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(Top Team!) Koch/Chef de Partie für bezauberndes 3*S-Naturhotel gesucht! (m at AV Group
Michelsneukirchen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Assistant Cook, Commis de Cuisine, or Chef de Partie is advantageous.
(Top Team!) Koch/Chef de Partie für bezaubernden Gourmet-Gasthof gesucht! ( at AV Group
Stainz, Styria, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles such as Commis de Cuisine, Chef de Partie, or similar is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Chef de Partie Chocolatier - Anantara Grand Hotel Krasnapolsky Amsterdam at Minor International
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Pastry Arts, Chocolatier Training, Culinary Arts, Chocolate Tempering, Molding, Enrobing, Ganache Formulation, Decorative Techniques, Creativity, Attention To Detail, Artistic Skills, Organizational Skills, Time Management Skills, Communication Skills, English Proficiency, Dutch Proficiency
Specialization
Candidates should have a diploma or certification in relevant culinary fields and a minimum of 2-3 years of experience as a chocolatier. Strong skills in chocolate techniques and creativity are essential.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für traditionsreiches 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de rang Petits Déjeuners - Hameau Albert 1er Chamonix--ETE 2026-- at Sige Relais Chateaux
Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Hot Beverage Service, Buffet Replenishment, Special Order Taking, Table Service, Table Cleaning, Room Service Coordination, Organization, Teamwork, Professional English, Hotel Training, Customer Service
Specialization
Candidates must have a good presentation and interpersonal skills, be motivated, possess a strong sense of organization, and be capable of teamwork. Professional proficiency in English is required, and ideally, candidates should have a hospitality background or significant relevant experience.
Experience Required
Minimum 2 year(s)
Koch oder Chef de Partie (m/w/d) – OPENING Ibis Styles München Airport (m/w at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Cooking, Creativity, Teamwork, Attention To Detail, Quality Control, Hygiene Knowledge, Presentation Skills, Seasonal Menu Development
Specialization
Candidates should have a culinary training with practical kitchen experience, and knowledge of hygiene regulations is essential. A passion for teamwork and creativity, along with good German language skills, is also required.
Product Manager / Chef de Produits Industriel - Fluid Connectors (H/F) at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Management, Client Orientation, Market Analysis, Technical Proficiency, Cross Functional Collaboration, Data Analysis, Erp Systems, Crm Systems, Communication Skills, Problem Solving, Quality Assurance, Cost Management, Project Management, Continuous Improvement, Strategic Planning, Team Leadership
Specialization
Candidates should have a Bac+5 degree in a technical or marketing field and at least 5 years of experience in a similar role. Technical knowledge in mechanics and fluids, along with proficiency in English, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Senior – Transformation Finance & ERP H/F - CDD 12 mois at Veolia Environnement SA
Mulhouse, Grand Est, France - Full Time
Skills Needed
Project Management, Erp, Finance, Change Management, Workday, Sap, Communication, Leadership, Risk Management, Budget Management, Stakeholder Engagement, User Training, Technical Facilitation, Regulatory Compliance, Team Coordination, Process Optimization
Specialization
Candidates should have a Bac+5 level education or equivalent in IT, information systems, or project management, along with 3 to 5 years of experience in ERP/Finance project management. Strong skills in change management and the ability to lead multidisciplinary teams are essential.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Rang für bezauberndes 3*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Neuhofen an der Ybbs, Lower Austria, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (H/F) - Le Saint-Paul R&C 5* - CDD saisonnier - Logem at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Teamwork, Customer Satisfaction, Hygiene Standards, Organization, Communication, Autonomy, Presentation
Specialization
Candidates should have a background in hospitality and possess excellent interpersonal skills, a positive attitude, and organizational abilities. Knowledge of culinary techniques and strict adherence to hygiene standards is essential.
Chef de Partie - JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Garnish, Food Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Guest Service, Teamwork, Communication, Training Assistance, Scheduling Assistance, Employee Evaluation
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside professional conduct and strong teamwork skills.
Experience Required
Minimum 2 year(s)
Chef de Rang für traumhaftes Gasthaus am Attersee gesucht! (m/w/d) (Ref.: S at AV Group
Weyregg am Attersee, Upper Austria, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles like Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de projets en protection Foudre et électromagnétisme - Confirmé H/F at Egis Group
Rennes, Brittany, France - Full Time
Skills Needed
Project Management, Lightning Protection, Electromagnetism, Electromagnetic Disturbances, Team Management, Subcontracting Monitoring, Quality Monitoring, Expertise Production, Contract Management, Technical Proposals, Commercial Proposals, Client Relations, Research And Development, Electrical Engineering, Electromagnetics, Emc
Specialization
Candidates must possess an engineering degree in electrical engineering or equivalent, coupled with 5 to 15 years of experience, demonstrating skills in managing projects of various sizes. Technical competence in electromagnetism, EMC, and lightning protection is appreciated, alongside proficiency in IT tools and strong writing skills.
Experience Required
Minimum 5 year(s)
Sous Chef für bezauberndes Wanderhotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination, Reliability, Professionalism
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für charmantes 4*-Hotel gesucht! (m/w/d) (R at AV Group
Bad Hindelang, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills. Previous experience in various kitchen roles is advantageous.
Koch/Chef de Partie für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
, , Austria - Full Time
Skills Needed
Team Player, Menu Planning, Cooking, Quality Standards, Hygiene Standards, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Alternance - Assistant(e) Chef de Projet Architecture d'intérieur / Retail at Szane
Paris, Ile-de-France, France - Full Time
Skills Needed
N/A
(Top Lage!) Chef de Rang für exklusives Falstaff-Restaurant gesucht! (m/w/d at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Coordination, Quality Standards, Hygiene Standards, German Language Skills, Customer Consultation
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in similar roles is advantageous.
Koch/Chef de Partie für wunderschönes 4*-Vitalhotel gesucht! (m/w/d) (Ref.: at AV Group
Ruhpolding, Bavaria, Germany - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Standards, Hygiene Standards, German Language, Catering, Kitchen Operations
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous, and good German language skills are required.
(Top Team!) Koch/Chef de Partie für bezauberndes 3*S-Naturhotel gesucht! (m at AV Group
Michelsneukirchen, Bavaria, Germany -
Full Time


