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Hospitality Jobs in Australia

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About 1634 results in (5) seconds
Barista (6am - 10am Shifts) at Guzman y Gomez
Cannon Hill, Queensland, Australia - Full Time
Skills Needed
Barista Training, Customer Service, Food Preparation, Hospitality, Order Taking, Time Management
Specialization
Candidates must be barista trained with experience and available to work shifts between 6am and 10am. A 'can-do' attitude and a willingness to learn are highly valued, while hospitality experience is preferred but not essential.
Crew - GYG Box Hill at Guzman y Gomez
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Teamwork, Time Management, Multitasking, Cleaning
Specialization
Previous experience in hospitality or fast-paced environments is helpful but not essential. Candidates must have a 'can-do' attitude, be eager to learn, and be reliable in following through on tasks.
Assistant Manager - Buderim Tavern at endeavour group careers
Buderim, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Problem Solving, Hospitality, Physical Fitness, Time Management
Specialization
Candidates should have experience in hospitality and some supervisory experience. They must possess relevant licenses and be physically capable of performing manual tasks.
Experience Required
Minimum 2 year(s)
Overnight Cook / Crew (10pm-6am Shifts) at Guzman y Gomez
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Cooking, Food Preparation, Hospitality, Following Recipes, Time Management, Teamwork, Fast Paced Environment
Specialization
Experience in hospitality or fast-paced environments is helpful but not essential. Candidates must have a 'can-do' attitude, be eager to learn, and be reliable.
Crew - Maroochydore at Guzman y Gomez
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Time Management, Teamwork, Reliability, Punctuality
Specialization
Candidates should have a strong work ethic, be reliable, and punctual. While hospitality experience is helpful, a 'can-do' attitude and eagerness to learn are the primary requirements.
Crew at Guzman y Gomez
St Lucia, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Teamwork, Time Management, Multitasking
Specialization
Candidates should have weekday availability between 7am and 4pm and a positive, 'can-do' attitude. While hospitality experience is preferred, it is not essential as the company provides comprehensive training.
Boutique Welcome Host at Audemars Piguet
Sydney, New South Wales, Australia - Full Time
Skills Needed
Hospitality, Luxury Retail, Customer Service, Administrative Support, Crm Systems, Appointment Scheduling, Microsoft Office, Logistics Coordination, Invoice Tracking, Client Relationship Management, Front Of House Operations, Interpersonal Communication, Problem Solving, Data Entry, Vendor Coordination, Event Support
Specialization
Requires a minimum of 3 years of experience in hospitality, luxury retail, or administrative roles. Candidates must possess strong organizational skills, a customer-centric mindset, and proficiency in Microsoft Office and CRM tools.
Experience Required
Minimum 2 year(s)
Corporate Services Assistant at Colliers International EMEA
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Administration, Workplace Management, Event Coordination, Communication Skills, Time Management, Teamwork, Av Facility Management, Hospitality, Attention To Detail
Specialization
Requires a minimum of 2 years of experience in hospitality, administration, or workplace management with a focus on customer-centric environments. Candidates must have Australian residency for police check purposes and strong communication skills.
Experience Required
Minimum 2 year(s)
Casual Food & Beverage Attendant - National Convention Centre Canberra at IHG Career
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
Responsibility, Customer Focus, Teamwork, Adaptability, Following Instructions, Initiative, Reliability, Communication Skills
Specialization
Candidates must be based in Canberra or the surrounding region and possess full Australian working rights. Strong communication, teamwork, and a customer-centric approach are required.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Maintenance Technician at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Preventative Maintenance, Predictive Maintenance, Reactive Maintenance, Facility Management, Plant Maintenance, Equipment Maintenance, Communication Skills, Time Management, Safety Practices
Specialization
Requires previous experience in hotel maintenance or fixed plant systems and knowledge of various maintenance strategies. Candidates must be self-motivated, reliable, and available to work 38 hours per week including weekends.
Experience Required
Minimum 2 year(s)
