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Hospitality Jobs overseas

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Kitchen Manager at Island Hospitality Management
Philadelphia, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Team Leadership, Financial Forecasting, Budget Management, Scheduling, Culinary Standards, Marketing And Sales Planning, Health And Safety Compliance, Pos System Proficiency, Conflict Resolution, Communication Skills, Time Management, Sanitation Management, Vendor Management, Customer Service, Operational Management
Specialization
Candidates must have prior food and beverage supervisory experience and advanced knowledge of hospitality management principles. Strong communication skills and the ability to maintain composure in high-pressure environments are essential.
Experience Required
Minimum 2 year(s)
Night Auditor (Part-time) at Island Hospitality Management
South Jordan, Utah, United States - Full Time
Skills Needed
Front Desk Operations, Guest Relations, Payment Processing, Reporting, Problem Solving, Security Monitoring, Communication Skills, Professionalism, Time Management, Customer Service
Specialization
Candidates must be highly motivated team players with strong communication skills and the ability to work independently in stressful environments. Physical ability to stand, sit, or walk for extended periods is required.
Ranger at Island Hospitality Management
Gardiner, New York, United States - Full Time
Skills Needed
Customer Service, Grounds Maintenance, Basic Plumbing, Basic Electrical, Janitorial Work, Communication Skills, Organizational Skills, Computer Proficiency, Report Writing, Site Setup
Specialization
Candidates must have a valid driver's license and basic knowledge of janitorial, plumbing, and electrical work. The role requires the ability to lift up to 100 pounds and flexibility to work non-business hours.
Cook at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Sanitation, Health And Safety Compliance, Recipe Adherence, Equipment Operation, Problem Solving, Teamwork, Time Management, Stress Management
Specialization
Candidates must have basic knowledge of food and beverage equipment and the ability to follow standard operating procedures. Physical ability to stand for long periods and lift up to 25 pounds is required.
Security at Island Hospitality Management
Gardiner, New York, United States - Full Time
Skills Needed
Surveillance, Conflict Resolution, Emergency Response, Report Writing, Communication Skills, Problem Solving, Computer Skills, Safety Compliance, Guest Relations, Patrolling
Specialization
Candidates must be highly motivated team players capable of maintaining composure in high-pressure situations. Physical ability to stand for extended periods and lift up to 100 pounds is required.
Public Area Attendant at Island Hospitality Management
Savannah, Georgia, United States - Full Time
Skills Needed
Team Player, Initiative, Problem Solving, Guest Service, Attention To Detail, Physical Stamina, Preventative Maintenance, Safety Awareness, Housekeeping Duties, Scheduling Flexibility
Specialization
Candidates must be highly motivated team players with strong initiative, capable of effectively handling workplace problems and anticipating guest needs while providing excellent service. Essential functions require the ability to stand, sit, or walk for extended periods and lift/move up to 25 pounds frequently.
Front Desk Supervisor at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Guest Service, Staff Supervision, Payment Processing, Scheduling, Problem Solving, Reporting, Conflict Resolution, Team Leadership, Hotel Operations, Communication
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving workplace problems. Essential duties include managing check-ins/outs, processing payments, and training staff on service guarantees.
Experience Required
Minimum 2 year(s)
Room Attendant at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Physical Stamina
Specialization
Requires a motivated team player capable of handling physical demands such as standing for long periods and lifting up to 25 pounds. Must be able to solve workplace problems effectively and provide excellent guest service.
Front Desk Agent (AM&PM shifts) at Island Hospitality Management
Linthicum, Maryland, United States - Full Time
Skills Needed
Guest Services, Communication Skills, Payment Processing, Problem Solving, Time Management, Professionalism, Reporting, Conflict Resolution, Multitasking, Customer Service
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving problems effectively. Physical ability to stand, sit, or walk for extended periods is required.
Front Desk Agent at Island Hospitality Management
Tukwila, Washington, United States - Full Time
Skills Needed
Front Desk Operations, Guest Services, Communication Skills, Problem Solving, Payment Processing, Reporting, Customer Service, Professionalism, Courtesy, Time Management
Specialization
Candidates must possess strong communication skills, professionalism, and the ability to work in a fast-paced environment. The role requires the physical ability to stand, sit, or walk for extended periods and a flexible schedule.
