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Hospitality Jobs in Germany

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Chef de bar (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Beverage Knowledge, Menu Development, German Language, English Language, Teamwork, Hospitality Management, Wine Knowledge, Champagne Knowledge, Spirit Knowledge, Cigar Handling
Specialization
Requires completed vocational training as a restaurant or hotel specialist with a strong knowledge of spirits, wines, and champagne. Fluency in German and English is required, along with flexibility and a team-oriented mindset.
Experience Required
Minimum 2 year(s)
Pflichtpraktikum (m/w/d) Employer Branding – Schwerpunkt Social Media at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Social Media Management, Content Creation, Community Management, Employer Branding, Video Editing, Image Editing, German Language, English Language, Canva, Capcut, Reporting, Project Management
Specialization
Must be an enrolled student in Business Administration, HR, Marketing, Psychology, Tourism, or a similar field completing a mandatory internship. Requires strong creativity, affinity for social media, and proficiency in both German and English.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Eventmanager (m/w/d) Public Catering Allianz Arena at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering Planning, Haccp, Budget Control, Personnel Planning, Ms Office, Excel, Logistics Coordination, Quality Control, German Language, English Language
Specialization
A completed vocational training as a chef is mandatory, with additional qualifications in event management or system gastronomy being an advantage. Candidates must have initial experience in large-scale event management and be willing to work weekends and match days.
Experience Required
Minimum 2 year(s)
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Communication Skills, German Language, English Language, Administrative Support, Customer Service, Time Management, Multitasking
Specialization
Candidates must have at least 6 months of experience in a hotel front office or similar role. Proficiency in German and English is required, along with a willingness to work shifts and weekends.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, German Language, English Language, Communication Skills, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Proficiency in German (B2) and English, along with a communicative and flexible personality, is required.
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Senior Revenue Manager (m/w/d) at smartments Betriebsgesellschaft mbH
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Forecasting, Market Positioning, Distribution Channel Management, Pms, Rms, Data Analysis, Competitor Analysis, Budgeting, Ms Office, Flyr, German Language, English Language
Specialization
Candidates need several years of analytical experience, ideally in hospitality or serviced apartments, and proficiency in MS Office and analysis tools like FLYR. Fluency in both German and English is required, along with a structured and detail-oriented working style.
Experience Required
Minimum 2 year(s)
Werkstudent Software & digitale Verwaltung (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Digitalization, Software Implementation, Data Maintenance, User Account Management, System Testing, Technical Documentation, Administrative Support, Communication Skills, Teamwork, Structured Working Method
Specialization
Currently studying Business Informatics, Business Administration with an IT focus, or a similar field. Requires a structured way of working, a hands-on mentality, and a strong interest in modern software solutions.
Freie Mitarbeit: Auditor der Klassifizierungskommission (m/w/d) für die Deu at Dehoga Baden-Württemberg
Freiburg im Breisgau, Baden-Württemberg, Germany - Full Time
Skills Needed
Hotel Classification, Quality Assessment, Hospitality Management, Communication Skills, Digital Literacy, Empathy, Consultative Approach, Tablet Proficiency
Specialization
Requires a completed vocational training in hospitality or tourism with several years of professional experience in the hotel industry. Must reside within 50km of the target region, possess a personal car, and be comfortable using digital tools.
Experience Required
Minimum 5 year(s)
Front Office Manager (m/w/d) at The Cloud One
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Reservation Management, Staff Scheduling, Coaching, Quality Management, Guest Relations, Budget Monitoring, German Language, English Language, Service Orientation, Communication Skills, Hospitality Management
Specialization
Requires a background in hospitality, gastronomy, or tourism, though career changers are welcome. Candidates must possess strong leadership qualities, a passion for hospitality, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Sales & Marketing Administrative Assistant (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Office Administration, Sales Support, Customer Service, Document Preparation, Communication, Data Entry, Brand Promotion, Time Management, Professional Etiquette, Relationship Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess strong professional communication skills and the ability to handle light physical tasks.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Restaurant Reservation Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Database Management, Guest Relations, Office Administration, Word Processing, Spreadsheet Software, Point Of Sale Systems, Professional Communication, Telephone Etiquette, Filing Systems, Document Preparation
Specialization
Candidates must be able to use standard office software and POS systems while maintaining a professional appearance. Ability to communicate clearly and lift up to 10 pounds is required.
Server Agent Executive Lounge (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, German Language, English Language
Specialization
Requires a high school diploma or equivalent and proficiency in both German and English (B2 level). Candidates should be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Commis_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Cold Food Preparation
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Food And Beverage Service, Coffee Preparation, Mixology, Cocktail Making, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Candidates should ideally have a degree in gastronomy or hospitality and professional experience in service or bar roles. Proficiency in German and English is required, along with a strong host mentality and a detail-oriented approach.
Experience Required
Minimum 2 year(s)
Host/Hostess Restaurant & Bar Evening Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Telephone Etiquette, Table Management, Professional Communication, Teamwork, Organization, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Chef de bar (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

