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Hospitality Jobs in UAE

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Kitchen Steward at InterContinental Residences Dubai Business Bay at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Cleaning, Sanitation, Hygiene, Haccp Procedures, Waste Disposal, Equipment Handling, Stock Control, Chemical Handling, Teamwork, Attention To Detail, Physical Fitness, Shift Work, Dishwashing Equipment, Food Safety
Specialization
Candidates should ideally have previous experience in stewarding or kitchen cleaning, preferably within a luxury hospitality setting, and possess a basic understanding of hygiene and sanitation standards. Essential attributes include strong attention to detail, physical fitness for long hours, the ability to work in a fast-paced environment, and a willingness to work shifts, weekends, and holidays.
Director of Food & Beverage (Russian Speaker) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah, United Arab Emirates - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Resource Allocation, Human Resources Management, Budgeting, Leadership, Operational Strategy, Inventory Management, Performance Monitoring, Coaching And Mentoring, Market Trend Analysis
Specialization
Requires a high school diploma with 6 years of experience or a 2-year degree in hospitality or business with 4 years of experience. Must possess strong skills in financial resource management, administration, and customer service principles.
Experience Required
Minimum 5 year(s)
New Hotel Openings Manager at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Project Management, Stakeholder Management, Pre Opening Operations, Budget Development, Risk Escalation, Compliance Management, Hotel Management, Cross Functional Coordination
Specialization
Requires a Bachelor's or Master's degree in Hotel Management. Candidates must be able to manage pre-opening budgets and maintain project tracking systems.
Experience Required
Minimum 5 year(s)
Heart of the House Specialist (Steward) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Safety Programs, Dishwashing, Sanitation Procedures, Pest Control, Chemical Handling, Stock Rotation, Equipment Maintenance, Hygiene Procedures, Communication, Teamwork
Specialization
Candidates must adhere strictly to personal hygiene standards and company Food Safety Programs, including proper use of protective gear and immediate reporting of maintenance issues. Responsibilities include detailed dishwashing activities, ensuring correct chemical concentrations and water temperatures, and maintaining sanitation standards across assigned kitchen and storage areas.
Guest Arrival Expert (Bellman) | Aloft Abu Dhabi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Arrival Experience, Departure Experience, Initiative, Operational Needs, Guest Requests, Local Area Knowledge, Professional Appearance, Physical Stamina, Lifting
Specialization
Candidates need a high school diploma or G.E.D. equivalent, but no prior related work experience or supervisory experience is required for this role. Success requires physical capability, including standing for extended periods and lifting objects up to 50 pounds unassisted and over 75 pounds with assistance.
Waiter/Waitress - Raffles Club Lounge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Assistance, Food And Beverage Service, Inventory Control, Guest Preference Identification, Polishing, Teamwork, Attention To Detail, Beverage Knowledge, Menu Knowledge, Safety Policies, Sanitation Policies, Vip Handling, Proactive Service, Oh&S Compliance, Communication
Specialization
Candidates must have a degree from a School for Tourism & Hotel Management and possess good verbal and written English communication skills, along with a good level of guest engagement. A minimum of two years of experience as a waiter or waitress is required, along with the ability to work cohesively in a team and remain calm and courteous under pressure.
Stewarding Supervisor| Aloft Abu Dhabi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Supervision, Cleaning Efficiency, Chemical Level Monitoring, Plate Ups, Stock Management, Equipment Operation, Hiring, Training, Scheduling, Evaluation, Safety Procedures, Guest Service, Teamwork, Physical Stamina, Coaching
Specialization
Candidates need at least 2 years of related work experience, including a minimum of 1 year in a supervisory capacity, along with a high school diploma or G.E.D. equivalent. The role requires physical capabilities such as lifting up to 50 pounds and standing for extended periods, alongside adherence to all company safety and security policies.
Experience Required
Minimum 2 year(s)
Filia Head Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Leadership, Italian Cuisine, Menu Development, Handmade Pasta, Wood Fired Cooking, Kitchen Operations, Food Safety, Haccp, Cost Control, Budgeting, Team Management, Fine Dining, Inventory Management, Staff Training, Gastronomy, Procurement
Specialization
Candidates must have proven experience as a Head Chef or Executive Sous Chef in luxury or fine-dining environments with strong expertise in Italian cuisine. A culinary degree or equivalent professional training is required, along with demonstrated leadership skills and knowledge of HACCP standards.
