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Hospitality Jobs in Germany

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Gastgeber/-in (m/w/d) -bistro in der remise- at Schloss Hugenpoet GmbH & Co. KG
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Service Coordination, Order Taking, Menu Knowledge, Communication Skills, Attention To Detail, Team Collaboration, Responsibility, Quality Awareness
Specialization
A completed training in gastronomy or hospitality is required, along with relevant work experience. Strong communication skills and a commitment to guest satisfaction are essential.
Experience Required
Minimum 2 year(s)
Junior Manager Finance & Controlling (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Finance, Controlling, Accounting, Budgeting, Forecasting, Analytical Skills, Detail Orientation, Loyalty, Excel, Digital Work, German Language, English Language
Specialization
A successful candidate will have a hospitality-specific education or a degree in a commercial field, along with initial experience in hospitality finance or accounting. Strong analytical skills and proficiency in accounting systems and Excel are essential.
Freelance Food Safety & Brand Standard Auditor - Osnabrück at Ecolab
Osnabrück, , Germany - Full Time
Skills Needed
Food Safety
Qualification
Graduate
Controller Fachbereich Verrechnung (m/w/d) Airline Catering at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Financial Management, Controlling, Analytical Skills, Microsoft Navision, Ms Excel, Database Management, Erp Systems, Customer Communication, Payment Monitoring, Team Collaboration, Flexibility, Responsibility, Gastronomy Experience, Sales Price Coordination, Menu Coordination
Specialization
Candidates should have a degree in Business Administration, Mathematics, or a related field with a focus on finance and controlling. Experience in accounting or controlling, particularly in the gastronomy sector, is advantageous.
Kitchen Support Expert - Stewarding (all genders) at Courtyard by Marriott Somerset KY
Hamburg, , Germany - Full Time
Skills Needed
Quality Awareness, Structured Work Style, Teamwork, Positive Attitude, Enjoyment Of Work
Specialization
Candidates should have a quality-conscious approach and a structured, careful work style. A positive demeanor when interacting with others and a passion for the job are also desired.
Minijob im Housekeeping (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Attention To Detail, Reliability, Teamwork, German Language Skills
Specialization
Experience in cleaning is desirable but not mandatory. A reliable and careful work ethic, friendly demeanor, and good German language skills are advantageous.
Copy of Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, is required.
Experience Required
Minimum 2 year(s)
Supervisor Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Presentation Skills, Collaboration, Feedback Management, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates should preferably have completed training as a pastry chef, baker, or cook with a focus on patisserie. Relevant work experience in a similar position, especially in large kitchens, airline catering, or hotels, is ideal.
Experience Required
Minimum 2 year(s)
Serviceleitung (m/w/d) Montag bis Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Customer Service, Conflict Resolution, Cash Handling, Event Planning, Team Collaboration, Strategic Thinking, Stress Management, Culinary Knowledge, Business Acumen
Specialization
Candidates should have a completed vocational training in hospitality and relevant leadership experience. Strong business knowledge and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Hausdamenassistent (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Order, Quality Awareness, Service Orientation, Teamwork
Specialization
Experience in hospitality, gastronomy, or cleaning is preferred, but a willingness to transition into the role is also valued. Key traits include attention to detail, quality awareness, and a strong service orientation.
Guest Relation Supervisor (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Sales, Inventory Management, Customer Service, Event Coordination, Bavarian Culture, Team Collaboration, Proactive Communication
Specialization
Candidates should have training in the hotel industry and professional experience, along with fluency in German and English. A strong personality and knowledge of the local area are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cecconi's (m/f/d) at Soho House Co
Berlin, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Demichef de Rang @ The Paris Club (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service Excellence, Team Collaboration, Guest Engagement, Fluent German, Positive Attitude, Hospitality Experience
Specialization
Training in the hotel industry or initial experience in gastronomy or service is required. A passion for hosting and the ability to inspire guests and colleagues are essential.
Patisserie Supervisor (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Presentation Skills, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates should preferably have completed training as a pastry chef or baker with a focus on patisserie. Relevant work experience in a similar position, especially in airline catering or large kitchens, is ideal.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Guest Service, Team Leadership, Communication Skills, Organizational Skills, Stress Management, Hotel Software Proficiency, German Language, English Language, Customer Relationship Management
Specialization
Candidates should have several years of experience in front office roles, ideally in a leadership position, along with excellent communication skills in German and English. A strong service orientation and the ability to handle stressful situations are essential.
Experience Required
Minimum 5 year(s)
Apprentice hotel management (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Player, Enthusiasm, Interest In Hotel Industry, Good Food Appreciation, Computer Familiarity
Specialization
You should have a school-leaving certificate and a genuine interest in the hotel industry. A friendly character and willingness to learn are essential.
Rezeptionist:in at Hotel Christel
Heimbuchenthal, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, German Language, Email Management, Reservation Management
Specialization
Candidates should have experience in customer service or the hotel industry, along with good communication skills and a friendly demeanor. Proficiency in the German language and familiarity with booking software is also required.
Specialist Treasury & Transferpricing (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Treasury Management, Transfer Pricing, Financial Analysis, Intercompany Accounting, Risk Identification, Stakeholder Communication, Ms Excel, Erp Systems, Financial Reporting, Forecasting, Compliance, Analytical Skills, Attention To Detail, Problem Solving, Team Collaboration, Dynamic Environment
Specialization
A completed degree with a focus on economics, ideally in banking or hotel management, along with several years of experience in treasury or financial accounting is required. Strong analytical, structured, and detail-oriented work style, along with excellent communication skills in German and English, is essential.
Experience Required
Minimum 2 year(s)
Bankett-Chef de Rang (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Attention To Detail, Passion For Banquets, Creative Problem Solving, Communication Skills, Team Collaboration, Customer Engagement, Event Management, Service Orientation, Flexibility, German Language Proficiency
Specialization
Candidates should have completed a hotel or restaurant management training and possess a keen eye for detail. A creative, open-minded approach and good German language skills are essential for this position.
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Player, Customer Service, Interest In Hospitality, Adaptability, Computer Proficiency
Specialization
A passion for hospitality in a modern environment is essential. You should have a school diploma and a desire to learn about the industry and work with people.
Gastgeber/-in (m/w/d) -bistro in der remise- at Schloss Hugenpoet GmbH & Co. KG
Essen, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

