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Chef de Partie at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hospitality, Food, Leadership, Team Player, Stock Control, Training, Customer Service, Cooking Techniques
Specialization
Candidates should be passionate about hospitality and food, with exceptional leadership skills. Availability for varied shifts, including early mornings, late evenings, weekends, and public holidays is required.
Experience Required
Minimum 2 year(s)
Bartender at Noble House Hotels & Resorts
Chatham, Massachusetts, United States - Full Time
Skills Needed
Bartending, Fine Dining Experience, Wine Knowledge, Guest Service, Teamwork, Hospitality
Specialization
Previous experience in fine dining is preferred, with knowledge of wine being a plus. Knowledge of the local area would also be beneficial.
Private Butler (m|w|d) at Unterschwarzachhof
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Hospitality, Service Excellence, Attention To Detail, Discretion, Food Preparation, Beverage Knowledge, Organization, Communication, Teamwork, Customer Service, Culinary Skills, Wine Knowledge, Time Management, Problem Solving, Multitasking, Hygiene Awareness
Specialization
Candidates should have a completed education in hospitality or gastronomy and several years of experience in high-end service. A polished appearance, attention to detail, and strong communication skills in German and English are essential.
Experience Required
Minimum 2 year(s)
Line Cook at Noble House Hotels & Resorts
Chatham, Massachusetts, United States - Full Time
Skills Needed
Fine Dining Experience, Culinary Degree, Knife Skills, Cooking Techniques, Communication Skills, Teamwork, Culinary Excellence, Hospitality
Specialization
Candidates should have a minimum of 2 years of experience in a fine dining or luxury hotel kitchen. A culinary degree or equivalent professional training is preferred, along with strong knife skills and knowledge of various cooking techniques.
Experience Required
Minimum 2 year(s)
Night Auditor at Drury Hotels
City of Frankenmuth, Michigan, United States - Full Time
Skills Needed
Front Desk Operations, Cash Handling, Guest Services, Attention To Detail, Time Management, Safety And Security, Food Preparation, Customer Service, Problem Solving, Communication, Teamwork, Organizational Skills, Sales Promotion, Report Verification, Hospitality, Multitasking
Specialization
Candidates must be able to take direction and communicate effectively in English. Attention to detail and the ability to handle multiple tasks efficiently are essential.
Food & Beverage Lounge Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Barista Experience, Table Service, Buffet Service, Dining Area Maintenance, Guest Interaction, Teamwork, Communication, Passion For Food, Organizational Skills, Time Management, Attention To Detail, Hospitality, Problem Solving
Specialization
A passion for developing a long-term career in hospitality is ideal, along with a required RSA Certificate. Proven barista and bar experience is advantageous.
Server Assistant AM at IHG Career
, , - Full Time
Skills Needed
Cleanliness, Customer Service, Teamwork, Hospitality, Food Handling, Time Management, Communication, Attention To Detail
Specialization
1 year of experience in a similar or supportive role is preferred, along with a Food Handler Certification if applicable. The candidate should be hardworking, dedicated, and possess a passion for hospitality.
Guest Service Agent at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a demonstrated background in delivering high-quality service in a hospitality or customer-facing environment. They must maintain a polished presentation and be committed to a dynamic work schedule, including weekends and varying shifts.
In Room Dining Server - Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Order Taking, Pos System, Food Safety, Communication, Time Management, Attention To Detail, Teamwork, Flexibility, Problem Solving, Cleaning, Payment Processing, Menu Knowledge, Guest Satisfaction
Specialization
Candidates should have a minimum of one year of experience in customer service or the foodservice/hospitality industry. They must also be able to work a flexible schedule and lift up to 30lbs.
Food and Beverage Supervisor at HIND Management
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Leadership Skills, Food Knowledge, Beverage Knowledge, Communication Skills, Organizational Skills, Customer Service, Problem Solving, Inventory Management, Cash Handling, Team Support, Sales Of Liquor Knowledge, Time Management, Attention To Detail, Cultural Responsiveness, Hospitality
Specialization
Candidates should have at least 2-3 years of experience in food and beverage service, with previous supervisory experience preferred. A qualification in NZQF Level 2 or 3 is required, or relevant experience may substitute for formal qualifications.
