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Hospitality Jobs in Germany

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Marketing Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Brand Image Promotion, Sales Techniques, Revenue Maximization, Guest Loyalty Maintenance, Up Selling, Customer Service, Scheduling Tours, Eligibility Verification, Gift Determination, Answering Guest Questions, Message Relay, Policy Adherence, Professional Appearance, Confidentiality, Asset Protection, Teamwork
Specialization
The preferred qualifications require a high school diploma or GED equivalent, with no related work experience or supervisory experience necessary. Candidates must adhere to all company policies, maintain professional appearance, and effectively communicate with guests and team members.
Frühstücksmitarbeiter (m/w/d) in Teilzeit at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Food Preparation, Time Management, Teamwork, Attention To Detail, Communication, Adaptability, Problem Solving
Specialization
Your personality matters more than your resume. Experience in the hotel, restaurant, or other gastronomy fields is preferred, along with a passion for good food.
Stellvertretender Restaurantleiter (m/w/d) für unser Halbpensionsrestaurant at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Organization, Leadership, Team Motivation, Quality Control, Communication, Training, Service Standards, Customer Service, Flexibility, Responsibility, Decision Making, Stress Management, Service Knowledge, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have completed training in the hotel or restaurant industry and possess several years of service experience, ideally in a leadership role. Strong communication skills and the ability to motivate staff are essential.
Experience Required
Minimum 2 year(s)
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates must have completed training as a pastry chef, baker, or cook with a focus on patisserie, along with relevant professional experience. A strong attention to quality and detail, as well as organizational and problem-solving skills, are essential.
Experience Required
Minimum 2 year(s)
Supervisor Reservierung (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Coordination, Reservations Management, Coaching, Forecasting, Quality Assurance, Service Orientation, Communication, Teamwork, Hotel Industry Experience, Customer Service
Specialization
Candidates should ideally have a background in hotel management or relevant experience in hospitality, gastronomy, or telephone customer service, although career changers are welcome if they possess strong hosting qualities. Essential requirements include a high quality and service orientation, excellent communication skills in German and English (written and spoken), and a passion for the hotel industry.
Experience Required
Minimum 2 year(s)
Hausmeister (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Technical Skills, Repair Work, Maintenance, Teamwork, Customer Service, Flexibility, Stress Management, Reliability
Specialization
Candidates must have a completed technical vocational training and be service-oriented with a passion for interacting with people from various nationalities. They should be flexible, resilient, and capable of working independently while maintaining a professional appearance.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Customer Service, Time Management, Teamwork, Attention To Detail, Adaptability, Communication
Specialization
Experience in a hotel, restaurant, or catering facility is preferred. A passion for food and the ability to handle busy breakfast service is essential.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Mise En Place, Kitchen Support, Food Plating, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility, Gastronomy Experience, Large Kitchen Operations, Canteen Operations, Product Knowledge
Specialization
Candidates should ideally have experience in gastronomy, preferably in large kitchens or canteens, or possess proven experience as a production or kitchen helper. Essential qualities include a reliable and independent work style, strong communication skills, resilience, and flexibility.
Bar Supervisor (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Wine Knowledge, Spirits Knowledge, Cocktail Knowledge, Customer Service, Team Leadership, Communication Skills, Problem Solving, Training Skills, Positive Attitude, Passion For Hospitality, German Language Skills, English Language Skills, Interpersonal Skills, Adaptability, Team Spirit, Creativity
Specialization
