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Hospitality Jobs in Canada

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Student Work Experience Opportunities (SWEP) - Spring/Summer 2026 at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Hospitality, Tourism, Culinary, Hotel Management, Food & Beverage, Housekeeping, Stewarding, Golf Operations, Turf Care, Customer Service, Communication, Teamwork, Physical Fitness, Proserve Certification, Kitchen Equipment Handling, Front Office Management
Specialization
Candidates must be currently enrolled in a relevant program such as hospitality, tourism, or culinary. Previous experience in the respective fields is preferred, along with specific certifications where applicable.
Front of House - Server at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Oriented, Positive Attitude, Outgoing, Communication, Customer Service, Problem Solving, Time Management, Food Knowledge, Hospitality, Collaboration, Attention To Detail, Adaptability
Specialization
Candidates should possess strong communication skills and be confident in connecting with people. Experience in a serving role at a full-service restaurant is considered an asset.
Digital Marketing Coordinator- Toronto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Digital Marketing, Website Management, Email Marketing, Seo, Content Creation, Social Media, Project Management, Collaboration, Analytics, Attention To Detail, Time Management, Communication, Photography, Videography, Hospitality, Brand Storytelling
Specialization
Candidates should have a post-secondary education in Digital Marketing, Communications, or Business, along with 1-3 years of experience in digital marketing. Proficiency in WordPress and Mailchimp, as well as a strong understanding of SEO principles, is required.
Denny's - FOH Management - Service Co-ordinator at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Hospitality, Customer Service, Management, Team Coordination, Communication, Problem Solving
Specialization
Candidates should possess strong leadership skills and a passion for providing excellent customer service. Previous experience in a hospitality environment is preferred.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Golf Knowledge, Retail Management, Teamwork, Communication, Flexibility, Attention To Detail, Computer Skills, Cpga Apprentice Program, Hospitality, Organizational Skills, Pace Of Play Management, Reservation Management, Equipment Maintenance, Customer Engagement, Problem Solving
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Previous retail experience is an asset, and knowledge of golf etiquette is required.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Golf Knowledge, Retail Management, Reservation Systems, Teamwork, Independent Work, Communication Skills, Attention To Detail, Customer Service, Flexible Hours, Cpga Apprentice Program, Computer Skills, Pace Of Play Management, Hospitality, Equipment Maintenance, Organizational Skills
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Previous retail experience is an asset, and knowledge of golf etiquette is required.
Assistant F&B Director - Hotel FT at IHG Career
, , Canada - Full Time
Skills Needed
Food And Beverage Management, Team Management, Budget Management, Multitasking, Customer Service, Quality Control, Health And Safety Compliance, Culinary Arts, Hospitality, Supervisory Skills, Communication, Problem Solving, Revenue Management, Training, Inventory Management
Specialization
Candidates should have some college or advanced training in food and beverage management, along with 2 years of related supervisory experience. A bachelor's degree in a related field is preferred, and candidates must have relevant certifications as required by local law.
Experience Required
Minimum 2 year(s)
Back of House - Cook at Northland Properties
Victoria, British Columbia, Canada - Full Time
Skills Needed
Cooking, Hospitality, Teamwork, Food Safety, Time Management
Specialization
Candidates should have a passion for cooking and a commitment to providing exceptional hospitality experiences. Previous experience in a kitchen environment is preferred.
Lobby Attendant - Regent Santa Monica Beach at IHG Career
, , Canada - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication Skills, Organizational Skills, Problem Solving, Multi Tasking, Prioritizing, Hospitality, Cleaning, Health And Safety Protocols, Customer Service, Time Management, Flexibility, Teamwork, Initiative
Specialization
A minimum of 2 years of housekeeping experience in a luxury hotel is preferred. Candidates should possess essential communication skills and be passionate about providing an outstanding guest experience.
Experience Required
Minimum 2 year(s)
Assistant Manager, Food and Beverage at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Operational Leadership, Guest Experience, Team Management, Financial Management, Communication Skills, Service Excellence, Problem Solving, Attention To Detail, Coaching, Hospitality, Pos Systems, Training, Performance Management, Labor Management, Customer Satisfaction, Team Cohesion
Specialization
