Store Person

at  Valor Hospitality

£17,846.40 Per Annum/ £11.44 Per Hour, 30 Hours Per Week (5 days a week)
Love getting organised, keeping things running smoothly, and being part of a team that creates memorable guest experiences? Join us as a Store Person and enjoy great rewards, benefits, and the chance to learn new skills while you earn.
We’re looking for an attentive and dedicated Store Person to help maintain the smooth operation of our kitchen stores. In this role, you’ll ensure the right stock is on hand to meet our guests’ needs, keeping our kitchen, bar, and restaurant fully supplied to deliver top-quality food and service.

ARE YOU SOMEONE WHO TAKES PRIDE IN PRECISION AND RELIABILITY?

We’re seeking someone with an eye for detail, a strong sense of responsibility, and a passion for excellent customer service. You’ll be instrumental in keeping our stores well-stocked and compliant with health and safety standards.

WHY JOIN US?

Working with us means joining a team that values growth and development. We offer flexible shifts, including evenings and weekends, so you can find a schedule that fits your life. Plus, if you’re looking to grow your career, we offer nationally recognised apprenticeships and ongoing brand training to help you take the next step.
Be a part of a team that sets the stage for outstanding guest experiences. This role could be your gateway to a fulfilling career within hospitality.
Ready to make a difference and keep our hotel running smoothly? Apply today and bring your organisational skills to a team that values excellence!
We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training – you can view the most popular courses on our careers pages.
In this job you create memories that the guest will never forget. This could be the first step for you into a career within Hospitality – we actively encourage internal development and progression from Team Members through to Senior Management.

• Placing weekly orders and taking food deliveries, ensuring accurate stock levels.
• Managing stock rotation, minimising waste, and tracking stock items to ensure everything is in perfect order.
• Delivering supplies to our restaurant, bar, kitchen, and other hotel departments, ensuring everyone has what they need.
• Keeping the stores in line with Health & Safety and food safety regulations, including maintaining our stores ledger accurately.