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Hospitality Jobs in Germany

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General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Management, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Relationship Building, Communication, Operational Management
Specialization
Candidates must possess several years of leadership experience in a similar hotel or company, coupled with hands-on mentality and expertise in Food & Beverage and conference areas. Essential qualifications include strong business acumen, strategic thinking, excellent communication skills in English and German, and a proven ability to inspire and develop staff.
Experience Required
Minimum 5 year(s)
Cost Controller Supervisor_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Data Analysis, Accounting, Auditing, Payroll Processing, Reconciliation, Vendor Management, Record Keeping, Team Coordination, Confidentiality, Communication, Attention To Detail
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong organizational skills and the ability to handle financial data accurately.
Restaurant Supervisor (m/w/d) - JW Steakhouse at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Restaurant Management, Personnel Management, Communication, Guest Service, Team Development, Resource Management, Concept Creation, Haccp Compliance, Social Media Content, Staff Training, Interviewing, Complaint Handling, Micros/Oracle, Quality Awareness, Organization, Detail Orientation
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, along with prior experience in a similar role, preferably in upscale gastronomy. Essential traits include being a warm, authentic, and communicative personality fluent in German and English, possessing flexibility, high quality awareness, and an organized, structured work style.
Experience Required
Minimum 2 year(s)
Nachtportier:in Minijob at Privathotels Dr. Lohbeck GmbH & Co. KG - Hotel Juwel
Bad Füssing, Bavaria, Germany - Full Time
Skills Needed
Flexibility, Reliability, Responsibility, Friendliness, Night Work, Guest Interaction, Communication Skills, German Language Proficiency
Specialization
The ideal candidate is seeking part-time or retirement work, is flexible, and comfortable working overnight shifts while being friendly, reliable, and responsible. Essential qualifications include professional guest interaction during the night and good German communication skills.
Erfahrene Küchenhilfe (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Control, Customer Service, Documentation, Gastronomy, Food Production, Communication, Resilience, Flexibility
Specialization
Requires long-term professional experience in gastronomy as a kitchen assistant, cook, or food production assistant. Candidates must demonstrate reliability, independence, and a passion for high-quality food preparation.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In, Check Out, Reservation Handling, Administrative Tasks, Accounting Preparation, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess relevant professional experience in Front Office, Guest Relations, or a similar position, although career changers are explicitly welcomed. Essential talents include a customer-oriented approach, enjoyment in interacting with people, strong communication skills, a solution-oriented mindset, and the ability to work independently and responsibly, with good written and spoken German skills (minimum B2/C1 level).
Resident Manager (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Operations, Guest Experience Management, Team Leadership, Team Motivation, Scheduling, Team Development, Quality Assurance, Hygiene Standards, Work Safety, Data Protection, Budget Management, Cost Control, Kpi Steering, Forecasting, Reporting, Quality Management
Specialization
Candidates must possess several years of experience in the hotel industry, ideally in an operational leadership role such as Resident or Front Office Manager, coupled with a strong hands-on mentality and service DNA. Essential requirements include leadership competence, entrepreneurial thinking, proficiency with KPIs and budgets, strong organizational and communication skills, routine use of PMS/Channel Manager/MS Office, and good German (C1 minimum) and English language skills.
Experience Required
Minimum 2 year(s)
Chef de Partie Pastry (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Creative Ideas, Independent Work, Dessert Preparation, Buffet Preparation, Social Media Content Creation, Hygiene Compliance (Haccp), Inventory Control, Teamwork, Organizational Skills, Communication Skills, Attention To Detail, Culinary Management, Luxury Hospitality Experience
Specialization
Candidates must possess a completed culinary education or a degree in Culinary Management, coupled with solid professional experience in high-end cuisine or Patisserie within luxury hotels, ideally including experience with large banquets. Essential requirements include self-assuredness, teamwork, organizational skills, strong communication abilities, very good German and good English language skills, and a valid visa for Germany.