Experience Required
Minimum 2 year(s)
Cafe Attendant- Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Point Of Sale, Order Accuracy, Food Safety, Cash Handling, Inventory Management, Teamwork, Communication, Manual Dexterity, Flexibility, Sanitation, Hospitality, Attention To Detail, Time Management, Problem Solving, Multitasking
Specialization
Candidates should have a high school diploma and previous hospitality experience is preferred. They must be able to work flexible hours, including weekends and holidays, and lift/carry up to 30 pounds.
Banquet Server- Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Attention To Detail, Communication, Teamwork, Time Management, Problem Solving, Flexibility, Food Safety, Alcohol Service, Cash Handling, Event Setup, Menu Knowledge, Cleanliness, Listening Skills, Hospitality, Multitasking
Specialization
Candidates must have at least 1 year of server experience and the ability to work under pressure while adhering to timelines. A flexible schedule, including weekends and holidays, is required, along with the ability to obtain relevant certifications.
Barista – Lotti’s at Accor
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Coffee Preparation, Customer Service, Teamwork, Hospitality, Positive Impact, Adaptability, Communication, Attention To Detail
Specialization
Candidates should have a passion for hospitality and a desire to create memorable experiences for guests. They should be team-oriented, adaptable, and ready to contribute positively to the work environment.
Business Development Executive at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales, Hospitality, Networking, Collaboration, Time Management, Communication, Self Motivation, Technology Proficiency
Specialization
Minimum of 1-2 years experience in a hotel or sales environment is required. Candidates should be self-motivated, organized, and possess effective communication skills.
Chef de rang - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Stress Management, English Proficiency, Attention To Detail, Organization, Presentation
Specialization
Candidates should have a background in hospitality and experience in a premium restaurant setting. They must possess strong teamwork skills, the ability to manage stress, and a good command of English.
Experience Required
Minimum 2 year(s)
日本料理「雲海」でのサービススタッフ/ Japanese Restaurant UNKAI service staff at IHG Career
, , Japan - Full Time
Skills Needed
Japanese Language, English Communication, Service Experience, Attention To Detail, Hospitality, Kaiseki Cuisine, Seasonal Dishes
Specialization
Experience in hotel or restaurant operations is required. Japanese language skills are mandatory, and English communication skills are preferred.
Security Officer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Confidentiality, Multicultural Environment, Surveillance, Patrolling, Cctv Operations, Customer Service, Conflict Resolution, Intelligence Gathering, Team Collaboration, Flexibility, Hospitality, Monitoring, Safety Awareness, Problem Solving, Observation
Specialization
Candidates should have a secondary school education and a minimum of 2-3 years of experience in a similar role, preferably in a 5-star hotel. Good communication skills and the ability to work in a multicultural environment are essential.
Experience Required
Minimum 2 year(s)
Front Desk Supervisor at Madeline Hotel and Residences Auberge Resorts Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Customer Service, Leadership, Problem Resolution, Room Reservations, Communication, Training, Hospitality, Record Keeping, Google Applications, Check In, Check Out, Task Delegation, Staff Supervision, Guest Relations, Attention To Detail, Efficiency
Specialization
Candidates should have 2+ years of hotel reception experience, preferably in a 4 or 5-star hotel. Extensive knowledge of Google Applications is also required.
Experience Required
Minimum 2 year(s)
Hotel Front Desk Agent at Normandy Farm Hotel/Blue Bell County Club
Blue Bell, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Communication, Attention To Detail, Problem Solving, Teamwork, Time Management, Organization, Driving, Hospitality, Luggage Handling, Radio Etiquette, Computer Skills, Training Participation, Safety Compliance, Professional Appearance
Specialization
Applicants must be at least 21 years old and possess a high school diploma or equivalent. A valid driver's license with a clean record is required, along with successful completion of a background check and drug test.
Host - Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Guest Relations, Problem Solving, Team Collaboration, Sanitation, Organization, Flexibility, Attention To Detail, Positive Attitude, Time Management, Multitasking, Wine Knowledge, Food Knowledge
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
Chef de Partie at Accor
Melbourne, Victoria, Australia -
Full Time