Start Date

Immediate

Expiry Date

19 May, 26

Salary

0.0

Posted On

18 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism

Industry

Staffing and Recruiting

Description
Du möchtest in einem der schönsten Hotels Bayerns arbeiten und deine Leidenschaft ausleben? Werde Teil unseres herzlichen Teams in einem exklusiven und geprüften Betrieb – diese einmalige Chance wartet auf dich! :-) Aufgaben Bereite köstliche Gerichte für unsere Gäste zu Unterstütze die Menüplanung und -gestaltung Arbeite eng mit dem Küchenteam für einen reibungslosen Ablauf zusammen Unterstütze die Einhaltung unserer Qualitäts- und Hygienestandards Qualifikation Du bist verlässlich, professionell und ein echter Teamplayer Gute Deutschkenntnisse bringst du mit, weitere Sprachen sind ein Plus Vorerfahrung von Vorteil (beispielsweise als Hilfskoch, Beikoch, Jungkoch, Commis de Cuisine, Kantinenkoch, Caterer, Koch, Gardemanger, Saucier, Entremetier, Chef de Partie, Sous Chef, Küchenchef oder Ähnliches) Benefits Etablierter Betrieb in einer der schönsten Lagen Freundliche und herzliche Mitarbeiter – bei uns wirst du dich wohlfühlen Überdurchschnittliches Gehalt (Überzahlung je nach Qualifikation möglich) Unterkunft (modernes Einzelzimmer mit TV, WLAN, Bad, Dusche, WC und vieles mehr) Kostenlose, leckere Verpflegung (auch an freien Tagen) Geregelte Arbeitszeiten und planbare Freizeit Schnelle Aufstiegschancen in einem wachsenden Betrieb Einstellung ab sofort oder nach Vereinbarung Ganzjahresstelle Vollzeit 4- bis 5-Tage-Woche Nutze deine Chance und werde Teil eines herzlichen Teams in einem der schönsten Betriebe der Region. Bewirb dich jetzt – wir freuen uns darauf, dich kennenzulernen! :-)
Responsibilities
The main duties involve preparing delicious dishes for guests and actively supporting the menu planning and design process. The role requires close collaboration with the kitchen team to ensure smooth operations and adherence to quality and hygiene standards.
(Top Team!) Koch/Chef de Partie für bezauberndes 3*S-Naturhotel gesucht! (m at AV Group
Michelsneukirchen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Assistant Cook, Commis de Cuisine, or Chef de Partie is advantageous.
(Top Team!) Koch/Chef de Partie für bezaubernden Gourmet-Gasthof gesucht! ( at AV Group
Stainz, Styria, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles such as Commis de Cuisine, Chef de Partie, or similar is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Chef de Partie Chocolatier - Anantara Grand Hotel Krasnapolsky Amsterdam at Minor International
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Pastry Arts, Chocolatier Training, Culinary Arts, Chocolate Tempering, Molding, Enrobing, Ganache Formulation, Decorative Techniques, Creativity, Attention To Detail, Artistic Skills, Organizational Skills, Time Management Skills, Communication Skills, English Proficiency, Dutch Proficiency
Specialization
Candidates should have a diploma or certification in relevant culinary fields and a minimum of 2-3 years of experience as a chocolatier. Strong skills in chocolate techniques and creativity are essential.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für traditionsreiches 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de rang Petits Déjeuners - Hameau Albert 1er Chamonix--ETE 2026-- at Sige Relais Chateaux
Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Hot Beverage Service, Buffet Replenishment, Special Order Taking, Table Service, Table Cleaning, Room Service Coordination, Organization, Teamwork, Professional English, Hotel Training, Customer Service
Specialization
Candidates must have a good presentation and interpersonal skills, be motivated, possess a strong sense of organization, and be capable of teamwork. Professional proficiency in English is required, and ideally, candidates should have a hospitality background or significant relevant experience.
Experience Required
Minimum 2 year(s)
Koch oder Chef de Partie (m/w/d) – OPENING Ibis Styles München Airport (m/w at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Cooking, Creativity, Teamwork, Attention To Detail, Quality Control, Hygiene Knowledge, Presentation Skills, Seasonal Menu Development
Specialization
Candidates should have a culinary training with practical kitchen experience, and knowledge of hygiene regulations is essential. A passion for teamwork and creativity, along with good German language skills, is also required.
Product Manager / Chef de Produits Industriel - Fluid Connectors (H/F) at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Management, Client Orientation, Market Analysis, Technical Proficiency, Cross Functional Collaboration, Data Analysis, Erp Systems, Crm Systems, Communication Skills, Problem Solving, Quality Assurance, Cost Management, Project Management, Continuous Improvement, Strategic Planning, Team Leadership