Experience Required
Minimum 2 year(s)
Niederlassungsleiter (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Leadership, Business Development, Strategic Planning, Networking, Operational Management, Entrepreneurial Thinking
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. A strong regional network and proven entrepreneurial and sales skills are required.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and guest satisfaction is essential for this role.
Ausbildung im Restaurant- und Veranstaltungsfach (m/w/d) - The Ritz-Carlton at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Hospitality Management, Food And Beverage Service, Event Planning, Communication, Teamwork, Attention To Detail, Accounting, Invoice Processing, Inventory Management, German Language Proficiency, English Language Proficiency
Specialization
Candidates must have completed their school education and possess very good German skills along with solid basic English knowledge. A charming, authentic, and professional demeanor, combined with a passion for hospitality and teamwork, is essential for this role.
Business Development Manager – MICE & Groups at Wilde by Staycity Checkpoint Charlie
Berlin, Hesse, Germany - Full Time
Skills Needed
Business Development, Sales, Mice, Group Business, Networking, Crm Systems, Proactive Attitude, Pipeline Generation, Commercial Mindset, Fluency In English, Fluency In German, Event Management, Relationship Building, Market Knowledge, Travel Willingness
Specialization
Candidates should have a minimum of 5 years' experience in hotel or aparthotel sales, focusing on MICE and groups. Fluency in English and German, along with a strong network in the DACH region, is essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Contact, Upscale Service, Check In/Check Out, Billing, Opera Pms, Payment Guarantee Verification, Invoice Accuracy, Accounts Receivable Processing, Daily Revenue Collection, Credit Card Reconciliation, Guest Consultation, Restaurant Reservations, Interdepartmental Collaboration, Guest Satisfaction Management, Communication
Specialization
Candidates should ideally possess a completed hotel management apprenticeship or a degree in hotel or tourism management, although career changers who enjoy guest interaction and computer work are also welcome. Essential qualities include being warm, authentic, sociable, and possessing strong communication skills in German and English.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Professionalism, Communication
Specialization
You must have completed a professional training in gastronomy and possess initial experience in the industry. A passion for working with people and a strong interest in high-quality food and drinks are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Foodpresenter (m/w/d) Seerestaurant Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Hot And Cold Kitchen, Product Planning, Plating, Cleaning, Food Handling, Hygiene Standards, Quality Standards, Haccp, Structured Work, Reliability, Diligence, Resilience, Stress Resistance, Shift Work
Specialization
Candidates should have experience in gastronomy or hospitality in a comparable role, such as buffet staff, kitchen helper, or assistant cook, and must handle food professionally. Required qualifications include knowledge of hygiene and quality standards (HACCP), a structured and reliable work ethic, resilience, and a willingness to work shifts, weekends, and flexible hours.
Commis II - Sheraton Can Tho at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Quality Standards, Presentation Standards, Work Station Setup, Work Station Breakdown, Disinfecting, Safety Procedures
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Junior Debitorenbuchhaltung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Accounts Receivable Management, Invoicing, Payment Posting, Due Date Monitoring, Dunning Procedures, Account Reconciliation, Open Item Monitoring, Cash Sales Posting, Collaboration With Financial Accounting, Communication, Ms Office, Navision (Advantageous), Automation Projects Interest
Specialization
Candidates should possess a completed commercial/accounting education, with professional experience in a similar role being advantageous, such as Accounts Receivable Accountant or Financial Accountant. A precise working style, strong numerical aptitude, responsibility, service orientation, independence, teamwork, loyalty, and good IT skills (MS Office, Navision preferred) are required.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Kitchen Organization, Live Cooking, International Cuisine, Commitment To High Standards, Motivating Staff, Catering, Smooth Processes, Kitchen Cleanliness
Specialization
Candidates must have completed training as a chef and possess experience as a young chef or commis chef, emphasizing personality and character over just the CV. Essential qualities include the ability to motivate colleagues, lead a team, and demonstrate passion for live cooking and international cuisine, supported by strong organizational skills.
Experience Required
Minimum 2 year(s)
General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