A service-focused personality and a minimum of 1 year of leadership experience in a comparable food and beverage setting are required. Strong communication skills and the ability to lead by example are essential.
Experience Required
Minimum 2 year(s)
Agent.e service à la clientèle restauration, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Flexibility, Menu Knowledge, Food Preparation, Professionalism, Problem Solving, Attention To Detail, Time Management, Multitasking, Hospitality, Adaptability, Interpersonal Skills, Reliability, Trustworthiness
Specialization
Excellent communication skills in both French and English are required for interacting with an international clientele. Previous experience in the restaurant or banquet industry is preferred, along with a commitment to teamwork and reliability.
Assistant Manager, Fine Dining - Auberge du Pommier at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Restaurant Management, Hospitality, Team Leadership, Guest Experience, Training, Coaching, Performance Management, Budgeting, Inventory Management, Event Planning, Health & Safety Compliance, Communication, Wine Knowledge, Detail Orientation, Problem Solving, Time Management
Specialization
Candidates should have a minimum of 3 years of restaurant management experience in a fine dining environment and possess a valid Smart Serve Certification. Strong communication skills and the ability to manage multiple priorities are essential.
Experience Required
Minimum 2 year(s)
Overnight Front Desk Agent at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Night Audit Procedures, Property Management System, Micros Opera, Word, Excel, Guest Recovery, Cash Handling, Communication, Problem Solving, Up Selling, Teamwork, Hospitality, Attention To Detail, Time Management, Multitasking
Specialization
Previous experience in front desk or customer service is an asset, along with knowledge of property management systems. Excellent communication skills and experience in guest recovery are also important.
Kitchen Assistant at Northland Properties
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Food Safety, Organizational Skills, Time Management, Interpersonal Skills, Service Focused, Teamwork, Cooking, Meal Preparation, Inventory Management, Sanitation Standards, Kitchen Equipment Handling, Menu Planning, Flexibility, Professionalism, Hospitality, Cleanliness
Specialization
Previous experience in a kitchen, cafeteria, or catering environment is preferred, along with a FoodSafe Level 1 certification. Strong organizational and time-management skills, as well as the ability to work in a fast-paced, team-oriented environment, are essential.
Restaurant Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Leadership, Communication, Multi Tasking, Food And Beverage Knowledge, Wine Knowledge, Attention To Detail, Team Development, Financial Management, Pos Systems, Training, Relationship Building, Calm Demeanor, Innovative Thinking, Continuous Improvement, Hospitality
Specialization
The ideal candidate will have at least 1 year of supervisory experience and 3 years of fine dining experience. A passion for hospitality, strong guest service skills, and a commitment to excellence are essential.
Experience Required
Minimum 2 year(s)
Back of House - Dishwasher at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Energetic, Positive, Dependable, Flexible, Teamwork, Time Management, Communication, Hospitality
Specialization
The ideal candidate should be energetic, positive, and able to take direction and coaching. A desire to maintain a sense of urgency while being dependable and flexible is essential.
Cook at Travel Leisure Co
, Nunavut, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Customer Service, Innovation, Growth, Support
Specialization
Candidates should have a passion for hospitality and a willingness to learn. Previous cooking experience is preferred but not mandatory.
Front of House - Supervisor at Northland Properties
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Leadership, Guest Satisfaction, Team Morale, Conflict Resolution, Diversity, Restaurant Management, Hospitality, Communication, Motivation, Training, Mentoring, Culinary Arts, Service Excellence, Budget Management, Positive Attitude, Energetic
Specialization
Previous serving experience in a full-service restaurant or bar is required. Leadership experience is considered an asset.
Front of House - Server Late Night at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Oriented, Positive Attitude, Communication Skills, Customer Service, Problem Solving, Time Management, Outgoing Personality, Food Knowledge, Hospitality, Collaboration, Attention To Detail, Adaptability, Multitasking, Organizational Skills, Leadership, Interpersonal Skills
Specialization
Candidates should be confident in connecting with people and possess a positive, energetic demeanor. Experience in a serving role at a full-service restaurant is considered an asset.
Delivery Van Driver at Robert Spencer Hospitality Inc
Edmonton, AB T6X 0C8, Canada - Full Time
Skills Needed
Time Management, Customer Service Skills
Qualification
Graduate
Student Work Experience Opportunities (SWEP) - Spring/Summer 2026 at Accor
Banff, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

