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Marriott International Inc Canada Jobs overseas

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Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication
Specialization
Requires 6+ years of progressive culinary leadership in hospitality or high-volume operations. A culinary or hospitality degree is preferred, along with strong financial acumen and expertise in regulatory compliance.
Experience Required
Minimum 5 year(s)
Duty Engineer - Hoi An Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hội An Ward, , Vietnam - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Systems, Fire Pump Testing, Generator Testing, Disaster Response, Employee Supervision, Guest Relations, Safety Compliance, Technical Troubleshooting, Power Lift Operation
Specialization
Requires a degree from a technical, trade, or vocational school. Candidates should have at least 2 years of related work experience and 2 years of supervisory experience.
Experience Required
Minimum 2 year(s)
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Customer Service, Communication, Report Completion, Local Area Knowledge, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Time Management
Specialization
Candidates must have at least a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Receptionist cum Attendant - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Scheduling, Payment Processing, Emergency Response, Facility Maintenance, Professional Communication, Point Of Sale Systems, Customer Service, Safety Compliance, Equipment Maintenance
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this position.
Sous Chef - Arabic Cuisine - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Kitchen Management, Food Presentation, Staff Supervision, Food Safety, Inventory Management, Menu Planning, Employee Training, Quality Control, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Front Desk Supervisor- Castle Hotel Marriott at Schulte Hospitality Group
Orlando, Florida, United States - Full Time
Skills Needed
Front Desk Operations, Leadership, Time Management, Multi Tasking, Conflict Resolution, Staff Training, Employee Scheduling, Guest Relations, Emergency Procedures, Basic Math, Verbal Communication, Written Communication
Specialization
Requires in-depth knowledge of hotel front desk operations and strong leadership skills. Candidates must possess effective communication abilities and the capacity to exceed guest and team expectations.
Experience Required
Minimum 2 year(s)
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Housekeeper - Marriott Fort Collins, Colorado at Hotel Equities
Fort Collins, Colorado, United States - Full Time
Skills Needed
General Cleaning Principles, Cleaning Equipment Operation, Laundry Operations, Time Management, Attention To Detail, Communication Skills, Problem Solving, Physical Stamina, Customer Service, Safety Inspection
Specialization
Previous hotel housekeeping experience is highly desired, along with the ability to lift up to 50lbs and perform strenuous physical activity. Candidates must have basic knowledge of cleaning products and the ability to work a flexible schedule.
Night Auditor - Courtyard by Marriott Hamilton at The Briad Group Homewood Suites by Hilton
Trenton, New Jersey, United States - Full Time
Skills Needed
Customer Service, Night Audit, Hotel Accounting, Cash Handling, Financial Reporting, Hospitality Management, Communication Skills, Attention To Detail, Briad Systems, Front Desk Operations
Specialization
Candidates must be at least 18 years old with a high school diploma and prior customer service experience. An accounting background and the ability to lift up to 50 pounds are preferred.
Chief Accountant - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Financial Reporting, Sop Auditing, Credit Card Ledger Balancing, Tax Monitoring, Budgeting, Problem Solving, Organizational Skills, Interpersonal Communication, Data Entry
Specialization
A 4-year bachelor's degree in Finance, Accounting, or a related major is required. No prior work experience is necessary for this role.
Laundry Manager - Hoi An Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hội An Ward, , Vietnam - Full Time
Skills Needed
