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Hospitality Jobs in Germany

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Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Kreative Arbeitsweise, Offene Kommunikation, Lösungsorientierte Arbeitsweise, Hands On Mentalität, Flexible Einsatzbereitschaft, Gute Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in F&B service in a similar position. A creative, open, and solution-oriented work style along with good communication skills in German are essential.
Experience Required
Minimum 2 year(s)
Breakfast Waiter heimat (m/f/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Food Service, Communication, Attention To Detail, Positive Attitude
Specialization
Enjoy working with people and caring for their well-being. Bring enthusiasm for good food and drinks along with your character.
Küchenleitung (m/w/d) Montag bis Freitag at DO & CO AG
Pfaffenhofen an der Ilm, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Budget Management, Quality Management, Haccp Knowledge, Customer Service, Ms Office Proficiency, Strategic Planning, Stress Resistance, Engagement, Operational Management, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving
Specialization
Candidates must have completed a vocational training as a cook and possess experience as a Sous Chef or Kitchen Manager. Additionally, business management knowledge and familiarity with HACCP and quality management are required.
Experience Required
Minimum 5 year(s)
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Team Collaboration, Customer Service
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German language skills. A valid reliability check and ideally a Class B driver's license are also required.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Creativity, Communication Skills, Trend Awareness, Hygiene Compliance, Budget Management, Training And Development, Collaboration, Problem Solving, German Language Proficiency
Specialization
Candidates should have relevant experience in a similar position within the hospitality industry and a passion for setting new trends. Strong communication skills and good German language proficiency are also required.
Experience Required
Minimum 2 year(s)
Service Allrounder (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Flexibility, Professional Appearance, Event Preparation
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Customer Service, Sales, Order Management, Teamwork, Organization, Communication, Food Safety
Specialization
A completed vocational training in hospitality or relevant experience in the gastronomy field is preferred. Candidates should possess a passion for coffee and be charming, organized team players.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Administrative Tasks, Team Collaboration, Communication Skills, Quality Awareness, Service Orientation, German Language, English Language
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work in a team.
Night Manager (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Reliability, Empathy, Communication, German, English
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and possesses strong multitasking and reliability skills.
Restaurantleiter (m/w/d) in unserem neuen Restaurant at Jagdhaus Eiden
Aschhauserfeld, Lower Saxony, Germany - Full Time
Skills Needed
Guest Experience, Food And Beverage Knowledge, Team Leadership, Wine Management, Reservation Management, Newsletter Creation, Scheduling, Service Coordination, Quality Awareness, Creativity, Edv Skills, Professional Appearance, Flexibility, Charm, Communication Skills
Specialization
Candidates should have a strong host mentality and a completed vocational training in gastronomy or hospitality. A polished appearance, cleanliness, and high-quality awareness are essential.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Rang (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Adaptability, Food Knowledge
Specialization
Your personality is valued more than your resume, and you should have completed your training with some experience in hospitality. A passion for good food and drinks, along with a desire to care for others, is essential.
Housekeeper (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Teamwork, Customer Service
Specialization
A sense of cleanliness and order is essential, along with a willingness to learn. Enjoying working with people and bringing your character to the role is important.
Leitung Zolllager (m/w/d) at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Administrative Skills, Food Safety, Ms Office, Warenwirtschaftssystem, Forklift License, Organizational Skills, Bilingual Communication, Responsibility, Flexibility, Engagement
Specialization
Candidates should have a completed vocational training in logistics or a related field, along with several years of leadership experience. Good knowledge of food products and hygiene regulations is essential, as well as proficiency in MS Office and inventory management systems.
Experience Required
Minimum 5 year(s)
Shift Lead Reservations (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Team Leadership, Guest Service, Analytical Thinking, Quality Control, Training, Communication, Problem Solving, Hospitality Knowledge, Digital Tools, Pms Systems, Bilingual, Reservation Management
Specialization
Candidates should have completed training in hospitality or gastronomy and possess several years of experience in hotel reservations or guest service. Strong analytical skills, structured work habits, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Supervisor Reservations (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Guest Service, Team Leadership, Analytical Thinking, Digital Tools, Ms Office, Pms Systems, Communication, Training, Feedback, Quality Control, Problem Solving, Process Improvement, Customer Service, Hospitality Knowledge, Bilingual
Specialization
Candidates should have a completed education in hospitality or gastronomy and several years of experience in hotel reservations or guest service. Strong communication skills in German and English, along with proficiency in digital tools, are essential.
Experience Required
Minimum 2 year(s)
Supervisor Operations (m/w/d) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Service Management, Team Leadership, Quality Standards, Hygiene Standards, Training, Coaching, Communication, Guest Feedback, Multitasking, Flexibility, Customer Service, Detail Orientation, Problem Solving, German Language, English Language
Specialization
Candidates should have experience in a similar role, preferably in trendy gastronomy or lifestyle hospitality. Fluency in German and English, along with strong multitasking and communication skills, is essential.
Experience Required
Minimum 2 year(s)
Lagerhelfer (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Attention To Detail, Reliability, Responsibility, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse setting is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and a responsible work ethic.
Hygienefachkraft (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hygiene Management, Quality Management, Service Orientation, Problem Solving, Training, Documentation, Auditing, Collaboration, Event Planning, Microbiological Analysis
Specialization
Candidates should have a completed vocational training in gastronomy and relevant further education or studies. Experience in hygiene management, particularly in large event venues or catering facilities, is preferred.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

