Hospitality Jobs in United Kingdom

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Shift Leader at Trafimet Group Spa
Guildford, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Customer Service, Food Safety, Health & Safety, Production Principles, Sales Maximization, Stock Control, Training, Feedback, Communication, Quality Assurance, Merchandising, Engagement, Problem Solving, Time Management, Operational Efficiency
Specialization
The job requires a hands-on approach to leadership and the ability to provide regular feedback to team members. Experience in a similar role is preferred, with a focus on customer service and operational efficiency.
Spa Concierge at Accor
London, England, United Kingdom - Full Time
Skills Needed
Wellness, Customer Service, Communication Skills, Time Management, Multi Tasking, Flexibility, Attention To Detail, Problem Solving
Specialization
Candidates should have a passion for wellness and experience in luxury spas, with strong communication and customer service skills. A proven ability to deliver high service levels under pressure is essential.
Experience Required
Minimum 2 year(s)
Senior Category Manager – Beverages (m/f/d) - Fixed-term 1 year at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Procurement, Beverages, Category Management, Analytical Skills, Strategic Thinking, Organizational Skills, Supplier Negotiation, Contract Management, Sourcing Processes, Supplier Performance Management, Csr Goals, Multicultural Teamwork, Customer Centric Environments, Complex Sourcing Projects, Learning Mindset, Fluency In English
Specialization
Minimum 5 years of experience in procurement with a focus on beverages is required. Strong analytical and strategic thinking skills are essential, along with fluency in English and ideally German or French.
Experience Required
Minimum 5 year(s)
Senior Category Manager – Beverages (m/f/d) - Fixed-term 1 year at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Procurement, Category Management, Beverage Distribution, Analytical Skills, Strategic Thinking, Organizational Skills, Supplier Negotiation, Contract Management, Sourcing Processes, Supplier Performance Management, Csr Goals, Decarbonisation Efforts, Multicultural Teamwork, Customer Centric Environments, Complex Sourcing Projects, Learning Mindset
Specialization
Minimum 5 years of experience in procurement with a focus on beverages is required. Strong analytical and strategic thinking skills, along with fluency in English and French, are essential.
Experience Required
Minimum 5 year(s)
Executive Lounge Waiter/Waitress - JW Marriott Grosvenor House at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Service Orientation, Team Player, Positive Outlook, Dependability
Specialization
The ideal candidate should possess a warm demeanor and a service-oriented personality. A positive attitude and dependability are essential for this role.
Hotel Receptionist - Dean Street Townhouse, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Hotel Receptionist, Customer Service, Communication, Punctuality, Reliability, Trustworthiness, Multitasking, Fast Paced Environment, Food And Beverage Knowledge
Specialization
We are looking for a team player who communicates well with colleagues and has 1-2 years of experience in a busy commercial reception desk. A genuine passion for food and beverage is also essential.
b=Breakfast Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Service Focused Personality, Passion For Food And Beverage, Selling And Promoting Skills, Knowledge Of Hotel Facilities And Services
Specialization
A service-focused personality and a passion for food and beverage are essential. The candidate must be eligible to work in the UK and available to work weekends.
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Knife Skills, Pastry Techniques, Quality Control, Team Leadership, Inventory Control, Menu Planning, Food Safety, Health And Safety, Communication Skills, Adaptability, Creativity, Problem Solving, Time Management, Attention To Detail, Collaboration
Specialization
Candidates should have demonstrated experience as a Pastry Chef de Partie in a high-volume kitchen and possess exceptional pastry techniques. Strong communication skills and the ability to thrive under pressure are essential.
Experience Required
Minimum 2 year(s)
Nursery Cook | Solihull | Monday To Friday ! at Chefs for Chefs ltd
Solihull, England, United Kingdom - Full Time
Skills Needed
Cooking, Menu Planning, Food Hygiene, Nutritional Knowledge, Teamwork, Health And Safety, Budget Management, Creativity, Organizational Skills, Proactivity, Communication, Child Interaction, Allergen Management, Culinary Skills, Haccp Knowledge, Childcare Experience
Specialization
Candidates must have a minimum of one year of experience in the hospitality industry and hold a Level 2 Food Hygiene & Safety Certification. Experience in planning nutritionally balanced menus is essential, with additional desirable qualifications including allergen management certification and previous experience in a nursery setting.
Restaurant Team Member at Potters Resorts
Colchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Team Collaboration, Health & Safety, Cleanliness, Positive Attitude
Specialization
Candidates should have a friendly and enthusiastic attitude with a passion for hospitality. Previous experience is a bonus, but full training is provided.
