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Hospitality Jobs in Germany

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Flight Coordinator Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, German, English
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, or logistics specialist. A valid Class B driver's license, high sense of responsibility, organizational talent, and very good German and English skills are mandatory.
Demi Chef de Partie (m/f/d) - Hilton Mainz at Hilton Hotels & Resorts
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dish Preparation, Presentation, Quality Control, Efficiency, Cost Awareness, Cleanliness, Orderliness, Cross Contamination Prevention, Mise En Place, Guest Requests Handling, Food Storage Monitoring, Teamwork, Maintenance Reporting, Safety Compliance, Hygiene Compliance, Food Safety Compliance
Specialization
Candidates must have professional experience in a similar role and demonstrate a strong commitment to quality and compliance with HACCP guidelines and kitchen standards. Ideal candidates are communicative, highly organized team players who ideally speak both German and English and possess a valid work and residence permit.
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Deine Ausbildung im JW Marriott Hotel - Fachkraft für Gastronomie, Hotelfac at Springhill Suites by Marriott IndianapolisWestfield
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Hygiene Compliance, Self Management, Attention To Detail, Organizational Skills, Microsoft Office Proficiency, Culinary Skills, Customer Interaction, Service Standards, Event Coordination, Problem Solving, Flexibility, Adaptability, Creativity
Specialization
Candidates should have completed their high school education or equivalent and express interest in one of the training areas. Previous experience in service roles is advantageous but not mandatory, along with strong communication skills in German and English.
Germany - Voyage Program September 2026 - Food & Beverage at Courtyard by Marriott Somerset KY
Berlin, Berlin, Germany - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Leadership Development, Customer Relationship Cultivation
Specialization
Candidates must have graduated from a university or hotel school within the past year, holding a Bachelor's degree or equivalent higher education (Associates degree acceptable for Culinary). Essential qualifications include superior critical-thinking, interpersonal communication skills, the ability to self-manage, and required work authorization for the EU/Germany, along with fluency in German.
MINIJOB Koch Asiaküche (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Japanese Cuisine, Thai Cuisine, Southeast Asian Cuisine, Food Preparation, Quality Standards, Haccp, Catering, Team Support, Buffet Service, Live Cooking
Specialization
Candidates should have experience in Japanese, Thai, or Southeast Asian cuisine and ideally a completed vocational training as a cook. Good knowledge of the Japanese cuisine and willingness to work shifts are also required.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cocktail Creation, Longdrink Creation, Cash Register Operation, Billing, Mise En Place, Guest Service, Teamwork, Communication, Problem Solving, Creativity, Flexibility, Customer Engagement, German Language Proficiency
Specialization
Candidates must possess a completed vocational training in hotel or restaurant services and relevant professional experience in creating long drinks and cocktails. Essential soft skills include a creative, open, solution-oriented approach, strong communication abilities, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Reception, Complaint Management, Reservation Systems, Revenue Management, Data Analysis, Service Orientation, Communication Skills, Teamwork, German Language, English Language
Specialization
Candidates should have completed training in hospitality or tourism and possess several years of experience in front office roles, ideally in a leadership position. Strong knowledge of revenue management and proficiency with PMS and reservation systems are also required.
Experience Required
Minimum 5 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Processing, Complaint Handling, Production Planning, Time Management, Pastry Chef, Baking, Cooking, Large Scale Kitchen Experience, Airline Catering, Hotel Industry, Catering Business, Organizational Skills, Problem Solving
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in patisserie, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Schichtleitende Küchenhilfe (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Coordination, Leadership, Food Preparation, Plating, Hygiene Compliance, Haccp, Communication, Resilience, Flexibility, Reliability, Independence
Specialization
Candidates should have experience in gastronomy, preferably in large-scale kitchens or canteens, or significant experience as a production or kitchen assistant, demonstrating an understanding of kitchen workflows and product knowledge. A reliable, independent work style, strong communication skills, resilience, flexibility, a clean police record, and ideally a security screening according to § 7 Luft-SIG are required, with a B driver's license being advantageous.
Experience Required
Minimum 2 year(s)
Spüler (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Cleaning Machine Operation, Storage, Simple Kitchen Tasks, Hygiene Compliance, Safety Compliance, Work Area Cleaning, Customer Service (Implied), Team Support, Shift Work Readiness, Weekend Work Readiness
Specialization
Experience in a comparable position such as a dishwasher, kitchen helper, or cleaner is advantageous, though career changers are welcome. Candidates must have a well-groomed appearance, good German or English language skills, and a willingness to work shifts, including weekends.