Experience Required
Minimum 5 year(s)
Security Officer at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Safety Policies, Risk Assessments, Safety Inspections, Incident Investigation, Safety Training, Corrective Actions, Ppe Management, Communication, Teamwork, Cleanliness Standards, Quality Assurance, Continuous Improvement, Emergency Procedures, Record Keeping, Coaching, Guest Service
Specialization
Candidates must possess a minimum of two years of experience in a similar Safety Officer or HSE role, preferably within luxury hospitality, and should have a strong knowledge of health, safety, and risk management regulations. Good English communication skills are required to effectively train and support staff at all levels.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Check In, Responding To Requests, Account Settlement, Personalized Experience, Up Selling, Opera Cloud, Opera, Fluency In English, Fluency In Arabic, Hotel Industry Experience, 5* Hotel Experience
Specialization
Candidates must possess a service-focused personality, with prior experience using Opera or Opera cloud systems being an asset, and fluency in both English and Arabic is required. A mandatory requirement includes having a Bachelor's degree or diploma/certification, along with experience working in a 5-star hotel or equivalent relevant industry experience.
Experience Required
Minimum 2 year(s)
Receiving Clerk at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Time Management, Prioritization, Contingency Planning, Customer Service, Communication, Inventory Management Systems, Microsoft Office, Excel, Word, Outlook, Attention To Detail, Teamwork, Independent Decision Making, Record Keeping, Hygiene Compliance, Safety Compliance
Specialization
Candidates must possess exceptional verbal and written communication skills, along with a demonstrated high level of responsibility and reliability in meeting deadlines and handling confidential information discreetly. Essential qualifications include proficiency in automated inventory management systems, strong knowledge of financial systems, and advanced expertise in Microsoft Office applications, particularly Excel, Word, and Outlook.
Bellman - W Residences at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Luggage Handling, Customer Service, Communication, Operational Support, Local Area Knowledge, Professionalism, Time Management
Specialization
Requires a high school diploma or GED equivalent. No prior related work experience or supervisory experience is necessary.
Stewarding Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Stewarding Operations, Food Safety, Hygiene Standards, Inventory Management, Time Management, Conflict Resolution, Staff Training, Organizational Skills, Health And Safety Compliance, Problem Solving, Interpersonal Communication
Specialization
Requires 1-2 years of supervisory experience in hospitality or food service with a strong understanding of food safety and hygiene regulations. Candidates must possess strong leadership abilities and the capacity to work in high-pressure environments.
Experience Required
Minimum 2 year(s)
Recreation Receptionist at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Information Provision, Activity Registration, Scheduling, Promoting Atmosphere, Safety Enforcement, Cashier Services, Event Assistance, Emergency Response, Facility Maintenance, Safety Reporting, Computer Use, Point Of Sale Systems, Physical Stamina, Communication, Teamwork
Specialization
Required qualifications include CPR and First Aid Certifications, along with any other certifications mandated by local or state agencies, though no prior related work or supervisory experience is necessary. A high school diploma or G.E.D. equivalent is preferred.
Cleaner at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping Functions, Maintaining Cleanliness, Guest Requests, Stocking Carts, Cleaning Rooms, Public Space Cleaning, Safety Compliance, Policy Adherence, Quality Standards, Professional Appearance, Physical Stamina, Lifting Objects
Specialization
Candidates must be able to perform physical tasks such as standing, moving, lifting up to 50 pounds, and taking a hands-on approach to work to ensure high-quality guest experiences. Success requires strict adherence to company policies, maintaining confidentiality, and upholding quality standards.
Commis 1 at Hilton Hotels & Resorts
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Production, Misenplace, Food Cost Control, Teamwork, Communication, Working Under Pressure, Hygiene, Food Safety, Culinary Arts
Specialization
Candidates must have previous experience as a Commis Chef or Apprentice Chef, possess an NVQ Level 1 qualification, and demonstrate a positive attitude with good communication skills. A passion for food, proven ability to work in a team, and completion of a basic food hygiene course are also required.
