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Hospitality Jobs in Germany

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Küchenchef (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Garrel, Lower Saxony, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Quality Assurance, Haccp, Cost Optimization, Budget Management, Team Leadership, Staff Scheduling, Food Cost Calculation, Ms Office, Excel, Communication Skills, Problem Solving, Event Catering, Inventory Management, Personnel Development
Specialization
Requires completed vocational training as a chef with at least 5 years of experience, including 2 years in a leadership role. Must be proficient in MS Office, cost structures, and possess strong communication skills in German.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Housekeeping Assistant (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Hotel Maintenance
Specialization
The candidate must be able to work full-time in the housekeeping department. No specific certifications or degrees are listed, but reliability in a hotel environment is expected.
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Revenue Management, Event Planning, Solution Oriented Working, Digital Hospitality Trends
Specialization
Candidates should have sound experience in a similar hotel sales position with a strong understanding of MICE and business travel sales processes. Proficiency in both German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
Group Desk Agent - MICE (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Mice Management, Group Bookings, Contract Negotiation, Customer Acquisition, Crm Systems, Property Management Systems (Pms), Ms Office, Google Applications, English Proficiency, Rfp Management, Reporting, Communication Skills
Specialization
Requires vocational training in hotel management or a similar qualification with professional experience in the hospitality or tourism sector. Must be proficient in MS Office, English, and have strong negotiation and organizational skills.
Experience Required
Minimum 2 year(s)
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Reporting, Statistics, Communication, Hosting, Customer Service
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to inspire both guests and colleagues.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Account Management, Ota Management, Strategic Thinking, Negotiation, Communication, Multi Brand Sales, Networking, Market Analysis, Creativity
Specialization
Requires deep knowledge of the North German market and experience in multi-brand sales across different hotel segments. Strong communication, negotiation skills, and a creative approach to strategic positioning are essential.
Experience Required
Minimum 5 year(s)
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Kitchen Assistance, Goods Receipt, Quality Control, Guest Communication, Cleaning, Gastronomy Experience, Independent Working
Specialization
Experience in gastronomy, large-scale kitchens, or food production is required. Candidates should be reliable, passionate about the profession, and possess a basic understanding of kitchen requirements.
Commis de rang (m/w/d) Bankett at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Banquet Service, Food And Beverage Service, Event Coordination, Mise En Place, Hygiene Standards, Customer Service, English Proficiency, German Proficiency, Communication Skills, Stress Management
Specialization
Candidates should ideally have experience in a similar position or a degree in gastronomy. Strong communication skills and proficiency in both German and English are required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Customer Service, German Language, English Language, Hotel Software, Ms Office, Communication Skills, Time Management
Specialization
Candidates need at least 6 months of front office experience in hospitality and proficiency in German and English. Reliability, a friendly demeanor, and willingness to work shifts, including weekends and holidays, are required.
Haustechniker/in (m/w/d) at Radisson Hotel Group
Dresden, Saxony, Germany - Full Time
Skills Needed
Building Management, Electrical Maintenance, Hvac Maintenance, Plumbing, Maintenance And Repair, Contract Management, Renovation Organization, Handicraft Skills
Specialization
Ideally possesses training as an electrician or HVAC technician. Requires a reliable all-rounder with a positive attitude and the ability to remain calm under stress.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Guest Experience Expert_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Cash Management, Front Office Administration, Back Office Administration, Communication, German, English, Hotel Management Software, Problem Solving, Detail Oriented, Teamwork
Specialization
Candidates should have a background in the hotel industry or a strong interest in a career change, along with excellent communication skills in German and English. Proficiency in computer systems and hotel management software, combined with a service-oriented mindset and attention to detail, is required.
Küchenchef (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Garrel, Lower Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

10 Aug, 26

Salary

0.0

Posted On

12 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Management, Menu Planning, Quality Assurance, HACCP, Cost Optimization, Budget Management, Team Leadership, Staff Scheduling, Food Cost Calculation, MS Office, Excel, Communication Skills, Problem Solving, Event Catering, Inventory Management, Personnel Development