Overnight Front Desk Agent (10PM-6:30AM) at Island Hospitality Management
San Diego, California, United States - Full Time
Skills Needed
Guest Services, Payment Processing, Reporting, Problem Solving, Security Monitoring, Communication, Professionalism, Time Management, Conflict Resolution, Multitasking
Specialization
Candidates must be highly motivated team players capable of working independently in a fast-paced, stressful environment. Ability to handle security protocols and provide excellent guest service during the overnight shift is required.
Security at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Surveillance, Safety Hazard Recognition, Patrolling, Emergency Response, Incident Reporting, Problem Solving, Conflict Resolution, Stress Management, Teamwork, Initiative
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving workplace problems. Physical ability to stand, walk for extended periods, and lift up to 25 pounds is required.
Houseperson at Island Hospitality Management
Ashburn, Virginia, United States - Full Time
Skills Needed
Public Area Cleaning, Housekeeping, Preventative Maintenance, Safety Hazard Identification, Inventory Management, Guest Service, Problem Solving, Teamwork, Time Management, Physical Stamina
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and providing excellent guest service. Physical ability to stand for extended periods and lift up to 25 pounds is required.
Guest Services Supervisor at Island Hospitality Management
Chula Vista, California, United States - Full Time
Skills Needed
Team Supervision, Customer Service, Administrative Support, Problem Solving, Leadership, Data Entry, Communication, Microsoft Office, Conflict Resolution, Scheduling, Record Keeping, Inventory Management, Collections, Time Management, Professionalism
Specialization
Candidates should possess intermediate computer proficiency and strong communication skills, with a preference for 2 years of administrative experience and 6 months of supervisory experience. The role requires the ability to perform physical tasks such as lifting up to 50 pounds and maintaining a flexible schedule.
Experience Required
Minimum 2 year(s)
Housekeeper at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Vacuuming, Dusting
Specialization
Requires a motivated team player capable of handling physical demands, including lifting up to 25 pounds and standing for extended periods. Must have flexible availability to work weekends and holidays.
Hotel Job Fair - Courtyard/Embassy Suites Springfield at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Guest Services, Food & Beverage, Housekeeping, Hotel Management, Culinary Arts, Front Office Operations, Customer Service, Hospitality Management
Specialization
Candidates should possess a desire and aptitude to thrive in the hospitality business. Specific experience is required for leadership roles such as Executive Chef and Front Office Manager.
Overnight Audit Manager at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Financial Control, Human Resources Management, Property Management Systems (Pms), Time Management, Conflict Resolution, Staff Training, Budgeting, Scheduling, Interpersonal Communication
Specialization
Requires previous leadership experience in hotel management or night audit and proficiency with Property Management Systems. Candidates must be available for overnight shifts, including weekends and holidays, and possess strong organizational skills.
Experience Required
Minimum 2 year(s)
Front Office Manager at Island Hospitality Management
Los Angeles, California, United States - Full Time
Skills Needed
Hotel Pms Systems, Multitasking, Time Management, Problem Solving, Guest Service, Staff Scheduling, Financial Control Procedures, Recruiting, Onboarding, Performance Evaluations, Training, Disciplinary Actions, Budgeting, Business Forecasting, Inventory Management, Conflict Resolution
Specialization
Candidates must be proficient in hotel PMS systems and possess strong multitasking and problem-solving abilities. A valid driver's license is preferred, and the ability to meet physical demands such as standing for extended periods is required.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Custodial Knowledge, Staff Management, Communication, Training, Quality Inspection, Preventative Maintenance, Problem Solving, Guest Service, Inventory Management, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and performing physical tasks including lifting up to 25 pounds. Flexible availability for weekends and holidays is required.
Experience Required
Minimum 2 year(s)
Banquet Server-253 at Vine Street Hospitality, LLC.
Los Angeles, California, United States - Full Time
Skills Needed
Effective Communication, Attention To Detail, Physical Stamina, Time Management, Food Safety Knowledge, Pos Systems, Teamwork, Problem Solving
Specialization
Requires previous experience in banquet or food service and the ability to work flexible hours including weekends and holidays. Candidates must have strong communication skills and basic knowledge of food safety and hygiene standards.
Kitchen Manager at Island Hospitality Management
Philadelphia, Pennsylvania, United States -
Full Time

