivre. Grâce à votre savoir-faire et à votre habileté manuelle, vous savez vous servir de différents outils de travail. La sécurité étant toujours votre priorité absolue. Vous êtes disposé·e à assumer des horaires de travail irréguliers, notamment la nuit et le week-end.   Ce que vous apportez.     Vous faites preuve d’une grande motivation, vous êtes prêt·e à prendre des responsabilités et vous vous investissez avec passion dans vos tâches. Vous axez votre travail sur la poursuite de vos objectifs et définissez de hautes exigences quant à sa qualité.  Vous disposez d’expérience et d’une aptitude à encadrer une équipe et d’excellentes compétences en résolution de problèmes, avec réactivité et autonomie. Pour exercer cette fonction, vous devez avoir achevé un apprentissage dans un domaine artisanal (CFC). Vous êtes en outre titulaire du permis de conduire de catégorie B. Vous avez suivi ou êtes disposé·e à suivre la formation pour devenir conducteur·trice de véhicules moteurs de catégorie B100. En outre, vous avez suivi la formation de chef·fe de la sécurité ou de direction de la sécurité selon R RTE 20100. Ce travail requiert une bonne résistance physique et psychique. Vous êtes disposé·e à travailler à l’extérieur par tous les temps.  
Responsibilities
As a lead installer, you will manage a small team and carry out the installation of contact lines and cable pulling. You will operate specialized machinery and ensure safety on the job site.
Chef·fe monteur spécialiste ligne de contact, tirage des câbles at SBB CFF FFS
Bussigny, Vaud, Switzerland - Full Time
Skills Needed
Team Management, Cable Installation, Safety Compliance, Problem Solving, Manual Dexterity, Machine Operation, Physical Endurance, Adaptability
Specialization
Candidates should have completed an apprenticeship in a craft field and possess a category B driver's license. Experience in team leadership and a commitment to safety are essential.
Experience Required
Minimum 2 year(s)
Assistant Chef de produit (h/f/nb) - Stage 6 mois Janvier 2026 at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Product Sensitivity, Reactivity, Dynamism, Rigor, Agility, Flexibility, Team Spirit, Customer Service, Fashion Passion
Specialization
Candidates should be pursuing a Master's degree in business or a related field and have a passion for fashion and customer service. English proficiency is required for communication with teams in Asia, and prior experience in a similar role is a plus.
Chef de chantier en chaudronnerie Maintenance Industrielle F/H at GROUPE ADF
Mesnil-Saint-Nicaise, Hauts-de-France, France - Full Time
Skills Needed
Leadership, Team Spirit, Collaboration, Adaptability, Rigor, Reliability
Specialization
You possess multidisciplinary technical skills along with transversal skills. You are looking for a position that will enhance your career and allow for growth.
Experience Required
Minimum 5 year(s)
Cluster Executive Pastry Chef - Raffles & Fairmont the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Pastry Skills, Chocolate Expertise, Confectionery Skills, Viennoiserie Skills, Artistic Presentation, Menu Development, Quality Assurance, Team Building, Creativity, Business Acumen, Attention To Detail, Cultural Sensitivity, Training And Development
Specialization
Candidates should have a degree or diploma in Culinary Arts or equivalent, with a minimum of 10 years of experience in luxury hotels, including 5 years in a senior pastry leadership role. Advanced skills in pastry and strong leadership abilities are essential.
Experience Required
Minimum 10 year(s)
Chef(fe) de Projet Assistance Générale à Maîtrise d’Ouvrage H/F at Assystem Canada
Tours, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Budget Management, Risk Management, Quality Assurance, Documentation, Administrative Procedures, Stakeholder Management, Communication, Planning, Cost Management, Intermodal Connections, Infrastructure Modernization, Sncf Processes, Public Administrative Procedures, Dynamic Leadership, Team Integration
Specialization
Candidates should have significant experience in managing complex projects, particularly in infrastructure and railway sectors. Knowledge of SNCF processes and public administrative procedures is essential.
