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Full-Time Hotel Arista Lead Steward at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Supervision, Sanitation Standards, Inventory Management, Scheduling, Staff Training, Health Regulations, Organizational Skills, Mathematical Skills, Computer Software Aptitude, Luxury Market Experience, Multitasking, Equipment Control
Specialization
Requires a high school diploma and at least 2 years of experience in a luxury market with 1-2 years of supervisory experience. Must be able to work a flexible schedule and lift up to 50 lbs regularly.
Experience Required
Minimum 2 year(s)
Bluestone Lane Barista at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Customer Service, Drink Preparation, Order Taking, Payment Processing, Food Safety, Alcohol Service, Menu Knowledge, Cleaning And Maintenance, Time Management, Communication Skills, Multitasking, Professionalism
Specialization
Candidates should have one to two years of server experience and the legal ability to serve alcohol. A flexible schedule and the ability to lift up to 30 lbs are required.
Part-Time Hotel Arista Engineer II/Maintenance at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Construction, Drywall Repair, Plumbing, Mechanical Repair, Carpentry, Electrical Repair, Hvac Maintenance, Preventative Maintenance, Troubleshooting, Painting, Facility Upkeep, Emergency Procedures
Specialization
Requires a high school diploma and two years of engineering experience, specifically in building maintenance, plumbing, and electrical work. Must be able to lift up to 75 lbs and work a flexible schedule including nights and weekends.
Experience Required
Minimum 2 year(s)
Restaurant Manager - OEM at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Budget Management, Inventory Control, Staff Training, Menu Planning, Profit And Loss Management, Guest Satisfaction, Food And Beverage Quality Standards, Revenue Forecasting, Safety And Sanitation Compliance, Beo Specifications, Marketing And Sales Promotion, Leadership, Communication, Operational Policy Implementation, Vendor Invoice Management, Event Coordination
Specialization
Candidates must possess an Associate or Bachelor's degree and a minimum of 8 years of experience in food/beverage outlets, including managerial roles in lifestyle or full-service hotels. The role requires the ability to lead over 50 associates and implement strict service and quality standards.
Experience Required
Minimum 10 year(s)
Full-Time Che Figata Line Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Line Cooking, Food Preparation, Station Management, Recipe Adherence, Portion Control, Food Safety, Sanitation, Italian Cuisine, Mediterranean Cuisine, Kitchen Organization, Training, Supervision
Specialization
Requires a high school diploma and a valid Illinois food handlers certificate, with a culinary degree or equivalent experience preferred. Candidates should ideally have three or more years of line cook experience, including upscale Italian food production.
Experience Required
Minimum 2 year(s)
Part-Time Che Figata Breakfast Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Menu Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ years old and have open availability for morning shifts.
Experience Required
Minimum 2 year(s)
Full-Time CityGate Grille Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Training, Recipe Adherence, Portion Control, Sanitation Standards, Organization, Teamwork, Time Management, Food Handling
Specialization
Requires a high school diploma and a culinary degree or equivalent experience, with a preference for five or more years as a line cook. Must possess an Illinois food handlers certificate and have a flexible schedule for nights and weekends.
Experience Required
Minimum 5 year(s)
Hotel Front Desk Agent at McKibbon Hospitality
Atlanta, Georgia, United States - Full Time
Skills Needed
Customer Service, Property Management System, Point Of Sale System, Communication Skills, Conflict Resolution, Basic Math, Computer Proficiency, Listening Skills, Guest Relations, Time Management
Specialization
Candidates must have a high school diploma or equivalent and previous experience in a front desk or similar customer service role. Proficiency with computers and the ability to maintain a professional demeanor are essential.
Full-Time Hotel Arista Steward/Dishwasher at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Food Handling, Kitchen Maintenance, Equipment Operation, Teamwork, Waste Management, Safety Compliance
Specialization
Candidates should have a high school diploma and preferably one year of dishwasher experience. An Illinois food handlers certificate and the ability to lift up to 50 lbs are strongly preferred.
