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Hospitality Jobs overseas

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Hospitality Supervisor at Thrive Restaurant Group
, South Carolina, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Analysis, Performance Management, Food Safety, Sanitation Compliance, Scheduling, Inventory Management, Budgeting, Labor Management, Problem Solving, Interpersonal Influence, Decision Making, Administrative Tasks
Specialization
Requires previous experience in casual dining and at least one year of supervisory experience. Candidates must possess strong leadership skills and knowledge of food safety and sanitation regulations.
Experience Required
Minimum 2 year(s)
Hospitality Aide PT/FT at Park Place of Elmhurst
, Illinois, United States - Full Time
Skills Needed
Meal Service, Portion Control, Cleaning, Resident Care, Menu Coordination, Physical Stamina
Specialization
Candidates must possess a high school diploma or equivalent and be available to work weekends. The ability to lift at least 50 pounds is required, and on-the-job training is provided.
Security - Hospitality at Red Tail Acquisitions
Buellton, California, United States - Full Time
Skills Needed
Maintenance, Security, Patrolling, Hand Tools, Power Tools, Hvac Maintenance, Electrical Repair, Plumbing, Pest Control, Customer Service, Communication, Problem Solving, Golf Cart Operation, Interpersonal Skills, Diplomacy
Specialization
Candidates must be skilled in general maintenance tasks including electrical, plumbing, and HVAC repairs, and possess a valid U.S. driver's license. The position requires the ability to work flexible hours, including evenings, weekends, and holidays, while maintaining a professional and service-oriented demeanor.
Hospitality Specialist at Luna Grill
Torrance, California, United States - Full Time
Skills Needed
Guest Facing, High Energy, Team Player, Genuine Service, Menu Guidance, Pos System Operation, Order Processing, Coordination, Food Delivery, Area Maintenance, Opening/Closing Tasks, To Go Orders, Phone Orders, Multitasking, Communication, Bilingual (English/Spanish)
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role, possessing excellent communication and multitasking abilities. A natural ability to make guests feel valued, comfort in a fast-paced team environment, and knowledge of sanitation standards are also required.
Hospitality Medewerker at Macaw Germany
, , Netherlands - Full Time
Skills Needed
Hospitality Management, Reception, Event Planning, Facility Management, Customer Service, English Proficiency, Dutch Proficiency, Organization, Planning, Proactive Attitude, Communication, Office Administration
Specialization
Seeking an enthusiastic and organized individual available 24 hours per week on Tuesdays, Wednesdays, and Thursdays. Must have excellent command of both English and Dutch and a proactive, welcoming demeanor.
Hospitality Medewerker at Macaw
, , Netherlands - Full Time
Skills Needed
Hospitality Management, Reception, Event Coordination, Facility Management, Customer Service, Planning, English Proficiency, Dutch Proficiency, Communication, Organization
Specialization
Seeking an enthusiastic, organized individual available to work 24 hours per week on Tuesdays, Wednesdays, and Thursdays. Must have excellent written and verbal command of both English and Dutch.
Hospitality Supervisor at Crestview Management, LLC
San Diego, California, United States - Full Time
Skills Needed
Front Of House Leadership, Guest Relations, Staff Coaching, Service Training, Operational Coordination, Sales Growth, Scheduling, Conflict Resolution, Hospitality Management, Team Development, Administrative Support, Compliance Management, Menu Knowledge, Suggestive Selling, Communication, Professionalism
Specialization
The ideal candidate demonstrates strong leadership, professionalism, and a commitment to a hospitality-centered service model. While prior experience is not required, the candidate must possess the competencies to manage service execution, staff training, and operational compliance.
Hospitality Specialist at Luna Grill
Fort Worth, Texas, United States - Full Time
Skills Needed
Guest Service, Speed, Service With Heart, Menu Guidance, Pos System Operation, Order Processing, Food Delivery, Area Maintenance, Opening/Closing Tasks, To Go Orders, Phone Orders, Teamwork, Communication, Multitasking, Food Handling, Sanitation Standards
Specialization
Candidates must possess at least one year of experience in a guest-facing or fast-casual restaurant role, demonstrating excellent communication and multitasking abilities. A natural ability to make guests feel valued, comfort in a fast-paced environment, and knowledge of food handling standards are essential.
HOSPITALITY SUPERVISOR at Longwood Gardens
Kennett Square, Pennsylvania, United States - Full Time
Skills Needed
Staff Supervision, Budget Management, Customer Service, Operational Planning, Scheduling, Guest Relations, Standard Operating Procedures, Event Coordination, Conflict Resolution, Ticketing Management
Specialization
Requires at least four years of experience in staff supervision and guest relations, along with a valid driver's license. Candidates must be able to work evenings, weekends, and holidays, and be physically capable of standing for long periods.
