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Hospitality Jobs in Germany

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Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Focus
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Host - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Interpersonal Skills, Customer Service, Teamwork, Problem Solving, Hygiene Standards, Buffet Management, Training, Preparation Work, Cleaning, Guest Interaction, Calm Under Pressure, Responsibility, Friendly Attitude, Multicultural Interaction, Time Management, Attention To Detail
Specialization
Candidates should focus on guest needs, maintain a calm demeanor under pressure, and possess strong interpersonal skills. Teamwork and a friendly attitude are essential for this role.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Planning, Organization, Communication, Problem Solving, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a focus on quality, and the ability to lead and motivate a team are essential.
Experience Required
Minimum 2 year(s)
Servicemitarbeiter Frühstücksrestaurant VZ (m/w/d) in Messenähe at Hotel Obermaier
München, Brandenburg, Germany - Full Time
Skills Needed
Friendly Appearance, Service Orientation, Flexibility, Teamwork, German Language Skills, English Language Skills, Cleanliness, Orderliness
Specialization
Candidates should have a friendly demeanor and a well-groomed appearance, along with a willingness to serve and flexibility in their work. Good German language skills are required, and English skills are preferred.
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Problem Solving, Time Management
Specialization
Candidates should have a completed school education and a passion for working with fresh, high-quality ingredients. Strong communication skills and a professional appearance are also essential, along with good German language proficiency.
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation, Room Service Management, Banquets Management, Catering Management, Strategy Development, Revenue Growth, Financial Performance, Customer Service, Employee Satisfaction, Menu Development, Staffing Review, Cash Control, Liquor Control, Human Resources Management, Performance Appraisals
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience in food and beverage, culinary, or event management, or a 2-year degree in a related hospitality or business field plus 4 years of experience. Key requirements involve developing operational strategies, leading teams, managing financial performance, and ensuring high standards of customer service.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Time Management, Problem Solving
Specialization
Candidates should have a completed school education and a passion for fresh, high-quality food. Strong communication skills and a good command of German (at least B2/C1) are also required.
General Manager - Holiday Inn & Suites Saigon Airport at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Financial Acumen, Leadership, Team Development, Stakeholder Management, Communication Skills, Operational Excellence, Revenue Growth, Brand Delivery, Safety Compliance, Legal Compliance
Specialization
Candidates must have proven experience as a General Manager or senior hotel leader with full P&L responsibility. A bachelor's degree in Hotel Administration, Business Administration, or a related discipline is required, along with strong leadership and communication skills.
Experience Required
Minimum 10 year(s)
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Telephone Switchboard Operation, Handling Reservations, Processing Booking Requests, Guest Consultation, Availability Information, Price Information, Offer Information, Managing Booking Data, Maintaining Reservation Systems, Coordination, Customer Orientation, Solution Orientation, Flexibility, Teamwork, Engagement
Specialization
Candidates must possess a genuine enjoyment for work and professional hosting skills, along with flexibility, teamwork, and commitment. Experience in gastronomy and hospitality is desired, and good German and English language skills are required; career changers are explicitly welcomed.
Ausbildung Koch/Köchin (m/w/d) at Springhill Suites by Marriott IndianapolisWestfield
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Quality Standards, Planning, Organization, Teamwork, Creativity, Menu Development, Communication, English Proficiency
Specialization
Candidates should possess an open and friendly personality, be team-oriented, and have a passion for the hospitality and gastronomy industry. Good English language skills are also required.