Chef de Partie at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Quality Monitoring, Recipe Adherence, Cold Food Preparation, Team Support, Safety Procedures, Guest Service, Communication, Training Assistance, Scheduling Assistance
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, though no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside professional conduct and strong teamwork.
Experience Required
Minimum 2 year(s)
Quality Assurance Analyst - IT at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Quality Assurance, Compatibility Testing, Integration Testing, Performance Testing, Regression Testing, Defect Tracking, Test Plan Development, Data Analysis, Python, Powershell, Network Infrastructure, Virtualization, Hospitality Systems, Gaming Systems, Scripting, Analytical Skills
Specialization
The ideal candidate should have strong analytical and problem-solving skills with proficiency in scripting languages like Python or PowerShell. Previous experience with network infrastructure, virtualization, and hospitality or gaming systems is required.
Experience Required
Minimum 2 year(s)
Senior Barman at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food And Beverage Services, Alcohol Service Procedures, Inventory Management, Guest Service, Cash Handling, Bartending, Wine Knowledge, Steps Of Service, Cleanliness Maintenance, Teamwork, Communication, Closing Duties, Stock Management, Recipe Preparation, Loss Prevention
Specialization
Candidates must adhere to general food and beverage service standards, including strict adherence to alcohol service regulations like TIPs or CARE procedures, and maintaining high standards of cleanliness. Key duties also involve precise cash handling, completing opening/closing procedures, and assisting other departments to ensure optimum guest service.
Experience Required
Minimum 2 year(s)
Concierge Agent - W Residences (Russian Speaker) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Communication, Reservation Services, Concierge, Problem Solving, Information Gathering, Record Keeping, Safety Procedures, Professional Appearance, Confidentiality, Telephone Etiquette, Teamwork, Guest Relations, Russian Language
Specialization
Candidates must have at least one year of related work experience and a high school diploma or GED equivalent, with no supervisory experience required. A key requirement is the ability to speak Russian, as indicated in the job title.
Kitchen Steward at InterContinental Residences Dubai Business Bay at IHG Career
, , United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

25 May, 26

Salary

0.0

Posted On

24 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cleaning, Sanitation, Hygiene, HACCP Procedures, Waste Disposal, Equipment Handling, Stock Control, Chemical Handling, Teamwork, Attention to Detail, Physical Fitness, Shift Work, Dishwashing Equipment, Food Safety

Industry

Hospitality

Description
InterContinental Residences Dubai Business Bay is seeking a dedicated and detail-oriented Kitchen Steward to join our Food & Beverage team. This role plays a vital part in maintaining the highest standards of cleanliness, hygiene, and operational support across all kitchen and stewarding areas, in line with InterContinental brand values and Forbes luxury standards. Located in the heart of Dubai’s Business Bay, the property features 176 luxury serviced residences. As a Kitchen Steward, your commitment to cleanliness, organization, and teamwork will directly support smooth kitchen operations and contribute to exceptional guest experiences. Your Day-to-Day Every day is different, but you’ll mostly be: Cleaning & Sanitation • Wash and sanitize kitchen equipment, utensils, crockery, cutlery, and glassware • Ensure all kitchen and stewarding areas are cleaned and maintained according to hygiene standards • Follow HACCP procedures and hotel sanitation policies at all times • Handle waste disposal and recycling in accordance with hotel guidelines Kitchen & Operational Support • Assist chefs and kitchen team with basic cleaning and equipment handling • Support in the setup and breakdown of kitchen and banquet operations • Ensure proper storage and organization of equipment and supplies • Maintain cleanliness of back-of-house areas including storage rooms and service corridors Equipment & Inventory Control • Ensure all stewarding equipment (dishwashers, sinks, racks) is clean and functioning • Report any maintenance issues or equipment malfunctions to the Stewarding Supervisor • Assist with stock control of cleaning supplies and stewarding materials Health, Safety & Compliance • Adhere to all health and safety regulations • Follow proper chemical handling and storage procedures • Maintain personal hygiene and grooming standards in line with hotel policies • Ensure compliance with hotel safety standards and emergency procedures Team Collaboration • Work closely with kitchen and service teams to ensure smooth operations • Follow instructions from the Stewarding Supervisor and support