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Hospitality Jobs in United Arab Emirates

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Demi Chef De Partie (Hot Kitchen A la Carte) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cooking Skills, Food Presentation, Haccp, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Fifo Procedures, Staff Training, Food Cost Control, Waste Minimization, Menu Execution, Kitchen Administration
Specialization
Requires basic cooking skills, knowledge of standard recipes, and the ability to maintain high cleanliness standards. Must be able to work flexibly within a hotel environment and follow departmental operational manuals.
Experience Required
Minimum 2 year(s)
Bartender - Pool & Beach at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mixology, Beverage Service, Guest Engagement, Cocktail Preparation, Upselling, Haccp Compliance, Inventory Management, Customer Service, Multitasking, Communication Skills
Specialization
Requires previous bartending experience in a luxury hotel or high-end resort with strong mixology skills. Must possess excellent spoken English and the ability to maintain high energy in outdoor environments.
Experience Required
Minimum 2 year(s)
Bartender at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mixology, Customer Service, Upselling, Pos Systems, Cash Handling, Inventory Management, Haccp Compliance, Staff Training, Beverage Knowledge, Mise En Place
Specialization
Requires 1-2 years of bartending experience in a 4-5 star hotel or fine dining setting and a diploma in hospitality. Must be proficient in POS systems and fully compliant with HACCP standards.
Outlet Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Budgeting, Revenue Management, Cost Control, Staff Management, Inventory Management, Guest Relations, Menu Development, Sales Planning, Operational Auditing, Performance Appraisal, Staff Training, Scheduling
Specialization
Requires a diploma or degree in vocational hospitality. Candidates must have 7-8 years of experience working in 4-5 star hotels.
Experience Required
Minimum 5 year(s)
Reservation Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Reservation Management, Upselling, Customer Service, Opera Cloud, Tars System, Telephone Etiquette, Written Communication, Problem Solving, Multitasking, Organizational Skills, Revenue Maximization, Microsoft Office
Specialization
Requires 1-2 years of experience in Front Office, Reservations, or Sales, preferably within the hospitality industry. Candidates must be proficient in Property Management Systems like Opera Cloud and possess strong communication skills in English.
Hotel Cleanliness Expert (Housekeeping Attendant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and carrying up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Hotel Cleanliness Expert - Housekeeping Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina
Specialization
Ability to stand, walk, and perform physical tasks including lifting and carrying objects up to 50 pounds. Must maintain professional appearance and adhere to company policies and safety standards.
Demi Chef De Partie (Arabic Kitchen - Hot Food) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Hot Food Preparation, Food Presentation, Haccp, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Fifo Procedures, Staff Training, Cost Control, Waste Minimization, Menu Execution
Specialization
Requires basic cooking skills, knowledge of standard recipes, and familiarity with HACCP and municipality regulations. Candidates must maintain professional appearance and adhere to hotel operational procedures.
Experience Required
Minimum 2 year(s)
Multi-Property Graphic Designer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Sales Techniques, Customer Service, Office Administration, Communication, Employee Coaching, Scheduling, Brand Awareness, Professional Etiquette
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred.
Reservations Supervisor at Radisson Hotel Group
Dubai, Dubai Emirate, United Arab Emirates - Full Time
Skills Needed
Supervisory Skills, Managerial Skills, Guest Service, Problem Solving, Microsoft Excel, Communication Skills, Inventory Control, Stakeholder Management, Financial Performance Analysis, Compliance Auditing, Leadership, Collaborative Working
Specialization
