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Hospitality Jobs in Germany

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Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Organizational Skills, Planning, Communication, Problem Solving, Flexibility, Service Orientation, Staff Development, Supplier Management, Trend Analysis, Event Planning
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a hands-on mentality, and proficiency in hotel and cash systems are also required.
Experience Required
Minimum 2 year(s)
Aushilfe / Werkstudent / Minijob als Servicekraft (m/w/d) im Restaurant Oly at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Teamwork, Organization, Flexibility, Stress Management, Customer Interaction, Communication, Problem Solving
Specialization
Candidates should have a friendly personality and a passion for hospitality, with experience in service roles preferred but not mandatory. Strong communication skills in German and English are required, along with reliability and teamwork.
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Finance, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Rezeptionsmitarbeiter (m/w/d) Nachtschicht in Teilzeit at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Cash Closing, Daily Closing, Night Audit, Problem Solving, German, English, Team Spirit, Reliability, Administrative Tasks, Guest Needs Awareness, Independent Work
Specialization
Candidates must have secure and experienced handling of international guests and possess initial professional experience as a receptionist, front desk employee, or Night Auditor. Fluent communication in both German and English is required, alongside team spirit, reliability, and an affinity for administrative tasks.
Werkstudent (m/w/d) im Team People & Culture at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Digital Hr Processes, Workday, Data Analysis, Documentation, Team Support, Communication, Project Management, Training, Employee Lifecycle, Recruiting, Talent Management, Hr Projects, Event Organization, Ms Office, German, English
Specialization
Candidates should be enrolled in a Bachelor's or Master's program related to business, tourism, or HR, with a strong interest in digital HR systems. Proficiency in German and English, along with good organizational skills, is also required.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Strategic Planning, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Data Analysis, Problem Solving, Leadership
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for training new employees and managing operational workflows.
Experience Required
Minimum 2 year(s)
LKW Fahrer (m/w/d) Airline Catering at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Driving License, Reliability, Organizational Skills, Team Orientation, German Language Skills, English Language Skills, Flexibility, Quality Awareness
Specialization
Candidates must possess a Class 2 or C driving license and have experience as a professional driver. A high level of personal commitment, reliability, and good communication skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Order Management, Presentation Skills, Creativity, Time Management, Resilience, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Cost Management, Administrative Tasks, Team Collaboration, Communication Skills, Quality Awareness, Service Orientation, Hospitality Passion, German Language, English Language
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Night Auditor (m/f/d) Part Time at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Business, Customer Service, English Fluency, Team Inspiration, Local Knowledge, Problem Solving, Safety Inspections
Specialization
Candidates should have training in the hotel business and some professional experience. Fluency in English and the ability to inspire others are also important.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Guest Service Agent(m/w/d)- Schwerpunkt F&B / Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Problem Solving, Positive Attitude, Professionalism, Food Preparation, Time Management
Specialization
Candidates should have a positive attitude and enjoy working in a team environment. Experience in customer service and a willingness to engage with guests are essential.
Front Office Agent (m/w/d) in Voll- oder Teilzeit, z.B. 3 Tage pro Woche à at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Welcome, Check In Procedures, Billing, Information Provision, Handling Guest Requests, Pricing Policy Application, Training Support, Professional Appearance, Communication Skills, Reliability, Discretion, Team Spirit, German Language Proficiency, English Language Proficiency, Edp Proficiency, Opera Knowledge
Specialization
Candidates should ideally possess completed vocational training in hotel operations, although career changers passionate about hospitality are also welcome. Essential qualities include a joy in interacting with people, a professional demeanor, strong communication skills, reliability, discretion, and team spirit, alongside very good German and English language skills.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Quality Control, Hygiene Standards, Stress Management, German Language Skills, English Language Skills
Specialization
Candidates should have completed a vocational training as a cook and possess initial experience in various kitchen roles. A strong sense of quality and the ability to maintain composure under stress are essential.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Souschef (m/w/d) im à la carte Restaurant Bootshaus - Weissenhaus at Sige Relais Chateaux
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Food Preparation, Presentation, Mise En Place, Recipe Development, Ordering, Administrative Tasks, Team Leadership, Responsibility, Gastronomy, Innovation, Communication, Motivation
Specialization
Candidates must have successfully completed training as a Cook and possess initial professional experience, showing enthusiasm for modern and innovative cuisine. Key personal attributes sought include a strong sense of responsibility, independent work ethic, genuine guest orientation, communication skills, and high levels of engagement and motivation.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

12 Apr, 26

Salary

0.0

Posted On

12 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Organizational Skills, Planning, Communication, Problem Solving, Flexibility, Service Orientation, Staff Development, Supplier Management, Trend Analysis, Event Planning