Cluster Assistant Director of Sales (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales Management, Revenue Development, Business Travel Sales, Meetings Sales, Group Sales, Contract Negotiation, Account Management, Business Reviews, Key Account Management, Sales Planning, Promotional Actions, Team Leadership, Cross Selling, Crm System Usage, Reporting, Business Planning
Specialization
Candidates must possess experience in a leadership role within Sales or Distribution, coupled with strong expertise in sales, service, and quality awareness. Essential qualifications include proven leadership with strong assertiveness, negotiation skills, a completed education/degree in hospitality or commerce (ideally supplemented by sales management training), and fluent German and English.
Experience Required
Minimum 5 year(s)
Housekeeping Manager*in – OPENING Ibis Styles München Airport (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Housekeeping Management, Leadership, Organizational Skills, Quality Control, Budget Management, Team Training, Sustainability Practices, Attention To Detail, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a comparable qualification, along with several years of experience in housekeeping, preferably in a leadership role. Strong leadership, organizational skills, and attention to detail are essential, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Servicekraft (m/w/d) Vollzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Reliability, German Language Skills, English Language Skills, Food Preparation, Cash Handling, Hygiene Compliance, Event Support
Specialization
A completed training in the hospitality sector is advantageous, along with reliability, resilience, and teamwork skills. Candidates should be flexible with working hours and possess good German and English language skills.
Koch (m/w/d) - Schwerpunkt Frühstück at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Compliance, Inventory Management, Quality Assurance, Team Collaboration, Creativity, Initiative, Flexibility, German Language Proficiency
Specialization
Candidates should have completed training as a chef and possess a passion for gastronomy and fresh products. Creativity, initiative, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management, Creativity, Customer Service, Problem Solving, Adaptability, Passion For Baking, Stress Management
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 5 year(s)
Sous Chef (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Grooming Inspection, Opening Duties, Closing Duties, Inventory Management, Stock Requisition, Food Safety, Fifo, Production Monitoring, Sanitation, Accident Prevention, Paperwork Completion, Maintenance Repair Orders, Shift Handover, Hiring, Training
Specialization
Candidates need at least 2 years of related work experience, including a minimum of 1 year in a supervisory capacity, and must possess a Food Safety certification course. Essential physical requirements include standing/walking for extended periods, moving/lifting objects up to 50 pounds, and performing fine motor tasks.
Experience Required
Minimum 2 year(s)
IT Officer at Residence Inn by Marriott Nashville Opryland
Berlin, , Germany - Full Time
Skills Needed
Technical Support, Training, Troubleshooting, Process Improvement, User Consultation, Software Analysis, Communication, Mentoring, Problem Solving, Confidentiality, Quality Assurance, Documentation, Customer Service, Team Collaboration, Hardware Management, Software Management
Specialization
The job requires the ability to communicate effectively and handle sensitive issues with tact and confidentiality. Experience in training, troubleshooting, and providing technical guidance is essential.
Experience Required
Minimum 2 year(s)
Maintenance Manager - Re-OPENING Combo Ibis & Ibis Budget Leipzig City (m/w at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Building Services Engineering, Hvac, Plumbing, Electrical Work, Telecommunications, Heating, Carpentry, Decorating, Problem Solving, Teamwork, Communication, Service Orientation, Ms Office, Social Competence, Intercultural Competence
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, particularly in HVAC. Strong communication skills and the ability to work in a team are essential, along with proficiency in German and English.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Communication Skills, Teamwork, Administrative Tasks, Customer Information, Problem Solving, Time Management, Multilingual Skills, Structured Work Approach, Reliability, Flexibility, Interpersonal Skills, Attention To Detail
Specialization
Candidates should have initial experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a friendly demeanor and structured work approach, are essential.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