CityGate Grille Sous Chef at CityGate Hospitality
, Illinois, United States - Full Time
Skills Needed
Leadership, Communication, Staff Supervision, Food Cost Management, Inventory Management, Kitchen Sanitation, Menu Building, Customer Service, Food Preparation, Banquet Operations, Scheduling, Training And Development
Specialization
Candidates must have a four-year culinary degree or equivalent experience and a ServSafe certification. Requirements include a flexible schedule for nights and weekends, along with the physical ability to stand for long periods and lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
CityGate Grille Sous Chef at CityGate Hospitality
, Illinois, United States - Full Time
Skills Needed
Culinary Leadership, Menu Development, Food Cost Management, Inventory Management, Kitchen Sanitation, Staff Supervision, Banquet Operations, Customer Service, Communication Skills, Scheduling, Training And Development, Food Presentation
Specialization
Candidates must have a four-year culinary degree or equivalent experience and a valid ServSafe certification. The role requires a flexible schedule with availability for PM weekdays, weekends, and holidays, along with the physical ability to stand for long periods.
Experience Required
Minimum 2 year(s)
Hotel Housekeeper at McKibbon Hospitality
Jacksonville, Florida, United States - Full Time
Skills Needed
Cleaning, Time Management, Multi Tasking, Attention To Detail, Customer Service, Safety Compliance, Sanitation, Laundry Operations, Equipment Handling, Independent Work
Specialization
Candidates must be at least 18 years old, US citizens, and able to lift at least 35 lbs. Flexibility to work weekends and holidays is required.
Prep Cook at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Kitchen Cleanliness, Sanitation Standards, Butchering, Sauce Preparation, Inventory Management, Communication Skills, Teamwork
Specialization
A high school diploma and one year of off-premise catering experience are preferred, along with formal culinary training. Candidates must be able to perform physical tasks and work a flexible schedule including evenings, weekends, and holidays.
Baker at Settlers Hospitality
Hawley, Texas, United States - Full Time
Skills Needed
Baking, Pastry Production, Food Safety, Sanitation, Customer Service, Time Management, Recipe Adherence, Inventory Rotation
Specialization
Candidates should have a high school diploma and at least one year of relevant baking experience. Formal culinary training and knowledge of food safety and handling requirements are highly desired.
Dual Hotel Laundry Attendant at McKibbon Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Laundry Operations, Linen Management, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Must be at least 18 years old and capable of lifting 10-50 lbs in a fast-paced, loud environment. Requires the ability to read safety manuals and maintain a professional demeanor with guests and associates.
Full-Time Hotel Arista Room Attendant at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Guest Service, Sanitization, Time Management, Teamwork, Attention To Detail, Chemical Handling, Communication, Safety Compliance, Organization
Specialization
Candidates must be at least 18 years old with 1-2 years of hotel room attendant experience and open availability for weekends and holidays. Physical ability to lift up to 50 lbs and stand for 8 hours is required.
Full-Time Che Figata Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Menu Knowledge, Wine Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication, Micros
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ with open availability and preferably hold BASSET and Illinois Food Handler certifications.
Experience Required
Minimum 2 year(s)
Hotel Night Auditor at McKibbon Hospitality
Tallahassee, Florida, United States - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Conflict Resolution, Property Management Systems, Point Of Sale Systems, Basic Math, Verbal Communication, Written Communication, Customer Service, Independent Work, Time Management, Food And Beverage Operations
Specialization
Candidates must have a high school diploma or equivalent and previous experience as a front desk agent or in a similar role. Proficiency with computers and the ability to work independently during overnight shifts are required.
Part-Time Hotel Arista Engineer II/Maintenance at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Construction, Drywall Repair, Plumbing, Mechanical Repair, Carpentry, Electrical Repair, Hvac Maintenance, Preventative Maintenance, Painting, Troubleshooting, Wifi Troubleshooting, Phone System Troubleshooting
Specialization
Requires a high school diploma and at least two years of engineering experience, preferably in a hotel setting. Must have technical proficiency in plumbing, electrical, HVAC, and building construction, and be able to lift up to 75 lbs.
Experience Required
Minimum 2 year(s)
Hotel Laundry Attendant at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Laundry Operations, Linen Inspection, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Candidates must be at least 18 years old and capable of lifting 10-50 lbs in a fast-paced, loud environment. Ability to read safety manuals and maintain a professional demeanor with guests is required.