Experience Required
Minimum 2 year(s)
Hospitality Specialist at Luna Grill
Redlands, California, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Pos System Operation, Food Handling, Sanitation Standards, Teamwork, Order Processing, Customer Interaction, Problem Solving
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role. Strong communication skills, the ability to multitask in a fast-paced environment, and knowledge of food safety standards are required.
Hospitality Specialist at Luna Grill
Santa Barbara, California, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Pos System Operation, Food Handling, Sanitation Standards, Teamwork, Order Processing, Customer Interaction, Problem Solving
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role. Strong communication skills, the ability to multitask in a fast-paced environment, and knowledge of food safety standards are required.
Hospitality Specialist at Luna Grill
Palm Desert, California, United States - Full Time
Skills Needed
Customer Service, Pos System Operation, Multitasking, Communication Skills, Food Handling, Sanitation Standards, Order Processing, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and knowledge of food sanitation standards.
Hospitality Specialist at Luna Grill
Oxnard, California, United States - Full Time
Skills Needed
Customer Service, Pos System Operation, Multitasking, Communication, Food Handling, Sanitation Standards, Order Processing, Menu Knowledge, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and a commitment to high hospitality standards in a fast-paced environment.
Hospitality Supervisor at IST Management Services
St. Louis, Missouri, United States - Full Time
Skills Needed
Customer Service, Administrative Support, Conference Room Management, Inventory Management, Microsoft Office, Written Communication, Verbal Communication, Event Coordination, Time Management, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and proficiency in Microsoft Office. The role requires the ability to lift up to 60 lbs and a flexible schedule to support evening and weekend events.
Hospitality Specialist at Luna Grill
Moorpark, California, United States - Full Time
Skills Needed
Guest Service, Pos System, Multitasking, Communication, Food Handling, Sanitation Standards, Order Processing, Menu Knowledge, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and knowledge of food sanitation standards.
Hospitality Supervisor at Thrive Restaurant Group
Summerville, South Carolina, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Oversight, Food Safety, Sanitation Compliance, Performance Management, Scheduling, Inventory Management, Budgeting, Problem Solving, Interpersonal Influence, Administrative Tasks, Labor Management, Coaching
Specialization
Requires previous experience in casual dining and at least one year of supervisory experience. Candidates must be able to lead staff, handle administrative tasks, and meet physical requirements including lifting up to 50 pounds.
Experience Required
Minimum 2 year(s)
Hospitality Manager in Training at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Hospitality Software Mastery, Dining Services Management, Housekeeping Inspection, Guest Experience Delivery, Leadership Development, Operations Management, Guest Service Excellence, Staff Scheduling, Inventory Management, Service Recovery, Forbes Standards Application, Communication, Problem Solving, Fine Dining Service, Beverage Knowledge, Delegation
Specialization
Candidates must possess a passion for hospitality, enjoy building connections, love the outdoors, and thrive on adventure to succeed in this dynamic, high-end resort setting. The program requires availability to start between February and June and intends to offer successful graduates a full-time leadership position upon completion.
Outdoor Hospitality Specialist at Pool Attendants of America
Dallas, North Carolina, United States - Full Time
Skills Needed
Customer Service, Safety Monitoring, Communication, Interpersonal Skills, Attention To Detail, First Aid, Cpr, Event Support, Problem Solving, Professionalism, Teamwork
Specialization
Candidates must be at least 18 years old and possess strong communication and interpersonal skills. Previous experience in hospitality or customer service is preferred, and candidates must be able to perform physical tasks and work flexible shifts.
Hospitality Associate - PS LAX at PS
Paramount, California, United States - Full Time
Skills Needed
Luxury Hospitality, Customer Service, Inventory Management, Verbal Communication, Nonverbal Communication, Problem Solving, Interpersonal Skills, Time Management, Attention To Detail, Collaboration, Discretion, Radio Communication
Specialization
Requires experience in customer service, airline, or hospitality roles and a valid driver's license held for at least 12 months. Candidates must be authorized to work in the US and have full schedule flexibility for a 24-hour facility.
Outdoor Hospitality Specialist at Pool Attendants of America
Lexington, South Carolina, United States - Full Time
Skills Needed
Customer Service, Safety Monitoring, Communication Skills, Interpersonal Skills, Attention To Detail, First Aid, Cpr, Hospitality Management, Event Support, Conflict Resolution
Specialization
Candidates must be at least 18 years old and pass a background check with valid I-9 documentation. Previous experience in hospitality or customer service is preferred, along with the physical ability to stand for long periods.