20 Dec, 25

Salary

0.0

Posted On

21 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Service Coordination, Order Taking, Menu Knowledge, Communication Skills, Attention to Detail, Team Collaboration, Responsibility, Quality Awareness

Industry

Hospitality

Description
Werde Gastgeber/-in (m/w/d) im bistro in der remise - Schlosshotel Hugenpoet! Du liebst es, Menschen willkommen zu heißen, Atmosphäre zu schaffen und mit Herzlichkeit zu begeistern? Dann bist du bei uns genau richtig! Unser bistro in der remise ist ein Ort zum Ankommen, Abschalten und Genießen. Ob zum Daydrinking am Sonntagnachmittag, bei einem Stück schlossgemachtem Blechkuchen oder einem stilvollen Abendessen mit Blick auf das historische Schloss. Wir servieren das Beste vom Marktplatz und den umliegenden Höfen, mit saisonaler Küche, viel Liebe zum Detail und echtem Heimatgefühl. Für dieses besondere Erlebnis suchen wir dich als Gastgeber/-in (m/w/d) mit Leidenschaft und Persönlichkeit. Aufgaben Begrüßung und Betreuung unserer anspruchsvollen Gäste mit einem herzlichen und professionellen Auftreten. Sicherstellung eines reibungslosen Serviceablaufs, einschließlich der Koordination von Reservierungen und Abrechnungen mit dem Gast. Aufnahme von Bestellungen und Beratung der Gäste zu Speisen und Getränken unter Berücksichtigung ihrer individuellen Wünsche. Enge Zusammenarbeit mit dem Küchenteam. (offene Küche) Pflege der Gästebeziehungen durch aufmerksame Kommunikation, vorausschauendes Erkennen von Stimmungen und Bedürfnisses der Gäste, Aussprechen von Weinempfehlungen und gastorientierte Lösungen zu eventuellen Anregungen oder Rückmeldungen unserer Gäste. Qualifikation eine abgeschlossene Ausbildung in der Gastronomie oder Hotellerie (z.B. Fachmann/Fachfrau für Restaurants- und Veranstaltungsgastronomie) oder eine vergleichbare Qualifikation. Berufserfahrung und ein ausgeprägter Bezug zu Speisen und Getränken. Engagement für das Wohlempfinden der Gäste und Liebe fürs Detail. Du bringst ein hohes Veranstwortungs- und Qualitätsbewusstsein mit und passt deine Arbeitszeiten dem Gästeaufkommen an. Sehr gute Kommunikationsfähigkeiten und Freude am Umgang mit Gästen. Eigenverantwortung und die Bereitschaft zur Arbeit an Wochenenden und Feiertagen. Benefits Für einen guten Start: Mit einer ausführlichen Einarbeitung und Training-on-the-job sowie internen Schulungen sorgen wir für deine fachliche Einarbeitung und das Wohlfühlen im Team. Für das Mitwirken und den Teamgeist: Teamevents & Teamwork Mitarbeit an einem persönlichen und herzlichen Service im Segment der Privat- und Luxushotellerie Staff Rates in privat geführten Häusern der Kooperation „Feine Privathotels“ Im Besonderen: Ein sicherer Arbeitsplatz: unbefristeter Arbeitsvertrag Zuschuss zum ÖPNV-Ticket oder kostenlose Parkmöglichkeit Kleine finanzielle Anreize (Benefit Card) Family & Friends Raten für Übernachtungen im Schloss, F&B-Rabatt ÖFFNUNGSZEITEN Bistro in der Remise Montag: 14:30-23 Uhr Dienstag: 14:30-23 Uhr Mittwoch: 14:30-17:30 Uhr Donnerstag: 14:30-17:30 Uhr Freitag: 14:30-23 Uhr Samstag: 14:30-23 Uhr Sonntag & an Feiertagen: 12-23 Uhr Interessiert? Unsere Direktorin Vivian-Jessica Schiller freut sich auf deine Bewerbung (bevorzugt per E-Mail - Anlagen bitte ausschließlich im pdf-Format: Lebenslauf, Zeugnisse und die Angabe einer Gehaltsvorstellung). Bewerbungsunterlagen gerade nicht vollständig? Nutze auch gerne die Kurzbewerbung auf unserer Karriereseite. Jetzt einfach online bewerben! Schloss Hugenpoet GmbH & Co. KG Frau Barbara Wix l Human Resources Manager August-Thyssen-Str. 51 45219 Essen Das Schlosshotel Hugenpoet liegt inmitten des grünen Ruhrtals. Die Städte Essen und Düsseldorf sind unweit entfernt. Das Wasserschloss aus dem 17.Jahrhundert vereint edles Ambiente mit modernen Standards. Neben 36 individuell eingerichteten Zimmern und Suiten gibt es im privatgeführten Luxushotel 8 Banketträume bis 120 Personen für Feste, Tagungen und Events. Unsere Hotelgastronomie lädt zum Verweilen ein mit Heimat und Herzen im Topf und exklusiven, gastlichen Konzepten.
Responsibilities