16 Jun, 26

Salary

0.0

Posted On

18 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Management, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Relationship Building, Communication, Operational Management

Industry

Hospitality

Description
Unternehmensbeschreibung Wir suchen Sie - nach Vereinbarung! Als General Manager sind Sie Botschafter der Marke Novotel und des Hotels. Ihre Führungsqualitäten, Ihre ausgeprägten zwischenmenschlichen Fähigkeiten und Ihr strategischer Weitblick sorgen für ein engagiertes Team, Gästezufriedenheit und ein optimales Betriebsergebnis. Mit Ihrer ausgeprägten geschäftlichen und operativen Erfahrung und Ihrer Leidenschaft für die Hotellerie positionieren Sie das Hotel auf dem Markt und tragen dazu bei, dass die Ziele des Hotels erreicht werden. Das Hotel: Das Novotel Nürnberg Messezentrum ist ein modernes 4-Sterne-Hotel mit 117 Zimmern in direkter Nachbarschaft zur NürnbergMesse. Das Haus verbindet zeitgemäßes Design mit einer offenen, internationalen Atmosphäre. In der stilvollen Lobby mit angrenzendem Bar- und Restaurantbereich werden Geschäftsreisende und Familien gleichermaßen empfangen. Für Entspannung stehen den Gästen ein Fitnessraum, eine Sauna sowie ein Außenpool in den Sommermonaten zur Verfügung. Dank der sehr guten Verkehrsanbindung über die Autobahnen sowie der fußläufig erreichbaren U-Bahn-Station „Messe“ ist das Hotel optimal gelegen. Der Nürnberger Hauptbahnhof ist etwa 7 km entfernt, auch die Nürnberger Altstadt ist in wenigen Minuten erreichbar. Stellenbeschreibung Sie sind verantwortlich für: Führen des Hotels Die operative und autonome Führung des gesamten Hotelbetriebes sowie die Koordinierung und Überwachung des Geschäftsablaufes und die innerbetriebliche Organisation Die Erarbeitung, Verfolgung und Umsetzung zielführender Business-Pläne Die Analyse der monatlichen betriebswirtschaftlichen Auswertungen sowie das Reporting und den Forecast Die Betreuung der Hauptkunden mit einem großen Volumen an jährlichen Room-Nights Das Netzwerk-Management zu Key Stakeholdern und Partnern Teamführung Mitarbeiterplanung und Verantwortung über das Personalbudget Regelmäßige Beurteilung der 30 Mitarbeitenden (Erreichung der Ziele), Bewertung des Fachwissens, Bewertung von Führungsleistung und –verhalten) und Vereinbarung von Qualifizierungs- und beruflichen Entwicklungszielen Karriereförderung von Führungskräften und Mitarbeitern im Hotel (jährliche Identifikation von Potentialträgern und Leistungsträgern sowie Förderung ihrer beruflichen Entwicklung für Accor) Aufstellung und Umsetzung eines jährlichen Schulungsplanes für alle Mitarbeitenden Förderung der Servicekultur Initiierung und Verfolgung aller Maßnahmen zur Erhaltung und Entwicklung der Corporate Identity, des Produktstandards, der Qualität und der Gästezufriedenheit im Hotel und mit der Marke Übernahme von Öffentlichkeitsarbeit und Verantwortung für das Image des Hotels und der Marke am Standort Sie leben die Marke nach: Entwicklung von kurzfristigen bis hin zu mittelfristige Finanzzielen im Einklang mit der Markenstrategie Positiver Umgang mit allen Teammitgliedern, um ein reibungsloses Gästeerlebnis zu gewährleisten Förderung positiver Beziehungen zu den Partnern und die Maximierung der Leistung Ihr Team und Arbeitsumfeld Sie sind an der Reihe und führen ein tolles und engagiertes Team. Sie können sich auf die Unterstützung der Teams des Accor Hotel Netzwerks und der Support-Büros verlassen. Sie nutzen Ihre großen kommunikativen Fähigkeiten, um sicherzustellen, dass alles, was Sie tun, den Erwartungen des Hoteleigentümers und den Erwartungen von AccorHotels entspricht. Qualifikationen Ihre Erfahrung und Fähigkeiten beinhalten: Mehrjährige Berufserfahrung in einer Führungsposition in einem ähnlichen Hotel oder Unternehmen Umgang mit internationalen Gästen Hands on mentality Know-How in der Bedienung diverser Tools Know-How im Food & Beverage und Konferenz-Bereich Große Bereitschaft, sich selbst und andere weiterzuentwickeln Ausgeprägte Fähigkeit Beziehungen aufzubauen und zu stärken Strategisch, kreativ und fähig klar zu kommunizieren Ausgesprochene Führungspersönlichkeit, die in der Lage ist, andere zu inspirieren Zahlenverständnis und die Fähigkeit sich auf die Zielerreichung zu fokussieren Englisch und Deutschkenntnisse auf Business Level Zusätzliche Informationen Wachsen, lernen und Spaß haben: Entwickele Dein Talent durch die Lernprogramme der Accor Academy Nutze die Gelegenheit, dich innerhalb deines Hotels und weltweit weiterzuentwickeln Trage zu unserer lokalen Gemeinschaft bei und leiste einen Beitrag durch unsere Sustainability Aktivitäten Profitiere von unserer ALL Heartists Card und dem Angebot von Sondertarifen und anderen Vorteilen für Mitarbeiter in ACCOR Hotels weltweit Verdiene ein attraktives Vergütungspaket Unser Engagement für Diversity & Inclusion Wir sind ein inklusives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, einzustellen und zu fördern. Gründe für Accor zu arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir sind 360.000 Talente, die Menschen in den Mittelpunkt unseres Handelns stellen und echte Leidenschaft für Service und Leistung jenseits der Grenzen fördern. Sich Accor anzuschließen bedeutet sich auf eine einzigartige Lebensreise zu begeben, um sich die Gastfreundschaft von morgen vorzustellen. Tue, was Du liebst, engagiere dich für die Welt und wage es, den Status quo in Frage zu stellen! #BELIMITLESS Weitere Informationen findest Du unter: https://careers.accor.com/ Kategorie: Executive & Hotel Management Beschäftigungsverhältnis: Unbefristet Beschäftigungsart: Vollzeit