Full-Time Hotel Arista Lead Steward at CityGate Hospitality
Naperville, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

16 Oct, 26

Salary

23.0

Posted On

18 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Supervision, Sanitation Standards, Inventory Management, Scheduling, Staff Training, Health Regulations, Organizational Skills, Mathematical Skills, Computer Software Aptitude, Luxury Market Experience, Multitasking, Equipment Control

Industry

Hospitality

Description
If you strive to be "The Best", we want to hear from you! Apply today at www.citygatehospitality.com/careers [http://www.citygatehospitality.com/careers] and be sure to take advantage of the $250 signing bonus we're offering for this position! *90 Day Waiting Period Applies!   Location: Hotel Arista Department: Stewarding                                Reports to: Chef Status: Hourly Non-Exempt   Compensation Range: $20.00-23.00/hour, commensurate with experience and education. Age Requirements: Must be 18+ Additional Requirements: Must have availability for AM and PM shifts including weekends and holidays.    Role Summary: The Lead Steward role is to supervise the day-to-day operation of the department for a given shift. The Lead Steward is responsible for the control and distribution of operating equipment, maintenance of cleaning and sanitation standards, supervision of all utility, pot washer, dishwasher, and worker assignment tasks. This is a working supervisory position. Responsibilities:   1. Implement the Standard Operating Procedures for the Stewarding department with guidance from Chefs 2. Maintain and strictly abide by state sanitation/health regulation and hotel requirement. 3. Meet with Executive Chef/ Banquet Chefs to review assignments, anticipated business levels, changes, and other information pertinent to the operation. 4. Develop a cleaning schedule for kitchen, pastry, garde manger, banquets, cafeteria, and coolers. 5. Continue to keep all special event storerooms clean and organized 6. Responsible for the requisition of all products utilized in the stewarding area 7. Stocking all storage areas when shipments are received. 8. Inspect the cleanliness and working condition of all tools, equipment, and supplies, ensure everything complies with standards. 9. Quarterly inventory of china, glasses, silverware and hollowware from the outlets and main storage. 10. Establish and maintain accurate par levels of china, glass silver inventory. 11. Provide enough equipment (china, glass, silver) to the outlets and banquet for their operation. 12. Requisition and organization of chemical supplies 13. Assist and provide equipment for all banquets functions. 14. Assist banquet kitchen team with plate up, when necessary. 15. Provide supervisory guidance and assistance to all colleagues in the Stewarding Department 16. Work with the Executive Chef/ Banquet Chef on weekly schedule for stewarding staff 17. Responsible for the cleanliness of the back dock, employee entrance and first floor hallway area. 18. Revise standard and procedures for the department, as necessary with approval of Executive Chef/ Banquet Chefs 19. Create a safe and secure environment for all guests and colleagues. 20. Assist anywhere else in the F&B department to ensure effortless guest experiences and continuity in service 21. Report to work in proper uniform and ensure Stewarding department is in proper uniform as well 22. Covers shifts as needed according to business levels and budget restriction 23. Other duties as assigned.   *This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform,       Minimum Qualifications: Education: 1. High school diploma or equivalent education.   Experience: 1. A minimum of 2 years’ experience in a luxury market. 2. 1- 2 years’ experience in supervisory skills. 3. Speak fluent of English, read, and write. 4. Must be willing to work a flexible schedule to accomplish all major responsibilities and tasks. 5. Must be able to relate to all levels of management. 6. Must be self-motivator and motivate others. 7. Must work in a safe, prudent, and organized manner. 8. Must have the ability to handle multiple tasks at one time. 9. Must have superior organizational skills. 10. Must have mathematical skills, Computer software aptitude and some hotel operations. . Physical Requirements: 1. Must be able to walk and stand for up to 8 hours a day, with or without reasonable accommodation. 2. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. 3. Must be able to bend, squat and lift up to 50 lbs. on a regular and continuing basis     Benefits Offered: The employer offers the following benefits to eligible employees in this position. Waiting periods, hours requirements and shared insurance premiums will apply. Full plan descriptions and additional details will be shared at the time of offer or upon request during the interview process.    1. Major Medical Plans, Dental and Vision Insurance - single or family options available at employee’s election 2. Basic Life & AD&D - 100% employer paid 3. Short-Term Disability - 100% employer paid 4. Supplemental Life, AD&D, Critical Illness, Accident and Disability – single or family options available at employee’s election 5. 401(k) Plan & Matching Program 6. Employee Assistance Program 7. Paid Leave Time (up to 40 hours/year) 8. Paid Time Off (PTO) 9. 9 Paid Holidays/Year 10. Paid Jury Duty Time 11. Paid Bereavement for immediate family members 12. Partially-Paid Parental Leave 13. Hotel/Restaurant Discounts 14. Pet Insurance 15. Incentive Programs We are an equal opportunity employer and make employment decisions without regard to age, race, religion, national origin, gender, disability, veteran status, genetic information, sexual orientation and gender identity or any other protected class. Should you accept a contingent offer with CityGate Hospitality LLC, you will be required to successfully complete various pre-employment screenings such as a criminal background report. Should you be hired as an employee of the company, you will be required to submit documentation proving eligibility to work in the United States in accordance with Federal requirements. This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9. E-Verify Works for Everyone. For more information on E-Verify, or if you believe that your employer has violated its E-Verify responsibilities, please contact DHS.888-897-7781 dhs.gov/E-Verify
Responsibilities
Supervise day-to-day stewarding operations, including the control of operating equipment and maintenance of sanitation standards. Coordinate with chefs to manage staff assignments, cleaning schedules, and inventory for banquet and kitchen areas.