daily operational requirements • Participate in training sessions and departmental briefings What We Need from You Qualifications & Experience • Previous experience in stewarding or kitchen cleaning in a hotel or restaurant preferred • Experience in luxury hospitality is an advantage • Basic understanding of hygiene and sanitation standards Technical Skills • Knowledge of dishwashing equipment and cleaning procedures • Familiarity with HACCP standards • Ability to handle cleaning chemicals safely • Basic understanding of kitchen operations Education • High school certificate or equivalent preferred • Food Safety or Hygiene certification is an advantage Personal Attributes • Strong attention to cleanliness and detail • Physically fit and able to stand for long hours • Ability to work in a fast-paced environment • Team player with a positive attitude • Willingness to work shifts, weekends, and public holidays • Reliable, punctual, and disciplined What You Can Expect from Us We give our people everything they need to succeed — from a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life. These include a full uniform, generous room discounts, and world-class training programs. Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to all applicants and employees regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We foster a culture of trust, support, and acceptance — always welcoming different backgrounds, experiences, and perspectives. At IHG, we give every member of our team the room they need to belong, grow, and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work. Through our myWellbeing framework, we’re committed to supporting wellbeing across your health, lifestyle, and workplace. So, join us and become part of our ever-growing global family. Don’t quite meet every single requirement but still believe you’d be a great fit for the role? We’d love to hear from you! Click Apply and start your journey with us today. At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey? As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
Responsibilities
The Kitchen Steward is responsible for maintaining the highest standards of cleanliness and hygiene across all kitchen and stewarding areas by washing and sanitizing equipment, utensils, and crockery, and ensuring proper storage and organization of supplies. This role also involves supporting chefs with basic cleaning tasks and adhering strictly to HACCP procedures and hotel sanitation policies.
Kitchen Steward at InterContinental Residences Dubai Business Bay at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Cleaning, Sanitation, Hygiene, Haccp Procedures, Waste Disposal, Equipment Handling, Stock Control, Chemical Handling, Teamwork, Attention To Detail, Physical Fitness, Shift Work, Dishwashing Equipment, Food Safety
Specialization
Candidates should ideally have previous experience in stewarding or kitchen cleaning, preferably within a luxury hospitality setting, and possess a basic understanding of hygiene and sanitation standards. Essential attributes include strong attention to detail, physical fitness for long hours, the ability to work in a fast-paced environment, and a willingness to work shifts, weekends, and holidays.
Director of Food & Beverage (Russian Speaker) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fujairah, Fujairah, United Arab Emirates - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Resource Allocation, Human Resources Management, Budgeting, Leadership, Operational Strategy, Inventory Management, Performance Monitoring, Coaching And Mentoring, Market Trend Analysis
Specialization
Requires a high school diploma with 6 years of experience or a 2-year degree in hospitality or business with 4 years of experience. Must possess strong skills in financial resource management, administration, and customer service principles.
Experience Required
Minimum 5 year(s)
New Hotel Openings Manager at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Project Management, Stakeholder Management, Pre Opening Operations, Budget Development, Risk Escalation, Compliance Management, Hotel Management, Cross Functional Coordination
Specialization
Requires a Bachelor's or Master's degree in Hotel Management. Candidates must be able to manage pre-opening budgets and maintain project tracking systems.
Experience Required
Minimum 5 year(s)
Heart of the House Specialist (Steward) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Safety Programs, Dishwashing, Sanitation Procedures, Pest Control, Chemical Handling, Stock Rotation, Equipment Maintenance, Hygiene Procedures, Communication, Teamwork
Specialization
Candidates must adhere strictly to personal hygiene standards and company Food Safety Programs, including proper use of protective gear and immediate reporting of maintenance issues. Responsibilities include detailed dishwashing activities, ensuring correct chemical concentrations and water temperatures, and maintaining sanitation standards across assigned kitchen and storage areas.
