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Chef Jobs overseas

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Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Adaptability, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to thrive under pressure in a fast-paced environment, working effectively as part of a team. A willingness to learn new skills and assist in various kitchen areas when necessary is also required.
Chef at Greene King
Braintree, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Menu Knowledge, Upskilling
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and maintain the highest standards of quality. Essential requirements include the ability to work well under pressure as part of a team, a commitment to delivering tasty and well-presented meals, and a willingness to learn new skills and assist in various kitchen areas.
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Clear Communication, Teamwork, Working Under Pressure, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and have the ability to work effectively under pressure as part of a team in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas when needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Meal Delivery, Learning, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Cleaning, Organization, Teamwork, Attention To Detail
Specialization
The job posting does not specify any formal requirements or qualifications. However, the role suggests a need for basic cleaning skills and the ability to work as part of a team.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Pressure Handling, Meal Delivery, Learning New Skills, Teamwork
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Cooking, Food Presentation, Hygiene Maintenance, Team Communication, Time Management, Pressure Handling, Meal Presentation, Learning New Skills, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Dunstable, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to work effectively under pressure in a fast-paced kitchen environment. Essential requirements include maintaining safety regulations, clear communication, and a willingness to learn new skills and assist in various kitchen areas as needed.
Chef at Greene King
Manchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Team Collaboration
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Leicester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and thrive under pressure in a fast-paced kitchen environment, working effectively as part of a team. A willingness to learn new skills and assist in various kitchen areas when required is also essential.
Chef at Greene King
Molesey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Fast Paced Service, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and be able to work well under pressure as part of a team. A willingness to learn new skills and assist in different kitchen areas when needed is also required.
Chef at Summerset
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Skills, Food Safety Standards, Teamwork, Meal Preparation, Creativity, Customer Service, Menu Development, Cooking Techniques
Specialization
Candidates should have a professional cookery qualification and experience in a fast-paced kitchen, preferably in an aged care setting. A strong understanding of food safety and a passion for culinary arts are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Warfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Busy Bees London Harrow
London, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Catering, Kitchen Operations, Food Safety, Hygiene Compliance, Inventory Management, Purchasing, Empathy, Nutrition, Meal Preparation
Specialization
Candidates should have a Food Hygiene Certificate (Level 2 or above) and experience in catering or kitchen operations. Empathy and understanding of children's unique needs are essential.
Experience Required
Minimum 2 year(s)
Chef at SilverCrest
Rochester, Minnesota, United States - Full Time
Skills Needed
Culinary Skills, Food Safety, Team Training, Customer Service, Menu Planning, Time Management, Communication, Creativity, Attention To Detail, Problem Solving, Adaptability, Organization, Collaboration, Health Standards, Cooking Techniques, Meal Preparation
Specialization
Candidates must have a high school diploma or GED, with college courses or culinary school preferred. A minimum of 2-3 years of Chef or Cook experience and Serve Safe Certification are required.
Experience Required
Minimum 2 year(s)
Chef at Fiddler's Bar and Grill
Carlisle, Pennsylvania, United States - Full Time
Skills Needed
Cooking, Multi Tasking, Attention To Detail, Recipe Following, Fast Paced Environment, Team Leadership, Ingredient Knowledge, Culinary Techniques, Positive Attitude, Adaptability, Menu Development, Cleanliness
Specialization
Applicants must have a minimum of 2 years of experience in fine dining and a culinary background is preferred. They should be detail-oriented, able to follow strict recipes, and comfortable in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef at Aramark
York, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Production, High Standards, Minimal Waste, Mentoring, Communication Skills, Flexibility, Innovation, Food Safety, Stock Checks, Catering, Deep Cleaning
Specialization
Candidates should have relevant culinary qualifications and be confident team players with effective communication skills. They must also be flexible, innovative, and able to pass security vetting and DBS checks.
CHEF at Brattleboro Memorial Hospital
Brattleboro, Vermont, United States - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Following, Dietary Modifications, Batch Cooking, Scratch Cookery, Food Presentation, Garnishing, In Service Training, Sanitation, Quality Standards, Nutrition Assessment, Counseling, Diet Instructions, Universal Precautions
Specialization
A high school diploma is preferred, though completion of a culinary arts degree is desired, along with two to three years of experience in healthcare food service or a restaurant setting. Candidates must obtain ServSafe certification within three months of hire and meet physical demands including standing for up to eight hours and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Blackpool, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Shrewsbury, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

22 May, 26

Salary

0.0

Posted On

21 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Adaptability, Learning New Skills