Laundry Operations, Budget Management, Staff Supervision, Inventory Management, Customer Service, Employee Coaching, Scheduling, Safety Compliance, Performance Appraisal, Quality Control
Specialization
Requires a high school diploma or GED and at least 2 years of experience in laundry, housekeeping, or a related professional area. Candidates must possess strong leadership skills and the ability to manage operational budgets.
Experience Required
Minimum 2 year(s)
Hotel Manager-Courtyard by Marriott Vitthalapur at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Mahuli Jahangir, maharashtra, India - Full Time
Skills Needed
Strategic Business Leadership, Property Operations Management, Financial Performance Optimization, Budget Management, Guest Satisfaction, Employee Relations, Brand Strategy Implementation, Revenue Growth, Human Resources Management, Operational Strategy, Performance Appraisals, Departmental Leadership
Specialization
Requires a degree in Business Administration, Hotel and Restaurant Management, or a related field. Candidates need 6 to 8 years of experience in management operations, sales, and marketing depending on the level of education attained.
Experience Required
Minimum 5 year(s)
Accounts Payable - Manado Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, Koulikoro, Mali - Full Time
Skills Needed
Accounts Payable, Financial Recording, Data Entry, Audit Compliance, Petty Cash Management, Financial Analysis, Period End Closing, Cash Variance Documentation, Professional Communication, Record Keeping
Specialization
Requires a high school diploma or GED equivalent and at least one year of related work experience. Candidates must be able to handle basic physical tasks and maintain professional communication standards.
Wedding Manager - Manado Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, Koulikoro, Mali - Full Time
Skills Needed
Sales Solicitation, Relationship Management, Event Management, Market Analysis, Revenue Maximization, Customer Service, Contract Negotiation, Proposal Generation, Stakeholder Management, Competitive Analysis
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1 to 3 years of professional experience in sales and marketing. Candidates must demonstrate the ability to analyze market trends and provide exceptional customer service.
Experience Required
Minimum 2 year(s)
Banquet Server - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Banquet Service, Food Presentation, Guest Relations, Sanitation Standards, Table Setting, Communication Skills, Time Management, Physical Stamina, Dietary Requirement Handling, Teamwork
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Must be physically capable of lifting up to 50 pounds and standing for extended periods.
Engineering Executive - Indore Marriott Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Madhya Pradesh, India - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Compliance, Staff Supervision, Disaster Response Planning, Guest Relations, Facility Inspection, Technical Troubleshooting, Safety Training
Specialization
Requires a degree from a technical, trade, or vocational school. Candidates must have at least 2 years of related work experience and 2 years of supervisory experience.
Experience Required
Minimum 2 year(s)
Duty Manager - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Guest Relations, Property Operations, Conflict Resolution, Hospitality Management, Customer Service, Staff Supervision, Financial Reporting, Loss Prevention, Emergency Management, Performance Tracking, Cross Training, Quality Assurance
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Director Of Restaurant - Indore Marriott Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Indore, Madhya Pradesh, India - Full Time
Skills Needed
Restaurant Management, Staff Supervision, Customer Service, Food And Beverage Operations, Menu Planning, Sanitation Standards, Financial Performance Management, Training And Development, Conflict Resolution, Leadership, Communication Skills, Inventory Management, Compliance Management, Hospitality Management, Team Building
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree in a hospitality-related field with 2 years of experience. Strong leadership, communication, and operational management skills are required to maintain service excellence.
Experience Required
Minimum 2 year(s)
Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