Start Date

Immediate

Expiry Date

31 Aug, 26

Salary

21.0

Posted On

02 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Team Leadership, Financial Forecasting, Budget Management, Scheduling, Culinary Standards, Marketing and Sales Planning, Health and Safety Compliance, POS System Proficiency, Conflict Resolution, Communication Skills, Time Management, Sanitation Management, Vendor Management, Customer Service, Operational Management

Industry

Hospitality

Description
Description As the Kitchen Manager, you will be responsible for food preparation and presentation while being a key person of reference for team members, guests and vendors. This position may require flexible scheduling availability. Requirements Job Requirements: Be readily available and approachable for all guests. Ensure that departments achieve or exceed guest’s service expectations. Take a proactive approach when dealing with guest’s concerns. Assist in developing financial goals to meet or exceed within department. Accurately forecasts food and beverage revenue/expenses. Identifies major revenue and expense opportunities and possible problems. Ensures all hotel staff, including new hires, knows all components/features of our guest service guarantee and are trained to meet service standards; develops added value customer service programs. Create and distribute team member schedule in a timely manner. Ensure all team members adhere to culinary standards and regulations. Develops and implements marketing and sales plans for food and beverage outlets, including implementation of menus, package deals, promotions, displays, decorations and presentations within brand and corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Maintains a positive cooperative work environment between staff and management. Knows local health and safety codes and regulations that apply to the hotel. Manage day to day operations of food and beverage outlets. Implement and manage all brand and IHM programs to ensure compliance with standard operating procedures; to include safety and sanitary regulation, all federal, state and local regulations to ensure optimal levels of quality service and hospitality are provided to the guest. Manage and maintain the sanitation of the food and beverage areas and equipment in the hotel to protect the assets, comply with regulations and ensure quality service. Ability to utilize POS system. Collaborate with other departments to ensure orders are being met for all guest events and meetings. Job Qualifications: Prior food and beverage supervisor experience. Highly motivated team player with strong initiative and desire for achievement. Excellent communication, computer and presentation skills. Ability to work both with a team and alone. Must be able to convey information and ideas clearly. Must work well in stressful high-pressure situations. Must maintain composure and objectivity under pressure. Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary. Requires advanced knowledge of the principles and practices within the Food and Beverage/Hospitality profession. This included the knowledge required for managing people, complex problems and food and beverage management. Valid Driver's License is preferred The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl; and talk or hear. The employee must regularly lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Training: Island Hospitality is committed to employee development and displays that commitment with a formalized training and development program providing a clear path for any employee with a desire and aptitude to thrive in the hospitality business. As team members join Island Hospitality from other organizations they too can build on that prior experience and find further growth opportunities within our company by utilizing the tools and resources offered. Team Member Wellness Program: How We Thank You For All You Bring To The Team Rewarding Benefits Package: Healthcare including Medical, Dental, and Vision Insurance HSA & FSA plans available! Dependent care FSA Identity Theft Protection Insurance Commuter benefits including transit & parking Pet Insurance PTO and Payroll Incentives for Annual Wellness Exams Employee Assistance Program Wellness Subscriptions including access to gyms, financial planning, counseling, and legal services Paid Sick and Vacation Time Family Leave 401(k) Retirement plan - IHM Matches 100% up to 3% of your salary and an extra 50% on the next 2% of your salary. 401(k) is fully vested upon the first contribution Rewarding Hard Work: Incentive based bonus program Free room nights at our hotels and employee discounts within your hotel brand Discounts for friends and family within your hotel brand Team Member recognition and bonus Discounted tickets to theme parks, musicals, movies, and more through Tickets at Work Career Growth through our in-house training program with a path personalized to your desired goals Referral bonus program to ANY of our locations Equal Opportunity Employer Island Hospitality uses E-Verify to confirm work authorization in all municipalities where it is required by law.
Responsibilities