Hospitality Supervisor at Thrive Restaurant Group
, South Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Aug, 26

Salary

17.0

Posted On

16 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Analysis, Performance Management, Food Safety, Sanitation Compliance, Scheduling, Inventory Management, Budgeting, Labor Management, Problem Solving, Interpersonal Influence, Decision Making, Administrative Tasks

Industry

Restaurants

Description
Restaurant Supervisor Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.  Role: Restaurant Hospitality Supervisor (Hourly) Invitation: To make a difference by loving people through the creation of a work environment that helps them become their natural best selves. As the restaurant supervisor, you are responsible for selecting, developing, and leading the hospitality team to care for each other and guests creating an outstanding guest experience resulting in a profitable operation, and healthy work culture. This role is designed to prepare someone for restaurant management. Our expectation is for you to learn the skills and leadership needed to be successful as a Manager someday. We don’t expect you to be an expert just yet! We’ll help you with your development and look forward to watching you grow your skills with us. Responsibilities and Duties * Lead and oversee the operation of the restaurant dining room and kitchen * Assist the Managers with recruiting, leading, training, and developing the hospitality team to mastery of their roles (trainers, bartenders, servers, hosts) * Actively lead by providing vision, coaching, and feedback around the guest experience to ensure friendly and efficient service * Foster team cohesiveness and positive team working environment * Oversee opening and closing activities * Ensure excellent customer service * Ensure cleanliness and sanitation * Ensure compliance with all health, safety, and hygiene standards and policies * Ensure compliance with all security procedures * Ensure compliance with all alcoholic beverage regulations * Monitor and assist with Team Member duties during peak times to expedite service * Monitor food and beverage delivery methods, portion sizes, and garnishing and presentation of food to ensure that food is delivered and presented according to standards * Investigate and resolve guest complaints regarding food quality, service, or accommodations * Report personnel problems to Managers including, but not limited to issues such as tardiness, cell phones, language, attitude, dress code * Adhere to state and federal regulations * Explore opportunities to add value and make a difference through job accomplishments * Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations * Perform manual service or maintenance tasks as needed * Learn administrative and accounting duties according to standard company policy, including forecasting, scheduling, budgeting, labor management, inventory management, and more * Other duties as assigned Key Competencies * People-first Orientation * Developing Talent * Guest Service * Interpersonal Influence * Problem Solving/Decision Making * Execution of Brand Mindsets and Standards * Leading by Example * Operations Knowledge and Analysis * Planning, Executing and Results Orientation * Managing Performance * Staffing and Development * Managing Relationships * Passion for Serving Others * Integrity and Personal Ownership * Self Management Required Qualifications * Previous experience in a casual dining restaurant * Minimum one (1) years of experience in a supervisory role * Able to make decisions * Able to identify and resolve problems * Able to guide, direct, and motivate staff * Able to plan and prioritize tasks * Able to teach and train staff * Able to monitor processes, materials, and resources * Able to operate, repair, and maintain equipment * Able to perform administrative tasks * Knowledge of food safety and sanitation practices and regulations * Able to deal with confidential information and/or issues using discretion and good judgment  Working Conditions and Physical Requirements  * Able to work and verbally communicate effectively with other team members * Able to engage the public in a positive manner  * Able and willing to work with others as a team * Able to reach and bend and frequently lift up to 50 pounds * Able to exert fast-paced mobility between the dining room and kitchen for periods of up to 6 hours * Able to work in a standing position for long periods of up to 6 hours in length * Able to perform repetitive tasks with little or no break * Able to perform physical activities that require considerable use of your arms and legs and moving your whole body such as climbing, lifting, balancing, walking, stooping, and handling of materials * Able to work flexible schedules including evenings and weekends, generally 35-45 hours per week * Able to travel quarterly intervals to required management meetings and or training sessions Thrive Restaurant Group is an Equal Opportunity Employer. 
Responsibilities
Lead and oversee the daily operations of the restaurant dining room and kitchen to ensure an outstanding guest experience. Responsible for recruiting, training, and developing the hospitality team while maintaining health, safety, and security standards.
Hospitality Supervisor at Thrive Restaurant Group
, South Carolina, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Analysis, Performance Management, Food Safety, Sanitation Compliance, Scheduling, Inventory Management, Budgeting, Labor Management, Problem Solving, Interpersonal Influence, Decision Making, Administrative Tasks
Specialization
Requires previous experience in casual dining and at least one year of supervisory experience. Candidates must possess strong leadership skills and knowledge of food safety and sanitation regulations.
