Hospitality Jobs in Canada

About 673 results in (3) seconds Clear Filters

Jobs Search

About 673 results in (3) seconds
Housekeeping Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Employee Training, Scheduling, Conflict Resolution, Inventory Management, Performance Management
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Candidates must be able to manage staff, handle budgets, and maintain brand service standards.
Experience Required
Minimum 2 year(s)
Line Cook - Blanco 17th Ave at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail, Organization, Equipment Maintenance
Specialization
Previous kitchen experience is considered an asset, though training is available for the right candidate. Candidates must possess a passion for cooking, attention to detail, and the ability to work effectively in a fast-paced team environment.
Custodian (Cleaning/Janitorial) - Afternoon Shift - Stampede 2026 - Over 1 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Painting, Furniture Repair
Specialization
Candidates must be at least 18 years old, legally entitled to work in Canada, and comfortable working around livestock. Previous housekeeping experience and WHMIS certification are considered assets.
Room Attendant at Pan Pacific Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Room Cleaning, Sanitization, Guest Service, Vacuuming, Bed Making, Dusting, Maintenance Reporting, Health And Safety Compliance, Organization, Common Area Maintenance
Specialization
Candidates must be able to perform various cleaning tasks including sanitizing surfaces and vacuuming. Ability to work in a health and safety conscious manner is required.
Auditeur(trice) de nuit at Algonquin Resort
Boucherville, Quebec, Canada - Full Time
Skills Needed
Customer Service, Data Entry, Financial Analysis, Ms Excel, Ms Access, Ms Outlook, Communication Skills, Organization, Multitasking, Problem Solving, Time Management, Night Audit Procedures
Specialization
Requires a college or vocational diploma in hospitality and proficiency in Microsoft Office tools. Candidates must be able to work flexible night shifts and possess strong professional ethics and communication skills.
Food and Beverage Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Quality Control, Conflict Resolution, Safety Compliance, Fifo, Operational Efficiency, Performance Evaluation, Coaching
Specialization
Requires a high school diploma or GED with at least two years of related work experience. At least one year of supervisory experience is preferred.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont St Andrews Scotland
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce Configuration, Hris Management, Project Management, Payroll Processing, Wfm, Core Hr, Technical Support, Training Development, Sop Documentation, Regulatory Compliance, Stakeholder Collaboration, System Testing
Specialization
Requires 2-3 years of experience using and configuring Dayforce modules such as WFM, Payroll, and Core HR. Must have experience handling full-cycle payroll and ensuring regulatory compliance in Canada and the US.
Experience Required
Minimum 2 year(s)
The Burger's Priest - Supervisor at Recipe Unlimited
Waterloo, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Attention To Detail, Time Management
Specialization
Candidates must have at least one year of leadership experience and be Food Handler Certified or willing to obtain certification. The role requires availability for mixed shifts and the ability to work in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Sales Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Group Sales, Contract Negotiation, Revenue Management, Up Selling, Customer Relationship Management, Site Inspections, Market Analysis, Forecasting, Event Management, B2b Sales, Customer Service, Strategic Planning
Specialization
Requires a high school diploma with 4 years of related experience or a 2-year degree with 2 years of experience in sales, marketing, or guest services. Experience with large group sales is preferred.
Experience Required
Minimum 2 year(s)
Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Problem Solving, Professional Etiquette, Time Management, Interpersonal Skills, Customer Service, Multitasking, Conflict Resolution
Specialization
A high school diploma or GED is preferred, with no prior related work experience required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Montana's Line Cook at Recipe Unlimited
Airdrie, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Cleaning And Sanitization, Communication, Organization, Time Management, Teamwork
Specialization
Candidates should be energetic, reliable, and able to thrive in a fast-paced environment. Food Safety certification is required or must be obtained within three months.
Back of House - Cook at Northland Properties
Dartmouth, Nova Scotia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Attention To Detail, Time Management, Teamwork
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Back of House - Line Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Assistant Manager-Operations F&B at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Operations Management, Staff Supervision, Budget Management, Customer Service, Inventory Ordering, Quality Control, Compliance Monitoring, Team Leadership, Conflict Resolution, Guest Relations, Scheduling, Financial Reporting
Specialization
Requires a high school diploma with 3 years of F&B experience, or a 2-year degree in Hospitality or Business with 1 year of experience. Candidates must demonstrate leadership skills and the ability to manage day-to-day culinary operations.
Experience Required
Minimum 2 year(s)
Hotel Regional Director of Sales - Remote (Canada) at Gillis Sales
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Strategic Sales, Outbound Prospecting, Crm Management, Revenue Growth, Client Relationship Management, Sales Pipeline Development, Hotel Operations Knowledge, Negotiation, Market Share Analysis, Microsoft Office, Salesforce, Strategic Planning
Specialization
Requires at least 3 consecutive years of hotel guestroom sales experience in select service hotels, with a preference for dual or area role experience. Must be proficient in CRM systems and Microsoft Office applications.
Experience Required
Minimum 2 year(s)
Restaurant Manager - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Management, Sales Building, Networking, People Development, Mentoring, Business Operations, Agility, Resiliency, Customer Experience
Specialization
Requires a natural leader with strong networking skills and a desire to grow within the hospitality industry. Candidates must demonstrate agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Back of House - Prep Cook at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling Protocols, Kitchen Management, Time Management, Communication, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should possess basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Renovation Manager - (Toronto/Canada) at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Architecture, Construction Management, Design Review, Property Improvement Plan, Budget Management, Blueprint Reading, Building Codes, Life Safety Standards, Ada Requirements, Negotiation, Technical Writing, Salesforce, Mentoring, Stakeholder Management
Specialization
Requires a bachelor's degree in architecture, design, or construction management with 5 to 7+ years of progressive experience. Must possess strong project management skills, proficiency in reading blueprints, and the ability to communicate technical requirements effectively.
Experience Required
Minimum 5 year(s)
Junior Cook at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
A high school diploma or GED is preferred along with at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Housekeeping Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada -
Full Time


