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Hospitality Jobs in Germany

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Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Restaurant Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Leadership, Training, Motivation, Service Quality, Guest Satisfaction, Food Service, Beverage Service, Wine Service, Inventory Control, Cost Control, Hygiene Compliance, Safety Regulations, Guest Feedback Handling, Staff Scheduling, Performance Evaluation, Upselling
Specialization
Candidates must have a minimum of 3–5 years of experience in a similar role within upscale or luxury establishments, coupled with a Diploma or higher in Hospitality Management or a related field. A Certified Sommelier qualification (WSET Level 2 or above) is mandatory, along with strong knowledge of wine service, cost control, and excellent leadership skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Front Office Operations, Team Leadership, Guest Service Excellence, Complaint Management, Interdepartmental Collaboration, Brand Standard Implementation, Cash Handling, Shift Planning, Budgeting, Cost Control, Training, Communication Skills, Organizational Talent, Flexibility, Hotel Software Proficiency, German
Specialization
Candidates must possess a completed vocational training or degree in hotel management or tourism, coupled with several years of Front Office experience, ideally in a leadership role. Essential qualifications include strong leadership and communication skills, high guest orientation, organizational talent, flexibility for shift work, and very good proficiency in German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluent German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Hospitality Management, Event Coordination, Vip Guest Relations, Catering Operations, Team Leadership, Communication, Professionalism, Reliability, German Language Proficiency, English Language Proficiency, Event Setup And Teardown
Specialization
Candidates must have a completed education or significant experience in service, gastronomy, or hospitality management. Excellent German and English language skills, a professional demeanor, and the willingness to travel for national and international assignments are required.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Guest Relations Manager (m/f/d) - Berlin Marriott Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Team Leadership, Conflict Resolution, Customer Service, Staff Supervision, Communication Skills, Problem Solving, Coaching, Mentoring, Emergency Management, Loss Prevention, Performance Management, Hospitality Management, Facility Inspection
Specialization
The candidate must possess strong interpersonal and communication skills, including mandatory German language proficiency. They should have experience in leadership, conflict resolution, and the ability to implement emergency and safety procedures.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Bewerbertag - DO & CO Hotel 25.04.2026 -13:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hosting, Friendliness, Engagement, Reliability, Teamwork, Politeness, Charm, Flexibility, Resilience, Organization, Customer Service
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Essential personal attributes include being hospitable, friendly, reliable, team-oriented, polite, charming, and capable of remaining flexible and resilient under stress.
Server Agent Executive Lounge (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Cleaning, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, B2 German, B2 English
Specialization
Candidates need a high school diploma or G.E.D. equivalent and less than one year of related work experience, with no supervisory experience required. Essential language skills include a minimum B2 level in German and English, with additional languages being recommended.
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Resource Allocation, Human Resources Management, Cost Control, Profit Maximization, Interpersonal Communication, Mentoring, Market Trend Analysis, Problem Solving, Cash Control
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Key requirements include strong knowledge of customer service principles, financial resource management, business administration, and material resource management.
Experience Required
Minimum 5 year(s)
Ausbildung im Restaurant- und Veranstaltungsfach (m/w/d) - ab August 2026 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Service, Bar Operations, Event Planning, Food Preparation, Purchasing Support, Cleanliness Control, Detail Orientation, Hosting, Teamwork, Customer Experience, German Language Proficiency, English Language Proficiency
Specialization
Candidates must have completed school education and possess very good German language skills along with solid basic knowledge of English. A charming, authentic, and warm demeanor, a well-groomed appearance, good expression, and a passion for hospitality and teamwork are essential.
Dir-Sales I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Sales Strategy, Revenue Management, Customer Relationship Management, Team Leadership, Market Analysis, Hospitality Management, Contract Negotiation, Guest Satisfaction, Sales Forecasting, Staff Training, Business Development, Stakeholder Management, Catering Sales, Brand Standards Compliance
Specialization
Requires a 2-year degree with 3 years of experience or a 4-year bachelor's degree with 1 year of experience in sales, marketing, or hospitality. Candidates must demonstrate strong leadership, analytical skills, and the ability to manage sales teams effectively.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Food Production Assistance, Supporting Cooks, Food Serving, Goods Receiving, Quality Control, Documentation, Guest Consultation, Guest Communication, General Cleaning, Gastronomy Experience, Kitchen Experience, Reliability, Independence, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy, kitchen, or large-scale catering, such as a kitchen assistant or helper, is advantageous. Candidates must demonstrate commitment, passion for the profession, reliability, independence, strong communication skills, resilience, and flexibility.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Resident Manager (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Customer Service, Budget Management, Kpi Monitoring, Quality Assurance, Complaint Management, Organizational Skills, Communication Skills, Problem Solving, Pms Software, Channel Management, German Language, English Language, Flexibility, Service Orientation
Specialization
Candidates should have several years of experience in hospitality, ideally in a leadership role, with strong service orientation and team development skills. Proficiency in German and English, along with familiarity with PMS and budgeting, is required.
Experience Required
Minimum 5 year(s)
Sales Coordinator (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Communication, Networking, Customer Service, Event Management, Proactive Selling, Team Collaboration, Problem Solving, Creativity, Digital Development, Presentation Skills, Guest Relations, Market Research, Time Management, Negotiation, Interpersonal Skills
Specialization
Candidates should have a completed education in hotel, tourism, or sales, or a comparable qualification, along with initial experience in proactive sales. A creative, open, and solution-oriented work style with strong communication skills is essential.
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Computer Literacy, Hospitality Management, Marketing, Revenue Management, Adaptability
Specialization
You should have a school leaving certificate and a strong interest in the hospitality industry. A modern, open-minded personality and basic computer skills are required for this role.
Apprentice hotel management (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Marketing, Revenue Management, Computer Literacy, Hospitality Management
Specialization
You should possess a school-leaving certificate and a passion for the hospitality industry. A friendly personality, computer literacy, and an interest in international hotel concepts are required.
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