Experience Required
Minimum 2 year(s)
Hospitality Aide PT/FT at Park Place of Elmhurst
, Illinois, United States - Full Time
Skills Needed
Meal Service, Portion Control, Cleaning, Resident Care, Menu Coordination, Physical Stamina
Specialization
Candidates must possess a high school diploma or equivalent and be available to work weekends. The ability to lift at least 50 pounds is required, and on-the-job training is provided.
Security - Hospitality at Red Tail Acquisitions
Buellton, California, United States - Full Time
Skills Needed
Maintenance, Security, Patrolling, Hand Tools, Power Tools, Hvac Maintenance, Electrical Repair, Plumbing, Pest Control, Customer Service, Communication, Problem Solving, Golf Cart Operation, Interpersonal Skills, Diplomacy
Specialization
Candidates must be skilled in general maintenance tasks including electrical, plumbing, and HVAC repairs, and possess a valid U.S. driver's license. The position requires the ability to work flexible hours, including evenings, weekends, and holidays, while maintaining a professional and service-oriented demeanor.
Hospitality Specialist at Luna Grill
Torrance, California, United States - Full Time
Skills Needed
Guest Facing, High Energy, Team Player, Genuine Service, Menu Guidance, Pos System Operation, Order Processing, Coordination, Food Delivery, Area Maintenance, Opening/Closing Tasks, To Go Orders, Phone Orders, Multitasking, Communication, Bilingual (English/Spanish)
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role, possessing excellent communication and multitasking abilities. A natural ability to make guests feel valued, comfort in a fast-paced team environment, and knowledge of sanitation standards are also required.
Hospitality Medewerker at Macaw Germany
, , Netherlands - Full Time
Skills Needed
Hospitality Management, Reception, Event Planning, Facility Management, Customer Service, English Proficiency, Dutch Proficiency, Organization, Planning, Proactive Attitude, Communication, Office Administration
Specialization
Seeking an enthusiastic and organized individual available 24 hours per week on Tuesdays, Wednesdays, and Thursdays. Must have excellent command of both English and Dutch and a proactive, welcoming demeanor.
Hospitality Medewerker at Macaw
, , Netherlands - Full Time
Skills Needed
Hospitality Management, Reception, Event Coordination, Facility Management, Customer Service, Planning, English Proficiency, Dutch Proficiency, Communication, Organization
Specialization
Seeking an enthusiastic, organized individual available to work 24 hours per week on Tuesdays, Wednesdays, and Thursdays. Must have excellent written and verbal command of both English and Dutch.
Hospitality Supervisor at Crestview Management, LLC
San Diego, California, United States - Full Time
Skills Needed
Front Of House Leadership, Guest Relations, Staff Coaching, Service Training, Operational Coordination, Sales Growth, Scheduling, Conflict Resolution, Hospitality Management, Team Development, Administrative Support, Compliance Management, Menu Knowledge, Suggestive Selling, Communication, Professionalism
Specialization
The ideal candidate demonstrates strong leadership, professionalism, and a commitment to a hospitality-centered service model. While prior experience is not required, the candidate must possess the competencies to manage service execution, staff training, and operational compliance.
Hospitality Specialist at Luna Grill
Fort Worth, Texas, United States - Full Time
Skills Needed
Guest Service, Speed, Service With Heart, Menu Guidance, Pos System Operation, Order Processing, Food Delivery, Area Maintenance, Opening/Closing Tasks, To Go Orders, Phone Orders, Teamwork, Communication, Multitasking, Food Handling, Sanitation Standards
Specialization
Candidates must possess at least one year of experience in a guest-facing or fast-casual restaurant role, demonstrating excellent communication and multitasking abilities. A natural ability to make guests feel valued, comfort in a fast-paced environment, and knowledge of food handling standards are essential.
HOSPITALITY SUPERVISOR at Longwood Gardens
Kennett Square, Pennsylvania, United States - Full Time
Skills Needed
Staff Supervision, Budget Management, Customer Service, Operational Planning, Scheduling, Guest Relations, Standard Operating Procedures, Event Coordination, Conflict Resolution, Ticketing Management
Specialization
Requires at least four years of experience in staff supervision and guest relations, along with a valid driver's license. Candidates must be able to work evenings, weekends, and holidays, and be physically capable of standing for long periods.
Experience Required
Minimum 2 year(s)
Hospitality Specialist at Luna Grill
Redlands, California, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Pos System Operation, Food Handling, Sanitation Standards, Teamwork, Order Processing, Customer Interaction, Problem Solving
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role. Strong communication skills, the ability to multitask in a fast-paced environment, and knowledge of food safety standards are required.
