Hospitality Jobs in United Kingdom

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Head of Hospitality & Events at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, People Development, Client Relationship Management, Event Planning, Corporate Hospitality, Budget Management, Financial Acumen, Stakeholder Engagement, Operational Excellence, Strategic Planning, Food Safety Compliance, Coaching And Mentoring, Communication, Influencing, Presentation Skills, Change Management
Specialization
Requires significant leadership experience in corporate hospitality, luxury service, or catering environments. Candidates must possess strong commercial awareness, financial acumen, and a proven ability to manage senior client relationships.
Experience Required
Minimum 5 year(s)
Hospitality Operations Specialist - London at Bob W
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Housekeeping Quality Audits, Supplier Management, Property Inspections, Problem Solving, Time Management, Customer Service, Health & Safety Compliance, Standard Operating Procedures, Communication Skills, Attention To Detail
Specialization
Candidates should preferably have over one year of experience in hospitality operations or apart-hotels. Fluency in English and a strong customer service-driven attitude are essential for this London-based role.
Hospitality Supervisor (Casual) at Factory International
Manchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Team Leadership, Operational Delivery, Communication, Conflict Resolution, Safety Compliance, Staff Briefing, Inclusion And Representation, Multi Skilling, Performance Management
Specialization
Candidates must have experience in customer-facing environments and the ability to support teams in busy situations. A commitment to inclusion and a flexible approach to working hours are essential.
Experience Required
Minimum 2 year(s)
Senior Manager, Hospitality Sales at Precor, Incorporated
Chorley, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Leadership, Go To Market Strategy, Strategic Partnerships, Account Management, Revenue Growth, Relationship Management, Pipeline Management, Crm Discipline, Forecasting, Market Development, Negotiation, Stakeholder Influence, Commercial Acumen, International Sales, Distributor Management
Specialization
Requires over 8 years of experience in business development or sales leadership within the hospitality, wellness, or fitness industries. Must have a proven track record of building business channels across international markets and be authorized to work in the UK without sponsorship.
Experience Required
Minimum 10 year(s)
Hospitality, Supermarket Assistant at John Lewis Partnership
Brighton, England, United Kingdom - Full Time
Skills Needed
Communication, Teamwork, Customer Service, Food Presentation, Hygiene Standards, Stock Management, Health & Safety, Food Knowledge
Specialization
Applicants must be 18 years or older with strong communication skills. Experience in customer-facing, catering, or hospitality roles is desirable.
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Project Reporting, Microsoft Excel, Microsoft Powerpoint, Communication Skills, Analysis Skills, Negotiation Skills, Collaboration, Hospitality Management, Billing And Accruals, Invoicing, General Ledger
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Project Reporting, Billing And Accruals, Negotiation, Analysis, Communication
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Key Account Manager - Leisure Sales at Valor Hospitality
Salford, England, United Kingdom - Full Time
Skills Needed
Account Management, B2b Sales, Relationship Building, Crm Management, Pipeline Management, Event Planning, Networking, Communication Skills, Organizational Skills, Market Analysis
Specialization
Requires experience in account management within the UK meetings and events agent segment and established industry relationships. Candidates must have a proactive approach, a personal car for regular UK travel, and flexibility for evening/weekend events.
Experience Required
Minimum 2 year(s)
Hospitality Assistant (Monday to Friday) at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Customer Care, Communication Skills, Time Management, Teamwork, Presentation Skills, Bar Service, Coffee Machine Operation, Inventory Management, Initiative
Specialization
Candidates should possess excellent product knowledge of food and beverages and strong communication skills. The ability to work independently with a positive demeanor and a focus on high-quality customer care is essential.
General Manager - Catering & Hospitality at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Operational Management, Stakeholder Engagement, Financial Performance, People Management, Food Safety Compliance, Commercial Awareness, Service Excellence, Leadership, Kpi Management, Sla Delivery, Mentoring, Budgeting
Specialization
Candidates must have proven experience in a senior catering or hospitality management role with a strong passion for nutrition and healthy eating. Success in delivering against SLAs, KPIs, and financial targets is essential, along with excellent leadership and communication skills.
Experience Required
Minimum 5 year(s)
Account Director - Hospitality, Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Experience Management, Innovation, Esg Strategy, Health & Safety Compliance, Diversity & Inclusion, Talent Development, Stakeholder Management, Multi Site Operations, Facilities Management
Specialization
Requires essential experience with facilities management companies and a proven track record of managing multi-site operations with turnovers exceeding £10m. Candidates must possess strong analytical skills, ESG expertise, and a passion for food service innovation.
Experience Required
Minimum 10 year(s)
Hospitality Hero - Barista, Bar, Food Service & Reception at Code and Destiny Student
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Barista Skills, Bartending, Customer Service, Reception Management, Upselling, Food Service, Event Hosting, Payment Processing, Health And Safety Compliance, Conflict Resolution, Administrative Tasks, Guest Relations
Specialization
Candidates should have a passion for hospitality and confidence using a coffee machine and bar equipment. Flexibility to work shifts, including evenings and weekends, and a positive, can-do attitude are essential.
Operations & Finance Manager, hospitality industry (F/M/X) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Analysis, Negotiation, Collaboration, English Fluency, Project Reporting
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Candidates must possess strong financial modeling skills and the ability to communicate effectively with diverse stakeholders.
Experience Required
Minimum 2 year(s)
Hospitality Manager/Hotel Services Manager at Spire Healthcare Group plc
Oadby and Wigston, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Budget Management, People Management, Health & Safety Compliance, Coshh, Food Hygiene, Operational Performance, Team Leadership, Customer Service, Microsoft Office
Specialization
Requires proven management experience in hospitality or healthcare with strong organizational and budget management skills. Must possess Level 3 Food Hygiene certification and a solid understanding of health and safety regulations.
Experience Required
Minimum 5 year(s)
Customer Assistant- Hospitality- Newcastle at Marks & Spencer
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Digital Literacy, Teamwork, Adaptability, Time Management, Order Fulfillment, Communication Skills
Specialization
Candidates must be digitally confident to use order fulfillment tools and capable of staying calm under high pressure. Flexibility and a commitment to delivering five-star customer service are essential.
Customer Assistant - Hospitality - Edinburgh at Marks & Spencer
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Digital Literacy, Teamwork, Adaptability, Time Management, Order Fulfillment
Specialization
Candidates must be 18 years of age or older to comply with health and safety legislation. Digital confidence and the ability to remain calm under high pressure are essential.
Hospitality Operations Specialist (40h/week) at Líbere Hospitality Group
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Backoffice Supervision, Inventory Management, Problem Solving, Time Management, Organizational Skills, Communication, Decision Making, Logistics Management
Specialization
Candidates should have previous experience in the hospitality industry and excellent communication skills. Strong organizational abilities and a detail-oriented approach to customer service are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Customer Service Manager - Hospitality Airport Lounge at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Leadership, Operational Management, High End Hospitality, Budget Management, Stakeholder Management, Team Mentoring, Kpi Achievement, Health And Safety Compliance, Strategic Thinking, Critical Reasoning, Conflict Resolution, Delegation, Influencing Skills, Organizational Abilities, Verbal And Written Communication, Solution Oriented Perspective
Specialization
Candidates must have experience working in high-end fine dining environments and a proven track record of managing and training teams. Strong analytical skills for budget maintenance and the ability to work under pressure in a fast-paced environment are required.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head of Hospitality & Events at BaxterStorey Ireland Ltd
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