F&B Supervisor - Crowne Plaza Carlton at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Rsa Certification, Barista Skills, Bartending, Guest Relations, Cash Handling, Staff Coaching, Team Coordination, Conflict Resolution, Communication Skills
Specialization
Candidates must have previous leadership experience in a hospitality setting and a valid RSA certification. Proficiency in beverage preparation, including barista and bartending skills, and flexibility to work nights and weekends are required.
Experience Required
Minimum 2 year(s)
Banquets Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Banquet Operations, Team Leadership, Budgeting, Payroll Management, Customer Service, Staff Scheduling, Inventory Management, Event Coordination, Training And Development, Stakeholder Management, Relationship Building, Operational Management
Specialization
Requires relevant managerial experience in a similar role and valid working rights in Australia. Candidates must possess a current Victorian RSA and demonstrate a self-motivated, can-do attitude in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, High Volume Banqueting, Conference Catering, Menu Development, Food Cost Control, Labour Management, Food Safety Compliance, Whs Standards, Budgeting, Forecasting, Team Mentoring, Operational Management
Specialization
Proven experience as an Executive or Head Chef, specifically within a hotel environment with a strong background in high-volume catering. Requires exceptional leadership skills and sound financial acumen for budgeting and cost control.
Experience Required
Minimum 10 year(s)
Sous Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations, Culinary Arts, Staff Supervision, Food Presentation, Haccp Compliance, Whs Requirements, Stock Management, Menu Development, Leadership, Communication, Waste Control, Cost Efficiency
Specialization
Requires a minimum Certificate III in Commercial Cookery and a current Food Handling Certification. Candidates should have previous supervisory experience in premium dining or high-volume service environments.
Experience Required
Minimum 2 year(s)
Commis Chef - Mercure Melbourne Southbank at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Menu Preparation, Stock Rotation, Wastage Control, Kitchen Cleaning, Equipment Maintenance, Cooking Techniques, Communication Skills, Organizational Skills, Food Safety Standards, Haccp
Specialization
Requires a trade qualification and experience in a similar role, specifically within dinner service in a hotel or restaurant. Must demonstrate technical cooking knowledge and a strong understanding of HACCP food safety standards.
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Operations, Food Safety, Sanitation Protocols, Mentoring, Recipe Adherence, Quality Control, Station Management
Specialization
Candidates must be able to maintain a clean, organized workstation and adhere to all food safety and sanitation protocols. The role requires the ability to follow recipes accurately and manage kitchen efficiency in a luxury hospitality setting.
Experience Required
Minimum 2 year(s)
Junior Sous Chef | Bacar Restaurant & Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Menu Design, Haccp Compliance, Leadership, Food Safety, Team Training, Culinary Arts
Specialization
Candidates should be experienced Chef de Parties or Junior Sous Chefs in a hotel setting with appropriate trade and food safety qualifications. Must possess strong leadership skills, knowledge of food trends, and full work rights in Australia.
Experience Required
Minimum 2 year(s)
Bar Manager | Full-time | Petit Crenn Melbourne at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Bar Operations Management, Team Leadership, Wine Knowledge, Cocktail Creation, Inventory Management, Financial Acumen, Guest Experience Management, Staff Training, Compliance, Pos Systems, Rostering, Budgeting
Specialization
Requires 2-3 years of leadership experience in high-end beverage environments and a valid Victorian RSA certification. Candidates should possess deep knowledge of European and Australian wines and spirits.
Experience Required
Minimum 2 year(s)
Group Reservations Executie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Opera Pms, Group Reservations Management, Front Office Operations, Revenue Management Coordination, Customer Service, Booking Processing, Contract Management, Mice Hotel Experience, Large Group Management, Guest History Maintenance
Specialization
Requires valid working rights in Australia and previous experience in a 5-star hotel's Front Office or Reservations department. Proficiency in Opera PMS is essential for managing group bookings and guest data.
Experience Required
Minimum 2 year(s)
Barista (6am - 10am Shifts) at Guzman y Gomez
Cannon Hill, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

