Juicer, Awakening

at  Kohler

SKILLS/REQUIREMENTS

• Applicants must be 18 years or older to apply
• Previous experience or familiarity with varieties of coffee drinks and equipment preferred Learn2Serve Certification
• Previous experience with some food preparation preferred
• Strong communication, time management, and attention to detail needed
• The ability to walk and stand for the majority of each shift, and able to lift up to 50 pounds

ABOUT US

Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at www.kohlercompany.com.
It is Kohler’s policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact kohlerjobs@kohler.com. Kohler Co. is an equal opportunity/affirmative action employer.

• Manage produce inventory levels within the cooler to make sure the available products are bountiful and are of quality.
• Ordering weekly produce from external vendors to include Reinhart, Indianapolis Fruit and AJ Produce when necessary.
• Maintain sanitary levels in the produce cooler to include organization and labelling of boxes of produce, sweeping of floor and mopping when applicable.
• Operation of juicing equipment efficiently to ensure time is best utilized to fulfill orders and make sure equipment is properly maintained, and cleaned regularly throughout the day.
• Create daily juicing schedule so inventory levels stay consistent.
• Check email and juicing calendar daily to determine new order requisitions.Sticker, bottle, cap, and date all juices/growlers to ensure food safety standards are being met consistently.
• Sticker bottles daily to identify each individual juice and maintain par in organized bins.
• Fulfill juice requisition orders placed by other locations daily and have orders ready by specified deadline.
• Clean and organize juicing station in the back room and walk in cooler to secure a functioning and safe working environment.
• Make sure cold-pressed juice recipes are created consistently and thoroughly to have the best quality product available.
• Update juicing events binder to include juicing event metrics for annual events to include
• International Yoga Day, Acuity Run/Walk, Kohler Picnic, Johnsonville Wellness Fair, ect.
• Attend and facilitate juicing events of campus when requested and bring appropriate marketing materials to include juice samples sign + aisle, juicing tablecloth, juice cleanse pamphlets, menus, compostable sample cups, ect.
• Daily communication with café coordinator to obtain/order appropriate par levels of energy bite ingredients for grab/go cooler and KWS weekly orders.
• Efficiently train all new juicers and assist in the retention of current staff by maintaining a positive and ethical work environment.
• Understand and consistently research health benefits of fruits, vegetables and organic cold-pressed juice