08 Feb, 26

Salary

0.0

Posted On

10 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

F&B Service, Kreative Arbeitsweise, Offene Kommunikation, Lösungsorientierte Arbeitsweise, Hands-On Mentalität, Flexible Einsatzbereitschaft, Gute Deutschkenntnisse

Industry

Hospitality

Description
Werde Teil unseres Teams! Wir suchen DICH! als Chef de Rang (m/w/d) für unser &REPEAT Köln Airport Es erwarten Dich spannende und abwechslungsreiche Aufgaben. Dein Arbeitsumfeld befindet sich in einem designorientierten Hotel. Das gesamte Team ist motiviert und ambitioniert und begeistert durch einen starken Zusammenhalt. Wolltest Du schon immer die Möglichkeit haben Deine Ideen einzubringen und diese gleichzeitig umsetzen? Dann bist du bei uns genau richtig! Durch kurze Entscheidungswege aufgrund flacher Hierarchien hast Du die Chance, aktiv an der Gestaltung unseres Hauses mitzuwirken. Wir brauchen Deine Unterstützung bei... Schaffe mit unserem motivierten F&B Team großartige Erlebnisse für unsere Gäste Tägliche Mise-en-place Aufgaben Buchen, Kassieren und Abrechnen mit dem Kassensystem Professionelle Präsentation unseres Hotels durch aktiven, persönlichen Gäste- und Kundenkontakt Mithilfe bei Veranstaltungen Erreichung unserer Ziele im Bereich Gästezufriedenheit Pflege eine enge Zusammenarbeit mit allen Abteilungen für ein einzigartiges Hotelerlebnis Und hier ein kleiner Auszug Deiner Talente... Abgeschlossene Hotelfach- und/oder Restaurantfach-Ausbildung Erfahrung im F&B Service in gleicher oder ähnlicher Position Kreative, offene und lösungsorientierte Arbeitsweise Mitreißende Kommunikations- und Ausdrucksfähigkeit Hands-On Mentalität, flexible Einsatzbereitschaft zur Unterstützung des gesamten Teams Spaß auf Menschen zuzugehen und sie für die b'mine hotels zu begeistern Gute Deutschkenntnisse in Wort und Schrift (mindestens B2/C1) Unser Angebot an Dich... unbefristeter Arbeitsvertrag marktgerechte Vergütung Urlaubs- und Weihnachtsgeld - tariflich geregelt Übernahme der Kosten für das ÖPNV Ticket bis max. 58,00EUR bKV (betriebliches Gesundheitsbudget in Höhe von sechshundert EUR & bis zu 70% Erstattung für Zahnersatz) - ab dem siebten Monat Induction Day für jeden neuen Mitarbeiter inkl. individuellem Einarbeitungsplan Regelmäßige Weiterbildungsangebote zur fachlichen und persönlichen Entwicklung durch unsere eigene b'mine Academy - u.a. Führungskräftetraining, Kommunikationstraining, Fremdsprachenkurse Mitarbeiter-Benefits durch unsere Kooperationspartner wie Ticketsprinter & benefits.me kostenfreie Mitarbeiterverpflegung vergünstigte Mitarbeiterraten & Rabatte in allen b'mine hotels - auch für Deine Familie & Freunde minutengenaue Arbeitszeiterfassung & Überstundenausgleich Probeübernachtung in der Einarbeitungsphase regelmäßige Mitarbeiterevents Bonuszahlung für erfolgreiche Mitarbeiterempfehlung E-Bike-Leasing / E-Roller-Leasing / E-Scooter -Leasing - 100% Mobilität. 0% Emissionen (Go for Green) - ab dem siebten Monat Haben wir Dir ein Lächeln ins Gesicht gezaubert? Dann freuen wir uns auf Deine Bewerbung! #gernperdu Wachse mit uns und nutze die großartige Chance, Teil unseres Teams zu sein! the place to b' an dem flache Hierarchien herrschen the place to b' der für ein tolerantes & aufrichtiges Miteinander steht the place to b' an dem die Persönlichkeit zählt
Responsibilities
The Chef de Rang will create great experiences for guests alongside a motivated F&B team and handle daily mise-en-place tasks. Responsibilities also include booking, cashing, and accounting with the cash register system, as well as assisting with events.
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Kreative Arbeitsweise, Offene Kommunikation, Lösungsorientierte Arbeitsweise, Hands On Mentalität, Flexible Einsatzbereitschaft, Gute Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in F&B service in a similar position. A creative, open, and solution-oriented work style along with good communication skills in German are essential.
Experience Required
Minimum 2 year(s)
Breakfast Waiter heimat (m/f/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Food Service, Communication, Attention To Detail, Positive Attitude
Specialization
Enjoy working with people and caring for their well-being. Bring enthusiasm for good food and drinks along with your character.
Küchenleitung (m/w/d) Montag bis Freitag at DO & CO AG
Pfaffenhofen an der Ilm, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Budget Management, Quality Management, Haccp Knowledge, Customer Service, Ms Office Proficiency, Strategic Planning, Stress Resistance, Engagement, Operational Management, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving
Specialization
Candidates must have completed a vocational training as a cook and possess experience as a Sous Chef or Kitchen Manager. Additionally, business management knowledge and familiarity with HACCP and quality management are required.
Experience Required
Minimum 5 year(s)
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Team Collaboration, Customer Service
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German language skills. A valid reliability check and ideally a Class B driver's license are also required.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Creativity, Communication Skills, Trend Awareness, Hygiene Compliance, Budget Management, Training And Development, Collaboration, Problem Solving, German Language Proficiency
Specialization
