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Hospitality Jobs in Germany

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Guest Experience Supervisor (GSC) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Supervisory Leadership, Payment Processing, Conflict Resolution, Staff Training, Account Management, Pos Systems, Reporting, Customer Service, Quality Standards, Communication Skills
Specialization
Requires a high school diploma or equivalent with at least one year of related work experience. Candidates must have at least one year of supervisory experience.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Food Safety, Inventory Management, Sanitation Standards, Employee Training, Operational Efficiency, Conflict Resolution, Resource Requisitioning, Quality Control, Team Leadership
Specialization
Requires a high school diploma and at least two years of related work experience, including one year in a supervisory role. A Food Safety certification is preferred.
Experience Required
Minimum 2 year(s)
Bankett Supervisor (w/m/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Event Coordination, Organizational Talent, Communication Skills, Professional Appearance, Problem Solving, Customer Care, German Language, English Language, Shift Work, F&B Operations
Specialization
Requires a completed vocational training in hospitality or gastronomy with strong organizational and communication skills. Proficiency in German and English is required, along with the flexibility to work shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Cluster IT Specialist (m/w/d) mit Sitz in Frankfurt at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Network Configuration, System Administration, It Troubleshooting, Hardware Maintenance, Network Security, End User Support, Lan/Wan Management, Inventory Management, Technical Guidance, Process Improvement
Specialization
Requires a degree from a technical, trade, or vocational school and at least 2 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Reception Staff / FOM (m/w/d) at AandO HOTELS and HOSTELS Holding GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Check In/Check Out Procedures, Shift Leadership, Staff Scheduling, Customer Service, Hospitality Management, German Language Proficiency, English Language Proficiency, Teamwork, Independent Working, Conflict Resolution
Specialization
Requires experience or completed training in hospitality or tourism with a strong sense of responsibility and service orientation. Must possess very good German and good English language skills and be willing to work early morning shifts.
Experience Required
Minimum 2 year(s)
baker (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Bread Baking, Pastry Production, Dessert Preparation, Haccp Compliance, Hygiene Regulations, Kitchen Operations, Recipe Improvement, Quality Control, Team Communication, Organic Food Production
Specialization
Requires completed training as a chef or baker with at least 1-2 years of professional experience. Knowledge of German and English is considered a plus, along with a passion for creative work.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, German Language, English Language, Airline Catering, Industrial Kitchen Operations
Specialization
Requires training as a chef or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Restaurant Operations, Catering, Teamwork, Food And Beverage Knowledge, Table Management, Hospitality Management
Specialization
Candidates must have completed professional training and possess initial experience in the restaurant business. A passion for food and drinks, a positive personality, and a strong desire to make guests feel welcome are essential.
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Frühstücksservice Agent (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Preparation, Hospitality Management, Communication Skills, Teamwork, Professionalism
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Culinary Skills, Communication
Specialization
Candidates should have training as a cook or culinary professional and some experience in kitchen roles. A willingness to work shifts and good German and/or English language skills are also required.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Masseur/-in/ Kosmetiker/-in/ Wellnesstherapeut/in Festanstellung oder Freib at BEECH Resort Plauer See/Karriere
Ganzlin, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Professional Massage, Skin Peeling, Body Wraps, Spa Rituals, Guest Consultation, Customer Service, Teamwork, Hygiene Management
Specialization
Requires completed vocational training as a masseur or physiotherapist. Candidates should possess a positive attitude, a passion for wellness, and a friendly demeanor when interacting with guests.
Mitarbeiter Bekleidungslogistik (m/w/d) 25 Stunden - Teilzeit | Allianz Are at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Logistics, Inventory Management, Organization, Attention To Detail, German Language, Pc Skills, Housekeeping, Supplier Coordination, Service Orientation
Specialization
Ideally possesses experience in textile management, housekeeping, or logistics with a structured and reliable way of working. Requires very good German skills and flexibility to work evenings, weekends, and holidays.
Finance & Accounting Coordinator (m/w/d) at Louvre Hotels Group
Kiel, Schleswig-Holstein, Germany - Full Time
Skills Needed
Financial Accounting, Accounts Receivable Management, Reporting, Financial Analysis, Ms Excel, Pivot Tables, Vlookup/Xlookup, Month End Closing, German Language, English Language, Coordination, Data Maintenance
Specialization
Candidates should have a commercial vocational training in finance or accounting and 2 to 5 years of relevant professional experience. Proficiency in MS Excel and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Guest Experience Supervisor (GSC) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

06 Aug, 26

Salary

0.0

Posted On

08 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Front Office Management, Supervisory Leadership, Payment Processing, Conflict Resolution, Staff Training, Account Management, POS Systems, Reporting, Customer Service, Quality Standards, Communication Skills