Start Date

Immediate

Expiry Date

05 Feb, 26

Salary

0.0

Posted On

07 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality, Food, Leadership, Team Player, Stock Control, Training, Customer Service, Cooking Techniques

Industry

Hospitality

Description
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description What we are looking for: Someone passionate about hospitality and food. A guest obsessed team player. Exceptional leadership skills with demonstrated results in developing and motivating teams, your lead by example approach will be infectious. Availability to work varied shifts, including early mornings, late evenings, weekends and public holidays. What you will be doing: Inspiring the team, leading by example to ensure our customers have a genuinely unforgettable dining experience. Controlling general and specialised duties including supervision and training of other kitchen employees. Ordering and stock control. Solely responsible for other chefs and kitchen employees. Assisting the Executive Chef and where necessary operates a section of kitchen and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards. Additional Information ABOUT NOVOTEL & IBIS MELBOURNE CENTRAL Novotel and Ibis Melbourne Central is a dual branded hotel with 473 rooms conveniently located in the CBD. Everything we do, we do to help make our guests and our people feel welcome and feel valued to give them the best experience they deserve! What is in it for you? Employee benefit card offering discounted rates in Accor worldwide from day one. Learning programs through our Academies. Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

How To Apply:

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Responsibilities
Inspire the kitchen team and ensure customers have an unforgettable dining experience. Control kitchen operations, including supervision and training of staff, ordering, and stock management.
Chef de Partie at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hospitality, Food, Leadership, Team Player, Stock Control, Training, Customer Service, Cooking Techniques
Specialization
Candidates should be passionate about hospitality and food, with exceptional leadership skills. Availability for varied shifts, including early mornings, late evenings, weekends, and public holidays is required.
Experience Required
Minimum 2 year(s)
Bartender at Noble House Hotels & Resorts
Chatham, Massachusetts, United States - Full Time
Skills Needed
Bartending, Fine Dining Experience, Wine Knowledge, Guest Service, Teamwork, Hospitality
Specialization
Previous experience in fine dining is preferred, with knowledge of wine being a plus. Knowledge of the local area would also be beneficial.
Private Butler (m|w|d) at Unterschwarzachhof
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Hospitality, Service Excellence, Attention To Detail, Discretion, Food Preparation, Beverage Knowledge, Organization, Communication, Teamwork, Customer Service, Culinary Skills, Wine Knowledge, Time Management, Problem Solving, Multitasking, Hygiene Awareness
Specialization
Candidates should have a completed education in hospitality or gastronomy and several years of experience in high-end service. A polished appearance, attention to detail, and strong communication skills in German and English are essential.
Experience Required
Minimum 2 year(s)
Line Cook at Noble House Hotels & Resorts
Chatham, Massachusetts, United States - Full Time
Skills Needed
Fine Dining Experience, Culinary Degree, Knife Skills, Cooking Techniques, Communication Skills, Teamwork, Culinary Excellence, Hospitality
Specialization
Candidates should have a minimum of 2 years of experience in a fine dining or luxury hotel kitchen. A culinary degree or equivalent professional training is preferred, along with strong knife skills and knowledge of various cooking techniques.
Experience Required
Minimum 2 year(s)
Night Auditor at Drury Hotels
City of Frankenmuth, Michigan, United States - Full Time
Skills Needed
Front Desk Operations, Cash Handling, Guest Services, Attention To Detail, Time Management, Safety And Security, Food Preparation, Customer Service, Problem Solving, Communication, Teamwork, Organizational Skills, Sales Promotion, Report Verification, Hospitality, Multitasking
Specialization
Candidates must be able to take direction and communicate effectively in English. Attention to detail and the ability to handle multiple tasks efficiently are essential.
Food & Beverage Lounge Attendant at Accor
, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Barista Experience, Table Service, Buffet Service, Dining Area Maintenance, Guest Interaction, Teamwork, Communication, Passion For Food, Organizational Skills, Time Management, Attention To Detail, Hospitality, Problem Solving
Specialization
A passion for developing a long-term career in hospitality is ideal, along with a required RSA Certificate. Proven barista and bar experience is advantageous.
Server Assistant AM at IHG Career
, , - Full Time
Skills Needed
Cleanliness, Customer Service, Teamwork, Hospitality, Food Handling, Time Management, Communication, Attention To Detail
Specialization
1 year of experience in a similar or supportive role is preferred, along with a Food Handler Certification if applicable. The candidate should be hardworking, dedicated, and possess a passion for hospitality.
Guest Service Agent at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a demonstrated background in delivering high-quality service in a hospitality or customer-facing environment. They must maintain a polished presentation and be committed to a dynamic work schedule, including weekends and varying shifts.
In Room Dining Server - Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Order Taking, Pos System, Food Safety, Communication, Time Management, Attention To Detail, Teamwork, Flexibility, Problem Solving, Cleaning, Payment Processing, Menu Knowledge, Guest Satisfaction
