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Dishwasher at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Food Safety, Kitchen Equipment Operation, Teamwork, Time Management, Communication, Attention To Detail
Specialization
Candidates should be familiar with kitchen safety and sanitation procedures and possess strong teamwork skills. A high school diploma or equivalent is preferred, along with the ability to lift up to 25 pounds.
Line Cook at Optalis
The Colony, Texas, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, High Volume Cooking, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Event Sales Manager at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Event Sales, Lead Conversion, Outbound Prospecting, Crm Management, Relationship Building, Negotiation, Pipeline Management, Revenue Forecasting, Brand Ambassadorship, Client Qualification, Contract Management, Market Analysis
Specialization
Candidates need 3+ years of experience in event, hospitality, or nightlife sales with a proven track record in outbound lead generation. Strong communication skills and proficiency in CRM systems are essential for managing high lead volumes.
Experience Required
Minimum 2 year(s)
Front Desk Host at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Multitasking, Verbal Communication, Written Communication, Point Of Sale Systems, Teamwork, Organization, Conflict Resolution, Brand Ambassadorship
Specialization
Candidates must have a high school diploma and at least one year of experience in a concierge or hospitality role. Proficiency with computerized booking systems and the ability to work in a fast-paced environment are required.
Line Cook at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, Portioning, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Porter at Optalis
New York, New York, United States - Full Time
Skills Needed
Housekeeping, General Maintenance, Inventory Management, Sanitation, Safety Compliance, Customer Service, Physical Stamina
Specialization
Previous custodial experience is preferred, along with the ability to work a flexible schedule including nights and weekends. Candidates must have the physical stamina to stand for long periods and lift up to 50 pounds.
Server Assistant at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Multitasking, Organization, Food Handling, Sanitation Procedures, Active Listening
Specialization
Candidates should have a friendly personality, the ability to work in a fast-paced environment, and the physical capacity to lift up to 50 pounds. Previous experience as a busser or runner is preferred, and applicants must meet the legal age requirement to serve alcohol.
Line Cook 1 at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, Portion Control, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Prep Cook at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Organization, Food Safety, Sanitation Guidelines, Teamwork, Communication, Time Management, Knife Skills, Station Setup
Specialization
Previous high-volume kitchen experience and a Safe Food Handler certification are preferred. Candidates should have a strong understanding of basic cooking methods and the ability to perform physically demanding tasks.
Line Cook at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Food Safety, Time Management, Teamwork, Communication, High Volume Cooking, Portion Control, Sanitation Standards
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Dishwasher at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Food Safety, Kitchen Equipment Operation, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires familiarity with kitchen safety and sanitation procedures along with the ability to work under pressure. A high school diploma or equivalent is preferred, and candidates must be able to lift up to 25 pounds.
Server at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Guest Service, Order Taking, Menu Knowledge, Cash Handling, Point Of Sale Systems, Multitasking, Communication Skills, Food Safety, Sanitation Procedures, Interpersonal Skills, Organization, Hospitality Standards
Specialization
Candidates must be at least 21 years old with a high school diploma and preferably one year of experience in upscale or high-volume restaurants. Strong communication skills and the ability to multitask in a fast-paced environment are required.
Venue Maintenance at Optalis
Miami, Florida, United States - Full Time
Skills Needed
General Maintenance, Cleaning, Basic Troubleshooting, Minor Repairs, Facility Upkeep, Safety Procedures, Attention To Detail, Hospitality Support
Specialization
Prior experience in cleaning or maintenance roles is preferred. Candidates must be able to lift up to 50 pounds and work a flexible schedule including evenings and weekends.
Server at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Order Execution, Menu Knowledge, Upselling, Pos Systems, Cash Handling, Multitasking, Interpersonal Communication, Alcohol Service Regulations, Food Safety, Sanitation Procedures, Team Collaboration
Specialization
Candidates must be at least 21 years old with a preference for previous high-volume restaurant experience. Strong communication skills and the ability to perform physical tasks like lifting up to 35 pounds are required.
Concierge at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Multitasking, Point Of Sale Systems, Teamwork, Organization, Hospitality Management, Conflict Resolution, Brand Ambassadorship
Specialization
Candidates must have a high school diploma and at least one year of experience in a concierge or hospitality role. Proficiency with computerized booking systems and the ability to work in a fast-paced environment are required.
Line Cook at Optalis
New York, New York, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Kitchen Equipment Operation, Time Management, Teamwork, Communication, Food Safety, Sanitation Standards, Portion Control
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Line Cook at Optalis
Kansas City, Missouri, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Kitchen Equipment Operation, Food Safety, Sanitation Guidelines, Time Management, Teamwork, Communication, High Volume Cooking
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Front of the House Manager at Optalis
Houston, Texas, United States - Full Time
Skills Needed
Hospitality Management, Staff Leadership, Guest Relations, Labor Management, Scheduling, Performance Coaching, Revenue Growth, Inventory Oversight, Alcohol Service Regulations, Food Safety Standards, Conflict Resolution, Operational Alignment
Specialization
Requires over 3 years of management experience in high-volume hospitality, nightlife, or entertainment venues. Must possess strong leadership skills and flexible availability for nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Bar Manager at Optalis
Houston, Texas, United States - Full Time
Skills Needed
Bar Management, Mixology, Inventory Management, Cost Control, Staff Training, Scheduling, Pos Systems, Conflict Resolution, Beverage Analytics, Hospitality Management, Compliance, Performance Management
Specialization
Requires 2-4 years of bar leadership experience in high-volume venues and strong mixology knowledge. Candidates must possess valid alcohol service certification and the ability to work flexible hours, including nights and weekends.
Experience Required
Minimum 2 year(s)
Line Cook at Optalis
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Kitchen Equipment Operation, Food Safety, Time Management, Teamwork, Communication, Portion Control, Recipe Adherence
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Dishwasher at Optalis
Minneapolis, Minnesota, United States -
Full Time

Start Date

Immediate

Expiry Date

09 Aug, 26

Salary

21.0

Posted On

11 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dishwashing, Sanitization, Food Safety, Kitchen Equipment Operation, Teamwork, Time Management, Communication, Attention To Detail

Industry

Description
About Puttery Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social. We’re redefining how people connect by combining play, style, and hospitality into one unforgettable atmosphere. At Puttery, every visit is a reason to celebrate.   Job Purpose The Dishwasher plays an essential role in maintaining a clean, organized, and efficient kitchen. This position is responsible for washing and sanitizing all dishes, cookware, utensils, and other kitchen equipment, ensuring the highest standards of cleanliness and food safety are met.   In addition, the Dishwasher supports the overall flow of operations by staying aware of venue needs and assisting other team members. This includes promptly collecting used items from various stations, restocking clean wares, and maintaining an organized dish area to support kitchen and service teams.   Responsibilities * Wash, sanitize, and properly store all dishes, utensils, cookware, and equipment * Maintain cleanliness and organization of the dishwashing area and surrounding spaces * Adhere to all food safety, sanitation, and hygiene standards * Assist kitchen staff by collecting dirty or used items from prep areas, service stations, or events * Operate dishwashing machinery and report any malfunctions or maintenance needs * Follow all venue policies and procedures regarding safety and cleanliness * Support team members in maintaining an efficient and collaborative kitchen environment * Perform additional duties as requested by the culinary or management team Qualifications  * Familiarity with kitchen safety, sanitation, and standard operating procedures * Good communication and teamwork skills; ability to work well under pressure * Dependable, punctual, and attentive to detail * High school diploma or equivalent preferred Working Conditions * Fast-paced, high-energy kitchen environment requiring focus and efficiency * Requires standing and walking for extended periods, including moving between stations or up and down stairs * Exposure to heat, humidity, cleaning chemicals, and occasional loud noise * Must be able to lift and carry up to 25 pounds without assistance * Evening, weekend, and holiday shifts required to support business operations Puttery is committed to equal opportunity in the workplace, preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. Additionally, Puttery takes action to prevent retaliation and to create a respectful, equitable and inclusive environment for everyone.
Responsibilities
The Dishwasher is responsible for washing and sanitizing all dishes, cookware, and kitchen equipment to maintain high food safety standards. They also support kitchen operations by collecting used items and maintaining an organized dish area.
Dishwasher at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Food Safety, Kitchen Equipment Operation, Teamwork, Time Management, Communication, Attention To Detail
Specialization
Candidates should be familiar with kitchen safety and sanitation procedures and possess strong teamwork skills. A high school diploma or equivalent is preferred, along with the ability to lift up to 25 pounds.
Line Cook at Optalis
The Colony, Texas, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, High Volume Cooking, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Event Sales Manager at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Event Sales, Lead Conversion, Outbound Prospecting, Crm Management, Relationship Building, Negotiation, Pipeline Management, Revenue Forecasting, Brand Ambassadorship, Client Qualification, Contract Management, Market Analysis
Specialization
Candidates need 3+ years of experience in event, hospitality, or nightlife sales with a proven track record in outbound lead generation. Strong communication skills and proficiency in CRM systems are essential for managing high lead volumes.
Experience Required
Minimum 2 year(s)
Front Desk Host at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Multitasking, Verbal Communication, Written Communication, Point Of Sale Systems, Teamwork, Organization, Conflict Resolution, Brand Ambassadorship
Specialization
Candidates must have a high school diploma and at least one year of experience in a concierge or hospitality role. Proficiency with computerized booking systems and the ability to work in a fast-paced environment are required.
Line Cook at Optalis
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, Portioning, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Porter at Optalis
New York, New York, United States - Full Time
Skills Needed
Housekeeping, General Maintenance, Inventory Management, Sanitation, Safety Compliance, Customer Service, Physical Stamina
Specialization
Previous custodial experience is preferred, along with the ability to work a flexible schedule including nights and weekends. Candidates must have the physical stamina to stand for long periods and lift up to 50 pounds.
Server Assistant at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Multitasking, Organization, Food Handling, Sanitation Procedures, Active Listening
Specialization
Candidates should have a friendly personality, the ability to work in a fast-paced environment, and the physical capacity to lift up to 50 pounds. Previous experience as a busser or runner is preferred, and applicants must meet the legal age requirement to serve alcohol.
Line Cook 1 at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Cooking Techniques, Food Safety, Time Management, Teamwork, Communication, Portion Control, Kitchen Equipment Operation
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Prep Cook at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Organization, Food Safety, Sanitation Guidelines, Teamwork, Communication, Time Management, Knife Skills, Station Setup
Specialization
Previous high-volume kitchen experience and a Safe Food Handler certification are preferred. Candidates should have a strong understanding of basic cooking methods and the ability to perform physically demanding tasks.
Line Cook at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Food Safety, Time Management, Teamwork, Communication, High Volume Cooking, Portion Control, Sanitation Standards
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Dishwasher at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Food Safety, Kitchen Equipment Operation, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires familiarity with kitchen safety and sanitation procedures along with the ability to work under pressure. A high school diploma or equivalent is preferred, and candidates must be able to lift up to 25 pounds.
Server at Optalis
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Guest Service, Order Taking, Menu Knowledge, Cash Handling, Point Of Sale Systems, Multitasking, Communication Skills, Food Safety, Sanitation Procedures, Interpersonal Skills, Organization, Hospitality Standards
Specialization
Candidates must be at least 21 years old with a high school diploma and preferably one year of experience in upscale or high-volume restaurants. Strong communication skills and the ability to multitask in a fast-paced environment are required.
Venue Maintenance at Optalis
Miami, Florida, United States - Full Time
Skills Needed
General Maintenance, Cleaning, Basic Troubleshooting, Minor Repairs, Facility Upkeep, Safety Procedures, Attention To Detail, Hospitality Support
Specialization
Prior experience in cleaning or maintenance roles is preferred. Candidates must be able to lift up to 50 pounds and work a flexible schedule including evenings and weekends.
Server at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Order Execution, Menu Knowledge, Upselling, Pos Systems, Cash Handling, Multitasking, Interpersonal Communication, Alcohol Service Regulations, Food Safety, Sanitation Procedures, Team Collaboration
Specialization
Candidates must be at least 21 years old with a preference for previous high-volume restaurant experience. Strong communication skills and the ability to perform physical tasks like lifting up to 35 pounds are required.
Concierge at Optalis
New York, New York, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Multitasking, Point Of Sale Systems, Teamwork, Organization, Hospitality Management, Conflict Resolution, Brand Ambassadorship
Specialization
Candidates must have a high school diploma and at least one year of experience in a concierge or hospitality role. Proficiency with computerized booking systems and the ability to work in a fast-paced environment are required.
Line Cook at Optalis
New York, New York, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Kitchen Equipment Operation, Time Management, Teamwork, Communication, Food Safety, Sanitation Standards, Portion Control
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Line Cook at Optalis
Kansas City, Missouri, United States - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Station Management, Kitchen Equipment Operation, Food Safety, Sanitation Guidelines, Time Management, Teamwork, Communication, High Volume Cooking
Specialization
Requires previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and high school diploma are preferred.
Experience Required
Minimum 2 year(s)
Front of the House Manager at Optalis
Houston, Texas, United States - Full Time
Skills Needed
Hospitality Management, Staff Leadership, Guest Relations, Labor Management, Scheduling, Performance Coaching, Revenue Growth, Inventory Oversight, Alcohol Service Regulations, Food Safety Standards, Conflict Resolution, Operational Alignment
Specialization
Requires over 3 years of management experience in high-volume hospitality, nightlife, or entertainment venues. Must possess strong leadership skills and flexible availability for nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Bar Manager at Optalis
Houston, Texas, United States - Full Time
Skills Needed
Bar Management, Mixology, Inventory Management, Cost Control, Staff Training, Scheduling, Pos Systems, Conflict Resolution, Beverage Analytics, Hospitality Management, Compliance, Performance Management
Specialization
Requires 2-4 years of bar leadership experience in high-volume venues and strong mixology knowledge. Candidates must possess valid alcohol service certification and the ability to work flexible hours, including nights and weekends.
Experience Required
Minimum 2 year(s)
Line Cook at Optalis
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Station Management, Kitchen Equipment Operation, Food Safety, Time Management, Teamwork, Communication, Portion Control, Recipe Adherence
Specialization
Candidates must have previous culinary experience in a high-volume environment and a strong understanding of cooking techniques. A Safe Food Handler certification and a high school diploma are preferred.
Experience Required
Minimum 2 year(s)