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Kitchen Crew - Ono 003 at Ono Hawaiian BBQ
Los Angeles, California, United States - Full Time
Skills Needed
Health Code Compliance, Safety Procedures, Policy Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operation, Timely Service, Cleaning And Sanitizing, Attendance, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 050 at Ono Hawaiian BBQ
Hemet, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Attendance, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Back of House - Kitchen Crew at Ono Hawaiian BBQ
Temple City, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Store Cleanliness, Safety Procedures Compliance, Health Code Compliance, Company Policy Compliance, Training Guideline Compliance, Basic Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 034 at Ono Hawaiian BBQ
Norco, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 005 at Ono Hawaiian BBQ
Fontana, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Training Guideline Adherence, Basic Math Skills, Verbal Communication, Written Communication
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 215 at Ono Hawaiian BBQ
Oakland, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 518 at Ono Hawaiian BBQ
Mesa, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Food Safety Compliance, Cashier Closing Procedures, Cleaning And Sanitizing, Communication Skills, Math Skills, Attendance
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Front Crew - Ono 085 at Ono Hawaiian BBQ
Highland, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale (Pos) Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 218 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedure Adherence, Company Policy Compliance, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local or state health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 515 at Ono Hawaiian BBQ
Glendale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Stocking Inventory, Portion Control, Cookline Operations, Cleaning, Sanitizing, Safety Procedures, Health Codes Compliance, Punctual Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a state or local Food Handler Card and demonstrate basic math skills along with basic written and verbal English communication abilities. Excellent customer service skills and reliable transportation are also required for this role.
Kitchen Crew - Ono 219 at Ono Hawaiian BBQ
Stockton, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 516 at Ono Hawaiian BBQ
Scottsdale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Payment Processing, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 517 at Ono Hawaiian BBQ
Surprise, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale (Pos) Operation, Cashier, Food Safety Compliance, Health Code Compliance, Cleaning, Sanitizing, English Communication, Basic Math Skills, Attendance, Promoting Products
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 516 at Ono Hawaiian BBQ
Scottsdale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 505 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Company Policy Compliance, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 221 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 502 at Ono Hawaiian BBQ
Mesa, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Timeliness, Cleanliness Maintenance, Sanitizing Tasks, Health Code Compliance, Safety Procedure Adherence, Company Policy Adherence, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 501 at Ono Hawaiian BBQ
Avondale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Stocking Inventory, Portion Control, Cooking, Serving Food, Food Safety Compliance, Cleaning, Sanitizing, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 504 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 506 at Ono Hawaiian BBQ
Peoria, Arizona, United States - Full Time
Skills Needed
Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills are necessary, and reliable transportation to the work location is mandatory.
Kitchen Crew - Ono 003 at Ono Hawaiian BBQ
Los Angeles, California, United States -
Full Time


Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

20.0

Posted On

19 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Health Code Compliance, Safety Procedures, Policy Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operation, Timely Service, Cleaning and Sanitizing, Attendance, Basic Math Skills, English Communication, Customer Service

