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Chef Jobs overseas

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Sous Chef (Restaurant) at JRoss Hospitality Recruiters
Orillia, ON, Canada - Full Time
Skills Needed
Safety Regulations, Cost Control, Creative Skills
Specialization
Culinary degree or relevant certifications are a plus.
Qualification
Graduate
Chef de Partie (m/f/d) at Marriott International Inc
69115 Heidelberg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef | FIFO | 2:1 at Sodexo Canada Ltd
, Queensland, Australia - Full Time
Skills Needed
Leadership, Culinary Skills, Haccp Compliance, Budget Management, Team Growth, Food Safety, Mass Catering Experience, Customer Focus
Specialization
Candidates must have Australian Citizenship or full working rights and a Trade Certificate or Certificate III in Commercial Cookery. Proven experience in mass-catering environments and a current Food Safety Supervisor Certificate are also required.
Experience Required
Minimum 5 year(s)
Taiwanese Cuisine Chef at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Taiwanese Cuisine, Food Safety, Hygiene Regulations, Menu Development, Inventory Management, Batch Cooking, Plating Skills, Teamwork, Communication, Training, Quality Control, Fast Paced Environment, Cooking Techniques, Presentation, Catering, Mandarin
Specialization
Candidates must have proven experience as a Chef specializing in Taiwanese cuisine and proficiency in preparing traditional dishes. Fluency in Mandarin is mandatory for effective communication within the team.
Experience Required
Minimum 5 year(s)
Chef de production H/F at Beaumarly
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Techniques, Haccp Standards, Team Management, Organization, Attention To Detail, Communication
Specialization
Candidates should have a culinary education and solid kitchen experience, including some management experience. Strong organizational skills and knowledge of HACCP standards are essential.
Experience Required
Minimum 2 year(s)
Kitchen Assistant/Chef at Mrs Salisburys of Coggeshall
Markshall CO6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Partie- Pastry at InterContinental Hotels Group
Atlanta, GA 30326, USA - Full Time
Skills Needed
Desserts, Baking, Communication Skills, Plating, Food Safety, Pastry
Qualification
Graduate
Sous Chef - Gjelina LV at Gjelina Group
Las Vegas, NV 89109, USA - Full Time
Skills Needed
Ethnicity, Microsoft Office, Disabilities, Health, Spanish, Discretion, Accountability, Time Management, Ease, Communication Skills, Flexible Schedule, Ethics, Career Opportunities
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Pizza Chef / Pizzaiolo at DOUGH PIZZERIA
Clitheroe BB7 2BZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef / Kitchen Manager at Stoked Woodfired Pub
Winston-Salem, NC 27106, USA - Full Time
Skills Needed
Portion Control, Restaurant Management, Toast, Management Skills
Qualification
Graduate
Early Years Field Chef at Bright Horizons
Didcot OX11 0RA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef Instructor at CocuSocial Inc
Granville, OH 43023, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef Cook Daytime Only at Prestigious Catering Lt
Bexley DA5 1PQ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Banquet Chef de Partie at Four Seasons
Napa Valley, California, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Takeaway Tandoori chef at Omars
Bradford BD10, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Hospitality Industry, Cooking, High Quality Standards, Leadership Skills, Safety Regulations
Qualification
Graduate
Kitchen Assistant/Chef at 805 Restaurants
London NW4 3XH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Senior Chef - thurrock at Sir Henrys
Thurrock, England, United Kingdom - Full Time
Skills Needed
Management Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sales Application Chef at Electrolux Professional Career Site
Bangkok, , Thailand - Full Time
Skills Needed
N/A
Specialization
Candidates should have a background in sales applications and a strong understanding of sales processes. Experience with relevant software and tools is preferred.
Platschef Rasta Kalmar at Rasta Sverige AB
Kalmar, , Sweden - Full Time
Skills Needed
Leadership, Service Orientation, Budget Management, Staff Recruitment, Problem Solving, Customer Experience, Marketing, Sales, Team Management, Quality Assurance, Operational Efficiency, Communication, Time Management, Stress Management, Collaboration, Motivation
Specialization
Candidates should have documented experience in a leadership role within the restaurant or service industry, along with a solid understanding of financial management and budgeting. Strong leadership skills and the ability to motivate staff while maintaining a focus on guest experience are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie (m/w/d) at Marriott International Inc
10117 Berlin, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef (Restaurant) at JRoss Hospitality Recruiters
Orillia, ON, Canada -
Full Time

Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

65000.0

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Regulations, Cost Control, Creative Skills

Industry

Hospitality

Description

This entertainment complex is a premier dining destination located in the heart of Orillia. Their commitment to food quality and service excellence makes them a favourite among locals and visitors. They seek a dedicated and skilled Sous Chef to join their culinary team. In this role, you will ensure the highest standards of food quality, presentation, and kitchen efficiency in a unionized setting. You will work closely with the Executive Chef to maintain their reputation for excellence and provide an exceptional dining experience for their guests. If you are passionate about culinary arts, possess strong leadership skills, and thrive in a fast-paced kitchen environment, we encourage you to apply. The salary range is $65K-68k plus benefits.

