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Hospitality Jobs in United Kingdom

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Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Sous Chef - Hospitality at BaxterStorey Ireland Ltd
Salford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Cooking Techniques
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Hospitality Floor Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Knowledge, Event Management, Team Leadership, Communication Skills, Business Acumen, Time Management, Training And Development, Attention To Detail, Operational Management, Briefing Teams, Customer Service
Specialization
Candidates should have previous experience in a supervisory or junior management role within a similar hospitality environment. Strong communication skills, attention to detail, and the ability to work in a fast-paced setting are essential.
Experience Required
Minimum 2 year(s)
Associate Hospitality Leader at RH Restoration Hardware
Banbury, England, United Kingdom - Full Time
Skills Needed
Hospitality Leadership, Team Development, Operational Excellence, Financial Performance Management, Strategic Resource Planning, Inventory Management, Microsoft Excel, Micros Point Of Sale, Staff Scheduling, Guest Experience Management, Compliance And Safety, Recruitment
Specialization
Requires 3+ years of hospitality leadership experience in high-volume, full-service restaurants. Candidates must be proficient in POS and inventory systems and have the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Head of Hospitality & Events at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality Management, Event Planning, Team Leadership, Budget Management, Stakeholder Management, Financial Analysis, Customer Service, Strategic Thinking, Staff Training, Kpi Management, Health And Safety, Sustainability, Delegation, Organizational Skills, Communication, Problem Solving
Specialization
Requires previous experience in high-end hospitality and events, specifically within 4 or 5 star hotels or general management of event catering. Candidates must be financially astute with strong leadership, organizational, and communication skills.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Catering Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Microsoft Excel, Microsoft Powerpoint, Hospitality Booking Systems, Time Management, Communication Skills, Presentation Skills, Operational Delivery
Specialization
Candidates must have proven experience in high-volume event management within a 5-star hotel or corporate environment. Strong operational, logistical, and communication skills are essential, along with the ability to work under pressure and manage multiple work streams.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Hospitality Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Communication Skills, Time Management, Microsoft Excel, Microsoft Powerpoint, Operational Delivery, Problem Solving, Presentation Skills, Multi Tasking
Specialization
Candidates must have at least 5 years of experience managing high-volume events in a 5-star hotel or corporate environment. Strong operational, financial, and leadership skills are essential, along with the ability to work in a fast-paced, 24-hour operational setting.
Experience Required
Minimum 5 year(s)
Hospitality Supervisor (Casual) at Factory International
Manchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Team Leadership, Operational Delivery, Communication, Conflict Resolution, Safety Compliance, Staff Briefing, Inclusion And Representation, Multi Skilling, Performance Management
Specialization
Candidates must have experience in customer-facing environments and the ability to support teams in busy situations. A commitment to inclusion and a flexible approach to working hours are essential.
Experience Required
Minimum 2 year(s)
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Senior Manager, Hospitality Sales at Precor, Incorporated
Chorley, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Leadership, Go To Market Strategy, Strategic Partnerships, Account Management, Revenue Growth, Relationship Management, Pipeline Management, Crm Discipline, Forecasting, Market Development, Negotiation, Stakeholder Influence, Commercial Acumen, International Sales, Distributor Management
Specialization
Requires over 8 years of experience in business development or sales leadership within the hospitality, wellness, or fitness industries. Must have a proven track record of building business channels across international markets and be authorized to work in the UK without sponsorship.
Experience Required
Minimum 10 year(s)
Hospitality, Supermarket Assistant at John Lewis Partnership
Brighton, England, United Kingdom - Full Time
Skills Needed
Communication, Teamwork, Customer Service, Food Presentation, Hygiene Standards, Stock Management, Health & Safety, Food Knowledge
Specialization
Applicants must be 18 years or older with strong communication skills. Experience in customer-facing, catering, or hospitality roles is desirable.
Hospitality and Restaurant manager at Jobs for Humanity
Ascot, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Restaurant Management, Leisure Club Management, People Management, Rota Management, Recruitment, Onboarding, Staff Development, Profit & Loss Management, Cost Control, Procurement, Invoicing, Event Planning, Project Management, Employee Relations
Specialization
Candidates must have food, beverage, and leisure club management experience in a 4-star or higher hospitality environment. You must also possess strong skills in people management, financial oversight, and the ability to handle employee relations professionally.
Experience Required
Minimum 5 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Project Reporting, Microsoft Excel, Microsoft Powerpoint, Communication Skills, Analysis Skills, Negotiation Skills, Collaboration, Hospitality Management, Billing And Accruals, Invoicing, General Ledger
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Project Reporting, Billing And Accruals, Negotiation, Analysis, Communication
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Assistant Maintenance Manager at Valor Hospitality
Manchester, England, United Kingdom - Full Time
Skills Needed
Hotel Maintenance, Compliance Management, Safety Standards, Contractor Management, Team Leadership, Project Management, Building Systems, Operational Maintenance, Communication, Problem Solving
Specialization
Candidates must have proven hotel maintenance experience, ideally in an upscale or lifestyle environment. A strong understanding of compliance, safety standards, and the ability to lead a team in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Valor Hospitality
Chester, England, United Kingdom - Full Time
Skills Needed
Culinary Standards, Kitchen Leadership, Food Preparation, Team Collaboration, Working Under Pressure, Efficiency, Cleanliness, Menu Delivery
Specialization
The ideal candidate must have a proven track record of maintaining brand standards in a professional kitchen. Strong leadership skills and the ability to perform effectively under pressure are essential requirements for this role.
Experience Required
Minimum 2 year(s)
Key Account Manager - Leisure Sales at Valor Hospitality
Salford, England, United Kingdom - Full Time
Skills Needed
Account Management, B2b Sales, Relationship Building, Crm Management, Pipeline Management, Event Planning, Networking, Communication Skills, Organizational Skills, Market Analysis
Specialization
Requires experience in account management within the UK meetings and events agent segment and established industry relationships. Candidates must have a proactive approach, a personal car for regular UK travel, and flexibility for evening/weekend events.
Experience Required
Minimum 2 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