Proven experience in a hotel reservations role with strong leadership and communication skills. Proficiency in Microsoft Office, specifically Excel, and a commitment to exceptional guest service are required.
Experience Required
Minimum 2 year(s)
Staff Complex Attendant - Housing at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Laundry Operations, Dishwashing, Safety Compliance, Professional Communication, Teamwork, Physical Stamina
Specialization
No formal education or prior work experience is required for this position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Food & Beverages Administrator at InterContinental Dubai Marina Hotels & Re at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Administrative Support, Payroll Processing, Documentation Management, Reporting, Onboarding Coordination, Inventory Administration, Meeting Coordination, Food & Beverage Operations, Communication Skills, Attention To Detail, English Fluency, Tech Literacy
Specialization
Requires 1-2 years of administrative experience in a luxury hotel or upscale dining environment. Candidates must be fluent in English and possess strong knowledge of Food & Beverage operations.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Safety Compliance
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Welcome Desk Agent (Italian/Spanish/Russian Speaker) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Multilingual Communication, Check In/Check Out Processing, Customer Service, Reporting, Local Area Knowledge, Professional Communication
Specialization
A high school diploma or GED is preferred, and no prior related or supervisory work experience is required. Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Front Office Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Leadership, Fidelio Pms, Revenue Management, Complaint Resolution, Upselling, Administrative Oversight, Cashiering, Health And Safety Compliance, Staff Training, Intercultural Communication
Specialization
Requires proficiency in hotel management systems like Fidelio and a strong understanding of luxury hospitality standards. Candidates must be able to lead a team, handle guest complaints professionally, and adhere to strict health, safety, and confidentiality protocols.
Experience Required
Minimum 2 year(s)
Executive Butler at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Experience, Hospitality Management, Customer Service, Operational Support, Communication, Problem Solving, Attention To Detail, Professionalism
Specialization
A high school diploma or GED is preferred, with no prior related work or supervisory experience required. Candidates must be able to perform physical tasks, including standing for extended periods and lifting up to 10 pounds.
Stylist (Room Attendant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina
Specialization
Candidates must be able to stand for extended periods and lift or move objects up to 50 pounds. Professional communication, personal appearance, and adherence to company policies are essential.
Steward at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Haccp Procedures, Chemical Handling, Waste Management, Inventory Control, Teamwork, Customer Service
Specialization
Preferably possesses experience in hospitality and knowledge of stewarding operational standards. Must be flexible to rotate across different departments and maintain high personal hygiene standards.
Commis I - Cold Kitchen at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Gastronomy, Kitchen Operations, Guest Service, Inventory Control, Problem Resolution, Team Collaboration, Creativity
Specialization
Prior kitchen experience is beneficial but not essential for this role. Candidates should possess a can-do attitude, personal integrity, and a passion for the hospitality industry.
Accounts Receivable at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Accounts Receivable, Financial Reporting, Payment Reconciliation, Credit Policy Management, Invoice Processing, Microsoft Excel, Accounting Principles, Analytical Skills, Problem Solving, Customer Service, People Management, Budgetary Recommendations
Specialization
Requires a Bachelor's degree in Accounting, Finance, or a related field and 2-3 years of relevant experience in a 5-star hotel. Must be proficient in Microsoft Office, particularly Excel, and possess strong communication skills in English.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie (Hot Kitchen A la Carte) at Accor
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