Industry

Hospitality

Description
Unternehmensbeschreibung Für das Opening des Ibis Styles Hotel am Flughafen München suchen wir ab März 2026 mehrere Food & Beverage Supervisor (m/w/d). Im neuen ibis Styles direkt am Flughafen München erwartet Sie ein modernes Design, das von der Isar inspiriert ist und die Natur aufgreift. Wald und Wasser sind die zentralen Themen, sichtbar in der blaugrünen Fassade, die an das Farbenspiel bayerischer Auwälder erinnert. Herzstück ist die offene Lobby, in der sich unser Restaurant ISAR GARDEN mit Terrasse, sowie Bar, Coworking Spaces, Foodmarket und Kinderbereich befinden. Das Hotel verfügt auch über einen vollständig ausgestatten Fitnessraum. Unser Hotel liegt direkt am Münchener Flughafen und ist optimal an den öffentlichen Nahverkehr angebunden. Sie erreichen uns in wenigen Minuten mit dem Bus 635 oder den S-Bahn-Linien S8 und S1 - schnell, bequem und unkompliziert. Was wir bieten: Grow, learn and enjoy Teilnahme an den Weiterbildungsmöglichkeiten der Accor Academy Nutze die Gelegenheit, innerhalb der Region oder weltweit zu wachsen Durch unsere Corporate Social Responsibility-Aktivitäten kannst du zu unserer lokalen Gemeinschaft beitragen und einen Unterschied machen Profitiere von unserer All Heartist Card und dem Angebot von speziellen Mitarbeiterpreisen und anderen Vorteilen in ACCOR Hotels weltweit Attraktives Vergütungspaket Stellenbeschreibung Dein Team und Arbeitsumfeld: Auf Dich wartet ein motiviertes Hotelteam, welches sich gegenseitig flexibel unterstützt. Unser Ziel ist es jedem Gast einen unvergesslichen Aufenthalt zu gestalten. Mitverantwortung für alle gastronomischen Outlets (Restaurant, Bar & Konferenzbereich) Mitarbeit bei der Planung, Organisation und Steuerung des gesamten F&B-Betriebs Sicherstellung eines hohen Qualitätsstandards in Service und Produktangebot Führung, Motivation und Entwicklung des F&B-Teams inklusive Dienst- und Urlaubsplanung in enger Zusammenarbeit mit dem F&B Manager Mitarbeit bei der Budgetplanung, Kostenkontrolle und Umsatzsteigerung im F&B-Bereich Mitverantwortung für den Wareneinkauf, Lieferantenmanagement und Lagerbestände Überwachung der Einhaltung von Hygiene-, Sicherheits- und Qualitätsstandards (HACCP) Entwicklung und Umsetzung von F&B-Konzepten, Aktionen und Angeboten Enge Zusammenarbeit mit anderen Abteilungen (Küche, Sales, Front Office, Events) Bearbeitung von Gästebeschwerden und Sicherstellung einer hohen Gästezufriedenheit Mitarbeit bei der Analyse von Kennzahlen sowie Erstellung von Reports für die Geschäftsführung Unterstützung bei der Planung und Durchführung von Veranstaltungen und Banketten Markt- und Trendbeobachtung zur kontinuierlichen Weiterentwicklung des Angebots Qualifikationen Was Du mitbringst: Abgeschlossene Ausbildung im Hotelfach, Restaurantfach oder Studium im Hotel- bzw. Hospitality-Management Idealerweise mehrjährige Berufserfahrung in leitender Position im F&B-Bereich Fundierte Kenntnisse in Gastronomie- und Hotelorganisation Sicherer Umgang mit Budgetierung, Kalkulation und Kennzahlenanalyse Erste Erfahrung in Mitarbeiterführung, -motivation und -entwicklung Ausgeprägtes Qualitäts- und Verantwortungsbewusstsein Organisations- und Planungstalent sowie Hands-on-Mentalität Sicherer Umgang mit gängigen Hotel- und Kassensystemen (z. B. Simphony & Opera) Hohe Belastbarkeit, Flexibilität und ausgeprägte Serviceorientierung Kenntnisse im Bereich Hygiene- und Sicherheitsstandards (HACCP)Teamfähigkeit Ausgeprägte Serviceorientierung gegenüber unseren internationalen Gästen Gute Sprachkenntnisse in Deutsch und Englisch, weitere Sprache von Vorteil Zusätzliche Informationen Unser Engagement für Diversity & Inclusion Wir sind ein inklusives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, einzustellen und zu fördern. Gründe für Accor zu arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir sind 360.000 Talente, die Menschen in den Mittelpunkt unseres Handelns stellen und echte Leidenschaft für Service und Leistung jenseits der Grenzen fördern. Sich Accor anzuschließen, bedeutet sich auf eine einzigartige Lebensreise zu begeben, um sich die Gastfreundschaft von morgen vorzustellen. Tun Sie, was Sie lieben, engagieren Sie sich für die Welt und wagen Sie es, den Status quo in Frage zu stellen! #BELIMITLESS Weitere Informationen finden Sie unter: https://careers.accor.com/ Kategorie: Food & Beverage Beschäftigungsverhältnis: unbefristet Beschäftigungsart: Vollzeit