Start Date

Immediate

Expiry Date

24 Aug, 26

Salary

64000.0

Posted On

26 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Employee Training, Scheduling, Conflict Resolution, Inventory Management, Performance Management

Industry

Hospitality

Description
JOB SUMMARY   Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Directs and works with employees to verify property guestrooms, public space and employee areas are clean and well maintained. Completes inspections and holds people accountable for corrective action. Position assists in ensuring guest and employee satisfaction while maintaining the operating budget.   CANDIDATE PROFILE   Education and Experience • High school diploma or GED; 2 years experience in the housekeeping or related professional area. OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.   CORE WORK ACTIVITIES   Managing Housekeeping Operations and Budgets • Verifies guest room status is communicated to the Front Desk in a timely and efficient manner. • Inspects guestrooms on a daily basis. • Obtains list of rooms to be cleaned immediately and list of prospective check-outs or discharges to prepare work assignments. • Inventories stock to verify adequate supplies. • Supports and supervises an effective inspection program for all guestrooms and public space. • Understands the impact of department’s operations on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals. • Verifies all employees have proper supplies, equipment and uniforms. • Communicates areas that need attention to staff and follows up to verify understanding. • Supervises daily Housekeeping shift operations and verifies compliance with all housekeeping policies, standards and procedures. • Participates in departmental meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results.   Conducting Human Resources Activities • Uses all available on the job training tools to train new room attendants and provide follow-up training as necessary. • Establishes and maintains open, collaborative relationships with employees and verifies employees do the same with them. • Schedules employees to business demands and for tracks employee time and attendance. • Verifies employees understand expectations and parameters. • Verifies property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process, where applicable. • Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met. • Observes service behaviors of employees and provides feedback to individuals. • Verifies employee recognition is taking place on all shifts. • Participates in an on-going employee recognition program. • Solicits employee feedback, utilizes an “open door” policy, and reviews employee satisfaction results to identify and address employee problems or concerns. • Participates in employee progressive discipline procedures. • Celebrates successes and publicly recognizes the contributions of team members.   Ensuring Exceptional Customer Service • Sets a positive example for guest relations. • Understands the brand's service culture. • Participates in the development and implementation of corrective action plans to improve guest satisfaction. • Empowers employees to provide excellent customer service. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Responds to and handles guest problems and complaints. • Strives to improve service performance.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.   Notification to Applicants: Delta Hotels Quebec takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance.  If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com [CanadaApplicationAccommodation@marriott.com] and a member of our Human Resources team will respond to your request.  Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process. Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Oversees daily housekeeping, laundry, and health club operations to ensure cleanliness and maintenance of guestrooms and public areas. Manages departmental budgets, supervises staff, and implements corrective actions to enhance guest satisfaction.
Housekeeping Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Employee Training, Scheduling, Conflict Resolution, Inventory Management, Performance Management
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Candidates must be able to manage staff, handle budgets, and maintain brand service standards.
Experience Required
Minimum 2 year(s)
Line Cook - Blanco 17th Ave at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail, Organization, Equipment Maintenance
Specialization
Previous kitchen experience is considered an asset, though training is available for the right candidate. Candidates must possess a passion for cooking, attention to detail, and the ability to work effectively in a fast-paced team environment.
Custodian (Cleaning/Janitorial) - Afternoon Shift - Stampede 2026 - Over 1 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Painting, Furniture Repair
Specialization
Candidates must be at least 18 years old, legally entitled to work in Canada, and comfortable working around livestock. Previous housekeeping experience and WHMIS certification are considered assets.
Room Attendant at Pan Pacific Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Room Cleaning, Sanitization, Guest Service, Vacuuming, Bed Making, Dusting, Maintenance Reporting, Health And Safety Compliance, Organization, Common Area Maintenance
Specialization
Candidates must be able to perform various cleaning tasks including sanitizing surfaces and vacuuming. Ability to work in a health and safety conscious manner is required.
Auditeur(trice) de nuit at Algonquin Resort
Boucherville, Quebec, Canada - Full Time
Skills Needed
Customer Service, Data Entry, Financial Analysis, Ms Excel, Ms Access, Ms Outlook, Communication Skills, Organization, Multitasking, Problem Solving, Time Management, Night Audit Procedures
Specialization
