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Hospitality Jobs in United Kingdom

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Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Mentoring, Budget Management, Financial Analysis, Health And Safety, Sustainability, Governance, Coaching, Delegation, Influencing Skills, Project Prioritization, Organizational Skills, Attention To Detail, Problem Solving, Communication
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef with strong financial acumen and team management skills. Candidates should be passionate about food and capable of thriving in a fast-paced, creative hospitality environment.
Experience Required
Minimum 2 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Supervisor - Hospitality at BaxterStorey
Metropolitan Borough of Solihull, England, United Kingdom - Full Time
Skills Needed
Supervision, Training, Recruitment, Quality Control, Logistics Management, Inventory Management, Customer Service, Delegation, Organisational Abilities, Attention To Detail, Verbal Communication, Written Communication, Adaptability, Solution Oriented, Team Support, Feedback Provision
Specialization
Candidates must have previous experience in the hospitality industry and possess a strong passion for food and customer service, deriving satisfaction from team supervision and training. Essential qualifications include understanding delegation, excellent organizational skills, attention to detail, and effective communication abilities.
Experience Required
Minimum 2 year(s)
Hospitality Floor Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Knowledge, Event Management, Team Leadership, Communication Skills, Business Acumen, Time Management, Training And Development, Attention To Detail, Operational Management, Briefing Teams, Customer Service
Specialization
Candidates should have previous experience in a supervisory or junior management role within a similar hospitality environment. Strong communication skills, attention to detail, and the ability to work in a fast-paced setting are essential.
Experience Required
Minimum 2 year(s)
Hospitality and Bar Manager at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Bar Management, Team Leadership, Customer Service, Event Management, Supervisory Skills, Communication Skills, Delegation, Influencing Skills, Team Development, Food Passion, Industry Trend Awareness, Operational Efficiency, Appraisals, Beverage Service
Specialization
Candidates must have experience as a manager within a hospitality environment, ideally retail, and possess the ability to create a thriving and successful working environment. Essential qualifications include excellent supervisory and communication skills, good delegation and influencing abilities, demonstrated team development skills, and a real passion for food and customer service.
Experience Required
Minimum 2 year(s)
Waiter/Hospitality Assistant at BaxterStorey
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Basic Administration, Health And Safety Awareness, Interpersonal Skills, Attention To Detail, Adaptability, Food Hygiene, Verbal Communication, Listening Skills, Stock Control
Specialization
Candidates must possess a friendly, outgoing personality, good listening and verbal communication skills, and a customer-focused passion for outstanding service. Previous experience in a customer-facing role, ideally in hospitality or catering, along with basic administrative familiarity and health and safety awareness, is required.
Chef de Partie - Hospitality at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Station Management, Quality Control, Team Collaboration, Menu Development, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork, Recipe Adherence, Kitchen Cleanliness, Equipment Maintenance
Specialization
Candidates must possess proven experience working as a Commis Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety and sanitation, the ability to work under pressure, and excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Assistant Hospitality Manager at Legends Global (Europe)
London, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Event Delivery, Food & Beverage Operations, Leadership, Team Coaching, Recruitment, Performance Management, Menu Engineering, Commercial Growth, Stock Planning, Health & Safety Compliance, Allergen Management, Sop Refinement, Budget Management, Invoicing, Decision Making
Specialization
Candidates must possess a minimum of two years of experience in a similar role, ideally within the entertainment or leisure industry, along with proven experience in managing, training, and developing successful teams. Essential attributes include strong initiative, decision-making confidence, the ability to remain calm under pressure, a strong team ethic, knowledge of current health and safety regulations, and a willingness to work outside standard hours.
Experience Required
Minimum 2 year(s)
Associate Hospitality Leader at RH Restoration Hardware
Banbury, England, United Kingdom - Full Time
Skills Needed
Hospitality Leadership, Team Development, Operational Excellence, Financial Performance Management, Strategic Resource Planning, Inventory Management, Microsoft Excel, Micros Point Of Sale, Staff Scheduling, Guest Experience Management, Compliance And Safety, Recruitment
Specialization
Requires 3+ years of hospitality leadership experience in high-volume, full-service restaurants. Candidates must be proficient in POS and inventory systems and have the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie - Hospitality at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork, Recipe Adherence, Presentation
Specialization
Candidates must possess proven experience in a Commis Chef or similar role, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety practices, excellent organizational skills, and the ability to perform effectively in a fast-paced, high-pressure kitchen environment.
Head of Hospitality & Events at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality Management, Event Planning, Team Leadership, Budget Management, Stakeholder Management, Financial Analysis, Customer Service, Strategic Thinking, Staff Training, Kpi Management, Health And Safety, Sustainability, Delegation, Organizational Skills, Communication, Problem Solving
Specialization
Requires previous experience in high-end hospitality and events, specifically within 4 or 5 star hotels or general management of event catering. Candidates must be financially astute with strong leadership, organizational, and communication skills.
Experience Required
Minimum 5 year(s)
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Hospitality & Admin Supervisor at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Administrative Support, Team Leadership, Training, Coaching, Budgeting, Stock Control, Ordering, Record Keeping, Compliance, Health And Safety, Food Hygiene, Allergen Management, Sustainability, Customer Service, Social Media Updates
Specialization
Candidates must have experience in front-of-house catering or hospitality operations, coupled with strong customer service skills and the ability to lead and motivate a small team. Essential requirements include knowledge of health, safety, food hygiene, allergen management, and strong written and verbal communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Assistant - Sundays at Retirement Villages Group
South Oxfordshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organizational Skills, Time Management, Enthusiasm, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygiene Maintenance
Specialization
Candidates must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational capabilities. While job-related experience is desirable, a minimum of up to one year of general work experience delivering to standard is sufficient.
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Hospitality Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Communication Skills, Time Management, Microsoft Excel, Microsoft Powerpoint, Operational Delivery, Problem Solving, Presentation Skills, Multi Tasking
Specialization
Candidates must have at least 5 years of experience managing high-volume events in a 5-star hotel or corporate environment. Strong operational, financial, and leadership skills are essential, along with the ability to work in a fast-paced, 24-hour operational setting.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Catering Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Microsoft Excel, Microsoft Powerpoint, Hospitality Booking Systems, Time Management, Communication Skills, Presentation Skills, Operational Delivery
Specialization
Candidates must have proven experience in high-volume event management within a 5-star hotel or corporate environment. Strong operational, logistical, and communication skills are essential, along with the ability to work under pressure and manage multiple work streams.
Experience Required
Minimum 5 year(s)
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

