Sous Chef - FT - Memory Care - $20/hour
at Providence Place Senior Living
Pine Grove, PA 17963, USA -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 26 Jan, 2025 | USD 20 Hourly | 26 Oct, 2024 | N/A | Health,Communication Skills,Pto,Service Orientation | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Providence Place of Pine Grove is seeking to recruit a talented Sous Chef to prepare wonderful scratch-made meals and to help our Exec Chef lead and train our culinary team. This is a hands-on chef role; it is responsible for leading the preparation of scratch-made meals for 80 senior residents. Our goal is to delight residents with home-cooked meals, demonstration cooking, resident’s recipes, cooking classes, local ingredients and other special treats. The Sous Chef works closely with our Executive Chef to make great dining experiences happen.
This role assists the Exec Chef in overall management of the Dining team, including hiring, scheduling, training, and coaching.
MINIMUM QUALIFICATIONS FOR THE SOUS CHEF:
- Experience: Experience as Line Chef or Sous Chef
- General: Successful candidate will have an outgoing personality, solid communication skills and strong customer service orientation.
Generous Benefit Package including health, dental, vision, 401k with match, PTO and much more!
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Pine Grove, PA 17963, USA
