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Marketing And Sales Jobs in United Kingdom

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Account Director - Hospitality, Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Experience Management, Innovation, Esg Strategy, Health & Safety Compliance, Diversity & Inclusion, Talent Development, Stakeholder Management, Multi Site Operations, Facilities Management
Specialization
Requires essential experience with facilities management companies and a proven track record of managing multi-site operations with turnovers exceeding £10m. Candidates must possess strong analytical skills, ESG expertise, and a passion for food service innovation.
Experience Required
Minimum 10 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Trowbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Catering Assistant. Must Drive in Ashford & Surrounding at BaxterStorey Ireland Ltd
Ashford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety, Kitchen Cleaning, Customer Service, Hygiene Standards
Specialization
Candidates must have their own transport to travel between sites in the Ashford and surrounding area. An enhanced DBS disclosure is required for the role.
Barista (Part Time) at BaxterStorey Ireland Ltd
East Staffordshire, England, United Kingdom - Full Time
Skills Needed
Espresso Machine Operation, Customer Service, Cash Handling, Point Of Sale Systems, Food Safety, Hygiene Standards, Time Management, Latte Art, Inventory Rotation, Communication Skills
Specialization
Previous experience as a barista or in hospitality is preferred, along with strong knowledge of coffee brewing methods. Candidates must be able to work in a fast-paced environment and be available for part-time weekend shifts.
Chef De Partie at BaxterStorey Ireland Ltd
Sheffield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Commis Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Wealden, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Sanitation, Health And Safety Compliance, Dishwashing, Stock Management, Hygiene Practices, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in cooking and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Cafe Supervisor - Monday to Friday at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Staff Supervision, Training, Quality Control, Logistics Management, Inventory Management, Customer Service, Delegation, Organizational Abilities, Attention To Detail, Verbal Communication, Written Communication, Problem Solving
Specialization
Requires previous experience in the hospitality industry and a passion for food and customer service. Candidates must possess strong organizational, communication, and delegation skills with a solution-oriented mindset.
Experience Required
Minimum 2 year(s)
Commis chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Cleaning, Food Safety, Sanitation Practices, Menu Creation, Street Food Cooking, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Must have a basic understanding of food safety and the ability to work in a fast-paced environment.
Guest Services Ambassador at BaxterStorey Ireland Ltd
Bracknell, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Event Coordination, Switchboard Operation, Communication Skills, Organization, Relationship Building, Professionalism
Specialization
Candidates must have previous experience in customer service and a passion for working with people. Required attributes include being proactive, organized, and capable of delivering 5-star service.
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to meet statutory Health and Safety and Food Safety legislations. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Wealden, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Stock Delivery Handling, Dishwasher Operation, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in cooking and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Reception & Building Manager at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Front Of House Service, Building Management, Contractor Coordination, Tenant Relationship Management, Health & Safety Compliance, Fire Coordination, Access Control Systems, Cctv Monitoring, Cafm Systems, Customer Service, Organizational Skills, Facility Inspections
Specialization
Requires experience in reception, facilities, or building management within a commercial environment. Candidates must possess strong communication skills and knowledge of contractor coordination and fire safety procedures.
Experience Required
Minimum 2 year(s)
Benugo - Team Member at Windsor Castle at BaxterStorey Ireland Ltd
Windsor, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Table Clearing, Stock Replenishment, Customer Service, Food Safety, Teamwork
Specialization
Previous experience is not essential as full training is provided. Candidates must be dedicated team players with a positive attitude and a commitment to exceeding customer expectations.
Chef de Partie at BaxterStorey Ireland Ltd
Bath, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication, Creative Presentation, Time Management
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Staff Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Coaching
Specialization
Candidates must have proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and a deep knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
Chef at BaxterStorey Ireland Ltd
Glenrothes, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Communication
Specialization
Proven experience in a Chef role with a strong understanding of food safety and sanitation. Requires excellent organizational skills and the ability to work effectively within a team.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Italian Cuisine, Menu Development, Costing, Food Production Management, Mentoring, Health And Safety, Stock Control, Leadership, Culinary Creativity
Specialization
Requires previous experience as a Junior Sous Chef in high-end restaurants, hotels, or events with a strong knowledge of Italian cuisine. Must possess excellent mentoring skills and a deep understanding of health and safety practices.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Execution, Team Leadership, Food Safety Compliance, Health And Safety Regulations, Cost Control, Budget Management, Staff Training, Customer Relationship Management, Sales Driving, Inventory Ordering, Commercial Awareness
Specialization
Candidates must have at least 3 years of experience in a similar role and strong commercial awareness regarding profit margins and budgets. Essential qualities include meticulous attention to detail, strong communication skills, and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Account Director - Hospitality, Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