Breakfast Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Friendly Service, Personalized Welcome, Food Preparation, Cooking, Food Safety, Hygiene Standards, Customer Service, Team Collaboration, Time Management, Attention To Detail
Specialization
Candidates should provide a friendly and personalized welcome to guests and handle any comments made by them. A positive attitude and the ability to work efficiently during peak hours are essential.
Shift Leader at Paradise Pillow Inc.
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Customer Service, Food Safety, Health & Safety, Production Principles, Stock Control, Sales Maximization, Training, Feedback, Communication, Quality Assurance, Merchandising, Engagement, Problem Solving, Time Management, Service Principles
Specialization
The job requires a hands-on approach to leadership and the ability to coach team members effectively. Experience in a similar role is preferred, with a focus on customer service and food safety.
Chef de Cuisine at Madeline Hotel and Residences Auberge Resorts Collection
London, England, United Kingdom - Full Time
Skills Needed
Culinary Techniques, Menu Development, Cost Control, Ingredient Sourcing, Kitchen Management, Leadership Skills, Organisational Skills, Time Management, Team Development, Hygiene Standards, Food Safety, Collaboration, Creativity, Presentation Skills, Service Flow Management, Recruitment
Specialization
Candidates should have 5-10 years of experience in a senior culinary role, with a strong understanding of both modern and classic culinary techniques. Leadership skills and the ability to manage a fast-paced kitchen environment are essential.
Experience Required
Minimum 5 year(s)
Community Operations Manager at Runway East
Birmingham, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Relationship Building, Community Development, Problem Solving, Event Planning, Team Leadership, Member Engagement, Attention To Detail, Kpi Management, Member Experience Improvement, Motivation, Resilience, Service Orientation, Hardworking, Charisma, Detail Orientation
Specialization
The ideal candidate should be charismatic, resilient, service-minded, hardworking, and detail-oriented. Leadership skills are essential for guiding and motivating the team to success.
Experience Required
Minimum 2 year(s)
General Manager at Sige Relais Chateaux
Arun, England, United Kingdom - Full Time
Skills Needed
Leadership, Sales, Revenue Management, Team Development, Commercial Skills, Pnl Management, It Skills, Communication, Business Strategy, Customer Service, Engagement, Support Team Collaboration, Hospitality Management, Coaching, Operational Excellence, Quality Service
Specialization
Candidates should have previous experience as a hotel General Manager in a similar style property. They must possess strong commercial skills, IT proficiency, and the ability to analyze and manage the hotel's PnL.
Experience Required
Minimum 5 year(s)
Beauty & Fitness Assistant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Body Treatments, Facials, Manicure, Pedicure, Communication Skills, Attention To Detail, Organizational Skills, Flexibility, Interpersonal Abilities, Health And Safety Protocols, Administrative Skills, Booking Management, Problem Solving, Team Collaboration, Continuous Development
Specialization
Candidates should have a passion for customer service and previous experience in a luxury environment or day spa. They must be trained in body treatments, facials, manicures, and pedicures, with outstanding communication skills and attention to detail.
Breakfast Chef at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Presentation Skills, Food Hygiene, Time Management, Creativity, Guest Appreciation
Specialization
Candidates should have a curiosity about food and a willingness to experiment with new flavors and combinations. A passion for presentation and guest appreciation is essential.
Breakfast Chef - Saison Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
High Levels Of Service, Exceptional Communication Skills, Customer Service Skills, Time Management Skills, Multi Tasking, Professional Appearance, Understanding Of 24h Operational Schedule
Specialization
A proven track record of providing high levels of service under pressure is essential. Candidates should possess strong communication skills and the ability to manage time effectively while maintaining a professional appearance.
Experience Required
Minimum 2 year(s)
Breakfast - Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Chef De Partie, Breakfast Service, Food Safety, Hygiene, Haccp Regulations, Quality Food, Exceptional Presentation, Time Management, Organisational Skills, Team Player, Calm Under Pressure, Professionalism, Efficiency, Menu Development, Stock Control, Communication
Specialization
Proven experience as a Chef de Partie or Demi Chef in a luxury hotel or high-end restaurant is required. A strong understanding of food safety and hygiene regulations, along with the ability to work early morning shifts, is essential.
Experience Required
Minimum 2 year(s)
Casual Night F&B Service Expert at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Food Service, Cleaning, Menu Management, Safety Procedures, Quality Standards, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Physical Stamina, Attention To Detail, Time Management, Initiative
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific certifications are required.
Shift Leader at Trafimet Group Spa
Guildford, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