Industry

Hospitality

Description
Deine Aufgaben Koordination des Küchenbetriebs im À-la-carte-Geschäft sowie bei Veranstaltungen Konzeption und Planung von Speiseplänen, Buffets und Menüs Kontrolle der Speisenpräsentation und Qualitätssicherung Gewährleistung eines reibungslosen Ablaufs im Küchenbetrieb Kontinuierliche Weiterentwicklung des Speisenangebots unter Berücksichtigung regionaler, saisonaler Zutaten und Kosten Verantwortung für die Einhaltung und Erstellung der Qualitätsstandards bei Zubereitung und Präsentation Überwachung und Sicherstellung der Einhaltung aller Hygiene-, Sicherheitsstandards sowie gesetzlicher Vorgaben (z.B. HACCP) Kontrolle der Portionierungen, Vermeidung von Lebensmittelverschwendung sowie aktive Kostenoptimierung Annahme, Kontrolle und fachgerechte Lagerung der Waren inklusive Dokumentation Budgetverwaltung, Kalkulationen sowie Überwachung der Food Cost Führung, Motivation, Schulung und Entwicklung des Küchenteams Erstellung von Dienstplänen, Urlaubsplanung sowie effiziente Mitarbeitereinsatzplanung Übernahme allgemeiner Verwaltungsaufgaben im Küchenbereich Durchführung von Personalgesprächen sowie Bewerbergesprächen Dein Profil Abgeschlossene Berufsausbildung als Koch/Köchin Mindestens 5 Jahre Berufserfahrung in der Küche, davon mindestens 2 Jahre in leitender Funktion Erfahrung mit Prozessküchen sind wünschenswert Erfahrung in der Menüplanung für À-la-carte-Geschäft sowie für Bankette und Veranstaltungen Sicherer Umgang mit Kennzahlen und Kostenstrukturen Sicherer Umgang mit MS Office (insbesondere Excel) Freude an der Förderung und Entwicklung von Mitarbeitenden Ausgeprägte Kommunikationsfähigkeiten zur klaren Anleitung und Schaffung eines positiven Arbeitsklimas Strukturiertes, belastbares und lösungsorientiertes Arbeiten – auch bei hohem Arbeitsaufkommen Gute Deutschkenntnisse Das bieten wir Dich erwartet ein offenes, hilfsbereites Umfeld mit abteilungsübergreifender Zusammenarbeit und echtem Teamspirit Regelmäßige Feedback- und Entwicklungsgespräche Individuelle Schulungen und Fortbildungen Abwechslungsreiche Projekte mit Raum für eigene Ideen Übertarifliche Bezahlung Kostenfreier Sprachkurs Ermäßigungen bei Übernachtungen in Partnerhotels Kostenfreier Stellplatz für Auto, Motorrad oder Fahrrad Regelmäßige Team-Events Ein freier Tag im Jahr für ehrenamtliches Engagement (Care Day) Vermögenswirksame Leistungen Betriebliche Altersvorsorge Zuschuss zu Wellhub sowie Edenred/Hansefit (Fitness, Shopping & Wellness) Exklusive Mitarbeiterrabatte über Corporate Benefits (z. B. SIXT, Adidas, Mister Spex, CineStar, Samsung u. v. m.) About us MOA Berlin – Hotel Heidegrund – MOA Group ​ Herzlich Willkommen in deinem Heimathafen für eine erfolgreiche Karrierelaufbahn und für ein bereicherndes und glückliches Arbeitsumfeld. Das MOA Berlin "Kongress, Kiez & Culture" - Your all in one dynamic space! Wir sind mehr als nur ein Businesshotel oder eine Eventlocation – das MOA Berlin ist der Dreh- und Angelpunkt, der alles verbindet. Ein Ort der Vielfalt, an dem Kongress auf Kiez, Business auf Afterwork und internationales Netzwerk auf lokales Flair trifft. Mit unserer großen Zimmerauswahl, exzellenter Anbindung, 7.000m2 Meetingfläche und einem starken Bekenntnis zu Diversität und Nachhaltigkeit schaffen wir einen hybriden Raum, der inspiriert und verbindet. ________________ Das Hotel Heidegrund Land I Tagungs- & Wellnesshotel I Tagen im Naturschutzgebiet I Wellness & Erholung In einzigartiger Lage inmitten des Erholungsgebiets der Thülsfelder Talsperre (Niedersachsen) liegt das 4-Sterne-Superior-Hotel Heidegrund. Für Tagungen im Grünen, jegliche Veranstaltungen in der Eventscheune oder einen erholsamen Natur- & Wellnessurlaub bieten wir mit 156 komfortablen Zimmern die optimalen Bedingungen und ausreichend Freiraum für Veranstalter und Erholungsgäste. ________________ Die MOA Group Als inhabergeführte Gruppe mit über 300 Mitarbeitern ist die MOA Group als zentrale Verwaltungseinheit anzusehen, in der u.a. der Immobilienbereich, das Personalwesen, die Buchhaltung, der Einkauf sowie das Controlling von zwei 4-Sterne- Hotels vereint sind. Darüber hinaus zählen die zentralgesteuerten Profitbereiche dazu. Die Abteilungen IT, Talent & Culture, Buchhaltung & Finance fungieren als Dienstleistungseinheit der MOA Group. Hier kümmern sich unsere Hintergrundakteure innerhalb ihrer Geschäftsbereiche um die Sicherung eines reibungslosen Geschäftes beider Hotels sowie unserer Immobilienverwaltungsfirma. Aufgrund der Vielfältigkeit der Gruppe und der Vielseitigkeit ihrer Aufgabenbereiche vereinen wir die verschiedensten Tätigkeitsfelder in unserem Team und sind ein echter Hafen für Talente und Potentiale, die bei uns auch gesehen und gefördert werden. Überzeug dich selbst & bewirb dich bei uns.
Responsibilities
Coordinate kitchen operations for à la carte and events, including menu planning and quality assurance. Lead and develop the kitchen team while managing budgets, food costs, and strict hygiene standards.