13 Aug, 26

Salary

0.0

Posted On

15 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Cocktail Preparation, Beverage Knowledge, Menu Development, German Language, English Language, Teamwork, Hospitality Management, Wine Knowledge, Champagne Knowledge, Spirit Knowledge, Cigar Handling

Industry

Hospitality

Description
Deine Aufgaben Be you. Im Dual-Brand Hotel „Sheraton & Marriott Frankfurt Airport Hotel“ verbinden sich gleich zwei Premiummarken zu einem Arbeitgeber! Du hast deine Passion im F&B mit all seinen Facetten bereits gefunden? Dann starte bei uns als Chef de bar (m/w/d). Zwei Marken – unendliche viele Möglichkeiten! Zu deinen wichtigsten Aufgaben gehören u.a.: Betreuung, Beratung und Bedienung von unseren internationalen Gästen Du schaffst eine zwanglose und einladende Atmosphäre und sorgst dafür dass sich unsere Gäste rundum wohlfühlen Servieren von Speisen und Getränken an unserer Hotelbar Du erfüllst kleine und große Wünsche im Handumdrehen und sorgst außerdem dafür, dass der Service reibungslos funktioniert Zubereitung erstklassiger Cocktails und erlesener Getränke Du unterstützt bei der Weiterentwicklung unserer Barkarte und hast Spaß daran, neue Trends und Ideen aktiv beim Kreieren mit einfließen zu lassen Dein Profil Be able. Du hast deine Ausbildung zum/zur Restaurantfachmann/frau oder Hotelfachmann/frau abgeschlossen und konntest vielleicht schon erste Berufserfahrungen an der Bar sammeln. Du besitzt fließende Deutsch- und Englischkenntnisse und beherrschst idealerweise auch andere Fremdsprachen. Du bist flexibel und einsatzbereit und zeichnest dich durch gute Umgangsformen und Teamfähigkeit aus. Du verfügst über gute Kenntnisse über Spirituosen, Champagner und Weine. Du hast wünschenswerterweise Erfahrungen im Umgang mit Zigarren, dies ist aber nicht zwingend Voraussetzung. Warum wir? Be empowered. Begin: Gezieltes Onboarding-Programm & Personalzimmer nach Verfügbarkeit für deinen Start Belong: Ein familiäres & diverses Team aus verschiedenen Nationen, flache Hierarchien und unterschiedlichen Kompetenz-Schwerpunkten, in dem man sich gegenseitig unterstützt und voneinander lernt Become: Große Auswahl an internen & externen Trainings, individuelle Entwicklungspläne, sehr gute Aufstiegschancen, Transfermöglichkeiten in unsere Schwesterhotels Be connected: Zahlreiche Mitarbeiterevents und Team Building Maßnahmen für das „Wir-Gefühl“ Be honored: Weihnachts- und Urlaubsgeld, vergünstigter Parkplatz, Fahrtkostenzuschuss, Appreciation-Prämien, Mitarbeiter-werben-Mitarbeiter-Programm, Vermögenswirksame Leistungen, vergünstigte Mitarbeiterübernachtungen und F&B-Discount in über 9.400 Marriott Hotels weltweit Be well: Verschiedene Wellbei About us ZWEI HOTELS. AM FLUGHAFEN FRANKFURT. PERFEKT KOMBINIERT. Das Frankfurt Airport Marriott Hotel und das Sheraton Frankfurt Airport Hotel & Conference Center sind die weltweit erste Dual-Brand-Hotelkombination zweier Premium-Marken von Marriott International unter einem Dach und eines der größten Flughafenhotels Europas. Seine Spitzenposition zwischen den Check-in-Schaltern des Frankfurter Flughafens Terminal 1 und dem AIRrail ICE-Fernbahnhof macht das Hotel zu einer gefragten Adresse für Geschäftstreffen, Konferenzen und Firmenveranstaltungen im Wirtschaftszentrum des Rhein-Main-Gebiets. Marriott International ist ein Arbeitgeber, der die Chancengleichheit fördert. Wir glauben an die Einstellung einer vielfältigen Belegschaft und die Aufrechterhaltung einer integrativen Kultur, in der der Mensch im Mittelpunkt steht. Wir verpflichten uns zur Nicht-Diskriminierung auf jeder geschützten Grundlage, wie z. B. Behinderung, Herkunft, Religion, sexuelle Orientierung oder jeder anderen Grundlage, die unter das geltende Recht fällt.
Responsibilities
Responsible for providing high-quality service and consultation to international guests at the hotel bar. Duties include preparing premium cocktails, serving food and drinks, and contributing to the development of the bar menu.
Chef de bar (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Beverage Knowledge, Menu Development, German Language, English Language, Teamwork, Hospitality Management, Wine Knowledge, Champagne Knowledge, Spirit Knowledge, Cigar Handling
Specialization
Requires completed vocational training as a restaurant or hotel specialist with a strong knowledge of spirits, wines, and champagne. Fluency in German and English is required, along with flexibility and a team-oriented mindset.
Experience Required
Minimum 2 year(s)
Pflichtpraktikum (m/w/d) Employer Branding – Schwerpunkt Social Media at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Social Media Management, Content Creation, Community Management, Employer Branding, Video Editing, Image Editing, German Language, English Language, Canva, Capcut, Reporting, Project Management
Specialization
Must be an enrolled student in Business Administration, HR, Marketing, Psychology, Tourism, or a similar field completing a mandatory internship. Requires strong creativity, affinity for social media, and proficiency in both German and English.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Eventmanager (m/w/d) Public Catering Allianz Arena at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering Planning, Haccp, Budget Control, Personnel Planning, Ms Office, Excel, Logistics Coordination, Quality Control, German Language, English Language
