Hospitality Jobs in Canada

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Warewasher at Fairfield by Marriott Cincinnati Uptown
Ottawa, Ontario, Canada - Full Time
Skills Needed
Operating Cleaning Equipment, Dish Washing Machine Operation, Hand Washing, Pot Scrubbing, Trash Compactor Operation, Disinfecting, Stock Rotation, Chemical Use, Inspecting Wares, Lifting Up To 50 Pounds, Safety Procedures Adherence, Professional Communication, Teamwork, Quality Standards Adherence
Specialization
No formal education (high school diploma or G.E.D.) or related work experience is required for this position, nor is any supervisory experience necessary. Candidates must be able to perform physical tasks such as moving, lifting, and standing for extended periods, and must follow all company safety policies.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Assistant Outlet Manager (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Leadership, Point Of Sale System Experience, Microsoft Windows Applications, Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Ability To Work Under Pressure, Guest Service Focus
Specialization
Candidates should have previous Food and Beverage leadership experience and be computer literate in Microsoft Windows applications. Excellent communication skills in English are required, and proficiency in French is considered an asset.
Experience Required
Minimum 2 year(s)
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Time Management, Communication, Teamwork, Food Handling, Attention To Detail, Positive Attitude, Independence, Fast Paced Environment
Specialization
Candidates should have previous experience in a full-service restaurant and possess basic food handling and preparation knowledge. They must be energetic, positive, and able to work under pressure in a fast-paced environment.
Banquets - Coordinator at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Professional Presentation, Organization, Planning, Strong Computer Skills, Excellent Communication Skills, Leadership Skills, Positive Attitude, Customer Service, Event Management, Scheduling, Mentorship, Inventory Planning, Quality Control, Team Management, Flexibility
Specialization
Candidates should possess strong organizational skills, attention to detail, and the ability to remain calm under pressure. Proficiency in Microsoft Office and excellent communication skills are also required.
Second Cook (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Culinary Skills, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Food Safety, Sanitation, Cooking Techniques, Menu Knowledge, Time Management
Specialization
Previous experience in the culinary field is required, with journeyman's papers or a culinary diploma being an asset. Candidates should possess strong interpersonal skills and the ability to work under pressure.
Line Cook - Pizzeria Libretto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Time Management, Communication Skills, Teamwork, Food Safety, Organization, Sanitation, Problem Solving, Attention To Detail, Positive Attitude, Adaptability, Physical Fitness, Customer Service, Culinary Skills, Creativity, Passion For Food
Specialization
Candidates should have at least one year of experience and possess Food Handler and WHMIS certificates. Strong interpersonal skills and the ability to work in a fast-paced environment are essential.
Bilingual Host/ Hostess, Akira Back (Part -Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability, Ottawa Area Knowledge
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. Smart Serve certification and availability for various shifts are also required.
Chef de Partie- Delta Guelph, ON at Hotel Equities
Guelph, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Garnishing, Quality Monitoring, Communication, Recipe Adherence, Cold Food Preparation, Teamwork, Safety Procedures, Professional Appearance, Guest Service, Problem Solving, Lifting
Specialization
Candidates must possess a Technical, Trade, or Vocational School Degree and have a minimum of three years of related work experience in a similar capacity. No prior supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Back of House Mgmt - Sous Chef at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Culinary Operations, Menu Execution, Budget Management, Team Leadership, Training, Scheduling, Guest Service, Food Preparation
Specialization
The job requires a talented individual with experience in culinary operations and the ability to manage a team. Responsibilities include training and scheduling for multiple positions.
Experience Required
Minimum 2 year(s)
Busperson, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Service, Food Safety, Sanitation Standards
Specialization
Candidates should have previous experience in a similar environment and possess Smart Serve Certification. Fluency in both official languages and strong interpersonal skills are also required.
Director of IT at Basecamp Resorts
Calgary, Alberta, Canada - Full Time
Skills Needed
It Leadership, Cybersecurity, Data Protection, System Integration, Enterprise Architecture, Vendor Management, Project Management, Cloud Systems, Networking, Data Governance, Ai Implementation, Automation, Hospitality Technology, Compliance, Communication Skills, Problem Solving
Specialization
Candidates should have 8-10 years of progressive IT leadership experience in hospitality or multi-site operations, with deep experience in various hospitality systems. A bachelor's degree in a related field is required, with an MBA considered an asset.
Experience Required
Minimum 10 year(s)
Banquets - Server at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Service Skills, Attention To Detail, Leadership Skills, Problem Solving Skills, Communication Skills, Stamina, Team Morale, Positive Working Environment, Feedback, Event Supervision, Scheduling, Administration Duties, Client Management, Room Set Ups, Bar Management, Labor Cost Management
Specialization
Candidates should possess exceptional guest service skills and attention to detail, along with strong leadership and communication abilities. The role requires the ability to manage multiple variables and demonstrate problem-solving skills.
Food & Beverage Supervisor, Moxy Halifax Downtown, Halifax, NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Problem Solving, Food Safety, Sanitation, Team Development, Customer Service, Inventory Management, Shift Logistics, Performance Evaluations, Staff Coordination, Reporting, Reasoning, Motivating, Training
Specialization
A minimum of a high school diploma or equivalent is required, along with at least two years of supervisory experience in the restaurant or hospitality industry, including strong knowledge of food safety regulations. Preferred qualifications include an Associate’s degree in Hospitality Management and experience in upscale dining settings.
Experience Required
Minimum 2 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Clinical Nutrition, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Positive Attitude
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a state certification or license. Strong organizational and communication skills are essential.
Head Tennis Professional (Full Time) at Granite Club
North York, Ontario, Canada - Full Time
Skills Needed
Tennis Coaching, Program Management, Team Leadership, Communication Skills, Public Relations, Organizational Skills, Budget Management, Event Planning, Staff Training, Performance Reviews, Tennis Administration, Customer Service, First Aid Certification, Court Booking Software, Mentoring, Social Interaction
Specialization
Candidates must have Tennis Canada Club Professional 3 or Coach 3 Certification and experience as a Head Professional or Tennis Director. Strong communication, organizational skills, and First Aid/CPR certification are also required.
Experience Required
Minimum 5 year(s)
Dishwasher at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitizing, Food Safety, Customer Service, Teamwork, Communication, Positive Attitude
Specialization
A high school diploma or equivalent is preferred, along with the ability to follow instructions and work as part of a team. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Guidelines, Inventory Management, Customer Service, Recipe Following, Communication, Positive Attitude
Specialization
Candidates should have a high school diploma or equivalent and preferably some experience in cooking or food preparation. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.
Host, Library Bar (Part-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Candidates should have previous experience in a restaurant or food and beverage setting and possess excellent interpersonal skills. Smart Serve certification is required, and experience with Open Table is considered an asset.
Warewasher at Fairfield by Marriott Cincinnati Uptown
Ottawa, Ontario, Canada -
Full Time