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Responsibilities
The General Manager is responsible for the autonomous operational leadership of the entire hotel, coordinating business flow, and implementing strategic business plans to achieve hotel objectives. This includes managing the team of 30 employees, overseeing financial reporting, and ensuring high standards of service and brand identity are maintained.
General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Management, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Relationship Building, Communication, Operational Management
Specialization
Candidates must possess several years of leadership experience in a similar hotel or company, coupled with hands-on mentality and expertise in Food & Beverage and conference areas. Essential qualifications include strong business acumen, strategic thinking, excellent communication skills in English and German, and a proven ability to inspire and develop staff.
Experience Required
Minimum 5 year(s)
Cost Controller Supervisor_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Data Analysis, Accounting, Auditing, Payroll Processing, Reconciliation, Vendor Management, Record Keeping, Team Coordination, Confidentiality, Communication, Attention To Detail
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong organizational skills and the ability to handle financial data accurately.
Restaurant Supervisor (m/w/d) - JW Steakhouse at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Restaurant Management, Personnel Management, Communication, Guest Service, Team Development, Resource Management, Concept Creation, Haccp Compliance, Social Media Content, Staff Training, Interviewing, Complaint Handling, Micros/Oracle, Quality Awareness, Organization, Detail Orientation
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, along with prior experience in a similar role, preferably in upscale gastronomy. Essential traits include being a warm, authentic, and communicative personality fluent in German and English, possessing flexibility, high quality awareness, and an organized, structured work style.
Experience Required
Minimum 2 year(s)
Nachtportier:in Minijob at Privathotels Dr. Lohbeck GmbH & Co. KG - Hotel Juwel
Bad Füssing, Bavaria, Germany - Full Time
Skills Needed
Flexibility, Reliability, Responsibility, Friendliness, Night Work, Guest Interaction, Communication Skills, German Language Proficiency
Specialization
The ideal candidate is seeking part-time or retirement work, is flexible, and comfortable working overnight shifts while being friendly, reliable, and responsible. Essential qualifications include professional guest interaction during the night and good German communication skills.
Erfahrene Küchenhilfe (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Control, Customer Service, Documentation, Gastronomy, Food Production, Communication, Resilience, Flexibility
Specialization
Requires long-term professional experience in gastronomy as a kitchen assistant, cook, or food production assistant. Candidates must demonstrate reliability, independence, and a passion for high-quality food preparation.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In, Check Out, Reservation Handling, Administrative Tasks, Accounting Preparation, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess relevant professional experience in Front Office, Guest Relations, or a similar position, although career changers are explicitly welcomed. Essential talents include a customer-oriented approach, enjoyment in interacting with people, strong communication skills, a solution-oriented mindset, and the ability to work independently and responsibly, with good written and spoken German skills (minimum B2/C1 level).
Resident Manager (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Operations, Guest Experience Management, Team Leadership, Team Motivation, Scheduling, Team Development, Quality Assurance, Hygiene Standards, Work Safety, Data Protection, Budget Management, Cost Control, Kpi Steering, Forecasting, Reporting, Quality Management
Specialization
Candidates must possess several years of experience in the hotel industry, ideally in an operational leadership role such as Resident or Front Office Manager, coupled with a strong hands-on mentality and service DNA. Essential requirements include leadership competence, entrepreneurial thinking, proficiency with KPIs and budgets, strong organizational and communication skills, routine use of PMS/Channel Manager/MS Office, and good German (C1 minimum) and English language skills.
Experience Required
Minimum 2 year(s)
Chef de Partie Pastry (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Creative Ideas, Independent Work, Dessert Preparation, Buffet Preparation, Social Media Content Creation, Hygiene Compliance (Haccp), Inventory Control, Teamwork, Organizational Skills, Communication Skills, Attention To Detail, Culinary Management, Luxury Hospitality Experience
Specialization
Candidates must possess a completed culinary education or a degree in Culinary Management, coupled with solid professional experience in high-end cuisine or Patisserie within luxury hotels, ideally including experience with large banquets. Essential requirements include self-assuredness, teamwork, organizational skills, strong communication abilities, very good German and good English language skills, and a valid visa for Germany.