Groups & Events Executive (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Groups Management, Events Management, Reactive Sales, Proactive Sales, Revenue Driving, Negotiation, Contracting, Invoicing, Client Relationship Development, Booking Systems Proficiency, Detail Orientation, Problem Solving, Team Collaboration, German Fluency, English Fluency, Brand Ambassadorship
Specialization
Candidates must have experience in reactive sales within groups or events, ideally in hotels, venues, or private members clubs, demonstrating a track record of exceeding sales targets. Fluency in both German and English is required, along with proficiency in booking systems like OPERA or DELPHI.
Experience Required
Minimum 2 year(s)
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Restaurant Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Leadership, Training, Motivation, Service Quality, Guest Satisfaction, Food Service, Beverage Service, Wine Service, Inventory Control, Cost Control, Hygiene Compliance, Safety Regulations, Guest Feedback Handling, Staff Scheduling, Performance Evaluation, Upselling
Specialization
Candidates must have a minimum of 3–5 years of experience in a similar role within upscale or luxury establishments, coupled with a Diploma or higher in Hospitality Management or a related field. A Certified Sommelier qualification (WSET Level 2 or above) is mandatory, along with strong knowledge of wine service, cost control, and excellent leadership skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Front Office Operations, Team Leadership, Guest Service Excellence, Complaint Management, Interdepartmental Collaboration, Brand Standard Implementation, Cash Handling, Shift Planning, Budgeting, Cost Control, Training, Communication Skills, Organizational Talent, Flexibility, Hotel Software Proficiency, German
Specialization
Candidates must possess a completed vocational training or degree in hotel management or tourism, coupled with several years of Front Office experience, ideally in a leadership role. Essential qualifications include strong leadership and communication skills, high guest orientation, organizational talent, flexibility for shift work, and very good proficiency in German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluent German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Hospitality Management, Event Coordination, Vip Guest Relations, Catering Operations, Team Leadership, Communication, Professionalism, Reliability, German Language Proficiency, English Language Proficiency, Event Setup And Teardown
Specialization
Candidates must have a completed education or significant experience in service, gastronomy, or hospitality management. Excellent German and English language skills, a professional demeanor, and the willingness to travel for national and international assignments are required.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Guest Relations Manager (m/f/d) - Berlin Marriott Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Team Leadership, Conflict Resolution, Customer Service, Staff Supervision, Communication Skills, Problem Solving, Coaching, Mentoring, Emergency Management, Loss Prevention, Performance Management, Hospitality Management, Facility Inspection
Specialization
The candidate must possess strong interpersonal and communication skills, including mandatory German language proficiency. They should have experience in leadership, conflict resolution, and the ability to implement emergency and safety procedures.
Experience Required
Minimum 2 year(s)
Flight Coordinator Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

0.0

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Organization, Monitoring, Control, Coordination, Delivery Process, Quality Control, Administrative Tasks, Logistical Tasks, Hands-on Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, MS Office, German, English

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Organisation, Überwachung, Kontrolle und Koordination des Auslieferungsprozesses unserer Cateringprodukte an unsere Kundenairlines Verantwortung über die vollständige und pünktliche Auslieferung unserer Cateringprodukte Übergabe unserer Cateringprodukte an die Airline Crews bzw. Cateringfahrer Konstante Qualitätskontrolle unserer Cateringprodukte Administrative und logistische Aufgaben Qualifikationen Gastronomische Ausbildung von Vorteil oder erste Erfahrung im Bereich Airport Logistik z.B. als Restaurantfachmann - / frau, Hotelfachmann - / frau oder Supervisor im F&B oder Bankettbereich, Logistikfachmann - / frau Hands-on Mentalität sowie Flexibilität (Einsatz im Schichtdienst) Führerschein Klasse B Dienstleitungsorientierung sowie hohes Verantwortungsbewusstsein & Organisationstalent Gepflegtes und kompetentes Auftreten Sehr gute Deutsch- und Englischkenntnisse gute Kenntnisse in MS Office Einwandfreies Führungszeugnis Schon vorhandene Zuverlässigkeitsprüfung nach § 7 LuftSiG von Vorteil - kann aber auch durch uns beantragt werden Eigener PKW von Vorteil da Schichtbeginn in Oberding / Schwaig beim Münchner Flughafen ! Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein Gehalt, das Ihren Fachkenntnissen entspricht Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose kulinarische Verpflegung Maßgeschneiderte Mobilitätszuschüsse Firmenevents - sportlich & gesellschaftlich Maßgeschneiderte Mobilitätszuschüsse Weihnachts- und Urlaubsgeld ab dem 2. Jahr Betriebszugehörigkeit Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Kooperation mit Urban Sports Club Jobrad Leasing Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The role involves the organization, monitoring, control, and coordination of the delivery process for catering products to client airlines, ensuring complete and punctual delivery. This includes handing over products to airline crews or catering drivers and maintaining constant quality control.