03 May, 26

Salary

0.0

Posted On

02 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Teamwork, Communication, Stress Management, Self-Management, Mise En Place, German Language, English Language

Industry

Hospitality

Description
Unternehmensbeschreibung Das 3*-Superior ibis Styles Hotel Regensburg liegt direkt am Donaukanal, nur einen Spaziergang von der Altstadt entfernt. Unser Hotel präsentiert sich von der Lobby über die Restaurationsbereiche bis hin zu den 125 Zimmern in einem sehr modernen und zugleich kreativen Retro-Look. Eine kulinarische Reise mit mediterranem Flair und einem wunderbaren Blick auf die Donau bietet unser Restaurant „Volare“ mit stylischer Terrasse und Hotelbar. Unsere jüngsten Gäste vertreiben sich die Zeit im interaktiven Playroom oder auf dem Kinderspielplatz. Unser Veranstaltungsbereich steht für exklusive Tagungen oder auch spektakuläre Feiern für bis zu 200 Personen bereit. Stellenbeschreibung Zur Verstärkung unseres Teams suchen wir aktive Mitarbeiter*innen, die mit Begeisterung an neue Aufgaben herangehen und Freude haben an einer abwechslungsreichen Mitarbeit in unserem Serviceteam. Betreuung unseres internationalen Gästekreises an unserer Bar, im Restaurant und im Bankettbereich Gewährleistung eines reibungslosen Schichtablaufs und eines herausragenden Gästeservices Führung von Schichten, auch an Wochenenden und Feiertagen Mise en place-Tätigkeiten Qualifikationen eine Ausbildung im Hotel- oder Restaurantfach ODER einschlägige Praxiserfahrung sicher im Umgang mit Gästen und ein aufgeschlossenes und herzliches Auftreten sorgfältige, vorausschauende und selbstständige Arbeitsweise teamfähig, auch in Stresssituationen gute Deutsch- und Englischkenntnisse Zusätzliche Informationen attraktive Bezahlung betriebliche Weiterbildung durch interne und externe Schulungsangebote Urlaubs- & Weihnachtsgeld gemäß tariflichen Regelungen Anstoß zur betrieblichen Altersvorsorge mit Gewährung von Arbeitgeber-Zuschüssen Zuschuss zur Nutzung des kooperierenden Fitness-Studios kostenlose Getränke, Sachbezug Verpflegung, kostenfreies Parken Stellung der Arbeitskleidung vergünstigte Übernachtungsmöglichkeiten in allen Accor Hotels weltweit gute Karrierechancen innerhalb des internationalen Hotelkonzerns Accor Job-Kategorie: Food & Beverage