28 Jan, 26

Salary

0.0

Posted On

30 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Coaching, Customer Service, Food Safety, Health & Safety, Production Principles, Sales Maximization, Stock Control, Training, Feedback, Communication, Quality Assurance, Merchandising, Engagement, Problem Solving, Time Management, Operational Efficiency

Industry

Hospitality

Description
Pret A Manger - Shift Leader THE RIGHT PRET PEOPLE Support and coach the team to ensure they reach their potential in both the shop and kitchen Support the training pathways to ensure training happens on time Lead by example and be hands-on when required Assign duties amongst team members to match individual productivity rates, skill sets and current responsibilities Coach the team for good performance by offering good regular feedback and praises AMAZING SERVICE Lead the Speed of Service principles To ensure the team consistently follows the 6 Key Pointsof Service Follow the MBWA principles Empower the team to deliver engaging Joy of Pret activities Role model the 3Bs and empower the team to Be Kind, Be Honest, Be Generous Ensure the Coffee Calling System is followed efficiently To ensure all Marketplace orders are prepared promptly and accurately DELICIOUS FOOD AND DRINK To ensure the team consistently delivers delicious food by following the 6 Key Points of Production To ensure the 11-Step Production Process is always followed to guarantee our customer safety and that each product is accurately made and labelled To always follow the Production Principles putting customers’ needs first and never compromising on quality or freshness Ensure How to Cards are used and followed consistently to deliver Pret standards Ensure Line Checks are carried out successfully and any improvement needs actioned To ensure no Made to Sell (MTS) rejects are on display in our Langars To continually develop the team’s knowledge about the quality of our food and coffee To ensure our Barista Prepared Drinks are made by trained employees consistently, and to the highest standard WELL-LOVED SHOP To make sure Food Safety and Health & Safety Standards are consistently followed to maintain the safety of the team and customers To ensure that all safety checks are correctly monitored and recorded To take corrective action immediately on issues that affect customers, the team or sales To ensure the shop is clean, safe and the equipment is always well maintained To follow the Managing by Walking Around (MBWA)principles, proactively monitoring Pret Standards and seeing the shop through the customers’ eyes To demonstrate due diligence and report and escalate any quality issues SHOP PROFITABILITY To maximise sales, labour efficiency and profit through the support of the Big 4 (Forecasting, Rota, Ordering& Production) Carry out ordering accurately and in line with the business needs Lead, monitor and follow up on Mystery Shopper requirements To ensure good stock control by following the 7 Steps of Unaccounted To ensure Pret’s Financial Standards are always followed to minimise risks and ensure team safety To always follow merchandising guidelines and to ensure marketing is used effectively to drive sales GROWING SALES To always follow merchandising guidelines and to ensure marketing is used effectively to drive sales Support the execution of successful food launches Encourage clear and engaging communication between the kitchen and FOH to ensure business needs are met To support Marketplace opportunities This role is only open to applicants within the UK or who already hold the right to work in the UK - we are not able to sponsor VISA's at this time.
Responsibilities
The Shift Leader is responsible for supporting and coaching the team to ensure they reach their potential while maintaining high standards of service and food quality. They lead by example, manage team duties, and ensure compliance with safety and production processes.
Shift Leader at Trafimet Group Spa
Guildford, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Customer Service, Food Safety, Health & Safety, Production Principles, Sales Maximization, Stock Control, Training, Feedback, Communication, Quality Assurance, Merchandising, Engagement, Problem Solving, Time Management, Operational Efficiency
Specialization
The job requires a hands-on approach to leadership and the ability to provide regular feedback to team members. Experience in a similar role is preferred, with a focus on customer service and operational efficiency.
Spa Concierge at Accor
London, England, United Kingdom - Full Time
Skills Needed
Wellness, Customer Service, Communication Skills, Time Management, Multi Tasking, Flexibility, Attention To Detail, Problem Solving
Specialization
Candidates should have a passion for wellness and experience in luxury spas, with strong communication and customer service skills. A proven ability to deliver high service levels under pressure is essential.