09 Aug, 26

Salary

40000.0

Posted On

11 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance

Industry

Food and Beverage Services

Description
Company Description Head Chef - Hospitality & Events ( Busy Hospitality and Events operation ) Up to £40,000 per annum with great benefits package 5 over 7 role with flexibility Occasional weekend and evening work will be required Good work / life Balance Great Opportunities for growth and development Benefits: 28 days holiday including bank holidays Plus your birthday as paid day off 3 paid volunteering days 3 days paid grandparent leave. 26 week’s enhanced maternity leave. Secondary career leave Paid Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Pension and life insurance. Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub. Access to employee assistance programe. Cycle to work scheme. Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities. We have an exciting opportunity for a collaborative, inclusive and passionate Head Chef to join our team ******************************************************************************************************************************************************************** This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality. Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. Continually look to develop your team through mentoring, training, recognition, and empowerment. Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation. Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance. Qualifications Proven experience working as a Head Chef or Senior Sous Chef looking for their first appointment Reporting to the on site Executive Head Chef Experience in B&I is desirable Have an obsession for food and creating experiences You can demonstrate that managing, training, and supporting a team has been an important part of your career to date Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance Excellent coaching, delegation and influencing skills Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure Meticulous organisational abilities and a high attention to detail Ability to adapt to challenges and opportunities with a solution-oriented perspective Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £40,000

How To Apply:

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Responsibilities
Lead and inspire the culinary team to deliver exceptional food standards while maintaining strong relationships with clients and stakeholders. Manage business-critical KPIs including health and safety, sustainability, and financial governance.
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Mentoring, Budget Management, Financial Analysis, Health And Safety, Sustainability, Governance, Coaching, Delegation, Influencing Skills, Project Prioritization, Organizational Skills, Attention To Detail, Problem Solving, Communication
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef with strong financial acumen and team management skills. Candidates should be passionate about food and capable of thriving in a fast-paced, creative hospitality environment.
Experience Required
Minimum 2 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Supervisor - Hospitality at BaxterStorey
Metropolitan Borough of Solihull, England, United Kingdom - Full Time
Skills Needed
Supervision, Training, Recruitment, Quality Control, Logistics Management, Inventory Management, Customer Service, Delegation, Organisational Abilities, Attention To Detail, Verbal Communication, Written Communication, Adaptability, Solution Oriented, Team Support, Feedback Provision
Specialization
Candidates must have previous experience in the hospitality industry and possess a strong passion for food and customer service, deriving satisfaction from team supervision and training. Essential qualifications include understanding delegation, excellent organizational skills, attention to detail, and effective communication abilities.
Experience Required
Minimum 2 year(s)
Hospitality Floor Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Knowledge, Event Management, Team Leadership, Communication Skills, Business Acumen, Time Management, Training And Development, Attention To Detail, Operational Management, Briefing Teams, Customer Service
Specialization
Candidates should have previous experience in a supervisory or junior management role within a similar hospitality environment. Strong communication skills, attention to detail, and the ability to work in a fast-paced setting are essential.
Experience Required
Minimum 2 year(s)
Hospitality and Bar Manager at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Bar Management, Team Leadership, Customer Service, Event Management, Supervisory Skills, Communication Skills, Delegation, Influencing Skills, Team Development, Food Passion, Industry Trend Awareness, Operational Efficiency, Appraisals, Beverage Service
Specialization
Candidates must have experience as a manager within a hospitality environment, ideally retail, and possess the ability to create a thriving and successful working environment. Essential qualifications include excellent supervisory and communication skills, good delegation and influencing abilities, demonstrated team development skills, and a real passion for food and customer service.
Experience Required
Minimum 2 year(s)
Waiter/Hospitality Assistant at BaxterStorey
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Basic Administration, Health And Safety Awareness, Interpersonal Skills, Attention To Detail, Adaptability, Food Hygiene, Verbal Communication, Listening Skills, Stock Control
Specialization
Candidates must possess a friendly, outgoing personality, good listening and verbal communication skills, and a customer-focused passion for outstanding service. Previous experience in a customer-facing role, ideally in hospitality or catering, along with basic administrative familiarity and health and safety awareness, is required.
Chef de Partie - Hospitality at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Station Management, Quality Control, Team Collaboration, Menu Development, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork, Recipe Adherence, Kitchen Cleanliness, Equipment Maintenance
Specialization
Candidates must possess proven experience working as a Commis Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety and sanitation, the ability to work under pressure, and excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Assistant Hospitality Manager at Legends Global (Europe)
London, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Event Delivery, Food & Beverage Operations, Leadership, Team Coaching, Recruitment, Performance Management, Menu Engineering, Commercial Growth, Stock Planning, Health & Safety Compliance, Allergen Management, Sop Refinement, Budget Management, Invoicing, Decision Making
Specialization
Candidates must possess a minimum of two years of experience in a similar role, ideally within the entertainment or leisure industry, along with proven experience in managing, training, and developing successful teams. Essential attributes include strong initiative, decision-making confidence, the ability to remain calm under pressure, a strong team ethic, knowledge of current health and safety regulations, and a willingness to work outside standard hours.
Experience Required
Minimum 2 year(s)
Associate Hospitality Leader at RH Restoration Hardware
Banbury, England, United Kingdom - Full Time
Skills Needed
Hospitality Leadership, Team Development, Operational Excellence, Financial Performance Management, Strategic Resource Planning, Inventory Management, Microsoft Excel, Micros Point Of Sale, Staff Scheduling, Guest Experience Management, Compliance And Safety, Recruitment
Specialization
Requires 3+ years of hospitality leadership experience in high-volume, full-service restaurants. Candidates must be proficient in POS and inventory systems and have the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie - Hospitality at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork, Recipe Adherence, Presentation
Specialization
Candidates must possess proven experience in a Commis Chef or similar role, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety practices, excellent organizational skills, and the ability to perform effectively in a fast-paced, high-pressure kitchen environment.
Head of Hospitality & Events at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality Management, Event Planning, Team Leadership, Budget Management, Stakeholder Management, Financial Analysis, Customer Service, Strategic Thinking, Staff Training, Kpi Management, Health And Safety, Sustainability, Delegation, Organizational Skills, Communication, Problem Solving
Specialization
Requires previous experience in high-end hospitality and events, specifically within 4 or 5 star hotels or general management of event catering. Candidates must be financially astute with strong leadership, organizational, and communication skills.
Experience Required
Minimum 5 year(s)
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Hospitality & Admin Supervisor at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Administrative Support, Team Leadership, Training, Coaching, Budgeting, Stock Control, Ordering, Record Keeping, Compliance, Health And Safety, Food Hygiene, Allergen Management, Sustainability, Customer Service, Social Media Updates
Specialization
Candidates must have experience in front-of-house catering or hospitality operations, coupled with strong customer service skills and the ability to lead and motivate a small team. Essential requirements include knowledge of health, safety, food hygiene, allergen management, and strong written and verbal communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Assistant - Sundays at Retirement Villages Group
South Oxfordshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organizational Skills, Time Management, Enthusiasm, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygiene Maintenance
Specialization
Candidates must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational capabilities. While job-related experience is desirable, a minimum of up to one year of general work experience delivering to standard is sufficient.
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Hospitality Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Communication Skills, Time Management, Microsoft Excel, Microsoft Powerpoint, Operational Delivery, Problem Solving, Presentation Skills, Multi Tasking
Specialization
Candidates must have at least 5 years of experience managing high-volume events in a 5-star hotel or corporate environment. Strong operational, financial, and leadership skills are essential, along with the ability to work in a fast-paced, 24-hour operational setting.
Experience Required
Minimum 5 year(s)
Hospitality and Events Manager at BaxterStorey Ireland Ltd
Godalming, England, United Kingdom - Full Time
Skills Needed
Event Management, Catering Operations, Budget Management, Team Leadership, Stakeholder Management, Revenue Management, Logistics Management, Customer Service, Microsoft Excel, Microsoft Powerpoint, Hospitality Booking Systems, Time Management, Communication Skills, Presentation Skills, Operational Delivery
Specialization
Candidates must have proven experience in high-volume event management within a 5-star hotel or corporate environment. Strong operational, logistical, and communication skills are essential, along with the ability to work under pressure and manage multiple work streams.
Experience Required
Minimum 5 year(s)
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.