49000.0

Posted On

09 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, People Development, Client Relationship Management, Event Planning, Corporate Hospitality, Budget Management, Financial Acumen, Stakeholder Engagement, Operational Excellence, Strategic Planning, Food Safety Compliance, Coaching And Mentoring, Communication, Influencing, Presentation Skills, Change Management

Industry

Food and Beverage Services

Description
Company Description Role: Head of Hospitality & Events Location: Liverpool Street, London Salary: up to £48.6k Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 weeks enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme We are seeking an exceptional Head of Hospitality & Events to lead the delivery of world-class hospitality and event services within a prestigious financial services environment. This is a senior leadership role for an individual who combines a genuine passion for food, people, and service with the commercial acumen and strategic vision required to drive excellence across a high-profile corporate catering operation. As the face of hospitality for the contract, you will be responsible for creating memorable guest experiences, developing high-performing teams, nurturing key stakeholder relationships, and continuously enhancing standards in line with both client expectations and company objectives. We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a Head of Hospitality & Events who thrives on delivering extraordinary experiences, and loves to inspire a harmonious and collaborative team, we would love to hear from you! Job Description Leadership & People Development Inspire, lead, and develop a talented hospitality and events team, creating a culture of excellence, accountability, and engagement. Identify, nurture, and retain talent through coaching, mentoring, and succession planning. Foster an inclusive, collaborative environment where individuals can thrive and perform at their best. Champion employee wellbeing, engagement, and professional development. Client Relationship Management Build trusted, influential relationships with senior client stakeholders and key decision-makers. Act as the primary hospitality ambassador for the contract, ensuring exceptional service delivery at every touchpoint. Understand client priorities and proactively develop solutions that support their business goals. Conduct regular reviews and feedback sessions, translating insights into measurable improvements. Hospitality & Events Excellence Oversee the planning and execution of a diverse portfolio of high-end corporate events, executive dining, meetings, conferences, and hospitality experiences. Ensure every event reflects the highest standards of food quality, presentation, service, and guest experience. Work closely with culinary teams to deliver innovative and market-leading food concepts. Maintain a strong focus on detail, consistency, and operational excellence. Strategic Development & Continuous Improvement Develop and implement hospitality strategies that align with both client and company objectives. Drive a culture of continuous improvement, identifying opportunities to enhance service, efficiency, innovation, and guest satisfaction. Analyse performance metrics and client feedback to inform decision-making and future planning. Lead change initiatives and improvement projects that elevate the overall hospitality offering. Commercial & Operational Management Manage budgets, forecasts, and financial performance, ensuring delivery against agreed targets. Monitor labour, costs, and operational efficiencies while maintaining exceptional service standards. Ensure compliance with all food safety, health & safety, and company policies. Support business growth through innovation, relationship management, and value creation. Qualifications Significant leadership experience within corporate hospitality, events, catering, or luxury service environments. Proven ability to manage and develop high-performing teams. Strong relationship management skills with experience engaging senior stakeholders and clients. Exceptional communication, influencing, and presentation skills. Strong commercial awareness and financial acumen. Passion for innovation, quality, and continuous improvement. Inspirational and people-focused leader. Passionate advocate for exceptional food, hospitality, and guest experiences. Strategic thinker with a proactive and solutions-focused approach. Resilient, adaptable, and comfortable operating in a fast-paced environment. Additional Information Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £49,000

