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Hospitality Jobs in Germany

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Commis 2 - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Equipment Operation, Portion Control, Teamwork, Communication, Quality Control
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds.
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Customer Service, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Opera Pms, Ms Office, Customer Service, German Language, English Language, Room Allocation, Administrative Tasks, Budgeting Support, Guest Relations
Specialization
Requires a degree in hotel management or equivalent professional experience in hotel reservations. Proficiency in Opera PMS, MS Office, and fluency in both German and English are essential.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Guest Communication, English Proficiency, Teamwork, Flexibility, Customer Service, Front Office Operations, Revenue Management, Sales, Housekeeping, Administration
Specialization
Requires a university entrance qualification (Abitur/Fachabitur) or equivalent professional certification and very good English skills. Candidates should demonstrate a passion for hospitality, flexibility, and a willingness to travel to Munich for theory phases.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Table Service, Teamwork, Communication, Professionalism, Food And Beverage Service
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Cook at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation, Food Quality Monitoring, Sanitization, Recipe Adherence, Time Management, Teamwork
Specialization
Preferred qualifications include a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Barmitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Strong hospitality qualities, communication skills, and the ability to work under pressure are essential.
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Customer Service, Communication, Report Completion, Local Area Knowledge, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Haccp, Quality Standards, Recipe Adherence, Shift Work, German Language, English Language, Airline Catering, Large Scale Kitchen Operations
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Gastronomy, Food And Beverage Service, Teamwork, Table Service, Communication, Professionalism
Specialization
You must have completed a professional hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Commis_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Koch (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Management, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consulting, Operational Management, Contract Negotiation, Budgeting, Event Planning, Team Leadership
Specialization
Candidates must have a degree or vocational training in event management, hotel management, or restaurant management, along with mandatory experience in the gastronomy sector. Strong communication skills in both German and English are required, as is the flexibility to work during match days and special events.
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Mews Pms, Customer Service, German Language, English Language, Cash Handling, Hospitality Management, Communication Skills, Teamwork, Flexibility, Hygiene Standards
Specialization
Candidates should have experience in service (hotel, gastronomy, or events) and a completed vocational training in hotel management. Proficiency in German and English, as well as familiarity with the MEWS system, is required.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, Recipe Adherence, Airline Catering, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee, production cook, or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Attention To Detail, Cleaning, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the focus is on your personality and willingness to learn. You should have a strong sense of cleanliness and enjoy working collaboratively within a team environment.
Chef de Partie (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Management, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Efficiency And Cost Effectiveness
Specialization
Requires a completed culinary education with 2-3 years of professional experience, preferably in business hotels. Candidates must possess creativity, quality awareness, and good German language skills.
Experience Required
Minimum 2 year(s)
Commis 2 - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

09 Jul, 26

Salary

0.0

Posted On

10 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Cooking, Kitchen sanitation, Knife skills, Food safety, Equipment operation, Portion control, Teamwork, Communication, Quality control

Industry

Hospitality

Description
POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.  When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,  begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Prepare, cook, and serve food according to recipes and quality standards while maintaining a clean and safe kitchen environment. Monitor food quality and ensure all kitchen equipment is operated and maintained correctly.
Commis 2 - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Equipment Operation, Portion Control, Teamwork, Communication, Quality Control
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds.
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Customer Service, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Opera Pms, Ms Office, Customer Service, German Language, English Language, Room Allocation, Administrative Tasks, Budgeting Support, Guest Relations
Specialization
Requires a degree in hotel management or equivalent professional experience in hotel reservations. Proficiency in Opera PMS, MS Office, and fluency in both German and English are essential.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Guest Communication, English Proficiency, Teamwork, Flexibility, Customer Service, Front Office Operations, Revenue Management, Sales, Housekeeping, Administration
Specialization
Requires a university entrance qualification (Abitur/Fachabitur) or equivalent professional certification and very good English skills. Candidates should demonstrate a passion for hospitality, flexibility, and a willingness to travel to Munich for theory phases.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Table Service, Teamwork, Communication, Professionalism, Food And Beverage Service
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Cook at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation, Food Quality Monitoring, Sanitization, Recipe Adherence, Time Management, Teamwork
Specialization
Preferred qualifications include a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Barmitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Strong hospitality qualities, communication skills, and the ability to work under pressure are essential.
Guest Experience Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Customer Service, Communication, Report Completion, Local Area Knowledge, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Haccp, Quality Standards, Recipe Adherence, Shift Work, German Language, English Language, Airline Catering, Large Scale Kitchen Operations
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Gastronomy, Food And Beverage Service, Teamwork, Table Service, Communication, Professionalism
Specialization
You must have completed a professional hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Commis_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Koch (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Management, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consulting, Operational Management, Contract Negotiation, Budgeting, Event Planning, Team Leadership
Specialization
Candidates must have a degree or vocational training in event management, hotel management, or restaurant management, along with mandatory experience in the gastronomy sector. Strong communication skills in both German and English are required, as is the flexibility to work during match days and special events.
Hauptbuchhalter / Accountant General Ledger & Financial Reporting (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
General Ledger Accounting, Financial Reporting, Hgb, Ifrs, Month End Closing, Intercompany Reconciliation, Tax Management, Vat Returns, Process Optimization, Erp Systems, Sap, Datev, Jd Edwards, Advanced Excel, German Language, English Language
Specialization
Requires a degree in Business Administration (Finance/Accounting) or a commercial apprenticeship with a certified Balance Accountant (Bilanzbuchhalter) qualification. Candidates need several years of relevant experience in financial accounting and proficiency in ERP systems and Excel.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Mews Pms, Customer Service, German Language, English Language, Cash Handling, Hospitality Management, Communication Skills, Teamwork, Flexibility, Hygiene Standards
Specialization
Candidates should have experience in service (hotel, gastronomy, or events) and a completed vocational training in hotel management. Proficiency in German and English, as well as familiarity with the MEWS system, is required.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, Recipe Adherence, Airline Catering, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a kitchen employee, production cook, or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Attention To Detail, Cleaning, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the focus is on your personality and willingness to learn. You should have a strong sense of cleanliness and enjoy working collaboratively within a team environment.
Chef de Partie (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Management, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Efficiency And Cost Effectiveness
Specialization
Requires a completed culinary education with 2-3 years of professional experience, preferably in business hotels. Candidates must possess creativity, quality awareness, and good German language skills.
Experience Required
Minimum 2 year(s)