Hospitality Jobs in Germany

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Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures, German Language, English Language, Hands On Mentality, Resilience, Willingness To Travel
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, are also required.
Experience Required
Minimum 2 year(s)
Chef de Rang / Servicefachkraft (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service Orientation, Friendliness, Guest Interaction, Team Spirit, Reliability, Flexibility, German Language Skills
Specialization
A completed training in gastronomy or several years of experience in the service sector is required. Candidates should be service-oriented, friendly, and able to work independently while maintaining composure in busy situations.
Experience Required
Minimum 2 year(s)
Spüler / Küchenhilfe (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Compliance, Cleaning, Team Support, Communication Skills
Specialization
Experience in a similar position is advantageous, with a preference for candidates from the hospitality industry. A neat appearance and good language skills in German or English are required, along with a willingness to work shifts and weekends.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.
Koch (m/w/d) Airport Lounge at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Presentation Of Dishes, Food Preparation Coordination, Quality Standards Compliance, Hygiene Standards Compliance, Independent Work, Attention To Detail, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates should have training as a cook or several years of experience in the culinary field. A high level of quality and responsibility, along with a passion for the profession, is essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachfrau / Hotelfachmann (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Adaptability, Interest In Hospitality, Willingness To Learn, Culinary Appreciation, Creativity
Specialization
Your personality is more important than your resume. You should have a passion for working in a hotel, an interest in the industry, and a school diploma.
Restaurantleiter (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership Experience, Guest Oriented Action, Communication Skills, Independent Working, Responsible Working, Problem Solving Approach, Team Motivation, Standard Implementation, Budget Management, Fluent German, English Proficiency
Specialization
Candidates should have completed training in hospitality or restaurant management and possess relevant leadership experience. Strong communication skills, a guest-oriented approach, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Leitung Spülküche | Stewarding (m/w/d) SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Organization, Hygiene Standards, Communication, Team Coordination, Logistics Management, Inventory Management, Training, Maintenance, Cleaning, Catering Services, Time Management, Problem Solving, Responsibility, Customer Service, Collaboration
Specialization
Candidates should have several years of experience in dishwashing or logistics within the hospitality or catering sectors, along with initial leadership experience. Knowledge of hygiene standards and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Host Service & Reception - Night (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Reliability, Empathy, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and has strong multitasking and communication skills.
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Customer Service, Teamwork
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German skills. A valid reliability check and ideally a Class B driver's license are also required.
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Cleanliness, Organization
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Security Mitarbeiter (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, Incident Reporting, Cargo Control, Safety Monitoring
Specialization
Candidates should have experience in the security field and demonstrate reliability, attention to detail, and responsibility. Good German language skills are required, and an impeccable police clearance certificate is necessary.
Küchenhilfe Patisserie (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Patisserie Experience, Dessert Production, Food Presentation, Hygiene Compliance, Quality Awareness, Personal Engagement, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in patisserie, bakery, or production environments. A strong commitment to quality, personal engagement, resilience, and flexibility for shift work are essential.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Mise En Place, Kassensystem, Gäste Und Kundenkontakt, Veranstaltungen, Gästezufriedenheit, Zusammenarbeit, Kommunikationsfähigkeit, Kreativität, Lösungsorientierung, Hands On Mentalität, Flexibilität, Teamarbeit, Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in a similar F&B service role. A creative, open, and solution-oriented work style along with strong communication skills and good German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Bartender (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Multitasking, Teamwork, Creativity, Flexibility, Reliability, Communication, German, English
Specialization
Experience in a similar position, ideally in lifestyle hospitality or popular bars. Must be flexible, reliable, and fluent in German and English.
Sushi Koch (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Sushi Preparation, Quality Awareness, Attention To Detail, Team Spirit, Reliability, Structured Work Style, Creativity, Japanese Cuisine
Specialization
Candidates should have completed training as a chef or have proven experience as a sushi chef. A passion for Japanese cuisine, precision in craftsmanship, and a structured work style are essential.
Experience Required
Minimum 2 year(s)
Manager Maintenance Southern Europe (m/w/d) - Remote (DE) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Technical Building Equipment, Leadership, Problem Solving, Msr Technology, Microsoft Office, Quality Assurance, Process Optimization, Energy Optimization, Training, Contract Management, Health And Safety Compliance
Specialization
Candidates should have completed training in technical building equipment and possess several years of professional and leadership experience in a similar field, preferably internationally. Strong knowledge of technical building equipment, MSR technology, and excellent German and English language skills are essential.
Experience Required
Minimum 5 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany -
Full Time


Start Date

Immediate

Expiry Date

17 Mar, 26

Salary

0.0

Posted On

17 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Quality Assurance, Food Safety Standards, HACCP Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross-Department Collaboration, Preventive Measures, Improvement Measures, German Language, English Language, Hands-On Mentality, Resilience, Willingness To Travel