Specialization
Candidates should have a Bac+5 degree in a technical or marketing field and at least 5 years of experience in a similar role. Technical knowledge in mechanics and fluids, along with proficiency in English, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Senior – Transformation Finance & ERP H/F - CDD 12 mois at Veolia Environnement SA
Mulhouse, Grand Est, France - Full Time
Skills Needed
Project Management, Erp, Finance, Change Management, Workday, Sap, Communication, Leadership, Risk Management, Budget Management, Stakeholder Engagement, User Training, Technical Facilitation, Regulatory Compliance, Team Coordination, Process Optimization
Specialization
Candidates should have a Bac+5 level education or equivalent in IT, information systems, or project management, along with 3 to 5 years of experience in ERP/Finance project management. Strong skills in change management and the ability to lead multidisciplinary teams are essential.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Rang für bezauberndes 3*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Neuhofen an der Ybbs, Lower Austria, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (H/F) - Le Saint-Paul R&C 5* - CDD saisonnier - Logem at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Teamwork, Customer Satisfaction, Hygiene Standards, Organization, Communication, Autonomy, Presentation
Specialization
Candidates should have a background in hospitality and possess excellent interpersonal skills, a positive attitude, and organizational abilities. Knowledge of culinary techniques and strict adherence to hygiene standards is essential.
Chef de Partie - JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Garnish, Food Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Guest Service, Teamwork, Communication, Training Assistance, Scheduling Assistance, Employee Evaluation
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside professional conduct and strong teamwork skills.
Experience Required
Minimum 2 year(s)
Chef de Rang für traumhaftes Gasthaus am Attersee gesucht! (m/w/d) (Ref.: S at AV Group
Weyregg am Attersee, Upper Austria, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles like Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de projets en protection Foudre et électromagnétisme - Confirmé H/F at Egis Group
Rennes, Brittany, France - Full Time
Skills Needed
Project Management, Lightning Protection, Electromagnetism, Electromagnetic Disturbances, Team Management, Subcontracting Monitoring, Quality Monitoring, Expertise Production, Contract Management, Technical Proposals, Commercial Proposals, Client Relations, Research And Development, Electrical Engineering, Electromagnetics, Emc
Specialization
Candidates must possess an engineering degree in electrical engineering or equivalent, coupled with 5 to 15 years of experience, demonstrating skills in managing projects of various sizes. Technical competence in electromagnetism, EMC, and lightning protection is appreciated, alongside proficiency in IT tools and strong writing skills.
Experience Required
Minimum 5 year(s)
Sous Chef für bezauberndes Wanderhotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Coordination, Reliability, Professionalism
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für charmantes 4*-Hotel gesucht! (m/w/d) (R at AV Group
Bad Hindelang, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills. Previous experience in various kitchen roles is advantageous.
Koch/Chef de Partie für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
, , Austria - Full Time
Skills Needed
Team Player, Menu Planning, Cooking, Quality Standards, Hygiene Standards, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Alternance - Assistant(e) Chef de Projet Architecture d'intérieur / Retail at Szane
Paris, Ile-de-France, France - Full Time
Skills Needed
N/A
(Top Lage!) Chef de Rang für exklusives Falstaff-Restaurant gesucht! (m/w/d at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Coordination, Quality Standards, Hygiene Standards, German Language Skills, Customer Consultation
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in similar roles is advantageous.
Koch/Chef de Partie für wunderschönes 4*-Vitalhotel gesucht! (m/w/d) (Ref.: at AV Group
Ruhpolding, Bavaria, Germany - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Standards, Hygiene Standards, German Language, Catering, Kitchen Operations
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous, and good German language skills are required.
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