Full-Time Hotel Arista Lead Steward at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Supervision, Sanitation Standards, Inventory Management, Scheduling, Staff Training, Health Regulations, Organizational Skills, Mathematical Skills, Computer Software Aptitude, Luxury Market Experience, Multitasking, Equipment Control
Specialization
Requires a high school diploma and at least 2 years of experience in a luxury market with 1-2 years of supervisory experience. Must be able to work a flexible schedule and lift up to 50 lbs regularly.
Experience Required
Minimum 2 year(s)
Bluestone Lane Barista at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Customer Service, Drink Preparation, Order Taking, Payment Processing, Food Safety, Alcohol Service, Menu Knowledge, Cleaning And Maintenance, Time Management, Communication Skills, Multitasking, Professionalism
Specialization
Candidates should have one to two years of server experience and the legal ability to serve alcohol. A flexible schedule and the ability to lift up to 30 lbs are required.
Part-Time Hotel Arista Engineer II/Maintenance at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Construction, Drywall Repair, Plumbing, Mechanical Repair, Carpentry, Electrical Repair, Hvac Maintenance, Preventative Maintenance, Troubleshooting, Painting, Facility Upkeep, Emergency Procedures
Specialization
Requires a high school diploma and two years of engineering experience, specifically in building maintenance, plumbing, and electrical work. Must be able to lift up to 75 lbs and work a flexible schedule including nights and weekends.
Experience Required
Minimum 2 year(s)
Restaurant Manager - OEM at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Budget Management, Inventory Control, Staff Training, Menu Planning, Profit And Loss Management, Guest Satisfaction, Food And Beverage Quality Standards, Revenue Forecasting, Safety And Sanitation Compliance, Beo Specifications, Marketing And Sales Promotion, Leadership, Communication, Operational Policy Implementation, Vendor Invoice Management, Event Coordination
Specialization
Candidates must possess an Associate or Bachelor's degree and a minimum of 8 years of experience in food/beverage outlets, including managerial roles in lifestyle or full-service hotels. The role requires the ability to lead over 50 associates and implement strict service and quality standards.
Experience Required
Minimum 10 year(s)
Full-Time Che Figata Line Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Line Cooking, Food Preparation, Station Management, Recipe Adherence, Portion Control, Food Safety, Sanitation, Italian Cuisine, Mediterranean Cuisine, Kitchen Organization, Training, Supervision
Specialization
Requires a high school diploma and a valid Illinois food handlers certificate, with a culinary degree or equivalent experience preferred. Candidates should ideally have three or more years of line cook experience, including upscale Italian food production.
Experience Required
Minimum 2 year(s)
Part-Time Che Figata Breakfast Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Menu Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ years old and have open availability for morning shifts.
Experience Required
Minimum 2 year(s)
Full-Time CityGate Grille Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Training, Recipe Adherence, Portion Control, Sanitation Standards, Organization, Teamwork, Time Management, Food Handling
Specialization
Requires a high school diploma and a culinary degree or equivalent experience, with a preference for five or more years as a line cook. Must possess an Illinois food handlers certificate and have a flexible schedule for nights and weekends.
Experience Required
Minimum 5 year(s)
Hotel Front Desk Agent at McKibbon Hospitality
Atlanta, Georgia, United States - Full Time
Skills Needed
Customer Service, Property Management System, Point Of Sale System, Communication Skills, Conflict Resolution, Basic Math, Computer Proficiency, Listening Skills, Guest Relations, Time Management
Specialization
Candidates must have a high school diploma or equivalent and previous experience in a front desk or similar customer service role. Proficiency with computers and the ability to maintain a professional demeanor are essential.
Full-Time Hotel Arista Steward/Dishwasher at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Food Handling, Kitchen Maintenance, Equipment Operation, Teamwork, Waste Management, Safety Compliance
Specialization
Candidates should have a high school diploma and preferably one year of dishwasher experience. An Illinois food handlers certificate and the ability to lift up to 50 lbs are strongly preferred.
