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Hospitality Jobs in Germany

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Line Cook / Jungkoch (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
Techniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Repair, Problem Solving, Organization, Handicraft Skills, Health And Safety Standards, Customer Service, Digital Tool Proficiency, Communication, Multitasking
Specialization
Candidates should have a hands-on mentality, a creative approach to problem solving, and proficiency in German. While previous experience in a similar position is an advantage, it is not strictly required.
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Event Planning, Guest Relations, German Language, English Language, Problem Solving, Communication Skills, Organization, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I Can' attitude, fluency in German and English, and a passion for exceptional service. Previous experience in a similar position is an advantage but not required.
Night Auditor (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Night Auditing, German Fluency, English Fluency, Customer Service, Problem Solving, Intercultural Competence, Communication Skills, Teamwork, Cash Handling, Security Monitoring, Hospitality Operations
Specialization
Candidates should have completed hospitality training with initial professional experience and be fluent in German and English. A hands-on mentality, strong service orientation, and social competence are essential for this role.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or a strong interest in entering the field. Key requirements include a communicative personality, hospitality qualities, and the ability to remain creative and quality-oriented under stress.
Assistant Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Budget Management, Preventative Maintenance, Hvac R, Electrical Systems, Plumbing, Asset Protection, Staff Supervision, Energy Conservation, Life Safety Systems, Water Treatment, Facility Inspection, Customer Service, Employee Training, Performance Appraisal, Emergency Response, Vendor Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Payment Processing, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on empathy, reliability, and a hands-on mentality. Previous experience in a similar role is an advantage but not mandatory.
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Line Cook / Jungkoch (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

