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Hospitality Jobs in Germany

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Auszubildende Konditor/in (m/f/d) - Berlin Marriott Hotel at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Safety, Teamwork, Professional Communication, Time Management
Specialization
German language skills are mandatory for this position. The role requires physical stamina and the ability to lift and carry objects weighing up to 25 pounds.
Restaurantleiter (m/w/d) in unserem neuen Restaurant at Jagdhaus Eiden
Aschhauserfeld, Lower Saxony, Germany - Full Time
Skills Needed
Guest Experience, Food And Beverage Knowledge, Team Leadership, Wine Management, Reservation Management, Newsletter Creation, Scheduling, Service Coordination, Quality Awareness, Creativity, Edv Skills, Professional Appearance, Flexibility, Charm, Communication Skills
Specialization
Candidates should have a strong host mentality and a completed vocational training in gastronomy or hospitality. A polished appearance, cleanliness, and high-quality awareness are essential.
Experience Required
Minimum 2 year(s)
Hotel Housekeeping Supervisor (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Team Management, Quality Control, Training, Customer Service, Attention To Detail, Communication, Problem Solving
Specialization
Candidates should have prior experience in a similar role and a passion for cleanliness and order. Fluency in German and good English communication skills are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Reception Skills, Team Collaboration, Problem Solving, Fluent In German, Fluent In English, Local Knowledge, Adaptability
Specialization
A completed training in hospitality and relevant work experience are required. Fluency in German and English, along with local knowledge and a positive attitude, are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Safety Procedures, Team Collaboration, Professional Communication, Time Management, Recipe Adherence, Food Presentation, Equipment Operation, Portion Control, Workstation Setup, Physical Stamina, Problem Solving
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 1 year of related work experience. No supervisory experience or specific licenses are required.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Offenbach am Main, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards, Safety Standards, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Previous experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, along with reliability, attention to detail, and good language skills in German or English.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards Compliance, Safety Standards Compliance, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and responsibility.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Rezeptionsleitung (m/w/d) in ****S Wellnesshotel in Waldachtal at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Organization Skills, Guest Contact, Leadership, Team Management, Reservation Management, Customer Service, Cash Management, Communication Skills, Training And Development, Service Orientation, Edv Knowledge, German Language Proficiency, English Language Proficiency, Responsibility, Problem Solving, Time Management
Specialization
Candidates should have several years of experience at the reception, ideally in a leadership role, along with a completed education in hospitality or tourism management. Strong organizational skills, service orientation, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Problem Solving, Teamwork, Communication, Gas Water Installations, Maintenance Coordination
Specialization
You should have a completed technical education and some work experience. Enjoy working behind the scenes while also interacting with guests.
Sachbearbeiter Administration Sicherheit (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Administrative Tasks, Data Management, Communication, Attention To Detail, Ms Office, Digital Management Systems, German Language Skills, Discretion, Responsibility
Specialization
Candidates should have completed a commercial training or possess a comparable qualification. A careful, structured, and reliable work style, along with good German language skills and experience with MS Office, is essential.
Niederlassungsleiter (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Sales Strength, Customer Care, Network Development, Quality Standards, Entrepreneurial Thinking
Specialization
Candidates should have at least 5 years of experience in employee leasing, ideally in a leadership role. A strong network in the region and industry, along with entrepreneurial thinking and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Host Service & Reception Night (m/w/d) at Ruby GmbH
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Empathy, Reliability, Learning Willingness, Communication, German, English
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working in shifts and possesses strong multitasking and communication skills.
Servicekraft Bar / Barkeeper(m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Support, Attention To Detail, Self Management, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience in food packing, warehousing, or logistics, but newcomers are welcome. A valid ZUP is required, and candidates should possess a careful work style, high engagement, and good language skills.
Junior Manager Finance & Controlling (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Finance, Controlling, Accounting, Budgeting, Forecasting, Analytical Skills, Detail Orientation, Loyalty, Excel, Digital Work, German Language, English Language
Specialization
A successful candidate will have a hospitality-specific education or a degree in a commercial field, along with initial experience in hospitality finance or accounting. Strong analytical skills and proficiency in accounting systems and Excel are essential.
Praktikant/in im Bereich Planung und Projektabwicklung at gastro total GmbH
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Project Management, Communication, Teamwork, Cad Software, Revit, Ms Office, Planning, Cost Estimation, Installation Control, Self Management, Attention To Detail
Specialization
You should be studying engineering, architecture, or a related field and have an interest in large kitchen project planning. Proficiency in MS Office and basic knowledge of CAD or Revit are also required.
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Quality Control, Menu Development, Hygiene Standards, Organizational Skills, Creativity, Communication, Problem Solving, Passion For Food, Training And Development, Stress Management, Attention To Detail, Cost Management, Customer Service, Collaboration
Specialization
Candidates should have completed training as a chef and possess substantial experience in upscale gastronomy or hospitality. A passion for high-quality products, creative cuisine, and excellent presentation is essential.
Experience Required
Minimum 2 year(s)
Auszubildende Konditor/in (m/f/d) - Berlin Marriott Hotel at Courtyard by Marriott Somerset KY
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Mar, 26

Salary

0.0

Posted On

15 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Safety, Teamwork, Professional Communication, Time Management