Experience Required
Minimum 10 year(s)
Sous Chef für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bad Tölz, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and true team players with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef de projet monétique - Services Financiers - Ile-de-France at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Payment Systems, Banking Products, Instant Payment, Digital Currency, Requirements Gathering, Functional Specifications, Project Coordination, Stakeholder Engagement, E Commerce Payment, Regulatory Aspects, Analytical Skills, Adaptability, Team Collaboration, English Proficiency
Specialization
Candidates should have at least 3 years of experience in payment consulting and a strong understanding of banking products. A degree in Engineering, Business, or a related field is required, along with proficiency in English.
Experience Required
Minimum 2 year(s)
Task Force Chef Corporate Dining, Asian & Mediterranean Cuisine at Riviera Dining Group Inc
Miami, Florida, United States - Full Time
Skills Needed
Culinary Excellence, Menu Development, Kitchen Leadership, Team Leadership, Staff Training, Food Safety, Problem Solving, Asian Cuisine, Mediterranean Cuisine, Michelin Star Standards, Creativity, Precision, Sustainable Sourcing, High Pressure Cooking, Administrative Skills, Flavor Pairings
Specialization
Candidates must have proven experience in Michelin-starred or award-winning fine-dining restaurants and mastery of Asian and Mediterranean cuisines. Strong leadership skills and the ability to work in high-pressure kitchens are essential.
Experience Required
Minimum 10 year(s)
Cluster Executive Pastry Chef - Raffles & Fairmont the Red Sea at Accor
Umluj, Tabuk, Saudi Arabia - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Creativity, Menu Development, Quality Assurance, Team Building, Training And Development, Budget Management, Pastry Expertise, Culinary Innovation, Health And Safety Compliance, Aesthetic Sensibility, Cultural Sensitivity, Guest Engagement, Collaboration
Specialization
Candidates must have a degree or diploma in Culinary Arts or equivalent, along with a minimum of 10 years of experience in luxury hotels or resorts. Advanced skills in pastry and leadership experience in a luxury environment are essential.
Experience Required
Minimum 10 year(s)
Stage - Assistant chef de projet - direction commerciale (H/F) at COFACE NORTH AMERICA
Bois-Colombes, Ile-de-France, France - Full Time
Skills Needed
Communication, Teamwork, Critical Thinking, Data Analysis, Project Management, Event Organization, Change Management, English Proficiency, Microsoft Office
Specialization
Candidates should be pursuing a Master's degree in Management, Commerce, International Business, or Project Management. Strong communication skills, teamwork, and proficiency in English and Microsoft Office are essential.
Baumhower's Victory Grille - Sous Chef - $45k to $55k + Bonus! at WINGS OF DAPHNE INC
Tuscaloosa, Alabama, United States - Full Time
Skills Needed
Restaurant Management, Leadership, Team Building, Customer Service, Communication, Problem Solving, Passion For People, Servant Leadership, Discipline, Commitment, Hard Work, Championship Mindset
Specialization
Candidates should have at least 3 years of full-service or casual dining restaurant management experience. A bachelor's degree or experience leading a team is preferred, along with a passion for serving others.
Experience Required
Minimum 5 year(s)
Chef de projets en diagnostic génie civil (Filière de l'eau) H/F at Altereo
Bron, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Civil Engineering, Project Management, Team Leadership, Technical Reporting, Field Investigations, Public Procurement Code, Autocad, Technical Recommendations, Water Resource Management, Diagnostic Expertise, Site Meetings, Data Analysis, Environmental Protection, Resource Optimization, Client Relations, Technical Supervision
Specialization
The ideal candidate should have a Bac+3 to Bac+5 degree in civil engineering and at least 5 years of experience in the field. Familiarity with public procurement codes and proficiency in AutoCAD are also required.
