Micro Lab Technician

at  Ya YA Foods Corp

ABOUT YA YA FOODS:

Ya YA Foods is a dynamic and high-growth manufacturer of liquid food and unique beverages. With over 30 years’ experience, we have evolved into a versatile manufacturer and co-packer of a variety of low acid and high acid beverage and liquid food items. We are a family-owned Canadian business who prides itself in its proven track record of satisfying the needs of global multi-national customers. We are a solution provider for our customers, always striving to exceed expectations on innovation, quality, service, and speed to market. For further information about us, please check our website at yayafoods.com

• Performs aseptic sampling and microbiological analyses of packaging materials, raw materials, and finished products according to standard methods to determine conformance to specifications.
• Conducts pH testing of final products as part of commercial sterility testing
• Conducts plant environmental swabbing, air monitoring, and water sampling based on pre-determined frequency and standard procedures
• Participates in laboratory’s internal and external proficiency testing.
• Maintains cleanliness and orderliness of the lab following the 5S principles.
• Monitors performance of the laboratory equipment by following established in-house calibration schedule to ensure compliance to testing standards.
• Prepares materials and culture media needed for microbial testing including growth promotion testing.
• Assists in supply inventory and management. Advises the team leaders of low stock inventory of supplies/materials.
• Prepares samples and the corresponding documents when external testing is required.
• Records results in timely manner and ensures completeness of reports /document following good documentation practices.
• Communicates with all QC technicians, QA/QC supervisors regarding any issues that could affect product quality.
• Participates in lab investigation for any non-conformances or out of specifications.
• Compliance with all rules & policies regarding health safety, occupational safety, environmental safety, food safety, legal regulations, company requirements etc.
• Compliance with the Company’s Integrated Management Systems which includes, but is not limited to Production, Quality, Food Safety & GMP.
• Other duties as assigned.