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Hospitality Jobs in Australia

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F&B Attendant - Crowne Plaza Carlton at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Coffee Making, Communication, Rsa Certification, Basic Mathematics, Reading And Writing, Teamwork
Specialization
Candidates should have a valid Victorian Responsible Service of Alcohol (RSA) and Australian working rights. Previous experience in hospitality and coffee making skills are preferred.
Associate Director of Sales at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Sales Leadership, Revenue Growth, Mice Market Expertise, Stakeholder Management, Commercial Acumen, Client Relationship Management, Pipeline Management, Budgeting And Forecasting, Strategic Account Management, Team Coaching, Conference And Events Management, Market Analysis
Specialization
Requires proven experience in senior hotel sales leadership with a strong background in MICE and Conference & Events markets. A degree in Business, Marketing, or Hospitality is preferred, along with full Australian working rights.
Experience Required
Minimum 5 year(s)
Casual Public Area Attendant - National Convention Centre Canberra at IHG Career
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
Responsibility, Customer Focus, Teamwork, Adaptability, Initiative, Reliability, Communication Skills
Specialization
Candidates must have full Australian working rights and be based in or around Canberra, ACT. The role requires strong teamwork, reliability, and the ability to follow instructions in a fast-paced environment.
Demi Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Plating, Food Safety, Haccp, Oh&S, Kitchen Hygiene, Teamwork, Communication, Menu Planning, Recipe Development, Staff Mentoring
Specialization
Requires previous experience as a Demi Chef and a Certificate III in Commercial Cookery or equivalent. Candidates must have a strong understanding of HACCP and OH&S standards and the flexibility to work a rotating roster.
Experience Required
Minimum 2 year(s)
Housekeeper/ Cleaner at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Chemical Handling, Team Collaboration
Specialization
Candidates should have strong attention to detail, physical fitness for repetitive tasks, and professional communication skills. Prior housekeeping experience is highly regarded, and availability for flexible hours including weekends is required.
Reservations Supervisor at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Reservations Management, Yield Management, Upselling, Team Leadership, Opera Pms, Guest Relations, Revenue Performance, Staff Coaching, Administrative Reporting, Audit Compliance
Specialization
Requires proven experience in hotel reservations or front office operations, preferably with supervisory experience in a luxury environment. Must be proficient in reservation systems like Opera and possess strong communication and leadership skills.
Experience Required
Minimum 2 year(s)
Commis Chef - Mercure Sydney Blacktown at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Buffet Service, Kitchen Operation, Stock Management, Food Presentation, Communication Skills, Organizational Skills, Supplier Relationship Management
Specialization
Candidates must possess trade qualifications and preferably have experience in buffet or lunch service. Strong communication, planning skills, and a positive attitude are required to deliver high-quality guest service.
Multi-Hotel Revenue Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pricing Management, Inventory Management, Strategic Analysis, Revenue Forecasting, Budgeting, Performance Reporting, Stakeholder Management, Commercial Acumen, Opera Cloud, Ideas Rms, Revpar Optimization, Rgi Performance
Specialization
Requires a minimum of one year of experience in a revenue management role with strong analytical and communication skills. Proficiency in Opera Cloud and IDeaS RMS is considered advantageous.
Experience Required
Minimum 2 year(s)
Beauty Therapist at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Relaxation Massage, Facial Treatments, Body Treatments, Retail Sales, Guest Relations, Time Management, Beauty Therapy, Wellness Consulting
Specialization
A Diploma in Beauty Therapy is essential, with previous experience in a spa or resort environment preferred. Candidates must have full working rights in Australia and flexible availability including weekends.
Experience Required
Minimum 2 year(s)
Commis Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pastry Chef Experience, Kitchen Sanitation, Teamwork, Organizational Skills, Time Management, Communication, Food Safety, Reliability
Specialization
