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Hospitality Jobs in Germany

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KI-Projektleiter Transformation & KI-basierte Geschäftsmodelle (m/w/d) at Dehoga Baden-Württemberg
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Artificial Intelligence, Digital Transformation, Project Management, Business Case Development, Strategic Planning, Innovation Management, Stakeholder Management, Change Management, Requirements Engineering, Test Management, Organizational Development, Hospitality Industry Knowledge
Specialization
Requires a university degree in Business Informatics, Digital Business, or Innovation Management with proven experience in AI and digital transformation. Candidates should possess a deep understanding of the hospitality industry and strong communication skills to convey complex technical topics.
Experience Required
Minimum 5 year(s)
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Etagenmitarbeiter (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team attitude. Previous housekeeping experience is an advantage, but career changers are welcome.
Rezeptionsmitarbeiter - Night Audit (m/w/d) at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Night Audit, Guest Service, German Language, English Language, Financial Closing, Hospitality Service
Specialization
Candidates should have completed vocational training in hotel management and be proficient in both German and English. Previous experience as a Night Auditor is preferred, along with a reliable and independent working style.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Duty Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Complaint Management, Vip Guest Care, Front Office Management, Hospitality Management, Leadership, German Language, English Language, Opera Pms, Guest Relations, Food & Beverage Service, Team Coordination, Problem Solving
Specialization
Candidates must have a degree or vocational training in hotel/tourism management and several years of management experience in Front Office, Guest Relations, or F&B. Fluency in German and English is required, along with a hands-on mentality and strong leadership skills.
Experience Required
Minimum 2 year(s)
Purchasing Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Negotiation, Inventory Management, Supplier Management, Haccp, Budgeting, Team Leadership, Birchstreet, German, English, Procurement, Logistics, Quality Control
Specialization
Requires a degree or vocational training in hotel/tourism management and at least one year of experience as an Assistant Purchasing Manager. Must be fluent in German and English with a hands-on mentality and strong organizational skills.
Experience Required
Minimum 2 year(s)
Banquet Waiter / F&B Service Expert (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Guest Relations, Mise En Place, Haccp Compliance, Event Preparation, English Proficiency, German Proficiency, Communication Skills, Attention To Detail, Teamwork, Complaint Management, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/restaurant management, though career changers are welcome. Candidates must be communicative in German and English with a strong focus on quality and a friendly personality.
Loss Prevention Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Safety Management, Fire Protection, Crisis Management, Cctv Operation, Security Training, Risk Assessment, Leadership, Guest Orientation, German Language, English Language, Organizational Skills, Problem Solving, Reporting And Analysis, Compliance, Loss Prevention, Communication
Specialization
Requires a degree or vocational training in safety and security with several years of professional experience, preferably in the hospitality industry. Must be fluent in German and English with strong leadership skills and a keen eye for detail.
Experience Required
Minimum 5 year(s)
Zimmermädchen / Roomboy (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language Skills, Hygiene Standards
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team spirit. Previous housekeeping experience is an advantage, but career changers are welcome, and basic German skills are preferred.
Frühstückskoch/-köchin (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Creativity, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a positive attitude, good grooming, and willingness to work weekends and holidays.
Frühstücksmitarbeiter (m/w/d) in Teilzeit ab dem 01.06.2026 at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork, Guest Relations
Specialization
Candidates should have hospitality training, relevant experience, or an interest in entering the field as a career changer. Key requirements include a communicative demeanor, passion for hospitality, and the ability to remain quality-conscious under stress.
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Airline Catering, Operational Controlling, Quality Management, Procurement, Cost Reduction, Productivity Optimization, German Language, English Language, Stress Resistance, Customer Service
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess high quality awareness, fluency in German, and good English skills.
Experience Required
Minimum 5 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Frühstückskoch (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Breakfast Preparation, Mise En Place, Haccp, Food Presentation, Culinary Creativity, Teamwork, Stress Management, Time Management
Specialization
Preferably a completed culinary degree or relevant professional experience. Requires a structured way of working, reliability, and a positive attitude in stressful situations.
Experience Required
Minimum 2 year(s)
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Ausbildung zum Koch / zur Köchin (m/w/d) für das Mercure Hotel Köln West at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Menu Creation, Plating, Inventory Management, Kitchen Organization, Customer Service, Stress Management, Teamwork, Flexibility
Specialization
Candidates should have a passion for cooking, enjoy working in a team, and be able to perform well under stress. Flexibility regarding working hours is required.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)
KI-Projektleiter Transformation & KI-basierte Geschäftsmodelle (m/w/d) at Dehoga Baden-Württemberg
Stuttgart, Baden-Württemberg, Germany -
Full Time