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Responsibilities
The Food & Beverage Supervisor will be responsible for overseeing all food and beverage outlets, ensuring high-quality service and product standards. They will also assist in planning, organizing, and managing the F&B operations, including budget planning and staff management.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Organizational Skills, Planning, Communication, Problem Solving, Flexibility, Service Orientation, Staff Development, Supplier Management, Trend Analysis, Event Planning
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a hands-on mentality, and proficiency in hotel and cash systems are also required.
Experience Required
Minimum 2 year(s)
Aushilfe / Werkstudent / Minijob als Servicekraft (m/w/d) im Restaurant Oly at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Service Orientation, Teamwork, Organization, Flexibility, Stress Management, Customer Interaction, Communication, Problem Solving
Specialization
Candidates should have a friendly personality and a passion for hospitality, with experience in service roles preferred but not mandatory. Strong communication skills in German and English are required, along with reliability and teamwork.
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Finance, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Rezeptionsmitarbeiter (m/w/d) Nachtschicht in Teilzeit at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Cash Closing, Daily Closing, Night Audit, Problem Solving, German, English, Team Spirit, Reliability, Administrative Tasks, Guest Needs Awareness, Independent Work
Specialization
Candidates must have secure and experienced handling of international guests and possess initial professional experience as a receptionist, front desk employee, or Night Auditor. Fluent communication in both German and English is required, alongside team spirit, reliability, and an affinity for administrative tasks.
Werkstudent (m/w/d) im Team People & Culture at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Digital Hr Processes, Workday, Data Analysis, Documentation, Team Support, Communication, Project Management, Training, Employee Lifecycle, Recruiting, Talent Management, Hr Projects, Event Organization, Ms Office, German, English
Specialization
Candidates should be enrolled in a Bachelor's or Master's program related to business, tourism, or HR, with a strong interest in digital HR systems. Proficiency in German and English, along with good organizational skills, is also required.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Strategic Planning, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Data Analysis, Problem Solving, Leadership
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for training new employees and managing operational workflows.
Experience Required
Minimum 2 year(s)
LKW Fahrer (m/w/d) Airline Catering at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Driving License, Reliability, Organizational Skills, Team Orientation, German Language Skills, English Language Skills, Flexibility, Quality Awareness
Specialization
Candidates must possess a Class 2 or C driving license and have experience as a professional driver. A high level of personal commitment, reliability, and good communication skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Order Management, Presentation Skills, Creativity, Time Management, Resilience, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservation Management, Billing, Cost Management, Administrative Tasks, Team Collaboration, Communication Skills, Quality Awareness, Service Orientation, Hospitality Passion, German Language, English Language
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Night Auditor (m/f/d) Part Time at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Business, Customer Service, English Fluency, Team Inspiration, Local Knowledge, Problem Solving, Safety Inspections
Specialization
Candidates should have training in the hotel business and some professional experience. Fluency in English and the ability to inspire others are also important.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Guest Service Agent(m/w/d)- Schwerpunkt F&B / Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Problem Solving, Positive Attitude, Professionalism, Food Preparation, Time Management
Specialization
Candidates should have a positive attitude and enjoy working in a team environment. Experience in customer service and a willingness to engage with guests are essential.
Front Office Agent (m/w/d) in Voll- oder Teilzeit, z.B. 3 Tage pro Woche à at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Welcome, Check In Procedures, Billing, Information Provision, Handling Guest Requests, Pricing Policy Application, Training Support, Professional Appearance, Communication Skills, Reliability, Discretion, Team Spirit, German Language Proficiency, English Language Proficiency, Edp Proficiency, Opera Knowledge
Specialization
Candidates should ideally possess completed vocational training in hotel operations, although career changers passionate about hospitality are also welcome. Essential qualities include a joy in interacting with people, a professional demeanor, strong communication skills, reliability, discretion, and team spirit, alongside very good German and English language skills.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Quality Control, Hygiene Standards, Stress Management, German Language Skills, English Language Skills
Specialization
Candidates should have completed a vocational training as a cook and possess initial experience in various kitchen roles. A strong sense of quality and the ability to maintain composure under stress are essential.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Souschef (m/w/d) im à la carte Restaurant Bootshaus - Weissenhaus at Sige Relais Chateaux
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Food Preparation, Presentation, Mise En Place, Recipe Development, Ordering, Administrative Tasks, Team Leadership, Responsibility, Gastronomy, Innovation, Communication, Motivation
Specialization
Candidates must have successfully completed training as a Cook and possess initial professional experience, showing enthusiasm for modern and innovative cuisine. Key personal attributes sought include a strong sense of responsibility, independent work ethic, genuine guest orientation, communication skills, and high levels of engagement and motivation.
Experience Required
Minimum 2 year(s)