Hospitality Specialist at Luna Grill
Santa Barbara, California, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Pos System Operation, Food Handling, Sanitation Standards, Teamwork, Order Processing, Customer Interaction, Problem Solving
Specialization
Candidates must have at least one year of experience in a guest-facing or fast-casual restaurant role. Strong communication skills, the ability to multitask in a fast-paced environment, and knowledge of food safety standards are required.
Hospitality Specialist at Luna Grill
Palm Desert, California, United States - Full Time
Skills Needed
Customer Service, Pos System Operation, Multitasking, Communication Skills, Food Handling, Sanitation Standards, Order Processing, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and knowledge of food sanitation standards.
Hospitality Specialist at Luna Grill
Oxnard, California, United States - Full Time
Skills Needed
Customer Service, Pos System Operation, Multitasking, Communication, Food Handling, Sanitation Standards, Order Processing, Menu Knowledge, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and a commitment to high hospitality standards in a fast-paced environment.
Hospitality Supervisor at IST Management Services
St. Louis, Missouri, United States - Full Time
Skills Needed
Customer Service, Administrative Support, Conference Room Management, Inventory Management, Microsoft Office, Written Communication, Verbal Communication, Event Coordination, Time Management, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and proficiency in Microsoft Office. The role requires the ability to lift up to 60 lbs and a flexible schedule to support evening and weekend events.
Hospitality Specialist at Luna Grill
Moorpark, California, United States - Full Time
Skills Needed
Guest Service, Pos System, Multitasking, Communication, Food Handling, Sanitation Standards, Order Processing, Menu Knowledge, Bilingual English/Spanish
Specialization
Requires at least one year of experience in a guest-facing or fast-casual restaurant role. Candidates must possess strong communication skills and knowledge of food sanitation standards.
Hospitality Supervisor at Thrive Restaurant Group
Summerville, South Carolina, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Oversight, Food Safety, Sanitation Compliance, Performance Management, Scheduling, Inventory Management, Budgeting, Problem Solving, Interpersonal Influence, Administrative Tasks, Labor Management, Coaching
Specialization
Requires previous experience in casual dining and at least one year of supervisory experience. Candidates must be able to lead staff, handle administrative tasks, and meet physical requirements including lifting up to 50 pounds.
Experience Required
Minimum 2 year(s)
Hospitality Manager in Training at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Hospitality Software Mastery, Dining Services Management, Housekeeping Inspection, Guest Experience Delivery, Leadership Development, Operations Management, Guest Service Excellence, Staff Scheduling, Inventory Management, Service Recovery, Forbes Standards Application, Communication, Problem Solving, Fine Dining Service, Beverage Knowledge, Delegation
Specialization
Candidates must possess a passion for hospitality, enjoy building connections, love the outdoors, and thrive on adventure to succeed in this dynamic, high-end resort setting. The program requires availability to start between February and June and intends to offer successful graduates a full-time leadership position upon completion.
Outdoor Hospitality Specialist at Pool Attendants of America
Dallas, North Carolina, United States - Full Time
Skills Needed
Customer Service, Safety Monitoring, Communication, Interpersonal Skills, Attention To Detail, First Aid, Cpr, Event Support, Problem Solving, Professionalism, Teamwork
Specialization
Candidates must be at least 18 years old and possess strong communication and interpersonal skills. Previous experience in hospitality or customer service is preferred, and candidates must be able to perform physical tasks and work flexible shifts.
Hospitality Associate - PS LAX at PS
Paramount, California, United States - Full Time
Skills Needed
Luxury Hospitality, Customer Service, Inventory Management, Verbal Communication, Nonverbal Communication, Problem Solving, Interpersonal Skills, Time Management, Attention To Detail, Collaboration, Discretion, Radio Communication
Specialization
Requires experience in customer service, airline, or hospitality roles and a valid driver's license held for at least 12 months. Candidates must be authorized to work in the US and have full schedule flexibility for a 24-hour facility.
Outdoor Hospitality Specialist at Pool Attendants of America
Lexington, South Carolina, United States - Full Time
Skills Needed
Customer Service, Safety Monitoring, Communication Skills, Interpersonal Skills, Attention To Detail, First Aid, Cpr, Hospitality Management, Event Support, Conflict Resolution
Specialization
Candidates must be at least 18 years old and pass a background check with valid I-9 documentation. Previous experience in hospitality or customer service is preferred, along with the physical ability to stand for long periods.