Start Date

Immediate

Expiry Date

02 Aug, 26

Salary

0.0

Posted On

04 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Artificial Intelligence, Digital Transformation, Project Management, Business Case Development, Strategic Planning, Innovation Management, Stakeholder Management, Change Management, Requirements Engineering, Test Management, Organizational Development, Hospitality Industry Knowledge

Industry

Hospitality

Description
Wir suchen Für unser DEHOGA-Team suchen wir einen KI-Projektleiter Transformation & KI-basierte Geschäftsmodelle (m/w/d). Als zentrale Schlüsselfunktion gestalten Sie die strategische und operative Weiterentwicklung des Verbandes im Themenfeld Künstliche Intelligenz und treiben die Modernisierung unserer Dienstleistungen für Hotellerie und Gastronomie voran. Ihre Aufgaben Sie setzen die strategische Ausrichtung im Bereich Künstliche Intelligenz in konkrete Projekte und Maßnahmen um und verantworten Planung, Koordination und erfolgreiche Umsetzung sämtlicher KI-Initiativen – inklusive Zeitmanagement, Ressourceneinsatz und Qualitätskontrolle Sie entwickeln und bewerten Business Cases, setzen um und skalieren KI-basierte sowie hybride Dienstleistungsangebote für unsere Mitgliedsbetriebe und verbinden innovative Technologien mit persönlicher Beratung, insbesondere in sensiblen Themenfeldern bspw. innerhalb der Rechtsberatung, Organisation und Entscheidungsunterstützung Sie überführen Pilotprojekte effizient in den Regelbetrieb, sorgen für organisatorische Verankerung neuer Angebote und treiben die kontinuierliche Weiterentwicklung sowie aktive Positionierung KI-gestützter Lösungen am Markt voran Sie organisieren den praktischen Einsatz von KI-Anwendungen im Arbeitsalltag der Mitarbeitenden, identifizieren zukunftsfähige Einsatzfelder, begleiten die Einführung von KI-Tools bspw. in der Moderation von Workshops oder Schulungen, definieren Standards und stellen eine strukturierte, akzeptierte Nutzung mit Effizienz- und Entlastungseffekt sicher Sie arbeiten eng mit der Hauptgeschäftsführung, und weiteren internen Einheiten bspw. Digitale Projekte oder Beratung zusammen, um technologische Trends frühzeitig zu erkennen und praxistaugliche Lösungen für Hotellerie und Gastronomie zu schaffen Ihr Profil QUALIFIZIERT: Sie verfügen über ein abgeschlossenes Hochschulstudium (z. B. (Wirtschafts-)Informatik, Digital Business, Innovationsmanagement o. ä.) oder eine vergleichbare Qualifikation KI-KOMPETENT: Sie bringen fundierte Kenntnisse in Künstlicher Intelligenz und digitaler Transformation mit und haben bereits Umsetzungserfahrung gesammelt BRANCHENAFFIN: Sie haben Bezugspunkte zum Gastgewerbe, besitzen ein tiefes Verständnis für die betrieblichen Abläufe, Entscheidungslogiken und wirtschaftlichen Rahmenbedingungen des Mittelstands, und wissen, wie Sie schnell einen Überblick bekommen INTEGER und KOMMUNIKATIONSSTARK: Sie sind in der Lage, komplexe KI- und Digitalthemen praxisnah zu vermitteln und in bestehende Verbands- und Beratungsstrukturen zu integrieren UMSETZUNGSSTARK: Sie überzeugen durch ein hohes Maß an Eigeninitiative, Strukturierungsfähigkeit und Zielorientierung INNOVATIV: Sie zeichnen sich durch eine ausgeprägte Innovations- und Gestaltungsorientierung aus Wir bieten Ihnen Freuen Sie sich auf eine zentrale Schlüsselfunktion und damit auf eine abwechslungsreiche und verantwortungsvolle Aufgabe mit viel Eigenverantwortung und Gestaltungsspielraum in einem modernen und leistungsstarken Branchenverband mit Hauptsitz im Herzen von Stuttgart. Was uns auszeichnet? Eine offene, kommunikative Unternehmenskultur, kleine Teams mit kurzen Entscheidungswegen und flachen Hierarchien – und natürlich weitere attraktive Vorteile für Sie: Flexibilität & Freizeit: 30 Tage Urlaub, zusätzliche freie Tage an Weihnachten und Silvester sowie die Möglichkeit zum hybriden Arbeiten für eine ausgewogene Work-Life-Balance Wohlfühl-Arbeitsplatz: Top ausgestattete Arbeitsplätze, u. a. mit höhenverstellbaren Schreibtischen, ergonomischen Stühlen und mehreren Monitoren; unsere moderne Bürogestaltung fördert Produktivität und Wohlbefinden – und in unserer einladenden Bistro-Lounge bleibt genug Raum für den Austausch mit Kolleg:innen in entspannter Atmosphäre Finanzielle Vorteile: Eine attraktive Vergütung, vielfältige Zusatzleistungen wie vermögenswirksame Leistungen, einen Zuschuss zur betrieblichen Altersvorsorge, die DEHOGA-Kreditkarte, exklusive Mitarbeiterrabatte sowie Fahrtkostenerstattung oder ein Deutschlandticket ergeben ein umfassendes Gesamtpaket Persönliche Weiterentwicklung: Onboarding, Weiterbildungsmöglichkeiten und Team-Events für Austausch, Inspiration und Wachstum Haben wir Ihr Interesse geweckt? Dann freuen wir uns auf die Zusendung Ihrer aussagekräftigen Bewerbung mit Angabe Ihres frühestmöglichen Starttermins und Ihrer Gehaltsvorstellung, gerne über unser Jobportal. Für offene Fragen vorab steht Ihnen unsere Leiterin der Abteilung Human Resources Lisa Dannheimer gerne per E-Mail an l.dannheimer@dehogabw.de zur Verfügung. Über den DEHOGA Baden-Württemberg Als moderne Arbeitgeberorganisation setzt sich der Hotel- und Gaststättenverband DEHOGA Baden-Württemberg in Politik und Öffentlichkeit für die Anliegen von Hotellerie und Gastronomie im Land ein. Dem DEHOGA gehören landesweit rund 12.000 Mitgliedsbetriebe an. Alle gastgewerblichen Betriebsarten sind hierbei vertreten, vom großen Hotel bis zur kleinen Gastwirtschaft, vom Gourmet-Restaurant bis zur Bar. Der DEHOGA kämpft für fairen Wettbewerb, gegen Bürokratie und unnötig hohe Kostenbelastungen für die Betriebe des Gastgewerbes. Zudem setzt er sich für das Ansehen der Branche ein und wirbt für die Ausbildung in Gastronomie und Hotellerie. Als Vertreter der Arbeitgeber:innen im Gastgewerbe handelt der DEHOGA Tarifverträge aus. Mit seinen Servicegesellschaften bietet der DEHOGA Baden-Württemberg umfangreiche Dienstleistungen für die Betriebe der Branche an.
Responsibilities
Lead the strategic and operational implementation of AI initiatives and business models to modernize services for the hotel and catering industry. Coordinate the transition of pilot projects into regular operations and integrate AI tools into the daily workflows of employees.
KI-Projektleiter Transformation & KI-basierte Geschäftsmodelle (m/w/d) at Dehoga Baden-Württemberg
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Artificial Intelligence, Digital Transformation, Project Management, Business Case Development, Strategic Planning, Innovation Management, Stakeholder Management, Change Management, Requirements Engineering, Test Management, Organizational Development, Hospitality Industry Knowledge
Specialization
Requires a university degree in Business Informatics, Digital Business, or Innovation Management with proven experience in AI and digital transformation. Candidates should possess a deep understanding of the hospitality industry and strong communication skills to convey complex technical topics.
Experience Required
Minimum 5 year(s)
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Etagenmitarbeiter (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team attitude. Previous housekeeping experience is an advantage, but career changers are welcome.
Rezeptionsmitarbeiter - Night Audit (m/w/d) at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Night Audit, Guest Service, German Language, English Language, Financial Closing, Hospitality Service
Specialization
Candidates should have completed vocational training in hotel management and be proficient in both German and English. Previous experience as a Night Auditor is preferred, along with a reliable and independent working style.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Duty Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Complaint Management, Vip Guest Care, Front Office Management, Hospitality Management, Leadership, German Language, English Language, Opera Pms, Guest Relations, Food & Beverage Service, Team Coordination, Problem Solving
Specialization
Candidates must have a degree or vocational training in hotel/tourism management and several years of management experience in Front Office, Guest Relations, or F&B. Fluency in German and English is required, along with a hands-on mentality and strong leadership skills.