Candidates should have strong knowledge of wines, spirits, and cocktails, along with a positive demeanor and passion for hospitality. A completed education in hospitality or gastronomy and several years of experience in team leadership are required.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Deputy Leadership, Culinary Standards Implementation, Concept Development, Hygiene Compliance, Haccp, Inventory Control, Cost Control, Budget Management, Team Training, Apprentice Supervision, Communication, Problem Solving, Hands On Mentality, Teamwork, German Language Proficiency, Creativity
Specialization
Candidates must have relevant experience in a similar role within the hotel or gastronomy industry and possess strong communication skills, a solution-oriented mindset, and a hands-on mentality. Good written and spoken German skills (at least B2/C1 level) are required.
Experience Required
Minimum 2 year(s)
General Manager - Holiday Inn & Suites Saigon Airport at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Financial Acumen, Leadership, Team Development, Stakeholder Management, Communication Skills, Operational Excellence, Revenue Growth, Brand Delivery, Safety Compliance, Legal Compliance
Specialization
Candidates must have proven experience as a General Manager or senior hotel leader with full P&L responsibility. A bachelor's degree in Hotel Administration, Business Administration, or a related discipline is required, along with strong leadership and communication skills.
Experience Required
Minimum 10 year(s)
Werkstudent - Legal Abteilung (m/w/d) at Fairmont Chateau Lake Louise Alberta
München, Brandenburg, Germany - Full Time
Skills Needed
Legal Research, File Management, Contract Drafting, Memorandum Creation, Decision Templates, Legal Analysis, Microsoft Office, German Language, English Language
Specialization
Candidates must currently be enrolled in a law degree program at a recognized German university and possess an interest in economic contexts. Essential qualifications include excellent research, analysis, and writing skills, proficiency in Microsoft Office applications, and fluency in both written and spoken German and English.
Convention Sales Manager m/w/d at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Sales Inquiry Processing, Rate Optimization, Contract Creation, Detail Coordination, Function Sheet Creation, Tour Sheet Creation, Reporting, Meeting Preparation, Client Welcome And Support, Billing Control, Post Event Debriefing, Client Portfolio Management, Sales Events Participation, Mailings, Telephone Marketing, New Colleague Onboarding
Specialization
Candidates must possess an open and friendly demeanor with very strong communication skills, capable of working independently, structured, and meeting deadlines while being results and revenue-oriented. Essential requirements include very good sales and negotiation skills, organizational ability, teamwork, and proficiency in German and English, along with mastery of Opera, Amadeus Delphi, and MS Office applications.
Experience Required
Minimum 2 year(s)
Manager Finance & Controlling (m/w/d) - Remote (in Deutschland) at Ruby GmbH
, , Germany - Full Time
Skills Needed
Administrative Support, Finance Analysis, Controlling, Implementation, Liaison Management, External Service Provider Coordination, Accounting Tasks, Invoice Management, Payment Processing, Month End Closing, Year End Closing, Budgeting, Forecasting, Reporting, Process Development, Structured Work
Specialization
Candidates must possess several years of professional experience in finance within the hospitality sector, along with solid knowledge of internal accounting, financial accounting, balance sheets, controlling, and merchandise management systems. Proficiency in accounting systems and Excel, coupled with solution-oriented thinking and fluent German and English communication skills, are essential.
Experience Required
Minimum 5 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Food Knowledge, Drink Knowledge, Adaptability, Creativity
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with experience in airline catering or large-scale food production being advantageous.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and proficiency in German and/or English are also required.
Bellstand Associate (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hosting Qualities, Positive Charisma, Self Confident Appearance, Competent Appearance, Composure Under Stress, Communication, German, English
Specialization
The ideal candidate should possess strong hosting qualities, a positive and competent demeanor, and the ability to remain calm in stressful situations. Excellent communication skills in both German and English are required, with proficiency in any other foreign language being an advantage.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work Readiness, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Good German and/or English language skills are required, and prior experience in airline catering or large-scale food production is advantageous.
Marketing Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

