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Hospitality Jobs in Germany

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General Manager ibis Karlsruhe Hauptbahnhof (m/w/d) at Accor
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Acumen, Operational Experience, Hotel Industry Passion, Business Planning, Budget Management, Financial Analysis, Reporting, Forecasting, Client Relationship Management, Stakeholder Management, Team Leadership, Staff Planning, Service Culture Promotion
Specialization
Candidates must possess several years of leadership experience in a similar hotel or company, coupled with hands-on mentality and expertise in Food & Beverage operations. Essential qualifications include strong strategic, creative, and communication abilities, proven leadership presence, financial understanding focused on goal achievement, and business-level proficiency in both English and German.
Experience Required
Minimum 5 year(s)
Rooms Trainee (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Business Administration, Financial Accounting, Independent Work, Organization, English Skills, Flexibility, Resilience, Well Groomed Appearance
Specialization
The ideal candidate should be studying business administration or a related field and possess good English skills. Flexibility, resilience, and a well-groomed appearance are essential traits.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Check In Procedures, Shift Preparation, Guest Relations, Fluency In English, Teamwork, Professionalism, Respect, Personality
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills, as personality is valued more than the resume. Additionally, familiarity with the city and having local tips are expected.
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Kellner / Kellnerin (m/w/d) auf Aushilfsbasis at Fairfield Inn Suites by Marriott Harrisburg International Airport
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Customer Service, Food Safety, Cleaning, Menu Management, Physical Stamina, Initiative, Professional Appearance, Policy Adherence, Quality Standards, Safety Practices
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required for this position.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Quality Control, Hygiene Standards, Stress Management, German Language Skills, English Language Skills
Specialization
Candidates should have completed a vocational training as a cook and possess initial experience in various kitchen roles. A strong sense of quality and the ability to maintain composure under stress are essential.
Equipment Packer (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Packing, Loading, Quality Control, Quantity Control, Safety Standards Adherence, Hygiene Standards Adherence, Careful Working Style, Conscientious Working Style, Independent Work, Responsibility Awareness, Quality Awareness, Reliability, Honesty, High Commitment, Hands On Mentality, Flexibility
Specialization
Candidates should ideally have professional experience in warehousing, packing, or logistics, coupled with a very careful and conscientious working style and the ability to work independently. Essential requirements include reliability, honesty, high commitment, flexibility for shift work, and good German and English language skills.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Breakfast (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Breakfast Preparation, Mise En Place, Live Cooking, Haccp Compliance, Inventory Management, Teamwork, Communication, Organizational Skills, Attention To Detail, German Language, English Language
Specialization
A completed culinary apprenticeship or a degree in Culinary Management is required. Candidates should possess strong communication skills, a hands-on mentality, and proficiency in both German and English.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Management
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP procedures and the ability to remain calm under pressure while handling guest requests are essential requirements.
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Assistant Manager-Sales/アシスタントマネージャー‗営業 at Residence Inn by Marriott Columbus DT
Loham, Bavaria, Germany - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Motivation, Professional Appearance, Confidentiality, Relationship Building, Quality Monitoring, Attention To Detail, Time Management
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Deputizing, Room Inspection, Quality Standards, Operations Coordination, Staff Scheduling, Task Coordination, Room Cleaning Schedules, Liaison, Status Documentation, Occupancy Planning, Report Preparation, Opera Pms, Attention To Detail, Cleaning Products Knowledge, Planning, Delegation
Specialization
Candidates must possess several years of experience in housekeeping, ideally with familiarity with Opera PMS, strong attention to detail, and knowledge of safe cleaning product usage. Essential soft skills include planning, delegation, team building, a friendly service-oriented approach, strong team spirit, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Food Production Assistance, Chef Support, Food Serving, Goods Receiving, Quality Control, Documentation, Guest Consultation, Guest Communication, Cleaning, Reliability, Flexibility, Resilience
Specialization
Candidates should ideally have experience in gastronomy, kitchen work, or large-scale catering, such as a kitchen assistant or helper. Essential qualities include commitment, passion for the profession, reliability, independence, strong communication skills, resilience, and flexibility.
General Manager ibis Karlsruhe Hauptbahnhof (m/w/d) at Accor
Karlsruhe, Baden-Württemberg, Germany -
Full Time