Flight Coordinator Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, German, English
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, or logistics specialist. A valid Class B driver's license, high sense of responsibility, organizational talent, and very good German and English skills are mandatory.
Demi Chef de Partie (m/f/d) - Hilton Mainz at Hilton Hotels & Resorts
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dish Preparation, Presentation, Quality Control, Efficiency, Cost Awareness, Cleanliness, Orderliness, Cross Contamination Prevention, Mise En Place, Guest Requests Handling, Food Storage Monitoring, Teamwork, Maintenance Reporting, Safety Compliance, Hygiene Compliance, Food Safety Compliance
Specialization
Candidates must have professional experience in a similar role and demonstrate a strong commitment to quality and compliance with HACCP guidelines and kitchen standards. Ideal candidates are communicative, highly organized team players who ideally speak both German and English and possess a valid work and residence permit.
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Deine Ausbildung im JW Marriott Hotel - Fachkraft für Gastronomie, Hotelfac at Springhill Suites by Marriott IndianapolisWestfield
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Hygiene Compliance, Self Management, Attention To Detail, Organizational Skills, Microsoft Office Proficiency, Culinary Skills, Customer Interaction, Service Standards, Event Coordination, Problem Solving, Flexibility, Adaptability, Creativity
Specialization
Candidates should have completed their high school education or equivalent and express interest in one of the training areas. Previous experience in service roles is advantageous but not mandatory, along with strong communication skills in German and English.
Germany - Voyage Program September 2026 - Food & Beverage at Courtyard by Marriott Somerset KY
Berlin, Berlin, Germany - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Leadership Development, Customer Relationship Cultivation
Specialization
Candidates must have graduated from a university or hotel school within the past year, holding a Bachelor's degree or equivalent higher education (Associates degree acceptable for Culinary). Essential qualifications include superior critical-thinking, interpersonal communication skills, the ability to self-manage, and required work authorization for the EU/Germany, along with fluency in German.
MINIJOB Koch Asiaküche (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Japanese Cuisine, Thai Cuisine, Southeast Asian Cuisine, Food Preparation, Quality Standards, Haccp, Catering, Team Support, Buffet Service, Live Cooking
Specialization
Candidates should have experience in Japanese, Thai, or Southeast Asian cuisine and ideally a completed vocational training as a cook. Good knowledge of the Japanese cuisine and willingness to work shifts are also required.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cocktail Creation, Longdrink Creation, Cash Register Operation, Billing, Mise En Place, Guest Service, Teamwork, Communication, Problem Solving, Creativity, Flexibility, Customer Engagement, German Language Proficiency
Specialization
Candidates must possess a completed vocational training in hotel or restaurant services and relevant professional experience in creating long drinks and cocktails. Essential soft skills include a creative, open, solution-oriented approach, strong communication abilities, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Reception, Complaint Management, Reservation Systems, Revenue Management, Data Analysis, Service Orientation, Communication Skills, Teamwork, German Language, English Language
Specialization
Candidates should have completed training in hospitality or tourism and possess several years of experience in front office roles, ideally in a leadership position. Strong knowledge of revenue management and proficiency with PMS and reservation systems are also required.
Experience Required
Minimum 5 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Processing, Complaint Handling, Production Planning, Time Management, Pastry Chef, Baking, Cooking, Large Scale Kitchen Experience, Airline Catering, Hotel Industry, Catering Business, Organizational Skills, Problem Solving
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in patisserie, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Schichtleitende Küchenhilfe (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Coordination, Leadership, Food Preparation, Plating, Hygiene Compliance, Haccp, Communication, Resilience, Flexibility, Reliability, Independence
Specialization
Candidates should have experience in gastronomy, preferably in large-scale kitchens or canteens, or significant experience as a production or kitchen assistant, demonstrating an understanding of kitchen workflows and product knowledge. A reliable, independent work style, strong communication skills, resilience, flexibility, a clean police record, and ideally a security screening according to § 7 Luft-SIG are required, with a B driver's license being advantageous.