Industry

Food and Beverage Services

Description
Celebrating our 20th anniversary, Ono Hawaiian BBQ is a fast-casual restaurant known for its authentic Hawaiian Plate Lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the culture and “Aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere. Job Overview: Job Summary: Ono Hawaiian BBQ is seeking motivated individuals to join our team as Kitchen Crew Members. As a Kitchen Crew, you will play a vital role in our operations Department, ensuring the smooth operation of the back of the house and delivering high-quality food to our customers. This is an hourly position with a competitive compensation of $20.00 per hour. Responsibilities The responsibilities listed here are not all-inclusive; they indicate the types of activities usually performed by this position. The successful candidate will be able to demonstrate core competencies in the following areas: Understand and comply with health codes and safety procedures. Understand and comply with company policies and procedures. Understand and comply with Kitchen Crew Training Guideline. Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline. Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers. Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks. Maintain regular and punctual attendance. Perform other duties as assigned. Part-time or full-time. Qualification/Requirements: Food Handler Card required by the state or local health department. Basic math skills, basic English written and verbal communication skills. Excellent customer service skills. Reliable transportation is required. Benefits: Eligible for Bonus and awards program 401(k) matching program to help you save for retirement. Comprehensive medical, dental, and Vision insurance for you and your dependents. We offer life insurance and Employee Assistance Program (EAP) Paid Sick Time off. Meal Discount for employee Company Perks: At Ono Hawaiian BBQ, we value our employees and strive to provide a positive work environment. In addition to competitive compensation, we offer online employee discounts to amusement parks, restaurants, movie theaters, spas, sporting events, and so much more! We believe in creating opportunities for our employees to enjoy their time outside of work and make lasting memories with their families and friends. Physical Demands Extended periods of standing, walking, talking, and hearing. Lifting, carrying, pushing, and pulling items weighing up to 50 lbs. Frequent hand washing and use of cleaning solutions. Repetitive movement of arms, fingers, hands, and wrists. Reaching high storage shelving using a stepladder. Squatting, kneeling, and bending to reach objects in lower cabinets or shelving Environmental Conditions The kitchen area can be hot, and the noise level is typically high. The walk-in refrigerated area is extremely cold. You will be working around kitchen equipment and tools. Additional Information Ono Hawaiian BBQ is an equal-opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ono Hawaiian BBQ makes hiring decisions based solely on qualifications, merit, and business needs at the time.
Responsibilities
Kitchen Crew Members are responsible for ensuring the smooth operation of the back of the house by performing food preparation, stocking inventory, and maintaining food quality and portion control while cooking orders at the cookline. They must also maintain store cleanliness through daily and weekly tasks and ensure food is served accurately and timely to customers.
Kitchen Crew - Ono 003 at Ono Hawaiian BBQ
Los Angeles, California, United States - Full Time
Skills Needed
Health Code Compliance, Safety Procedures, Policy Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operation, Timely Service, Cleaning And Sanitizing, Attendance, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 050 at Ono Hawaiian BBQ
Hemet, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Attendance, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Back of House - Kitchen Crew at Ono Hawaiian BBQ
Temple City, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Store Cleanliness, Safety Procedures Compliance, Health Code Compliance, Company Policy Compliance, Training Guideline Compliance, Basic Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 034 at Ono Hawaiian BBQ
Norco, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 005 at Ono Hawaiian BBQ
Fontana, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Training Guideline Adherence, Basic Math Skills, Verbal Communication, Written Communication
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 215 at Ono Hawaiian BBQ
Oakland, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 518 at Ono Hawaiian BBQ
Mesa, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Food Safety Compliance, Cashier Closing Procedures, Cleaning And Sanitizing, Communication Skills, Math Skills, Attendance
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Front Crew - Ono 085 at Ono Hawaiian BBQ
Highland, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale (Pos) Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 218 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedure Adherence, Company Policy Compliance, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local or state health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 515 at Ono Hawaiian BBQ
Glendale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Stocking Inventory, Portion Control, Cookline Operations, Cleaning, Sanitizing, Safety Procedures, Health Codes Compliance, Punctual Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a state or local Food Handler Card and demonstrate basic math skills along with basic written and verbal English communication abilities. Excellent customer service skills and reliable transportation are also required for this role.
Kitchen Crew - Ono 219 at Ono Hawaiian BBQ
Stockton, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 516 at Ono Hawaiian BBQ
Scottsdale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Payment Processing, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 517 at Ono Hawaiian BBQ
Surprise, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale (Pos) Operation, Cashier, Food Safety Compliance, Health Code Compliance, Cleaning, Sanitizing, English Communication, Basic Math Skills, Attendance, Promoting Products
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 516 at Ono Hawaiian BBQ
Scottsdale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 505 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Company Policy Compliance, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 221 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 502 at Ono Hawaiian BBQ
Mesa, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Timeliness, Cleanliness Maintenance, Sanitizing Tasks, Health Code Compliance, Safety Procedure Adherence, Company Policy Adherence, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 501 at Ono Hawaiian BBQ
Avondale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Stocking Inventory, Portion Control, Cooking, Serving Food, Food Safety Compliance, Cleaning, Sanitizing, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 504 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 506 at Ono Hawaiian BBQ
Peoria, Arizona, United States - Full Time
Skills Needed
Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills are necessary, and reliable transportation to the work location is mandatory.

Frequently Asked Questions

You can get a job abroad from India by following a clear, step-by-step process:

  1. Identify your target country and check its visa and job requirements.
  2. Prepare a globally accepted resume and cover letter that highlight your skills.
  3. Apply through trusted job portals or directly on company career pages.
  4. Work only with licensed overseas recruiters approved by the Indian government.
  5. Obtain the correct work visa before relocation.

The best job abroad depends on your skills, education, and career goals. In 2025, roles in Information Technology, Healthcare, Engineering, Finance, and Skilled Trades are among the most in demand worldwide. These fields offer strong growth potential, high salaries, and visa sponsorship options in many countries.

Yes, freshers can get jobs abroad. Countries such as Germany and Japan offer entry-level or training programs for young professionals through vocational training or specified skilled worker routes. The UAE and other Gulf countries also have entry-level positions in hospitality, retail, and customer service. Building global certifications, language skills, and a professional resume increases your chances.

Globally, the most in-demand jobs in 2025 include:

  • IT and Data Roles – Software Engineers, Data Scientists, Cybersecurity Experts
  • Healthcare Roles – Nurses, Medical Technicians, Physiotherapists
  • Engineering Roles – Civil, Mechanical, and Electrical Engineers
  • Finance and Accounting – Auditors, Financial Analysts, Accountants
  • Skilled Trades – Welders, Electricians, HVAC Technicians

These occupations face consistent global talent shortages and are prioritized for visa sponsorship in many countries.

Current overseas job openings for Indian citizens can be found on recognized international job platforms, professional networking sites, and verified recruitment agencies. You can also explore official government resources that list approved overseas employers and recruiters. Always verify the authenticity of job offers and avoid sharing personal or financial information with unverified sources.

Yes, there is a continuous global demand for engineers across multiple sectors. Opportunities exist for civil, mechanical, electrical, and software engineers in countries with growing infrastructure, technology, and energy projects. To qualify, you generally need a recognized engineering degree, relevant work experience, professional certifications, and—where required—language proficiency or licensing from the destination country.
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