29 Sep, 26

Salary

0.0

Posted On

01 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking Skills, Food Presentation, HACCP, Food Safety, Hygiene Standards, Kitchen Equipment Operation, FIFO Procedures, Staff Training, Food Cost Control, Waste Minimization, Menu Execution, Kitchen Administration

Industry

Hospitality

Description
Job Description MAIN DUTIES: Administration Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy. Having good knowledge of his duty’s and responsibilities, basic cooking skills and appropriate taste for the dishes Assists in establishing the identity of the outlet by providing the standards of food presentation required by each outlet. Is aware of the method of preparation and the standard recipe for every menu items in his particular kitchen and follows the procedures at all times. Maintains and cleans all work areas, kitchen equipment and utensils to the high standards of cleanliness and hygiene required by the hotel. Co-ordinates with colleagues whenever necessary regarding operational problems. Is familiar with the operational procedures of all equipment in the kitchen and operates them in the correct manner to ensure the maximum efficiency and personal safety. To assist in the implementation of the various food safety and hygiene standards including HACCP and other Municipality regulations. Participates in regular meetings and briefings as may be scheduled. Responds to any changes in the Food and Beverage function as dictated by the industry, company or hotel. Financial and Revenue Responsibilities To ensure that each kitchen runs at an acceptable food cost. Minimize wastage Applying fifo procedures Training and Human Resources To attend training and meetings as and when required. Participates in any scheduled training and development program that may improve personal or departmental standards. Provide training to commi’s and ensure their knowledge about kitchen standards is up to required level. Ensure wherever possible that employees are provided with a work place free of discrimination, harassment and victimisation. Treat complaints of harassment and discrimination promptly and confidentially. Treat customers and colleagues from all cultural groups with respect and sensitivity. Identify and deal with issues which may cause cross cultural conflict or misunderstanding. Guest Service Responsibilities Ensures that guest needs and expectations are met by providing a consistently high standard of food preparation and presentation. Miscellaneous To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards. To provide friendly, courteous and professional service at all times. To maintain good working relationships with colleagues and all other departments. To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. To comply with local legislation as required. To respond to any changes in the department as dictated by the needs of the hotel. To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. All Heartists are required to comply with every reasonable request from their hierarchical supervisor(s) within an amount of time that it takes to comply under normal circumstances. All Heartists may be assigned to other duties in the hotel as and when required by business levels. GENERAL DUTIES: Health and Safety Ensure that all potential and real Hazards are reported immediately and rectified Be fully conversant with all departmental Fire, Emergency and Bomb procedures Ensure that all emergency procedures are rehearsed, implemented and enforced to provide for the security and safety of guests and employees Ensure the safety of the persons and the property of all within the premises by fairly applying Hotel Regulations by strict adherence to existing laws, statutes etc. Ensure all staff within the department work in a manner which is safe and unlikely to give risk of harm or injury to selves or others Use safe manual handling techniques and practise safe work habits following Accor Health, Safety and Environment policies, maintain procedures to minimise our impact on the environment and prevent pollution. Confidentiality Ensure confidentiality and secure storage of all intellectual property and data bases, both hard copy and electronic. Adhere to Accor Internet and Email policy Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company. To be fully conversant with: Hotel fire procedures Hotel security procedures Hotel Health and Safety policy and procedures Hotel Facilities and attractions Hotel standards of operation and departmental procedures Sofitel Keys of Luxury and Appearance guidelines Sofitel “BE Magnifique” vision and its corresponding strategies Methods of accepted payment of the company Short and long term company marketing promotions Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
Responsible for maintaining high standards of food preparation and presentation in the hot kitchen a la carte section. Ensures strict adherence to hygiene, safety, and HACCP regulations while managing food costs and training junior staff.
Demi Chef De Partie (Hot Kitchen A la Carte) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cooking Skills, Food Presentation, Haccp, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Fifo Procedures, Staff Training, Food Cost Control, Waste Minimization, Menu Execution, Kitchen Administration
Specialization
Requires basic cooking skills, knowledge of standard recipes, and the ability to maintain high cleanliness standards. Must be able to work flexibly within a hotel environment and follow departmental operational manuals.
Experience Required
Minimum 2 year(s)
Bartender - Pool & Beach at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mixology, Beverage Service, Guest Engagement, Cocktail Preparation, Upselling, Haccp Compliance, Inventory Management, Customer Service, Multitasking, Communication Skills
Specialization
Requires previous bartending experience in a luxury hotel or high-end resort with strong mixology skills. Must possess excellent spoken English and the ability to maintain high energy in outdoor environments.
Experience Required
Minimum 2 year(s)
Bartender at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mixology, Customer Service, Upselling, Pos Systems, Cash Handling, Inventory Management, Haccp Compliance, Staff Training, Beverage Knowledge, Mise En Place
Specialization
Requires 1-2 years of bartending experience in a 4-5 star hotel or fine dining setting and a diploma in hospitality. Must be proficient in POS systems and fully compliant with HACCP standards.
Outlet Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Budgeting, Revenue Management, Cost Control, Staff Management, Inventory Management, Guest Relations, Menu Development, Sales Planning, Operational Auditing, Performance Appraisal, Staff Training, Scheduling
Specialization