16 Aug, 26

Salary

0.0

Posted On

18 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Barista Training, Customer Service, Food Preparation, Hospitality, Order Taking, Time Management

Industry

Food and Beverage Services

Description
Company Description At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do. Job Description Our Crew/Barista's are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, making every guest love us through our coffee and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business. Experience is helpful, but it’s not everything. What we mean is: Experience in hospitality venues or fast paced environments is great but not essential You’re open to coaching, eager to learn and ready to put in the effort ‘Can do’ attitude and can be relied upon to follow through Barista trained with experience Availability to work between 6am till 10am. Benefits These are just some of the benefits that come with working at GYG: Free uniform Flexible work hours Crew team building activities and competitions Discounted meals Cultural celebrations – Day of the Dead and Cinco de Mayo At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. Ready to join the family? Apply now to start the conversation.
Responsibilities
The Barista is responsible for greeting customers, taking orders, and preparing coffee and food. Additional duties include restocking fridges, basic food prep, and maintaining the cleanliness of the dining area.
Barista (6am - 10am Shifts) at Guzman y Gomez
Cannon Hill, Queensland, Australia - Full Time
Skills Needed
Barista Training, Customer Service, Food Preparation, Hospitality, Order Taking, Time Management
Specialization
Candidates must be barista trained with experience and available to work shifts between 6am and 10am. A 'can-do' attitude and a willingness to learn are highly valued, while hospitality experience is preferred but not essential.
Crew - GYG Box Hill at Guzman y Gomez
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Teamwork, Time Management, Multitasking, Cleaning
Specialization
Previous experience in hospitality or fast-paced environments is helpful but not essential. Candidates must have a 'can-do' attitude, be eager to learn, and be reliable in following through on tasks.
Assistant Manager - Buderim Tavern at endeavour group careers
Buderim, Queensland, Australia - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Problem Solving, Hospitality, Physical Fitness, Time Management
Specialization
Candidates should have experience in hospitality and some supervisory experience. They must possess relevant licenses and be physically capable of performing manual tasks.
Experience Required
Minimum 2 year(s)
Overnight Cook / Crew (10pm-6am Shifts) at Guzman y Gomez
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Cooking, Food Preparation, Hospitality, Following Recipes, Time Management, Teamwork, Fast Paced Environment
Specialization
Experience in hospitality or fast-paced environments is helpful but not essential. Candidates must have a 'can-do' attitude, be eager to learn, and be reliable.
Crew - Maroochydore at Guzman y Gomez
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Time Management, Teamwork, Reliability, Punctuality
Specialization
Candidates should have a strong work ethic, be reliable, and punctual. While hospitality experience is helpful, a 'can-do' attitude and eagerness to learn are the primary requirements.
Crew at Guzman y Gomez
St Lucia, Queensland, Australia - Full Time
Skills Needed
Customer Service, Food Preparation, Order Taking, Hospitality, Teamwork, Time Management, Multitasking
Specialization
Candidates should have weekday availability between 7am and 4pm and a positive, 'can-do' attitude. While hospitality experience is preferred, it is not essential as the company provides comprehensive training.
Boutique Welcome Host at Audemars Piguet
Sydney, New South Wales, Australia - Full Time
Skills Needed
Hospitality, Luxury Retail, Customer Service, Administrative Support, Crm Systems, Appointment Scheduling, Microsoft Office, Logistics Coordination, Invoice Tracking, Client Relationship Management, Front Of House Operations, Interpersonal Communication, Problem Solving, Data Entry, Vendor Coordination, Event Support
Specialization
Requires a minimum of 3 years of experience in hospitality, luxury retail, or administrative roles. Candidates must possess strong organizational skills, a customer-centric mindset, and proficiency in Microsoft Office and CRM tools.
Experience Required
Minimum 2 year(s)
Corporate Services Assistant at Colliers International EMEA
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Administration, Workplace Management, Event Coordination, Communication Skills, Time Management, Teamwork, Av Facility Management, Hospitality, Attention To Detail
Specialization
Requires a minimum of 2 years of experience in hospitality, administration, or workplace management with a focus on customer-centric environments. Candidates must have Australian residency for police check purposes and strong communication skills.
Experience Required
Minimum 2 year(s)
Casual Food & Beverage Attendant - National Convention Centre Canberra at IHG Career
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
Responsibility, Customer Focus, Teamwork, Adaptability, Following Instructions, Initiative, Reliability, Communication Skills
Specialization
