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Hospitality Jobs in Germany

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Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, Recipe Adherence, Airline Catering, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee, production cook, or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Guest Service, Table Management, Food And Beverage Service, Teamwork, Communication Skills
Specialization
Candidates must have completed their vocational training in gastronomy and possess initial industry experience. A passion for people, good food, and a strong personal character are essential.
Senior Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Reservation Management, Revenue Management, Customer Relationship Management, German C1, English C1, Ms Excel, Ms Powerpoint, Pms Systems, Crs Systems, Negotiation Skills, Analytical Thinking, Customer Orientation, Contract Management, Billing And Invoicing, Staff Training, Complaint Management
Specialization
Requires a completed degree in hospitality or a comparable qualification with several years of experience in hotel sales and customer relationship management. Proficiency in German and English (C1 level) and experience with PMS/CRS systems are essential.
Experience Required
Minimum 2 year(s)
(Senior) Sales Manager (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Proactive Sales, Key Account Management, Crm Software, Microsoft Office Suite, English Fluency, German Fluency, Market Research, Strategic Planning, Relationship Building, Analytical Abilities, Mice Sales, Corporate Sales, Cross Selling, Networking
Specialization
Requires at least 2 years of proven experience in proactive sales and key account management, preferably within the hotel industry. Fluency in both English and German is mandatory, along with proficiency in CRM software and Microsoft Office.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Supervisor Frühstück (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Inventory Management, Staff Coaching, Budget Management, Communication, Creativity, Quality Awareness, Flexibility
Specialization
Requires a background in hotel management, gastronomy, or a strong interest in career changing. Candidates should possess leadership qualities, a passion for hospitality, and the ability to remain professional under stress.
Experience Required
Minimum 2 year(s)
Manager Recruiting & Employer Branding (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Employer Branding, Recruiting, Project Management, Seo, Geo, Llm, Social Media Advertising, Content Development, Data Analysis, English Proficiency, German Proficiency, Ai Tools, Communication Skills, Strategic Planning, Stakeholder Management, Analytical Thinking
Specialization
Candidates need a degree in Psychology, Social Sciences, or Business Administration with an HR focus, plus at least 2 years of relevant experience. Proficiency in German and English, along with a hands-on mentality and openness to AI tools, is required.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Auszubildende Koch / Köchin (m/w/d) - Courtyard by Marriott Hamburg City - at Borealis Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Food Processing, Service Orientation, Resilience, Reliability, Flexibility, Creativity, German Language, English Language, Culinary Arts, Fresh Cooking
Specialization
Candidates must have a completed school education and possess good knowledge of German and English. Personal traits such as passion, creativity, and the ability to work flexible shifts including weekends are required.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Communication Skills, Resource Management, Problem Solving, Digital Tool Proficiency, Teamwork, Food Preparation, Beverage Preparation
Specialization
Experience in service is an advantage but not mandatory; German language skills are required. Candidates should possess a hands-on mentality, passion for gastronomy, and reliability in a demanding environment.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Bankett Mitarbeiter (m/w/d) Schwerpunkt Spätdienst at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Event Preparation, Guest Relations, Banquet Service, Organization Skills, Communication Skills, Problem Solving, German Language Proficiency, Hospitality Management, Attention To Detail, Teamwork
Specialization
Requires a degree in hotel or restaurant management or initial experience in banquets, though career changers are welcome. Candidates should possess a host mentality, a hands-on approach, and good German language skills (B2/C1).
F&B Team Member (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Bartending, Communication Skills, Flexibility, Resilience, German Language Proficiency, English Language Proficiency, Complaint Management, Billing And Invoicing
Specialization
Candidates should have gastronomic training and several years of experience as a bartender. Strong communication skills, reliability, and proficiency in German with basic English are required.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Haccp, Quality Standards, Recipe Adherence, Shift Work, German Language, English Language, Airline Catering, Large Scale Kitchen Operations
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Front Office Manager (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Experience Management, Reservation Management, Staff Scheduling, Coaching, Budget Monitoring, Quality Management, Customer Service, German Language, English Language, Communication Skills, Hospitality Management
Specialization
Candidates should have a background in hospitality, gastronomy, or tourism, or be interested in a career change. Strong leadership qualities, service orientation, and fluency in German and English are required.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and moving objects up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Project Manager:in Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Project Management, Renovation Management, Construction Project Coordination, Technical Documentation, Tendering, Contract Negotiation, Budget Management, Time Management, Quality Assurance, Stakeholder Management, Communication, Technical Understanding, Commercial Understanding
Specialization
You must hold a degree in civil engineering, architecture, or a comparable technical qualification such as a master craftsman or technician. Experience in managing construction projects and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

19 Aug, 26

Salary

0.0

Posted On

21 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Production, Cold Kitchen, Hot Kitchen, HACCP, Quality Standards, Hygiene Standards, Recipe Adherence, Airline Catering, German Language, English Language

