Chef De Partie Jobs overseas

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Chef de Partie at Radisson Hotel Group
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Culinary Skills, Teamwork, Flexibility, Quality Focus, Attention To Detail, Stress Resistance, Proactivity, Food Preparation, Menu Innovation, Ingredient Quality Assessment, Food Supply Management, Cleanliness, Training, Communication, Time Management, Creativity
Specialization
Experience in a similar role in a large hotel is preferred. Flexibility to work various shifts and a proactive, quality-focused attitude are essential.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organizational Skills, Pressure Handling
Specialization
Candidates should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong knowledge of food safety regulations and excellent organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Dubai, , United Arab Emirates - Full Time
Skills Needed
Writing, Training
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie at Berkeley Scott
KUHH1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at The Wiveton Bell
Holt NR25 7TL, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Partie at Brunning Price The Clog Billycock
Blackburn BB2 6QB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at The Ivy Temple Row Birmingham
Birmingham B2 5LS, , United Kingdom - Full Time
Skills Needed
Safety Practices, Cooking, Learning, Culinary Skills
Qualification
Graduate
Chef de Partie at Paramount Personnel
Sidmouth, England, United Kingdom - Full Time
Skills Needed
Safety Regulations
Qualification
Graduate
Chef de Partie at The Marylebone
London W1G 8DN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at One Devonshire Gardens
Glasgow G12, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at PlatinuM Recruitment
Oakham LE15 6AA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at The Black Horse Inn
ND0, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Cooking, Safety Regulations, Food Preparation
Qualification
Graduate
Chef de Partie at Gale Hotels
Remote, Oregon, USA - Full Time
Skills Needed
Pantry, Ged, Cooking, Communication Skills, Italian Cuisine, Spanish, English, Hygiene
Specialization
Knowledge of health department regulations; food sanitation certificate a plus
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Chef de Partie at HIND Management
Māngere-Ōtāhuhu, Auckland, New Zealand - Full Time
Skills Needed
Cooking Skills, Menu Planning, Food Hygiene, Teamwork, Time Management, Multi Tasking, Flexibility, Kitchen Equipment, Food Preparation, Sanitation Regulations
Specialization
Candidates should have at least 2 years of experience in a similar role and possess excellent cooking skills. A qualification in Cookery (Level 4) is advantageous, along with the ability to work under pressure and in a team.
Experience Required
Minimum 2 year(s)
Chef de Partie at Marriott International Inc
London NW1 2AR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene and safety for catering certificate
Qualification
Trade Certificate
Chef de Partie at San Giovanni
Manchester M41 0SU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Arvine
New York, New York, USA - Full Time
Skills Needed
Cooking, Creativity, Availability, Food Preparation, Adherence, Working Environment, Teamwork, Plating
Qualification
Graduate
Chef de Partie at EGO
Sheffield S1 2LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Cafebar 1780
Glasgow G1 3JN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Culinary Procedures, Cooking, Communication Skills, Team Collaboration, Menu Development, Stock Control, Food Presentation, Positive Attitude, Flexibility
Specialization
Candidates should have 0-6 months of experience in a similar role and a demonstrated understanding of culinary procedures. Good communication skills and a positive, proactive attitude towards cooking are essential.
Chef de Partie at Radisson Hotel Group
Amsterdam, North Holland, Netherlands -
Full Time


Start Date

Immediate

Expiry Date

22 Jan, 26

Salary

0.0

Posted On

24 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Teamwork, Flexibility, Quality Focus, Attention To Detail, Stress Resistance, Proactivity, Food Preparation, Menu Innovation, Ingredient Quality Assessment, Food Supply Management, Cleanliness, Training, Communication, Time Management, Creativity