Industry

Hospitality

Description
German language skills are mandatory for this position. POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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Responsibilities
Prepare and cook food according to recipes and quality standards while ensuring food safety. Maintain cleanliness in the kitchen and adhere to company policies and procedures.
Auszubildende Konditor/in (m/f/d) - Berlin Marriott Hotel at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Safety, Teamwork, Professional Communication, Time Management
Specialization
German language skills are mandatory for this position. The role requires physical stamina and the ability to lift and carry objects weighing up to 25 pounds.
Restaurantleiter (m/w/d) in unserem neuen Restaurant at Jagdhaus Eiden
Aschhauserfeld, Lower Saxony, Germany - Full Time
Skills Needed
Guest Experience, Food And Beverage Knowledge, Team Leadership, Wine Management, Reservation Management, Newsletter Creation, Scheduling, Service Coordination, Quality Awareness, Creativity, Edv Skills, Professional Appearance, Flexibility, Charm, Communication Skills
Specialization
Candidates should have a strong host mentality and a completed vocational training in gastronomy or hospitality. A polished appearance, cleanliness, and high-quality awareness are essential.
Experience Required
Minimum 2 year(s)
Hotel Housekeeping Supervisor (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Team Management, Quality Control, Training, Customer Service, Attention To Detail, Communication, Problem Solving
Specialization
Candidates should have prior experience in a similar role and a passion for cleanliness and order. Fluency in German and good English communication skills are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Reception Skills, Team Collaboration, Problem Solving, Fluent In German, Fluent In English, Local Knowledge, Adaptability
Specialization
A completed training in hospitality and relevant work experience are required. Fluency in German and English, along with local knowledge and a positive attitude, are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Safety Procedures, Team Collaboration, Professional Communication, Time Management, Recipe Adherence, Food Presentation, Equipment Operation, Portion Control, Workstation Setup, Physical Stamina, Problem Solving
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 1 year of related work experience. No supervisory experience or specific licenses are required.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Offenbach am Main, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards, Safety Standards, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Previous experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, along with reliability, attention to detail, and good language skills in German or English.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards Compliance, Safety Standards Compliance, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and responsibility.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Rezeptionsleitung (m/w/d) in ****S Wellnesshotel in Waldachtal at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Organization Skills, Guest Contact, Leadership, Team Management, Reservation Management, Customer Service, Cash Management, Communication Skills, Training And Development, Service Orientation, Edv Knowledge, German Language Proficiency, English Language Proficiency, Responsibility, Problem Solving, Time Management
Specialization
Candidates should have several years of experience at the reception, ideally in a leadership role, along with a completed education in hospitality or tourism management. Strong organizational skills, service orientation, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Problem Solving, Teamwork, Communication, Gas Water Installations, Maintenance Coordination
Specialization
You should have a completed technical education and some work experience. Enjoy working behind the scenes while also interacting with guests.
Sachbearbeiter Administration Sicherheit (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Administrative Tasks, Data Management, Communication, Attention To Detail, Ms Office, Digital Management Systems, German Language Skills, Discretion, Responsibility
Specialization
Candidates should have completed a commercial training or possess a comparable qualification. A careful, structured, and reliable work style, along with good German language skills and experience with MS Office, is essential.
Niederlassungsleiter (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Sales Strength, Customer Care, Network Development, Quality Standards, Entrepreneurial Thinking
Specialization
Candidates should have at least 5 years of experience in employee leasing, ideally in a leadership role. A strong network in the region and industry, along with entrepreneurial thinking and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Host Service & Reception Night (m/w/d) at Ruby GmbH
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Empathy, Reliability, Learning Willingness, Communication, German, English
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working in shifts and possesses strong multitasking and communication skills.
Servicekraft Bar / Barkeeper(m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Support, Attention To Detail, Self Management, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience in food packing, warehousing, or logistics, but newcomers are welcome. A valid ZUP is required, and candidates should possess a careful work style, high engagement, and good language skills.
Junior Manager Finance & Controlling (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Finance, Controlling, Accounting, Budgeting, Forecasting, Analytical Skills, Detail Orientation, Loyalty, Excel, Digital Work, German Language, English Language
Specialization
A successful candidate will have a hospitality-specific education or a degree in a commercial field, along with initial experience in hospitality finance or accounting. Strong analytical skills and proficiency in accounting systems and Excel are essential.
Praktikant/in im Bereich Planung und Projektabwicklung at gastro total GmbH
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Project Management, Communication, Teamwork, Cad Software, Revit, Ms Office, Planning, Cost Estimation, Installation Control, Self Management, Attention To Detail
Specialization
You should be studying engineering, architecture, or a related field and have an interest in large kitchen project planning. Proficiency in MS Office and basic knowledge of CAD or Revit are also required.
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Quality Control, Menu Development, Hygiene Standards, Organizational Skills, Creativity, Communication, Problem Solving, Passion For Food, Training And Development, Stress Management, Attention To Detail, Cost Management, Customer Service, Collaboration
Specialization
Candidates should have completed training as a chef and possess substantial experience in upscale gastronomy or hospitality. A passion for high-quality products, creative cuisine, and excellent presentation is essential.
Experience Required
Minimum 2 year(s)