13 Feb, 26

Salary

18.93

Posted On

15 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality, Tourism, Culinary, Hotel Management, Food & Beverage, Housekeeping, Stewarding, Golf Operations, Turf Care, Customer Service, Communication, Teamwork, Physical Fitness, ProServe Certification, Kitchen Equipment Handling, Front Office Management

Industry

Hospitality

Description
Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination. Job Description If you are talented, motivated and enrolled in a hospitality, tourism, culinary or hotel and restaurant management program, our Spring/Summer student positions are your opportunity to relate your classroom study to the day-to-day operations of Canada’s most breathtaking resorts. Fairmont Banff Springs is now recruiting for the following student opportunities: Housekeeping - Room Attendant Third Cook Steward (Dishwasher) Golf Operations / Turf Care Food Porter/Busperson Host Front Office Agent Switchboard Agent Successful applicants will be matched to available positions based on previous relevant work experience, area of studies and the hotel’s operational requirements. For this opportunity you must be currently enrolled in a Hospitality, Tourism, Recreation, Turf Care, Golf Operations or Culinary post graduate program. Starting Rate: $16.55 per hour - $18.93 per hour, this is dependent on the position. We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. Candidates that are available to start as of May 5th - September 1st, 2026 will be prioritized. Why SWEP? Grow Your Career – Opportunities to return after your co-op in a Full-time capacity, often in an elevated role Hands-on Experience – 4-6 month internship/co-op at large scale, luxury hotels SWEP Specific Activities – LinkedIn Learning Sessions, Wine Knowledge & Cocktail Basics, Guest Speakers, Welcome Activities, Graduation Party. Build Your Network – Work and grow with like-minded hospitality professionals Qualifications Food & Beverage Positions (Host & Food Porter) • Must have ProServe certification • Previous Food & Beverage experience preferred Culinary Division Positions • Currently enrolled in a culinary program • Previous experience as a cook an asset • Must be able to lift, carry and pull up to 50lbs • Standing and walking throughout shift and exposure to kitchen equipment including large and small ovens, stoves, steam kettles, mixers, sheeter, fryers, rational ovens, steamers, tilt skillets, fridges and freezers as well as blast freezers Housekeeping/ Stewarding Division Positions: • Previous or similar experience in Housekeeping or Stewarding as asset • Must be physically fit and able to stand and walk throughout shift and lift, carry and pull up to 50+lbs. Front Office Division Positions • Must have 1 year of previous experience front office/reservations • Previous Property Manager (Opera Cloud) experience an asset Golf Operations / Turf Care Positions: • Currently enrolled in a Golf Operations /Turf Care management program • Previous similar experience an asset • Must be physically fit and able to stand and walk throughout shift and lift, carry and pull up to 50+lbs. Additional Information Job Perks & Benefits: Subsidized staff accommodation provided on-site for full time status employees One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4/meal) Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort! We encourage you to let us know if you require any accommodations through the application/recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected] #CWMRSWEP #CMWRSummer26

