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Hospitality Jobs in Germany

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Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Budget Management, Staff Scheduling, Conflict Resolution, Recruitment, Service Quality Analysis, German Language, English Language, Problem Solving, Digital Tool Proficiency
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Proficiency in German and English is essential, along with a passion for hospitality and the ability to handle high-pressure environments.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Production, Guest Communication, Goods Receipt, Quality Control, Cleaning, Gastronomy Service, Kitchen Assistance, Flexibility, Reliability, Resilience
Specialization
Experience in gastronomy or as a kitchen assistant is advantageous. Candidates should be reliable, communicative, and passionate about working in a large-scale catering environment.
Night Audit (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Night Audit, Cash Handling, Reservation Management, Opera Cloud, German Language, English Language, Customer Service, Hospitality Management
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field as a career changer. Proficiency in German and English, along with knowledge of Opera Cloud, is required.
F&B Host / Servicemitarbeiter (m/w/d) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Bar Service, Kitchen Support, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous service experience is an advantage, it is not mandatory.
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d)- Teilzeit (bis 24 Stunden/Woche) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Multitasking, Professionalism, Basic Bar Service
Specialization
Candidates should possess a positive attitude, enthusiasm, and a passion for teamwork. No specific formal qualifications are listed, but a friendly, smart, and helpful demeanor is essential.
Receiving Clerk_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Invoice Reconciliation, Hazardous Materials Handling, Guest Service, Logistics Management, Physical Stamina, Record Keeping
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Reporting, Statistics, Communication, Hosting, Customer Service
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to inspire both guests and colleagues.
F&B Service Expert - In Room Dining (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Cleaning, Menu Management, Professionalism, Luxury Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Night Auditor (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Hotel Software, Ms Office, German Language, English Language, Guest Relations, Night Audit, Billing, Concierge Service, Check In/Check Out, Inventory Management
Specialization
Candidates should ideally have 2-5 years of experience in hotel reception and a completed vocational training in hospitality. Proficiency in hotel software, MS Office, and both German and English is required.
Experience Required
Minimum 2 year(s)
Auszubildende Koch / Köchin (m/w/d) - Courtyard by Marriott Hamburg City - at Borealis Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Food Processing, Service Orientation, Resilience, Reliability, Flexibility, Creativity, German Language, English Language, Culinary Arts, Fresh Cooking
Specialization
Candidates must have a completed school education and possess good knowledge of German and English. Personal traits such as passion, creativity, and the ability to work flexible shifts including weekends are required.
Senior Debitorenbuchhalter/Accountant - Accounts Receivable (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Treasury Accounting, Bank Reconciliation, Liquidity Reporting, Financial Closing, Process Optimization, Ms Excel, Erp Systems, Data Quality Assurance, Financial Analysis
Specialization
Requires a commercial vocational qualification or a degree in Finance/Accounting with initial experience in financial or bank accounting. Proficiency in MS Excel and a structured, quality-oriented working style are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Administrative Tasks, Reservation Management, Complaint Handling, German Language, English Language, Opera Cloud, Customer Service, Organization, Flexibility, Hotel Software
Specialization
Candidates should have a degree in hotel management or previous experience in the hospitality industry. Proficiency in German and English is required, along with a service-oriented mindset and ideally experience with Opera Cloud.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Koch Betriebsrestaurant (m/w/d) at DO & CO AG
Grafenrheinfeld, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Customer Advisory, Kitchen Management, Reliability, Flexibility, Stress Resistance
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or high-level canteen environments. Candidates must be passionate about non-convenience cooking and possess strong communication skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Preparation, Mise En Place, Haccp Compliance, Menu Development, Inventory Management, Food Presentation, Team Leadership, Quality Control, Breakfast Service, A La Carte Service, Event Catering, Resource Management
Specialization
Requires a completed culinary vocational training and professional experience in hotel or restaurant kitchens. Candidates must possess strong organizational skills, a passion for quality, and the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Mitarbeiter Bekleidungslogistik (m/w/d) 25 Stunden - Teilzeit | Allianz Are at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Logistics, Inventory Management, Organization, Attention To Detail, German Language, Pc Skills, Housekeeping, Supplier Coordination, Service Orientation
Specialization
Ideally possesses experience in textile management, housekeeping, or logistics with a structured and reliable way of working. Requires very good German skills and flexibility to work evenings, weekends, and holidays.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