The Kitchen Manager oversees food preparation, presentation, and day-to-day operations of food and beverage outlets. They are responsible for financial forecasting, team scheduling, and ensuring compliance with health, safety, and brand standards.
Kitchen Manager at Island Hospitality Management
Philadelphia, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Team Leadership, Financial Forecasting, Budget Management, Scheduling, Culinary Standards, Marketing And Sales Planning, Health And Safety Compliance, Pos System Proficiency, Conflict Resolution, Communication Skills, Time Management, Sanitation Management, Vendor Management, Customer Service, Operational Management
Specialization
Candidates must have prior food and beverage supervisory experience and advanced knowledge of hospitality management principles. Strong communication skills and the ability to maintain composure in high-pressure environments are essential.
Experience Required
Minimum 2 year(s)
Night Auditor (Part-time) at Island Hospitality Management
South Jordan, Utah, United States - Full Time
Skills Needed
Front Desk Operations, Guest Relations, Payment Processing, Reporting, Problem Solving, Security Monitoring, Communication Skills, Professionalism, Time Management, Customer Service
Specialization
Candidates must be highly motivated team players with strong communication skills and the ability to work independently in stressful environments. Physical ability to stand, sit, or walk for extended periods is required.
Ranger at Island Hospitality Management
Gardiner, New York, United States - Full Time
Skills Needed
Customer Service, Grounds Maintenance, Basic Plumbing, Basic Electrical, Janitorial Work, Communication Skills, Organizational Skills, Computer Proficiency, Report Writing, Site Setup
Specialization
Candidates must have a valid driver's license and basic knowledge of janitorial, plumbing, and electrical work. The role requires the ability to lift up to 100 pounds and flexibility to work non-business hours.
Cook at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Sanitation, Health And Safety Compliance, Recipe Adherence, Equipment Operation, Problem Solving, Teamwork, Time Management, Stress Management
Specialization
Candidates must have basic knowledge of food and beverage equipment and the ability to follow standard operating procedures. Physical ability to stand for long periods and lift up to 25 pounds is required.
Security at Island Hospitality Management
Gardiner, New York, United States - Full Time
Skills Needed
Surveillance, Conflict Resolution, Emergency Response, Report Writing, Communication Skills, Problem Solving, Computer Skills, Safety Compliance, Guest Relations, Patrolling
Specialization
Candidates must be highly motivated team players capable of maintaining composure in high-pressure situations. Physical ability to stand for extended periods and lift up to 100 pounds is required.
Public Area Attendant at Island Hospitality Management
Savannah, Georgia, United States - Full Time
Skills Needed
Team Player, Initiative, Problem Solving, Guest Service, Attention To Detail, Physical Stamina, Preventative Maintenance, Safety Awareness, Housekeeping Duties, Scheduling Flexibility
Specialization
Candidates must be highly motivated team players with strong initiative, capable of effectively handling workplace problems and anticipating guest needs while providing excellent service. Essential functions require the ability to stand, sit, or walk for extended periods and lift/move up to 25 pounds frequently.
Front Desk Supervisor at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Guest Service, Staff Supervision, Payment Processing, Scheduling, Problem Solving, Reporting, Conflict Resolution, Team Leadership, Hotel Operations, Communication
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving workplace problems. Essential duties include managing check-ins/outs, processing payments, and training staff on service guarantees.
Experience Required
Minimum 2 year(s)
Room Attendant at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Physical Stamina
Specialization
Requires a motivated team player capable of handling physical demands such as standing for long periods and lifting up to 25 pounds. Must be able to solve workplace problems effectively and provide excellent guest service.
Front Desk Agent (AM&PM shifts) at Island Hospitality Management
Linthicum, Maryland, United States - Full Time
Skills Needed
Guest Services, Communication Skills, Payment Processing, Problem Solving, Time Management, Professionalism, Reporting, Conflict Resolution, Multitasking, Customer Service
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving problems effectively. Physical ability to stand, sit, or walk for extended periods is required.
Front Desk Agent at Island Hospitality Management
Tukwila, Washington, United States - Full Time
Skills Needed
Front Desk Operations, Guest Services, Communication Skills, Problem Solving, Payment Processing, Reporting, Customer Service, Professionalism, Courtesy, Time Management
Specialization
Candidates must possess strong communication skills, professionalism, and the ability to work in a fast-paced environment. The role requires the physical ability to stand, sit, or walk for extended periods and a flexible schedule.