0.0

Posted On

19 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Brand Image Promotion, Sales Techniques, Revenue Maximization, Guest Loyalty Maintenance, Up-selling, Customer Service, Scheduling Tours, Eligibility Verification, Gift Determination, Answering Guest Questions, Message Relay, Policy Adherence, Professional Appearance, Confidentiality, Asset Protection, Teamwork

Industry

Hospitality

Description
POSITION SUMMARY   Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Recognize opportunities to up-sell the customer and sell enhancements to create a better Marriott experience or event. Encourage guests or callers to purchase or schedule preview package sales/tours. Explain details and requirements related to attending a sales presentation to potential owners. Verify that individuals meet eligibility requirements for preview package sales/tours prior to scheduling a tour for a Marriott vacation club property. Determine and give complimentaries to guests as gifts for their patronage (e.g., rewards points, show tickets). Answer guest questions about property facilities/services. Receive, record, and relay messages accurately, completely, and legibly.   Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance; stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS  Education: High school diploma or GED equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience.  License or Certification: None        At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,  begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The coordinator is responsible for promoting brand awareness both internally and externally, utilizing sales techniques to maximize revenue while preserving guest loyalty to Marriott. This includes recognizing up-sell opportunities and encouraging the purchase or scheduling of preview package sales/tours.
Marketing Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Brand Image Promotion, Sales Techniques, Revenue Maximization, Guest Loyalty Maintenance, Up Selling, Customer Service, Scheduling Tours, Eligibility Verification, Gift Determination, Answering Guest Questions, Message Relay, Policy Adherence, Professional Appearance, Confidentiality, Asset Protection, Teamwork
Specialization
The preferred qualifications require a high school diploma or GED equivalent, with no related work experience or supervisory experience necessary. Candidates must adhere to all company policies, maintain professional appearance, and effectively communicate with guests and team members.
Frühstücksmitarbeiter (m/w/d) in Teilzeit at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Food Preparation, Time Management, Teamwork, Attention To Detail, Communication, Adaptability, Problem Solving
Specialization
Your personality matters more than your resume. Experience in the hotel, restaurant, or other gastronomy fields is preferred, along with a passion for good food.
Stellvertretender Restaurantleiter (m/w/d) für unser Halbpensionsrestaurant at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Organization, Leadership, Team Motivation, Quality Control, Communication, Training, Service Standards, Customer Service, Flexibility, Responsibility, Decision Making, Stress Management, Service Knowledge, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have completed training in the hotel or restaurant industry and possess several years of service experience, ideally in a leadership role. Strong communication skills and the ability to motivate staff are essential.
Experience Required
Minimum 2 year(s)
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates must have completed training as a pastry chef, baker, or cook with a focus on patisserie, along with relevant professional experience. A strong attention to quality and detail, as well as organizational and problem-solving skills, are essential.
Experience Required
Minimum 2 year(s)
Supervisor Reservierung (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Coordination, Reservations Management, Coaching, Forecasting, Quality Assurance, Service Orientation, Communication, Teamwork, Hotel Industry Experience, Customer Service
Specialization
Candidates should ideally have a background in hotel management or relevant experience in hospitality, gastronomy, or telephone customer service, although career changers are welcome if they possess strong hosting qualities. Essential requirements include a high quality and service orientation, excellent communication skills in German and English (written and spoken), and a passion for the hotel industry.
Experience Required
Minimum 2 year(s)
Hausmeister (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Technical Skills, Repair Work, Maintenance, Teamwork, Customer Service, Flexibility, Stress Management, Reliability
Specialization
Candidates must have a completed technical vocational training and be service-oriented with a passion for interacting with people from various nationalities. They should be flexible, resilient, and capable of working independently while maintaining a professional appearance.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Customer Service, Time Management, Teamwork, Attention To Detail, Adaptability, Communication
Specialization
Experience in a hotel, restaurant, or catering facility is preferred. A passion for food and the ability to handle busy breakfast service is essential.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Mise En Place, Kitchen Support, Food Plating, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility, Gastronomy Experience, Large Kitchen Operations, Canteen Operations, Product Knowledge
Specialization
