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Marisella Drink Runner at Maple Hospitality Group
Santa Barbara, California, United States - Full Time
Skills Needed
Communication, Teamwork, Multitasking, Urgency, Calm Under Pressure, Customer Service, Organization, Cleanliness, Alcohol Handling
Specialization
Prior experience in a high-volume restaurant or bar is preferred, along with strong multitasking and communication skills. Candidates must also meet the legal age requirement to serve alcohol and be able to carry trays of specified weights.
Maple & Ash - Director of Restaurants at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Multi Unit Operations Leadership, Guest Focus, Collaboration, Talent Development, Problem Solving, Professional Appearance, Adaptability, Financial Planning, Customer Satisfaction, Team Management, Sanitation Standards, Communication, Mentorship, Networking, Trend Awareness, Revenue Growth
Specialization
Candidates should have a minimum of 7 years of multi-unit operations leadership experience in a high-end restaurant or hospitality establishment. They must possess a warm personality, a passion for mentorship, and the ability to adapt to challenges.
Experience Required
Minimum 5 year(s)
FOH Team Member at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Guest Service, Team Service, Bar Operations, Dining Room Operations, Food Running, Time Management, Professionalism, Communication, Reliability, Attention To Detail, Flexibility, Physical Capability, Service Attitude, Problem Solving, Adaptability, Organizational Skills
Specialization
Candidates should have a minimum of 3 years of experience in a high-volume environment and must hold relevant food and alcohol serving certifications. Physical capability to lift up to 70 pounds and effective communication skills in English are also required.
Experience Required
Minimum 2 year(s)
8Bar Service Manager - Miami at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Management Experience, High Volume Restaurant Experience, Communication Skills, Passion For Food, Beverage Knowledge, Service Dedication, Floor Management, Attention To Detail, Sanitation Standards, Training Program Development, Customer Satisfaction, Problem Solving, Adaptability, Team Collaboration, Industry Knowledge, Professional Appearance
Specialization
Candidates should have at least 2 years of management experience in a high-volume restaurant setting, along with strong communication skills and a passion for food and service. Attention to detail and the ability to adapt to company policies are also essential.
Experience Required
Minimum 2 year(s)
Sous Chef at Carver Road Hospitality
Paradise, Nevada, United States - Full Time
Skills Needed
Sous Chef, Training, Communication, Inventory Management, Menu Planning, Food Safety, Sanitation, Team Supervision, Recipe Execution, Customer Service, Scheduling, Coaching, Problem Solving, Attention To Detail, Flexibility, Technology Proficiency
Specialization
The ideal candidate should have 2 years of previous experience as a Sous Chef or in a similar position. Proficiency with computers and strong communication skills are essential, along with the ability to work flexible hours.
Experience Required
Minimum 2 year(s)
Room Attendant/Housekeeping starting at $15+ Depending on Experience at Wittwer Hospitality LLC
St. George, Utah, United States - Full Time
Skills Needed
Housekeeping, Customer Oriented, Time Management, Physical Labor, Accountability, Reliability, Teamwork, Attention To Detail
Specialization
Candidates should have previous housekeeping experience and the ability to work with little supervision. They must also possess strong prioritization and time management skills.
Συντηρητής - Υδραυλικός, Χερσόνησος, Ηρακλείου Κρήτης (seasonal) at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Hydraulic Systems, Maintenance, Pool Cleaning, Water Quality Control, Technical Knowledge, Construction Skills, Pump Stations, Mechanical Rooms, English Language
Specialization
A technical school diploma and a hydraulic technician license are required. Candidates should have at least 5 years of experience in a similar role within the hospitality industry.
Experience Required
Minimum 5 year(s)
Employer Branding & Internal Communications Specialist - Ηράκλειο, Κρήτης at Metaxa Hospitality Group
Heraklion, Region of Crete, Greece - Full Time
Skills Needed
Employer Branding, Internal Communications, Content Creation, Digital Marketing, Social Media Management, Project Management, Collaboration, Creativity, Organizational Skills, Detail Orientation, Employee Engagement, Recruitment Marketing, Campaign Management, Intranet Development, Budget Management
Specialization
Candidates should have 2-4 years of experience in Marketing, Employer Branding, or Internal Communications, along with a relevant degree. Strong content creation skills and proficiency in both Greek and English are essential.
Experience Required
Minimum 2 year(s)
Doorman (Θυρωρός) - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Customer Service, Reception Guidance, Communication Skills, English Proficiency, Driving License, Multilingualism, Hospitality Experience, Teamwork
Specialization
Candidates must have at least 1 year of proven experience in a hotel as a doorman or groom and possess a very good knowledge of English. A driving license and knowledge of additional foreign languages are preferred.