Overnight Front Desk Agent (10PM-6:30AM) at Island Hospitality Management
San Diego, California, United States - Full Time
Skills Needed
Guest Services, Payment Processing, Reporting, Problem Solving, Security Monitoring, Communication, Professionalism, Time Management, Conflict Resolution, Multitasking
Specialization
Candidates must be highly motivated team players capable of working independently in a fast-paced, stressful environment. Ability to handle security protocols and provide excellent guest service during the overnight shift is required.
Security at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Surveillance, Safety Hazard Recognition, Patrolling, Emergency Response, Incident Reporting, Problem Solving, Conflict Resolution, Stress Management, Teamwork, Initiative
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and solving workplace problems. Physical ability to stand, walk for extended periods, and lift up to 25 pounds is required.
Houseperson at Island Hospitality Management
Ashburn, Virginia, United States - Full Time
Skills Needed
Public Area Cleaning, Housekeeping, Preventative Maintenance, Safety Hazard Identification, Inventory Management, Guest Service, Problem Solving, Teamwork, Time Management, Physical Stamina
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and providing excellent guest service. Physical ability to stand for extended periods and lift up to 25 pounds is required.
Guest Services Supervisor at Island Hospitality Management
Chula Vista, California, United States - Full Time
Skills Needed
Team Supervision, Customer Service, Administrative Support, Problem Solving, Leadership, Data Entry, Communication, Microsoft Office, Conflict Resolution, Scheduling, Record Keeping, Inventory Management, Collections, Time Management, Professionalism
Specialization
Candidates should possess intermediate computer proficiency and strong communication skills, with a preference for 2 years of administrative experience and 6 months of supervisory experience. The role requires the ability to perform physical tasks such as lifting up to 50 pounds and maintaining a flexible schedule.
Experience Required
Minimum 2 year(s)
Housekeeper at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Vacuuming, Dusting
Specialization
Requires a motivated team player capable of handling physical demands, including lifting up to 25 pounds and standing for extended periods. Must have flexible availability to work weekends and holidays.
Hotel Job Fair - Courtyard/Embassy Suites Springfield at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Guest Services, Food & Beverage, Housekeeping, Hotel Management, Culinary Arts, Front Office Operations, Customer Service, Hospitality Management
Specialization
Candidates should possess a desire and aptitude to thrive in the hospitality business. Specific experience is required for leadership roles such as Executive Chef and Front Office Manager.
Overnight Audit Manager at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Financial Control, Human Resources Management, Property Management Systems (Pms), Time Management, Conflict Resolution, Staff Training, Budgeting, Scheduling, Interpersonal Communication
Specialization
Requires previous leadership experience in hotel management or night audit and proficiency with Property Management Systems. Candidates must be available for overnight shifts, including weekends and holidays, and possess strong organizational skills.
Experience Required
Minimum 2 year(s)
Front Office Manager at Island Hospitality Management
Los Angeles, California, United States - Full Time
Skills Needed
Hotel Pms Systems, Multitasking, Time Management, Problem Solving, Guest Service, Staff Scheduling, Financial Control Procedures, Recruiting, Onboarding, Performance Evaluations, Training, Disciplinary Actions, Budgeting, Business Forecasting, Inventory Management, Conflict Resolution
Specialization
Candidates must be proficient in hotel PMS systems and possess strong multitasking and problem-solving abilities. A valid driver's license is preferred, and the ability to meet physical demands such as standing for extended periods is required.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Custodial Knowledge, Staff Management, Communication, Training, Quality Inspection, Preventative Maintenance, Problem Solving, Guest Service, Inventory Management, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must be highly motivated team players capable of handling stressful situations and performing physical tasks including lifting up to 25 pounds. Flexible availability for weekends and holidays is required.
Experience Required
Minimum 2 year(s)
Banquet Server-253 at Vine Street Hospitality, LLC.
Los Angeles, California, United States - Full Time
Skills Needed
Effective Communication, Attention To Detail, Physical Stamina, Time Management, Food Safety Knowledge, Pos Systems, Teamwork, Problem Solving
Specialization
Requires previous experience in banquet or food service and the ability to work flexible hours including weekends and holidays. Candidates must have strong communication skills and basic knowledge of food safety and hygiene standards.