Candidates must have proven pastry experience in a fast-paced environment and a passion for high-quality food. Availability to work overnight shifts, weekends, and public holidays is required.
Guest Service Agent at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Customer Service, Guest Relations, Property Management Systems, Communication Skills, Problem Solving, Reservation Management, Professional Presentation, Time Management
Specialization
Candidates must have a background in hospitality or customer-facing roles with a proactive approach to service. Full availability for a rotating roster, including weekends and public holidays, is required.
Banquets Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Banquet Setup, Food And Beverage Service, Staff Training, Guest Relations, Event Coordination, Menu Knowledge, Safety Compliance, Team Leadership, Dietary Requirement Management, Quality Control
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Commercial Cooking, Food Safety, Hygiene Standards, Stock Rotation, Menu Execution, Time Management, Teamwork, Communication, Attention To Detail, Kitchen Equipment Maintenance
Specialization
Requires a minimum of 2 years of commercial cooking experience or a Certificate III/IV in Commercial Cookery. Candidates must demonstrate strong technical skills and the ability to work efficiently in a fast-paced kitchen.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Brisbane, Queensland, Australia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Safety, Staff Supervision, Menu Development, Haccp, Osha, Plating, Inventory Management, Customer Service, Training And Mentoring, Budget Management
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and knowledge of food safety regulations like HACCP and OSHA.
Experience Required
Minimum 2 year(s)
Commis Chef - Casual at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Kitchen Organization, Portion Control, Food Safety, Attention To Detail, Customer Service, Time Management, Commercial Cookery
Specialization
Requires a Trade Industry Qualification or completion of Commercial Cookery Qualification and relevant experience in a similar role. Candidates must have valid working rights in Australia and a self-motivated attitude.
Steward at Hilton Japan
Sydney, New South Wales, Australia - Full Time
Skills Needed
Cleaning Equipment Operation, Haccp, Chemical Handling, Teamwork, Professionalism, Work Ethic, Autonomous Working
Specialization
Preferably one year of experience in a 4 or 5-star hotel with knowledge of HACCP and chemical handling. Must be able to operate cleaning equipment and demonstrate a strong professional work ethic.
Front Desk All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Relations, Opera Front Desk System, Cashiering, Account Management, Professional Communication, Attention To Detail, Hospitality Management, Conflict Resolution, Time Management, Multitasking
Specialization
Requires previous experience in a front office or guest-facing role with a strong passion for high-end hospitality. Must have full Australian working rights and availability to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Front Office Supervisor at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Guest Service Standards, Customer Service, Time Management, Conflict Resolution, Front Office Operations, Professional Presentation
Specialization
Requires demonstrated leadership skills and an extensive background in the hospitality industry, preferably in a hotel or resort setting. Candidates must possess strong customer service skills and the flexibility to work a rotating roster including weekends.
Experience Required
Minimum 2 year(s)
Night Guest Service Agent at Minor International
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Customer Service, Guest Relations, Property Management Systems, Communication Skills, Problem Resolution, Professional Presentation, Reservation Processing, Hospitality Management
Specialization
Candidates must have a demonstrated background in hospitality or customer-facing environments with exceptional communication skills. Full commitment to a dynamic schedule, including weekends and public holidays, is required.
Sous Chef - Pastry at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Pastry Leadership, Menu Development, High Volume Production, Food Safety, Haccp, Team Training, Stock Control, Waste Management, Kitchen Compliance, Event Catering, à La Carte Service, Organizational Skills
Specialization
Must be trade qualified in Patisserie with strong experience in hotel or high-volume conference environments. Requires a deep knowledge of HACCP standards and a proven ability to lead a kitchen team under pressure.
Experience Required
Minimum 5 year(s)
F&B Attendant - Crowne Plaza Carlton at IHG Career
Melbourne, Victoria, Australia -
Full Time

Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

0.0

Posted On

28 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Food and Beverage Service, Coffee Making, Communication, RSA Certification, Basic Mathematics, Reading and Writing, Teamwork

Industry

Hospitality

Description
Crowne Plaza Melbourne Carlton, a vibrant cosmopolitan hotel with everything guests need to create the perfect urban getaway. Conveniently located close to world-class Universities in the heart of Melbourne’s Innovation District. The hotel’s ideal location overlooking the beautiful Lincoln Square lets guests experience the very best of the local community and beyond, whether visiting for business, leisure, a meaningful gathering, or a blend of all. We are looking for passionate Casual - Food & Beverage Attendants to join our team for our signature Italian restaurant and Food and Beverage outlets within the new Crowne Plaza Melbourne Carlton. As a Food and Beverage Attendant, you will deliver a great guest experience every time - you’ll welcome our guests, recommend food and beverages, and offer service to a high standard.  Your day to day * At all times ensure guest satisfaction over breakfast, lunch, dinner and events. * Have a solid knowledge of food and beverage offerings, and the willingness to learn from the training provided. * Greet and seat guests in a friendly and courteous manner. * Report to work in a timely manner, dressed in your uniform, with a smile on your face ready to connect with guests. * During service maintain cleanliness and appearance of immediate work area in restaurant, bar and events. * Perform department opening and closing duties as required. * Cooperate and partner with management in the implementation of workplace health and safety.   What we need from you * Previous experience in hotels, restaurants or bars is preferred. * Coffee making skills and previous experience working in a busy restaurant an advantage. * A passion for food, wine, drinks and dining out. * Ability to be on your feet most of the day. * Ability to lift, push, and pull big objects. * A good grasp of reading, writing and maths. * A good communicator, you' ll be warm, welcoming and easy to talk to. * A valid Victorian Responsible Service of Alcohol. * Australian Working Rights.   What you can expect from us We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive Hotel discounts and some of the best training in the business. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.  So, join us and you’ll become part of our ever-growing global family.          
Responsibilities
Deliver high-quality guest experiences by welcoming patrons, recommending food and beverages, and providing professional service. Maintain cleanliness of work areas and perform opening and closing duties across restaurant and event outlets.
F&B Attendant - Crowne Plaza Carlton at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Coffee Making, Communication, Rsa Certification, Basic Mathematics, Reading And Writing, Teamwork
Specialization
Candidates should have a valid Victorian Responsible Service of Alcohol (RSA) and Australian working rights. Previous experience in hospitality and coffee making skills are preferred.
Associate Director of Sales at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Sales Leadership, Revenue Growth, Mice Market Expertise, Stakeholder Management, Commercial Acumen, Client Relationship Management, Pipeline Management, Budgeting And Forecasting, Strategic Account Management, Team Coaching, Conference And Events Management, Market Analysis
Specialization
Requires proven experience in senior hotel sales leadership with a strong background in MICE and Conference & Events markets. A degree in Business, Marketing, or Hospitality is preferred, along with full Australian working rights.
Experience Required
Minimum 5 year(s)
Casual Public Area Attendant - National Convention Centre Canberra at IHG Career
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
Responsibility, Customer Focus, Teamwork, Adaptability, Initiative, Reliability, Communication Skills
Specialization
Candidates must have full Australian working rights and be based in or around Canberra, ACT. The role requires strong teamwork, reliability, and the ability to follow instructions in a fast-paced environment.
Demi Chef at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Plating, Food Safety, Haccp, Oh&S, Kitchen Hygiene, Teamwork, Communication, Menu Planning, Recipe Development, Staff Mentoring
Specialization
Requires previous experience as a Demi Chef and a Certificate III in Commercial Cookery or equivalent. Candidates must have a strong understanding of HACCP and OH&S standards and the flexibility to work a rotating roster.
Experience Required
Minimum 2 year(s)
Housekeeper/ Cleaner at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Chemical Handling, Team Collaboration
Specialization
Candidates should have strong attention to detail, physical fitness for repetitive tasks, and professional communication skills. Prior housekeeping experience is highly regarded, and availability for flexible hours including weekends is required.
Reservations Supervisor at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Reservations Management, Yield Management, Upselling, Team Leadership, Opera Pms, Guest Relations, Revenue Performance, Staff Coaching, Administrative Reporting, Audit Compliance
Specialization
Requires proven experience in hotel reservations or front office operations, preferably with supervisory experience in a luxury environment. Must be proficient in reservation systems like Opera and possess strong communication and leadership skills.
Experience Required
Minimum 2 year(s)
Commis Chef - Mercure Sydney Blacktown at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Buffet Service, Kitchen Operation, Stock Management, Food Presentation, Communication Skills, Organizational Skills, Supplier Relationship Management
Specialization