Candidates should have relevant experience in a similar position within the hospitality industry and a passion for setting new trends. Strong communication skills and good German language proficiency are also required.
Experience Required
Minimum 2 year(s)
Service Allrounder (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Flexibility, Professional Appearance, Event Preparation
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Customer Service, Sales, Order Management, Teamwork, Organization, Communication, Food Safety
Specialization
A completed vocational training in hospitality or relevant experience in the gastronomy field is preferred. Candidates should possess a passion for coffee and be charming, organized team players.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Administrative Tasks, Team Collaboration, Communication Skills, Quality Awareness, Service Orientation, German Language, English Language
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work in a team.
Night Manager (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Reliability, Empathy, Communication, German, English
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and possesses strong multitasking and reliability skills.
Restaurantleiter (m/w/d) in unserem neuen Restaurant at Jagdhaus Eiden
Aschhauserfeld, Lower Saxony, Germany - Full Time
Skills Needed
Guest Experience, Food And Beverage Knowledge, Team Leadership, Wine Management, Reservation Management, Newsletter Creation, Scheduling, Service Coordination, Quality Awareness, Creativity, Edv Skills, Professional Appearance, Flexibility, Charm, Communication Skills
Specialization
Candidates should have a strong host mentality and a completed vocational training in gastronomy or hospitality. A polished appearance, cleanliness, and high-quality awareness are essential.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Rang (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Adaptability, Food Knowledge
Specialization
Your personality is valued more than your resume, and you should have completed your training with some experience in hospitality. A passion for good food and drinks, along with a desire to care for others, is essential.
Housekeeper (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Teamwork, Customer Service
Specialization
A sense of cleanliness and order is essential, along with a willingness to learn. Enjoying working with people and bringing your character to the role is important.
Leitung Zolllager (m/w/d) at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Administrative Skills, Food Safety, Ms Office, Warenwirtschaftssystem, Forklift License, Organizational Skills, Bilingual Communication, Responsibility, Flexibility, Engagement
Specialization
Candidates should have a completed vocational training in logistics or a related field, along with several years of leadership experience. Good knowledge of food products and hygiene regulations is essential, as well as proficiency in MS Office and inventory management systems.
Experience Required
Minimum 5 year(s)
Shift Lead Reservations (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Team Leadership, Guest Service, Analytical Thinking, Quality Control, Training, Communication, Problem Solving, Hospitality Knowledge, Digital Tools, Pms Systems, Bilingual, Reservation Management
Specialization
Candidates should have completed training in hospitality or gastronomy and possess several years of experience in hotel reservations or guest service. Strong analytical skills, structured work habits, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Supervisor Reservations (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Guest Service, Team Leadership, Analytical Thinking, Digital Tools, Ms Office, Pms Systems, Communication, Training, Feedback, Quality Control, Problem Solving, Process Improvement, Customer Service, Hospitality Knowledge, Bilingual
Specialization
Candidates should have a completed education in hospitality or gastronomy and several years of experience in hotel reservations or guest service. Strong communication skills in German and English, along with proficiency in digital tools, are essential.
Experience Required
Minimum 2 year(s)
Supervisor Operations (m/w/d) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Service Management, Team Leadership, Quality Standards, Hygiene Standards, Training, Coaching, Communication, Guest Feedback, Multitasking, Flexibility, Customer Service, Detail Orientation, Problem Solving, German Language, English Language
Specialization
Candidates should have experience in a similar role, preferably in trendy gastronomy or lifestyle hospitality. Fluency in German and English, along with strong multitasking and communication skills, is essential.
Experience Required
Minimum 2 year(s)
Lagerhelfer (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Attention To Detail, Reliability, Responsibility, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse setting is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and a responsible work ethic.
Hygienefachkraft (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hygiene Management, Quality Management, Service Orientation, Problem Solving, Training, Documentation, Auditing, Collaboration, Event Planning, Microbiological Analysis
Specialization
Candidates should have a completed vocational training in gastronomy and relevant further education or studies. Experience in hygiene management, particularly in large event venues or catering facilities, is preferred.
Experience Required
Minimum 2 year(s)