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Chef de Projet Méthodes Industrialisation (H/F) at ALTEN PORTUGAL
Bourges, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, System Design, System Integration, R&D, Defense Standards, Continuous Improvement, Performance Analysis, Quality Management, Cost Management, Schedule Management, Team Leadership, Interdisciplinary Teams, Risk Management, Test Benches, Microcontrollers, C
Specialization
Candidates must hold an engineering degree or Master's (Bac+5) in systems engineering, industrialization, or electronics/software, coupled with significant technical project management experience, preferably in the defense sector. Essential technical skills include knowledge of test benches, microcontrollers, and programming languages like C, Python, and C++.
Experience Required
Minimum 5 year(s)
Chef/fe de projet - Aéroline - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Projects, Traditional Cycle, Agile, Cost Estimation, Planning, Progress Tracking, Team Leadership, Client Relationship Management, Steering Committees, Risk Management, Performance Indicators Tracking, Infrastructure Design, Technology Watch, Optimization, English
Specialization
Candidates must hold a Master's degree (Bac+5) in engineering or equivalent and possess at least 5 years of experience in TMA (Technical Assistance) and Build projects. Essential qualities include excellent interpersonal skills, client focus, commitment, teamwork, organization, rigor, responsiveness, and adaptability, with proficiency in English required.
Experience Required
Minimum 5 year(s)
CDD - Chef de Projet Technique - Bagagerie H/F at Hermes
Pantin, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrialization, Quality Assurance, Risk Analysis, Prototyping, Production Transfer, Supply Chain, Supplier Relationship Management, Problem Solving, Teamwork, Communication, Excel, 8d, Amdec, 5p, Qqoqccp
Specialization
Candidates must possess an engineering degree, demonstrating tenacity, curiosity, rigor, analytical skills, and a results orientation, with a strong interest in technical excellence. Essential competencies include the ability to implement problem-solving methodologies, excellent teamwork, adaptability, strong written and oral communication, and proficiency with quality tools and the Microsoft Office suite, especially Excel.
Alternance Chef de projet bornes digitales F/H at AXA
Fontenay-sous-Bois, Ile-de-France, France - Full Time
Skills Needed
Project Management, Communication, Organization, Prioritization, Autonomy, Formalization, Data Analysis, Excel, Stakeholder Management, Roadmap Development, Process Improvement, Reporting, Customer Satisfaction Evaluation
Specialization
Candidates should possess good writing and communication skills, the ability to manage cross-functional projects with good organization and priority management, and the capacity to dialogue, understand issues, and work autonomously. Formalization skills for creating presentations, operating procedures, and reports are necessary, along with appreciated skills in project management and data analysis/Excel.
Chef d’Equipe Logistique H/F - Réception FRAIS at Groupement Mousquetaires
Castets, New Aquitaine, France - Full Time
Skills Needed
Team Management, Performance Monitoring, Data Reliability, Safety Assurance, Resource Availability, Optimization Planning, Team Cohesion, Decision Making, Managerial Courage, Excel, Infolog
Specialization
Candidates must have a logistics education background and a minimum of 3 years of team management experience, with mandatory proficiency in Excel. The ideal candidate is autonomous, rigorous, reactive, enjoys challenges, and thrives in a constantly evolving operational environment.
Experience Required
Minimum 2 year(s)
Chef de Projet Informatique Infrastructure H/F at Inetum
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Apache, Tomcat, Windows, Linux, Bash, Shell, Nagios, Cacti, Prtg, Skykight, Grafana, Postgresql, Mysql, Mongodb, Oracle, Sql Server, Vmware, Netbackup, Time Navigator, Arcsys, Netapp
Specialization
Candidates should have knowledge of various technologies and solutions, including Apache, Linux, and database management systems. Additionally, skills in ITIL processes and Agile methodologies are preferred.
Experience Required
Minimum 2 year(s)
Chef de Projet Conception en Data Center H/F at Egis Group
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, Design Coordination, Budget Management, Deadline Management, Stakeholder Coordination, Technical Compliance, Regulatory Compliance, Team Management, Financial Management, Contract Management, Data Center Construction, Engineering, Opc Synthesis, Moex, Cvc, Plumbing
Specialization
Candidates must have significant experience in managing complex construction projects, ideally within the Data Center engineering sector, coupled with excellent team management and coordination skills. A deep understanding of current technical, thermal, and energy standards, along with strong project financial management and contract tracking abilities, is essential.
