Must keep all work areas in an orderly condition, performing any combination of duties, such as sweeping, moping, scrubbing, vacuuming, washing, waxing and buffing, and wiping stairs, as well as maintain all restrooms in a lean sanitized manner.

• Uses Food Safety Work Practices ensuring no product are contaminated as consequences of conducting duties of this position.
• Report any condition or act that may place product at risk of being contaminated with foreign material.
• Enforce company policies (attendance, safety, food safety GMP’s, etc.) procedures and regulations as indicated in the departmental Quality System.
• Verify that GMP’s and Safety standards are always maintained and acted and/or follow-up when deficiencies are noted.
• Utilize waxer and buffer to keep and maintain areas that require polishing.
• Empty all trash and inedible containers in the proper compactor.
• Keep all offices in a clean and orderly condition by vacuuming, sweeping, mopping, polishing office furniture and emptying all trash containers.
• Notify department manager concerning any need for major repairs on equipment or safety hazard issues.
• Clean and polish all light fixtures, walls, sinks, paper dispensers and tables using cleaning solution, brushes, and rag cloths.
• Submits request for supplement supplies and cleaning equipment to the department manager.
• Sweep, mop, and empty all the trash from the restrooms. Clean and sanitize all the toilets, urinals, and bathrooms sinks. Maintain the locker area clean with a rag cloth. Clean all mirrors, toilet compartments, doors, and walls in the bathroom.
• Maintain both lunchrooms and patio area clean and free of any spills or food left behind on the table. Empty the trash cans and wipe all tables / chairs of any crumb as needed.
• Must be available to clean the training or conference room if necessary, without prior scheduling.
• Sweep and wash the facilities main entrance with the water hose and empty all trash cans and ashtray receptacles in the front and side area.
• Perform other duties as assigned.

EDUCATION & EXPERIENCE

Experience in Janitorial Sanitation in a food-manufacturing environment.

KNOWLEDGE, SKILLS, & ABILITIES

• Experience with regulatory inspections preferred (AIB, OSHA, Military, Health Department, EPA, City & County Inspectors).
• Knowledge of chemicals used to clean and sanitize.
• Knowledge of HAZMAT.
• Pest Control knowledge preferred.
• Bilingual English/Spanish preferred.
  Shift: 3rd (10pm-6:30am)
  Starting Hourly Pay: $18.61 + shift differential, OT, 7 Holidays, & Vacation Pay
  Full Benefits Packet includes the following: Health, Vision, & Dental insurance, Life & AD&D insurance, Short- & Long-Term Disability Insurance, 401(k) & matching, Flexible spending accounts, Dependent Care FSA and Health Care FSA, Referral & Retention Bonus Programs, Uniform & Shoe Allowance, and Employee Discount Program on Products.
  Gruma Corporation and its affiliates, including but not limited to Azteca Milling, L.P., are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of race, color, religion, creed, national origin, ancestry, sex, gender, age, physical or mental disability, veteran or military status, genetic information, sexual orientation, gender identity, gender expression, marital status, or any other legally recognized protected basis under federal, state, or local law. The information collected by this application is solely for the purposes of determining suitability for employment, verifying your identity, and maintaining employment statistics on applicants. Applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act as well as state and local laws. A reasonable accommodation is a change in the way things are normally done which will ensure an equal employment opportunity with-out imposing undue hardship on Gruma. Please inform the company’s personnel representative if you need assistance completing any forms or to otherwise participate in the application process.
  Job Type: Full-time
  Pay: $18.61 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• On-the-job training
• Opportunities for advancement
• Paid jury duty
• Paid time off
• Parental leave
• Referral program
• Retirement plan
• Vision insurance

People with a criminal record are encouraged to apply
Work Location: In perso

• Uses Food Safety Work Practices ensuring no product are contaminated as consequences of conducting duties of this position.
• Report any condition or act that may place product at risk of being contaminated with foreign material.
• Enforce company policies (attendance, safety, food safety GMP’s, etc.) procedures and regulations as indicated in the departmental Quality System.
• Verify that GMP’s and Safety standards are always maintained and acted and/or follow-up when deficiencies are noted.
• Utilize waxer and buffer to keep and maintain areas that require polishing.
• Empty all trash and inedible containers in the proper compactor.
• Keep all offices in a clean and orderly condition by vacuuming, sweeping, mopping, polishing office furniture and emptying all trash containers.
• Notify department manager concerning any need for major repairs on equipment or safety hazard issues.
• Clean and polish all light fixtures, walls, sinks, paper dispensers and tables using cleaning solution, brushes, and rag cloths.
• Submits request for supplement supplies and cleaning equipment to the department manager.
• Sweep, mop, and empty all the trash from the restrooms. Clean and sanitize all the toilets, urinals, and bathrooms sinks. Maintain the locker area clean with a rag cloth. Clean all mirrors, toilet compartments, doors, and walls in the bathroom.
• Maintain both lunchrooms and patio area clean and free of any spills or food left behind on the table. Empty the trash cans and wipe all tables / chairs of any crumb as needed.
• Must be available to clean the training or conference room if necessary, without prior scheduling.
• Sweep and wash the facilities main entrance with the water hose and empty all trash cans and ashtray receptacles in the front and side area.
• Perform other duties as assigned