23 Apr, 26

Salary

0.0

Posted On

23 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention to Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion for Pastry, Customer Focus

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Für unseren Standort in Kelsterbach suchen wir ab sofort einen Patissier / Konditor in Vollzeit (40h/Woche) - wir unterstützen Sie gerne beim Umzug! Wir freuen uns auf Ihre Bewerbung. Stellenbeschreibung Vorbereitung und Produktion sämtlicher Desserts, Torten, Kuchen und Süßspeisen Anrichten und Präsentation der Produkte nach Vorgabe der verschiedenen Airlines Durchführung der Warenbestellung und Kontrolle der Lieferung Einhalten von Hygienevorschriften Qualifikationen Berufsausbildung und Berufserfahrung in der Herstellung von Süßspeisen, Kuchen und Desserts Langjährige Erfahrung in Bäckereien, Konditoreien oder Patisserien sowie Großküchen oder Produktionen z.B. als Konditor / Konditorin, Confiseur / Confiseurin, Dessertkoch / Dessertköchin oder Commis Patisserie von Vorteil Höchstes Qualitätsbewusstsein Selbstständige Arbeitsweise, professionelles Auftreten Leidenschaft & Herzblut für den Beruf und Liebe zum Detail Hohes persönliches Engagement, freundliches Wesen, Hands-on Mentalität, Belastbarkeit und Flexibilität (Schichtdienst) Hohes Verantwortungsbewusstsein Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires Gehalt, das Ihren Fachkenntnissen entspricht + Zuschläge Wir arbeiten in hochmodernen Küchen Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose Verpflegung Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Die Möglichkeit ein Fahrrad via Jobrad zu leasen Firmenevents - sportlich & gesellschaftlich Maßgeschneiderte Mobilitätszuschüsse Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung #doco.küche
Responsibilities
The role involves preparing and producing a variety of desserts, cakes, and sweet dishes, as well as presenting products according to airline specifications. Additionally, the patissier will manage orders and ensure compliance with hygiene regulations.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Focus
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Host - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Interpersonal Skills, Customer Service, Teamwork, Problem Solving, Hygiene Standards, Buffet Management, Training, Preparation Work, Cleaning, Guest Interaction, Calm Under Pressure, Responsibility, Friendly Attitude, Multicultural Interaction, Time Management, Attention To Detail
Specialization
Candidates should focus on guest needs, maintain a calm demeanor under pressure, and possess strong interpersonal skills. Teamwork and a friendly attitude are essential for this role.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Planning, Organization, Communication, Problem Solving, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a focus on quality, and the ability to lead and motivate a team are essential.
Experience Required
Minimum 2 year(s)
Servicemitarbeiter Frühstücksrestaurant VZ (m/w/d) in Messenähe at Hotel Obermaier
München, Brandenburg, Germany - Full Time
Skills Needed
Friendly Appearance, Service Orientation, Flexibility, Teamwork, German Language Skills, English Language Skills, Cleanliness, Orderliness
Specialization
Candidates should have a friendly demeanor and a well-groomed appearance, along with a willingness to serve and flexibility in their work. Good German language skills are required, and English skills are preferred.
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Problem Solving, Time Management
Specialization
Candidates should have a completed school education and a passion for working with fresh, high-quality ingredients. Strong communication skills and a professional appearance are also essential, along with good German language proficiency.
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation, Room Service Management, Banquets Management, Catering Management, Strategy Development, Revenue Growth, Financial Performance, Customer Service, Employee Satisfaction, Menu Development, Staffing Review, Cash Control, Liquor Control, Human Resources Management, Performance Appraisals
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience in food and beverage, culinary, or event management, or a 2-year degree in a related hospitality or business field plus 4 years of experience. Key requirements involve developing operational strategies, leading teams, managing financial performance, and ensuring high standards of customer service.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Time Management, Problem Solving
Specialization
Candidates should have a completed school education and a passion for fresh, high-quality food. Strong communication skills and a good command of German (at least B2/C1) are also required.
General Manager - Holiday Inn & Suites Saigon Airport at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Financial Acumen, Leadership, Team Development, Stakeholder Management, Communication Skills, Operational Excellence, Revenue Growth, Brand Delivery, Safety Compliance, Legal Compliance
Specialization
Candidates must have proven experience as a General Manager or senior hotel leader with full P&L responsibility. A bachelor's degree in Hotel Administration, Business Administration, or a related discipline is required, along with strong leadership and communication skills.
Experience Required
Minimum 10 year(s)
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Telephone Switchboard Operation, Handling Reservations, Processing Booking Requests, Guest Consultation, Availability Information, Price Information, Offer Information, Managing Booking Data, Maintaining Reservation Systems, Coordination, Customer Orientation, Solution Orientation, Flexibility, Teamwork, Engagement