Experience Required
Minimum 5 year(s)
Chef.fe de projet Opérationnel - Maslow Group at Maslow Group
, , - Full Time
Skills Needed
Multi Site Support, Performance Tracking, Reporting, Internal Audits, Coordination, Communication, Continuous Improvement, Project Management, Process Optimization, Organization, Analytical Skills, Interpersonal Skills, Rigor, Attention To Detail, Office Tools Proficiency, Haccp Knowledge
Specialization
Candidates should ideally have a Bac +2 to Bac +5 degree in hospitality, management, or business, coupled with mandatory experience of 2 to 5 years in restaurant management or operational support roles, with multi-site experience being a plus. Key requirements include strong organization, analytical skills, excellent interpersonal abilities, rigor, and proficiency with office tools.
Experience Required
Minimum 2 year(s)
Head Chef MARCELE Bar & Bistro (PRE-OPENING) at Accor
Phuket, , Thailand - Full Time
Skills Needed
Culinary Operations, Food Quality, Haccp Compliance, Menu Development, Team Leadership, Cost Control, Budgeting, Supplier Negotiations, Sustainability, Pre Opening Experience, Multi Outlet Kitchen Management, Hygiene Regulations, Guest Experience, Mentoring, Inventory Management
Specialization
Candidates must possess a Diploma or higher in Culinary Arts or Hospitality Management, coupled with a minimum of two years of experience in luxury hotels or fine dining, specifically managing multi-outlet kitchens. Essential qualifications include proven menu development skills, strong financial acumen for cost control, and exceptional leadership abilities.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Experimental Chalet Verbier at Experimental Group
Verbier, Wallis, Switzerland - Full Time
Skills Needed
Customer Experience Guarantee, Menu Knowledge, Order Taking, Table Setting, Table Clearing, Table Resetting, Table Maintenance, Team Spirit, Interpersonal Skills, Attention To Detail, Client Listening, Organization, Speed Of Execution, Grooming Standards, Service Standards
Specialization
Candidates must have successful experience as a Chef de Rang or similar role, possessing excellent presentation, dynamism, and motivation. Essential qualities include strong organizational skills, quick execution, good teamwork, strong interpersonal skills, attention to detail, and the ability to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Chef de Secteur GMS (Striker) - BESANÇON (H/F) at Red Bull
Besançon, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Sales Volume Development, Revenue Growth, Commercial Policy Adherence, Kpi Monitoring, Field Execution Excellence, Route Planning, Sales Reporting, Product Placement, Negotiation, Distribution Numeric, Volumetric Distribution, Promotion Re Selling, Team Collaboration, Material Stewardship, External Sales Force Management, Adaptability
Specialization
Candidates must possess a minimum of two years of similar field experience in large-scale retail (GMS), coupled with a commercial background (Bac+2 to Bac+4/5 education). Essential qualifications include strong negotiation skills, knowledge of distribution networks, autonomy, rigor, and a mandatory valid driver's license (Permis B).
Experience Required
Minimum 2 year(s)
Pizza Chef – Seasonal Role (May to September) at Accor
Mountainview Ras El Hekma, , Egypt - Full Time
Skills Needed
Pizza Preparation, Culinary Execution, Dough Preparation, Fermentation Techniques, Artisan Pizza Making, Oven Operation, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Menu Enhancement, Speed And Consistency, Creative Presentation
Specialization
Candidates must have proven experience as a Pizza Chef, preferably in luxury or high-volume settings, with strong knowledge of pizza dough preparation and specialized oven techniques. The role requires the ability to work efficiently in fast-paced environments, strong teamwork skills, and adherence to food safety standards.
Experience Required
Minimum 2 year(s)
Director of Dining Experience (Chef Manager) at Senior Living Residences
Bourne, Massachusetts, United States - Full Time
Skills Needed
Culinary Arts, Restaurant Service, Food Safety, Inventory Management, Budget Management, Food Preparation, Supervision, Team Leadership, Customer Service, Event Setup, Cleanliness Oversight, Communication
Specialization
Candidates should ideally possess a degree in Culinary Arts or Restaurant Service, and a Food Safety certification is required. Essential experience includes cooking in a similar environment, working under pressure in a fast-paced setting, and the ability to lead a team effectively.