Industry

Hospitality

Description
Company Description Park Inn by Radisson Amsterdam City West,a vibrant and colourful hotel and and Amsterdam Congress Center, featuring 476 rooms and 20 meeting rooms conveniently located next to Amsterdam Sloterdijk train station and easily reachable for both guests and team members by car and public transport. The hotel is designed by the renowned designer Karim Rashid. The hotel is part of the VEN complex, meaning it shares the building with Holland Casino, LimeHome apartments, World of Karaoke and Restaurant Azura. Join our team and be part of a workplace where we blend fun, informality, and the rich diversity of our international teams. Job Description Calling all Chefs! Join our Kitchen team at Park Inn by Radisson Amsterdam City West! Ready for a culinary challenge where you can create everything from quick bites to luxurious gala dinners in a one-of-a-kind kitchen environment? Do you thrive in a fast-paced environment where every day brings new and exciting culinary challenges? If you say Yes I can! Then we want to hear from you! What’s in it for you? A salary in FG 4 of the Horeca CAO; 25 holidays per year (based on FT employment); Travel expense reimbursement of €0.23 per km (max €14,63 per day) Free parking spots for team members; Delicious meal during your shift; 8% holiday allowance (paid yearly in May); Industry pension plan (PH&C); Access to the employee discount platform Benefits at Work which offers exceptional rates on products and services from renowned brands and popular amusement parks; Recommend a friend program (up to €250 per person who joins us); Employee Award programme; (International) training and job opportunities within the Radisson Hotel Group; Staff activities such as the annual staff party, summer event, Sinterklaas party, departmental outing, and many more social activities; After your probationary period, a 'Know Where You Work program' so you can experience a real guest experience; Staff discount on stays and F&B at Radisson Hotel Group worldwide, not only for yourself but also for family and friends. 50% Discount on Food & Beverage: Enjoy half-off on dining experiences at the Radisson Blu and Park Inn by Radisson hotels throughout the Netherlands. Qualifications Essential ingredients: Preferably experience in a similar role in a large hotel; Flexibility to work morning and evening shifts, including weekends and holidays; You are proactive, stress-resistant, quality-focused, and have an eye for detail. Responsibilities: Preparing dishes for the restaurant and meetings & events; Performing preparatory tasks for all dishes; Contributing to the innovation of dishes and menus with proactive ideas; Assessing the quality and shelf life of ingredients and ensuring the quality of outgoing dishes; Receiving, inspecting, and storing ordered food supplies; Keeping the work area clean; Guiding and training apprentice chefs. If you believe the way to someone’s heart is through their stomach, then we want to hear from you! Join our team as a Chef de Partie and help us create unforgettable moments for our guests every single day. Apply via the "I'm interested" button or send your CV via WhatsApp to +316-11 80 86 63. Additional Information Ensure you’re authorized to work in the Netherlands and have housing in Amsterdam before applying. Due to the high volume of applications, we will only respond to candidates who meet these criteria. By applying, you consent to the use of your data for recruitment purposes. To withdraw consent or request deletion, use the "apply" button. Why Join Radisson Hotel Group? Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life. Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential. Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives. Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference—in hospitality, your community and beyond. Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding! Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you. Apply now and let’s make every moment matter. We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know. We screen applications and invite candidates for interviews on a rolling basis and will close the vacancy once the ideal candidate has been identified.
Responsibilities
Prepare dishes for the restaurant and events while ensuring quality and cleanliness. Contribute to menu innovation and guide apprentice chefs.
Chef de Partie at Radisson Hotel Group
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Culinary Skills, Teamwork, Flexibility, Quality Focus, Attention To Detail, Stress Resistance, Proactivity, Food Preparation, Menu Innovation, Ingredient Quality Assessment, Food Supply Management, Cleanliness, Training, Communication, Time Management, Creativity
Specialization
Experience in a similar role in a large hotel is preferred. Flexibility to work various shifts and a proactive, quality-focused attitude are essential.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organizational Skills, Pressure Handling
Specialization
Candidates should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong knowledge of food safety regulations and excellent organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Dubai, , United Arab Emirates - Full Time
Skills Needed
Writing, Training
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie at Berkeley Scott
KUHH1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at The Wiveton Bell
Holt NR25 7TL, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Partie at Brunning Price The Clog Billycock
Blackburn BB2 6QB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at The Ivy Temple Row Birmingham
Birmingham B2 5LS, , United Kingdom - Full Time
Skills Needed
Safety Practices, Cooking, Learning, Culinary Skills
Qualification
Graduate
Chef de Partie at Paramount Personnel
Sidmouth, England, United Kingdom - Full Time
Skills Needed
Safety Regulations
Qualification
Graduate
Chef de Partie at The Marylebone
London W1G 8DN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at One Devonshire Gardens
Glasgow G12, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at PlatinuM Recruitment
Oakham LE15 6AA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at The Black Horse Inn
ND0, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Cooking, Safety Regulations, Food Preparation
Qualification
Graduate
Chef de Partie at Gale Hotels
Remote, Oregon, USA - Full Time
Skills Needed
Pantry, Ged, Cooking, Communication Skills, Italian Cuisine, Spanish, English, Hygiene
Specialization
Knowledge of health department regulations; food sanitation certificate a plus
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Chef de Partie at HIND Management
Māngere-Ōtāhuhu, Auckland, New Zealand - Full Time
Skills Needed
Cooking Skills, Menu Planning, Food Hygiene, Teamwork, Time Management, Multi Tasking, Flexibility, Kitchen Equipment, Food Preparation, Sanitation Regulations
Specialization
Candidates should have at least 2 years of experience in a similar role and possess excellent cooking skills. A qualification in Cookery (Level 4) is advantageous, along with the ability to work under pressure and in a team.
Experience Required
Minimum 2 year(s)
Chef de Partie at Marriott International Inc
London NW1 2AR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene and safety for catering certificate
Qualification
Trade Certificate
Chef de Partie at San Giovanni
Manchester M41 0SU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Arvine
New York, New York, USA - Full Time
Skills Needed
Cooking, Creativity, Availability, Food Preparation, Adherence, Working Environment, Teamwork, Plating
Qualification
Graduate
Chef de Partie at EGO
Sheffield S1 2LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Cafebar 1780
Glasgow G1 3JN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Culinary Procedures, Cooking, Communication Skills, Team Collaboration, Menu Development, Stock Control, Food Presentation, Positive Attitude, Flexibility
Specialization
Candidates should have 0-6 months of experience in a similar role and a demonstrated understanding of culinary procedures. Good communication skills and a positive, proactive attitude towards cooking are essential.
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