06 Sep, 26

Salary

0.0

Posted On

08 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability

Industry

Hospitality

Description
Unternehmensbeschreibung In den exklusiven Lounges der First- und Business Class bei Emirates Airlines kümmern wir uns als Catering-Team darum, dass unsere Gäste bereits am Flughafen den Beginn eines entspannten Urlaubs erleben. Auf über 1000 Quadratmetern bieten wir unseren internationalen Passagieren eine Vielfalt an wechselnden kulinarischen Highlights und erstklassigem Service in einer entspannten Atmosphäre. Wenn du Teil unseres Teams werden möchtest, erwarten dich nicht nur spannende Herausforderungen, sondern auch die Möglichkeit, in einem familiären Umfeld mit Leidenschaft und Freude auf die Bedürfnisse unserer Gäste einzugehen. Gemeinsam machen wir den Aufenthalt bis zum Abflug zu einem unvergesslichen Erlebnis. Für unser neues Projekt suchen wir ab April 2026 Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhalten der Qualitäts- und Hygienestandards nach HACCP kein à-la-carte-Geschäft Qualifikationen Ausbildung als Koch/Köchin und/oder gastronomische Fachkraft erste Erfahrung als Küchenmitarbeiter /in, Produktionskoch oder Chef de Partie Bereitschaft zur Schichtarbeit Gute Deutsch- und/oder Englischkenntnisse Berufserfahrung im Airline Catering von Vorteil in der Großküche, Lebensmittelproduktion oder Gastronomie Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires und transparentes Gehalt mit Sonn- und Feiertagszuschlägen Mitarbeiterbenefits (Jobrad, Urban Sports Club) Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Kostenlose kulinarische Verpflegung Uniformen werden zur Verfügung gestellt und gewaschen im Unternehmen Flexible Arbeitszeitmodelle nach Absprache möglich Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Maßgeschneiderte Mobilitätszuschüsse Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The role involves the production and preparation of cold and hot dishes according to specified recipes. It also requires adherence to delivery times and quality standards.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Budget Management, Staff Scheduling, Conflict Resolution, Recruitment, Service Quality Analysis, German Language, English Language, Problem Solving, Digital Tool Proficiency
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Proficiency in German and English is essential, along with a passion for hospitality and the ability to handle high-pressure environments.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Production, Guest Communication, Goods Receipt, Quality Control, Cleaning, Gastronomy Service, Kitchen Assistance, Flexibility, Reliability, Resilience
Specialization
Experience in gastronomy or as a kitchen assistant is advantageous. Candidates should be reliable, communicative, and passionate about working in a large-scale catering environment.
Night Audit (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Night Audit, Cash Handling, Reservation Management, Opera Cloud, German Language, English Language, Customer Service, Hospitality Management
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field as a career changer. Proficiency in German and English, along with knowledge of Opera Cloud, is required.
F&B Host / Servicemitarbeiter (m/w/d) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Bar Service, Kitchen Support, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous service experience is an advantage, it is not mandatory.
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d)- Teilzeit (bis 24 Stunden/Woche) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Multitasking, Professionalism, Basic Bar Service
Specialization
Candidates should possess a positive attitude, enthusiasm, and a passion for teamwork. No specific formal qualifications are listed, but a friendly, smart, and helpful demeanor is essential.
Receiving Clerk_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Invoice Reconciliation, Hazardous Materials Handling, Guest Service, Logistics Management, Physical Stamina, Record Keeping
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Reporting, Statistics, Communication, Hosting, Customer Service
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to inspire both guests and colleagues.
F&B Service Expert - In Room Dining (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Cleaning, Menu Management, Professionalism, Luxury Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Night Auditor (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Hotel Software, Ms Office, German Language, English Language, Guest Relations, Night Audit, Billing, Concierge Service, Check In/Check Out, Inventory Management
Specialization
Candidates should ideally have 2-5 years of experience in hotel reception and a completed vocational training in hospitality. Proficiency in hotel software, MS Office, and both German and English is required.
Experience Required
Minimum 2 year(s)
Auszubildende Koch / Köchin (m/w/d) - Courtyard by Marriott Hamburg City - at Borealis Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Food Processing, Service Orientation, Resilience, Reliability, Flexibility, Creativity, German Language, English Language, Culinary Arts, Fresh Cooking
Specialization
Candidates must have a completed school education and possess good knowledge of German and English. Personal traits such as passion, creativity, and the ability to work flexible shifts including weekends are required.
Senior Debitorenbuchhalter/Accountant - Accounts Receivable (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Treasury Accounting, Bank Reconciliation, Liquidity Reporting, Financial Closing, Process Optimization, Ms Excel, Erp Systems, Data Quality Assurance, Financial Analysis
Specialization
Requires a commercial vocational qualification or a degree in Finance/Accounting with initial experience in financial or bank accounting. Proficiency in MS Excel and a structured, quality-oriented working style are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Administrative Tasks, Reservation Management, Complaint Handling, German Language, English Language, Opera Cloud, Customer Service, Organization, Flexibility, Hotel Software
Specialization
Candidates should have a degree in hotel management or previous experience in the hospitality industry. Proficiency in German and English is required, along with a service-oriented mindset and ideally experience with Opera Cloud.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Koch Betriebsrestaurant (m/w/d) at DO & CO AG
Grafenrheinfeld, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Customer Advisory, Kitchen Management, Reliability, Flexibility, Stress Resistance
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or high-level canteen environments. Candidates must be passionate about non-convenience cooking and possess strong communication skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Preparation, Mise En Place, Haccp Compliance, Menu Development, Inventory Management, Food Presentation, Team Leadership, Quality Control, Breakfast Service, A La Carte Service, Event Catering, Resource Management
Specialization
Requires a completed culinary vocational training and professional experience in hotel or restaurant kitchens. Candidates must possess strong organizational skills, a passion for quality, and the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Mitarbeiter Bekleidungslogistik (m/w/d) 25 Stunden - Teilzeit | Allianz Are at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Logistics, Inventory Management, Organization, Attention To Detail, German Language, Pc Skills, Housekeeping, Supplier Coordination, Service Orientation
Specialization
Ideally possesses experience in textile management, housekeeping, or logistics with a structured and reliable way of working. Requires very good German skills and flexibility to work evenings, weekends, and holidays.