Guest Arrival Expert (Bellman) | Aloft Abu Dhabi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Arrival Experience, Departure Experience, Initiative, Operational Needs, Guest Requests, Local Area Knowledge, Professional Appearance, Physical Stamina, Lifting
Specialization
Candidates need a high school diploma or G.E.D. equivalent, but no prior related work experience or supervisory experience is required for this role. Success requires physical capability, including standing for extended periods and lifting objects up to 50 pounds unassisted and over 75 pounds with assistance.
Waiter/Waitress - Raffles Club Lounge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Assistance, Food And Beverage Service, Inventory Control, Guest Preference Identification, Polishing, Teamwork, Attention To Detail, Beverage Knowledge, Menu Knowledge, Safety Policies, Sanitation Policies, Vip Handling, Proactive Service, Oh&S Compliance, Communication
Specialization
Candidates must have a degree from a School for Tourism & Hotel Management and possess good verbal and written English communication skills, along with a good level of guest engagement. A minimum of two years of experience as a waiter or waitress is required, along with the ability to work cohesively in a team and remain calm and courteous under pressure.
Stewarding Supervisor| Aloft Abu Dhabi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Supervision, Cleaning Efficiency, Chemical Level Monitoring, Plate Ups, Stock Management, Equipment Operation, Hiring, Training, Scheduling, Evaluation, Safety Procedures, Guest Service, Teamwork, Physical Stamina, Coaching
Specialization
Candidates need at least 2 years of related work experience, including a minimum of 1 year in a supervisory capacity, along with a high school diploma or G.E.D. equivalent. The role requires physical capabilities such as lifting up to 50 pounds and standing for extended periods, alongside adherence to all company safety and security policies.
Experience Required
Minimum 2 year(s)
Filia Head Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Leadership, Italian Cuisine, Menu Development, Handmade Pasta, Wood Fired Cooking, Kitchen Operations, Food Safety, Haccp, Cost Control, Budgeting, Team Management, Fine Dining, Inventory Management, Staff Training, Gastronomy, Procurement
Specialization
Candidates must have proven experience as a Head Chef or Executive Sous Chef in luxury or fine-dining environments with strong expertise in Italian cuisine. A culinary degree or equivalent professional training is required, along with demonstrated leadership skills and knowledge of HACCP standards.
Experience Required
Minimum 5 year(s)
Security Officer at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Safety Policies, Risk Assessments, Safety Inspections, Incident Investigation, Safety Training, Corrective Actions, Ppe Management, Communication, Teamwork, Cleanliness Standards, Quality Assurance, Continuous Improvement, Emergency Procedures, Record Keeping, Coaching, Guest Service
Specialization
Candidates must possess a minimum of two years of experience in a similar Safety Officer or HSE role, preferably within luxury hospitality, and should have a strong knowledge of health, safety, and risk management regulations. Good English communication skills are required to effectively train and support staff at all levels.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Check In, Responding To Requests, Account Settlement, Personalized Experience, Up Selling, Opera Cloud, Opera, Fluency In English, Fluency In Arabic, Hotel Industry Experience, 5* Hotel Experience
Specialization
Candidates must possess a service-focused personality, with prior experience using Opera or Opera cloud systems being an asset, and fluency in both English and Arabic is required. A mandatory requirement includes having a Bachelor's degree or diploma/certification, along with experience working in a 5-star hotel or equivalent relevant industry experience.
Experience Required
Minimum 2 year(s)
Receiving Clerk at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Time Management, Prioritization, Contingency Planning, Customer Service, Communication, Inventory Management Systems, Microsoft Office, Excel, Word, Outlook, Attention To Detail, Teamwork, Independent Decision Making, Record Keeping, Hygiene Compliance, Safety Compliance
Specialization
Candidates must possess exceptional verbal and written communication skills, along with a demonstrated high level of responsibility and reliability in meeting deadlines and handling confidential information discreetly. Essential qualifications include proficiency in automated inventory management systems, strong knowledge of financial systems, and advanced expertise in Microsoft Office applications, particularly Excel, Word, and Outlook.