DESCRIPTION

  • Assist the Executive Chef in menu planning, recipe development, and culinary creativity.
  • Oversee and participate in the preparation and cooking of dishes, ensuring consistency and adherence to recipes and presentation standards.
  • Train, mentor, and supervise kitchen staff to maintain a high level of performance and teamwork.
  • Ensure the kitchen operates efficiently by managing food inventory, ordering supplies, and controlling food costs.
  • Enforce strict hygiene, safety, and sanitation standards to maintain a clean and safe kitchen environment.
  • Collaborate with the Executive Chef in creating daily specials and seasonal menus.
  • Assist in the development of new dishes and techniques to keep their menu fresh and innovative.
  • Participate in regular kitchen meetings and contribute to problem-solving and improvements.

REQUIREMENTS

  • Proven experience as a Sous Chef in a high-volume kitchen and ideally in a unionized setting.
  • Strong culinary and creative skills with a passion for high-quality food.
  • Excellent leadership and communication abilities.
  • Ability to work efficiently in a fast-paced environment.
  • Knowledge of kitchen operations, inventory management, and cost control.
  • Understanding of food safety regulations and kitchen best practices.
  • Culinary degree or relevant certifications are a plus.
Responsibilities

Please refer the Job description for details
Sous Chef (Restaurant) at JRoss Hospitality Recruiters
Orillia, ON, Canada - Full Time
Skills Needed
Safety Regulations, Cost Control, Creative Skills
Specialization
Culinary degree or relevant certifications are a plus.
Qualification
Graduate
Chef de Partie (m/f/d) at Marriott International Inc
69115 Heidelberg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef | FIFO | 2:1 at Sodexo Canada Ltd
, Queensland, Australia - Full Time
Skills Needed
Leadership, Culinary Skills, Haccp Compliance, Budget Management, Team Growth, Food Safety, Mass Catering Experience, Customer Focus
Specialization
Candidates must have Australian Citizenship or full working rights and a Trade Certificate or Certificate III in Commercial Cookery. Proven experience in mass-catering environments and a current Food Safety Supervisor Certificate are also required.
Experience Required
Minimum 5 year(s)
Taiwanese Cuisine Chef at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Taiwanese Cuisine, Food Safety, Hygiene Regulations, Menu Development, Inventory Management, Batch Cooking, Plating Skills, Teamwork, Communication, Training, Quality Control, Fast Paced Environment, Cooking Techniques, Presentation, Catering, Mandarin
Specialization
Candidates must have proven experience as a Chef specializing in Taiwanese cuisine and proficiency in preparing traditional dishes. Fluency in Mandarin is mandatory for effective communication within the team.
Experience Required
Minimum 5 year(s)
Chef de production H/F at Beaumarly
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Techniques, Haccp Standards, Team Management, Organization, Attention To Detail, Communication
Specialization
Candidates should have a culinary education and solid kitchen experience, including some management experience. Strong organizational skills and knowledge of HACCP standards are essential.
Experience Required
Minimum 2 year(s)
Kitchen Assistant/Chef at Mrs Salisburys of Coggeshall
Markshall CO6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Partie- Pastry at InterContinental Hotels Group
Atlanta, GA 30326, USA - Full Time
Skills Needed
Desserts, Baking, Communication Skills, Plating, Food Safety, Pastry
Qualification
Graduate
Sous Chef - Gjelina LV at Gjelina Group
Las Vegas, NV 89109, USA - Full Time
Skills Needed
Ethnicity, Microsoft Office, Disabilities, Health, Spanish, Discretion, Accountability, Time Management, Ease, Communication Skills, Flexible Schedule, Ethics, Career Opportunities
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Pizza Chef / Pizzaiolo at DOUGH PIZZERIA
Clitheroe BB7 2BZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef / Kitchen Manager at Stoked Woodfired Pub
Winston-Salem, NC 27106, USA - Full Time
Skills Needed
Portion Control, Restaurant Management, Toast, Management Skills
Qualification
Graduate
Early Years Field Chef at Bright Horizons
Didcot OX11 0RA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef Instructor at CocuSocial Inc
Granville, OH 43023, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef Cook Daytime Only at Prestigious Catering Lt
Bexley DA5 1PQ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Banquet Chef de Partie at Four Seasons
Napa Valley, California, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Takeaway Tandoori chef at Omars
Bradford BD10, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Hospitality Industry, Cooking, High Quality Standards, Leadership Skills, Safety Regulations
Qualification
Graduate
Kitchen Assistant/Chef at 805 Restaurants
London NW4 3XH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Senior Chef - thurrock at Sir Henrys
Thurrock, England, United Kingdom - Full Time
Skills Needed
Management Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sales Application Chef at Electrolux Professional Career Site
Bangkok, , Thailand - Full Time
Skills Needed
N/A
Specialization
Candidates should have a background in sales applications and a strong understanding of sales processes. Experience with relevant software and tools is preferred.
Platschef Rasta Kalmar at Rasta Sverige AB
Kalmar, , Sweden - Full Time
Skills Needed
Leadership, Service Orientation, Budget Management, Staff Recruitment, Problem Solving, Customer Experience, Marketing, Sales, Team Management, Quality Assurance, Operational Efficiency, Communication, Time Management, Stress Management, Collaboration, Motivation
Specialization
Candidates should have documented experience in a leadership role within the restaurant or service industry, along with a solid understanding of financial management and budgeting. Strong leadership skills and the ability to motivate staff while maintaining a focus on guest experience are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie (m/w/d) at Marriott International Inc
10117 Berlin, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate