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Executive Sous Chef at Radisson Hotel Group
Colombo, Western Province, Sri Lanka - Full Time
Skills Needed
Culinary Excellence, Team Leadership, Guest Service, Problem Resolution, Creativity, Communication, Integrity, It Systems
Specialization
Candidates should have proven experience as an Executive Sous Chef or in a similar role within an international chain. Excellent communication skills and a hands-on approach are essential, along with a commitment to exceptional guest service.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Hilton
, karnataka, India - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Planning, Team Leadership, Inventory Management, Quality Control, Recipe Development, Sanitation Practices, Communication Skills, Training And Development, Cost Control, Customer Service, Problem Solving, Time Management, Attention To Detail, Adaptability
Specialization
Candidates should have 5-8 years of experience as Head of Kitchen in a 4/5-star hotel or high-standard restaurant. A high school diploma and technical education in hospitality or culinary school are preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Accor
Jeddah, Makkah Region, Saudi Arabia - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Food Preparation, Food Safety, Budget Management, Team Management, Innovation, Local Cuisine Adaptation, Operational Issue Resolution, Collaboration, Inventory Management, Staff Recruitment, Mentoring, Presentation Skills, Dining Experience Enhancement, Haccp Compliance
Specialization
Candidates should have significant experience in culinary leadership and a strong understanding of food safety regulations. The role requires adaptability to local flavors and dietary restrictions.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Dimmi Dimmi
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Budget Management, Food Safety, Inventory Management, Staff Training, Problem Solving, Collaboration, Analytical Skills, Time Management, Customer Service, Recipe Standardization, Vendor Management, Labor Cost Control, Sanitation Standards
Specialization
Candidates should have a minimum of 3 years of experience in a culinary role and strong knowledge of food and beverage operations. Excellent communication and analytical skills are essential, along with a valid food safety manager certificate.
Experience Required
Minimum 2 year(s)
Marketing Executive at Egis Group
Dublin, Leinster, Ireland - Full Time
Skills Needed
Marketing Campaigns, Content Creation, Digital Marketing, Brand Guidelines, Relationship Building, Press Releases, Social Media, Writing Skills, Design Sense, Interpersonal Skills, Attention To Detail, Project Management, Team Collaboration, Communication Skills, Videography, Editing
Specialization
Candidates should have a degree in Marketing or a related field and 1-2 years of experience in a marketing role. Strong writing skills and an interest in marketing and communications are essential.
Executive Sous Chef at bartaco
Atlanta, Georgia, United States - Full Time
Skills Needed
Culinary Management, Team Leadership, Mentoring, Problem Solving, Communication, Food Safety, Quality Control, Inventory Management, Guest Experience, Operational Excellence, Training, Scheduling, Collaboration, Attention To Detail, Emotional Intelligence, Hospitality
Specialization
Candidates should have at least 3 years of culinary management experience and excellent cooking skills. A culinary arts degree is preferred, along with experience in mentoring and training team members.
Experience Required
Minimum 2 year(s)
Marketing Executive at Minor International
Doha, , Qatar - Full Time
Skills Needed
Marketing Planning, Brand Campaigns, Social Media Monitoring, Promotional Materials, Media Relations, Photography Management, Market Intelligence, Cost Control, Collaboration, Communication, Administration, Database Management, Content Creation, Strategic Partnerships, Event Coordination, Operational Liaison
Specialization
The role requires effective communication and collaboration skills, along with a thorough understanding of marketing tools and strategies. Candidates should have a proactive approach to professional development and a strong grasp of the hospitality industry.
Executive Sous Chef at Minor International
Eydhafushi, South Maalhosmadulu, Maldives - Full Time
Skills Needed
Culinary Arts, Leadership, Communication, Organizational Skills, Menu Development, Food Hygiene, Health And Safety, Team Management, Supplier Management, Cultural Sensitivity, Training And Development, Quality Control, Multi Outlet Operations, International Cuisines, Food Trends
Specialization
Candidates must have a degree or diploma in Culinary Arts or Hotel Management and a minimum of 8-10 years of progressive culinary leadership experience, including 3-4 years as an Executive Sous Chef in a luxury hotel. Strong knowledge of international cuisines and excellent leadership skills are essential.
Experience Required
Minimum 10 year(s)
Executive Assistant at Greenfix Property Care
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Executive Support, Calendar Management, Communication Triage, Travel Coordination, Event Planning, Okr Management, Board Meeting Preparation, Vendor Management, Expense Control, Stakeholder Management, Confidentiality, Bilingual Communication, Google Workspace, Slack, Decision Making, Time Management
Specialization
Candidates must have over 5 years of experience supporting C-level executives in high-growth environments and be bilingual in Arabic and English. Proficiency in Google Workspace and the ability to handle confidential information are essential.
Experience Required
Minimum 5 year(s)
Executive Assistant at Anaplan Inc Canada
San Francisco, California, United States - Full Time
Skills Needed
Executive Support, Calendar Management, Travel Coordination, Event Planning, Communication Skills, Attention To Detail, Analytical Skills, Professionalism, Self Motivation, Flexibility, Interpersonal Skills, Document Preparation, Presentation Skills, Multitasking, Microsoft Office Proficiency, Integrity
Specialization
Candidates should have a minimum of 7 years of experience supporting executives, preferably in a SaaS organization. Strong writing, speaking, and grammar skills, along with proficiency in Microsoft Office, are essential.
Experience Required
Minimum 5 year(s)
Marketing Executive at Prometteur Solutions Pvt. Ltd.
Hinjawadi, maharashtra, India - Full Time
Skills Needed
Email Marketing, Content Creation, Market Research, Data Analysis, Lead Qualification, Collaboration, Communication, Proofreading, Campaign Management, Social Media, Promotional Emails, Visual Design, Customer Preferences, Industry Knowledge, Performance Metrics, Reporting
Specialization
Candidates should have a Bachelor's or Master's degree in Marketing, Business, Communications, or a related field. Knowledge of the travel, SAAS, hospitality, and e-commerce industries is a plus.
Executive Sous Chef at Culinary Dropout
Peoria, Arizona, United States - Full Time
Skills Needed
High Volume Restaurant Management, Business Operations, Financial Understanding, Shift Management, Guest Experience, Food Quality, Restaurant Cleanliness, Pos Systems, Opentable, Coaching, Team Development, Continuous Improvement
Specialization
Candidates must have at least 3 years of high-volume restaurant management experience and demonstrate an understanding of business operations and financials. They should also be able to perform effectively in a high-volume environment and manage on-the-fly requests.
Experience Required
Minimum 5 year(s)
Executive Assistant at GrowthAssistant
, , Philippines - Full Time
Skills Needed
Organizational Skills, Communication Skills, Interpersonal Skills, Multitasking, Problem Solving, Attention To Detail, Project Management, Time Management, Office Software Proficiency, Proactive Mindset
Specialization
Candidates must have proven experience as a Personal or Executive Assistant supporting C-suite executives, with excellent organizational skills and strong communication abilities. A proactive mindset and proficiency with office software are essential for success in this role.
Experience Required
Minimum 2 year(s)
Marketing Executive at Alphabe Insight Inc
Atlanta, Georgia, United States - Full Time
Skills Needed
N/A
Specialization
The job posting does not specify particular requirements or qualifications. However, it implies a need for professionalism and organizational skills.
Marketing Executive at Alphabe Insight Inc
Louisville, Kentucky, United States - Full Time
Skills Needed
Marketing Strategies, Campaign Planning, Communication Skills, Creative Thinking, Organizational Skills, Analytical Mindset, Team Collaboration
Specialization
Candidates should have a strong understanding of modern marketing principles and excellent communication skills. An analytical mindset and the ability to manage multiple projects are essential.
Experience Required
Minimum 2 year(s)
Executive Assistant at Ericsson
Ciudad de México, , Mexico - Full Time
Skills Needed
Travel Coordination, Onboarding, Logistics Management, Process Improvement, Collaboration, Information Security, Budget Planning, Calendar Management, Email Management, Reporting, Metrics Tracking, Action Item Tracking, Mentoring, Confidentiality, Support For Leaders, Team Support
Specialization
Experience supporting leaders or teams is required. The role involves ensuring adherence to information security and confidentiality standards.
Experience Required
Minimum 2 year(s)
Marketing Executive at Accor
Jaipur, Rajasthan, India - Full Time
Skills Needed
Marketing, Sales, Communication, Customer Service, Teamwork, Creativity
Specialization
Candidates should have a passion for marketing and a willingness to learn. Experience in sales and marketing is preferred but not mandatory.
Senior VM Executive at Dyson
Jing'an District, Shanghai, China - Full Time
Skills Needed
Visual Merchandising, Project Management, Communication Skills, Analytical Thinking, Teamwork, Attention To Detail, Budget Management, Resource Allocation, Brand Identity, Retail Management, Stakeholder Engagement, Problem Solving, Multi Task Management, Operational Focus, Consumer Interaction, English Proficiency
Specialization
Candidates should have at least 3 years of experience in visual merchandising and demonstrate strong project management skills. Effective communication in English and the ability to work under pressure are also essential.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Culinary Management, Team Leadership, Food Preparation, Menu Planning, Inventory Control, Health Standards, Safety Compliance, Guest Service, Training, Attention To Detail, International Cuisine, Fusion Cooking, Performance Management, Scheduling, Operational Excellence
Specialization
Candidates should have a college degree in Hotel Management or a related culinary field and at least 3 years of culinary management experience. Previous experience in training team members for large quantity food preparation is also required.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Valor Hospitality Partners
Gulf Shores, Alabama, United States - Full Time
Skills Needed
Culinary Experience, Menu Planning, Budget Management, Food Safety, Team Management, Communication Skills, Critical Analysis, Leadership, Sanitation Standards, Training And Development, Cost Control, Problem Solving, Creativity, Time Management, Customer Service, Project Management
Specialization
A minimum of five years of culinary experience in a related position is required, with hotel experience preferred. Candidates should possess advanced knowledge of business and management principles, excellent communication skills, and the ability to manage complex projects.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Radisson Hotel Group
Colombo, Western Province, Sri Lanka -
Full Time

Start Date

Immediate

Expiry Date

21 Feb, 26

Salary

0.0

Posted On

23 Nov, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Excellence, Team Leadership, Guest Service, Problem Resolution, Creativity, Communication, Integrity, IT Systems

Industry

Hospitality

Description
Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter. Job Description Are you passionate about crafting culinary delights that leave a lasting impression? We are currently seeking an Executive Sous Chef to join our vibrant team; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. Your role is pivotal in orchestrating the symphony of flavors that defines our dining experiences, contributing to the heartbeat of our renowned hospitality. Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level. Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution. Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner. Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved. Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained. Builds and maintains effective working relationships whilst promoting the company culture and values. Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered, and documented for internal and external audit, performing follow-up as required. Qualifications Proven experience as an Executive Sous Chef or similar role in an international chain Excellent communication and the ability to lead and work well with others Hands-on approach with a can-do work style Commitment to delivering exceptional guest service with a passion for the hospitality industry. Ability to find creative solutions taking ownership for duties and tasks assigned. Personal integrity, with the ability to work in an environment that demands excellence. Experience of working with IT systems on various platforms Additional Information Why Join Radisson Hotel Group? Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life. Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential. Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives. Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference—in hospitality, your community and beyond. Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding! Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you. Apply now and let’s make every moment matter. We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.
Responsibilities
The Executive Sous Chef supports the smooth running of the kitchen department, ensuring high-quality guest dining experiences. This role involves collaborating with the culinary team to achieve departmental plans and objectives while maintaining effective working relationships.
Executive Sous Chef at Radisson Hotel Group
Colombo, Western Province, Sri Lanka - Full Time
Skills Needed
Culinary Excellence, Team Leadership, Guest Service, Problem Resolution, Creativity, Communication, Integrity, It Systems
Specialization
Candidates should have proven experience as an Executive Sous Chef or in a similar role within an international chain. Excellent communication skills and a hands-on approach are essential, along with a commitment to exceptional guest service.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Hilton
, karnataka, India - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Planning, Team Leadership, Inventory Management, Quality Control, Recipe Development, Sanitation Practices, Communication Skills, Training And Development, Cost Control, Customer Service, Problem Solving, Time Management, Attention To Detail, Adaptability
Specialization
Candidates should have 5-8 years of experience as Head of Kitchen in a 4/5-star hotel or high-standard restaurant. A high school diploma and technical education in hospitality or culinary school are preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Accor
Jeddah, Makkah Region, Saudi Arabia - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Food Preparation, Food Safety, Budget Management, Team Management, Innovation, Local Cuisine Adaptation, Operational Issue Resolution, Collaboration, Inventory Management, Staff Recruitment, Mentoring, Presentation Skills, Dining Experience Enhancement, Haccp Compliance
Specialization
Candidates should have significant experience in culinary leadership and a strong understanding of food safety regulations. The role requires adaptability to local flavors and dietary restrictions.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Dimmi Dimmi
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Budget Management, Food Safety, Inventory Management, Staff Training, Problem Solving, Collaboration, Analytical Skills, Time Management, Customer Service, Recipe Standardization, Vendor Management, Labor Cost Control, Sanitation Standards
Specialization
Candidates should have a minimum of 3 years of experience in a culinary role and strong knowledge of food and beverage operations. Excellent communication and analytical skills are essential, along with a valid food safety manager certificate.
Experience Required
Minimum 2 year(s)
Marketing Executive at Egis Group
Dublin, Leinster, Ireland - Full Time
Skills Needed
Marketing Campaigns, Content Creation, Digital Marketing, Brand Guidelines, Relationship Building, Press Releases, Social Media, Writing Skills, Design Sense, Interpersonal Skills, Attention To Detail, Project Management, Team Collaboration, Communication Skills, Videography, Editing
Specialization
Candidates should have a degree in Marketing or a related field and 1-2 years of experience in a marketing role. Strong writing skills and an interest in marketing and communications are essential.
Executive Sous Chef at bartaco
Atlanta, Georgia, United States - Full Time
Skills Needed
Culinary Management, Team Leadership, Mentoring, Problem Solving, Communication, Food Safety, Quality Control, Inventory Management, Guest Experience, Operational Excellence, Training, Scheduling, Collaboration, Attention To Detail, Emotional Intelligence, Hospitality
Specialization
Candidates should have at least 3 years of culinary management experience and excellent cooking skills. A culinary arts degree is preferred, along with experience in mentoring and training team members.
Experience Required
Minimum 2 year(s)
Marketing Executive at Minor International
Doha, , Qatar - Full Time
Skills Needed
Marketing Planning, Brand Campaigns, Social Media Monitoring, Promotional Materials, Media Relations, Photography Management, Market Intelligence, Cost Control, Collaboration, Communication, Administration, Database Management, Content Creation, Strategic Partnerships, Event Coordination, Operational Liaison
Specialization
The role requires effective communication and collaboration skills, along with a thorough understanding of marketing tools and strategies. Candidates should have a proactive approach to professional development and a strong grasp of the hospitality industry.
Executive Sous Chef at Minor International
Eydhafushi, South Maalhosmadulu, Maldives - Full Time
Skills Needed
Culinary Arts, Leadership, Communication, Organizational Skills, Menu Development, Food Hygiene, Health And Safety, Team Management, Supplier Management, Cultural Sensitivity, Training And Development, Quality Control, Multi Outlet Operations, International Cuisines, Food Trends
Specialization
Candidates must have a degree or diploma in Culinary Arts or Hotel Management and a minimum of 8-10 years of progressive culinary leadership experience, including 3-4 years as an Executive Sous Chef in a luxury hotel. Strong knowledge of international cuisines and excellent leadership skills are essential.
Experience Required
Minimum 10 year(s)
Executive Assistant at Greenfix Property Care
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Executive Support, Calendar Management, Communication Triage, Travel Coordination, Event Planning, Okr Management, Board Meeting Preparation, Vendor Management, Expense Control, Stakeholder Management, Confidentiality, Bilingual Communication, Google Workspace, Slack, Decision Making, Time Management
Specialization
Candidates must have over 5 years of experience supporting C-level executives in high-growth environments and be bilingual in Arabic and English. Proficiency in Google Workspace and the ability to handle confidential information are essential.
Experience Required
Minimum 5 year(s)
Executive Assistant at Anaplan Inc Canada
San Francisco, California, United States - Full Time
Skills Needed
Executive Support, Calendar Management, Travel Coordination, Event Planning, Communication Skills, Attention To Detail, Analytical Skills, Professionalism, Self Motivation, Flexibility, Interpersonal Skills, Document Preparation, Presentation Skills, Multitasking, Microsoft Office Proficiency, Integrity
Specialization
Candidates should have a minimum of 7 years of experience supporting executives, preferably in a SaaS organization. Strong writing, speaking, and grammar skills, along with proficiency in Microsoft Office, are essential.
Experience Required
Minimum 5 year(s)
Marketing Executive at Prometteur Solutions Pvt. Ltd.
Hinjawadi, maharashtra, India - Full Time
Skills Needed
Email Marketing, Content Creation, Market Research, Data Analysis, Lead Qualification, Collaboration, Communication, Proofreading, Campaign Management, Social Media, Promotional Emails, Visual Design, Customer Preferences, Industry Knowledge, Performance Metrics, Reporting
Specialization
Candidates should have a Bachelor's or Master's degree in Marketing, Business, Communications, or a related field. Knowledge of the travel, SAAS, hospitality, and e-commerce industries is a plus.
Executive Sous Chef at Culinary Dropout
