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Hospitality Jobs in Germany

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Sales & Marketing Administrative Assistant (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Office Administration, Sales Support, Customer Service, Document Preparation, Communication, Data Entry, Brand Promotion, Time Management, Professional Etiquette, Relationship Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess strong professional communication skills and the ability to handle light physical tasks.
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Shift Leadership, Staff Training, Accounting Preparation, Cash Management, Accounts Receivable, Reservation Management, Complaint Management, Correspondence Handling, Communication, Organization
Specialization
Candidates must have a completed vocational training in the hospitality industry and prior experience at a reception desk. Proficiency in both German and English, along with a professional and confident demeanor, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (f/m/x) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Mise En Place, Hygiene Standards, Inventory Management, Teamwork, Organization, English Proficiency, Food Promotion
Specialization
Requires a completed professional vocational training as a chef. Candidates should be organized, team-oriented, and motivated to work evening shifts.
Front Office Supervisor (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Supervision, Check In/Check Out Procedures, Reservation Management, German Language, English Language, Conflict Resolution, Digital Tool Proficiency, Communication Skills, Payment Processing, Staff Training
Specialization
Requires previous reception experience combined with strong supervisory and management skills. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Lagerist (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Procurement, Warehouse Control, Microsoft Excel, Organization, F&B Operations, Hotel Management, Data Management
Specialization
Requires professional experience in a similar F&B or warehouse role, though career changers are welcome. Strong organizational skills and proficiency in Microsoft Excel are essential.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Mise En Place Coordination, Quality Control, Staff Training, Cash Management, Interdepartmental Coordination, Organizational Skills, Problem Solving, Communication Skills, German Language Proficiency
Specialization
Requires completed vocational training in hospitality/gastronomy and relevant experience in a similar supervisory role. Must possess strong organizational skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
F&B Service Expert - In Room Dining (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Cleaning, Menu Management, Professionalism, Luxury Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Front Office Agent (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Multitasking, Bar Service
Specialization
Candidates should possess a positive attitude, enthusiasm, and a passion for teamwork. No specific formal qualifications are listed, but a friendly and professional demeanor is essential.
Gastgeber / Restaurantleiter (m/w/d) - Knollenhütte at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Guest Relations, Service Coordination, Event Management, Inventory Management, Facility Maintenance, Cleaning Standards, Organizational Skills, Flexibility, Hands On Mentality, Stress Management, Communication Skills
Specialization
Experience in gastronomy or hotel management is required, with a professional qualification being desirable. Candidates must be resilient, flexible for weekend and holiday work, and possess a strong sense of responsibility and hospitality.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Recreation Agent - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Activity Scheduling, Facility Management, Emergency Response, Payment Processing, Equipment Maintenance, Professional Communication, Safety Compliance, Customer Service, Point Of Sale Systems
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this entry-level position.
Server Agent Executive Lounge (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, German Language, English Language
Specialization
Requires a high school diploma or equivalent and proficiency in both German and English (B2 level). Candidates should be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Koch / Farm im Spreewald (m/f/d) at Michelberger Hotel
Berlin, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Farm To Table Concept, Kitchen Management, Fresh Ingredient Processing, Menu Creation, Culinary Arts
Specialization
Candidates should have completed culinary training or have 1-2 years of experience in a restaurant kitchen. Must be available to work in Vetschau during the season, specifically from Thursday to Sunday or Friday to Monday.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Check In, Check Out, Reservation Management, Billing, Cash Handling, Administrative Tasks, Front Office Operations, Back Office Support, Communication, Teamwork, Hospitality Management, German Language, English Language
Specialization
Candidates should have a background in hotel management or hospitality, though career changers are welcome to apply. Strong communication skills in both German and English, along with a service-oriented mindset, are essential.
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Mgr-Housekeeping (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Human Resources, Employee Training, Scheduling, Inventory Management, Conflict Resolution
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Proficiency in German at a C1 level or higher is required.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, English Fluency, German Fluency, Event Planning, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, knowledge of HACCP standards, and experience with POS systems are required.
Experience Required
Minimum 5 year(s)
Sales & Marketing Administrative Assistant (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

05 Sep, 26

Salary

0.0

Posted On

07 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Office Administration, Sales Support, Customer Service, Document Preparation, Communication, Data Entry, Brand Promotion, Time Management, Professional Etiquette, Relationship Management