99257.0

Posted On

28 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication

Industry

Hospitality

Description
Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operations. We are offering a $3500 sign-on bonus for this role!  As a Concord Leader you will be responsible to: ·         Inspire greatness in your team. ·         Encourage and support team members to reach their full potential. ·         Create a work environment that is a Great Place to Work for all. ·         Lead with integrity, transparency, respect, and professionalism. ·         Care for your team and their families. Key Responsibilities: * Lead all culinary operations, including kitchen production, banquets, and overall team performance. * Drive menu innovation aligned with market trends, brand standards, and guest preferences. * Ensure consistent delivery of high-quality food, presentation, and guest satisfaction. * Oversee financial performance, including budgeting and food and labor cost controls. * Build, develop, and coach a high-performing culinary team while upholding safety and quality standards. * Partner with hotel leadership and vendors to optimize operations and source top-quality ingredients. * Maintain full compliance with health, safety, and regulatory standards while supporting long-term culinary strategy and profitability. Qualifications: * 6+ years of progressive culinary leadership in hospitality or high-volume operations; culinary or hospitality degree preferred. * Proven ability to lead and develop high-performing teams in fast-paced environments. * Strong financial acumen with experience managing food and labor costs. * Excellent leadership, communication, and interpersonal skills with a focus on team and guest experience. * Expertise in menu development, kitchen operations, vendor partnerships, and regulatory compliance.  Benefits We offer competitive wages and a comprehensive benefits package for full-time associates, including: * Medical, dental, and vision insurance * Life insurance and short/long-term disability options * 401(k) program with company match * Tuition assistance * Discounted room rates at Concord-managed hotels * Training & development opportunities * Career advancement within our growing portfolio Why Join Concord? At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our “Associate First” culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve. Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America: “We Are Concord!”     Pay Range:  $79,406 - $99,257   We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
Responsibilities
Lead all culinary operations, including kitchen production and banquets, while driving menu innovation and ensuring high food quality. Oversee financial performance through budgeting and cost controls while coaching a high-performing culinary team.
Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication
Specialization
Requires 6+ years of progressive culinary leadership in hospitality or high-volume operations. A culinary or hospitality degree is preferred, along with strong financial acumen and expertise in regulatory compliance.
Experience Required
Minimum 5 year(s)
Duty Engineer - Hoi An Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hội An Ward, , Vietnam - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Systems, Fire Pump Testing, Generator Testing, Disaster Response, Employee Supervision, Guest Relations, Safety Compliance, Technical Troubleshooting, Power Lift Operation
Specialization
Requires a degree from a technical, trade, or vocational school. Candidates should have at least 2 years of related work experience and 2 years of supervisory experience.
Experience Required
Minimum 2 year(s)
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Customer Service, Communication, Report Completion, Local Area Knowledge, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Time Management
Specialization
Candidates must have at least a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Receptionist cum Attendant - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Scheduling, Payment Processing, Emergency Response, Facility Maintenance, Professional Communication, Point Of Sale Systems, Customer Service, Safety Compliance, Equipment Maintenance
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this position.
Sous Chef - Arabic Cuisine - Marriott Al Forsan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Kitchen Management, Food Presentation, Staff Supervision, Food Safety, Inventory Management, Menu Planning, Employee Training, Quality Control, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Front Desk Supervisor- Castle Hotel Marriott at Schulte Hospitality Group
Orlando, Florida, United States - Full Time
Skills Needed
Front Desk Operations, Leadership, Time Management, Multi Tasking, Conflict Resolution, Staff Training, Employee Scheduling, Guest Relations, Emergency Procedures, Basic Math, Verbal Communication, Written Communication
Specialization
Requires in-depth knowledge of hotel front desk operations and strong leadership skills. Candidates must possess effective communication abilities and the capacity to exceed guest and team expectations.
Experience Required
Minimum 2 year(s)
Assistant Purchasing Manager_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Vendor Management, Procurement, Supervisory Skills, Food Safety, Record Keeping, Audit, Cost Calculation, Logistics, Staff Training, Quality Control, Communication
Specialization
Requires a high school diploma or equivalent with at least 2 years of related work experience. A minimum of 1 year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Housekeeper - Marriott Fort Collins, Colorado at Hotel Equities
Fort Collins, Colorado, United States - Full Time
Skills Needed
General Cleaning Principles, Cleaning Equipment Operation, Laundry Operations, Time Management, Attention To Detail, Communication Skills, Problem Solving, Physical Stamina, Customer Service, Safety Inspection