12 Aug, 26

Salary

40000.0

Posted On

14 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization

Industry

Food and Beverage Services

Description
Company Description Head Chef - Hospitality & Events ( Busy Hospitality and Events operation ) Up to £40,000 per annum with great benefits package 5 over 7 role with flexibility Occasional weekend and evening work will be required Good work / life Balance Great Opportunities for growth and development Benefits: 28 days holiday including bank holidays Plus your birthday as paid day off 3 paid volunteering days 3 days paid grandparent leave. 26 week’s enhanced maternity leave. Secondary career leave Paid Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Pension and life insurance. Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub. Access to employee assistance programe. Cycle to work scheme. Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities. We have an exciting opportunity for a collaborative, inclusive and passionate Head Chef to join our team ******************************************************************************************************************************************************************** This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality. Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. Continually look to develop your team through mentoring, training, recognition, and empowerment. Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation. Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance. Qualifications Proven experience working as a Head Chef or Senior Sous Chef looking for their first appointment Reporting to the on site Executive Head Chef Experience in B&I is desirable Have an obsession for food and creating experiences You can demonstrate that managing, training, and supporting a team has been an important part of your career to date Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance Excellent coaching, delegation and influencing skills Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure Meticulous organisational abilities and a high attention to detail Ability to adapt to challenges and opportunities with a solution-oriented perspective Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. INDVIP Employment Type: Permanent Hours Per Week: 40 Salary: Up to £40,000

How To Apply:

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Responsibilities
Lead and inspire a culinary team to deliver exceptional food standards and a culture of excellence. Manage business critical KPIs including health and safety, sustainability, and financial performance while maintaining client relationships.
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Sous Chef - Hospitality at BaxterStorey Ireland Ltd
Salford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Cooking Techniques
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Hospitality Floor Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Knowledge, Event Management, Team Leadership, Communication Skills, Business Acumen, Time Management, Training And Development, Attention To Detail, Operational Management, Briefing Teams, Customer Service
Specialization
Candidates should have previous experience in a supervisory or junior management role within a similar hospitality environment. Strong communication skills, attention to detail, and the ability to work in a fast-paced setting are essential.
Experience Required
Minimum 2 year(s)
Associate Hospitality Leader at RH Restoration Hardware
Banbury, England, United Kingdom - Full Time
Skills Needed
Hospitality Leadership, Team Development, Operational Excellence, Financial Performance Management, Strategic Resource Planning, Inventory Management, Microsoft Excel, Micros Point Of Sale, Staff Scheduling, Guest Experience Management, Compliance And Safety, Recruitment
Specialization
Requires 3+ years of hospitality leadership experience in high-volume, full-service restaurants. Candidates must be proficient in POS and inventory systems and have the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Head of Hospitality & Events at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality Management, Event Planning, Team Leadership, Budget Management, Stakeholder Management, Financial Analysis, Customer Service, Strategic Thinking, Staff Training, Kpi Management, Health And Safety, Sustainability, Delegation, Organizational Skills, Communication, Problem Solving
Specialization
Requires previous experience in high-end hospitality and events, specifically within 4 or 5 star hotels or general management of event catering. Candidates must be financially astute with strong leadership, organizational, and communication skills.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Catering Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Microsoft Excel, Microsoft Powerpoint, Hospitality Booking Systems, Time Management, Communication Skills, Presentation Skills, Operational Delivery
Specialization
Candidates must have proven experience in high-volume event management within a 5-star hotel or corporate environment. Strong operational, logistical, and communication skills are essential, along with the ability to work under pressure and manage multiple work streams.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Hospitality Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Communication Skills, Time Management, Microsoft Excel, Microsoft Powerpoint, Operational Delivery, Problem Solving, Presentation Skills, Multi Tasking
Specialization
Candidates must have at least 5 years of experience managing high-volume events in a 5-star hotel or corporate environment. Strong operational, financial, and leadership skills are essential, along with the ability to work in a fast-paced, 24-hour operational setting.
Experience Required
Minimum 5 year(s)
Hospitality Supervisor (Casual) at Factory International
Manchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Team Leadership, Operational Delivery, Communication, Conflict Resolution, Safety Compliance, Staff Briefing, Inclusion And Representation, Multi Skilling, Performance Management
Specialization
Candidates must have experience in customer-facing environments and the ability to support teams in busy situations. A commitment to inclusion and a flexible approach to working hours are essential.
Experience Required
Minimum 2 year(s)
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Senior Manager, Hospitality Sales at Precor, Incorporated
Chorley, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Leadership, Go To Market Strategy, Strategic Partnerships, Account Management, Revenue Growth, Relationship Management, Pipeline Management, Crm Discipline, Forecasting, Market Development, Negotiation, Stakeholder Influence, Commercial Acumen, International Sales, Distributor Management
Specialization
Requires over 8 years of experience in business development or sales leadership within the hospitality, wellness, or fitness industries. Must have a proven track record of building business channels across international markets and be authorized to work in the UK without sponsorship.
Experience Required
Minimum 10 year(s)
Hospitality, Supermarket Assistant at John Lewis Partnership
Brighton, England, United Kingdom - Full Time
Skills Needed
Communication, Teamwork, Customer Service, Food Presentation, Hygiene Standards, Stock Management, Health & Safety, Food Knowledge
Specialization
Applicants must be 18 years or older with strong communication skills. Experience in customer-facing, catering, or hospitality roles is desirable.
Hospitality and Restaurant manager at Jobs for Humanity
Ascot, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Restaurant Management, Leisure Club Management, People Management, Rota Management, Recruitment, Onboarding, Staff Development, Profit & Loss Management, Cost Control, Procurement, Invoicing, Event Planning, Project Management, Employee Relations
Specialization
Candidates must have food, beverage, and leisure club management experience in a 4-star or higher hospitality environment. You must also possess strong skills in people management, financial oversight, and the ability to handle employee relations professionally.
Experience Required
Minimum 5 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Project Reporting, Microsoft Excel, Microsoft Powerpoint, Communication Skills, Analysis Skills, Negotiation Skills, Collaboration, Hospitality Management, Billing And Accruals, Invoicing, General Ledger
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Project Reporting, Billing And Accruals, Negotiation, Analysis, Communication
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Assistant Maintenance Manager at Valor Hospitality
Manchester, England, United Kingdom - Full Time
Skills Needed
Hotel Maintenance, Compliance Management, Safety Standards, Contractor Management, Team Leadership, Project Management, Building Systems, Operational Maintenance, Communication, Problem Solving
Specialization
Candidates must have proven hotel maintenance experience, ideally in an upscale or lifestyle environment. A strong understanding of compliance, safety standards, and the ability to lead a team in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Valor Hospitality
Chester, England, United Kingdom - Full Time
Skills Needed
Culinary Standards, Kitchen Leadership, Food Preparation, Team Collaboration, Working Under Pressure, Efficiency, Cleanliness, Menu Delivery
Specialization
The ideal candidate must have a proven track record of maintaining brand standards in a professional kitchen. Strong leadership skills and the ability to perform effectively under pressure are essential requirements for this role.
Experience Required
Minimum 2 year(s)
Key Account Manager - Leisure Sales at Valor Hospitality
Salford, England, United Kingdom - Full Time
Skills Needed
Account Management, B2b Sales, Relationship Building, Crm Management, Pipeline Management, Event Planning, Networking, Communication Skills, Organizational Skills, Market Analysis
Specialization
Requires experience in account management within the UK meetings and events agent segment and established industry relationships. Candidates must have a proactive approach, a personal car for regular UK travel, and flexibility for evening/weekend events.
Experience Required
Minimum 2 year(s)