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Responsibilities
Lead the delivery of world-class hospitality and event services within a prestigious financial services environment. Manage high-performing teams, nurture senior stakeholder relationships, and oversee the financial and operational performance of corporate catering operations.
Head of Hospitality & Events at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, People Development, Client Relationship Management, Event Planning, Corporate Hospitality, Budget Management, Financial Acumen, Stakeholder Engagement, Operational Excellence, Strategic Planning, Food Safety Compliance, Coaching And Mentoring, Communication, Influencing, Presentation Skills, Change Management
Specialization
Requires significant leadership experience in corporate hospitality, luxury service, or catering environments. Candidates must possess strong commercial awareness, financial acumen, and a proven ability to manage senior client relationships.
Experience Required
Minimum 5 year(s)
Hospitality Operations Specialist - London at Bob W
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Housekeeping Quality Audits, Supplier Management, Property Inspections, Problem Solving, Time Management, Customer Service, Health & Safety Compliance, Standard Operating Procedures, Communication Skills, Attention To Detail
Specialization
Candidates should preferably have over one year of experience in hospitality operations or apart-hotels. Fluency in English and a strong customer service-driven attitude are essential for this London-based role.
Hospitality Supervisor (Casual) at Factory International
Manchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Team Leadership, Operational Delivery, Communication, Conflict Resolution, Safety Compliance, Staff Briefing, Inclusion And Representation, Multi Skilling, Performance Management
Specialization
Candidates must have experience in customer-facing environments and the ability to support teams in busy situations. A commitment to inclusion and a flexible approach to working hours are essential.
Experience Required
Minimum 2 year(s)
Senior Manager, Hospitality Sales at Precor, Incorporated
Chorley, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Leadership, Go To Market Strategy, Strategic Partnerships, Account Management, Revenue Growth, Relationship Management, Pipeline Management, Crm Discipline, Forecasting, Market Development, Negotiation, Stakeholder Influence, Commercial Acumen, International Sales, Distributor Management
Specialization
Requires over 8 years of experience in business development or sales leadership within the hospitality, wellness, or fitness industries. Must have a proven track record of building business channels across international markets and be authorized to work in the UK without sponsorship.
Experience Required
Minimum 10 year(s)
Hospitality, Supermarket Assistant at John Lewis Partnership
Brighton, England, United Kingdom - Full Time
Skills Needed
Communication, Teamwork, Customer Service, Food Presentation, Hygiene Standards, Stock Management, Health & Safety, Food Knowledge
Specialization
Applicants must be 18 years or older with strong communication skills. Experience in customer-facing, catering, or hospitality roles is desirable.
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Project Reporting, Microsoft Excel, Microsoft Powerpoint, Communication Skills, Analysis Skills, Negotiation Skills, Collaboration, Hospitality Management, Billing And Accruals, Invoicing, General Ledger
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Operations & Finance Manager, hospitality industry at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Project Reporting, Billing And Accruals, Negotiation, Analysis, Communication
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Must be fluent in English with strong financial modeling skills and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Key Account Manager - Leisure Sales at Valor Hospitality
Salford, England, United Kingdom - Full Time
Skills Needed
Account Management, B2b Sales, Relationship Building, Crm Management, Pipeline Management, Event Planning, Networking, Communication Skills, Organizational Skills, Market Analysis
Specialization
Requires experience in account management within the UK meetings and events agent segment and established industry relationships. Candidates must have a proactive approach, a personal car for regular UK travel, and flexibility for evening/weekend events.
Experience Required
Minimum 2 year(s)
Hospitality Assistant (Monday to Friday) at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Customer Care, Communication Skills, Time Management, Teamwork, Presentation Skills, Bar Service, Coffee Machine Operation, Inventory Management, Initiative
Specialization
Candidates should possess excellent product knowledge of food and beverages and strong communication skills. The ability to work independently with a positive demeanor and a focus on high-quality customer care is essential.
