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Hospitality Jobs in United Kingdom

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Design Director (Hospitality) at Egis Group
London, England, United Kingdom - Full Time
Skills Needed
Creative Leadership, Hospitality Design, Project Oversight, Team Mentorship, Design Excellence, Stakeholder Management, Sustainability, Innovation, Brand Identity, Guest Experience, Value Engineering, Construction Phases, Design Governance, Business Development, Quality Assurance, Mentorship
Specialization
Candidates must have significant experience as a Design Director within an international architectural consultancy and recognized expertise in hospitality design. A strong portfolio of built, award-winning, or iconic projects is essential.
Experience Required
Minimum 10 year(s)
VP, Hospitality Field Leader at Explore RH Careers
London, England, United Kingdom - Full Time
Skills Needed
Strategy Definition, Operating Model Design, P&L Accountability, Brand Integrity, Financial Performance, Governance Frameworks, Talent Development, Market Entry Planning, Risk Mitigation, Executive Presence, Organizational Resilience, Regulatory Compliance, Multi Country Operations, Luxury Hospitality, Executive Leadership, Scalable Systems
Specialization
Candidates must possess over 10 years of progressive executive leadership experience in luxury hospitality or multi-unit operations, including demonstrated ownership of multi-property regional P&L performance. Essential requirements include experience leading operations across multiple European countries, strong knowledge of employment law, proven ability to design scalable systems, and exceptional executive presence.
Experience Required
Minimum 10 year(s)
Hospitality & Admin Supervisor at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Administrative Support, Team Leadership, Training, Coaching, Budgeting, Stock Control, Ordering, Record Keeping, Compliance, Health And Safety, Food Hygiene, Allergen Management, Sustainability, Customer Service, Social Media Updates
Specialization
Candidates must have experience in front-of-house catering or hospitality operations, coupled with strong customer service skills and the ability to lead and motivate a small team. Essential requirements include knowledge of health, safety, food hygiene, allergen management, and strong written and verbal communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Assistant - Sundays at Retirement Villages Group
South Oxfordshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organizational Skills, Time Management, Enthusiasm, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygiene Maintenance
Specialization
Candidates must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational capabilities. While job-related experience is desirable, a minimum of up to one year of general work experience delivering to standard is sufficient.
Hospitality/Catering Assistant at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Communication Skills, Time Management, Health And Safety Awareness, Attention To Detail, Flexibility, Adaptability, Initiative, Positive Attitude
Specialization
Candidates should demonstrate flexibility and adaptability in their approach to work and responsibilities. Strong communication skills and a focus on customer service are essential for this role.
Hospitality Assistant - Part-Time at Retirement Villages Group
Berkhamsted, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organisational Skills, Time Management, Enthusiasm, Willingness To Learn, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygienic Practices, Problem Solving
Specialization
The ideal candidate must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational skills, coupled with a positive and energetic attitude. Job-related experience is desirable but not essential, with a minimum requirement of up to one year of general work experience delivering to standard.
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.
Hospitality Operations Executive at Togather
London, England, United Kingdom - Full Time
Skills Needed
Supplier Fulfilment, Event Readiness, Supply Coordination, Operations, Commercial Acumen, Supplier Management, Logistics, Problem Solving, Stakeholder Management, Onboarding, Troubleshooting, Marketplace Acquisition, Data Awareness, Communication, Crm Usage, Ticketing Systems
Specialization
The ideal candidate must have practical experience in hospitality, events, food & drink, or supplier-led businesses, possessing a strong operational mindset and enjoying detailed execution. They need confidence in discussing food, logistics, and pricing with suppliers, coupled with excellent organizational skills and a proactive, problem-solving attitude.