Experience Required
Minimum 5 year(s)
Chef de rang H/F - Restaurant Marcon *** 2026 at Sige Relais Chateaux
St.-Bonnet-le-Froid, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Precision, Elegance, Attention To Detail, Guest Reception, Gastronomic Service, Section Management, Coordination, Service Setup, Diligence, Rigorousness, Attentiveness, Service Orientation, Excellence, Relational Skills, Reactivity, Team Spirit
Specialization
Candidates must be dynamic, rigorous, attentive, and driven by a sense of service and excellence, possessing a hospitality degree and/or confirmed experience in gastronomic catering. Essential qualities include excellent interpersonal skills, reactivity, attention to detail, natural leadership, team spirit, and the ability to embody the image of the establishment.
Experience Required
Minimum 2 year(s)
Chef de Projet Informatique Infrastructure H/F at Inetum
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Technical Leadership, Infrastructure Coordination, Team Management, Stakeholder Reporting, Process Analysis, Risk Management, Benchmarking, Poc Execution, Jira, Confluence, Itil Certification, Vmware, Suse, Netbackup, Sql Server
Specialization
Candidates must have proven experience as a Technical Project Manager and Team Leader, demonstrating mastery of governance and project coordination, along with an ITIL certification. A higher education degree in IT or a related field is required, along with significant experience in a similar role.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Preparing Dishes, Hygiene Standards, Kitchen Operations, Quality Control, Consistency, Communication, Organisation, Health & Safety Knowledge, Proactive Reporting, Motivating Others
Specialization
Candidates must possess a minimum of three years of experience in the hospitality industry, preferably in a luxury setting, along with proven experience supporting kitchen section management and the ability to motivate colleagues. Essential qualifications include outstanding communication skills, proven organizational abilities, and knowledge of food hygiene and health & safety standards, ideally holding a GNVQ Level 2 or 3.
Experience Required
Minimum 2 year(s)
Chef de rang - Hotel Cappella Alta Badia (BZ) at Relais & Châteaux Park-Hotel Egerner Höfe
Corvara in Badia - Corvara, Trentino – Alto Adige/Südtirol, Italy - Full Time
Skills Needed
Table Service, Mise En Place, Wine Knowledge, Customer Service, Communication Skills, Teamwork, Order Taking, Attention To Detail, Italian Language, English Language
Specialization
Candidates must have a hospitality education and experience in 4-5 star hotels. Excellent proficiency in Italian and English is required, along with strong wine knowledge and customer-oriented communication skills.
Experience Required
Minimum 2 year(s)
STAGE - ASSISTANT CHEF DE PROJET TRAMWAY F/H at Ingérop
Marseille, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Construction Supervision, Infrastructure Design, Reporting, Team Coordination, Urban Transport, Technical Writing, Engineering
Specialization
Candidates must be in their second year or final year of an engineering school program. Essential qualities include rigor, efficiency, motivation, and strong writing skills.
Chef(fe) de projet IA en alternance /36 mois at EVERIENCE
Nanterre, Ile-de-France, France - Full Time
Skills Needed
Artificial Intelligence, Prompt Engineering, Machine Learning, Data Processing, Python, R, Project Management, Technical Communication, Data Science, Algorithm Development, It Support, System Administration, Network Administration, Requirement Analysis, Technical Documentation
Specialization
Applicants must be students in Computer Science, Data Science, or AI at a Master's level (Bac+5) seeking a 24-36 month apprenticeship. Proficiency in Python or R, along with solid foundations in machine learning and prompt engineering, is required.
Chef.fe de Projet Infra - F/H - Aix en Provence at EVERIENCE
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Workstation Migration, Microsoft Environment, It Architecture, Stakeholder Coordination, Deadline Management, Budget Management, Quality Assurance, Governance Implementation, Reporting, Autonomy, Curiosity, Arbitration, Federation, Reactivity
Specialization
We are looking for an experienced Project Manager (or Project Director) with 6 to 10 years of experience, specifically having led a project related to the workstation environment such as migration, deployment, or transformation. Key competencies include strong knowledge of the workstation environment, autonomy, and the ability to challenge teams and arbitrate decisions.