Start Date

Immediate

Expiry Date

18 Jun, 26

Salary

0.0

Posted On

20 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Interpersonal Skills, Strategic Vision, Business Acumen, Operational Experience, Hotel Industry Passion, Business Planning, Budget Management, Financial Analysis, Reporting, Forecasting, Client Relationship Management, Stakeholder Management, Team Leadership, Staff Planning, Service Culture Promotion

Industry

Hospitality

Description
Unternehmensbeschreibung General Manager ibis Karlsruhe (m/w/d) Ab sofort suchen wir Sie: als General Manager sind Sie Botschafter der Marke Ibis und des Hotels. Ihre Führungsqualitäten, Ihre ausgeprägten zwischenmenschlichen Fähigkeiten und Ihr strategischer Weitblick sorgen für ein engagiertes Team, Gästezufriedenheit und ein optimales Betriebsergebnis. Mit Ihrer ausgeprägten geschäftlichen und operativen Erfahrung und Ihrer Leidenschaft für die Hotellerie positionieren Sie das Hotel auf dem Markt und tragen dazu bei, dass die Ziele des Hotels erreicht werden. Das Hotel: Das ibis Karlsruhe Hauptbahnhof überzeugt durch seine zentrale Lage direkt am Hauptbahnhof und verbindet modernen Komfort mit historischem Charme. Das Hotel befindet sich in einem denkmalgeschützten ehemaligen Postamt und verfügt über 139 klimatisierte Zimmer sowie einen Tagungsraum. Den Gästen wird jeden Morgen ein reichhaltiges Frühstücksbuffet geboten. Am Abend lädt die farbenfrohe Hotelbar mit einer großen Auswahl an Getränken zum Verweilen ein. Zudem stehen direkt vor dem Hotel zahlreiche Parkmöglichkeiten zur Verfügung. Durch die zentrale Lage sind viele Sehenswürdigkeiten der Stadt schnell erreichbar. Dazu zählen unter anderem der Stadtgarten mit Zoo sowie das Karlsruher Schloss, das als Wahrzeichen der Fächerstadt und kulturelles Zentrum gilt. Auch das ZKM – Zentrum für Kunst und Medien sowie die Messe Karlsruhe sind bequem mit den öffentlichen Verkehrsmitteln erreichbar, die direkt am Hotel starten. Stellenbeschreibung Sie sind verantwortlich für: Führen des Hotels die operative und autonome Führung des gesamten Hotelbetriebes sowie die Koordinierung und Überwachung des Geschäftsablaufes und die innerbetriebliche Organisation die Erarbeitung, Verfolgung und Umsetzung zielführender Business-Pläne und Budgets die Analyse der monatlichen betriebswirtschaftlichen Auswertungen sowie das Reporting und den Forecast die Betreuung der großen Firmenkunden Das Netzwerk-Management zu Key Stakeholdern und Partnern Teamführung Mitarbeiterplanung und Verantwortung über das Personalbudget Regelmäßige Beurteilung der Mitarbeiter (Erreichung der Ziele), Bewertung des Fachwissens, Bewertung von Führungsleistung und –verhalten) und Vereinbarung von Qualifizierungs- und beruflichen Entwicklungszielen Karriereförderung von Führungskräften und Mitarbeitern im Hotel (jährliche Identifikation von Potentialträgern und Leistungsträgern sowie Förderung ihrer beruflichen Entwicklung für Accor) Aufstellung und Umsetzung eines jährlichen Schulungsplanes