Μηχανικός Τεχνικού τμήματος - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Mechanical Engineering, Maintenance, Problem Solving, Pump Knowledge, Motor Repair, Fire Pump Knowledge, Generator Control, Hvac Systems
Specialization
A degree in engineering and at least 5 years of experience in a similar role within the hospitality industry are required. Excellent knowledge of pumping stations, mechanical systems, and a good command of the English language are essential.
Experience Required
Minimum 5 year(s)
Καμαριέρα - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Cleaning, Organization, Attention To Detail, Communication, Problem Solving, Inventory Management, Safety Awareness, Teamwork
Specialization
Candidates should have at least 1 year of proven experience in a similar position within a hotel unit. Knowledge of English is preferred.
ICT Executive Assistant - Heraklion, Crete at Metaxa Hospitality Group
Heraklion, Region of Crete, Greece - Full Time
Skills Needed
Organizational Skills, Administrative Skills, Microsoft Office, Communication Skills, Interpersonal Skills, Attention To Detail, It Terminology, Project Coordination
Specialization
Candidates should have a degree in Business Administration or a related field with at least 2 years of relevant experience. Strong organizational skills and proficiency in Microsoft Office are essential, along with excellent communication abilities in English and Greek.
Experience Required
Minimum 2 year(s)
VP of Sales, Marketing & Revenue at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Leadership, Communication, Interpersonal Skills, Analytical Skills, Organizational Skills, Attention To Detail, Sales Management, Marketing Strategy, Revenue Management, Budgeting, Coaching, Customer Service, Teamwork, Forecasting, Relationship Building, Problem Solving
Specialization
Candidates should have a bachelor's degree in a related field and a minimum of 5 years of progressive experience in hospitality sales, marketing, or revenue management. Strong leadership, analytical skills, and the ability to travel extensively are essential.
Experience Required
Minimum 5 year(s)
Night Auditor at MidContinent Hospitality
Maize, Kansas, United States - Full Time
Skills Needed
Customer Service, Problem Solving, Cashiering, Time Management, Attention To Detail, Communication, Teamwork, Stress Management, Computer Proficiency, Record Keeping, Safety Procedures, Guest Relations, Report Preparation, Conflict Resolution, Self Management, Grooming Standards
Specialization
At least 1 year of progressive experience in a hotel or related field is required, along with a high school diploma or equivalent. Previous supervisory responsibility is preferred, and college coursework in a related field is helpful.
Α' Ζαχαροπλάστης - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Pastry Creation, Quality Control, Food Safety Standards, Team Collaboration, Positive Attitude, English Language
Specialization
Candidates must be graduates of a pastry school and knowledgeable in food management standards such as ISO and HAACP regulations. Preferred qualifications include 2 years of experience in a similar role within a hotel setting and proficiency in English.
Experience Required
Minimum 2 year(s)
Β' Ζαχαροπλάστης - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Pastry Preparation, Inventory Management, Recipe Execution, Cleanliness Maintenance, Pastry Techniques, Team Collaboration
Specialization
Candidates must have at least 2 years of proven experience in a similar role and a degree in pastry arts. Knowledge of pastry techniques is essential.
Experience Required
Minimum 2 year(s)
Β' Σερβιτόρος/α - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Communication, Customer Service, Teamwork, Attention To Detail, English Proficiency, Hospitality Management
Specialization
Candidates must have at least one year of proven experience in a similar position and a very good knowledge of English. A degree in Tourism, Hospitality Management, or a related field is preferred, along with work experience in Santorini.
Βοηθός προϊσταμένης ορόφων - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Housekeeping, Time Management, Team Management, Conflict Management, Computer Skills, Organizational Skills
Specialization
At least one year of previous experience in a similar position in a hotel unit is required. Good time management, team management, conflict resolution skills, and knowledge of computers are essential.
Γ' Μάγειρας - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Cooking, Food Preparation, Teamwork, Time Management, Attention To Detail, A La Carte Experience, Kitchen Organization, Ingredient Preparation
Specialization
Candidates must have at least 1 year of proven experience in an organized kitchen and a degree from a culinary school. Preferred qualifications include experience in an A la Carte restaurant and work experience in Santorini.
Β' Μάγειρας - Αμμουδάρα, Ηράκλειο Κρήτης at Metaxa Hospitality Group
Gazi, Crete, Greece - Full Time
Skills Needed
Cooking Techniques, Food Management Standards, Hygiene Regulations, Team Collaboration, Positive Attitude, English Language
Specialization
Candidates must be graduates of a culinary arts school with proven experience in a 5-star hotel. Knowledge of cooking techniques and food management standards is required.
Experience Required
Minimum 2 year(s)
Marisella Drink Runner at Maple Hospitality Group
Santa Barbara, California, United States -
Full Time