Industry

Hospitality

Description
POSITION SUMMARY   Perform general office duties to support Sales & Marketing (e.g., filing, sending emails, typing, faxing, copying). Prepare sales-related documents throughout the sales process (e.g., proposals, contracts, or banquet event orders). Promote awareness of brand image internally and externally. Gather materials and assemble information packages (e.g., brochures, promotional materials). Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Enter, retrieve, reconcile, and verify information (e.g., commissions, leads, third parties) in software involved in the sales process. Answer guest questions about property facilities/services (e.g., hours of operation, rates and room types, packages, promotions, entertainment, restaurants, special events). Serve as the point of contact for clients and communicate with them by phone and email to respond to questions and requests.   Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS  Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None        At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.  Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Provide general administrative support to the Sales and Marketing team, including document preparation and data management. Act as a primary point of contact for clients and guests to ensure high-quality service and brand awareness.
Sales & Marketing Administrative Assistant (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Office Administration, Sales Support, Customer Service, Document Preparation, Communication, Data Entry, Brand Promotion, Time Management, Professional Etiquette, Relationship Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess strong professional communication skills and the ability to handle light physical tasks.
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Shift Leadership, Staff Training, Accounting Preparation, Cash Management, Accounts Receivable, Reservation Management, Complaint Management, Correspondence Handling, Communication, Organization
Specialization
Candidates must have a completed vocational training in the hospitality industry and prior experience at a reception desk. Proficiency in both German and English, along with a professional and confident demeanor, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (f/m/x) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Mise En Place, Hygiene Standards, Inventory Management, Teamwork, Organization, English Proficiency, Food Promotion
Specialization
Requires a completed professional vocational training as a chef. Candidates should be organized, team-oriented, and motivated to work evening shifts.
Front Office Supervisor (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Supervision, Check In/Check Out Procedures, Reservation Management, German Language, English Language, Conflict Resolution, Digital Tool Proficiency, Communication Skills, Payment Processing, Staff Training
Specialization
Requires previous reception experience combined with strong supervisory and management skills. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Lagerist (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Procurement, Warehouse Control, Microsoft Excel, Organization, F&B Operations, Hotel Management, Data Management
Specialization
Requires professional experience in a similar F&B or warehouse role, though career changers are welcome. Strong organizational skills and proficiency in Microsoft Excel are essential.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Mise En Place Coordination, Quality Control, Staff Training, Cash Management, Interdepartmental Coordination, Organizational Skills, Problem Solving, Communication Skills, German Language Proficiency
Specialization
Requires completed vocational training in hospitality/gastronomy and relevant experience in a similar supervisory role. Must possess strong organizational skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
F&B Service Expert - In Room Dining (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Cleaning, Menu Management, Professionalism, Luxury Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Front Office Agent (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Multitasking, Bar Service
Specialization
Candidates should possess a positive attitude, enthusiasm, and a passion for teamwork. No specific formal qualifications are listed, but a friendly and professional demeanor is essential.
Gastgeber / Restaurantleiter (m/w/d) - Knollenhütte at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Guest Relations, Service Coordination, Event Management, Inventory Management, Facility Maintenance, Cleaning Standards, Organizational Skills, Flexibility, Hands On Mentality, Stress Management, Communication Skills
Specialization
Experience in gastronomy or hotel management is required, with a professional qualification being desirable. Candidates must be resilient, flexible for weekend and holiday work, and possess a strong sense of responsibility and hospitality.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Recreation Agent - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Activity Scheduling, Facility Management, Emergency Response, Payment Processing, Equipment Maintenance, Professional Communication, Safety Compliance, Customer Service, Point Of Sale Systems
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this entry-level position.
Server Agent Executive Lounge (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, German Language, English Language
Specialization
Requires a high school diploma or equivalent and proficiency in both German and English (B2 level). Candidates should be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Koch / Farm im Spreewald (m/f/d) at Michelberger Hotel
Berlin, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Farm To Table Concept, Kitchen Management, Fresh Ingredient Processing, Menu Creation, Culinary Arts
Specialization
Candidates should have completed culinary training or have 1-2 years of experience in a restaurant kitchen. Must be available to work in Vetschau during the season, specifically from Thursday to Sunday or Friday to Monday.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Check In, Check Out, Reservation Management, Billing, Cash Handling, Administrative Tasks, Front Office Operations, Back Office Support, Communication, Teamwork, Hospitality Management, German Language, English Language
Specialization
Candidates should have a background in hotel management or hospitality, though career changers are welcome to apply. Strong communication skills in both German and English, along with a service-oriented mindset, are essential.
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Mgr-Housekeeping (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Human Resources, Employee Training, Scheduling, Inventory Management, Conflict Resolution
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Proficiency in German at a C1 level or higher is required.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, English Fluency, German Fluency, Event Planning, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, knowledge of HACCP standards, and experience with POS systems are required.
Experience Required
Minimum 5 year(s)