Experience Required
Minimum 2 year(s)
Senior Category Manager – Beverages (m/f/d) - Fixed-term 1 year at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Procurement, Beverages, Category Management, Analytical Skills, Strategic Thinking, Organizational Skills, Supplier Negotiation, Contract Management, Sourcing Processes, Supplier Performance Management, Csr Goals, Multicultural Teamwork, Customer Centric Environments, Complex Sourcing Projects, Learning Mindset, Fluency In English
Specialization
Minimum 5 years of experience in procurement with a focus on beverages is required. Strong analytical and strategic thinking skills are essential, along with fluency in English and ideally German or French.
Experience Required
Minimum 5 year(s)
Senior Category Manager – Beverages (m/f/d) - Fixed-term 1 year at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Procurement, Category Management, Beverage Distribution, Analytical Skills, Strategic Thinking, Organizational Skills, Supplier Negotiation, Contract Management, Sourcing Processes, Supplier Performance Management, Csr Goals, Decarbonisation Efforts, Multicultural Teamwork, Customer Centric Environments, Complex Sourcing Projects, Learning Mindset
Specialization
Minimum 5 years of experience in procurement with a focus on beverages is required. Strong analytical and strategic thinking skills, along with fluency in English and French, are essential.
Experience Required
Minimum 5 year(s)
Executive Lounge Waiter/Waitress - JW Marriott Grosvenor House at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Service Orientation, Team Player, Positive Outlook, Dependability
Specialization
The ideal candidate should possess a warm demeanor and a service-oriented personality. A positive attitude and dependability are essential for this role.
Hotel Receptionist - Dean Street Townhouse, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Hotel Receptionist, Customer Service, Communication, Punctuality, Reliability, Trustworthiness, Multitasking, Fast Paced Environment, Food And Beverage Knowledge
Specialization
We are looking for a team player who communicates well with colleagues and has 1-2 years of experience in a busy commercial reception desk. A genuine passion for food and beverage is also essential.
b=Breakfast Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Service Focused Personality, Passion For Food And Beverage, Selling And Promoting Skills, Knowledge Of Hotel Facilities And Services
Specialization
A service-focused personality and a passion for food and beverage are essential. The candidate must be eligible to work in the UK and available to work weekends.
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Knife Skills, Pastry Techniques, Quality Control, Team Leadership, Inventory Control, Menu Planning, Food Safety, Health And Safety, Communication Skills, Adaptability, Creativity, Problem Solving, Time Management, Attention To Detail, Collaboration
Specialization
Candidates should have demonstrated experience as a Pastry Chef de Partie in a high-volume kitchen and possess exceptional pastry techniques. Strong communication skills and the ability to thrive under pressure are essential.
Experience Required
Minimum 2 year(s)
Nursery Cook | Solihull | Monday To Friday ! at Chefs for Chefs ltd
Solihull, England, United Kingdom - Full Time
Skills Needed
Cooking, Menu Planning, Food Hygiene, Nutritional Knowledge, Teamwork, Health And Safety, Budget Management, Creativity, Organizational Skills, Proactivity, Communication, Child Interaction, Allergen Management, Culinary Skills, Haccp Knowledge, Childcare Experience
Specialization
Candidates must have a minimum of one year of experience in the hospitality industry and hold a Level 2 Food Hygiene & Safety Certification. Experience in planning nutritionally balanced menus is essential, with additional desirable qualifications including allergen management certification and previous experience in a nursery setting.
Restaurant Team Member at Potters Resorts
Colchester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Team Collaboration, Health & Safety, Cleanliness, Positive Attitude
Specialization
Candidates should have a friendly and enthusiastic attitude with a passion for hospitality. Previous experience is a bonus, but full training is provided.
Breakfast Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Friendly Service, Personalized Welcome, Food Preparation, Cooking, Food Safety, Hygiene Standards, Customer Service, Team Collaboration, Time Management, Attention To Detail
Specialization
Candidates should provide a friendly and personalized welcome to guests and handle any comments made by them. A positive attitude and the ability to work efficiently during peak hours are essential.
Shift Leader at Paradise Pillow Inc.