Experience Required
Minimum 5 year(s)
Chef de Projet Méthodes Industrialisation (H/F) at ALTEN PORTUGAL
Bourges, Centre-Val de Loire, France -
Full Time

Start Date

Immediate

Expiry Date

28 Jun, 26

Salary

0.0

Posted On

30 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, System Design, System Integration, R&D, Defense Standards, Continuous Improvement, Performance Analysis, Quality Management, Cost Management, Schedule Management, Team Leadership, Interdisciplinary Teams, Risk Management, Test Benches, Microcontrollers, C

Industry

Engineering Services

Description
Description de l'entreprise Leader de l’Ingénierie et des IT Services, présent dans plus de 30 pays, le groupe ALTEN accompagne la stratégie de développement de ses clients dans les domaines de l’innovation, de la R&D et des systèmes d'information technologiques. Plus qu’un poste, découvrez l’aventure qui vous attend au sein d’une entreprise engagée. Description du poste Pour renforcer son pôle défense, la Direction du Développement des Projets Structurés (DDPS) du groupe ALTEN recrute un Chef de projet méthodes, sous la responsabilité du directeur de projet. Missions principales Conception et développement de systèmes liés au secteur de la défense Piloter la conception et l'intégration des systèmes complexes et logiciels en lien avec les équipes de R&D et système Appliquer les normes et exigences spécifiques au domaine de la défense et des systèmes d’armes (ASD, standards industriels). Assurer aussi la conformité des développements avec les réglementations en vigueur Mettre en place et suivre les actions d'amélioration continue sur les produits et processus industriels Conduire des analyses de performance et identifier les axes d'optimisation Gestion de la qualité et de la performance du projet Assurer la compréhension des enjeux et exigences clients dans le développement des systèmes Garantir le respect des objectifs qualité, coûts et délais (QCD) : estimation des charges, planification et pilotage des activités, gestion et montée en compétences des équipes Appliquer les processus, méthodes et outils de gestion adaptés Coordination inter-sites (R&D et production) Encadrer et animer une équipe pluridisciplinaire d’une équipe de plus de 30 personnes (industriel, électronique, logiciel, système) Favoriser la collaboration inter-métiers Agir comme relais local, en lien avec les responsables Coordination des parties prenantes Être l’interface entre les différentes parties prenantes : équipes internes clients, les équipes business d’ALTEN et la Direction Technique d’ALTEN Assurer une gestion proactive des risques et des enjeux liés aux projets complexes Assurer la conformité des développements avec les réglementations en vigueur Qualifications Formation / Expérience Diplômé d’une école d’ingénieurs ou titulaire d’un Master (Bac+5) en ingénierie système, industrialisation ou électronique/Software idéalement. Minimum significative en gestion de projet technique, idéalement dans le secteur de la défense, de l’industrie ou des systèmes complexes. Compétences techniques Solide connaissance sur les bancs de test, microcontrôleurs : Développement, tests et automatisation de ces derniers Des connaissances des langages de programmation de bas niveau (C, Python et C++) et en hardware sont des plus Qualités personnelles Leadership affirmé et capacité à animer des équipes pluridisciplinaires. Rigueur, autonomie et forte orientation résultats Sensibilisation aux enjeux stratégiques et normatifs du secteur de la défense et de l’industrie Excellente communication et aptitude à coordonner des acteurs variés (équipes internes, clients, fournisseurs) Capacité à structurer, organiser et accompagner la montée en compétences des équipes Langues et mobilité Mobilité : Déplacements requis pour réunions et événements professionnels Anglais professionnel indispensable Informations complémentaires Et maintenant ? Contract Type: Permanent Region: Centre-Val de Loire
Responsibilities
The role involves leading the conception and integration of complex systems and software within the defense sector, ensuring compliance with specific industry standards and regulations. Key duties include managing project quality, costs, and deadlines while leading and mentoring a multidisciplinary team of over 30 people.