Requires a diploma or degree in vocational hospitality. Candidates must have 7-8 years of experience working in 4-5 star hotels.
Experience Required
Minimum 5 year(s)
Reservation Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Reservation Management, Upselling, Customer Service, Opera Cloud, Tars System, Telephone Etiquette, Written Communication, Problem Solving, Multitasking, Organizational Skills, Revenue Maximization, Microsoft Office
Specialization
Requires 1-2 years of experience in Front Office, Reservations, or Sales, preferably within the hospitality industry. Candidates must be proficient in Property Management Systems like Opera Cloud and possess strong communication skills in English.
Hotel Cleanliness Expert (Housekeeping Attendant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and carrying up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Hotel Cleanliness Expert - Housekeeping Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina
Specialization
Ability to stand, walk, and perform physical tasks including lifting and carrying objects up to 50 pounds. Must maintain professional appearance and adhere to company policies and safety standards.
Demi Chef De Partie (Arabic Kitchen - Hot Food) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Arabic Cuisine, Hot Food Preparation, Food Presentation, Haccp, Food Safety, Hygiene Standards, Kitchen Equipment Operation, Fifo Procedures, Staff Training, Cost Control, Waste Minimization, Menu Execution
Specialization
Requires basic cooking skills, knowledge of standard recipes, and familiarity with HACCP and municipality regulations. Candidates must maintain professional appearance and adhere to hotel operational procedures.
Experience Required
Minimum 2 year(s)
Multi-Property Graphic Designer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Sales Techniques, Customer Service, Office Administration, Communication, Employee Coaching, Scheduling, Brand Awareness, Professional Etiquette
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred.
Reservations Supervisor at Radisson Hotel Group
Dubai, Dubai Emirate, United Arab Emirates - Full Time
Skills Needed
Supervisory Skills, Managerial Skills, Guest Service, Problem Solving, Microsoft Excel, Communication Skills, Inventory Control, Stakeholder Management, Financial Performance Analysis, Compliance Auditing, Leadership, Collaborative Working
Specialization
Proven experience in a hotel reservations role with strong leadership and communication skills. Proficiency in Microsoft Office, specifically Excel, and a commitment to exceptional guest service are required.
Experience Required
Minimum 2 year(s)
Staff Complex Attendant - Housing at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Equipment Maintenance, Laundry Operations, Dishwashing, Safety Compliance, Professional Communication, Teamwork, Physical Stamina
Specialization
No formal education or prior work experience is required for this position. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Food & Beverages Administrator at InterContinental Dubai Marina Hotels & Re at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Administrative Support, Payroll Processing, Documentation Management, Reporting, Onboarding Coordination, Inventory Administration, Meeting Coordination, Food & Beverage Operations, Communication Skills, Attention To Detail, English Fluency, Tech Literacy
Specialization
Requires 1-2 years of administrative experience in a luxury hotel or upscale dining environment. Candidates must be fluent in English and possess strong knowledge of Food & Beverage operations.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Safety Compliance
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Welcome Desk Agent (Italian/Spanish/Russian Speaker) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Multilingual Communication, Check In/Check Out Processing, Customer Service, Reporting, Local Area Knowledge, Professional Communication
Specialization
A high school diploma or GED is preferred, and no prior related or supervisory work experience is required. Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Front Office Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Leadership, Fidelio Pms, Revenue Management, Complaint Resolution, Upselling, Administrative Oversight, Cashiering, Health And Safety Compliance, Staff Training, Intercultural Communication
Specialization
Requires proficiency in hotel management systems like Fidelio and a strong understanding of luxury hospitality standards. Candidates must be able to lead a team, handle guest complaints professionally, and adhere to strict health, safety, and confidentiality protocols.
Experience Required
Minimum 2 year(s)
Executive Butler at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Experience, Hospitality Management, Customer Service, Operational Support, Communication, Problem Solving, Attention To Detail, Professionalism
Specialization
A high school diploma or GED is preferred, with no prior related work or supervisory experience required. Candidates must be able to perform physical tasks, including standing for extended periods and lifting up to 10 pounds.
Stylist (Room Attendant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina
Specialization
Candidates must be able to stand for extended periods and lift or move objects up to 50 pounds. Professional communication, personal appearance, and adherence to company policies are essential.
Steward at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Haccp Procedures, Chemical Handling, Waste Management, Inventory Control, Teamwork, Customer Service
Specialization
Preferably possesses experience in hospitality and knowledge of stewarding operational standards. Must be flexible to rotate across different departments and maintain high personal hygiene standards.
Commis I - Cold Kitchen at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Arts, Gastronomy, Kitchen Operations, Guest Service, Inventory Control, Problem Resolution, Team Collaboration, Creativity
Specialization
Prior kitchen experience is beneficial but not essential for this role. Candidates should possess a can-do attitude, personal integrity, and a passion for the hospitality industry.
Accounts Receivable at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Accounts Receivable, Financial Reporting, Payment Reconciliation, Credit Policy Management, Invoice Processing, Microsoft Excel, Accounting Principles, Analytical Skills, Problem Solving, Customer Service, People Management, Budgetary Recommendations
Specialization
Requires a Bachelor's degree in Accounting, Finance, or a related field and 2-3 years of relevant experience in a 5-star hotel. Must be proficient in Microsoft Office, particularly Excel, and possess strong communication skills in English.
Experience Required
Minimum 2 year(s)