18 Oct, 26

Salary

0.0

Posted On

20 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving

Industry

Hospitality

Description
Unternehmensbeschreibung Die Radisson Hotel Group ist eine der weltweit größten Hotelgruppen mit zehn unverwechselbaren Hotelmarken und über 1.400 Hotels in Betrieb und Entwicklung in mehr als 95 Ländern. Das übergeordnete Markenversprechen der Gruppe lautet Every Moment Matters – mit der charakteristischen Yes I Can! Servicephilosophie. Unser Team ist das Herzstück unseres Erfolgs. Dein Job bringt jeden Tag neue Herausforderungen und jede Menge Action. Bei RHG lieben wir deinen Unternehmergeist und deine Teamfähigkeit. Wir leben eine inklusive und unterstützende Kultur, in der wir gemeinsam dafür sorgen, jeden Tag unvergessliche Momente zu schaffen. Sei du selbst, bring deine Einzigartigkeit ins Team ein und entdecke spannende Karrierechancen in einem der dynamischsten Hotelunternehmen der Welt. Stellenbeschreibung Jungkoch / Koch (m/w/d) Als Koch oder Köchin bringst du frischen Wind in unser Küchenteam, vereinst Lernbereitschaft mit echter Leidenschaft fürs Kochen – und machst jede Mahlzeit zu einem Erlebnis. Deine Hauptaufgaben: Du sorgst mit deinem Team für einen reibungslosen Ablauf in der Küche – damit unsere Gäste gutes Essen und genussvolle Momente erleben Qualität, Frische und Geschmack hast du im Griff – und packst mit an, wenn’s drauf ankommt Du übernimmst Verantwortung, arbeitest effizient und behältst Vorräte und Abläufe im Blick Kollegialität ist dir wichtig – du pflegst einen respektvollen Umgang, lebst unsere Werte und stärkst so den Zusammenhalt im Team Hygiene und Sauberkeit sind für dich Ehrensache – du hältst unsere Standards ein und sorgst für einwandfreie Abläufe Qualifikationen Das bringst du mit: Erfahrung in der Küche ist von Vorteil, aber nicht zwingend erforderlich Deutschkenntnisse Du bist ein „Macher“ mit echter Hands-on-Mentalität Engagement für außergewöhnlichen Gästeservice und Leidenschaft für Gastronomie Fähigkeit, kreative Lösungen zu finden und Verantwortung für zugewiesene Aufgaben zu übernehmen Zuverlässigkeit und Freude an der Arbeit in einem anspruchsvollen Umfeld Du bist offen für digitale Tools und findest dich schnell in neue Systeme ein Klare und effektive Kommunikationsfähigkeit Zusätzliche Informationen Das bieten wir dir: Teamraten für dich und deine Freunde & Familie in allen Radisson Hotels 30% Rabatt auf alle Speisen und Getränke in allen Radisson Hotels Kostenfreie Verpflegung im Mitarbeiterrestaurant (nur der geldwerte Vorteil muss versteuert werden) Ein zusätzlicher freier Tag rund um deinen Geburtstag geschenkt Mitarbeitsvorteilsportal mit weiteren Rabatten und regionalen Sonderkonditionen 550 CHF/EUR netto Referral-Program Prämie für jede Einstellung durch deine Empfehlung Eine Zahlung für jeden Gast, den du für unser Loyalty Programm gewinnen kannst Eine Übernachtung als Gast in deinem Hotel, inkl. Abendessen und Frühstück zusammen mit einer Begleitperson deiner Wahl innerhalb 4 bis 6 Monate nach deiner Einstellung Im ersten Monat kostenloses Wohnen für dich bei uns im Hotel, wenn du aus einer anderen Stadt zu uns kommst Zugang zu mehr als 2000 online Trainings in der hauseigenen Radisson Academy Vielfältige Karrieremöglichkeiten weltweit in mehr als 1400 Hotels Möglichkeit in anderen Hotels Erfahrungen zu sammeln und so deinen Horizont zu erweitern Warum Teil der Radisson Hotel Group werden? Live the Magic of Hospitality - Sei Teil eines Teams, das jeden Tag außergewöhnliche Erlebnisse und unvergessliche Momente schafft. Lass deinen Yes I Can!-Spirit aufleuchten und bringe Gastfreundschaft zum Leben. Build a Great Career - Unabhängig von deinem Hintergrund oder deiner Erfahrung investieren wir in dein Wachstum, dein Lernen und deine berufliche Weiterentwicklung – damit du dein volles Potenzial entfalten kannst. Experience the Team Spirit - Werde Teil eines Arbeitsplatzes, der inklusiv, inspirierend und voller Freude ist. Wir feiern Vielfalt, unterstützen einander und schaffen durch unsere Employee Resource Groups und Inclusion Initiatives ein starkes Gefühl der Zugehörigkeit. Lead with Your Ambition - Deine Ideen, Leidenschaft und dein Antrieb zählen! Wir geben dir die Möglichkeit, etwas zu bewegen – in der Hotellerie, in deiner Community und darüber hinaus. Lust bekommen? Dann sag „Yes I Can!“ - und bewirb dich bei uns. Bei uns im Hotel ist jede*r willkommen - unabhängig von Alter, Geschlecht, ethnischer Herkunft, Religion oder Weltanschauung, Behinderung, sexueller Orientierung oder Identität. Wir setzen uns aktiv für Chancengleichheit und ein inklusives Arbeitsumfeld ein. Bewerbungen von Menschen mit Schwerbehinderung oder ihnen Gleichgestellten sind ausdrücklich erwünscht. Wir freuen uns darauf, DICH kennenzulernen! Hotel Name: Radisson Blu Conference Hotel Duesseldorf
Responsibilities
Ensure smooth kitchen operations to provide guests with high-quality meals and enjoyable dining experiences. Maintain strict hygiene and cleanliness standards while managing supplies and collaborating effectively with the team.
Line Cook / Jungkoch (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
Techniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Repair, Problem Solving, Organization, Handicraft Skills, Health And Safety Standards, Customer Service, Digital Tool Proficiency, Communication, Multitasking
Specialization
Candidates should have a hands-on mentality, a creative approach to problem solving, and proficiency in German. While previous experience in a similar position is an advantage, it is not strictly required.
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Event Planning, Guest Relations, German Language, English Language, Problem Solving, Communication Skills, Organization, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I Can' attitude, fluency in German and English, and a passion for exceptional service. Previous experience in a similar position is an advantage but not required.
Night Auditor (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Night Auditing, German Fluency, English Fluency, Customer Service, Problem Solving, Intercultural Competence, Communication Skills, Teamwork, Cash Handling, Security Monitoring, Hospitality Operations
Specialization
Candidates should have completed hospitality training with initial professional experience and be fluent in German and English. A hands-on mentality, strong service orientation, and social competence are essential for this role.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or a strong interest in entering the field. Key requirements include a communicative personality, hospitality qualities, and the ability to remain creative and quality-oriented under stress.
Assistant Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Budget Management, Preventative Maintenance, Hvac R, Electrical Systems, Plumbing, Asset Protection, Staff Supervision, Energy Conservation, Life Safety Systems, Water Treatment, Facility Inspection, Customer Service, Employee Training, Performance Appraisal, Emergency Response, Vendor Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Payment Processing, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on empathy, reliability, and a hands-on mentality. Previous experience in a similar role is an advantage but not mandatory.
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)