Requires a college or vocational diploma in hospitality and proficiency in Microsoft Office tools. Candidates must be able to work flexible night shifts and possess strong professional ethics and communication skills.
Food and Beverage Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Quality Control, Conflict Resolution, Safety Compliance, Fifo, Operational Efficiency, Performance Evaluation, Coaching
Specialization
Requires a high school diploma or GED with at least two years of related work experience. At least one year of supervisory experience is preferred.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont St Andrews Scotland
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce Configuration, Hris Management, Project Management, Payroll Processing, Wfm, Core Hr, Technical Support, Training Development, Sop Documentation, Regulatory Compliance, Stakeholder Collaboration, System Testing
Specialization
Requires 2-3 years of experience using and configuring Dayforce modules such as WFM, Payroll, and Core HR. Must have experience handling full-cycle payroll and ensuring regulatory compliance in Canada and the US.
Experience Required
Minimum 2 year(s)
The Burger's Priest - Supervisor at Recipe Unlimited
Waterloo, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Attention To Detail, Time Management
Specialization
Candidates must have at least one year of leadership experience and be Food Handler Certified or willing to obtain certification. The role requires availability for mixed shifts and the ability to work in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Sales Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Group Sales, Contract Negotiation, Revenue Management, Up Selling, Customer Relationship Management, Site Inspections, Market Analysis, Forecasting, Event Management, B2b Sales, Customer Service, Strategic Planning
Specialization
Requires a high school diploma with 4 years of related experience or a 2-year degree with 2 years of experience in sales, marketing, or guest services. Experience with large group sales is preferred.
Experience Required
Minimum 2 year(s)
Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Problem Solving, Professional Etiquette, Time Management, Interpersonal Skills, Customer Service, Multitasking, Conflict Resolution
Specialization
A high school diploma or GED is preferred, with no prior related work experience required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Montana's Line Cook at Recipe Unlimited
Airdrie, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Cleaning And Sanitization, Communication, Organization, Time Management, Teamwork
Specialization
Candidates should be energetic, reliable, and able to thrive in a fast-paced environment. Food Safety certification is required or must be obtained within three months.
Back of House - Cook at Northland Properties
Dartmouth, Nova Scotia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Attention To Detail, Time Management, Teamwork
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Back of House - Line Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Assistant Manager-Operations F&B at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Operations Management, Staff Supervision, Budget Management, Customer Service, Inventory Ordering, Quality Control, Compliance Monitoring, Team Leadership, Conflict Resolution, Guest Relations, Scheduling, Financial Reporting
Specialization
Requires a high school diploma with 3 years of F&B experience, or a 2-year degree in Hospitality or Business with 1 year of experience. Candidates must demonstrate leadership skills and the ability to manage day-to-day culinary operations.
Experience Required
Minimum 2 year(s)
Hotel Regional Director of Sales - Remote (Canada) at Gillis Sales
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Strategic Sales, Outbound Prospecting, Crm Management, Revenue Growth, Client Relationship Management, Sales Pipeline Development, Hotel Operations Knowledge, Negotiation, Market Share Analysis, Microsoft Office, Salesforce, Strategic Planning
Specialization
Requires at least 3 consecutive years of hotel guestroom sales experience in select service hotels, with a preference for dual or area role experience. Must be proficient in CRM systems and Microsoft Office applications.
Experience Required
Minimum 2 year(s)
Restaurant Manager - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Management, Sales Building, Networking, People Development, Mentoring, Business Operations, Agility, Resiliency, Customer Experience
Specialization
Requires a natural leader with strong networking skills and a desire to grow within the hospitality industry. Candidates must demonstrate agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Back of House - Prep Cook at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling Protocols, Kitchen Management, Time Management, Communication, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should possess basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Renovation Manager - (Toronto/Canada) at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Architecture, Construction Management, Design Review, Property Improvement Plan, Budget Management, Blueprint Reading, Building Codes, Life Safety Standards, Ada Requirements, Negotiation, Technical Writing, Salesforce, Mentoring, Stakeholder Management
Specialization
Requires a bachelor's degree in architecture, design, or construction management with 5 to 7+ years of progressive experience. Must possess strong project management skills, proficiency in reading blueprints, and the ability to communicate technical requirements effectively.
Experience Required
Minimum 5 year(s)
Junior Cook at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
A high school diploma or GED is preferred along with at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Loading...