Experience Required
Minimum 2 year(s)
Supermarket Assistant, Hospitality at John Lewis Partnership
, , United Kingdom - Full Time
Skills Needed
Communication Skills, Customer Service, Food Knowledge, Teamwork, Hygiene Standards, Health & Safety, Stock Management, Relationship Building
Specialization
Essential skills include effective communication and teamwork. Desirable experience includes customer-facing roles and knowledge of food trends.
Hospitality & Bar Staff- Register your interest for Pontefract Racecourse! at Legends Global (Europe)
Wakefield, England, United Kingdom - Full Time
Skills Needed
Hospitality, Bar Service, Customer Service, Event Coordination, Teamwork, Communication, Flexibility, Attention To Detail
Specialization
No specific experience is required, making this role suitable for individuals with little to no prior experience in hospitality. Full training will be provided to all staff.
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced, high-pressure setting, excellent attention to detail, strong organizational skills, and effective teamwork abilities.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Chef de Partie or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Training & Talent Development, Catering Operations Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Talent Development, Food Trend Identification
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential qualities include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in championing health & safety, diversity, and ESG.
Experience Required
Minimum 10 year(s)
Account Manager - Hospitality & Catering at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Account Management, Hospitality Management, Catering Operations, Leadership, Budgeting, Financial Performance, Stakeholder Management, Strategic Planning, Operational Excellence, Team Mentoring, Health And Safety, Sustainability, Influencing Skills, Attention To Detail, Communication, Problem Solving
Specialization
Candidates must have previous experience in the large corporate contract catering sector and possess proven general management experience. Strong financial acumen, leadership capabilities, and the ability to build credible stakeholder relationships are essential for this role.
Experience Required
Minimum 5 year(s)
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Talent Development, Facilities Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Team Building, Catering Excellence, Food Trends
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential attributes include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in ESG, health & safety, and talent development.
Experience Required
Minimum 10 year(s)
Hospitality Assistant/Butler - Part time at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Proactive Approach, Autonomy, Teamwork, Passion For Food And Beverage, Time Management, Organisational Skills, Customer Service, Flexibility, Adaptability
Specialization
Candidates must possess excellent communication skills, a hands-on and proactive approach, and the ability to work both independently and collaboratively. A strong passion for food and beverage, coupled with excellent time management and organizational skills, is essential.
Trackside Operations Lead (Hospitality) at Williams Racing
Camden Town, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, Team Management, Trackside Operations, Hospitality Delivery, Supplier Management, Budget Oversight, Stakeholder Management, Event Execution, Cross Functional Collaboration, Project Management, Attention To Detail, Accreditation Oversight, Risk Management, Strategy Execution, Guest Experience Enhancement
Specialization
Candidates must possess over 10 years of experience in a similar trackside, live event, or hospitality operations role, including proven people-management skills and accountability for team performance. A strong operational background covering supplier and budget oversight is essential, along with the ability to work with senior stakeholders and travel internationally.
Experience Required
Minimum 10 year(s)
Hospitality Chef De Partie - Mon to Fri at Portico BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Chef de Partie or in a similar role, with a strong understanding of various cooking techniques and food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Design Director (Hospitality) at Egis Group
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