27 Sep, 26

Salary

90000.0

Posted On

29 Jun, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Strategic Leadership, Project Management, Financial Oversight, Customer Experience Management, Innovation, ESG Strategy, Health & Safety Compliance, Diversity & Inclusion, Talent Development, Stakeholder Management, Multi-site Operations, Facilities Management

Industry

Food and Beverage Services

Description
Company Description Title: Account Director - Hospitality, Catering & Reception Services Location: London Based - National Account Salary: Highly Competitive Benefits: 33 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 weeks enhanced maternity leave Secondary career leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a dynamic, ambitious leader with a passion for food, people, and innovation? Do you thrive in a fast-paced, multi-site environment where no two days are the same? If this sounds like you, we have an incredible opportunity waiting for you. As the Account Director - Hospitality, Catering, you’ll oversee our entire catering operation and reception services ensuring world-class standards, operational efficiency, financial delivery and exceeding customer expectations. You’ll lead a passionate and talented support team and have the autonomy to shape and elevate the food and customer experience for one of the most recognisable companies within their field of expertise. We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you’re ready to take the next step in your career and have the ambition to set new, unparalleled standards in catering excellence, we want to hear from you. Apply today and let’s redefine what’s possible together. Job Description Your responsibilities will include: Strategic Leadership: Manage and inspire your teams, fostering a culture of collaboration, innovation, and excellence. Project Management: Oversee multiple large-scale catering projects, ensuring seamless delivery across locations. Financial Oversight: Analyse financial data to create actionable strategies that drive profitability and efficiencies. Customer Focus: Use all feedback mechanisms to create and implement improvement campaigns that keep satisfaction scores elevated. Innovation Driver: Identify emerging food trends and craft innovative offerings that delight our customers. ESG Leadership: Develop and execute cutting-edge environmental, social and governance strategies that ensure we remain a leader in this field. Health & Safety Champion: Promote and maintain a culture where safety and compliance are inherent and institutionalised. Diversity & Inclusion Advocate: Establish an environment that is diverse, equitable, and inclusive, celebrating and respecting the unique qualities of all individuals. Training & Talent Development: Ensure workplace training and learning is afforded to all employees. Develop a personalised talent programme that aligns with the organisational needs Qualifications About You To succeed in this role, you’ll need to bring the best version of yourself and a passion for all things food and service delivery. Previous experience working with a facilities management company is essential. Proven experience managing large-scale, multi-site operations with turnover in excess of £10m in the catering or hospitality industry Analytical mindset, with the ability to interpret complex financial data and customer insights to shape winning strategies. A track record of driving innovation in food services and embracing new trends. Strong presentation skills and the charisma to influence stakeholders at all levels. A leader who champions health & safety, diversity, and inclusion. ESG expertise, with a history of implementing sustainable and impactful strategies. Natural people developer with a focus for training, motivating, and building high-performing teams. A foodie at heart, with a genuine passion for the industry and an insatiable appetite for growth. Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce. The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best. And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £90,000

How To Apply:

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Responsibilities
Oversee entire catering and reception operations to ensure world-class standards, operational efficiency, and financial delivery. Lead a support team to elevate the food and customer experience while driving ESG and health and safety strategies.
Account Director - Hospitality, Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Experience Management, Innovation, Esg Strategy, Health & Safety Compliance, Diversity & Inclusion, Talent Development, Stakeholder Management, Multi Site Operations, Facilities Management
Specialization
Requires essential experience with facilities management companies and a proven track record of managing multi-site operations with turnovers exceeding £10m. Candidates must possess strong analytical skills, ESG expertise, and a passion for food service innovation.
Experience Required
Minimum 10 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Trowbridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Catering Assistant. Must Drive in Ashford & Surrounding at BaxterStorey Ireland Ltd
Ashford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety, Kitchen Cleaning, Customer Service, Hygiene Standards
Specialization
Candidates must have their own transport to travel between sites in the Ashford and surrounding area. An enhanced DBS disclosure is required for the role.
Barista (Part Time) at BaxterStorey Ireland Ltd
East Staffordshire, England, United Kingdom - Full Time
Skills Needed
Espresso Machine Operation, Customer Service, Cash Handling, Point Of Sale Systems, Food Safety, Hygiene Standards, Time Management, Latte Art, Inventory Rotation, Communication Skills
Specialization
Previous experience as a barista or in hospitality is preferred, along with strong knowledge of coffee brewing methods. Candidates must be able to work in a fast-paced environment and be available for part-time weekend shifts.
Chef De Partie at BaxterStorey Ireland Ltd
Sheffield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Commis Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Wealden, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Sanitation, Health And Safety Compliance, Dishwashing, Stock Management, Hygiene Practices, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in cooking and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Cafe Supervisor - Monday to Friday at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Staff Supervision, Training, Quality Control, Logistics Management, Inventory Management, Customer Service, Delegation, Organizational Abilities, Attention To Detail, Verbal Communication, Written Communication, Problem Solving
Specialization
Requires previous experience in the hospitality industry and a passion for food and customer service. Candidates must possess strong organizational, communication, and delegation skills with a solution-oriented mindset.
Experience Required
Minimum 2 year(s)
Commis chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Cleaning, Food Safety, Sanitation Practices, Menu Creation, Street Food Cooking, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Must have a basic understanding of food safety and the ability to work in a fast-paced environment.
Guest Services Ambassador at BaxterStorey Ireland Ltd
Bracknell, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Event Coordination, Switchboard Operation, Communication Skills, Organization, Relationship Building, Professionalism
Specialization
Candidates must have previous experience in customer service and a passion for working with people. Required attributes include being proactive, organized, and capable of delivering 5-star service.
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to meet statutory Health and Safety and Food Safety legislations. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Wealden, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Stock Delivery Handling, Dishwasher Operation, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in cooking and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Reception & Building Manager at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Front Of House Service, Building Management, Contractor Coordination, Tenant Relationship Management, Health & Safety Compliance, Fire Coordination, Access Control Systems, Cctv Monitoring, Cafm Systems, Customer Service, Organizational Skills, Facility Inspections
Specialization
Requires experience in reception, facilities, or building management within a commercial environment. Candidates must possess strong communication skills and knowledge of contractor coordination and fire safety procedures.
Experience Required
Minimum 2 year(s)
Benugo - Team Member at Windsor Castle at BaxterStorey Ireland Ltd
Windsor, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Table Clearing, Stock Replenishment, Customer Service, Food Safety, Teamwork
Specialization
Previous experience is not essential as full training is provided. Candidates must be dedicated team players with a positive attitude and a commitment to exceeding customer expectations.
Chef de Partie at BaxterStorey Ireland Ltd
Bath, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication, Creative Presentation, Time Management
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Staff Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Coaching
Specialization
Candidates must have proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and a deep knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
Chef at BaxterStorey Ireland Ltd
Glenrothes, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Communication
Specialization
Proven experience in a Chef role with a strong understanding of food safety and sanitation. Requires excellent organizational skills and the ability to work effectively within a team.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Italian Cuisine, Menu Development, Costing, Food Production Management, Mentoring, Health And Safety, Stock Control, Leadership, Culinary Creativity
Specialization
Requires previous experience as a Junior Sous Chef in high-end restaurants, hotels, or events with a strong knowledge of Italian cuisine. Must possess excellent mentoring skills and a deep understanding of health and safety practices.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Execution, Team Leadership, Food Safety Compliance, Health And Safety Regulations, Cost Control, Budget Management, Staff Training, Customer Relationship Management, Sales Driving, Inventory Ordering, Commercial Awareness
Specialization
Candidates must have at least 3 years of experience in a similar role and strong commercial awareness regarding profit margins and budgets. Essential qualities include meticulous attention to detail, strong communication skills, and the ability to work under pressure.
Experience Required
Minimum 2 year(s)