Chef de Projet Méthodes Industrialisation (H/F) at ALTEN PORTUGAL
Bourges, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, System Design, System Integration, R&D, Defense Standards, Continuous Improvement, Performance Analysis, Quality Management, Cost Management, Schedule Management, Team Leadership, Interdisciplinary Teams, Risk Management, Test Benches, Microcontrollers, C
Specialization
Candidates must hold an engineering degree or Master's (Bac+5) in systems engineering, industrialization, or electronics/software, coupled with significant technical project management experience, preferably in the defense sector. Essential technical skills include knowledge of test benches, microcontrollers, and programming languages like C, Python, and C++.
Experience Required
Minimum 5 year(s)
Chef/fe de projet - Aéroline - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Projects, Traditional Cycle, Agile, Cost Estimation, Planning, Progress Tracking, Team Leadership, Client Relationship Management, Steering Committees, Risk Management, Performance Indicators Tracking, Infrastructure Design, Technology Watch, Optimization, English
Specialization
Candidates must hold a Master's degree (Bac+5) in engineering or equivalent and possess at least 5 years of experience in TMA (Technical Assistance) and Build projects. Essential qualities include excellent interpersonal skills, client focus, commitment, teamwork, organization, rigor, responsiveness, and adaptability, with proficiency in English required.
Experience Required
Minimum 5 year(s)
CDD - Chef de Projet Technique - Bagagerie H/F at Hermes
Pantin, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrialization, Quality Assurance, Risk Analysis, Prototyping, Production Transfer, Supply Chain, Supplier Relationship Management, Problem Solving, Teamwork, Communication, Excel, 8d, Amdec, 5p, Qqoqccp
Specialization
Candidates must possess an engineering degree, demonstrating tenacity, curiosity, rigor, analytical skills, and a results orientation, with a strong interest in technical excellence. Essential competencies include the ability to implement problem-solving methodologies, excellent teamwork, adaptability, strong written and oral communication, and proficiency with quality tools and the Microsoft Office suite, especially Excel.
Alternance Chef de projet bornes digitales F/H at AXA
Fontenay-sous-Bois, Ile-de-France, France - Full Time
Skills Needed
Project Management, Communication, Organization, Prioritization, Autonomy, Formalization, Data Analysis, Excel, Stakeholder Management, Roadmap Development, Process Improvement, Reporting, Customer Satisfaction Evaluation
Specialization
Candidates should possess good writing and communication skills, the ability to manage cross-functional projects with good organization and priority management, and the capacity to dialogue, understand issues, and work autonomously. Formalization skills for creating presentations, operating procedures, and reports are necessary, along with appreciated skills in project management and data analysis/Excel.
Chef d’Equipe Logistique H/F - Réception FRAIS at Groupement Mousquetaires
Castets, New Aquitaine, France - Full Time
Skills Needed
Team Management, Performance Monitoring, Data Reliability, Safety Assurance, Resource Availability, Optimization Planning, Team Cohesion, Decision Making, Managerial Courage, Excel, Infolog
Specialization
Candidates must have a logistics education background and a minimum of 3 years of team management experience, with mandatory proficiency in Excel. The ideal candidate is autonomous, rigorous, reactive, enjoys challenges, and thrives in a constantly evolving operational environment.
Experience Required
Minimum 2 year(s)
Chef de Projet Informatique Infrastructure H/F at Inetum
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Apache, Tomcat, Windows, Linux, Bash, Shell, Nagios, Cacti, Prtg, Skykight, Grafana, Postgresql, Mysql, Mongodb, Oracle, Sql Server, Vmware, Netbackup, Time Navigator, Arcsys, Netapp
Specialization
Candidates should have knowledge of various technologies and solutions, including Apache, Linux, and database management systems. Additionally, skills in ITIL processes and Agile methodologies are preferred.
Experience Required
Minimum 2 year(s)
Chef de Projet Conception en Data Center H/F at Egis Group
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, Design Coordination, Budget Management, Deadline Management, Stakeholder Coordination, Technical Compliance, Regulatory Compliance, Team Management, Financial Management, Contract Management, Data Center Construction, Engineering, Opc Synthesis, Moex, Cvc, Plumbing
Specialization
Candidates must have significant experience in managing complex construction projects, ideally within the Data Center engineering sector, coupled with excellent team management and coordination skills. A deep understanding of current technical, thermal, and energy standards, along with strong project financial management and contract tracking abilities, is essential.