Experience Required
Minimum 2 year(s)
Purchasing Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Negotiation, Inventory Management, Supplier Management, Haccp, Budgeting, Team Leadership, Birchstreet, German, English, Procurement, Logistics, Quality Control
Specialization
Requires a degree or vocational training in hotel/tourism management and at least one year of experience as an Assistant Purchasing Manager. Must be fluent in German and English with a hands-on mentality and strong organizational skills.
Experience Required
Minimum 2 year(s)
Banquet Waiter / F&B Service Expert (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Guest Relations, Mise En Place, Haccp Compliance, Event Preparation, English Proficiency, German Proficiency, Communication Skills, Attention To Detail, Teamwork, Complaint Management, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/restaurant management, though career changers are welcome. Candidates must be communicative in German and English with a strong focus on quality and a friendly personality.
Loss Prevention Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Safety Management, Fire Protection, Crisis Management, Cctv Operation, Security Training, Risk Assessment, Leadership, Guest Orientation, German Language, English Language, Organizational Skills, Problem Solving, Reporting And Analysis, Compliance, Loss Prevention, Communication
Specialization
Requires a degree or vocational training in safety and security with several years of professional experience, preferably in the hospitality industry. Must be fluent in German and English with strong leadership skills and a keen eye for detail.
Experience Required
Minimum 5 year(s)
Zimmermädchen / Roomboy (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language Skills, Hygiene Standards
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team spirit. Previous housekeeping experience is an advantage, but career changers are welcome, and basic German skills are preferred.
Frühstückskoch/-köchin (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Creativity, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a positive attitude, good grooming, and willingness to work weekends and holidays.
Frühstücksmitarbeiter (m/w/d) in Teilzeit ab dem 01.06.2026 at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork, Guest Relations
Specialization
Candidates should have hospitality training, relevant experience, or an interest in entering the field as a career changer. Key requirements include a communicative demeanor, passion for hospitality, and the ability to remain quality-conscious under stress.
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Airline Catering, Operational Controlling, Quality Management, Procurement, Cost Reduction, Productivity Optimization, German Language, English Language, Stress Resistance, Customer Service
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess high quality awareness, fluency in German, and good English skills.
Experience Required
Minimum 5 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Frühstückskoch (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Breakfast Preparation, Mise En Place, Haccp, Food Presentation, Culinary Creativity, Teamwork, Stress Management, Time Management
Specialization
Preferably a completed culinary degree or relevant professional experience. Requires a structured way of working, reliability, and a positive attitude in stressful situations.
Experience Required
Minimum 2 year(s)
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Ausbildung zum Koch / zur Köchin (m/w/d) für das Mercure Hotel Köln West at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Menu Creation, Plating, Inventory Management, Kitchen Organization, Customer Service, Stress Management, Teamwork, Flexibility
Specialization
Candidates should have a passion for cooking, enjoy working in a team, and be able to perform well under stress. Flexibility regarding working hours is required.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)