Start Date

Immediate

Expiry Date

04 May, 26

Salary

0.0

Posted On

03 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Operating Cleaning Equipment, Dish Washing Machine Operation, Hand Washing, Pot Scrubbing, Trash Compactor Operation, Disinfecting, Stock Rotation, Chemical Use, Inspecting Wares, Lifting up to 50 Pounds, Safety Procedures Adherence, Professional Communication, Teamwork, Quality Standards Adherence

Industry

Hospitality

Description
POSITION SUMMARY Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: No high school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Notification to Applicants: Delta Hotels Ottawa City Centre takes seriously its obligations under provincial human rights and accessibility legislation (such as the Accessibility for Ontarians with Disabilities Act, 2005, the Accessibility for Manitobans Act, and Nova Scotia Accessibility Act). We are happy to provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process. This posting is for an existing vacancy. Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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Responsibilities
The primary responsibilities involve operating and maintaining cleaning equipment, including dishwashing machines and sink stations, to wash and disinfect kitchen areas, tools, and equipment. This role also includes receiving deliveries, proper storage of perishables, stock rotation, and maintaining cleanliness of assigned departments and waste disposal areas.
Warewasher at Fairfield by Marriott Cincinnati Uptown
Ottawa, Ontario, Canada - Full Time
Skills Needed
Operating Cleaning Equipment, Dish Washing Machine Operation, Hand Washing, Pot Scrubbing, Trash Compactor Operation, Disinfecting, Stock Rotation, Chemical Use, Inspecting Wares, Lifting Up To 50 Pounds, Safety Procedures Adherence, Professional Communication, Teamwork, Quality Standards Adherence
Specialization
No formal education (high school diploma or G.E.D.) or related work experience is required for this position, nor is any supervisory experience necessary. Candidates must be able to perform physical tasks such as moving, lifting, and standing for extended periods, and must follow all company safety policies.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Assistant Outlet Manager (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Leadership, Point Of Sale System Experience, Microsoft Windows Applications, Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Ability To Work Under Pressure, Guest Service Focus
Specialization
Candidates should have previous Food and Beverage leadership experience and be computer literate in Microsoft Windows applications. Excellent communication skills in English are required, and proficiency in French is considered an asset.
Experience Required
Minimum 2 year(s)
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Time Management, Communication, Teamwork, Food Handling, Attention To Detail, Positive Attitude, Independence, Fast Paced Environment
Specialization
Candidates should have previous experience in a full-service restaurant and possess basic food handling and preparation knowledge. They must be energetic, positive, and able to work under pressure in a fast-paced environment.
Banquets - Coordinator at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Professional Presentation, Organization, Planning, Strong Computer Skills, Excellent Communication Skills, Leadership Skills, Positive Attitude, Customer Service, Event Management, Scheduling, Mentorship, Inventory Planning, Quality Control, Team Management, Flexibility
Specialization
Candidates should possess strong organizational skills, attention to detail, and the ability to remain calm under pressure. Proficiency in Microsoft Office and excellent communication skills are also required.
Second Cook (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Culinary Skills, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Food Safety, Sanitation, Cooking Techniques, Menu Knowledge, Time Management
Specialization
Previous experience in the culinary field is required, with journeyman's papers or a culinary diploma being an asset. Candidates should possess strong interpersonal skills and the ability to work under pressure.
Line Cook - Pizzeria Libretto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Time Management, Communication Skills, Teamwork, Food Safety, Organization, Sanitation, Problem Solving, Attention To Detail, Positive Attitude, Adaptability, Physical Fitness, Customer Service, Culinary Skills, Creativity, Passion For Food
Specialization
Candidates should have at least one year of experience and possess Food Handler and WHMIS certificates. Strong interpersonal skills and the ability to work in a fast-paced environment are essential.
Bilingual Host/ Hostess, Akira Back (Part -Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability, Ottawa Area Knowledge
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. Smart Serve certification and availability for various shifts are also required.
Chef de Partie- Delta Guelph, ON at Hotel Equities