Start Date

Immediate

Expiry Date

17 Mar, 26

Salary

17.0

Posted On

17 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication, Teamwork, Multitasking, Urgency, Calm Under Pressure, Customer Service, Organization, Cleanliness, Alcohol Handling

Industry

Hospitality

Description
Job Details Job Location: Marisella Santa Barbara - Santa Barbara, CA 93117 Salary Range: $17.00 - $17.00 Hourly Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations. We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, and Miami, you'll find endless opportunities for growth, travel, and continuing education. Our culture is built on four core principles: Generosity: Always give more, exceed expectations. Excellence: Deliver exceptional work with unmatched expertise. Fun: Love what you do, laugh often, and enjoy the journey. Fail Fast: Learn from mistakes, adapt, and keep improving. What You Will Do Promptly pick up completed drinks from the bar and deliver them to the correct tables. Communicate clearly with bartenders, servers, and managers to ensure smooth service. Verify that drinks match guest orders (alcoholic and non-alcoholic). Assist with restocking bar supplies, glassware, and garnishes as needed. Maintain cleanliness and organization of bar pick-up and service areas. Ensure safe and responsible handling of alcoholic beverages. Provide friendly, helpful service to guests when interacting. Support the bar and FOH team with additional tasks during peak periods. Qualifications Qualifications Prior experience in a high-volume restaurant, bar, or similar environment preferred. Strong sense of urgency and the ability to multitask. Excellent communication and teamwork skills. Ability to remain calm under pressure. Must meet the legal age requirement to serve alcohol in the state. Must be able to one-arm carry a large tray over your head of up to 10lbs Ability to stand and walk for long periods and carry trays up to 25 lbs.