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Responsibilities
Successful applicants will be matched to available positions based on their relevant work experience and area of studies. The roles include various positions in housekeeping, culinary, food service, and front office operations.
Student Work Experience Opportunities (SWEP) - Spring/Summer 2026 at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Hospitality, Tourism, Culinary, Hotel Management, Food & Beverage, Housekeeping, Stewarding, Golf Operations, Turf Care, Customer Service, Communication, Teamwork, Physical Fitness, Proserve Certification, Kitchen Equipment Handling, Front Office Management
Specialization
Candidates must be currently enrolled in a relevant program such as hospitality, tourism, or culinary. Previous experience in the respective fields is preferred, along with specific certifications where applicable.
Front of House - Server at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Oriented, Positive Attitude, Outgoing, Communication, Customer Service, Problem Solving, Time Management, Food Knowledge, Hospitality, Collaboration, Attention To Detail, Adaptability
Specialization
Candidates should possess strong communication skills and be confident in connecting with people. Experience in a serving role at a full-service restaurant is considered an asset.
Digital Marketing Coordinator- Toronto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Digital Marketing, Website Management, Email Marketing, Seo, Content Creation, Social Media, Project Management, Collaboration, Analytics, Attention To Detail, Time Management, Communication, Photography, Videography, Hospitality, Brand Storytelling
Specialization
Candidates should have a post-secondary education in Digital Marketing, Communications, or Business, along with 1-3 years of experience in digital marketing. Proficiency in WordPress and Mailchimp, as well as a strong understanding of SEO principles, is required.
Denny's - FOH Management - Service Co-ordinator at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Hospitality, Customer Service, Management, Team Coordination, Communication, Problem Solving
Specialization
Candidates should possess strong leadership skills and a passion for providing excellent customer service. Previous experience in a hospitality environment is preferred.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Golf Knowledge, Retail Management, Teamwork, Communication, Flexibility, Attention To Detail, Computer Skills, Cpga Apprentice Program, Hospitality, Organizational Skills, Pace Of Play Management, Reservation Management, Equipment Maintenance, Customer Engagement, Problem Solving
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Previous retail experience is an asset, and knowledge of golf etiquette is required.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Golf Knowledge, Retail Management, Reservation Systems, Teamwork, Independent Work, Communication Skills, Attention To Detail, Customer Service, Flexible Hours, Cpga Apprentice Program, Computer Skills, Pace Of Play Management, Hospitality, Equipment Maintenance, Organizational Skills
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Previous retail experience is an asset, and knowledge of golf etiquette is required.
Assistant F&B Director - Hotel FT at IHG Career
, , Canada - Full Time
Skills Needed
Food And Beverage Management, Team Management, Budget Management, Multitasking, Customer Service, Quality Control, Health And Safety Compliance, Culinary Arts, Hospitality, Supervisory Skills, Communication, Problem Solving, Revenue Management, Training, Inventory Management
Specialization
Candidates should have some college or advanced training in food and beverage management, along with 2 years of related supervisory experience. A bachelor's degree in a related field is preferred, and candidates must have relevant certifications as required by local law.
Experience Required
Minimum 2 year(s)
Back of House - Cook at Northland Properties
Victoria, British Columbia, Canada - Full Time
Skills Needed
Cooking, Hospitality, Teamwork, Food Safety, Time Management
Specialization
Candidates should have a passion for cooking and a commitment to providing exceptional hospitality experiences. Previous experience in a kitchen environment is preferred.
Lobby Attendant - Regent Santa Monica Beach at IHG Career
, , Canada - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication Skills, Organizational Skills, Problem Solving, Multi Tasking, Prioritizing, Hospitality, Cleaning, Health And Safety Protocols, Customer Service, Time Management, Flexibility, Teamwork, Initiative
Specialization
A minimum of 2 years of housekeeping experience in a luxury hotel is preferred. Candidates should possess essential communication skills and be passionate about providing an outstanding guest experience.
Experience Required
Minimum 2 year(s)
Assistant Manager, Food and Beverage at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Operational Leadership, Guest Experience, Team Management, Financial Management, Communication Skills, Service Excellence, Problem Solving, Attention To Detail, Coaching, Hospitality, Pos Systems, Training, Performance Management, Labor Management, Customer Satisfaction, Team Cohesion