für alle Mitarbeitenden Förderung der Servicekultur Initiierung und Verfolgung aller Maßnahmen zur Erhaltung und Entwicklung der Corporate Identity, des Produktstandards, der Qualität und der Gästezufriedenheit im Hotel und mit der Marke Übernahme von Öffentlichkeitsarbeit und Verantwortung für das Image des Hotels und der Marke am Standort Sie leben die Marke: Entwicklung von kurzfristigen bis hin zu mittelfristigen Finanzzielen im Einklang mit der Markenstrategie Positiver Umgang mit allen Teammitgliedern, um ein reibungsloses Gästeerlebnis zu gewährleisten Förderung positiver Beziehungen zu den Partnern und die Maximierung der Leistung Das Team und Arbeitsumfeld: Sie sind an der Reihe und führen ein tolles und engagiertes Team. Sie können sich auf die Unterstützung der Teams des Accor Hotel Netzwerks und der Support-Büros verlassen. Sie nutzen Ihre großen kommunikativen Fähigkeiten, um sicherzustellen, dass alles, was Sie tun, den Erwartungen des Hoteleigentümers und den Erwartungen von AccorHotels entspricht. Qualifikationen Ihre Erfahrung und Fähigkeiten beinhalten: Mehrjährige Berufserfahrung in einer Führungsposition in einem ähnlichen Hotel oder Unternehmen Umgang mit internationalen Gästen Hands on mentality Know-How in der Bedienung diverser Tools Know-How im Food & Beverage Bereich Große Bereitschaft, sich selbst und andere weiterzuentwickeln Ausgeprägte Fähigkeit Beziehungen aufzubauen und zu stärken Strategisch, kreativ und fähig klar zu kommunizieren Ausgesprochene Führungspersönlichkeit, die in der Lage ist, andere zu inspirieren Zahlenverständnis und die Fähigkeit sich auf die Zielerreichung zu fokussieren Englisch und Deutsch Kenntnisse auf Business Level Zusätzliche Informationen Wachsen, lernen und Spaß haben: Entwickele Dein Talent durch die Lernprogramme der Accor Academy Nutze die Gelegenheit, dich innerhalb deines Hotels und weltweit weiterzuentwickeln Trage zu unserer lokalen Gemeinschaft bei und leiste einen Beitrag durch unsere Sustainability Aktivitäten Profitiere von unserer ALL Heartists Card und dem Angebot von Sondertarifen und anderen Vorteilen für Mitarbeiter in ACCOR Hotels weltweit Verdiene ein attraktives Vergütungspaket Unser Engagement für Diversity & Inclusion Wir sind ein inklusives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, einzustellen und zu fördern. Gründe für Accor zu arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir sind 360.000 Talente, die Menschen in den Mittelpunkt unseres Handelns stellen und echte Leidenschaft für Service und Leistung jenseits der Grenzen fördern. Sich Accor anzuschließen bedeutet sich auf eine einzigartige Lebensreise zu begeben, um sich die Gastfreundschaft von morgen vorzustellen. Tue, was Du liebst, engagiere dich für die Welt und wage es, den Status quo in Frage zu stellen! #BELIMITLESS Weitere Informationen findest Du unter: https://careers.accor.com/ Kategorie: Executive & Hotel Management Beschäftigungsverhältnis: Unbefristet Beschäftigungsart: Vollzeit