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Responsibilities
The Marisella Drink Runner is responsible for promptly picking up completed drinks from the bar and delivering them to the correct tables while ensuring smooth service through clear communication with the team. Additional tasks include assisting with restocking supplies and maintaining cleanliness in service areas.
Marisella Drink Runner at Maple Hospitality Group
Santa Barbara, California, United States - Full Time
Skills Needed
Communication, Teamwork, Multitasking, Urgency, Calm Under Pressure, Customer Service, Organization, Cleanliness, Alcohol Handling
Specialization
Prior experience in a high-volume restaurant or bar is preferred, along with strong multitasking and communication skills. Candidates must also meet the legal age requirement to serve alcohol and be able to carry trays of specified weights.
Maple & Ash - Director of Restaurants at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Multi Unit Operations Leadership, Guest Focus, Collaboration, Talent Development, Problem Solving, Professional Appearance, Adaptability, Financial Planning, Customer Satisfaction, Team Management, Sanitation Standards, Communication, Mentorship, Networking, Trend Awareness, Revenue Growth
Specialization
Candidates should have a minimum of 7 years of multi-unit operations leadership experience in a high-end restaurant or hospitality establishment. They must possess a warm personality, a passion for mentorship, and the ability to adapt to challenges.
Experience Required
Minimum 5 year(s)
FOH Team Member at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Guest Service, Team Service, Bar Operations, Dining Room Operations, Food Running, Time Management, Professionalism, Communication, Reliability, Attention To Detail, Flexibility, Physical Capability, Service Attitude, Problem Solving, Adaptability, Organizational Skills
Specialization
Candidates should have a minimum of 3 years of experience in a high-volume environment and must hold relevant food and alcohol serving certifications. Physical capability to lift up to 70 pounds and effective communication skills in English are also required.
Experience Required
Minimum 2 year(s)
8Bar Service Manager - Miami at Maple Hospitality Group
Miami, Florida, United States - Full Time
Skills Needed
Management Experience, High Volume Restaurant Experience, Communication Skills, Passion For Food, Beverage Knowledge, Service Dedication, Floor Management, Attention To Detail, Sanitation Standards, Training Program Development, Customer Satisfaction, Problem Solving, Adaptability, Team Collaboration, Industry Knowledge, Professional Appearance
Specialization
Candidates should have at least 2 years of management experience in a high-volume restaurant setting, along with strong communication skills and a passion for food and service. Attention to detail and the ability to adapt to company policies are also essential.
Experience Required
Minimum 2 year(s)
Sous Chef at Carver Road Hospitality
Paradise, Nevada, United States - Full Time
Skills Needed
Sous Chef, Training, Communication, Inventory Management, Menu Planning, Food Safety, Sanitation, Team Supervision, Recipe Execution, Customer Service, Scheduling, Coaching, Problem Solving, Attention To Detail, Flexibility, Technology Proficiency
Specialization
The ideal candidate should have 2 years of previous experience as a Sous Chef or in a similar position. Proficiency with computers and strong communication skills are essential, along with the ability to work flexible hours.
Experience Required
Minimum 2 year(s)
Room Attendant/Housekeeping starting at $15+ Depending on Experience at Wittwer Hospitality LLC
St. George, Utah, United States - Full Time
Skills Needed
Housekeeping, Customer Oriented, Time Management, Physical Labor, Accountability, Reliability, Teamwork, Attention To Detail
Specialization
Candidates should have previous housekeeping experience and the ability to work with little supervision. They must also possess strong prioritization and time management skills.
Συντηρητής - Υδραυλικός, Χερσόνησος, Ηρακλείου Κρήτης (seasonal) at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Hydraulic Systems, Maintenance, Pool Cleaning, Water Quality Control, Technical Knowledge, Construction Skills, Pump Stations, Mechanical Rooms, English Language
Specialization
A technical school diploma and a hydraulic technician license are required. Candidates should have at least 5 years of experience in a similar role within the hospitality industry.
Experience Required
Minimum 5 year(s)
Employer Branding & Internal Communications Specialist - Ηράκλειο, Κρήτης at Metaxa Hospitality Group
Heraklion, Region of Crete, Greece - Full Time
Skills Needed
Employer Branding, Internal Communications, Content Creation, Digital Marketing, Social Media Management, Project Management, Collaboration, Creativity, Organizational Skills, Detail Orientation, Employee Engagement, Recruitment Marketing, Campaign Management, Intranet Development, Budget Management
Specialization
Candidates should have 2-4 years of experience in Marketing, Employer Branding, or Internal Communications, along with a relevant degree. Strong content creation skills and proficiency in both Greek and English are essential.
Experience Required
Minimum 2 year(s)
Doorman (Θυρωρός) - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Customer Service, Reception Guidance, Communication Skills, English Proficiency, Driving License, Multilingualism, Hospitality Experience, Teamwork
Specialization