General Manager - Catering & Hospitality at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Operational Management, Stakeholder Engagement, Financial Performance, People Management, Food Safety Compliance, Commercial Awareness, Service Excellence, Leadership, Kpi Management, Sla Delivery, Mentoring, Budgeting
Specialization
Candidates must have proven experience in a senior catering or hospitality management role with a strong passion for nutrition and healthy eating. Success in delivering against SLAs, KPIs, and financial targets is essential, along with excellent leadership and communication skills.
Experience Required
Minimum 5 year(s)
Account Director - Hospitality, Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Experience Management, Innovation, Esg Strategy, Health & Safety Compliance, Diversity & Inclusion, Talent Development, Stakeholder Management, Multi Site Operations, Facilities Management
Specialization
Requires essential experience with facilities management companies and a proven track record of managing multi-site operations with turnovers exceeding £10m. Candidates must possess strong analytical skills, ESG expertise, and a passion for food service innovation.
Experience Required
Minimum 10 year(s)
Hospitality Hero - Barista, Bar, Food Service & Reception at Code and Destiny Student
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Barista Skills, Bartending, Customer Service, Reception Management, Upselling, Food Service, Event Hosting, Payment Processing, Health And Safety Compliance, Conflict Resolution, Administrative Tasks, Guest Relations
Specialization
Candidates should have a passion for hospitality and confidence using a coffee machine and bar equipment. Flexibility to work shifts, including evenings and weekends, and a positive, can-do attitude are essential.
Operations & Finance Manager, hospitality industry (F/M/X) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Financial Modeling, Budget Preparation, Residential Development, Stakeholder Management, Financial Reporting, Microsoft Excel, Microsoft Powerpoint, Analysis, Negotiation, Collaboration, English Fluency, Project Reporting
Specialization
Requires a Bachelor's degree in Business or Hospitality and at least 2 years of experience in the hotel or residential industry. Candidates must possess strong financial modeling skills and the ability to communicate effectively with diverse stakeholders.
Experience Required
Minimum 2 year(s)
Hospitality Manager/Hotel Services Manager at Spire Healthcare Group plc
Oadby and Wigston, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Budget Management, People Management, Health & Safety Compliance, Coshh, Food Hygiene, Operational Performance, Team Leadership, Customer Service, Microsoft Office
Specialization
Requires proven management experience in hospitality or healthcare with strong organizational and budget management skills. Must possess Level 3 Food Hygiene certification and a solid understanding of health and safety regulations.
Experience Required
Minimum 5 year(s)
Customer Assistant- Hospitality- Newcastle at Marks & Spencer
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Digital Literacy, Teamwork, Adaptability, Time Management, Order Fulfillment, Communication Skills
Specialization
Candidates must be digitally confident to use order fulfillment tools and capable of staying calm under high pressure. Flexibility and a commitment to delivering five-star customer service are essential.
Customer Assistant - Hospitality - Edinburgh at Marks & Spencer
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Digital Literacy, Teamwork, Adaptability, Time Management, Order Fulfillment
Specialization
Candidates must be 18 years of age or older to comply with health and safety legislation. Digital confidence and the ability to remain calm under high pressure are essential.
Hospitality Operations Specialist (40h/week) at Líbere Hospitality Group
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Backoffice Supervision, Inventory Management, Problem Solving, Time Management, Organizational Skills, Communication, Decision Making, Logistics Management
Specialization
Candidates should have previous experience in the hospitality industry and excellent communication skills. Strong organizational abilities and a detail-oriented approach to customer service are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Customer Service Manager - Hospitality Airport Lounge at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Leadership, Operational Management, High End Hospitality, Budget Management, Stakeholder Management, Team Mentoring, Kpi Achievement, Health And Safety Compliance, Strategic Thinking, Critical Reasoning, Conflict Resolution, Delegation, Influencing Skills, Organizational Abilities, Verbal And Written Communication, Solution Oriented Perspective
Specialization
Candidates must have experience working in high-end fine dining environments and a proven track record of managing and training teams. Strong analytical skills for budget maintenance and the ability to work under pressure in a fast-paced environment are required.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
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