Experience Required
Minimum 5 year(s)
Chef.fe de projet Opérationnel - Maslow Group at Maslow Group
, , - Full Time
Skills Needed
Multi Site Support, Performance Tracking, Reporting, Internal Audits, Coordination, Communication, Continuous Improvement, Project Management, Process Optimization, Organization, Analytical Skills, Interpersonal Skills, Rigor, Attention To Detail, Office Tools Proficiency, Haccp Knowledge
Specialization
Candidates should ideally have a Bac +2 to Bac +5 degree in hospitality, management, or business, coupled with mandatory experience of 2 to 5 years in restaurant management or operational support roles, with multi-site experience being a plus. Key requirements include strong organization, analytical skills, excellent interpersonal abilities, rigor, and proficiency with office tools.
Experience Required
Minimum 2 year(s)
Head Chef MARCELE Bar & Bistro (PRE-OPENING) at Accor
Phuket, , Thailand - Full Time
Skills Needed
Culinary Operations, Food Quality, Haccp Compliance, Menu Development, Team Leadership, Cost Control, Budgeting, Supplier Negotiations, Sustainability, Pre Opening Experience, Multi Outlet Kitchen Management, Hygiene Regulations, Guest Experience, Mentoring, Inventory Management
Specialization
Candidates must possess a Diploma or higher in Culinary Arts or Hospitality Management, coupled with a minimum of two years of experience in luxury hotels or fine dining, specifically managing multi-outlet kitchens. Essential qualifications include proven menu development skills, strong financial acumen for cost control, and exceptional leadership abilities.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Experimental Chalet Verbier at Experimental Group
Verbier, Wallis, Switzerland - Full Time
Skills Needed
Customer Experience Guarantee, Menu Knowledge, Order Taking, Table Setting, Table Clearing, Table Resetting, Table Maintenance, Team Spirit, Interpersonal Skills, Attention To Detail, Client Listening, Organization, Speed Of Execution, Grooming Standards, Service Standards
Specialization
Candidates must have successful experience as a Chef de Rang or similar role, possessing excellent presentation, dynamism, and motivation. Essential qualities include strong organizational skills, quick execution, good teamwork, strong interpersonal skills, attention to detail, and the ability to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Chef de Secteur GMS (Striker) - BESANÇON (H/F) at Red Bull
Besançon, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Sales Volume Development, Revenue Growth, Commercial Policy Adherence, Kpi Monitoring, Field Execution Excellence, Route Planning, Sales Reporting, Product Placement, Negotiation, Distribution Numeric, Volumetric Distribution, Promotion Re Selling, Team Collaboration, Material Stewardship, External Sales Force Management, Adaptability
Specialization
Candidates must possess a minimum of two years of similar field experience in large-scale retail (GMS), coupled with a commercial background (Bac+2 to Bac+4/5 education). Essential qualifications include strong negotiation skills, knowledge of distribution networks, autonomy, rigor, and a mandatory valid driver's license (Permis B).
Experience Required
Minimum 2 year(s)
Pizza Chef – Seasonal Role (May to September) at Accor
Mountainview Ras El Hekma, , Egypt - Full Time
Skills Needed
Pizza Preparation, Culinary Execution, Dough Preparation, Fermentation Techniques, Artisan Pizza Making, Oven Operation, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Menu Enhancement, Speed And Consistency, Creative Presentation
Specialization
Candidates must have proven experience as a Pizza Chef, preferably in luxury or high-volume settings, with strong knowledge of pizza dough preparation and specialized oven techniques. The role requires the ability to work efficiently in fast-paced environments, strong teamwork skills, and adherence to food safety standards.
Experience Required
Minimum 2 year(s)
Director of Dining Experience (Chef Manager) at Senior Living Residences
Bourne, Massachusetts, United States - Full Time
Skills Needed
Culinary Arts, Restaurant Service, Food Safety, Inventory Management, Budget Management, Food Preparation, Supervision, Team Leadership, Customer Service, Event Setup, Cleanliness Oversight, Communication
Specialization
Candidates should ideally possess a degree in Culinary Arts or Restaurant Service, and a Food Safety certification is required. Essential experience includes cooking in a similar environment, working under pressure in a fast-paced setting, and the ability to lead a team effectively.