Candidates must have at least 1 year of proven experience in a hotel as a doorman or groom and possess a very good knowledge of English. A driving license and knowledge of additional foreign languages are preferred.
Μηχανικός Τεχνικού τμήματος - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Mechanical Engineering, Maintenance, Problem Solving, Pump Knowledge, Motor Repair, Fire Pump Knowledge, Generator Control, Hvac Systems
Specialization
A degree in engineering and at least 5 years of experience in a similar role within the hospitality industry are required. Excellent knowledge of pumping stations, mechanical systems, and a good command of the English language are essential.
Experience Required
Minimum 5 year(s)
Καμαριέρα - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Cleaning, Organization, Attention To Detail, Communication, Problem Solving, Inventory Management, Safety Awareness, Teamwork
Specialization
Candidates should have at least 1 year of proven experience in a similar position within a hotel unit. Knowledge of English is preferred.
ICT Executive Assistant - Heraklion, Crete at Metaxa Hospitality Group
Heraklion, Region of Crete, Greece - Full Time
Skills Needed
Organizational Skills, Administrative Skills, Microsoft Office, Communication Skills, Interpersonal Skills, Attention To Detail, It Terminology, Project Coordination
Specialization
Candidates should have a degree in Business Administration or a related field with at least 2 years of relevant experience. Strong organizational skills and proficiency in Microsoft Office are essential, along with excellent communication abilities in English and Greek.
Experience Required
Minimum 2 year(s)
VP of Sales, Marketing & Revenue at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Leadership, Communication, Interpersonal Skills, Analytical Skills, Organizational Skills, Attention To Detail, Sales Management, Marketing Strategy, Revenue Management, Budgeting, Coaching, Customer Service, Teamwork, Forecasting, Relationship Building, Problem Solving
Specialization
Candidates should have a bachelor's degree in a related field and a minimum of 5 years of progressive experience in hospitality sales, marketing, or revenue management. Strong leadership, analytical skills, and the ability to travel extensively are essential.
Experience Required
Minimum 5 year(s)
Night Auditor at MidContinent Hospitality
Maize, Kansas, United States - Full Time
Skills Needed
Customer Service, Problem Solving, Cashiering, Time Management, Attention To Detail, Communication, Teamwork, Stress Management, Computer Proficiency, Record Keeping, Safety Procedures, Guest Relations, Report Preparation, Conflict Resolution, Self Management, Grooming Standards
Specialization
At least 1 year of progressive experience in a hotel or related field is required, along with a high school diploma or equivalent. Previous supervisory responsibility is preferred, and college coursework in a related field is helpful.
Α' Ζαχαροπλάστης - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Pastry Creation, Quality Control, Food Safety Standards, Team Collaboration, Positive Attitude, English Language
Specialization
Candidates must be graduates of a pastry school and knowledgeable in food management standards such as ISO and HAACP regulations. Preferred qualifications include 2 years of experience in a similar role within a hotel setting and proficiency in English.
Experience Required
Minimum 2 year(s)
Β' Ζαχαροπλάστης - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Pastry Preparation, Inventory Management, Recipe Execution, Cleanliness Maintenance, Pastry Techniques, Team Collaboration
Specialization
Candidates must have at least 2 years of proven experience in a similar role and a degree in pastry arts. Knowledge of pastry techniques is essential.
Experience Required
Minimum 2 year(s)
Β' Σερβιτόρος/α - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Communication, Customer Service, Teamwork, Attention To Detail, English Proficiency, Hospitality Management
Specialization
Candidates must have at least one year of proven experience in a similar position and a very good knowledge of English. A degree in Tourism, Hospitality Management, or a related field is preferred, along with work experience in Santorini.
Βοηθός προϊσταμένης ορόφων - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Housekeeping, Time Management, Team Management, Conflict Management, Computer Skills, Organizational Skills
Specialization
At least one year of previous experience in a similar position in a hotel unit is required. Good time management, team management, conflict resolution skills, and knowledge of computers are essential.
Γ' Μάγειρας - Οία Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Cooking, Food Preparation, Teamwork, Time Management, Attention To Detail, A La Carte Experience, Kitchen Organization, Ingredient Preparation
Specialization
Candidates must have at least 1 year of proven experience in an organized kitchen and a degree from a culinary school. Preferred qualifications include experience in an A la Carte restaurant and work experience in Santorini.
Β' Μάγειρας - Αμμουδάρα, Ηράκλειο Κρήτης at Metaxa Hospitality Group
Gazi, Crete, Greece - Full Time
Skills Needed
Cooking Techniques, Food Management Standards, Hygiene Regulations, Team Collaboration, Positive Attitude, English Language
Specialization
Candidates must be graduates of a culinary arts school with proven experience in a 5-star hotel. Knowledge of cooking techniques and food management standards is required.
Experience Required
Minimum 2 year(s)