Candidates should ideally have experience in gastronomy, preferably in large kitchens or canteens, or possess proven experience as a production or kitchen helper. Essential qualities include a reliable and independent work style, strong communication skills, resilience, and flexibility.
Bar Supervisor (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Wine Knowledge, Spirits Knowledge, Cocktail Knowledge, Customer Service, Team Leadership, Communication Skills, Problem Solving, Training Skills, Positive Attitude, Passion For Hospitality, German Language Skills, English Language Skills, Interpersonal Skills, Adaptability, Team Spirit, Creativity
Specialization
Candidates should have strong knowledge of wines, spirits, and cocktails, along with a positive demeanor and passion for hospitality. A completed education in hospitality or gastronomy and several years of experience in team leadership are required.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Deputy Leadership, Culinary Standards Implementation, Concept Development, Hygiene Compliance, Haccp, Inventory Control, Cost Control, Budget Management, Team Training, Apprentice Supervision, Communication, Problem Solving, Hands On Mentality, Teamwork, German Language Proficiency, Creativity
Specialization
Candidates must have relevant experience in a similar role within the hotel or gastronomy industry and possess strong communication skills, a solution-oriented mindset, and a hands-on mentality. Good written and spoken German skills (at least B2/C1 level) are required.
Experience Required
Minimum 2 year(s)
General Manager - Holiday Inn & Suites Saigon Airport at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Financial Acumen, Leadership, Team Development, Stakeholder Management, Communication Skills, Operational Excellence, Revenue Growth, Brand Delivery, Safety Compliance, Legal Compliance
Specialization
Candidates must have proven experience as a General Manager or senior hotel leader with full P&L responsibility. A bachelor's degree in Hotel Administration, Business Administration, or a related discipline is required, along with strong leadership and communication skills.
Experience Required
Minimum 10 year(s)
Werkstudent - Legal Abteilung (m/w/d) at Fairmont Chateau Lake Louise Alberta
München, Brandenburg, Germany - Full Time
Skills Needed
Legal Research, File Management, Contract Drafting, Memorandum Creation, Decision Templates, Legal Analysis, Microsoft Office, German Language, English Language
Specialization
Candidates must currently be enrolled in a law degree program at a recognized German university and possess an interest in economic contexts. Essential qualifications include excellent research, analysis, and writing skills, proficiency in Microsoft Office applications, and fluency in both written and spoken German and English.
Convention Sales Manager m/w/d at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Sales Inquiry Processing, Rate Optimization, Contract Creation, Detail Coordination, Function Sheet Creation, Tour Sheet Creation, Reporting, Meeting Preparation, Client Welcome And Support, Billing Control, Post Event Debriefing, Client Portfolio Management, Sales Events Participation, Mailings, Telephone Marketing, New Colleague Onboarding
Specialization
Candidates must possess an open and friendly demeanor with very strong communication skills, capable of working independently, structured, and meeting deadlines while being results and revenue-oriented. Essential requirements include very good sales and negotiation skills, organizational ability, teamwork, and proficiency in German and English, along with mastery of Opera, Amadeus Delphi, and MS Office applications.
Experience Required
Minimum 2 year(s)
Manager Finance & Controlling (m/w/d) - Remote (in Deutschland) at Ruby GmbH
, , Germany - Full Time
Skills Needed
Administrative Support, Finance Analysis, Controlling, Implementation, Liaison Management, External Service Provider Coordination, Accounting Tasks, Invoice Management, Payment Processing, Month End Closing, Year End Closing, Budgeting, Forecasting, Reporting, Process Development, Structured Work
Specialization
Candidates must possess several years of professional experience in finance within the hospitality sector, along with solid knowledge of internal accounting, financial accounting, balance sheets, controlling, and merchandise management systems. Proficiency in accounting systems and Excel, coupled with solution-oriented thinking and fluent German and English communication skills, are essential.
Experience Required
Minimum 5 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Food Knowledge, Drink Knowledge, Adaptability, Creativity
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with experience in airline catering or large-scale food production being advantageous.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and proficiency in German and/or English are also required.
Bellstand Associate (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hosting Qualities, Positive Charisma, Self Confident Appearance, Competent Appearance, Composure Under Stress, Communication, German, English
Specialization
The ideal candidate should possess strong hosting qualities, a positive and competent demeanor, and the ability to remain calm in stressful situations. Excellent communication skills in both German and English are required, with proficiency in any other foreign language being an advantage.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work Readiness, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Good German and/or English language skills are required, and prior experience in airline catering or large-scale food production is advantageous.