Experience Required
Minimum 2 year(s)
Niederlassungsleiter (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Leadership, Business Development, Strategic Planning, Networking, Operational Management, Entrepreneurial Thinking
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. A strong regional network and proven entrepreneurial and sales skills are required.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and guest satisfaction is essential for this role.
Ausbildung im Restaurant- und Veranstaltungsfach (m/w/d) - The Ritz-Carlton at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Hospitality Management, Food And Beverage Service, Event Planning, Communication, Teamwork, Attention To Detail, Accounting, Invoice Processing, Inventory Management, German Language Proficiency, English Language Proficiency
Specialization
Candidates must have completed their school education and possess very good German skills along with solid basic English knowledge. A charming, authentic, and professional demeanor, combined with a passion for hospitality and teamwork, is essential for this role.
Business Development Manager – MICE & Groups at Wilde by Staycity Checkpoint Charlie
Berlin, Hesse, Germany - Full Time
Skills Needed
Business Development, Sales, Mice, Group Business, Networking, Crm Systems, Proactive Attitude, Pipeline Generation, Commercial Mindset, Fluency In English, Fluency In German, Event Management, Relationship Building, Market Knowledge, Travel Willingness
Specialization
Candidates should have a minimum of 5 years' experience in hotel or aparthotel sales, focusing on MICE and groups. Fluency in English and German, along with a strong network in the DACH region, is essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Contact, Upscale Service, Check In/Check Out, Billing, Opera Pms, Payment Guarantee Verification, Invoice Accuracy, Accounts Receivable Processing, Daily Revenue Collection, Credit Card Reconciliation, Guest Consultation, Restaurant Reservations, Interdepartmental Collaboration, Guest Satisfaction Management, Communication
Specialization
Candidates should ideally possess a completed hotel management apprenticeship or a degree in hotel or tourism management, although career changers who enjoy guest interaction and computer work are also welcome. Essential qualities include being warm, authentic, sociable, and possessing strong communication skills in German and English.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Professionalism, Communication
Specialization
You must have completed a professional training in gastronomy and possess initial experience in the industry. A passion for working with people and a strong interest in high-quality food and drinks are essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Foodpresenter (m/w/d) Seerestaurant Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Hot And Cold Kitchen, Product Planning, Plating, Cleaning, Food Handling, Hygiene Standards, Quality Standards, Haccp, Structured Work, Reliability, Diligence, Resilience, Stress Resistance, Shift Work
Specialization
Candidates should have experience in gastronomy or hospitality in a comparable role, such as buffet staff, kitchen helper, or assistant cook, and must handle food professionally. Required qualifications include knowledge of hygiene and quality standards (HACCP), a structured and reliable work ethic, resilience, and a willingness to work shifts, weekends, and flexible hours.
Commis II - Sheraton Can Tho at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Quality Standards, Presentation Standards, Work Station Setup, Work Station Breakdown, Disinfecting, Safety Procedures
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Junior Debitorenbuchhaltung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Accounts Receivable Management, Invoicing, Payment Posting, Due Date Monitoring, Dunning Procedures, Account Reconciliation, Open Item Monitoring, Cash Sales Posting, Collaboration With Financial Accounting, Communication, Ms Office, Navision (Advantageous), Automation Projects Interest
Specialization
Candidates should possess a completed commercial/accounting education, with professional experience in a similar role being advantageous, such as Accounts Receivable Accountant or Financial Accountant. A precise working style, strong numerical aptitude, responsibility, service orientation, independence, teamwork, loyalty, and good IT skills (MS Office, Navision preferred) are required.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Kitchen Organization, Live Cooking, International Cuisine, Commitment To High Standards, Motivating Staff, Catering, Smooth Processes, Kitchen Cleanliness
Specialization
Candidates must have completed training as a chef and possess experience as a young chef or commis chef, emphasizing personality and character over just the CV. Essential qualities include the ability to motivate colleagues, lead a team, and demonstrate passion for live cooking and international cuisine, supported by strong organizational skills.
Experience Required
Minimum 2 year(s)