Welcome and attend to guests with a warm and professional demeanor. Ensure smooth service operations, including managing reservations and guest billing.
Gastgeber/-in (m/w/d) -bistro in der remise- at Schloss Hugenpoet GmbH & Co. KG
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Service Coordination, Order Taking, Menu Knowledge, Communication Skills, Attention To Detail, Team Collaboration, Responsibility, Quality Awareness
Specialization
A completed training in gastronomy or hospitality is required, along with relevant work experience. Strong communication skills and a commitment to guest satisfaction are essential.
Experience Required
Minimum 2 year(s)
Junior Manager Finance & Controlling (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Finance, Controlling, Accounting, Budgeting, Forecasting, Analytical Skills, Detail Orientation, Loyalty, Excel, Digital Work, German Language, English Language
Specialization
A successful candidate will have a hospitality-specific education or a degree in a commercial field, along with initial experience in hospitality finance or accounting. Strong analytical skills and proficiency in accounting systems and Excel are essential.
Freelance Food Safety & Brand Standard Auditor - Osnabrück at Ecolab
Osnabrück, , Germany - Full Time
Skills Needed
Food Safety
Qualification
Graduate
Controller Fachbereich Verrechnung (m/w/d) Airline Catering at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Financial Management, Controlling, Analytical Skills, Microsoft Navision, Ms Excel, Database Management, Erp Systems, Customer Communication, Payment Monitoring, Team Collaboration, Flexibility, Responsibility, Gastronomy Experience, Sales Price Coordination, Menu Coordination
Specialization
Candidates should have a degree in Business Administration, Mathematics, or a related field with a focus on finance and controlling. Experience in accounting or controlling, particularly in the gastronomy sector, is advantageous.
Kitchen Support Expert - Stewarding (all genders) at Courtyard by Marriott Somerset KY
Hamburg, , Germany - Full Time
Skills Needed
Quality Awareness, Structured Work Style, Teamwork, Positive Attitude, Enjoyment Of Work
Specialization
Candidates should have a quality-conscious approach and a structured, careful work style. A positive demeanor when interacting with others and a passion for the job are also desired.
Minijob im Housekeeping (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Attention To Detail, Reliability, Teamwork, German Language Skills
Specialization
Experience in cleaning is desirable but not mandatory. A reliable and careful work ethic, friendly demeanor, and good German language skills are advantageous.
Copy of Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, is required.
Experience Required
Minimum 2 year(s)
Supervisor Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Presentation Skills, Collaboration, Feedback Management, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates should preferably have completed training as a pastry chef, baker, or cook with a focus on patisserie. Relevant work experience in a similar position, especially in large kitchens, airline catering, or hotels, is ideal.
Experience Required
Minimum 2 year(s)
Serviceleitung (m/w/d) Montag bis Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Customer Service, Conflict Resolution, Cash Handling, Event Planning, Team Collaboration, Strategic Thinking, Stress Management, Culinary Knowledge, Business Acumen
Specialization
Candidates should have a completed vocational training in hospitality and relevant leadership experience. Strong business knowledge and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Hausdamenassistent (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Order, Quality Awareness, Service Orientation, Teamwork
Specialization
Experience in hospitality, gastronomy, or cleaning is preferred, but a willingness to transition into the role is also valued. Key traits include attention to detail, quality awareness, and a strong service orientation.