Candidates must be based in Canberra or the surrounding region and possess full Australian working rights. Strong communication, teamwork, and a customer-centric approach are required.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Maintenance Technician at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Preventative Maintenance, Predictive Maintenance, Reactive Maintenance, Facility Management, Plant Maintenance, Equipment Maintenance, Communication Skills, Time Management, Safety Practices
Specialization
Requires previous experience in hotel maintenance or fixed plant systems and knowledge of various maintenance strategies. Candidates must be self-motivated, reliable, and available to work 38 hours per week including weekends.
Experience Required
Minimum 2 year(s)
F&B Supervisor - Crowne Plaza Carlton at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Rsa Certification, Barista Skills, Bartending, Guest Relations, Cash Handling, Staff Coaching, Team Coordination, Conflict Resolution, Communication Skills
Specialization
Candidates must have previous leadership experience in a hospitality setting and a valid RSA certification. Proficiency in beverage preparation, including barista and bartending skills, and flexibility to work nights and weekends are required.
Experience Required
Minimum 2 year(s)
Banquets Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Banquet Operations, Team Leadership, Budgeting, Payroll Management, Customer Service, Staff Scheduling, Inventory Management, Event Coordination, Training And Development, Stakeholder Management, Relationship Building, Operational Management
Specialization
Requires relevant managerial experience in a similar role and valid working rights in Australia. Candidates must possess a current Victorian RSA and demonstrate a self-motivated, can-do attitude in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, High Volume Banqueting, Conference Catering, Menu Development, Food Cost Control, Labour Management, Food Safety Compliance, Whs Standards, Budgeting, Forecasting, Team Mentoring, Operational Management
Specialization
Proven experience as an Executive or Head Chef, specifically within a hotel environment with a strong background in high-volume catering. Requires exceptional leadership skills and sound financial acumen for budgeting and cost control.
Experience Required
Minimum 10 year(s)
Sous Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations, Culinary Arts, Staff Supervision, Food Presentation, Haccp Compliance, Whs Requirements, Stock Management, Menu Development, Leadership, Communication, Waste Control, Cost Efficiency
Specialization
Requires a minimum Certificate III in Commercial Cookery and a current Food Handling Certification. Candidates should have previous supervisory experience in premium dining or high-volume service environments.
Experience Required
Minimum 2 year(s)
Commis Chef - Mercure Melbourne Southbank at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Menu Preparation, Stock Rotation, Wastage Control, Kitchen Cleaning, Equipment Maintenance, Cooking Techniques, Communication Skills, Organizational Skills, Food Safety Standards, Haccp
Specialization
Requires a trade qualification and experience in a similar role, specifically within dinner service in a hotel or restaurant. Must demonstrate technical cooking knowledge and a strong understanding of HACCP food safety standards.
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Operations, Food Safety, Sanitation Protocols, Mentoring, Recipe Adherence, Quality Control, Station Management
Specialization
Candidates must be able to maintain a clean, organized workstation and adhere to all food safety and sanitation protocols. The role requires the ability to follow recipes accurately and manage kitchen efficiency in a luxury hospitality setting.
Experience Required
Minimum 2 year(s)
Junior Sous Chef | Bacar Restaurant & Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Menu Design, Haccp Compliance, Leadership, Food Safety, Team Training, Culinary Arts
Specialization
Candidates should be experienced Chef de Parties or Junior Sous Chefs in a hotel setting with appropriate trade and food safety qualifications. Must possess strong leadership skills, knowledge of food trends, and full work rights in Australia.
Experience Required
Minimum 2 year(s)
Bar Manager | Full-time | Petit Crenn Melbourne at IHG Career
Melbourne, Victoria, Australia - Full Time
Skills Needed
Bar Operations Management, Team Leadership, Wine Knowledge, Cocktail Creation, Inventory Management, Financial Acumen, Guest Experience Management, Staff Training, Compliance, Pos Systems, Rostering, Budgeting
Specialization
Requires 2-3 years of leadership experience in high-end beverage environments and a valid Victorian RSA certification. Candidates should possess deep knowledge of European and Australian wines and spirits.
Experience Required
Minimum 2 year(s)
Group Reservations Executie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Opera Pms, Group Reservations Management, Front Office Operations, Revenue Management Coordination, Customer Service, Booking Processing, Contract Management, Mice Hotel Experience, Large Group Management, Guest History Maintenance
Specialization
Requires valid working rights in Australia and previous experience in a 5-star hotel's Front Office or Reservations department. Proficiency in Opera PMS is essential for managing group bookings and guest data.
Experience Required
Minimum 2 year(s)