08 May, 26

Salary

0.0

Posted On

07 Feb, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Creative Leadership, Hospitality Design, Project Oversight, Team Mentorship, Design Excellence, Stakeholder Management, Sustainability, Innovation, Brand Identity, Guest Experience, Value Engineering, Construction Phases, Design Governance, Business Development, Quality Assurance, Mentorship

Industry

Civil Engineering

Description
Company Description 10 Design shapes spaces at every scale, from individual buildings to entire cityscapes. Our work spans master planning, mixed-use developments, retail, hospitality, residential, research and science facilities, as well as civic and cultural projects. We take pride in creating designs that inspire, engage and respond thoughtfully to the unique character of the communities we serve. 10 Design is part of the 10N Collective of urbanism, architecture and related design experts, headquartered in London and working from 20 studios across five continents. There is strong collaboration between the practices within 10N, providing unique opportunities for our staff. As part of our team, you will contribute to a broad range of UK and international projects, from large-scale masterplans to individual buildings, within a creative and collaborative studio. Experience working in a design-led practice on UK or international projects is required and work on projects in the Middle East is essential for the role. We work mainly on larger scale projects but if you have comprehensive experience delivering smaller schemes to a high standard, we would be delighted to hear from you. Experience of Technical Design and Construction work stages will also be an advantage for the role. Job Description A senior international leadership role responsible for setting and safeguarding the practice’s hospitality design vision globally, delivering world-class hotel and lifestyle architecture across diverse markets. Purpose The Director is responsible for always achieving excellence in design while representing 10 Design and its design philosophy to the highest quality standard. They are required to act as a primary point of contact to clients and external consultants for all design related issues. The role also involves driving the creative direction of the Hospitality focused teams, overviewing the coordination with developers, operators and other consultants to ensure an appropriate, high quality architectural product is delivered on time and within defined budgets. Role requirements Creative Leadership Define and lead the creative direction for flagship hospitality and lifestyle projects worldwide; Act as design leader for hotels, resorts, branded residences, and mixed-use destinations; Shape design narratives that integrate brand identity, guest experience, sustainability, and innovation; Represent the practice in high-profile client engagements, design reviews, and competitions. Project Oversight Provide strategic oversight across major hospitality commissions and key client accounts; Guide project teams through complex stakeholder environments involving owners, operators, and brands; Support global business development through design leadership in pursuits and interviews; Establish design governance and review processes for hospitality projects. Team Mentorship Inspire and mentor senior designers and future hospitality leaders within the practice; Build a strong, internationally connected hospitality design culture; Support succession planning and long-term design capability across studios. Quality & Delivery Ensure design excellence is maintained from concept through delivery across all hospitality projects; Safeguard design intent through procurement, value engineering, and construction phases; Set benchmarks for quality, innovation, and best practice in hospitality design. Qualifications Essential experience Significant experience as a Design Director within an international architectural consultancy; Recognised expertise in hospitality design at a global level; Demonstrated leadership across hospitality led master planning, including large-scale mixed-use developments; Strong reputation for design excellence with a portfolio of built, award-winning, or iconic projects. Additional Information Apply now by sending the following: CV (maximum two A4 pages, PDF file) Sample portfolio (up to ten A3 pages, PDF file) We will only review applications that include a PDF portfolio. We value clarity and originality: show us your best work. Shortlisted candidates will be contacted for interviews. 10 Design is committed to promoting diversity and inclusion. We welcome applications from candidates of all backgrounds and experiences. Business Line: Energy and Sustainable Cities Service Line: Architecture Region: Europe and Africa Job Family: Architecture Profession: Associate Director Architecture
Responsibilities
The Design Director is responsible for setting and safeguarding the practice’s hospitality design vision globally and delivering world-class hotel and lifestyle architecture. They act as a primary point of contact for clients and external consultants, ensuring high-quality architectural products are delivered on time and within budget.
Design Director (Hospitality) at Egis Group
London, England, United Kingdom - Full Time
Skills Needed
Creative Leadership, Hospitality Design, Project Oversight, Team Mentorship, Design Excellence, Stakeholder Management, Sustainability, Innovation, Brand Identity, Guest Experience, Value Engineering, Construction Phases, Design Governance, Business Development, Quality Assurance, Mentorship
Specialization
Candidates must have significant experience as a Design Director within an international architectural consultancy and recognized expertise in hospitality design. A strong portfolio of built, award-winning, or iconic projects is essential.
Experience Required
Minimum 10 year(s)
VP, Hospitality Field Leader at Explore RH Careers
London, England, United Kingdom - Full Time
Skills Needed
Strategy Definition, Operating Model Design, P&L Accountability, Brand Integrity, Financial Performance, Governance Frameworks, Talent Development, Market Entry Planning, Risk Mitigation, Executive Presence, Organizational Resilience, Regulatory Compliance, Multi Country Operations, Luxury Hospitality, Executive Leadership, Scalable Systems
Specialization
Candidates must possess over 10 years of progressive executive leadership experience in luxury hospitality or multi-unit operations, including demonstrated ownership of multi-property regional P&L performance. Essential requirements include experience leading operations across multiple European countries, strong knowledge of employment law, proven ability to design scalable systems, and exceptional executive presence.
Experience Required
Minimum 10 year(s)
Hospitality & Admin Supervisor at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Hospitality Operations, Administrative Support, Team Leadership, Training, Coaching, Budgeting, Stock Control, Ordering, Record Keeping, Compliance, Health And Safety, Food Hygiene, Allergen Management, Sustainability, Customer Service, Social Media Updates