Guest Relation Supervisor (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Sales, Inventory Management, Customer Service, Event Coordination, Bavarian Culture, Team Collaboration, Proactive Communication
Specialization
Candidates should have training in the hotel industry and professional experience, along with fluency in German and English. A strong personality and knowledge of the local area are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cecconi's (m/f/d) at Soho House Co
Berlin, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Demichef de Rang @ The Paris Club (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service Excellence, Team Collaboration, Guest Engagement, Fluent German, Positive Attitude, Hospitality Experience
Specialization
Training in the hotel industry or initial experience in gastronomy or service is required. A passion for hosting and the ability to inspire guests and colleagues are essential.
Patisserie Supervisor (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Presentation Skills, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates should preferably have completed training as a pastry chef or baker with a focus on patisserie. Relevant work experience in a similar position, especially in airline catering or large kitchens, is ideal.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Front Office Management, Guest Service, Team Leadership, Communication Skills, Organizational Skills, Stress Management, Hotel Software Proficiency, German Language, English Language, Customer Relationship Management
Specialization
Candidates should have several years of experience in front office roles, ideally in a leadership position, along with excellent communication skills in German and English. A strong service orientation and the ability to handle stressful situations are essential.
Experience Required
Minimum 5 year(s)
Apprentice hotel management (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Player, Enthusiasm, Interest In Hotel Industry, Good Food Appreciation, Computer Familiarity
Specialization
You should have a school-leaving certificate and a genuine interest in the hotel industry. A friendly character and willingness to learn are essential.
Rezeptionist:in at Hotel Christel
Heimbuchenthal, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, German Language, Email Management, Reservation Management
Specialization
Candidates should have experience in customer service or the hotel industry, along with good communication skills and a friendly demeanor. Proficiency in the German language and familiarity with booking software is also required.
Specialist Treasury & Transferpricing (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Treasury Management, Transfer Pricing, Financial Analysis, Intercompany Accounting, Risk Identification, Stakeholder Communication, Ms Excel, Erp Systems, Financial Reporting, Forecasting, Compliance, Analytical Skills, Attention To Detail, Problem Solving, Team Collaboration, Dynamic Environment
Specialization
A completed degree with a focus on economics, ideally in banking or hotel management, along with several years of experience in treasury or financial accounting is required. Strong analytical, structured, and detail-oriented work style, along with excellent communication skills in German and English, is essential.
Experience Required
Minimum 2 year(s)
Bankett-Chef de Rang (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Attention To Detail, Passion For Banquets, Creative Problem Solving, Communication Skills, Team Collaboration, Customer Engagement, Event Management, Service Orientation, Flexibility, German Language Proficiency
Specialization
Candidates should have completed a hotel or restaurant management training and possess a keen eye for detail. A creative, open-minded approach and good German language skills are essential for this position.
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Player, Customer Service, Interest In Hospitality, Adaptability, Computer Proficiency
Specialization
A passion for hospitality in a modern environment is essential. You should have a school diploma and a desire to learn about the industry and work with people.