Industry

Hospitality

Description
POSITION SUMMARY   Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance and drop receipts. Count and secure bank at beginning and end of shift. Obtain manual authorizations and follow all Accounting procedures. Notify Loss Prevention/Security of any guest reports of theft.   Assist management in training, evaluating, counseling, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Develop/maintain positive working relationships; support team to reach common goals; listen and respond appropriately to employee concerns. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; ensure personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Oversee guest check-in and check-out processes while ensuring accurate billing and account management. Supervise and coach staff to maintain high service quality and adherence to company policies.
Guest Experience Supervisor (GSC) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Supervisory Leadership, Payment Processing, Conflict Resolution, Staff Training, Account Management, Pos Systems, Reporting, Customer Service, Quality Standards, Communication Skills
Specialization
Requires a high school diploma or equivalent with at least one year of related work experience. Candidates must have at least one year of supervisory experience.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Food Safety, Inventory Management, Sanitation Standards, Employee Training, Operational Efficiency, Conflict Resolution, Resource Requisitioning, Quality Control, Team Leadership
Specialization
Requires a high school diploma and at least two years of related work experience, including one year in a supervisory role. A Food Safety certification is preferred.
Experience Required
Minimum 2 year(s)
Bankett Supervisor (w/m/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Event Coordination, Organizational Talent, Communication Skills, Professional Appearance, Problem Solving, Customer Care, German Language, English Language, Shift Work, F&B Operations
Specialization
Requires a completed vocational training in hospitality or gastronomy with strong organizational and communication skills. Proficiency in German and English is required, along with the flexibility to work shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Cluster IT Specialist (m/w/d) mit Sitz in Frankfurt at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Network Configuration, System Administration, It Troubleshooting, Hardware Maintenance, Network Security, End User Support, Lan/Wan Management, Inventory Management, Technical Guidance, Process Improvement
Specialization
Requires a degree from a technical, trade, or vocational school and at least 2 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Reception Staff / FOM (m/w/d) at AandO HOTELS and HOSTELS Holding GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Check In/Check Out Procedures, Shift Leadership, Staff Scheduling, Customer Service, Hospitality Management, German Language Proficiency, English Language Proficiency, Teamwork, Independent Working, Conflict Resolution
Specialization
Requires experience or completed training in hospitality or tourism with a strong sense of responsibility and service orientation. Must possess very good German and good English language skills and be willing to work early morning shifts.
Experience Required
Minimum 2 year(s)
baker (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Bread Baking, Pastry Production, Dessert Preparation, Haccp Compliance, Hygiene Regulations, Kitchen Operations, Recipe Improvement, Quality Control, Team Communication, Organic Food Production
Specialization
Requires completed training as a chef or baker with at least 1-2 years of professional experience. Knowledge of German and English is considered a plus, along with a passion for creative work.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, German Language, English Language, Airline Catering, Industrial Kitchen Operations
Specialization
Requires training as a chef or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Restaurant Operations, Catering, Teamwork, Food And Beverage Knowledge, Table Management, Hospitality Management
Specialization
Candidates must have completed professional training and possess initial experience in the restaurant business. A passion for food and drinks, a positive personality, and a strong desire to make guests feel welcome are essential.
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Frühstückskoch (m/w/d) at Wilde by Staycity Checkpoint Charlie
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Breakfast Preparation, Buffet Management, Haccp, Guest Relations, Mise En Place, Inventory Control, German Language, English Language, Teamwork, Time Management, Hygiene Standards
Specialization
Requires a completed professional qualification as a cook and several years of experience in gastronomy, preferably in breakfast or banquet services. Candidates must possess strong communication skills, reliability, and proficiency in German with basic English knowledge.
Experience Required
Minimum 2 year(s)
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Frühstücksservice Agent (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Preparation, Hospitality Management, Communication Skills, Teamwork, Professionalism
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Culinary Skills, Communication
Specialization
Candidates should have training as a cook or culinary professional and some experience in kitchen roles. A willingness to work shifts and good German and/or English language skills are also required.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Masseur/-in/ Kosmetiker/-in/ Wellnesstherapeut/in Festanstellung oder Freib at BEECH Resort Plauer See/Karriere
Ganzlin, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Professional Massage, Skin Peeling, Body Wraps, Spa Rituals, Guest Consultation, Customer Service, Teamwork, Hygiene Management
Specialization
Requires completed vocational training as a masseur or physiotherapist. Candidates should possess a positive attitude, a passion for wellness, and a friendly demeanor when interacting with guests.
Mitarbeiter Bekleidungslogistik (m/w/d) 25 Stunden - Teilzeit | Allianz Are at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Logistics, Inventory Management, Organization, Attention To Detail, German Language, Pc Skills, Housekeeping, Supplier Coordination, Service Orientation
Specialization
Ideally possesses experience in textile management, housekeeping, or logistics with a structured and reliable way of working. Requires very good German skills and flexibility to work evenings, weekends, and holidays.
Finance & Accounting Coordinator (m/w/d) at Louvre Hotels Group
Kiel, Schleswig-Holstein, Germany - Full Time
Skills Needed
Financial Accounting, Accounts Receivable Management, Reporting, Financial Analysis, Ms Excel, Pivot Tables, Vlookup/Xlookup, Month End Closing, German Language, English Language, Coordination, Data Maintenance
Specialization
Candidates should have a commercial vocational training in finance or accounting and 2 to 5 years of relevant professional experience. Proficiency in MS Excel and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)