Experience Required
Minimum 2 year(s)
Spüler (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Cleaning Machine Operation, Storage, Simple Kitchen Tasks, Hygiene Compliance, Safety Compliance, Work Area Cleaning, Customer Service (Implied), Team Support, Shift Work Readiness, Weekend Work Readiness
Specialization
Experience in a comparable position such as a dishwasher, kitchen helper, or cleaner is advantageous, though career changers are welcome. Candidates must have a well-groomed appearance, good German or English language skills, and a willingness to work shifts, including weekends.
Groups & Events Executive (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Groups Management, Events Management, Reactive Sales, Proactive Sales, Revenue Driving, Negotiation, Contracting, Invoicing, Client Relationship Development, Booking Systems Proficiency, Detail Orientation, Problem Solving, Team Collaboration, German Fluency, English Fluency, Brand Ambassadorship
Specialization
Candidates must have experience in reactive sales within groups or events, ideally in hotels, venues, or private members clubs, demonstrating a track record of exceeding sales targets. Fluency in both German and English is required, along with proficiency in booking systems like OPERA or DELPHI.
Experience Required
Minimum 2 year(s)
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Restaurant Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Leadership, Training, Motivation, Service Quality, Guest Satisfaction, Food Service, Beverage Service, Wine Service, Inventory Control, Cost Control, Hygiene Compliance, Safety Regulations, Guest Feedback Handling, Staff Scheduling, Performance Evaluation, Upselling
Specialization
Candidates must have a minimum of 3–5 years of experience in a similar role within upscale or luxury establishments, coupled with a Diploma or higher in Hospitality Management or a related field. A Certified Sommelier qualification (WSET Level 2 or above) is mandatory, along with strong knowledge of wine service, cost control, and excellent leadership skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Ab sofort oder nach Vereinbarung / Muttersprache Deu at Sige Relais Chateaux
Johannisberg, Hesse, Germany - Full Time
Skills Needed
Independent Station Management, Guest Service, Order Taking, Food And Beverage Service, Upselling, Wine Service, Quality Control, Hygiene Standards, Billing And Payment Processing, Team Leadership, Interdepartmental Collaboration, Complaint Management, Cleanliness And Orderliness, Haccp Knowledge, Flexibility, Teamwork
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess several years of professional service experience, preferably in upscale dining or hotels, along with very good knowledge of food and beverage service and good wine knowledge. Essential soft skills include a confident demeanor, strong host mentality, high service orientation, ability to work independently and responsibly, teamwork, leadership competence, and resilience under stress.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/ at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Front Office Operations, Team Leadership, Guest Service Excellence, Complaint Management, Interdepartmental Collaboration, Brand Standard Implementation, Cash Handling, Shift Planning, Budgeting, Cost Control, Training, Communication Skills, Organizational Talent, Flexibility, Hotel Software Proficiency, German
Specialization
Candidates must possess a completed vocational training or degree in hotel management or tourism, coupled with several years of Front Office experience, ideally in a leadership role. Essential qualifications include strong leadership and communication skills, high guest orientation, organizational talent, flexibility for shift work, and very good proficiency in German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluent German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Hospitality Management, Event Coordination, Vip Guest Relations, Catering Operations, Team Leadership, Communication, Professionalism, Reliability, German Language Proficiency, English Language Proficiency, Event Setup And Teardown
Specialization
Candidates must have a completed education or significant experience in service, gastronomy, or hospitality management. Excellent German and English language skills, a professional demeanor, and the willingness to travel for national and international assignments are required.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Guest Relations Manager (m/f/d) - Berlin Marriott Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Desk Operations, Team Leadership, Conflict Resolution, Customer Service, Staff Supervision, Communication Skills, Problem Solving, Coaching, Mentoring, Emergency Management, Loss Prevention, Performance Management, Hospitality Management, Facility Inspection
Specialization
The candidate must possess strong interpersonal and communication skills, including mandatory German language proficiency. They should have experience in leadership, conflict resolution, and the ability to implement emergency and safety procedures.
Experience Required
Minimum 2 year(s)