Specialization
A completed vocational training as a chef is mandatory, with additional qualifications in event management or system gastronomy being an advantage. Candidates must have initial experience in large-scale event management and be willing to work weekends and match days.
Experience Required
Minimum 2 year(s)
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Communication Skills, German Language, English Language, Administrative Support, Customer Service, Time Management, Multitasking
Specialization
Candidates must have at least 6 months of experience in a hotel front office or similar role. Proficiency in German and English is required, along with a willingness to work shifts and weekends.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, German Language, English Language, Communication Skills, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Proficiency in German (B2) and English, along with a communicative and flexible personality, is required.
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Senior Revenue Manager (m/w/d) at smartments Betriebsgesellschaft mbH
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Forecasting, Market Positioning, Distribution Channel Management, Pms, Rms, Data Analysis, Competitor Analysis, Budgeting, Ms Office, Flyr, German Language, English Language
Specialization
Candidates need several years of analytical experience, ideally in hospitality or serviced apartments, and proficiency in MS Office and analysis tools like FLYR. Fluency in both German and English is required, along with a structured and detail-oriented working style.
Experience Required
Minimum 2 year(s)
Werkstudent Software & digitale Verwaltung (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Digitalization, Software Implementation, Data Maintenance, User Account Management, System Testing, Technical Documentation, Administrative Support, Communication Skills, Teamwork, Structured Working Method
Specialization
Currently studying Business Informatics, Business Administration with an IT focus, or a similar field. Requires a structured way of working, a hands-on mentality, and a strong interest in modern software solutions.
Freie Mitarbeit: Auditor der Klassifizierungskommission (m/w/d) für die Deu at Dehoga Baden-Württemberg
Freiburg im Breisgau, Baden-Württemberg, Germany - Full Time
Skills Needed
Hotel Classification, Quality Assessment, Hospitality Management, Communication Skills, Digital Literacy, Empathy, Consultative Approach, Tablet Proficiency
Specialization
Requires a completed vocational training in hospitality or tourism with several years of professional experience in the hotel industry. Must reside within 50km of the target region, possess a personal car, and be comfortable using digital tools.
Experience Required
Minimum 5 year(s)
Front Office Manager (m/w/d) at The Cloud One
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Reservation Management, Staff Scheduling, Coaching, Quality Management, Guest Relations, Budget Monitoring, German Language, English Language, Service Orientation, Communication Skills, Hospitality Management
Specialization
Requires a background in hospitality, gastronomy, or tourism, though career changers are welcome. Candidates must possess strong leadership qualities, a passion for hospitality, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Sales & Marketing Administrative Assistant (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Office Administration, Sales Support, Customer Service, Document Preparation, Communication, Data Entry, Brand Promotion, Time Management, Professional Etiquette, Relationship Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess strong professional communication skills and the ability to handle light physical tasks.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Restaurant Reservation Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Database Management, Guest Relations, Office Administration, Word Processing, Spreadsheet Software, Point Of Sale Systems, Professional Communication, Telephone Etiquette, Filing Systems, Document Preparation
Specialization
Candidates must be able to use standard office software and POS systems while maintaining a professional appearance. Ability to communicate clearly and lift up to 10 pounds is required.
Server Agent Executive Lounge (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, German Language, English Language
Specialization
Requires a high school diploma or equivalent and proficiency in both German and English (B2 level). Candidates should be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Commis_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Cold Food Preparation
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Food And Beverage Service, Coffee Preparation, Mixology, Cocktail Making, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Candidates should ideally have a degree in gastronomy or hospitality and professional experience in service or bar roles. Proficiency in German and English is required, along with a strong host mentality and a detail-oriented approach.
Experience Required
Minimum 2 year(s)
Host/Hostess Restaurant & Bar Evening Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Telephone Etiquette, Table Management, Professional Communication, Teamwork, Organization, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.