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Customer Service, Food Safety, Health & Safety, Production Principles, Stock Control, Sales Maximization, Training, Feedback, Communication, Quality Assurance, Merchandising, Engagement, Problem Solving, Time Management, Service Principles
Specialization
The job requires a hands-on approach to leadership and the ability to coach team members effectively. Experience in a similar role is preferred, with a focus on customer service and food safety.
Chef de Cuisine at Madeline Hotel and Residences Auberge Resorts Collection
London, England, United Kingdom - Full Time
Skills Needed
Culinary Techniques, Menu Development, Cost Control, Ingredient Sourcing, Kitchen Management, Leadership Skills, Organisational Skills, Time Management, Team Development, Hygiene Standards, Food Safety, Collaboration, Creativity, Presentation Skills, Service Flow Management, Recruitment
Specialization
Candidates should have 5-10 years of experience in a senior culinary role, with a strong understanding of both modern and classic culinary techniques. Leadership skills and the ability to manage a fast-paced kitchen environment are essential.
Experience Required
Minimum 5 year(s)
Community Operations Manager at Runway East
Birmingham, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Relationship Building, Community Development, Problem Solving, Event Planning, Team Leadership, Member Engagement, Attention To Detail, Kpi Management, Member Experience Improvement, Motivation, Resilience, Service Orientation, Hardworking, Charisma, Detail Orientation
Specialization
The ideal candidate should be charismatic, resilient, service-minded, hardworking, and detail-oriented. Leadership skills are essential for guiding and motivating the team to success.
Experience Required
Minimum 2 year(s)
General Manager at Sige Relais Chateaux
Arun, England, United Kingdom - Full Time
Skills Needed
Leadership, Sales, Revenue Management, Team Development, Commercial Skills, Pnl Management, It Skills, Communication, Business Strategy, Customer Service, Engagement, Support Team Collaboration, Hospitality Management, Coaching, Operational Excellence, Quality Service
Specialization
Candidates should have previous experience as a hotel General Manager in a similar style property. They must possess strong commercial skills, IT proficiency, and the ability to analyze and manage the hotel's PnL.
Experience Required
Minimum 5 year(s)
Beauty & Fitness Assistant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Body Treatments, Facials, Manicure, Pedicure, Communication Skills, Attention To Detail, Organizational Skills, Flexibility, Interpersonal Abilities, Health And Safety Protocols, Administrative Skills, Booking Management, Problem Solving, Team Collaboration, Continuous Development
Specialization
Candidates should have a passion for customer service and previous experience in a luxury environment or day spa. They must be trained in body treatments, facials, manicures, and pedicures, with outstanding communication skills and attention to detail.
Breakfast Chef at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Presentation Skills, Food Hygiene, Time Management, Creativity, Guest Appreciation
Specialization
Candidates should have a curiosity about food and a willingness to experiment with new flavors and combinations. A passion for presentation and guest appreciation is essential.
Breakfast Chef - Saison Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
High Levels Of Service, Exceptional Communication Skills, Customer Service Skills, Time Management Skills, Multi Tasking, Professional Appearance, Understanding Of 24h Operational Schedule
Specialization
A proven track record of providing high levels of service under pressure is essential. Candidates should possess strong communication skills and the ability to manage time effectively while maintaining a professional appearance.
Experience Required
Minimum 2 year(s)
Breakfast - Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Chef De Partie, Breakfast Service, Food Safety, Hygiene, Haccp Regulations, Quality Food, Exceptional Presentation, Time Management, Organisational Skills, Team Player, Calm Under Pressure, Professionalism, Efficiency, Menu Development, Stock Control, Communication
Specialization
Proven experience as a Chef de Partie or Demi Chef in a luxury hotel or high-end restaurant is required. A strong understanding of food safety and hygiene regulations, along with the ability to work early morning shifts, is essential.
Experience Required
Minimum 2 year(s)
Casual Night F&B Service Expert at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Food Service, Cleaning, Menu Management, Safety Procedures, Quality Standards, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Physical Stamina, Attention To Detail, Time Management, Initiative
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific certifications are required.
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