Industry

Hospitality

Description
Unternehmensbeschreibung In den exklusiven Lounges der First- und Business Class bei Emirates Airlines kümmern wir uns als Catering-Team darum, dass unsere Gäste bereits am Flughafen den Beginn eines entspannten Urlaubs erleben. Auf über 1000 Quadratmetern bieten wir unseren internationalen Passagieren eine Vielfalt an wechselnden kulinarischen Highlights und erstklassigem Service in einer entspannten Atmosphäre. Wenn du Teil unseres Teams werden möchtest, erwarten dich nicht nur spannende Herausforderungen, sondern auch die Möglichkeit, in einem familiären Umfeld mit Leidenschaft und Freude auf die Bedürfnisse unserer Gäste einzugehen. Gemeinsam machen wir den Aufenthalt bis zum Abflug zu einem unvergesslichen Erlebnis. Für unser neues Projekt suchen wir ab April 2026! Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhalten der Qualitäts- und Hygienestandards nach HACCP kein à-la-carte-Geschäft Qualifikationen Ausbildung als Koch/Köchin und/oder gastronomische Fachkraft erste Erfahrung als Küchenmitarbeiter /in, Produktionskoch oder Chef de Partie Bereitschaft zur Schichtarbeit Gute Deutsch- und/oder Englischkenntnisse Berufserfahrung im Airline Catering von Vorteil in der Großküche, Lebensmittelproduktion oder Gastronomie Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires und transparentes Gehalt mit Sonn- und Feiertagszuschlägen Mitarbeiterbenefits (Jobrad, Urban Sports Club) Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Kostenlose kulinarische Verpflegung Uniformen werden zur Verfügung gestellt und gewaschen im Unternehmen Flexible Arbeitszeitmodelle nach Absprache möglich Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Maßgeschneiderte Mobilitätszuschüsse Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
Responsible for the production and provision of hot and cold dishes according to specified recipes. Ensures strict adherence to delivery times, quality standards, and HACCP hygiene regulations.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, Recipe Adherence, Airline Catering, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee, production cook, or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Guest Service, Table Management, Food And Beverage Service, Teamwork, Communication Skills
Specialization
Candidates must have completed their vocational training in gastronomy and possess initial industry experience. A passion for people, good food, and a strong personal character are essential.
Senior Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Reservation Management, Revenue Management, Customer Relationship Management, German C1, English C1, Ms Excel, Ms Powerpoint, Pms Systems, Crs Systems, Negotiation Skills, Analytical Thinking, Customer Orientation, Contract Management, Billing And Invoicing, Staff Training, Complaint Management
Specialization
Requires a completed degree in hospitality or a comparable qualification with several years of experience in hotel sales and customer relationship management. Proficiency in German and English (C1 level) and experience with PMS/CRS systems are essential.
Experience Required
Minimum 2 year(s)
(Senior) Sales Manager (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Proactive Sales, Key Account Management, Crm Software, Microsoft Office Suite, English Fluency, German Fluency, Market Research, Strategic Planning, Relationship Building, Analytical Abilities, Mice Sales, Corporate Sales, Cross Selling, Networking
Specialization
Requires at least 2 years of proven experience in proactive sales and key account management, preferably within the hotel industry. Fluency in both English and German is mandatory, along with proficiency in CRM software and Microsoft Office.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Supervisor Frühstück (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Inventory Management, Staff Coaching, Budget Management, Communication, Creativity, Quality Awareness, Flexibility
Specialization
Requires a background in hotel management, gastronomy, or a strong interest in career changing. Candidates should possess leadership qualities, a passion for hospitality, and the ability to remain professional under stress.
Experience Required
Minimum 2 year(s)
Manager Recruiting & Employer Branding (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Employer Branding, Recruiting, Project Management, Seo, Geo, Llm, Social Media Advertising, Content Development, Data Analysis, English Proficiency, German Proficiency, Ai Tools, Communication Skills, Strategic Planning, Stakeholder Management, Analytical Thinking
Specialization
Candidates need a degree in Psychology, Social Sciences, or Business Administration with an HR focus, plus at least 2 years of relevant experience. Proficiency in German and English, along with a hands-on mentality and openness to AI tools, is required.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Auszubildende Koch / Köchin (m/w/d) - Courtyard by Marriott Hamburg City - at Borealis Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Food Processing, Service Orientation, Resilience, Reliability, Flexibility, Creativity, German Language, English Language, Culinary Arts, Fresh Cooking
Specialization
Candidates must have a completed school education and possess good knowledge of German and English. Personal traits such as passion, creativity, and the ability to work flexible shifts including weekends are required.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Communication Skills, Resource Management, Problem Solving, Digital Tool Proficiency, Teamwork, Food Preparation, Beverage Preparation
Specialization
Experience in service is an advantage but not mandatory; German language skills are required. Candidates should possess a hands-on mentality, passion for gastronomy, and reliability in a demanding environment.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Bankett Mitarbeiter (m/w/d) Schwerpunkt Spätdienst at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Event Preparation, Guest Relations, Banquet Service, Organization Skills, Communication Skills, Problem Solving, German Language Proficiency, Hospitality Management, Attention To Detail, Teamwork
Specialization
Requires a degree in hotel or restaurant management or initial experience in banquets, though career changers are welcome. Candidates should possess a host mentality, a hands-on approach, and good German language skills (B2/C1).
F&B Team Member (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Bartending, Communication Skills, Flexibility, Resilience, German Language Proficiency, English Language Proficiency, Complaint Management, Billing And Invoicing
Specialization
Candidates should have gastronomic training and several years of experience as a bartender. Strong communication skills, reliability, and proficiency in German with basic English are required.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Haccp, Quality Standards, Recipe Adherence, Shift Work, German Language, English Language, Airline Catering, Large Scale Kitchen Operations
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Front Office Manager (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Experience Management, Reservation Management, Staff Scheduling, Coaching, Budget Monitoring, Quality Management, Customer Service, German Language, English Language, Communication Skills, Hospitality Management
Specialization
Candidates should have a background in hospitality, gastronomy, or tourism, or be interested in a career change. Strong leadership qualities, service orientation, and fluency in German and English are required.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and moving objects up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Project Manager:in Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Project Management, Renovation Management, Construction Project Coordination, Technical Documentation, Tendering, Contract Negotiation, Budget Management, Time Management, Quality Assurance, Stakeholder Management, Communication, Technical Understanding, Commercial Understanding
Specialization
You must hold a degree in civil engineering, architecture, or a comparable technical qualification such as a master craftsman or technician. Experience in managing construction projects and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)