Specialization
Candidates must have experience in front-of-house catering or hospitality operations, coupled with strong customer service skills and the ability to lead and motivate a small team. Essential requirements include knowledge of health, safety, food hygiene, allergen management, and strong written and verbal communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Assistant - Sundays at Retirement Villages Group
South Oxfordshire, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organizational Skills, Time Management, Enthusiasm, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygiene Maintenance
Specialization
Candidates must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational capabilities. While job-related experience is desirable, a minimum of up to one year of general work experience delivering to standard is sufficient.
Hospitality/Catering Assistant at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Communication Skills, Time Management, Health And Safety Awareness, Attention To Detail, Flexibility, Adaptability, Initiative, Positive Attitude
Specialization
Candidates should demonstrate flexibility and adaptability in their approach to work and responsibilities. Strong communication skills and a focus on customer service are essential for this role.
Hospitality Assistant - Part-Time at Retirement Villages Group
Berkhamsted, England, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, Organisational Skills, Time Management, Enthusiasm, Willingness To Learn, Adaptability, Continuous Improvement, Food Service, Beverage Service, Retail Service, Hygienic Practices, Problem Solving
Specialization
The ideal candidate must possess excellent customer service and interpersonal skills, the ability to work well in a team, and strong organizational skills, coupled with a positive and energetic attitude. Job-related experience is desirable but not essential, with a minimum requirement of up to one year of general work experience delivering to standard.
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.
Hospitality Operations Executive at Togather
London, England, United Kingdom - Full Time
Skills Needed
Supplier Fulfilment, Event Readiness, Supply Coordination, Operations, Commercial Acumen, Supplier Management, Logistics, Problem Solving, Stakeholder Management, Onboarding, Troubleshooting, Marketplace Acquisition, Data Awareness, Communication, Crm Usage, Ticketing Systems
Specialization
The ideal candidate must have practical experience in hospitality, events, food & drink, or supplier-led businesses, possessing a strong operational mindset and enjoying detailed execution. They need confidence in discussing food, logistics, and pricing with suppliers, coupled with excellent organizational skills and a proactive, problem-solving attitude.
Experience Required
Minimum 2 year(s)
Supermarket Assistant, Hospitality at John Lewis Partnership
, , United Kingdom - Full Time
Skills Needed
Communication Skills, Customer Service, Food Knowledge, Teamwork, Hygiene Standards, Health & Safety, Stock Management, Relationship Building
Specialization
Essential skills include effective communication and teamwork. Desirable experience includes customer-facing roles and knowledge of food trends.
Hospitality & Bar Staff- Register your interest for Pontefract Racecourse! at Legends Global (Europe)
Wakefield, England, United Kingdom - Full Time
Skills Needed
Hospitality, Bar Service, Customer Service, Event Coordination, Teamwork, Communication, Flexibility, Attention To Detail
Specialization
No specific experience is required, making this role suitable for individuals with little to no prior experience in hospitality. Full training will be provided to all staff.
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced, high-pressure setting, excellent attention to detail, strong organizational skills, and effective teamwork abilities.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Chef de Partie or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Training & Talent Development, Catering Operations Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Talent Development, Food Trend Identification
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential qualities include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in championing health & safety, diversity, and ESG.
Experience Required
Minimum 10 year(s)
Account Manager - Hospitality & Catering at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Account Management, Hospitality Management, Catering Operations, Leadership, Budgeting, Financial Performance, Stakeholder Management, Strategic Planning, Operational Excellence, Team Mentoring, Health And Safety, Sustainability, Influencing Skills, Attention To Detail, Communication, Problem Solving
Specialization
Candidates must have previous experience in the large corporate contract catering sector and possess proven general management experience. Strong financial acumen, leadership capabilities, and the ability to build credible stakeholder relationships are essential for this role.
Experience Required
Minimum 5 year(s)
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Talent Development, Facilities Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Team Building, Catering Excellence, Food Trends
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential attributes include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in ESG, health & safety, and talent development.
Experience Required
Minimum 10 year(s)
Hospitality Assistant/Butler - Part time at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Proactive Approach, Autonomy, Teamwork, Passion For Food And Beverage, Time Management, Organisational Skills, Customer Service, Flexibility, Adaptability
Specialization
Candidates must possess excellent communication skills, a hands-on and proactive approach, and the ability to work both independently and collaboratively. A strong passion for food and beverage, coupled with excellent time management and organizational skills, is essential.
Trackside Operations Lead (Hospitality) at Williams Racing
Camden Town, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, Team Management, Trackside Operations, Hospitality Delivery, Supplier Management, Budget Oversight, Stakeholder Management, Event Execution, Cross Functional Collaboration, Project Management, Attention To Detail, Accreditation Oversight, Risk Management, Strategy Execution, Guest Experience Enhancement
Specialization
Candidates must possess over 10 years of experience in a similar trackside, live event, or hospitality operations role, including proven people-management skills and accountability for team performance. A strong operational background covering supplier and budget oversight is essential, along with the ability to work with senior stakeholders and travel internationally.
Experience Required
Minimum 10 year(s)
Hospitality Chef De Partie - Mon to Fri at Portico BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Chef de Partie or in a similar role, with a strong understanding of various cooking techniques and food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)