Specialization
Candidates should have a minimum of one year of experience in customer service or the foodservice/hospitality industry. They must also be able to work a flexible schedule and lift up to 30lbs.
Food and Beverage Supervisor at HIND Management
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Leadership Skills, Food Knowledge, Beverage Knowledge, Communication Skills, Organizational Skills, Customer Service, Problem Solving, Inventory Management, Cash Handling, Team Support, Sales Of Liquor Knowledge, Time Management, Attention To Detail, Cultural Responsiveness, Hospitality
Specialization
Candidates should have at least 2-3 years of experience in food and beverage service, with previous supervisory experience preferred. A qualification in NZQF Level 2 or 3 is required, or relevant experience may substitute for formal qualifications.
Experience Required
Minimum 2 year(s)
Cafe Attendant- Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Point Of Sale, Order Accuracy, Food Safety, Cash Handling, Inventory Management, Teamwork, Communication, Manual Dexterity, Flexibility, Sanitation, Hospitality, Attention To Detail, Time Management, Problem Solving, Multitasking
Specialization
Candidates should have a high school diploma and previous hospitality experience is preferred. They must be able to work flexible hours, including weekends and holidays, and lift/carry up to 30 pounds.
Banquet Server- Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Attention To Detail, Communication, Teamwork, Time Management, Problem Solving, Flexibility, Food Safety, Alcohol Service, Cash Handling, Event Setup, Menu Knowledge, Cleanliness, Listening Skills, Hospitality, Multitasking
Specialization
Candidates must have at least 1 year of server experience and the ability to work under pressure while adhering to timelines. A flexible schedule, including weekends and holidays, is required, along with the ability to obtain relevant certifications.
Barista – Lotti’s at Accor
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Coffee Preparation, Customer Service, Teamwork, Hospitality, Positive Impact, Adaptability, Communication, Attention To Detail
Specialization
Candidates should have a passion for hospitality and a desire to create memorable experiences for guests. They should be team-oriented, adaptable, and ready to contribute positively to the work environment.
Business Development Executive at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales, Hospitality, Networking, Collaboration, Time Management, Communication, Self Motivation, Technology Proficiency
Specialization
Minimum of 1-2 years experience in a hotel or sales environment is required. Candidates should be self-motivated, organized, and possess effective communication skills.
Chef de rang - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Stress Management, English Proficiency, Attention To Detail, Organization, Presentation
Specialization
Candidates should have a background in hospitality and experience in a premium restaurant setting. They must possess strong teamwork skills, the ability to manage stress, and a good command of English.
Experience Required
Minimum 2 year(s)
日本料理「雲海」でのサービススタッフ/ Japanese Restaurant UNKAI service staff at IHG Career
, , Japan - Full Time
Skills Needed
Japanese Language, English Communication, Service Experience, Attention To Detail, Hospitality, Kaiseki Cuisine, Seasonal Dishes
Specialization
Experience in hotel or restaurant operations is required. Japanese language skills are mandatory, and English communication skills are preferred.
Security Officer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Confidentiality, Multicultural Environment, Surveillance, Patrolling, Cctv Operations, Customer Service, Conflict Resolution, Intelligence Gathering, Team Collaboration, Flexibility, Hospitality, Monitoring, Safety Awareness, Problem Solving, Observation
Specialization
Candidates should have a secondary school education and a minimum of 2-3 years of experience in a similar role, preferably in a 5-star hotel. Good communication skills and the ability to work in a multicultural environment are essential.
Experience Required
Minimum 2 year(s)
Front Desk Supervisor at Madeline Hotel and Residences Auberge Resorts Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Customer Service, Leadership, Problem Resolution, Room Reservations, Communication, Training, Hospitality, Record Keeping, Google Applications, Check In, Check Out, Task Delegation, Staff Supervision, Guest Relations, Attention To Detail, Efficiency
Specialization
Candidates should have 2+ years of hotel reception experience, preferably in a 4 or 5-star hotel. Extensive knowledge of Google Applications is also required.
Experience Required
Minimum 2 year(s)
Hotel Front Desk Agent at Normandy Farm Hotel/Blue Bell County Club
Blue Bell, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Communication, Attention To Detail, Problem Solving, Teamwork, Time Management, Organization, Driving, Hospitality, Luggage Handling, Radio Etiquette, Computer Skills, Training Participation, Safety Compliance, Professional Appearance
Specialization
Applicants must be at least 21 years old and possess a high school diploma or equivalent. A valid driver's license with a clean record is required, along with successful completion of a background check and drug test.
Host - Winter Season at Madeline Hotel and Residences Auberge Resorts Collection
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Guest Relations, Problem Solving, Team Collaboration, Sanitation, Organization, Flexibility, Attention To Detail, Positive Attitude, Time Management, Multitasking, Wine Knowledge, Food Knowledge
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
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