Experience Required
Minimum 5 year(s)
Chef de rang H/F - Restaurant Marcon *** 2026 at Sige Relais Chateaux
St.-Bonnet-le-Froid, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Precision, Elegance, Attention To Detail, Guest Reception, Gastronomic Service, Section Management, Coordination, Service Setup, Diligence, Rigorousness, Attentiveness, Service Orientation, Excellence, Relational Skills, Reactivity, Team Spirit
Specialization
Candidates must be dynamic, rigorous, attentive, and driven by a sense of service and excellence, possessing a hospitality degree and/or confirmed experience in gastronomic catering. Essential qualities include excellent interpersonal skills, reactivity, attention to detail, natural leadership, team spirit, and the ability to embody the image of the establishment.
Experience Required
Minimum 2 year(s)
Chef de Projet Informatique Infrastructure H/F at Inetum
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Technical Leadership, Infrastructure Coordination, Team Management, Stakeholder Reporting, Process Analysis, Risk Management, Benchmarking, Poc Execution, Jira, Confluence, Itil Certification, Vmware, Suse, Netbackup, Sql Server
Specialization
Candidates must have proven experience as a Technical Project Manager and Team Leader, demonstrating mastery of governance and project coordination, along with an ITIL certification. A higher education degree in IT or a related field is required, along with significant experience in a similar role.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Preparing Dishes, Hygiene Standards, Kitchen Operations, Quality Control, Consistency, Communication, Organisation, Health & Safety Knowledge, Proactive Reporting, Motivating Others
Specialization
Candidates must possess a minimum of three years of experience in the hospitality industry, preferably in a luxury setting, along with proven experience supporting kitchen section management and the ability to motivate colleagues. Essential qualifications include outstanding communication skills, proven organizational abilities, and knowledge of food hygiene and health & safety standards, ideally holding a GNVQ Level 2 or 3.
Experience Required
Minimum 2 year(s)
Chef de rang - Hotel Cappella Alta Badia (BZ) at Relais & Châteaux Park-Hotel Egerner Höfe
Corvara in Badia - Corvara, Trentino – Alto Adige/Südtirol, Italy - Full Time
Skills Needed
Table Service, Mise En Place, Wine Knowledge, Customer Service, Communication Skills, Teamwork, Order Taking, Attention To Detail, Italian Language, English Language
Specialization
Candidates must have a hospitality education and experience in 4-5 star hotels. Excellent proficiency in Italian and English is required, along with strong wine knowledge and customer-oriented communication skills.
Experience Required
Minimum 2 year(s)
STAGE - ASSISTANT CHEF DE PROJET TRAMWAY F/H at Ingérop
Marseille, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Construction Supervision, Infrastructure Design, Reporting, Team Coordination, Urban Transport, Technical Writing, Engineering
Specialization
Candidates must be in their second year or final year of an engineering school program. Essential qualities include rigor, efficiency, motivation, and strong writing skills.
Chef(fe) de projet IA en alternance /36 mois at EVERIENCE
Nanterre, Ile-de-France, France - Full Time
Skills Needed
Artificial Intelligence, Prompt Engineering, Machine Learning, Data Processing, Python, R, Project Management, Technical Communication, Data Science, Algorithm Development, It Support, System Administration, Network Administration, Requirement Analysis, Technical Documentation
Specialization
Applicants must be students in Computer Science, Data Science, or AI at a Master's level (Bac+5) seeking a 24-36 month apprenticeship. Proficiency in Python or R, along with solid foundations in machine learning and prompt engineering, is required.
Chef.fe de Projet Infra - F/H - Aix en Provence at EVERIENCE
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Workstation Migration, Microsoft Environment, It Architecture, Stakeholder Coordination, Deadline Management, Budget Management, Quality Assurance, Governance Implementation, Reporting, Autonomy, Curiosity, Arbitration, Federation, Reactivity
Specialization
We are looking for an experienced Project Manager (or Project Director) with 6 to 10 years of experience, specifically having led a project related to the workstation environment such as migration, deployment, or transformation. Key competencies include strong knowledge of the workstation environment, autonomy, and the ability to challenge teams and arbitrate decisions.
Experience Required
Minimum 5 year(s)