Specialization
Candidates must possess a genuine enjoyment for work and professional hosting skills, along with flexibility, teamwork, and commitment. Experience in gastronomy and hospitality is desired, and good German and English language skills are required; career changers are explicitly welcomed.
Ausbildung Koch/Köchin (m/w/d) at Springhill Suites by Marriott IndianapolisWestfield
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Quality Standards, Planning, Organization, Teamwork, Creativity, Menu Development, Communication, English Proficiency
Specialization
Candidates should possess an open and friendly personality, be team-oriented, and have a passion for the hospitality and gastronomy industry. Good English language skills are also required.
Cluster Assistant Director of Sales (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales Management, Revenue Development, Business Travel Sales, Meetings Sales, Group Sales, Contract Negotiation, Account Management, Business Reviews, Key Account Management, Sales Planning, Promotional Actions, Team Leadership, Cross Selling, Crm System Usage, Reporting, Business Planning
Specialization
Candidates must possess experience in a leadership role within Sales or Distribution, coupled with strong expertise in sales, service, and quality awareness. Essential qualifications include proven leadership with strong assertiveness, negotiation skills, a completed education/degree in hospitality or commerce (ideally supplemented by sales management training), and fluent German and English.
Experience Required
Minimum 5 year(s)
Housekeeping Manager*in – OPENING Ibis Styles München Airport (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Housekeeping Management, Leadership, Organizational Skills, Quality Control, Budget Management, Team Training, Sustainability Practices, Attention To Detail, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a comparable qualification, along with several years of experience in housekeeping, preferably in a leadership role. Strong leadership, organizational skills, and attention to detail are essential, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Servicekraft (m/w/d) Vollzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Reliability, German Language Skills, English Language Skills, Food Preparation, Cash Handling, Hygiene Compliance, Event Support
Specialization
A completed training in the hospitality sector is advantageous, along with reliability, resilience, and teamwork skills. Candidates should be flexible with working hours and possess good German and English language skills.
Koch (m/w/d) - Schwerpunkt Frühstück at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Compliance, Inventory Management, Quality Assurance, Team Collaboration, Creativity, Initiative, Flexibility, German Language Proficiency
Specialization
Candidates should have completed training as a chef and possess a passion for gastronomy and fresh products. Creativity, initiative, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Patissier / Konditor (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management, Creativity, Customer Service, Problem Solving, Adaptability, Passion For Baking, Stress Management
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 5 year(s)
Sous Chef (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Grooming Inspection, Opening Duties, Closing Duties, Inventory Management, Stock Requisition, Food Safety, Fifo, Production Monitoring, Sanitation, Accident Prevention, Paperwork Completion, Maintenance Repair Orders, Shift Handover, Hiring, Training
Specialization
Candidates need at least 2 years of related work experience, including a minimum of 1 year in a supervisory capacity, and must possess a Food Safety certification course. Essential physical requirements include standing/walking for extended periods, moving/lifting objects up to 50 pounds, and performing fine motor tasks.
Experience Required
Minimum 2 year(s)
IT Officer at Residence Inn by Marriott Nashville Opryland
Berlin, , Germany - Full Time
Skills Needed
Technical Support, Training, Troubleshooting, Process Improvement, User Consultation, Software Analysis, Communication, Mentoring, Problem Solving, Confidentiality, Quality Assurance, Documentation, Customer Service, Team Collaboration, Hardware Management, Software Management
Specialization
The job requires the ability to communicate effectively and handle sensitive issues with tact and confidentiality. Experience in training, troubleshooting, and providing technical guidance is essential.
Experience Required
Minimum 2 year(s)
Maintenance Manager - Re-OPENING Combo Ibis & Ibis Budget Leipzig City (m/w at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Building Services Engineering, Hvac, Plumbing, Electrical Work, Telecommunications, Heating, Carpentry, Decorating, Problem Solving, Teamwork, Communication, Service Orientation, Ms Office, Social Competence, Intercultural Competence
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, particularly in HVAC. Strong communication skills and the ability to work in a team are essential, along with proficiency in German and English.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Communication Skills, Teamwork, Administrative Tasks, Customer Information, Problem Solving, Time Management, Multilingual Skills, Structured Work Approach, Reliability, Flexibility, Interpersonal Skills, Attention To Detail
Specialization
Candidates should have initial experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a friendly demeanor and structured work approach, are essential.