Industry

Food and Beverage Services

Description
Company Description Join us at Pub & Grill, where we combine the warm welcome of a cosy pub with the style and quality standards of a restaurant. Though our grill may be the star of the show, our kitchens serve up a great range of comforting classics and healthy options too. Whether stopping for a swift drink, a working lunch or a 3-course evening meal – everyone receives a warm Pub & Grill welcome when they visit us. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Dept. L4/House: Two Henrys (Shrewsbury) - 04900
Responsibilities
The Chef is responsible for preparing, cooking, and presenting food according to specifications and customer expectations while maintaining high hygiene and safety standards in the kitchen. This role also requires clear team communication to ensure timely delivery of high-quality meals and staying updated on new products and menus.
Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Adaptability, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to thrive under pressure in a fast-paced environment, working effectively as part of a team. A willingness to learn new skills and assist in various kitchen areas when necessary is also required.
Chef at Greene King
Braintree, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Teamwork, Menu Knowledge, Upskilling
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and maintain the highest standards of quality. Essential requirements include the ability to work well under pressure as part of a team, a commitment to delivering tasty and well-presented meals, and a willingness to learn new skills and assist in various kitchen areas.
Chef at Greene King
Elmbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations Adherence, Clear Communication, Teamwork, Working Under Pressure, Learning New Skills
Specialization
Candidates must possess a passion for delivering tasty and well-presented meals consistently and have the ability to work effectively under pressure as part of a team in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas when needed is also required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Meal Delivery, Learning, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Cleaning, Organization, Teamwork, Attention To Detail
Specialization
The job posting does not specify any formal requirements or qualifications. However, the role suggests a need for basic cleaning skills and the ability to work as part of a team.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Pressure Handling, Meal Delivery, Learning New Skills, Teamwork
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Cooking, Food Presentation, Hygiene Maintenance, Team Communication, Time Management, Pressure Handling, Meal Presentation, Learning New Skills, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Dunstable, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and the ability to work effectively under pressure in a fast-paced kitchen environment. Essential requirements include maintaining safety regulations, clear communication, and a willingness to learn new skills and assist in various kitchen areas as needed.
Chef at Greene King
Manchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Team Collaboration
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
Leicester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Adaptability, Learning Agility
Specialization
Candidates must possess a passion for creating perfect, well-presented dishes and thrive under pressure in a fast-paced kitchen environment, working effectively as part of a team. A willingness to learn new skills and assist in various kitchen areas when required is also essential.
Chef at Greene King
Molesey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Fast Paced Service, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and be able to work well under pressure as part of a team. A willingness to learn new skills and assist in different kitchen areas when needed is also required.
Chef at Summerset
Melbourne, Victoria, Australia - Full Time
Skills Needed
Culinary Skills, Food Safety Standards, Teamwork, Meal Preparation, Creativity, Customer Service, Menu Development, Cooking Techniques
Specialization
Candidates should have a professional cookery qualification and experience in a fast-paced kitchen, preferably in an aged care setting. A strong understanding of food safety and a passion for culinary arts are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Warfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Busy Bees London Harrow
London, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Catering, Kitchen Operations, Food Safety, Hygiene Compliance, Inventory Management, Purchasing, Empathy, Nutrition, Meal Preparation
Specialization
Candidates should have a Food Hygiene Certificate (Level 2 or above) and experience in catering or kitchen operations. Empathy and understanding of children's unique needs are essential.
Experience Required
Minimum 2 year(s)
Chef at SilverCrest
Rochester, Minnesota, United States - Full Time
Skills Needed
Culinary Skills, Food Safety, Team Training, Customer Service, Menu Planning, Time Management, Communication, Creativity, Attention To Detail, Problem Solving, Adaptability, Organization, Collaboration, Health Standards, Cooking Techniques, Meal Preparation
Specialization
Candidates must have a high school diploma or GED, with college courses or culinary school preferred. A minimum of 2-3 years of Chef or Cook experience and Serve Safe Certification are required.
Experience Required
Minimum 2 year(s)
Chef at Fiddler's Bar and Grill
Carlisle, Pennsylvania, United States - Full Time
Skills Needed
Cooking, Multi Tasking, Attention To Detail, Recipe Following, Fast Paced Environment, Team Leadership, Ingredient Knowledge, Culinary Techniques, Positive Attitude, Adaptability, Menu Development, Cleanliness
Specialization
Applicants must have a minimum of 2 years of experience in fine dining and a culinary background is preferred. They should be detail-oriented, able to follow strict recipes, and comfortable in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef at Aramark
York, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Production, High Standards, Minimal Waste, Mentoring, Communication Skills, Flexibility, Innovation, Food Safety, Stock Checks, Catering, Deep Cleaning
Specialization
Candidates should have relevant culinary qualifications and be confident team players with effective communication skills. They must also be flexible, innovative, and able to pass security vetting and DBS checks.
CHEF at Brattleboro Memorial Hospital
Brattleboro, Vermont, United States - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Following, Dietary Modifications, Batch Cooking, Scratch Cookery, Food Presentation, Garnishing, In Service Training, Sanitation, Quality Standards, Nutrition Assessment, Counseling, Diet Instructions, Universal Precautions
Specialization
A high school diploma is preferred, though completion of a culinary arts degree is desired, along with two to three years of experience in healthcare food service or a restaurant setting. Candidates must obtain ServSafe certification within three months of hire and meet physical demands including standing for up to eight hours and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Blackpool, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should be able to work under pressure in a busy kitchen and have a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also essential.