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Responsibilities
The role involves providing service to international guests at the bar, restaurant, and banquet areas while ensuring smooth shift operations and outstanding guest service. Employees will also be responsible for leading shifts, including on weekends and holidays.
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Restaurant Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Leadership, Training, Motivation, Service Quality, Guest Satisfaction, Food Service, Beverage Service, Wine Service, Inventory Control, Cost Control, Hygiene Compliance, Safety Regulations, Guest Feedback Handling, Staff Scheduling, Performance Evaluation, Upselling
Specialization
Candidates must have a minimum of 3–5 years of experience in a similar role within upscale or luxury establishments, coupled with a Diploma or higher in Hospitality Management or a related field. A Certified Sommelier qualification (WSET Level 2 or above) is mandatory, along with strong knowledge of wine service, cost control, and excellent leadership skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Front Office Operations, Team Leadership, Guest Service Excellence, Complaint Management, Interdepartmental Collaboration, Brand Standard Implementation, Cash Handling, Shift Planning, Budgeting, Cost Control, Training, Communication Skills, Organizational Talent, Flexibility, Hotel Software Proficiency, German
Specialization
Candidates must possess a completed vocational training or degree in hotel management or tourism, coupled with several years of Front Office experience, ideally in a leadership role. Essential qualifications include strong leadership and communication skills, high guest orientation, organizational talent, flexibility for shift work, and very good proficiency in German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluent German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Hospitality Management, Event Coordination, Vip Guest Relations, Catering Operations, Team Leadership, Communication, Professionalism, Reliability, German Language Proficiency, English Language Proficiency, Event Setup And Teardown
Specialization
Candidates must have a completed education or significant experience in service, gastronomy, or hospitality management. Excellent German and English language skills, a professional demeanor, and the willingness to travel for national and international assignments are required.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Guest Relations Manager (m/f/d) - Berlin Marriott Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Team Leadership, Conflict Resolution, Customer Service, Staff Supervision, Communication Skills, Problem Solving, Coaching, Mentoring, Emergency Management, Loss Prevention, Performance Management, Hospitality Management, Facility Inspection
Specialization
The candidate must possess strong interpersonal and communication skills, including mandatory German language proficiency. They should have experience in leadership, conflict resolution, and the ability to implement emergency and safety procedures.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Bewerbertag - DO & CO Hotel 25.04.2026 -13:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hosting, Friendliness, Engagement, Reliability, Teamwork, Politeness, Charm, Flexibility, Resilience, Organization, Customer Service
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Essential personal attributes include being hospitable, friendly, reliable, team-oriented, polite, charming, and capable of remaining flexible and resilient under stress.
Server Agent Executive Lounge (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Cleaning, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, B2 German, B2 English
Specialization
Candidates need a high school diploma or G.E.D. equivalent and less than one year of related work experience, with no supervisory experience required. Essential language skills include a minimum B2 level in German and English, with additional languages being recommended.
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Resource Allocation, Human Resources Management, Cost Control, Profit Maximization, Interpersonal Communication, Mentoring, Market Trend Analysis, Problem Solving, Cash Control
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Key requirements include strong knowledge of customer service principles, financial resource management, business administration, and material resource management.
Experience Required
Minimum 5 year(s)
Ausbildung im Restaurant- und Veranstaltungsfach (m/w/d) - ab August 2026 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Service, Bar Operations, Event Planning, Food Preparation, Purchasing Support, Cleanliness Control, Detail Orientation, Hosting, Teamwork, Customer Experience, German Language Proficiency, English Language Proficiency
Specialization
Candidates must have completed school education and possess very good German language skills along with solid basic knowledge of English. A charming, authentic, and warm demeanor, a well-groomed appearance, good expression, and a passion for hospitality and teamwork are essential.
Dir-Sales I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Sales Strategy, Revenue Management, Customer Relationship Management, Team Leadership, Market Analysis, Hospitality Management, Contract Negotiation, Guest Satisfaction, Sales Forecasting, Staff Training, Business Development, Stakeholder Management, Catering Sales, Brand Standards Compliance
Specialization
Requires a 2-year degree with 3 years of experience or a 4-year bachelor's degree with 1 year of experience in sales, marketing, or hospitality. Candidates must demonstrate strong leadership, analytical skills, and the ability to manage sales teams effectively.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Food Production Assistance, Supporting Cooks, Food Serving, Goods Receiving, Quality Control, Documentation, Guest Consultation, Guest Communication, General Cleaning, Gastronomy Experience, Kitchen Experience, Reliability, Independence, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy, kitchen, or large-scale catering, such as a kitchen assistant or helper, is advantageous. Candidates must demonstrate commitment, passion for the profession, reliability, independence, strong communication skills, resilience, and flexibility.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Resident Manager (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Customer Service, Budget Management, Kpi Monitoring, Quality Assurance, Complaint Management, Organizational Skills, Communication Skills, Problem Solving, Pms Software, Channel Management, German Language, English Language, Flexibility, Service Orientation
Specialization
Candidates should have several years of experience in hospitality, ideally in a leadership role, with strong service orientation and team development skills. Proficiency in German and English, along with familiarity with PMS and budgeting, is required.
Experience Required
Minimum 5 year(s)
Sales Coordinator (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Communication, Networking, Customer Service, Event Management, Proactive Selling, Team Collaboration, Problem Solving, Creativity, Digital Development, Presentation Skills, Guest Relations, Market Research, Time Management, Negotiation, Interpersonal Skills
Specialization
Candidates should have a completed education in hotel, tourism, or sales, or a comparable qualification, along with initial experience in proactive sales. A creative, open, and solution-oriented work style with strong communication skills is essential.
Auszubildende Hotelfach (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Computer Literacy, Hospitality Management, Marketing, Revenue Management, Adaptability
Specialization
You should have a school leaving certificate and a strong interest in the hospitality industry. A modern, open-minded personality and basic computer skills are required for this role.
Apprentice hotel management (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Communication, Marketing, Revenue Management, Computer Literacy, Hospitality Management
Specialization
You should possess a school-leaving certificate and a passion for the hospitality industry. A friendly personality, computer literacy, and an interest in international hotel concepts are required.