Specialization
A service-focused personality and a minimum of 1 year of leadership experience in a comparable food and beverage setting are required. Strong communication skills and the ability to lead by example are essential.
Experience Required
Minimum 2 year(s)
Agent.e service à la clientèle restauration, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Flexibility, Menu Knowledge, Food Preparation, Professionalism, Problem Solving, Attention To Detail, Time Management, Multitasking, Hospitality, Adaptability, Interpersonal Skills, Reliability, Trustworthiness
Specialization
Excellent communication skills in both French and English are required for interacting with an international clientele. Previous experience in the restaurant or banquet industry is preferred, along with a commitment to teamwork and reliability.
Assistant Manager, Fine Dining - Auberge du Pommier at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Restaurant Management, Hospitality, Team Leadership, Guest Experience, Training, Coaching, Performance Management, Budgeting, Inventory Management, Event Planning, Health & Safety Compliance, Communication, Wine Knowledge, Detail Orientation, Problem Solving, Time Management
Specialization
Candidates should have a minimum of 3 years of restaurant management experience in a fine dining environment and possess a valid Smart Serve Certification. Strong communication skills and the ability to manage multiple priorities are essential.
Experience Required
Minimum 2 year(s)
Overnight Front Desk Agent at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Night Audit Procedures, Property Management System, Micros Opera, Word, Excel, Guest Recovery, Cash Handling, Communication, Problem Solving, Up Selling, Teamwork, Hospitality, Attention To Detail, Time Management, Multitasking
Specialization
Previous experience in front desk or customer service is an asset, along with knowledge of property management systems. Excellent communication skills and experience in guest recovery are also important.
Kitchen Assistant at Northland Properties
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Food Safety, Organizational Skills, Time Management, Interpersonal Skills, Service Focused, Teamwork, Cooking, Meal Preparation, Inventory Management, Sanitation Standards, Kitchen Equipment Handling, Menu Planning, Flexibility, Professionalism, Hospitality, Cleanliness
Specialization
Previous experience in a kitchen, cafeteria, or catering environment is preferred, along with a FoodSafe Level 1 certification. Strong organizational and time-management skills, as well as the ability to work in a fast-paced, team-oriented environment, are essential.
Restaurant Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Leadership, Communication, Multi Tasking, Food And Beverage Knowledge, Wine Knowledge, Attention To Detail, Team Development, Financial Management, Pos Systems, Training, Relationship Building, Calm Demeanor, Innovative Thinking, Continuous Improvement, Hospitality
Specialization
The ideal candidate will have at least 1 year of supervisory experience and 3 years of fine dining experience. A passion for hospitality, strong guest service skills, and a commitment to excellence are essential.
Experience Required
Minimum 2 year(s)
Back of House - Dishwasher at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Energetic, Positive, Dependable, Flexible, Teamwork, Time Management, Communication, Hospitality
Specialization
The ideal candidate should be energetic, positive, and able to take direction and coaching. A desire to maintain a sense of urgency while being dependable and flexible is essential.
Cook at Travel Leisure Co
, Nunavut, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Customer Service, Innovation, Growth, Support
Specialization
Candidates should have a passion for hospitality and a willingness to learn. Previous cooking experience is preferred but not mandatory.
Front of House - Supervisor at Northland Properties
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Leadership, Guest Satisfaction, Team Morale, Conflict Resolution, Diversity, Restaurant Management, Hospitality, Communication, Motivation, Training, Mentoring, Culinary Arts, Service Excellence, Budget Management, Positive Attitude, Energetic
Specialization
Previous serving experience in a full-service restaurant or bar is required. Leadership experience is considered an asset.
Front of House - Server Late Night at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Oriented, Positive Attitude, Communication Skills, Customer Service, Problem Solving, Time Management, Outgoing Personality, Food Knowledge, Hospitality, Collaboration, Attention To Detail, Adaptability, Multitasking, Organizational Skills, Leadership, Interpersonal Skills
Specialization
Candidates should be confident in connecting with people and possess a positive, energetic demeanor. Experience in a serving role at a full-service restaurant is considered an asset.
Delivery Van Driver at Robert Spencer Hospitality Inc
Edmonton, AB T6X 0C8, Canada - Full Time
Skills Needed
Time Management, Customer Service Skills
Qualification
Graduate