Peoria, Arizona, United States - Full Time
Skills Needed
High Volume Restaurant Management, Business Operations, Financial Understanding, Shift Management, Guest Experience, Food Quality, Restaurant Cleanliness, Pos Systems, Opentable, Coaching, Team Development, Continuous Improvement
Specialization
Candidates must have at least 3 years of high-volume restaurant management experience and demonstrate an understanding of business operations and financials. They should also be able to perform effectively in a high-volume environment and manage on-the-fly requests.
Experience Required
Minimum 5 year(s)
Executive Assistant at GrowthAssistant
, , Philippines - Full Time
Skills Needed
Organizational Skills, Communication Skills, Interpersonal Skills, Multitasking, Problem Solving, Attention To Detail, Project Management, Time Management, Office Software Proficiency, Proactive Mindset
Specialization
Candidates must have proven experience as a Personal or Executive Assistant supporting C-suite executives, with excellent organizational skills and strong communication abilities. A proactive mindset and proficiency with office software are essential for success in this role.
Experience Required
Minimum 2 year(s)
Marketing Executive at Alphabe Insight Inc
Atlanta, Georgia, United States - Full Time
Skills Needed
N/A
Specialization
The job posting does not specify particular requirements or qualifications. However, it implies a need for professionalism and organizational skills.
Marketing Executive at Alphabe Insight Inc
Louisville, Kentucky, United States - Full Time
Skills Needed
Marketing Strategies, Campaign Planning, Communication Skills, Creative Thinking, Organizational Skills, Analytical Mindset, Team Collaboration
Specialization
Candidates should have a strong understanding of modern marketing principles and excellent communication skills. An analytical mindset and the ability to manage multiple projects are essential.
Experience Required
Minimum 2 year(s)
Executive Assistant at Ericsson
Ciudad de México, , Mexico - Full Time
Skills Needed
Travel Coordination, Onboarding, Logistics Management, Process Improvement, Collaboration, Information Security, Budget Planning, Calendar Management, Email Management, Reporting, Metrics Tracking, Action Item Tracking, Mentoring, Confidentiality, Support For Leaders, Team Support
Specialization
Experience supporting leaders or teams is required. The role involves ensuring adherence to information security and confidentiality standards.
Experience Required
Minimum 2 year(s)
Marketing Executive at Accor
Jaipur, Rajasthan, India - Full Time
Skills Needed
Marketing, Sales, Communication, Customer Service, Teamwork, Creativity
Specialization
Candidates should have a passion for marketing and a willingness to learn. Experience in sales and marketing is preferred but not mandatory.
Senior VM Executive at Dyson
Jing'an District, Shanghai, China - Full Time
Skills Needed
Visual Merchandising, Project Management, Communication Skills, Analytical Thinking, Teamwork, Attention To Detail, Budget Management, Resource Allocation, Brand Identity, Retail Management, Stakeholder Engagement, Problem Solving, Multi Task Management, Operational Focus, Consumer Interaction, English Proficiency
Specialization
Candidates should have at least 3 years of experience in visual merchandising and demonstrate strong project management skills. Effective communication in English and the ability to work under pressure are also essential.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Culinary Management, Team Leadership, Food Preparation, Menu Planning, Inventory Control, Health Standards, Safety Compliance, Guest Service, Training, Attention To Detail, International Cuisine, Fusion Cooking, Performance Management, Scheduling, Operational Excellence
Specialization
Candidates should have a college degree in Hotel Management or a related culinary field and at least 3 years of culinary management experience. Previous experience in training team members for large quantity food preparation is also required.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Valor Hospitality Partners
Gulf Shores, Alabama, United States - Full Time
Skills Needed
Culinary Experience, Menu Planning, Budget Management, Food Safety, Team Management, Communication Skills, Critical Analysis, Leadership, Sanitation Standards, Training And Development, Cost Control, Problem Solving, Creativity, Time Management, Customer Service, Project Management
Specialization
A minimum of five years of culinary experience in a related position is required, with hotel experience preferred. Candidates should possess advanced knowledge of business and management principles, excellent communication skills, and the ability to manage complex projects.
Experience Required
Minimum 5 year(s)