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Qualitätssicherung in unseren Standorten in München Überprüfung der Einhaltung der internen Food Safety Standards Tägliche Aufarbeitung und Prüfung der HACCP Standards und entsprechende Dokumentation Durchführung von internen Qualitäts- und Food-Safety Audits sowie externen Kundenaudits und Präsentationen Sicherstellen der Umsetzung von Kunden- und Behördenanforderungen Durchführung von Hygieneschulungen Umsetzung und Kontrolle des Reinigungsplans Beschwerdemanagement Abteilungsübergreifende Zusammenarbeit mit den operativen Bereichen Planen von Präventiv- und Verbesserungsmaßnahmen Qualifikationen Fachspezifisches Studium oder Ausbildung im Bereich der Qualitätssicherung oder im Qualitätsmanagement Gastronomische Ausbildung und/oder Berufserfahrung im Bereich Hygiene/HACCP von Vorteil Gute Deutsch- und Englischkenntnisse (in Wort und Schrift) Hohes persönliches Engagement Hands-on Mentalität Belastbarkeit Reisebereitschaft Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Zuschläge für Sonntags- und Feiertagsarbeit Mitarbeiterrabatte in verschiedenen Geschäften Kooperation mit Urban Sports Club Kostenlose kulinarische Verpflegung Unbefristeter Vertrag Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Maßgeschneiderte Mobilitätszuschüsse (Deutschlandticket, JobRad) Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. #doco.lead
Responsibilities
The role involves ensuring quality assurance at the Munich locations and verifying compliance with internal food safety standards. Responsibilities also include conducting audits, managing complaints, and implementing hygiene training.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures, German Language, English Language, Hands On Mentality, Resilience, Willingness To Travel
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, are also required.
Experience Required
Minimum 2 year(s)
Chef de Rang / Servicefachkraft (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service Orientation, Friendliness, Guest Interaction, Team Spirit, Reliability, Flexibility, German Language Skills
Specialization
A completed training in gastronomy or several years of experience in the service sector is required. Candidates should be service-oriented, friendly, and able to work independently while maintaining composure in busy situations.
Experience Required
Minimum 2 year(s)
Spüler / Küchenhilfe (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Compliance, Cleaning, Team Support, Communication Skills
Specialization
Experience in a similar position is advantageous, with a preference for candidates from the hospitality industry. A neat appearance and good language skills in German or English are required, along with a willingness to work shifts and weekends.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.
Koch (m/w/d) Airport Lounge at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Presentation Of Dishes, Food Preparation Coordination, Quality Standards Compliance, Hygiene Standards Compliance, Independent Work, Attention To Detail, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates should have training as a cook or several years of experience in the culinary field. A high level of quality and responsibility, along with a passion for the profession, is essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachfrau / Hotelfachmann (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Adaptability, Interest In Hospitality, Willingness To Learn, Culinary Appreciation, Creativity
Specialization
Your personality is more important than your resume. You should have a passion for working in a hotel, an interest in the industry, and a school diploma.
Restaurantleiter (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership Experience, Guest Oriented Action, Communication Skills, Independent Working, Responsible Working, Problem Solving Approach, Team Motivation, Standard Implementation, Budget Management, Fluent German, English Proficiency
Specialization
Candidates should have completed training in hospitality or restaurant management and possess relevant leadership experience. Strong communication skills, a guest-oriented approach, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Leitung Spülküche | Stewarding (m/w/d) SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Organization, Hygiene Standards, Communication, Team Coordination, Logistics Management, Inventory Management, Training, Maintenance, Cleaning, Catering Services, Time Management, Problem Solving, Responsibility, Customer Service, Collaboration
Specialization
Candidates should have several years of experience in dishwashing or logistics within the hospitality or catering sectors, along with initial leadership experience. Knowledge of hygiene standards and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Host Service & Reception - Night (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Reliability, Empathy, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and has strong multitasking and communication skills.
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Customer Service, Teamwork
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German skills. A valid reliability check and ideally a Class B driver's license are also required.
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Cleanliness, Organization
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Security Mitarbeiter (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, Incident Reporting, Cargo Control, Safety Monitoring
Specialization
Candidates should have experience in the security field and demonstrate reliability, attention to detail, and responsibility. Good German language skills are required, and an impeccable police clearance certificate is necessary.
Küchenhilfe Patisserie (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Patisserie Experience, Dessert Production, Food Presentation, Hygiene Compliance, Quality Awareness, Personal Engagement, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in patisserie, bakery, or production environments. A strong commitment to quality, personal engagement, resilience, and flexibility for shift work are essential.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Mise En Place, Kassensystem, Gäste Und Kundenkontakt, Veranstaltungen, Gästezufriedenheit, Zusammenarbeit, Kommunikationsfähigkeit, Kreativität, Lösungsorientierung, Hands On Mentalität, Flexibilität, Teamarbeit, Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in a similar F&B service role. A creative, open, and solution-oriented work style along with strong communication skills and good German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Bartender (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Multitasking, Teamwork, Creativity, Flexibility, Reliability, Communication, German, English
Specialization
Experience in a similar position, ideally in lifestyle hospitality or popular bars. Must be flexible, reliable, and fluent in German and English.
Sushi Koch (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Sushi Preparation, Quality Awareness, Attention To Detail, Team Spirit, Reliability, Structured Work Style, Creativity, Japanese Cuisine
Specialization
Candidates should have completed training as a chef or have proven experience as a sushi chef. A passion for Japanese cuisine, precision in craftsmanship, and a structured work style are essential.
Experience Required
Minimum 2 year(s)
Manager Maintenance Southern Europe (m/w/d) - Remote (DE) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Technical Building Equipment, Leadership, Problem Solving, Msr Technology, Microsoft Office, Quality Assurance, Process Optimization, Energy Optimization, Training, Contract Management, Health And Safety Compliance
Specialization
Candidates should have completed training in technical building equipment and possess several years of professional and leadership experience in a similar field, preferably internationally. Strong knowledge of technical building equipment, MSR technology, and excellent German and English language skills are essential.
Experience Required
Minimum 5 year(s)
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