We are seeking an experienced* Manager, Construction *to oversee and coordinate all on-site activities of Shake Shack construction projects, ensuring safe, timely, and on-budget project completion. The ideal candidate will have an expert knowledge of the construction and renovation processes and experience managing restaurant construction projects as a site supervisor. A technical trade or engineering background is preferred.
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Key Responsibilities*

• Developing and maintain project schedules, ensuring timely progress and completion
• Supervise and manage construction activities, including:
• Manage communications with different stakeholders such as General Contractors, landlords, and owner-supplied equipment vendors
• Monitor project progress and work with GC to drive adherence to schedule and budget, ensuring contract documents are being followed during construction
• Proactively identify, communicate and resolve potential project timeline and budget challenges (e.g., ensuring high-quality workmanship of the GCs)
• Provide onsite direction to GC to resolve site conditions and scope gaps
• Attend weekly site meetings with stakeholders in various sites throughout the GTA to ensure progress, quality and accuracy
• Identify and quantify challenges onsite and provide recommendations, lessons learned, and retrospective summaries to prioritize continuous improvement in process and communications
• Coordinate facility management training with GC and restaurant operations team, create documents identifying restaurant-specific utility locations such as shutoff valves, meters, suppression system, FCUs, etc.
• Manage project documentation including RFIs, Submittals and change management processes with GC and Senior Manager
• Conduct regular site inspections to identify and resolve potential issues

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Qualifications & Requirements:*

• Bachelor’s degree or diploma in Construction Management, Civil Engineering, or a related field.
• At least 4 years of experience in Commercial Construction Project Management
• At least 2 years of experience as a Site Supervisor or Site Coordinator, demonstrated hands-on experience with managing trades, tenants and internal team members
• Experience in QSR or F&B Construction is required
• Demonstrated entrepreneurial spirit with a drive to succeed and strong ability to self- motivate
• In-depth knowledge of construction procedures, materials, and project management principles.
• Proficient in MS Project, AutoCAD, Bluebeam and MS office suite
• PMP Certification is an asset

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What we offer*

• Competitive compensation, including comprehensive benefits, spending account and professional development program.
• Opportunity to develop skills and gain experience in multiple disciplines in a fast-paced environment.
• Dynamic and fun office culture with colleagues who share the same core values.
• Exclusive perks from our portfolio companies, including restaurants and fitness studios.

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About Shake Shack Canada*
Formed in 2024, Shake Shack Canada is a partnership between Osmington Inc. and Harlo Entertainment Inc, both Toronto-based private investment companies who prioritize innovation, value creation and delivering exceptional experiences. Shake Shack is known for its delicious made-to-order Angus beef burgers, crispy chicken, hand-spun milkshakes, house-made lemonades, beer, wine, and more. With its high-quality food at a great value, warm hospitality, and a commitment to crafting uplifting experiences, Shake Shack quickly became a cult-brand with widespread appeal. Shake Shack’s purpose is to Stand For Something Good, from its premium ingredients and employee development to its inspiring designs and deep community investment.
Shake Shack is an Equal Opportunity Employer
All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age, disability, sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.
Work Location: In perso

• Developing and maintain project schedules, ensuring timely progress and completion
• Supervise and manage construction activities, including:
• Manage communications with different stakeholders such as General Contractors, landlords, and owner-supplied equipment vendors
• Monitor project progress and work with GC to drive adherence to schedule and budget, ensuring contract documents are being followed during construction
• Proactively identify, communicate and resolve potential project timeline and budget challenges (e.g., ensuring high-quality workmanship of the GCs)
• Provide onsite direction to GC to resolve site conditions and scope gaps
• Attend weekly site meetings with stakeholders in various sites throughout the GTA to ensure progress, quality and accuracy
• Identify and quantify challenges onsite and provide recommendations, lessons learned, and retrospective summaries to prioritize continuous improvement in process and communications
• Coordinate facility management training with GC and restaurant operations team, create documents identifying restaurant-specific utility locations such as shutoff valves, meters, suppression system, FCUs, etc.
• Manage project documentation including RFIs, Submittals and change management processes with GC and Senior Manager
• Conduct regular site inspections to identify and resolve potential issue