CityGate Grille Sous Chef at CityGate Hospitality
, Illinois, United States - Full Time
Skills Needed
Leadership, Communication, Staff Supervision, Food Cost Management, Inventory Management, Kitchen Sanitation, Menu Building, Customer Service, Food Preparation, Banquet Operations, Scheduling, Training And Development
Specialization
Candidates must have a four-year culinary degree or equivalent experience and a ServSafe certification. Requirements include a flexible schedule for nights and weekends, along with the physical ability to stand for long periods and lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
CityGate Grille Sous Chef at CityGate Hospitality
, Illinois, United States - Full Time
Skills Needed
Culinary Leadership, Menu Development, Food Cost Management, Inventory Management, Kitchen Sanitation, Staff Supervision, Banquet Operations, Customer Service, Communication Skills, Scheduling, Training And Development, Food Presentation
Specialization
Candidates must have a four-year culinary degree or equivalent experience and a valid ServSafe certification. The role requires a flexible schedule with availability for PM weekdays, weekends, and holidays, along with the physical ability to stand for long periods.
Experience Required
Minimum 2 year(s)
Hotel Housekeeper at McKibbon Hospitality
Jacksonville, Florida, United States - Full Time
Skills Needed
Cleaning, Time Management, Multi Tasking, Attention To Detail, Customer Service, Safety Compliance, Sanitation, Laundry Operations, Equipment Handling, Independent Work
Specialization
Candidates must be at least 18 years old, US citizens, and able to lift at least 35 lbs. Flexibility to work weekends and holidays is required.
Prep Cook at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Kitchen Cleanliness, Sanitation Standards, Butchering, Sauce Preparation, Inventory Management, Communication Skills, Teamwork
Specialization
A high school diploma and one year of off-premise catering experience are preferred, along with formal culinary training. Candidates must be able to perform physical tasks and work a flexible schedule including evenings, weekends, and holidays.
Baker at Settlers Hospitality
Hawley, Texas, United States - Full Time
Skills Needed
Baking, Pastry Production, Food Safety, Sanitation, Customer Service, Time Management, Recipe Adherence, Inventory Rotation
Specialization
Candidates should have a high school diploma and at least one year of relevant baking experience. Formal culinary training and knowledge of food safety and handling requirements are highly desired.
Dual Hotel Laundry Attendant at McKibbon Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Laundry Operations, Linen Management, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Must be at least 18 years old and capable of lifting 10-50 lbs in a fast-paced, loud environment. Requires the ability to read safety manuals and maintain a professional demeanor with guests and associates.
Full-Time Hotel Arista Room Attendant at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Guest Service, Sanitization, Time Management, Teamwork, Attention To Detail, Chemical Handling, Communication, Safety Compliance, Organization
Specialization
Candidates must be at least 18 years old with 1-2 years of hotel room attendant experience and open availability for weekends and holidays. Physical ability to lift up to 50 lbs and stand for 8 hours is required.
Full-Time Che Figata Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Menu Knowledge, Wine Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication, Micros
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ with open availability and preferably hold BASSET and Illinois Food Handler certifications.
Experience Required
Minimum 2 year(s)
Hotel Night Auditor at McKibbon Hospitality
Tallahassee, Florida, United States - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Conflict Resolution, Property Management Systems, Point Of Sale Systems, Basic Math, Verbal Communication, Written Communication, Customer Service, Independent Work, Time Management, Food And Beverage Operations
Specialization
Candidates must have a high school diploma or equivalent and previous experience as a front desk agent or in a similar role. Proficiency with computers and the ability to work independently during overnight shifts are required.
Part-Time Hotel Arista Engineer II/Maintenance at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Construction, Drywall Repair, Plumbing, Mechanical Repair, Carpentry, Electrical Repair, Hvac Maintenance, Preventative Maintenance, Painting, Troubleshooting, Wifi Troubleshooting, Phone System Troubleshooting
Specialization
Requires a high school diploma and at least two years of engineering experience, preferably in a hotel setting. Must have technical proficiency in plumbing, electrical, HVAC, and building construction, and be able to lift up to 75 lbs.
Experience Required
Minimum 2 year(s)
Hotel Laundry Attendant at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Laundry Operations, Linen Inspection, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Candidates must be at least 18 years old and capable of lifting 10-50 lbs in a fast-paced, loud environment. Ability to read safety manuals and maintain a professional demeanor with guests is required.