Bellman - W Residences at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Luggage Handling, Customer Service, Communication, Operational Support, Local Area Knowledge, Professionalism, Time Management
Specialization
Requires a high school diploma or GED equivalent. No prior related work experience or supervisory experience is necessary.
Stewarding Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Stewarding Operations, Food Safety, Hygiene Standards, Inventory Management, Time Management, Conflict Resolution, Staff Training, Organizational Skills, Health And Safety Compliance, Problem Solving, Interpersonal Communication
Specialization
Requires 1-2 years of supervisory experience in hospitality or food service with a strong understanding of food safety and hygiene regulations. Candidates must possess strong leadership abilities and the capacity to work in high-pressure environments.
Experience Required
Minimum 2 year(s)
Recreation Receptionist at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Information Provision, Activity Registration, Scheduling, Promoting Atmosphere, Safety Enforcement, Cashier Services, Event Assistance, Emergency Response, Facility Maintenance, Safety Reporting, Computer Use, Point Of Sale Systems, Physical Stamina, Communication, Teamwork
Specialization
Required qualifications include CPR and First Aid Certifications, along with any other certifications mandated by local or state agencies, though no prior related work or supervisory experience is necessary. A high school diploma or G.E.D. equivalent is preferred.
Cleaner at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping Functions, Maintaining Cleanliness, Guest Requests, Stocking Carts, Cleaning Rooms, Public Space Cleaning, Safety Compliance, Policy Adherence, Quality Standards, Professional Appearance, Physical Stamina, Lifting Objects
Specialization
Candidates must be able to perform physical tasks such as standing, moving, lifting up to 50 pounds, and taking a hands-on approach to work to ensure high-quality guest experiences. Success requires strict adherence to company policies, maintaining confidentiality, and upholding quality standards.
Commis 1 at Hilton Hotels & Resorts
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Production, Misenplace, Food Cost Control, Teamwork, Communication, Working Under Pressure, Hygiene, Food Safety, Culinary Arts
Specialization
Candidates must have previous experience as a Commis Chef or Apprentice Chef, possess an NVQ Level 1 qualification, and demonstrate a positive attitude with good communication skills. A passion for food, proven ability to work in a team, and completion of a basic food hygiene course are also required.
Chef de Partie at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sharjah, Sharjah Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Quality Monitoring, Recipe Adherence, Cold Food Preparation, Team Support, Safety Procedures, Guest Service, Communication, Training Assistance, Scheduling Assistance
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, though no prior supervisory experience is required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds, alongside professional conduct and strong teamwork.
Experience Required
Minimum 2 year(s)
Quality Assurance Analyst - IT at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Quality Assurance, Compatibility Testing, Integration Testing, Performance Testing, Regression Testing, Defect Tracking, Test Plan Development, Data Analysis, Python, Powershell, Network Infrastructure, Virtualization, Hospitality Systems, Gaming Systems, Scripting, Analytical Skills
Specialization
The ideal candidate should have strong analytical and problem-solving skills with proficiency in scripting languages like Python or PowerShell. Previous experience with network infrastructure, virtualization, and hospitality or gaming systems is required.
Experience Required
Minimum 2 year(s)
Senior Barman at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food And Beverage Services, Alcohol Service Procedures, Inventory Management, Guest Service, Cash Handling, Bartending, Wine Knowledge, Steps Of Service, Cleanliness Maintenance, Teamwork, Communication, Closing Duties, Stock Management, Recipe Preparation, Loss Prevention
Specialization
Candidates must adhere to general food and beverage service standards, including strict adherence to alcohol service regulations like TIPs or CARE procedures, and maintaining high standards of cleanliness. Key duties also involve precise cash handling, completing opening/closing procedures, and assisting other departments to ensure optimum guest service.
Experience Required
Minimum 2 year(s)
Concierge Agent - W Residences (Russian Speaker) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Communication, Reservation Services, Concierge, Problem Solving, Information Gathering, Record Keeping, Safety Procedures, Professional Appearance, Confidentiality, Telephone Etiquette, Teamwork, Guest Relations, Russian Language
Specialization
Candidates must have at least one year of related work experience and a high school diploma or GED equivalent, with no supervisory experience required. A key requirement is the ability to speak Russian, as indicated in the job title.