Guelph, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Garnishing, Quality Monitoring, Communication, Recipe Adherence, Cold Food Preparation, Teamwork, Safety Procedures, Professional Appearance, Guest Service, Problem Solving, Lifting
Specialization
Candidates must possess a Technical, Trade, or Vocational School Degree and have a minimum of three years of related work experience in a similar capacity. No prior supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Back of House Mgmt - Sous Chef at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Culinary Operations, Menu Execution, Budget Management, Team Leadership, Training, Scheduling, Guest Service, Food Preparation
Specialization
The job requires a talented individual with experience in culinary operations and the ability to manage a team. Responsibilities include training and scheduling for multiple positions.
Experience Required
Minimum 2 year(s)
Busperson, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Service, Food Safety, Sanitation Standards
Specialization
Candidates should have previous experience in a similar environment and possess Smart Serve Certification. Fluency in both official languages and strong interpersonal skills are also required.
Director of IT at Basecamp Resorts
Calgary, Alberta, Canada - Full Time
Skills Needed
It Leadership, Cybersecurity, Data Protection, System Integration, Enterprise Architecture, Vendor Management, Project Management, Cloud Systems, Networking, Data Governance, Ai Implementation, Automation, Hospitality Technology, Compliance, Communication Skills, Problem Solving
Specialization
Candidates should have 8-10 years of progressive IT leadership experience in hospitality or multi-site operations, with deep experience in various hospitality systems. A bachelor's degree in a related field is required, with an MBA considered an asset.
Experience Required
Minimum 10 year(s)
Banquets - Server at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Service Skills, Attention To Detail, Leadership Skills, Problem Solving Skills, Communication Skills, Stamina, Team Morale, Positive Working Environment, Feedback, Event Supervision, Scheduling, Administration Duties, Client Management, Room Set Ups, Bar Management, Labor Cost Management
Specialization
Candidates should possess exceptional guest service skills and attention to detail, along with strong leadership and communication abilities. The role requires the ability to manage multiple variables and demonstrate problem-solving skills.
Food & Beverage Supervisor, Moxy Halifax Downtown, Halifax, NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Leadership, Communication, Organizational Skills, Problem Solving, Food Safety, Sanitation, Team Development, Customer Service, Inventory Management, Shift Logistics, Performance Evaluations, Staff Coordination, Reporting, Reasoning, Motivating, Training
Specialization
A minimum of a high school diploma or equivalent is required, along with at least two years of supervisory experience in the restaurant or hospitality industry, including strong knowledge of food safety regulations. Preferred qualifications include an Associate’s degree in Hospitality Management and experience in upscale dining settings.
Experience Required
Minimum 2 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Clinical Nutrition, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Positive Attitude
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a state certification or license. Strong organizational and communication skills are essential.
Head Tennis Professional (Full Time) at Granite Club
North York, Ontario, Canada - Full Time
Skills Needed
Tennis Coaching, Program Management, Team Leadership, Communication Skills, Public Relations, Organizational Skills, Budget Management, Event Planning, Staff Training, Performance Reviews, Tennis Administration, Customer Service, First Aid Certification, Court Booking Software, Mentoring, Social Interaction
Specialization
Candidates must have Tennis Canada Club Professional 3 or Coach 3 Certification and experience as a Head Professional or Tennis Director. Strong communication, organizational skills, and First Aid/CPR certification are also required.
Experience Required
Minimum 5 year(s)
Dishwasher at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitizing, Food Safety, Customer Service, Teamwork, Communication, Positive Attitude
Specialization
A high school diploma or equivalent is preferred, along with the ability to follow instructions and work as part of a team. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Guidelines, Inventory Management, Customer Service, Recipe Following, Communication, Positive Attitude
Specialization
Candidates should have a high school diploma or equivalent and preferably some experience in cooking or food preparation. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.
Host, Library Bar (Part-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Candidates should have previous experience in a restaurant or food and beverage setting and possess excellent interpersonal skills. Smart Serve certification is required, and experience with Open Table is considered an asset.
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