Specialization
Previous hotel housekeeping experience is highly desired, along with the ability to lift up to 50lbs and perform strenuous physical activity. Candidates must have basic knowledge of cleaning products and the ability to work a flexible schedule.
Night Auditor - Courtyard by Marriott Hamilton at The Briad Group Homewood Suites by Hilton
Trenton, New Jersey, United States - Full Time
Skills Needed
Customer Service, Night Audit, Hotel Accounting, Cash Handling, Financial Reporting, Hospitality Management, Communication Skills, Attention To Detail, Briad Systems, Front Desk Operations
Specialization
Candidates must be at least 18 years old with a high school diploma and prior customer service experience. An accounting background and the ability to lift up to 50 pounds are preferred.
Chief Accountant - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
General Ledger, Account Balancing, Ledger Reconciliation, Financial Reporting, Sop Auditing, Credit Card Ledger Balancing, Tax Monitoring, Budgeting, Problem Solving, Organizational Skills, Interpersonal Communication, Data Entry
Specialization
A 4-year bachelor's degree in Finance, Accounting, or a related major is required. No prior work experience is necessary for this role.
Laundry Manager - Hoi An Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hội An Ward, , Vietnam - Full Time
Skills Needed
Laundry Operations, Budget Management, Staff Supervision, Inventory Management, Customer Service, Employee Coaching, Scheduling, Safety Compliance, Performance Appraisal, Quality Control
Specialization
Requires a high school diploma or GED and at least 2 years of experience in laundry, housekeeping, or a related professional area. Candidates must possess strong leadership skills and the ability to manage operational budgets.
Experience Required
Minimum 2 year(s)
Hotel Manager-Courtyard by Marriott Vitthalapur at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Mahuli Jahangir, maharashtra, India - Full Time
Skills Needed
Strategic Business Leadership, Property Operations Management, Financial Performance Optimization, Budget Management, Guest Satisfaction, Employee Relations, Brand Strategy Implementation, Revenue Growth, Human Resources Management, Operational Strategy, Performance Appraisals, Departmental Leadership
Specialization
Requires a degree in Business Administration, Hotel and Restaurant Management, or a related field. Candidates need 6 to 8 years of experience in management operations, sales, and marketing depending on the level of education attained.
Experience Required
Minimum 5 year(s)
Accounts Payable - Manado Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, Koulikoro, Mali - Full Time
Skills Needed
Accounts Payable, Financial Recording, Data Entry, Audit Compliance, Petty Cash Management, Financial Analysis, Period End Closing, Cash Variance Documentation, Professional Communication, Record Keeping
Specialization
Requires a high school diploma or GED equivalent and at least one year of related work experience. Candidates must be able to handle basic physical tasks and maintain professional communication standards.
Wedding Manager - Manado Marriott Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, Koulikoro, Mali - Full Time
Skills Needed
Sales Solicitation, Relationship Management, Event Management, Market Analysis, Revenue Maximization, Customer Service, Contract Negotiation, Proposal Generation, Stakeholder Management, Competitive Analysis
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1 to 3 years of professional experience in sales and marketing. Candidates must demonstrate the ability to analyze market trends and provide exceptional customer service.
Experience Required
Minimum 2 year(s)
Banquet Server - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Banquet Service, Food Presentation, Guest Relations, Sanitation Standards, Table Setting, Communication Skills, Time Management, Physical Stamina, Dietary Requirement Handling, Teamwork
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Must be physically capable of lifting up to 50 pounds and standing for extended periods.
Engineering Executive - Indore Marriott Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Madhya Pradesh, India - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Compliance, Staff Supervision, Disaster Response Planning, Guest Relations, Facility Inspection, Technical Troubleshooting, Safety Training
Specialization
Requires a degree from a technical, trade, or vocational school. Candidates must have at least 2 years of related work experience and 2 years of supervisory experience.
Experience Required
Minimum 2 year(s)
Duty Manager - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Central Jakarta, Java, Indonesia - Full Time
Skills Needed
Guest Relations, Property Operations, Conflict Resolution, Hospitality Management, Customer Service, Staff Supervision, Financial Reporting, Loss Prevention, Emergency Management, Performance Tracking, Cross Training, Quality Assurance
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Director Of Restaurant - Indore Marriott Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Indore, Madhya Pradesh, India - Full Time
Skills Needed
Restaurant Management, Staff Supervision, Customer Service, Food And Beverage Operations, Menu Planning, Sanitation Standards, Financial Performance Management, Training And Development, Conflict Resolution, Leadership, Communication Skills, Inventory Management, Compliance Management, Hospitality Management, Team Building
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree in a hospitality-related field with 2 years of experience. Strong leadership, communication, and operational management skills are required to maintain service excellence.
Experience Required
Minimum 2 year(s)