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Responsibilities
The General Manager is responsible for the autonomous operational leadership of the entire hotel, coordinating business flow, developing and implementing business plans and budgets, and managing key corporate clients. This role also involves team leadership, personnel budget oversight, staff performance evaluation, and promoting the corporate identity and service culture.
General Manager ibis Karlsruhe Hauptbahnhof (m/w/d) at Accor
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Acumen, Operational Experience, Hotel Industry Passion, Business Planning, Budget Management, Financial Analysis, Reporting, Forecasting, Client Relationship Management, Stakeholder Management, Team Leadership, Staff Planning, Service Culture Promotion
Specialization
Candidates must possess several years of leadership experience in a similar hotel or company, coupled with hands-on mentality and expertise in Food & Beverage operations. Essential qualifications include strong strategic, creative, and communication abilities, proven leadership presence, financial understanding focused on goal achievement, and business-level proficiency in both English and German.
Experience Required
Minimum 5 year(s)
Rooms Trainee (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Business Administration, Financial Accounting, Independent Work, Organization, English Skills, Flexibility, Resilience, Well Groomed Appearance
Specialization
The ideal candidate should be studying business administration or a related field and possess good English skills. Flexibility, resilience, and a well-groomed appearance are essential traits.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Check In Procedures, Shift Preparation, Guest Relations, Fluency In English, Teamwork, Professionalism, Respect, Personality
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills, as personality is valued more than the resume. Additionally, familiarity with the city and having local tips are expected.
Servicemitarbeiter/in (m/w/d) at Accor
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Stress Management, Self Management, Mise En Place, German Language, English Language
Specialization
Candidates should have training in hotel or restaurant management or relevant practical experience. They must be comfortable interacting with guests, possess good German and English language skills, and be able to work independently and as part of a team.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Kellner / Kellnerin (m/w/d) auf Aushilfsbasis at Fairfield Inn Suites by Marriott Harrisburg International Airport
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Customer Service, Food Safety, Cleaning, Menu Management, Physical Stamina, Initiative, Professional Appearance, Policy Adherence, Quality Standards, Safety Practices
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required for this position.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Quality Control, Hygiene Standards, Stress Management, German Language Skills, English Language Skills
Specialization
Candidates should have completed a vocational training as a cook and possess initial experience in various kitchen roles. A strong sense of quality and the ability to maintain composure under stress are essential.
Equipment Packer (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Packing, Loading, Quality Control, Quantity Control, Safety Standards Adherence, Hygiene Standards Adherence, Careful Working Style, Conscientious Working Style, Independent Work, Responsibility Awareness, Quality Awareness, Reliability, Honesty, High Commitment, Hands On Mentality, Flexibility
Specialization
Candidates should ideally have professional experience in warehousing, packing, or logistics, coupled with a very careful and conscientious working style and the ability to work independently. Essential requirements include reliability, honesty, high commitment, flexibility for shift work, and good German and English language skills.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Breakfast (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Breakfast Preparation, Mise En Place, Live Cooking, Haccp Compliance, Inventory Management, Teamwork, Communication, Organizational Skills, Attention To Detail, German Language, English Language
Specialization
A completed culinary apprenticeship or a degree in Culinary Management is required. Candidates should possess strong communication skills, a hands-on mentality, and proficiency in both German and English.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Management
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP procedures and the ability to remain calm under pressure while handling guest requests are essential requirements.
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Assistant Manager-Sales/アシスタントマネージャー‗営業 at Residence Inn by Marriott Columbus DT
Loham, Bavaria, Germany - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Motivation, Professional Appearance, Confidentiality, Relationship Building, Quality Monitoring, Attention To Detail, Time Management
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Deputizing, Room Inspection, Quality Standards, Operations Coordination, Staff Scheduling, Task Coordination, Room Cleaning Schedules, Liaison, Status Documentation, Occupancy Planning, Report Preparation, Opera Pms, Attention To Detail, Cleaning Products Knowledge, Planning, Delegation
Specialization
Candidates must possess several years of experience in housekeeping, ideally with familiarity with Opera PMS, strong attention to detail, and knowledge of safe cleaning product usage. Essential soft skills include planning, delegation, team building, a friendly service-oriented approach, strong team spirit, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Food Production Assistance, Chef Support, Food Serving, Goods Receiving, Quality Control, Documentation, Guest Consultation, Guest Communication, Cleaning, Reliability, Flexibility, Resilience
Specialization
Candidates should ideally have experience in gastronomy, kitchen work, or large-scale catering, such as a kitchen assistant or helper. Essential qualities include commitment, passion for the profession, reliability, independence, strong communication skills, resilience, and flexibility.