Experience Required
Minimum 5 year(s)
Responsable/ Chef d'Equipe Maintenance - Agroalimentaire - F/H at Foo Seng
Orly, Ile-de-France, France - Full Time
Skills Needed
Team Management, Preventive Maintenance, Corrective Maintenance, Gmao, Haccp, Leadership, Electrical Skills, Automation, Process Improvement, Technical Improvement, Performance Indicators, Training, Safety Compliance, Reporting, Stress Management, Problem Solving
Specialization
Candidates should have a Bac +2 to Bac +3 in industrial maintenance or related fields and a minimum of five years of experience in industrial maintenance, including two years in a supervisory role. Strong knowledge of electromechanical, hydraulic, and pneumatic systems is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Electronique Embarquée Véhicule Industriel H/ F at Segula Technologies
Vénissieux, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Embedded Electronics, Automotive Industry, Functional Safety Methodology, Cybersecurity, Communication Networks, Can, Lin, Ethernet, Technical Expertise, Cross Functional Coordination, Reporting, Planning, Quality Assurance, Budget Management, Stakeholder Communication
Specialization
You should have a degree in Embedded Electronics and at least 8 years of successful project management experience in the automotive or industrial vehicle sector. Proficiency in electronics, software, functional safety methodology, and cybersecurity is essential.
Experience Required
Minimum 10 year(s)
EXPERT EN CALCUL SCIENTIFIQUE DES STRUCTURES / CHEF DE PROJET F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Civil Engineering, Project Management, Risk Management, Technical Training, Mentoring, Scientific Research, Client Relations, Technical Expertise, Knowledge Sharing, Dynamic Analysis, Thermal Studies, Seismic Studies, Nuclear Civil Engineering, Pyrotechnic Studies, Team Collaboration, English Proficiency
Specialization
Candidates should have a degree in Civil Engineering and at least 15 years of experience in a study office or technical state bodies. Strong client relations and mentoring skills are essential, along with professional English proficiency.
Experience Required
Minimum 10 year(s)
Chef Sommelier (H/F) - Brasserie Le Jardin - Domaine les Crayères at Sige Relais Chateaux
Reims, Great East, France - Full Time
Skills Needed
Wine Knowledge, Customer Service, Team Management, Wine Pairing, Communication, Training, Inventory Management, Sales, Hospitality, Attention To Detail, Problem Solving, Networking, Leadership, Culinary Knowledge, Event Planning, Quality Control
Specialization
Candidates should have a degree in sommellerie or hospitality and significant experience in sommellerie and restaurant settings. Strong customer service skills and fluency in English are essential.
Experience Required
Minimum 5 year(s)
Chef de chantier en chaudronnerie Maintenance Industrielle F/H at GROUPE ADF
Lens, Hauts-de-France, France - Full Time
Skills Needed
Leadership, Teamwork, Adaptability, Reliability, Technical Skills
Specialization
Candidates should possess multidisciplinary technical skills along with leadership and teamwork abilities. Adaptability and reliability are also essential traits for this position.
Experience Required
Minimum 5 year(s)
Chef de Projet Expérimenté - Etudes de Transport Ferroviaire H/F at Egis Group
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Transport Planning, Feasibility Studies, Technical Writing, Client Relations, Team Development, International Experience, Bilingual Communication, Leadership, Innovation, Sustainability, Transport Economics, Capex Estimation, Opex Estimation, Methodology Development, Logistics Studies
Specialization
Candidates should have a minimum of 10 years of experience in transport planning or railway studies, with significant international experience. Proficiency in English and French is required, and knowledge of Spanish or Arabic is a plus.
Experience Required
Minimum 10 year(s)
Sous Chef für traumhaftes 4*-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Sonthofen, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Chef·fe monteur spécialiste ligne de contact, tirage des câbles at SBB CFF FFS
Bussigny, Vaud, Switzerland - Full Time
Skills Needed
Team Management, Cable Installation, Safety Compliance, Problem Solving, Manual Dexterity, Machine Operation, Physical Endurance, Adaptability
Specialization
Candidates should have completed an apprenticeship in a craft-related field and possess a driver's license. Experience in team leadership and a commitment to safety are essential.
Experience Required
Minimum 2 year(s)
Loading...