Candidates must possess trade qualifications and preferably have experience in buffet or lunch service. Strong communication, planning skills, and a positive attitude are required to deliver high-quality guest service.
Multi-Hotel Revenue Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pricing Management, Inventory Management, Strategic Analysis, Revenue Forecasting, Budgeting, Performance Reporting, Stakeholder Management, Commercial Acumen, Opera Cloud, Ideas Rms, Revpar Optimization, Rgi Performance
Specialization
Requires a minimum of one year of experience in a revenue management role with strong analytical and communication skills. Proficiency in Opera Cloud and IDeaS RMS is considered advantageous.
Experience Required
Minimum 2 year(s)
Beauty Therapist at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Relaxation Massage, Facial Treatments, Body Treatments, Retail Sales, Guest Relations, Time Management, Beauty Therapy, Wellness Consulting
Specialization
A Diploma in Beauty Therapy is essential, with previous experience in a spa or resort environment preferred. Candidates must have full working rights in Australia and flexible availability including weekends.
Experience Required
Minimum 2 year(s)
Commis Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pastry Chef Experience, Kitchen Sanitation, Teamwork, Organizational Skills, Time Management, Communication, Food Safety, Reliability
Specialization
Candidates must have proven pastry experience in a fast-paced environment and a passion for high-quality food. Availability to work overnight shifts, weekends, and public holidays is required.
Guest Service Agent at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Customer Service, Guest Relations, Property Management Systems, Communication Skills, Problem Solving, Reservation Management, Professional Presentation, Time Management
Specialization
Candidates must have a background in hospitality or customer-facing roles with a proactive approach to service. Full availability for a rotating roster, including weekends and public holidays, is required.
Banquets Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Banquet Setup, Food And Beverage Service, Staff Training, Guest Relations, Event Coordination, Menu Knowledge, Safety Compliance, Team Leadership, Dietary Requirement Management, Quality Control
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Commercial Cooking, Food Safety, Hygiene Standards, Stock Rotation, Menu Execution, Time Management, Teamwork, Communication, Attention To Detail, Kitchen Equipment Maintenance
Specialization
Requires a minimum of 2 years of commercial cooking experience or a Certificate III/IV in Commercial Cookery. Candidates must demonstrate strong technical skills and the ability to work efficiently in a fast-paced kitchen.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Brisbane, Queensland, Australia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Safety, Staff Supervision, Menu Development, Haccp, Osha, Plating, Inventory Management, Customer Service, Training And Mentoring, Budget Management
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and knowledge of food safety regulations like HACCP and OSHA.
Experience Required
Minimum 2 year(s)
Commis Chef - Casual at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Kitchen Organization, Portion Control, Food Safety, Attention To Detail, Customer Service, Time Management, Commercial Cookery
Specialization
Requires a Trade Industry Qualification or completion of Commercial Cookery Qualification and relevant experience in a similar role. Candidates must have valid working rights in Australia and a self-motivated attitude.
Steward at Hilton Japan
Sydney, New South Wales, Australia - Full Time
Skills Needed
Cleaning Equipment Operation, Haccp, Chemical Handling, Teamwork, Professionalism, Work Ethic, Autonomous Working
Specialization
Preferably one year of experience in a 4 or 5-star hotel with knowledge of HACCP and chemical handling. Must be able to operate cleaning equipment and demonstrate a strong professional work ethic.
Front Desk All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Relations, Opera Front Desk System, Cashiering, Account Management, Professional Communication, Attention To Detail, Hospitality Management, Conflict Resolution, Time Management, Multitasking
Specialization
Requires previous experience in a front office or guest-facing role with a strong passion for high-end hospitality. Must have full Australian working rights and availability to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Front Office Supervisor at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Guest Service Standards, Customer Service, Time Management, Conflict Resolution, Front Office Operations, Professional Presentation
Specialization
Requires demonstrated leadership skills and an extensive background in the hospitality industry, preferably in a hotel or resort setting. Candidates must possess strong customer service skills and the flexibility to work a rotating roster including weekends.
Experience Required
Minimum 2 year(s)
Night Guest Service Agent at Minor International
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Customer Service, Guest Relations, Property Management Systems, Communication Skills, Problem Resolution, Professional Presentation, Reservation Processing, Hospitality Management
Specialization
Candidates must have a demonstrated background in hospitality or customer-facing environments with exceptional communication skills. Full commitment to a dynamic schedule, including weekends and public holidays, is required.
Sous Chef - Pastry at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Pastry Leadership, Menu Development, High Volume Production, Food Safety, Haccp, Team Training, Stock Control, Waste Management, Kitchen Compliance, Event Catering, à La Carte Service, Organizational Skills
Specialization
Must be trade qualified in Patisserie with strong experience in hotel or high-volume conference environments. Requires a deep knowledge of HACCP standards and a proven ability to lead a kitchen team under pressure.
Experience Required
Minimum 5 year(s)