Küchenchef (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Garrel, Lower Saxony, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Quality Assurance, Haccp, Cost Optimization, Budget Management, Team Leadership, Staff Scheduling, Food Cost Calculation, Ms Office, Excel, Communication Skills, Problem Solving, Event Catering, Inventory Management, Personnel Development
Specialization
Requires completed vocational training as a chef with at least 5 years of experience, including 2 years in a leadership role. Must be proficient in MS Office, cost structures, and possess strong communication skills in German.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Housekeeping Assistant (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Hotel Maintenance
Specialization
The candidate must be able to work full-time in the housekeeping department. No specific certifications or degrees are listed, but reliability in a hotel environment is expected.
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Revenue Management, Event Planning, Solution Oriented Working, Digital Hospitality Trends
Specialization
Candidates should have sound experience in a similar hotel sales position with a strong understanding of MICE and business travel sales processes. Proficiency in both German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
Group Desk Agent - MICE (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Mice Management, Group Bookings, Contract Negotiation, Customer Acquisition, Crm Systems, Property Management Systems (Pms), Ms Office, Google Applications, English Proficiency, Rfp Management, Reporting, Communication Skills
Specialization
Requires vocational training in hotel management or a similar qualification with professional experience in the hospitality or tourism sector. Must be proficient in MS Office, English, and have strong negotiation and organizational skills.
Experience Required
Minimum 2 year(s)
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Reporting, Statistics, Communication, Hosting, Customer Service
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to inspire both guests and colleagues.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Account Management, Ota Management, Strategic Thinking, Negotiation, Communication, Multi Brand Sales, Networking, Market Analysis, Creativity
Specialization
Requires deep knowledge of the North German market and experience in multi-brand sales across different hotel segments. Strong communication, negotiation skills, and a creative approach to strategic positioning are essential.
Experience Required
Minimum 5 year(s)
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Kitchen Assistance, Goods Receipt, Quality Control, Guest Communication, Cleaning, Gastronomy Experience, Independent Working
Specialization
Experience in gastronomy, large-scale kitchens, or food production is required. Candidates should be reliable, passionate about the profession, and possess a basic understanding of kitchen requirements.
Commis de rang (m/w/d) Bankett at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Banquet Service, Food And Beverage Service, Event Coordination, Mise En Place, Hygiene Standards, Customer Service, English Proficiency, German Proficiency, Communication Skills, Stress Management
Specialization
Candidates should ideally have experience in a similar position or a degree in gastronomy. Strong communication skills and proficiency in both German and English are required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Customer Service, German Language, English Language, Hotel Software, Ms Office, Communication Skills, Time Management
Specialization
Candidates need at least 6 months of front office experience in hospitality and proficiency in German and English. Reliability, a friendly demeanor, and willingness to work shifts, including weekends and holidays, are required.
Haustechniker/in (m/w/d) at Radisson Hotel Group
Dresden, Saxony, Germany - Full Time
Skills Needed
Building Management, Electrical Maintenance, Hvac Maintenance, Plumbing, Maintenance And Repair, Contract Management, Renovation Organization, Handicraft Skills
Specialization
Ideally possesses training as an electrician or HVAC technician. Requires a reliable all-rounder with a positive attitude and the ability to remain calm under stress.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Guest Experience Expert_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Cash Management, Front Office Administration, Back Office Administration, Communication, German, English, Hotel Management Software, Problem Solving, Detail Oriented, Teamwork
Specialization
Candidates should have a background in the hotel industry or a strong interest in a career change, along with excellent communication skills in German and English. Proficiency in computer systems and hotel management software, combined with a service-oriented mindset and attention to detail, is required.